At Tonys Japanese Restaurant in Christchurch Menu

LUNCH MENU LUNCH MENU
  • @ Tonys house salad $7.00
  • Okonomiyaki $12.00
    • Your choice of chicken, beef, Seafood or a vegetarian Japanese Pizza
  • Oyako Donburi $12.00
    • Tender chicken pieces in a Japanese Omelette served over rice with a miso soup
  • Tori - Katsu Set $12.00
    • Deep fried crumbed Chicken Tenderloins served with rice with miso soup
  • Assortment of Sashimi Set $12.00
    • 12 Pieces of assorted sashimi served with rice & miso
  • Assortment of Tempura Set $12.00
    • Selection of Deep fried Seafood & Vegetables served with rice & miso
  • Tatsutage Set $12.00
    • 8 pieces of Deep fried Marinated Chicken served with rice & miso
  • Teriyaki Chicken Set $12.00
    • Grilled chicken glazed with teriyaki sauce served with rice & miso soup
  • Grilled Beef Set $12.00
    • Grilled beef glazed with teriyaki sauce served with rice & miso soup
  • Curry Set $12.00
    • Japanese style Chicken curry served with rice, pickles and miso soup

Nearby Sample Menus

  • Tapioca caramel, star anise ice-cream, almond and asian pear $13
  • Stir fried chilli prawns gf $34
  • Moong dal and mixed seed salad, avocado and fresh lime v $17
  • Steamed marlborough tua tua with house made xo sauce gf $26
  • Penang curry of beef cheeks with green beans and fish crackling gf $34
  • Roasted eggplant salad v $11
  • Stir fried prime wakanui beef, exotic mushrooms and garlic $28
  • Mandarin marinated yellow fin tuna and grated coconut salad gf $28
  • Sideways Saturday $10.0
    • Cocktails
  • Aubergine Melt Burger $19.5
    • grilled eggplant, bell peppers, mozzarella, fresh tomato salsa, summer greens
  • Pulled Pork Burger $19.5
    • slow roasted pork shoulder, BBQ sauce, cabbage and pickles
  • Summer Vegetable Fettuccine $21.5
    • local tomato ragout, courgette, capsicum, aubergine and ricotta
  • O.G.H.Coleslaw $6.0
  • 200gm Canterbury Angus Eye Fillet $38.0
  • O.G.H.Triple Layered Dip $11.5
    • tortilla crisps, refried beans, fresh tomato salsa and lime crema
  • Smashed Potato Salad $5.5
  • Grilled Livers $6.90
    • Grilled in a garlic sauce and basted to your hearts desire.
  • Whole Chicken $24.90
    • Marinated, basted & flame-grilled to perfection.
  • Pineapple $1.50
  • Corn on the Cob (Regular) $4.50
  • Chicken Liver Salad $15.50
    • Grilled chicken livers basted to your choice served on a fresh garden salad setting.
  • Potato Salad (Regular) $4.50
  • Assorted Desserts $4.50
  • Nandino Burger & Regular Side $8.90
    • Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
  • Tom Kha Soup $10.00
    • chicken served with rice
  • Yum
    • Spicy fresh chilli & vegetables
  • (D) Prawns $20.00
  • Chicken Satay (4 pieces) $10.00
    • Marinated Chicken tenderloin
  • Pad Thai (our style) Guaranteed Different
    • Our style Pad Thai sauce
  • (E) Lamb $21.00
  • (C) Crispy Pork $20.00
  • (A) Chicken, Beef or Pork $18.00
  • Chicken and Bacon Burger $6.50
  • Battered Hoki, Chips and a Garden Salad $14.50
  • Spaghetti Marinara $15.50
  • Crispy Chicken and Bacon Salad $16.50
  • Fish Basket $12.50
  • Steak, Eggs, Chips and a Garden Salad topped with Mushroom Sauce $18.50
  • Garlic Bread $3.50
  • Bar Platter $20.00
  • COSMOPOLITAN $16.50
    • vodka, cointreau, cranberry and lime juice
  • TROPICAL $24.00
    • ham off the bone, fresh cut pineapple, tomato base and mozzarella cheese
  • PAN SEARED SCALLOPS $20.50
    • celeriac puree, bacon, salt and rosti
  • TIRAMISU $14.50
    • classic Italian dessert with mascarpone, kahlua and espresso
  • Bitter Chocolate Tort $14.50
    • with raspberry sorbet, chocolate sauce, hazelnut praline
  • CRISPY CONFIT OF PORK $18.50
    • on rocket, smoked walnut and spiced pineapple.
  • MUSHROOM RISOTTO $25.00
    • with smoked walnuts, spinach selection, wild mushrooms and white truffle oil
  • TROPICAL $24.00
    • ham off the bone, fresh cut pineapple, tomato base and mozzarella cheese
  • Asian Pancake 4 pcs $9.00
    • fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
  • Soup of The day $15.00
    • optional whole grain or GF bread with salad
  • Carol Oats Porridge $14.00
    • Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
  • Dumplings 6 pcs $9.00
    • house made dumplings
  • MUESLI $14.00
    • the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
  • Papa's Spice Noodle Soup $19.00
    • fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • Chicken Corn Soup $6.50
  • 1/2 Dozen Deep fried chicken wings
  • Roast Pork Pineapple on Fried Rice $11.00
  • 1 Fried Rice
  • Plain Egg Foo Young $10.00
  • Pork Chow Mein $11.00
  • Tray of fried rice $7.00
  • Roast Pork & Season Veges $12.00
  • Pappardelle $25.50
    • Prawn, chorizo, cherry tomato, parsley
  • Green Lip Mussels $14.00
    • Gremolata, sauvignon gel
  • Canterbury Lamb Shoulder $34.00
    • White polenta, truffle popcorn, kale
  • Affogato $18.00
    • Vanilla bean ice cream, choice of liqueur, espresso, biscotti
  • Today's Bread $16.00
    • Whipped butter, olive oil, balsamic
  • Green Lip Mussels $14.00
    • Gremolata, sauvignon gel
  • One $17.00
  • Sicilian Sausages $21.00
    • Smokey beans, avocado, poached egg, dukkah
  • Braised Tofu with Oyster Sauce $14.50
  • Chicken with Black Bean Sauce $15.50
  • BBQ Pork Egg Foo Young $13.00
  • Chicken with Cashew Nuts $15.50
  • Combination Seafood Platter with Vegetables (Prawns, Scallops, Squid, Fish) $25.00
  • Steamed Rice $2 bowl / $5 med
  • Beef Fried Noodles $11.50
  • Beef with Oyster Sauce $15.50
  • Small $9.00
  • Cream Roll $1.50
  • Jilabi 3 for $2.00
  • Turkish Gozleme $3.50
  • Medium $11.00
  • Rice or Salad
  • - Chicken
  • - Lamb
  • Small Souvlaki $8
    • All small souvlaki served with half size of hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • -Combo: Kebab meal of your choice + fries + can of drink $19.50
  • - Combo: Burget of your choice + fries + can of drink $21.00
  • - Combo: Souvlaki of your choice + fries + can of drink $17.00
  • Deluxe $17
    • Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza
  • Large Souvlaki $10.90
    • All large souvlaki served with hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • Open Souvlaki $15
    • Open souvlaki served with hot pita bread and gree salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce in a pizza box
  • - Combo: Souvlaki of your choice + fries + can of drink $19.50
  • The pub platter $35.0
    • fried chicken, prawn twisters, salt & pepper squid, cheerios, corn chips & salsa and seasoned wedges with a selection of dipping sauces
  • Prawn twisters $12.0
    • filo wrapped prawns, served with Asian dipping sauce
  • Loaded nachos $18.5
    • spiced beef, beans, avocado, sour cream, cheese, tomato salsa and jalapeños. Loaded!
  • Lamb salad $24.5
    • with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
  • Seafood basket $13
    • mussels, fish bites, a crabstick and squid rings. Served with golden fries and tartare sauce
  • No horsing around burger $23.5
    • crispy falafel patty, swiss cheese, carrot slaw, roast mushroom, hummus and onion rings. Served with Kumara chips
  • Seasoned wedges $9.5
    • with sour cream and sweet chilli sauce
  • Beer battered fish and chips $19.5
    • today’s fresh fish in a light and crispy batter, served with golden fries and a chunky tartare sauce
  • toasted bagels: – cream cheese and jam $6.50
  • – salmon and cream cheese $12.00
  • portobello mushrooms with fresh thyme and lemon on toast $15.50
  • portobello mushrooms with spinach and feta/or lemon and Italian parsley on toast $17.50
  • toast and jam $6.50
  • smashed avocado with fresh lime on toasted sourdough $9.50
  • small salad from our daily fresh selection $7.50
  • - bacon, egg and tomato $9.50
  • HAWAIIAN Ham, pineapple and mozzarella cheese $23.00
  • Mushroom Arancini (3pcs) $9.50
    • with puttanesca sauce
  • Spicy Wedges $9.00
    • with sour cream and chilli sauce
  • Duo of Sliders $13.50
    • one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
  • BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
  • Breads and Dips $13.00
    • with pesto, hummus and olive tapenade
  • Crispy Chicken Wings $9.00
    • with chipotle dip and pineapple relish
  • CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
At Tonys Japanese Restaurant

At Tonys Japanese Restaurant

location

Address

85 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

3416608

email

Email

None

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:30 PM – 1:00 AM, Friday: 12:00 – 2:30 PM, 5:30 PM – 1:00 AM, Saturday: 12:00 – 2:30 PM, 5:30 PM – 1:00 AM, Sunday: 12:00 – 2:30 PM, 5:30 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
85 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand