Address
651 Waitarere Beach Road, Waitarere Beach, Waitarere 5510, New Zealand
At The Beach Cafe in Manawatu-Wanganui Menu
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At The Beach Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Butter Chicken or Paneer Makhani or Malai Kebab (Chicken or Paneer) from Kati Grill Restaurant. La Brioche Patisserie offers many options including The Classic Choice and Bacon & Egg. Mulberry Garden includes a wide range like Bacon, egg, cheese and tomato bap with relish. or Toast and spreads. Ham, Egg and Cheese and Ham from . Subway - Waikanae offers Sun Ma Takeaways and VEGETABLE.
Nearby Sample Menus
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Speight's Gourmet Burgers $23.50
- All burgers are constructed with a toasted monster bun, lettuce, tomato caramelised onion and served with golden fries. Choice of: Chicken-Chargrilled chicken breast, bacon, avocado and camembert with plum chutney./ Beef-Homemade beef pattie, bacon, egg, cheddar and beetroot relish with hickory smoked BBQ sauce./ Ostrich- 200g ostrich patty served with blue cheese, mushrooms, lettuce, tomatoes, fruit chutney.
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Shearer's Shanks $28.80/ $36.50
- Tender and delicious lamb shanks, oven roasted with Central thyme and garlic, topped with Ale House gravy and a mint glaze. Served on potato mash with fresh vegetables. Beer Match: I must say this dish is perfect with Speight's Porter.
- Fries $4.00
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Drunken Steak $29.90
- 250g of prime rump steak, cooked to your liking topped with your choice of either creamy mushroom sauce, roasted garlic sauce or green peppercorn sauce. Served with golden fries and fresh salad. Beer Match: Speight's Old Dark of course.
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Thai Beef Salad $23.80
- Marinated beef in authentic thai ingredients with salad greens, roasted cashews, crispy noodles and a refreshing homemade dressing.
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Ophir Corn Fritters $19.80
- Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
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Cromwell Crumble $13.00
- A bounty of delicious fruit topped with a crispy golden crumble, anglaise and ice cream.
- Streaky Bacon $6.00
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Caesar Salad – Boat Shed Style $19.50
- Our twist on the classic caesar salad, chicken optional
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Chicken Nachos $17.50
- Chicken breast, mushrooms, capsicum in a mild creamy chilli sauce with melted cheese & sour cream
- -Large $22.50
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Big Breakfast
- Crispy streaky bacon, sausages, tomatoes, eggs, fries or hashbrowns served with toast
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Bacon & Eggs $14.00
- Slices of streaky bacon, fried eggs Served with fries, tomato relish & toast
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French Toast $16.50
- Served with bacon, banana & maple syrup
- -Mushroom, tomato & cheese $12
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Garlic King Prawn Salad $19.50
- with a citrus vinaigrette
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Eggs Benedict $19.00
- Ciabatta, Hollandaise - with Salmon
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Eggs Benedict $16.00
- Ciabatta, Hollandaise - with Bacon
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Seafood risotto $22.00
- Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
- Mac & cheese with rosemary & 3 seed crust $9.50
- Crumbed mushrooms drizzled in truffle aioli $8.50
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Smoked Portobello mushroom $19.00
- Grilled haloumi, Soft boiled egg, Roquette & pistachio pesto, Potato rosti
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Lamb burger $22.00
- Artisan bun, Gruyere cheese, Grilled red onion rings, Fries
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Oysters $4.00
- Your choice of natural, citrus beer batter or Kilpatrick - each
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South Indian Veg Korma $15.00
- A vegetarian speciality from the Malabar coast. Cauliflower, broccoli, peas and carrots cooked in a light creamy cashew and coconut base
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Masala Dosa $12.00
- Filled with potatoes, onion and peas and flavoured with a dash of ghee
- Thattudosa $5.50
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Beef Ularthu (Semi Dry Dish) $16.50
- Pot roasted beef cooked with onions, shaved coconut and chef’s speciality spice mix
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Ghee Dosa $9.00
- A plain dosa flavoured with clarified butter
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Chilli Chicken $16.50
- Batter fried chicken, sautéed in a ginger & garlic mixture with the chef’s speciality sauce
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Kuttanadan Duck Masala $20.00
- Pot roasted duck, marinated for eight hours and then cooked on a low flame with ground Kerala spices
- Chicken $16.50
- Hot Wings with Chips (4 pieces) $5.99
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Balti Chicken / Lamb / Beef see above
- Chunks of meat cooked with freshly picked green peas finished with roasted garlic & onion sauce
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Prawn / Scallop Curry - Home Style $13.99/$14.49
- Prawn/Scallop sauteed with onion and garlic then chopped tomatoes, finished with julienne of ginger coriander
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Malai Kofta $11.99
- Mashed potato, cottage cheese, cashew nut dumplings cooked with rich cashew nut gravy
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Hariyali Chicken (8 - 10 pieces) $9.49
- Boneless chicken meat is rubbed with an intoxicating paste made with cilantro, mint, spinach and other distinctive flavors then roasted in the tandoori clay oven, served with salad
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Vindaloo Chicken / Lamb / Beef see above
- A unique dish famous among the Portguese in Goa. Meat cooked in tomato sauce and strong aromatic spices
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Palak Paneer $11.99
- Cottage cheese cooked with fresh herbs and spices finished with fresh spinach and onion sauce
- Coco Rice $3.00
- - Chicken with bacon, cheese, egg or
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Vegetarian $20.00
- Eggplant, capsicums, red onions, mushrooms, olives, pesto and mozzarella
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Rolled skotel pork belly $35.00
- Rolled pork belly with a hazelnut, apricot and prune farce, lightly smoked then roasted. Served with seasonal greens, roasted apple and root vegetables and a sage jus.
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Lamb shank
- Braised Lamb Shank with red wine jus served on mashed potatoes and seasonal vegetables with mint sauce
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Chefs soup of the day $9.00
- Homemade soup of the day made with fresh in season produce with a ciabatta bread
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Skotel cheesecake $11.00
- Home made by our chefs, ask you waitress about which delicious flavour is available tonight.
- - Main $19.50
- - Beef with bacon, cheese, egg, and BBQ sauce or
- Raita $4
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Lemon Pepper Squid $8.90
- Squid battered with corn flour & spices then tossed with curry leaves, black pepper and lemon juice.
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Vege Pakora $7.90
- Assorted vegetable coated with chickpea flour & spices then deep fried
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Vindaloo (Chicken, Lamb or Beef) $16.90
- Popular dish from Goa, prepared with meat, potato and hot ground spices
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Tandoori Chicken Tikka $8.90
- Boneless pieces of chicken marinated with yoghurt, ginger, garlic & ground spices, roasted in clay oven
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Tikka Masala (Chicken, Lamb or Beef) $16.90
- Your choice of meat pieces cooked in masala sauce made with fresh onion, tomato, fresh cream & spices
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Fish or Prawn Malabari $17.90
- South Indian style curry, Prawn meat cooked with coconut cream and ground spices
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Aloogobhi $14.90
- Potato & cauliflower cooked with onion, tomato & ground spices
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Spring Roll (Home Made) 6 pcs $6.50
- Vegetable wrapped in spring roll pastry, deep fried served with sweet chilli sauce
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Clear soup chicken and steamed rice $13.50
- Clear soup boiled with chicken and fish ball then topped with spring onion and crispy garlic
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Pad Thai $12.50
- Rice noodle stir fry with a choice of meat with egg, special sauce, chives, bean sprouts and crushed peanuts.
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Pork fried green beans with red curry chilli paste and steamed rice $12.50
- Pork stir fry with chilli paste, green beans and special sauce
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Peanut Lover $12.50
- Stir Fried Vegetable with Peanut Sauce and choice of meat
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Basil with steamed rice $12.50
- Choice of meat stir fry with special sauce, bamboo shoot, basil and chili
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Chicken cashew nuts Thai style with steamed rice $13.50
- Crispy fried chicken stir fry with special sauce, vegetables and cashew nut
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Spicy oyster sauce beef with steamed rice $12.50
- Beef stir fried with oyster sauce with vegetables and fresh chilli
- VEGE STACK $17.00
- SMOKED CHICKEN SALAD $18.50
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SEAFOOD CHOWDER $15.50
- w/ garlic toast
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CURRY CORNFRIHERS $17.50
- w/ fries and salad
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4FORTY4 BURGER $18.50
- w/ fries
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FRESH TERAKEHI FISH BURGER $18.50
- w/ fries
- SMOKED CHICKEN PENE PASTA $17.00
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FRESH TERAKENI FISH $18.50
- w/ chips & salad
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CHIPS $8.50
- with aioli
- ALL DAY BREAKFAST $18.50
- EGGS BENEDICT $15.50
- STEAK SANDWICH AND CHIPS $13.50
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OMELETTE $14.50
- ham, cheese, mushroom, tomato + toast
- FISH AND CHIPS WITH EGG $14.00
- ICE CREAM SUNDAE $5.00
- SOUP OF THE DAY $11.50
- Cheese & Tomato Toastie N/A
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Sweet Chilli Chicken Hot Wrappo N/A
- With peppers, red onion & tomato
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Nicoise N/A
- Tuna, egg, olives, pine nuts, red onion, mixed leaves & balsamic dressing
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Dubliner N/A
- Leg ham, cheddar, tomato & ballymaloe relish
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Chicken Caesar N/A
- With parmesan, bacon, egg, mixed leaves, crutons & caesar dressing
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Bacon & Brie Melt Toastie N/A
- Toasted with foccacia Shambo with cranberry, tomato & mixed leaves
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Wicklow N/A
- Roast beef, cheddar, tomato, mixed leaves & seeded mustard
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Kerry N/A
- Turkey, swiss, tomato, carrot, cucumber & honey mustard
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Mixed Pakora $6.00
- chopped mixed vegetables mildly spiced dipped in chickpea
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Onion Bhaji $6.00
- julienne cut onions mixed with chickpea flour and deep fried
- Goat Korma $14.49
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Bhuna Ghost $14.50
- diced lamb cooked in special spices,herbs,onion and tomatoes in thick gravy
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Prawn Kadai $15.00
- prawns cooked in special spices and herbs with tomato green peppers onion and coriander
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Lamb Korma $14.50
- diced lamb cooked in rich,creamy cashew nut gravy with mildly aromatic spices
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Vegetable Korma $11.90
- mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices
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Dalakhani $11.90
- black lentils & kidney beans cooked in tomato spice with butter and cream
- 300g Scotch Fillet $29.00
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Pizza Bread $8.50
- Garlic bread with tomato relish, diced tomato, onion and grilled cheese.
- Pepper $3.00
- Side of chips $4.00
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Soup of the Day $8.50
- See specials board for more details, served with garlic bread.
- Satay sauce $4.60
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Pasta of the Day $16.00
- See our specials board for more details
- Aioli $2.60
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The Monster $49
- 900gm prime Beef Rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
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Red Wine Braised Manawatu Farmed Lamb Shank $39
- Pumpkin Puree, Buttered Spinach, Bitter Blackberry, Trio of Beetroot, Confit Garlic
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Tahitian Vanilla Scented Atlantic Sea Scallops $21/$39
- Five Vegetable Puree, Edible Sand, Beetroot Foam, Olive Dust, Candied Parma Ham, Capsicum Powder
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Market Fresh Fish of the Day $39
- Chef’s Daily Creation
- Fresh Steamed Market Vegetables $5
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Garlic Pizza Bread $10.5
- Toasted Pizza Bread, Garlic Oil, Black Garlic Mayonnaise
- Macaroon $3
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Blood Orange Parfait $16
- Chocolate Sphere, Hot Caramel Sauce, Popping Candy
- -Large $6.50
- Breads
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Honey mustard chicken $22.00
- Chicken breast, pan fried and served with a honey mustard sauce
- Chips small $4.50
- -Garlic bread $6.00
- Chicken nuggets and chips $9.50
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Pavlova and cream $7.50
- Sprinkled with flavoured manuka honey powders
- -Small $5.50
At The Beach Cafe
Phone
+64 21 543 665
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 8:30 AM – 3:30 PM, Thursday: 8:30 AM – 3:30 PM, Friday: 8:30 AM – 8:30 PM, Saturday: 8:30 AM – 8:30 PM, Sunday: 8:30 AM – 3:30 PM
Price
None
Type
None
Service
None
Cuisine
Fast Food
Features
Cash
651 Waitarere Beach Road, Waitarere Beach, Waitarere 5510, New Zealand
- Manawatu-Wanganui Fast Food Menus