Address
651 Waitarere Beach Road, Waitarere Beach, Waitarere 5510, New Zealand
At The Beach Cafe in Manawatu-Wanganui Menu
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At The Beach Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Butter Chicken or Paneer Makhani or Malai Kebab (Chicken or Paneer) from Kati Grill Restaurant. La Brioche Patisserie offers many options including The Classic Choice and Bacon & Egg. Mulberry Garden includes a wide range like Bacon, egg, cheese and tomato bap with relish. or Toast and spreads. Ham, Egg and Cheese and Ham from . Subway - Waikanae offers Sun Ma Takeaways and VEGETABLE.
Nearby Sample Menus
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Toasted Bagel $6.90
- Cream cheese and jam..
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Bubble and Squeak..
- Swap to gluten free bread. Fried potato, pumpkin and cabbage topped with a fried egg
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Waffles.. $16.80
- Fresh banana, blueberries with ice cream and Nutella
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Baked caramel cheesecake.. $9.00
- Thick and creamy cheesecake with a layer of delicious caramel on top
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Pancakes.. $16.20
- Bacon and cooked banana served with maple syrup
- Garlic Bread.. $7.50
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Kumara Cakes.. $13.00
- Mini kumara cakes served with a petite salad and sweet chilli aioli
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ANTIPASTO $39.00
- A selection of meats, pickles, cheeses, bread and dips 4 people..
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Aqaba Big Brekkie $20.00
- Bacon, kransky sausages, chunky creamy mushroom sauce, hash browns, grilled tomato, fried eggs and toasted Vienna. Add black pudding $3.50
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Eggs on Toast $12.50
- Two eggs on ciabatta or vogel’s with your choice of – poached, scrambled or fried. Add bacon $3.00
- Salad bowl $6.50
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Mince on Toast $16.50
- Savoury mince and chilli beans on toasted Vienna. Topped with a poached egg.
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Seasoned Potato Wedges $16.50
- Topped with bacon, mozzarella and sour cream.
- Side of fries $3.00
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Soups $12.00
- Soup of the Day (see specials board) served with toasted bread.
- Seasonal vegetables $6.50
- The Protein Pack $15.00
- Very Vegemite $4.00
- Signature Mix $10.00 per head
- Brownie $2.50
- Cookie Fix $2.00
- Steak Pita $11.5 Reg / $9.5 Petita
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
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Sour Cream & Chives Potato $3.60
- Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
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Hoki Fish $6.00
- Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
- M $3.40
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Single Mushroom Melt $7.60
- We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
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French Fries
- Made from New Zealand grown potatoes, golden, crunchy and generously sized.
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Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
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Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
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Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
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Fries $7.50
- Served with homemade BBQ sauce and aioli.
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Quinoa Porridge $11.50
- Infused quinoa grain finished with coconut and mango.
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Prosciutto, Pumpkin and Walnut Salad $17.00
- Honey roasted pumpkin. crispy prosciutto and walnuts, tossed with feta and rocket.
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Toasted Sandwiches
- Cheese, tomato, ham, onion, pineapple, corn, mushroom
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Wedges $10.50
- Cheese wedges with sour cream and home made BBQ sauce.
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Chicken Burger $18.00
- Dukkah seasoned chicken thigh, tomato, lettuce, red onion, cottage cheese, and our own plum relish served with beer battered fries.
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Benedict $17.00
- Poached eggs with hollandaise served on house made English muffin with vodka cured salmon, or bacon, or spinach and mushroom.
- Extras bacon, tomato, avocado. mushrooms, sausage $4.00
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Jalfrezi (Dairy Free) (Chicken / Lamb / Beef) $18.50
- Boneless Lamb pieces cooked in a onion gravy with onion, capsicum & Indianherbs.(Sweet & Sourtaste)
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Meathi Malai (Matter / Paneer) $15.90
- Vegetables or Cottage Cheese cooked in rich creamy cashew nut gravy with mild aromatic spices.
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Butter Scallop $23.90
- Whole Scallops cooked in our famous butter sauce.
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Masala (Vegetable / Paneer) $15.50
- Vegetables or Cottage Cheese cooked in onion & tomato gravy with cream & mildspices
- Chutney - Mango / Mint / Tamarind $2.50
- Lassi - Mango / Plain $5.00
- NON VEGETARIAN ENTREES
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Tandoori Chicken Half $11.99 Full $22.00
- Chicken on the bone marinated in yoghurt & spices. Roasted in Tandoor.
- Buffalo Chicken Salad/ Petita $11.50
- Falafel (V) Pita/Regular $10.90
- Ediballs $3or$5for two packs
- Grilled Wedges $4.90
- Breakfast Pita/Petita $8.90
- Roast Lamb Pita/Regular $11.50
- Roast Lamb Salad/ Petita $9.90
- Chicken Crave Salad/ Petita $10.50
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Tandoori Chicken Tikka $8.90
- Boneless pieces of chicken marinated with yoghurt, ginger, garlic & ground spices, roasted in clay oven
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Samosa (2 Pieces) $6.90
- Deep fried pastry stuffed with potato, green peas & ground spices
- Roti $3
- Mango Chutney $3
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Korma (Chicken, Lamb or Beef) $16.90
- Very popular rich dish prepared with meat pieces, cashew nut & almond gravy with aromatic spices
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Lamb Seekh Kebab $7.90
- Lean Lamb mince skewered with freshly chopped onion, capsicum & ground spices then roasted in clay oven
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Garlic Chilli (Chicken, Lamb or Beef) $16.90
- Your choice of meat pieces cooked with fresh garlic, capsicum, onion & spices
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Aloogobhi $14.90
- Potato & cauliflower cooked with onion, tomato & ground spices
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Scotch Fillet(GF) $32.00
- cooked to your liking, served on sauteed potatoes with bacon and spinach with a rocket salad, jus and bearnaise
- - Or: Creamy sauteed garlic mushrooms (With bacon $21)
- Extras
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Toasted Muesli $14.00
- With dried fruits & nuts, served with watermelon & passionfruit yogurt
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Soup of the Day $13.00
- with toasted white bread and butter (GF)$14
- - Smoked Salmon & Spinach $18.00
- - Maple syrup & salted caramel mascarpone (With bacon $20)
- French Toast sweet or savoury $17.00
- ●Lamb
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-Beef massaman curry $19.00
- Slow cooked beef and potatoes in Thai style creamy coconut curry
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-Wok Fried Chicken Cashew Nuts $19.00
- Stir fried chicken with cashew nuts and seasonal vegetable
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-Steamed Snapper in Soya Sauce (G) $25.00
- Thai style steamed snapper fillet in light soya sauce
- ●Beef
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-Sweet Basil Steak $22.00
- Chargrilled scotch fillet topped with Thai sweet basil sauce served on seasonal vegetables
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-Fresh Tuna Salad (G) $22.00
- Fresh tuna salad with orange, fresh coconut and Thai herbs
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-Wok Fried Veg Cashew Nuts $16.00
- Stir fried vegetables with cashew nuts
- Herbed hash with black pudding and fried egg $15.50
- Black pudding $5
- Bacon, egg and cheese $12.50
- Seafood chowder $18
- Fries $6.50
- Bangers and mash $19.50
- Avocado and feta smash on sourdough $12.5
- Roast pumpkin, blue cheese and walnut risotto $18
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Dubliner N/A
- Leg ham, cheddar, tomato & ballymaloe relish
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Chicken & Avocado N/A
- with tomato, carrot, corn, cucumber, mixed leaves & ranch dressing
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BLT N/A
- Bacon, lettuce, tomato & egg mayo
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Wexford N/A
- egg mayo & lettuce
- BLT Toastie with Egg Mayo N/A
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Chicken Caesar N/A
- With parmesan, bacon, egg, mixed leaves, crutons & caesar dressing
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Chicken Ciabatta N/A
- Chicken, tomato, peppers, red onion, mixed leaves & mayo
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Big Eat Shambo N/A
- Foccacia Shambo with chicken, bacon, cheddar, coleslaw, red onion & mixed leaves
- Chocolate brownie with ice-cream $7.50
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Manuka honey lemon mussels (half shell) $12.00
- Mussels served in a manuka honey lemon sauce
- Fish burger $12.00
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BBQ grilled pork spare ribs $12.00
- Served with finger bowl
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Pea, pie and pud $11.00
- Homemade pie served with gravy
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Lamb loin chops $23.00
- Served with honey mint sauce
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Ice cream sundae $6.50
- Strawberry, chocolate, caramel, passion fruit toppings
- Salad $5.50
- BEEF MEAT BALLS $7.50
- VEGETABLE SAMOSAS $6.50
- SPICY CHICKEN & CASHEW NUTS ON RICE $14.50
- GARLIC FISH & COCONUT CREAM $16.50
- PORK STEAM BUN $5.50
- PORK DUMPLING $6.50
- CHICKEN NOODLE SOUP $10.50
- PAD THAI $12.50
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Mushrooms & Toast $14
- porcini mushroom & port pâté with cheesy garlic mushrooms served with our own made bread sliced and toasted
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Balls of Fire
- beef meatballs, jalapeño peppers, mushrooms, tomatoes & olives
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Earl Grey Crème Brulee $12
- with the subtle flavour of bergamot and citrus served with walnut biscotti
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Say Cheese
- camembert cheese, blue vein, grated cheddar, sliced pear with fresh rocket and walnuts
- Bowl of Fries with Tomato Sauce & Garlic Aioli $7
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Cheeseboard $18
- kapiti baby blue cheese, creamy camembert, aged cheddar, port soaked cheddar, grilled haloumi, pinot noir paste, served with crostini stack
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Vegetarian Lasagne $25
- roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)
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Confit Duck $32
- whole leg of duck served with mustard & tarragon mash, light aromatic broth pickled red cabbage & beetroot salad, curried parsnip crisps (GF)
At The Beach Cafe
Phone
+64 21 543 665
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 8:30 AM – 3:30 PM, Thursday: 8:30 AM – 3:30 PM, Friday: 8:30 AM – 8:30 PM, Saturday: 8:30 AM – 8:30 PM, Sunday: 8:30 AM – 3:30 PM
Price
None
Type
None
Service
None
Cuisine
Fast Food
Features
Cash
651 Waitarere Beach Road, Waitarere Beach, Waitarere 5510, New Zealand
- Manawatu-Wanganui Fast Food Menus