At The Beach Cafe in Manawatu-Wanganui Menu

BBQ Chicken Salad $13.90
- Chunks of Marinated Chicken, tossed through Fresh Salad Greens with Avocado, Crunchy Noodles & laced with House Vinaigrette
Mexican Sunset see above
- Beef, Jalapenos, Avocado, Red Capsicum, Onion, Salsa and topped with Sour Cream
Cosmo see above
- Blue Cheese, Chicken, Bacon & Caramelized Onions
Scarborough Fair see above
- Bacon, Caramelized Onions, Mushrooms, Spring Onions, “Parlsey, Sage, Rosemary and Thyme”, topped with Sour Cream
Other Classic Topping $1.50
Thai Beef see above
- Marinated Strips of Beef, Cashew Nuts, Lemon Zest & a mix of authentic Thai Spices
Roman Empire see above
- Ham, Beef, Bacon, Salami, Mushroom, Capsicum, Pineapple, Onion, Gherkin, Extra Cheese
Lite Delight (Low Fat) see above
- Grilled skinless Chicked Breast, Ham, Fresh Tomato and Red Capsicum, Topped with a light sprinke of mozzarella

Masala Dosa $12.00
- Filled with potatoes, onion and peas and flavoured with a dash of ghee
Plain Rice $3.00
Chicken 65 $10.50
- Boneless marinated chicken pieces deep fried then sautéed with chef’s speciality tomato based sauce
Thin crispy savoury pancake made with a batter of ground rice and lentils and fermented overnight. Served with coconut chutney and Sambar (lentil soup).
Lamb $17.50
Coconut Rice $5.50
Kerala Paneer Curry $15.00
- Creamy tomato simmered with light spices, studded with home-made cottage cheese
Cauliflower Manchurian $15.00
- Cauliflower Manchurian is an adaptation of Chinese cooking and seasoning techniques to suit Indian tastes. Batter fried florets are then cooked with a chef’s special sauce of herbs and spices

Caesar Salad $17.50
- Cos lettuce, bacon, parmesan, cage-free poached egg, caesar dressing, anchovies.
Crispy Chicken Schnitzel Sandwich $19
- Toasted ciabatta with crispy chicken schnitzel, cos lettuce, tomato, sweet chilli, aioli.
All made on a soft brioche bun & served with seasoned chips & tomato sauce.
(Lg)= Low Gluten - Made To A Gluten Free Recipe But May Come In Contact With Gluten During Preparation In Store.
Bacon (1 rasher) $2.50
Crunchy Granola Bowl (V) $13.90
- Wth greek yoghurt, honey, berry compote, trim milk.
Pancakes with Ice Cream & Cream (V) $11
Lemon Pepper Calamari $6.40

Channa Masala $9.99
- Chickpea cooked with onion & tomato gravy and garnished with herbs
Beef Vindaloo $11.99
- Beef cooked with spices and onion gravy in hot vindaloo sauce
Garlic Naan $3.49
- Naan topped with garlic butter
Chicken Salad $6.99
- Sliced chicken tikka mixed with green salad, Italian dressing and olive oil
Indian Pizza $7.99
- Indian naan bread stuffed and topped with roasted chicken, onion, capsicum and cheese >>
Butter chicken $11.99
- Tandoori roasted chicken cooked in a mild creamy tomato sauce with ground cashew nuts, herbs and spices
Cheese and Spinach Naan $4.99
- Naan stuffed with cheese and spinach
(All naans will be baked fresh on your order in tandoori oven)

Capsicum N/A
Thinly Cut Ready Salted N/A
Wheat N/A
Lettuce N/A
Veggie Patty N/A
Roast Beef N/A
Italian Herbs & Cheese N/A
Subway Melt N/A

Mango Chicken $16.99
- Cubes of chicken cooked in mango sauce with almonds and cashews, topped with cream and butter.
Beef Goa $17
- Cubes of beef cooked in a powerful curry with red sauce, garam masala and fresh tomatoes. Famous dish from Goa, with a hint of vinegar.
Beef Pagla Bhuna $18
- Cubes of beef cooked in tandoor simmered in thick onion and tomato based gravy tempered with curry leaves, ginger juliennes and chopped garlic.
Mugalai Naan $4
- Soft unleavened bread with mint, coriander, fenugreek and banana prepared in tandoor.
Mango Kulfi $6
- A frozen desert prepared with seasoned sweet milk with mango pulp.
Keema Dosa $14.99
- Dosa served with fillings of spiced lamb mince with green peas
South Indian Lamb $18
- Cubes of lamb cooked with coconut cream based gravy tempered with mustard seeds and curry leaves.
Palak Paneer $16
- Cottage cheese tempered with cumin seed and cooked in tomato and spinach based gravy.

Bacon & Eggs on toast $11.00
- cooked to your liking(GF available)
Open steak sandwich $22.80
- Scotch fillet, mushrooms, greens, homemade mayonnaise, plum sauce, side of fries served on focaccia bread
Creamed mushrooms $16.00
- with spinach & poached egg on sourdough bread(GF available)
Mediterranean Omelette $11.00
- plain with cheese
Open Chicken sandwich $19.80
- free range chicken, homemade mayonnaise, rocket fuel, avocado salsa, side salad served on Foccacia bread
Kids meals $9.00
- fish, chicken - bites or sausage with fries
B.L.T $16.80
- crispy streaky bacon with iceberg lettuce, tomatoes served with fries
Utopia Big Breakfast $22.80
- streaky bacon, sausage, hash browns, slow roasted tomato, mushrooms, eggs & toast

Egg $1.00
Chicken and Swiss $14.00
- toasted focaccia bun, chargrilled chicken, roasted capsicum, Swiss cheese, Lemon Mayo, rocket, tomato, and red onion
With salad $33.00
Bacon $4.00
Our Aioli $1.00
Roasties & Gravy (2+ppl) $9.00
- 'Roasties' in our own house gravy check full of four hours worth of flavour
Also available as a burger with fries... Just ask the bar staff when you order.
Add bacon $4.00

P3 PRAWNS PONG GARI (Medium) $22.50
- Prawns with curry powder, egg and vegetables
SQ3 SQUID GARLIC (Mild) $20.50
- Squid with garlic sauce and vegetables
(All salads are served with steamed jasmine rice)
N1 PAD THAI $17.50
- Stir fried rice noodles and egg with chicken, pork or beef topped with mung sprouts
A3 MIXED ENTREES (A2 & A3) $7.50
R1 FRIED RICE $16.50
- Thai style stir fried with eggs, vegetables and either chicken, pork or beef
S1 NAM TOK (Medium - Hot! Hot! Hot!) $17.50
- North Eastern Thai style spicy beef or pork salad
SQ1 KRA PRAO SQUID (Medium) $20.50
- Squid with Thai holy basil and vegetables

Peanut Lover $12.50
- Stir Fried Vegetable with Peanut Sauce and choice of meat
Noodle with soy bean sauce $12.50
- Stir fried flat noodle with a choice of meat with egg, soy bean sauce and vegetables.
Fried yellow noodle $12.50
- Egg yellow noodle stir fry with choice of meat with special sauce and vegetables
Pad Thai $12.50
- Rice noodle stir fry with a choice of meat with egg, special sauce, chives, bean sprouts and crushed peanuts.
Salt & Pepper Squid $7.00
- Coated Squid deep fried and sprinkle with salt and black pepper
Rad Nah $12.50
- Stir fried flat noodle in gravy boiled with choice of meat and vegetables
Chicken cashew nuts Thai style with steamed rice $13.50
- Crispy fried chicken stir fry with special sauce, vegetables and cashew nut
Panang curry $12.50
- Choice of meat with panang currry sauce in coconut milk and crushed peanut. Order with steamed rice for $13.50.

Olives N/A
White Chip Macadamia N/A
M&M N/A
Chicken Teriyaki N/A
Wheat N/A
Apple Slices N/A
Turkey N/A
Pork Riblet N/A

Avocado Smash $15.00
- An all time favourite of avocado and feta cheese served on top of toasted Vienna bread topped with a poached egg
Trio of Kapiti Ice Cream $15.00
- Served in a brandy snap basket (Gluten Free without basket)
Soup of the Day $11.50
- Ask for today’s soup, served with toasted focaccia bread
Coachman Burger $18.00
- Grilled beef patty topped with sliced cheese, lettuce, tomato, onion jam and smoked BBQ sauce. Served with fries and jalapeno aioli sauce
Fish & Chips $18.00
- Succulent fresh fish of the day, either beer battered or pan fried accompanied with a mixed salad, fries and a homemade crème fraiche tartare sauce
Seasonal Vegetables, Garden salad $6.00
Pizza Bread (Serves Two) (Vegetarian) $10.00
- Served with a sundried tomato pesto sauce, parmesan cheese and drizzled with a balsamic glaze
Two Fried Eggs $6.00

Side Salad $6.50
Red Thai Chicken Curry (mild) $21.50
- delicate mix of herbs & spices enriched with coconut cream served with rice
Thai Beef Salad $19.50
- marinated strips of prime beef, Thai style with crispy noodles & salad
Speight's Beer Battered Fish and Chips $20.50
- this is a Local's favourite - fish lightly coated in a beer batter served with chips and salad
Breads and Dips $10.50
- selection of fresh homemade bread served with dips
Venison Pie $23.50
- a rich juniper berry hot pot in a pastry basket served with seasonal vegetables
Lamb Shanks $27.50
- our “Biggest Seller”…say no more..braised in mint jus served on potato & kumara mash......single Shank option $22.50
Garden Vegetables $6.50

Banana Fritter $8.00
- Whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce & vanilla ice cream.
200g Sirloin Steak $22.00
∙Toppings
Ice Cream Sundae $7.50
- Vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream.
Creamy mushroom $4.60
Grilled Chicken Burger $17.00
- Chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo.
Crispy Mushrooms $7.00
- Mushrooms coated in our special spice with aioli dipping sauce.
House Loaf & Dips $11.50
- Cobb loaf with the dips of the day.

Breads on table
- Ciabata with roasted garlic and Turkish pida bread topped with cheddar cheese and chives
Chicken Parcel
- Chicken breast filled with a smoked cheese and tangy apricot wrapped in filo pastry sitting on kumara mash or
Pan-Fried Fish of The Day $30.00
- Pan fried fresh fish on salt & vinegar potatoes with a white wine & dill sauce
Creme Brulee
- Classic Creme Brulee with Passionfruit ice cream or
Prime Angus Eye Fillet $38.50
- Most tender cut, best served rare-medium well. Approx. 250g
Eggs $2.00
Stuffed Roast Pork $30.00
- Pork tenderloin with apple mustard & herb stuffing wrapped in streaky bacon on garlic mashed potatoes, drizzled with smoky bacon sauce ( Signature Dish)
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At The Beach Cafe in Manawatu-Wanganui Menu

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At The Beach Cafe

Manawatu-Wanganui > At The Beach Cafe

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651 Waitarere Beach Road, Waitarere Beach, Waitarere 5510, New Zealand

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