At The Beach Cafe in Manawatu-Wanganui Menu

At The Beach Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Butter Chicken or Paneer Makhani or Malai Kebab (Chicken or Paneer) from Kati Grill Restaurant. La Brioche Patisserie offers many options including The Classic Choice and Bacon & Egg. Mulberry Garden includes a wide range like Bacon, egg, cheese and tomato bap with relish. or Toast and spreads. Ham, Egg and Cheese and Ham from . Subway - Waikanae offers Sun Ma Takeaways and VEGETABLE.

Nearby Sample Menus

  • Verona $16.50
    • Ham, mushrooms, blue cheese, caramelised onions, oregano and aioli
  • Steak Sandwich on Toasted Ciabatta $18.50
    • Served with Swiss cheese, mushroom and tangy onion marmalade with fries
  • Eggs Benedict on a Bagel $15.5 Reg / $17.5 Lge
    • Your choice of: Bacon / Spinach & Mushroom - Tea Smoked Salmon & Spinach with Hollandaise $16.50 Regular / $18.50 Large
  • Espresso French Toast on Brioche $17.50
    • Served with bacon, banana, berry compote and maple syrup
  • Salmone $16.50
    • Smoked salmon, cream cheese, lemon, capers and rocket
  • Wedges
  • Dark Chocolate & Kahlua Brulee $9.50
    • With hazelnut biscotti
  • Juicy Glazed Pork Burger $16.50
    • Served with aioli, slaw and pineapple & mango chutney
  • JAPANESE CURRY $15.90
    • authentic Japanese curry - pork
  • TERIYAKI CHICKEN PLATE $15.50
    • pan fried chicken with teriyaki sauce
  • SPICY KARAAGE CHICKEN DON $13.90
    • deep fried chicken with spicy sauce
  • EBI FURAI $8.90
    • deep fried prawn
  • CRISPY TOFU DON(V) $12.50
    • deep fried tofu with seasonal vegetables
  • INARI(TUNA)NIGIRI $4.50
    • 2 pieces)
  • TERIYAKI CHICKEN DON $12.50
    • pan fried chicken with teriyaki sauce
  • PORK GINGER MISO RAMEN $15.50
    • pan fried pork belly
  • Field Mushroom, Blue Cheese, Walnuts, Caramelised Onion (V) $17.50
  • All served with seasoned chips & tomato sauce
  • May be made as a sandwich on ciabatta or as a wrap.
  • Lemon Pepper Calamari $6.40
  • BLT $17
    • Toasted ciabatta with bacon, cos lettuce, tomato, caesar mayo, tomato chilli jam.
  • Reid Mushrooms $4.50
  • Steak Sandwich $17.90
    • Grilled scotch fillet, mixed leaves, tomato, red onion, cheese, smokey BBQ sauce.
  • Bacon (2 rashers) $4.90
  • Panang Curry - Full bodies semi-sweet curry with a choice of meat in coconut cream base (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
  • Steamed Egg Noodles $5.00
  • Yellow Curry - It is another well-known Thai curry dish. Try our creamy curry with aromatic Thai-Indian curry paste with a choice of meat (Chicken/pork/beef/vegetables/tofu) $15.00
  • Cashew Nuts - Your choice of meat stir-fried with vege tables and cashew nuts (Chicken/pork/beef/ vegetables/tofu) $14.50
  • Chada Thai Omelette with Rice - Crispy pan-fried eggs with mixed vegetables and a choice of meat (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $16.00
  • Spicy Basil - Your choice of meat stir-fried with vegetables in our homemade spicy basil sauce (Chicken/pork/beef/vegetables/tofu) $14.50
  • Laksa Noodle Soup - Thin noodle in Laksa soup with a choice of meat and garnish with crispy shallots and spring onion (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
  • Prawn Tempura Salad - Crispy crumbed prawn served with fresh mixed salads and our homemade mayonnaise and sweet chilli sauce $16.50
  • Mega Waffle Cone N/A
    • Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • Hot Fudge Sundae N/A
    • It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.
  • Big Mac® N/A
    • Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
  • Frozen Fanta™ Sour Grape N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape
  • Double Cheeseburger N/A
    • Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
  • Bagel Hunger Buster N/A
    • Fuel up New York style with your choice of a NYC Benedict Bagel or a BLT Bagel, partnered with a Sausage McMuffin, a hash brown, and a Hot Chocolate.
  • McChicken® N/A
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
  • Lamb Iskender From $14.5
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Mixed Iskender From $14.5
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Warm Lamb Salad From $13.9
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces.
  • Kofte Shish From $15.9
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
  • Chicken Shish Salad From $14.5
    • Grilled marinated chicken cubes threaded on a skewer served with salad
  • Mixed Shish From $18.9
    • Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
  • Mixed Salad From $13.9
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces.
  • Spanikopita From $11
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry.
  • Shrimp fried rice $19.90
  • Cashew nuts (bowl) $5.00
  • Steamed pork dumplings $9.90
  • Beef with hot pepper sauce $19.90
  • Seafood fried rice $24.90
  • Seafood $POA
  • Spicy wonton (hot) $9.90
  • Chicken teriyaki $20.90
  • Biryani (Chicken / Lamb) $17.90
    • Rice cooked in your choice of meat with aromatic spices
  • Magic Chilli Chicken (DairyFree) $18.90
    • Chefs special Chicken (cooked with indoc hinese herbs).
  • Sweet dishes - Gulab Jamun $5.00
  • Malai Kofta $15.90
    • Cottage Cheese & Potato dumplings with a creamy cashew nut onion gravy & home ground spices.
  • Vindaloo (Dairy Free) (Chicken / Lamb / Beef) $17.90
    • Boneless meat pieces cooked in a onion, tomato gravy & mixed ground hot spicy paste.
  • Meathi Malai (Matter / Paneer) $15.90
    • Vegetables or Cottage Cheese cooked in rich creamy cashew nut gravy with mild aromatic spices.
  • Meathi Malai (Chicken / Lamb / Beef) $18.50
    • Boneless meat pieces cooked in fenugreek leaves with a creamy cashew nut, onion gravy and home ground spices
  • Korma (Vegetable / Paneer) $15.50
    • Vegetables or Cottage Cheese cooked in rich creamy cashew nut gravy with mild aromatic spices.
  • Anchovies-Bacon-
    • Olives, Capers, Jalapeño, Blue Cheese, Garlic
  • Veggie-
    • Feta,Spinach,Mushrooms,Capsicum,Red Onion,Kalamata Olives
  • Cajun Chicken
    • Satay, Apricot, Spanish Onion
  • BBQ Chicken-
    • Roasted Chicken, Bacon, Smokey BBQ sauce
  • BBQ-Bacon-
    • Bacon and Smokey BBQ sauce
  • Meat.lovers-
    • Ham,Salami,Pepperoni,Bacon, Smoky BBQ sauce
  • Chicken, Cranberry, Brie
  • Hawaiian-
    • Ham,Pineapple
  • Rogan Josh $17.90
    • Diced lamb cooked in traditional North Indian style
  • Keema Naan $3.50
    • Naan stuffed with spiced mince mixture
  • Aloo-Gobi $14.90
    • Potatoes and cauliflower florets cooked together, garnished with fresh coriander
  • Seekh Kebabs $12.90
    • Minced lamb flavoured with exotic spices, pressed on a skewer and finished in the tandoor
  • Palak Chicken $17.90
    • Boneless chicken cooked in spinach and cream
  • Chicken Biryani $17.90
    • Chicken cooked with rice and a rich blend of spices and cashew nuts served with raita
  • Karahi Lamb $17.90
    • Boneless lamb cooked in a wok in a spicy blend of masalas, onion and capsicum
  • Chicken Tikka $16.90
    • Chicken pieces marinated with tandoori spices, yoghurt and cooked in tandoori oven, served with onions and tomatoes
  • Fish, Eggs & Chips $15.00
  • Toasted Sandwich with Three Fillings $6.50
    • Cheese, Ham, Sweetcorn, Mushrooms, Pineapple, Onion etc
  • French Toast with Maple Syrup $12.50
    • (Bacon added at request)
  • Eggs Florentine $20.00
    • 3 Poached Eggs on Spinach with Bacon OR Salmon on a Muffin topped with Hollandaise sauce
  • 3 Egg Omelette with Two Fillings $15.00
    • Ham, Cheese, Onions, Mushrooms, Tomato etc
  • Chicken Nuggets, Chips & Sauce $12.50
  • Hot chips with Tomato Sauce $3.50
  • Toast and Jam, Honey, Marmalade, Peanut Butter OR Marmite $6.50
  • PIES (2 for $5) $3.30
  • SOUTHERN FRIED CHICKEN SALAD $11.50
  • FISH 'N' CHIPS 'N' SALAD $12.00
  • CHICKEN BURGER 'N' CHIPS $14.00
  • SPECIALITY SAVOURY $4.50
  • FISH 'N' CHIPS $7.50
  • SANDWICHES $4.50
  • EGGS BENEDICT $15.00
    • Salmon or Ham, Bacon
  • BLAT $15.50
    • Streaky bacon, lettuce, avocado & tomato on toasted bread, with mayo, and served with fries.
  • Sticky Date & Toffee Pudding $13.50
    • Sticky date pudding served with butterscotch sauce, Kapiti vanilla bean ice cream & garnished with cream.
  • South Island Salmon Fillet & New Potato Galette $35.00
    • South Island Salmon with grilled fennel, ginger & herb potato galette, served with seasonal vegetables, and finished with a lemon butter sauce.
  • Butternut Pumpkin Squash Risotto $23.50
    • New season butternut pumpkin and Arborio rice, finished with minted mushy peas & caramelized onions.
  • Fillet Steak & Earthy Beetroot $35.50
    • Angus aged fillet steak, smoked mushroom gratin, beetroot risotto and seasonal vegetables, finished with a rich beef & Shiraz jus.
  • Bowl of Fries $7.50
    • Served with tomato sauce or vinegar.
  • Rutland Breakfast $22.00
    • Bacon & eggs (2), with crispy potato hunks, bratwurst sausage, portobello mushroom, roast tomato, spinach and house made relish. Served on toasted kibbled rye.
  • Steak Sandwich $21.50
    • Rump steak, served on sour dough with a chargrilled relish, fresh lettuce, tomatoes, caramelised brown onions, finished with a fried egg and served with fries.
  • Scotch Fillet $27.50
    • prime beef scotch fillet served with seasonal vegetables, roast potatoes and gravy. Add onion rings fore $2.00
  • Mini Hot Dogs & Curly Fries $8.00
  • Red Thai Chicken Curry (mild) $21.50
    • delicate mix of herbs & spices enriched with coconut cream served with rice
  • Venison Pie $23.50
    • a rich juniper berry hot pot in a pastry basket served with seasonal vegetables
  • Beer Battered Chips $7.50
    • served with a garlic mayo
  • Garlic Bread $9.00
    • our legendary loaf - you won't be disappointed
  • Creme Brulee $9.00
  • Fish Bites & Curly Fries $8.00
  • Prime Angus Scotch Fillet $36.00
    • Marbled with fat, tender, best served rare-medium well. Approx. 300g
  • Chicken $33.00
    • Boskock's Organic Chicken leg on creamy mash with peanut slaw & madeira gravy
  • All steaks come w/ choice of sauce, fries & salad
  • Fries $4.50
  • Surf ‘n’ Turf $40.00
    • Prime Angus Scotch Fillet topped with mussels and prawns in a creamy garlic and brandy sauce.
  • Sticky Honey Pork Spare Ribs $16.50
    • Marinated and slow cooked, tender sticky ribs with salad garnish
  • Set Menu $45.00
  • Stuffed Roast Pork $30.00
    • Pork tenderloin with apple mustard & herb stuffing wrapped in streaky bacon on garlic mashed potatoes, drizzled with smoky bacon sauce ( Signature Dish)
At The Beach Cafe

At The Beach Cafe

location

Address

651 Waitarere Beach Road, Waitarere Beach, Waitarere 5510, New Zealand

phone

Phone

+64 21 543 665

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 8:30 AM – 3:30 PM, Thursday: 8:30 AM – 3:30 PM, Friday: 8:30 AM – 8:30 PM, Saturday: 8:30 AM – 8:30 PM, Sunday: 8:30 AM – 3:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
651 Waitarere Beach Road, Waitarere Beach, Waitarere 5510, New Zealand
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