At The Beach Cafe in Manawatu-Wanganui Menu

At The Beach Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Butter Chicken or Paneer Makhani or Malai Kebab (Chicken or Paneer) from Kati Grill Restaurant. La Brioche Patisserie offers many options including The Classic Choice and Bacon & Egg. Mulberry Garden includes a wide range like Bacon, egg, cheese and tomato bap with relish. or Toast and spreads. Ham, Egg and Cheese and Ham from . Subway - Waikanae offers Sun Ma Takeaways and VEGETABLE.

Nearby Sample Menus

  • Chicken Salad $24.00
    • Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
  • Soup of the Day $12.00
    • Served with Ciabatta
  • Fish and Chips $24.00
    • Parmesan crumbed fish of the day, mixed salad greens & home cut fries. Served with tartare sauce
  • Home Made Gnocchi $22.00
    • Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes
  • Te Mata Fig and Chevre $22.00
    • Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique
  • AngusPure Steaks
    • Selection available on request
  • Calamari Salad $22.00
    • Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
  • Mediterranean Crispy Prawns $18.00
    • Pan fried salt and pepper prawns with honeydew melon, green olives, feta and green gazpacho dressing
  • -Half $9.00
  • -Half $8.50
  • Lamb Korma
  • Beef Korma
  • Potato and Capsicum
  • Cheese Naan (One) $4.00
  • -Full $13.50
  • Aloo Capsicum
  • Beef Ularthu (Semi Dry Dish) $16.50
    • Pot roasted beef cooked with onions, shaved coconut and chef’s speciality spice mix
  • Kerala Paratha $3.00
  • Cheera Parippu Curry $14.00
    • Fresh spinach and toor dahl (lentils) cooked in a thick sauce of garlic, tomatoes and green peppers, flavoured with curry leaves
  • Sambar $3.50
  • Garlic Paratha $3.50
  • Chicken $16.50
  • Beef Dry Fry $11.00
    • Slow cooked beef, fried with a mildly spiced chef’s special mix
  • Thattudosa $5.50
  • BBQ Pulled Pork $18.50
    • Pulled pork, smokey BBQ sauce, honey mayo slaw.
  • May be made as a sandwich on ciabatta or as a wrap.
  • The Coffee Club Big Breakfast $22.50
    • Tender steak, bacon, chipolata sausages, cage-free eggs, mushroom, grilled tomato, hash brown & toasted ciabatta.
  • Bacon (1 rasher) $2.50
  • Ham, Cheese & Tomato Omelette $16.50
    • Made with cheese & served with grilled tomato & toasted ciabatta.
  • All are made with fresh lettuce, tomato, red onion & are served toasted with seasoned chips.
  • Breakfast Brioche Burger $15.50
    • Bacon, cage-free egg, cheese, hash brown, caramelised onion, BBQ sauce.
  • White Toast $4.50
  • KIDS CHEESEBURGER MEAL $8.20
    • Cheeseburger, Spud Fries With Fresh Natural Free Range Bf Aioli Or Tomato Sauce And A Small Charlies Juice Drink (50% Juice, 50% Water)
  • AMERICAN MUSCLE SINGLE $9.90
    • 100% Pure Grass Fed Beef, Melted Cheddar, Sliced Sandwich Pickles, Free Range Mustard Aioli and Relish
  • BACON BACKFIRE $12.90
    • Free Range Grilled Chicken Breast, Tasty Bacon, Melted Brie, Salad, Relish And Free Range Aioli
  • BASTARD $14.90
    • 100% Pure Grass Fed Beef, Melted Cheddar, Tasty Bacon, Raw Grated Beetroot W/Chia Seeds, Juicy Mango, Smashed Avocado, Salad, Relish And Free Range Aioli
  • DARK CHOCOLATE ICE CREAM $3.90
    • Dutch cocoa goodness combined with rich dark chocolate
  • AMERICAN MUSCLE DOUBLE $14.90
    • Double 100% Pure Grass Fed Beef, Double Melted Cheddar, Sliced Sandwich Pickles, Free Range Mustard Aioli and Relish
  • COMBUSTION TOFU $7.50
    • Organic Tofu, Teriyaki Sauce, Peanut Sauce, Smashed Avocado, Salad, Relish And Free Range Aioli On A Smaller Bun Remove Aioli To Make It Vegan
  • HOKEY POKEY ICE CREAM $3.90
    • Sweet chunks of toffee floating in a dreamy cloud of delicious ice cream
  • Petita $8.90
  • Reg $10.90
  • Chicken Caesar
    • With Free Farmed Bacon
  • Sweetcorn
    • with Coriander and Chilli
  • Petita $8.90
  • Reg $10.90
  • Reg $11.90
  • Bacon + $1.00
  • -Better Chicken $15.99
    • Unique dish cooked in chef special sauce
  • Fish Tikka $8.50
    • Fresh fish marinated in yoghurt, spices and caraway seeds cooked in charcoal oven
  • -Goan Fish Curry $16.50
    • Fish marinated with caraway seeds, freshly grounded spiced and roasted in charcoal oven, then simmered in onion, coconut gravy
  • Mixed Vegetable Pakora $5.50
    • Fresh vegetable dipped in spiced chickpeas then battered and deep fried
  • Vegetable Biryani $13.90
    • Basmati rice cooked with seasonal vegetable
  • Indian Kachumber $5.00
    • Diced onion, tomato, cucumber with coriander leaves and freshly squeezed lemon
  • -Vegetable Korma $12.90
    • Fresh mixed vegetables cooked in rich creamy cashew nut gravy
  • Chicken Tikka $8.50
    • Tender chicken pieces marinated overnight in yoghurt, spices and cooked in charcoal oven
  • Vindaloo (Chicken, Lamb or Beef) $16.90
    • Popular dish from Goa, prepared with meat, potato and hot ground spices
  • Peshawari Naan $5
  • Butter Vegetable $14.90
    • Mixed vegetable cooked with creamy tomato gravy with and aromatic spices
  • Butter Prawn $17.90
    • Prawns meat cooked in creamy tomato gravy with aromatic spices & herbs
  • Samosa (2 Pieces) $6.90
    • Deep fried pastry stuffed with potato, green peas & ground spices
  • Paneer Makhani $14.90
    • Fresh cottage cheese cubes cooked in creamy tomato gravy
  • Malai Kofta $14.90
    • Kofta (balls) made with fresh cottage cheese & cooked in creamy cashew nut gravy with ground spices
  • Lamb Seekh Kebab $7.90
    • Lean Lamb mince skewered with freshly chopped onion, capsicum & ground spices then roasted in clay oven
  • Garlic Bread $6.50
    • Ciabatta brushed with garlic butter and toasted
  • BLT GFO $13.50
    • Bacon, lettuce and tomato on a crusty ciabatta
  • Pasta $16.50
    • Penne pasta with bacon and mushrooms in a white wine and coriander, creamy sauce
  • Steak Sandwich GF Option $19.50
    • Tender sliced beef tossed with "Sugar Plum" sauce served with onion marmalade and drizzled with aioli.
  • French Toast or Hot Cakes GF option $16.50
    • Served with bacon, banana, maple syrup and whipped cream
  • - Add On: Bacon and melted cheese. $13.50
  • Garlic Prawn Salad GF $19.50
    • On crispy noodles with chilli lime dressing and roasted peanuts
  • Ice Cream Sunday $7.00
    • Served with chocolate or passionfruit sauce.
  • Sabzi Bahar $11.50
  • Garlic Naan $3.00
  • Paneer Makhani $9.00 / $12.00
    • Half / Full
  • Chicken Kabuli $13.50
  • Peshawari Naan $4.00
  • Vegetable Samosa $5.00
  • Egg Roll (Kebab) $10.00
  • Keema Naan $4.00
  • Chicken, Bacon & Avocado Burger $22.00
    • Grilled chicken thigh, streaky bacon, tomato, lettuce, onion, avocado and homemade aioli, sandwiched in a semolina bun. Served with fries.
  • Creamy Mushrooms on Toast $15.50
    • Pan-fried mushrooms, in a creamy garlic sauce, served with toasted potato & rosemary bread.
  • - Extra Eggs (2) $5.00
  • - Or with Salmon $20.00
  • Sticky Date & Toffee Pudding $13.50
    • Sticky date pudding served with butterscotch sauce, Kapiti vanilla bean ice cream & garnished with cream.
  • Rutland Breakfast $22.00
    • Bacon & eggs (2), with crispy potato hunks, bratwurst sausage, portobello mushroom, roast tomato, spinach and house made relish. Served on toasted kibbled rye.
  • Prawns (Starter) $15.50
    • Tempura battered prawns, with pickled radish & apples, a cucumber salsa & homemade mayonnaise.
  • Muesli $12.00
    • House made, toasted muesli served with fruit salad & yoghurt.
  • Rack 'o' ribs $24.50
    • Sticky Pork Ribs Twice Cooked in Chef’s Homemade Spicy Barbecue Sauce and Served with Baked Potato and Salad
  • Espresso coffee $3.50 - $5.00
    • English Breakfast, Earl Grey, Kiwi Breakfast, Peppermint, Chai, Berrylicious
  • Pavlova $12.00
    • Kiwi Classic, served with ice-cream, whipped cream & fresh fruit slices
  • Fish of the day $26.00
    • Grilled Fish on a Potato and Herb Rosti with Spinach with White Wine and Pesto Sauce
  • Chef's creamy curry of the day $23.50
    • Combination of Herbs, Spices & other Fresh Produce Served with Grilled Naan Bread and Basmati Rice
  • Gourmet bangers and mash $22.50
    • Slow Cooked Local Lamb Sausages in a Red Onion Jus with Creamy Potato & Kumara Mash
  • Cheeseboard $17.00
    • Selection of Blue, Creamy Brie, Port Wine Cheddar, Quince Jelly, Dried Figs, Grapes & selection of savory crackers >>
  • The spiral burger $21.00
    • 180g Angus Beef Patty grilled to perfection and topped with melted Swiss cheese, Bacon on a bed of Tomato, Beetroot, Onion, Lettuce, in a toasted Sour Dough Bun
  • Wheat N/A
  • Old English N/A
  • Subway Club N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Veggie Delite N/A
  • Thinly Cut Ready Salted N/A
  • Avocado Toasties N/A
  • Italian Herbs & Cheese N/A
  • Kiwi Breakfast
    • Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
  • • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
  • • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
  • • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • Continental
    • Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
  • • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
  • Bella's Thai Chicken Curry $30.50
    • 17 Years, No explanation Required
  • Spiced Peach Queen Pudding $16.00
    • Cream Anglaise, Butterscotch Sauce and Vanilla Ice Cream
  • Chicken Roulade $37.00
    • Porty Apricot, Cream Cheese and Prociutto on Roasted Swede Puree and Chargrilled Broccoli
  • Bella's Kitchen Breads $13.00
    • With Butter, Balsamic Oil and Spread
  • Visual Menu of Bella's House Made Cakes and Tarts. Please let us Describe the Selection Displayed in the Cabinet
  • Venison Filet, Two Toned Gnocchi and Walnuts $37.00
    • With Baby Beets, Orange Curds and Red Wine Just
  • Served with your choice of complimentary side
  • Baked Filo Encasing Kumara and Spinach Pesto $36.00
    • On Fried Gnocchi with Sweet Tomato and Green Herb Salsa
At The Beach Cafe

At The Beach Cafe

location

Address

651 Waitarere Beach Road, Waitarere Beach, Waitarere 5510, New Zealand

phone

Phone

+64 21 543 665

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 8:30 AM – 3:30 PM, Thursday: 8:30 AM – 3:30 PM, Friday: 8:30 AM – 8:30 PM, Saturday: 8:30 AM – 8:30 PM, Sunday: 8:30 AM – 3:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
651 Waitarere Beach Road, Waitarere Beach, Waitarere 5510, New Zealand
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