Address
85 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
At Tonys Japanese Restaurant in Christchurch Menu
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LUNCH MENU- @ Tonys house salad $7.00
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Okonomiyaki $12.00
- Your choice of chicken, beef, Seafood or a vegetarian Japanese Pizza
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Oyako Donburi $12.00
- Tender chicken pieces in a Japanese Omelette served over rice with a miso soup
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Tori - Katsu Set $12.00
- Deep fried crumbed Chicken Tenderloins served with rice with miso soup
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Assortment of Sashimi Set $12.00
- 12 Pieces of assorted sashimi served with rice & miso
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Assortment of Tempura Set $12.00
- Selection of Deep fried Seafood & Vegetables served with rice & miso
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Tatsutage Set $12.00
- 8 pieces of Deep fried Marinated Chicken served with rice & miso
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Teriyaki Chicken Set $12.00
- Grilled chicken glazed with teriyaki sauce served with rice & miso soup
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Grilled Beef Set $12.00
- Grilled beef glazed with teriyaki sauce served with rice & miso soup
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Curry Set $12.00
- Japanese style Chicken curry served with rice, pickles and miso soup
Nearby Sample Menus
- Beef carpaccio, parmesan, lemon aioli, capers, white anchovies $16.00
- Merino lamb shoulder Ragu, pappardelle, green olives, chilli, lemon, baby spinach $28.00
- Sides and Bites
- Roasted Duck leg, baby spinach, pecorino risotto, pinenut and current salsa (GF) $35.00
- Side Salads
- Garlic flat bread (V) $8.00
- House smoked salmon, fennel and orange salad, salsa verde (GF) $16.00
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Pepperoni $23.00
- Venison pepperoni, red onion, chilli oil, mozzarella, tomato, rocket
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Chocolate Lover's Sharing Platter - The Chocolate Journey $27.90
- Journey through the evolution of chocolate with tastings from the cacao bean to the finest truffles. Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.
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Dark Roisin
- Almond Raisin sugar free
- - Add prawns $7.00
- - Add cold smoked salmon $9.00
- - Add haloumi $7.00
- See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates.
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Champagne Kiss
- Milk Choc Champagne
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Noisette
- Hazelnut Praline
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Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
- House-made pate, fig chutney with toasted crostini
- Fries with tomato sauce & aioli $7.50
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Eggs Benedict $18.00
- Roasted mushrooms
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Soup of the Day POA
- See the black board, served with warm specialty bread
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Spanish Omelette $13.50
- Chorizo, smoked cheddar & roasted pumpkin
- Slow roasted tomatoes $5.00
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Chicken & Brie Sandwich $20.00
- On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
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Pasta of the Day POA
- Please see our blackboard special
- Curry Beef $16.00
- Deep Fried Wonton $5.00
- Beef with Tofu $15.00
- Deep Fried Spring Roll $5.00
- Honey BBQ Pork $8.00
- Stir Fried Tripe with Pickled Vegetables $18.00
- Mixed Seafood and Tofu Soup $5.00
- Si Chun Style Pickled Vegetables $6.00
- -Chicken $10
- -Seafood $12.50
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Drunken Noodle $10
- Spicy rice noodles with vegetables, chili & fresh basil. Vegetables or tofu, chicken, beef or pork.
- -Seafood $12.50
- -Sukhothai Noodle Soup $10.50
- -Fish Fillet $12.50
- -Stewed Pork or Beef $10.50
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Chilli & Basil $10
- served with rice. Softly fried fresh chilli, basil & vegetables. Vegetables or tofu. Chicken, beef or pork.
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Beef sliders 2 $9.00
- Mini cheese burgers. Made mild with beef patties cheese slices, tomato relish (Spanish onion, coriander and gherkins) Optional
- Salsa $3.00
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Nacho $17.00
- House made corn chips topped with cheese sauce spicy ground beef , salsa roja and sour cream
- Onion rings $6.00
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Beef sliders 2 $9.00
- Mini cheese burgers with bite
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Corn chips and dips $8.00
- House made corn chips seasoned with fire spice, served with sour cream, salsa roja and salsa queso
- Add guacamole $3.00
- Mexican corn salad $5.00
- Thick cut toast w/ peanut butter $4.80
- Sesame oil chicken soup in hot pot $17.00
- Braised tofu $4.00
- Braised beancurd $4.00
- Deep fried green beans $4.50
- Deep fried black blood puddings $5.00
- (Bah Geng)-Pork thick soup $14.00
- Egg fried rice with shrimps $9.00
- Chicken Karaage Curry Don $12.50
- Chicken Katsu Don $11.50
- Salmon Sashimi $8
- Salmon Teriyaki Don $13.50
- Vegetable Gyoza $7.00
- Spicy Pork Don $11.50
- Chicken Teriyaki Don $11.50
- Chicken Katsu Curry $12.50
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Bread Selection $11.50
- toasted freshly baked bread, peanut basil pesto, sweet chili hummus
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Seafood Chowder $10.50 small / $15.00
- fresh south island seafood, saffron infused creamy seafood base
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Akaroa Salmon $37.00
- Pan fried salmon, dill and citrus risotto, spinach butter cream sauce, crispy parsnip
- - Add salmon $10.00
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Goats Cheese Terrine $17.00
- sliced potato and spinach, beetroot puree
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Meat Lovers $17 medium / $23 large
- chopped bacon, beef, salami, black olives, mozzarella, bbq sauce
- Chef's Special POA
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Chicken Aranchini $18.00
- smoked chicken risotto balls, chunky mushroom and tarragon sauce
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Basket of Fries $6.00
- Thick cut fries served with tomato sauce
- - Cheese and ham
- Toasted Sandwich $3.00
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Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
- - Cheese and onion
- - Add fries for an extra $3.00
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Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
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Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
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Pasta $8.00
- Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
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Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
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Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
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Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
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Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
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Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
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Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
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Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
- All Meals $10
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Chicken Pate $14.00
- Kath’s secret recipe with chicken livers, bacon and lager. Served with onion relish, pickles and balsamic sticks.
- ALL PIZZAS – $20.00
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1K Mussel Pots $23.50
- Your choice of 2 flavours: Kath’s Famous Cream Curry Sauce OR Garlic Butter & Lager
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Camembert & Chicken Melt
- Chargrilled chicken thigh & baked camembert cheese. Served on crisp toasted ciabatta bread topped with cranberry jelly.
- Hot Dog & Chips
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Ice Cream Trilogy
- Caramel Cookie, Mochaccino & Peaches n Cream. With a selection of sweet sauces.
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Double Bacon Cheeseburger Pizza
- Minced beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli.
- Protein Ball (Pure's top selling product) $3.00
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Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water
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Energy Ball *Raw $3.00
- Made raw with fruit, nuts & seeds, coconut
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Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
- A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
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Mocha Slice 'RAW' $4.50
- Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
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Mini Lean Chicken Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
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Paleo Banana & Salted Caramel Muffin $4.40
- These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
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Beef & Seasonal Salad Wrap (2 half wraps) $10.50
- Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
- Garlic Bread $6.50
- Mushroom $4.00
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Thai Style Seafood with Rice $30.50
- Pan fried fish of the day, prawns, mussels, squids, with a Thai coconut cream sauce and rice
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Pan Fried Fish Parmigiana $23.00
- Tomato compote, grilled cheese served on chive mash, wilted greens finished with a lemon butter
- Potato Rosti $5.00
- Mayonnaise $2.50
- Fries with Aioli Sauce $6.50
- - Pesto and parmesan $7.50
- Choc Chip N/A
- Pork Riblet N/A
- Subway Club N/A
- Hot Chilli N/A
- Aioli N/A
- Avocado Toasties N/A
- Sweet Onion N/A
- Western Egg and Cheese N/A
At Tonys Japanese Restaurant
Phone
3416608
Opened hours
Monday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:30 PM – 1:00 AM, Friday: 12:00 – 2:30 PM, 5:30 PM – 1:00 AM, Saturday: 12:00 – 2:30 PM, 5:30 PM – 1:00 AM, Sunday: 12:00 – 2:30 PM, 5:30 – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Japanese , Sushi , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Seating , Serves Alcohol , Dinner , Child-friendly , Full Bar
85 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Asian Menus
- Christchurch Gluten Free Menus
- Christchurch Japanese Menus
- Christchurch Sushi Menus
- Christchurch Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Gluten Free Menus
- Canterbury Japanese Menus
- Canterbury Sushi Menus
- Canterbury Vegetarian Menus