Address
85 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
At Tonys Japanese Restaurant in Christchurch Menu
Are you the owner? Manage this listing for free.
LUNCH MENU- @ Tonys house salad $7.00
-
Okonomiyaki $12.00
- Your choice of chicken, beef, Seafood or a vegetarian Japanese Pizza
-
Oyako Donburi $12.00
- Tender chicken pieces in a Japanese Omelette served over rice with a miso soup
-
Tori - Katsu Set $12.00
- Deep fried crumbed Chicken Tenderloins served with rice with miso soup
-
Assortment of Sashimi Set $12.00
- 12 Pieces of assorted sashimi served with rice & miso
-
Assortment of Tempura Set $12.00
- Selection of Deep fried Seafood & Vegetables served with rice & miso
-
Tatsutage Set $12.00
- 8 pieces of Deep fried Marinated Chicken served with rice & miso
-
Teriyaki Chicken Set $12.00
- Grilled chicken glazed with teriyaki sauce served with rice & miso soup
-
Grilled Beef Set $12.00
- Grilled beef glazed with teriyaki sauce served with rice & miso soup
-
Curry Set $12.00
- Japanese style Chicken curry served with rice, pickles and miso soup
Nearby Sample Menus
- ●Chicken
-
-Picanha
- Brazilian traditional rump cap cut
-
Bolo de Chocolate $ 12.00
- Chocolate mud cake topped with a delicious chocolate sauce and served with your choice of sorbet or ice cream
- ●Pork
-
-Barriga de Porco
- Pork belly
-
-Vinagrete
- Thin tomato slices, fresh local herbs, lemon juice and olive oil
- ●Vegetarian
-
-Linguiça Vegetariana
- Vegetarian sausage (on request)
- SOLE FLLET CRUMBED $6.20
- BATTERED SCALLOPS 6 FOR $7.90
- HOT DOG $2.20
- SATAY CHICKEN $5.90
- BATTERED MUSHROOM $0.80
- PINEAPPLE $4.30
- BACON $4.90
- BANANA FRITTER $2.20
- Hot Dogs $2.20
- Apple Turnover $2.00
- Chicken Nuggets (Dozen) $10.00
- Spring Rolls $2.70
- Pineapple Rings $2.00
- Bacon Corn Patties (Crum Bed) $2.60
- French Fries $3.50
- Plain Donuts $2.20
-
Eggs Benedict $18.50
- English muffin, 2 poached eggs and house hollandaise sauce with either: Bacon – Crispy streaky bacon / Salmon – Atlantic cold smoked salmon, and steamed spinach / Vegetarian – Roasted tomato, steamed spinach and portobello mushroom
-
Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
- Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
-
Sides $4.50 each
- Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach
-
The Cup Seafood Chowder $15.50
- Served with toasted ciabatta
-
Toasted Raisin Bread $7.50
- Home made raspberry jam and butter
-
The Cup Bacon and Cheese Burger $21.50
- Succulent prime beef, bacon, gruyere cheese, caramelised onion, mayo, mesculin and tomato with fries
-
Spanish Omelette $17.50
- Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
-
Toasted pumpkin seed Bagel with Schmear $9.50
- Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
- Guacamole $5 / $10
-
Enchiladas see below
- two rolled corn tortillas, baked and topped with our special sauce served with rice
-
Camarones $29
- saute prawns finished with a lime and tequila sauce
-
Taquitos De Pollo $14
- small fresh corn tortillas filled with chicken, deep fried and served with Mole Poblano sauce
-
Frijoles Negros $8
- Spicy black bean dip and corn chips
-
Carne $27
- tender slices of adobo spiced beef
- Corn Chips $5
-
Ceviche Pacifico $14
- fresh fish, lime cured and finished with coconut cream, chilli and cilantro
-
Cauliflower Cheese $10.00
- baked to order
-
Garlic Prawns $16.00
- w/ toasted ciabatta
-
Baked Market Fish $16.00
- w/ steamed greens & pickled chilli
-
200g Striploin Steak $18.00
- served cut, w/ rocket & parmesan
-
Tomato Salad $8.00
- w/ balsamic & house made curd
-
Hand Cut Chips $10.00
- w/ aioli
-
Miso Roasted Eggplant $10.00
- w/ toasted sesame
-
House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
- ●Quesadilla
- Sour cream
-
Chiken
- marinated in pepe's authentic smoked chipotle adobo sauce and grilled to perfection
- -Kid quesadilla $5.50
- Burrito
- cheese $1.50
- Fill it with your preferred Rice, Beans and Salad options, and top it off with our range of freshly made Salsas and seasonings.
-
Burritos $12.90
- Rolled in a soft flour tortilla
-
Eggs Benedict $17
- w either spinach, bacon or hot smoked salmon
-
Fries $7
- w ketchup or chipotle aioli
-
Piggy Burger $19
- crispy bbq pork belly, smoked cheddar, gherkins, lettuce, avo, salsa & mustard aioli. Served w fries
-
Roasted Mixed Spice Pumpkin $14
- chipotle yoghurt, crumbled feta, pumpkin seeds served on mixed leaves
- Bacon $3
-
Fresh Fish $19
- fried w salad & fries
-
Homemade Blueberry Waffles $17
- w crushed hazelnuts, caramelized banana & vanilla bean gelato
-
Avo Smash $16
- w a poached egg, feta, chilli flakes, pumpkin seeds, tomato salsa salt & pepper served on multigrain toast
- Stir-fried fish-balls with chinese vegetable $14.00
- Shredded pork with hot chilli $17.00
-
Cambodia-style fried rice or noodles $15.00
- beef, pork, chicken or vegetable stir-fry sampan-style
- Hot & sour soup (small/large) $5.00/$10.00
- Young chow fried rice $15.50
- Malaysian curry chicken with rice $15.50
-
Sweet and sour satay (beef or chicken) $14.50
- grilled marinated satay stir-fry pineapple, onion and natural pineapple juice on a bed of steamed rice
- King prawns with cashew nuts $20.00
-
Brioche French Toast (V) $16.00
- With oranges, cardamon, pistachios & yoghurt
- All served with natural yoghurt or Coconut yoghurt (add $0.5) / Soy or almond milk (add $0.5)
- -Bacon, banana & maple syrup $17.00
- -Black doris plums & milk $12.00
- Fresh Fruit Salad & Toasted Granola (P) $12.00
- Toasted Granola (P) $9.00
-
Brunch B.A.T. $17.00
- Bacon, avocado & roasted tomato on turkish bread
- Porridge
- 3 Roast Potatoes
- Roast Kumara (each) $1.20
- Pork (Sandwiches/Rolls) $ 7.50/$ 8.50
- Quarter $ 7.50
- Pork (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
- Beef(Sandwiches/Rolls) $ 7.50/$ 8.50
- Roast Roll
- Roast Potato (each) $ 1.00
-
Silver Fern beef fillet $43.00
- Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
-
Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
-
Ora King salmon pastrami $26.00
- Cucumber and horseradish sorbet, Lemon, Gingerbread
-
Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
-
Rachel Scott Ciabatta $8.00
- 'Tasman Bay' extra virgin olive oil
-
Farmhouse Duck & Pork Terrine $26.00
- Cider gel, Granny Smith apples
-
Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
-
Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
-
Beef Croquettes $12.00
- Beef crumbed croquettes, honey, mustard, horseradish cream
-
Akaroa Salmon $35.00
- Grilled salmon fillet, fresh salsa Verde, on a prawn risotto
-
Soup $10.00
- Soup of the day garnished with fresh salsa verde and dipping bread
- Mushroom $15.00
-
Pasta of the Day $20.00
- Choice of cream based or herb and olive oil, can be done gluten free
-
Big Breakfast $21.00
- Streaky Bacon, Sausage, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns and Caramelised Onions
- Roast Tomato $3.00
-
Chicken Burger $16.50
- Crunchy chicken tendered, Bacon, tomato, lettuce, bri cheese, BBQ and chilli aioli served with fries
- Thinly Cut Sour Cream & Chives N/A
- Thousand Island N/A
- Italian Dressing N/A
- Mayo N/A
- Steak and Cheese N/A
- M&M N/A
- Flatbread N/A
- Old English N/A
- Ham, Egg and Cheese N/A
- Lettuce N/A
- BBQ N/A
- Veggie Patty N/A
- Steak and Cheese N/A
- Beetroot N/A
- Ham N/A
- Ranch N/A
At Tonys Japanese Restaurant
Phone
3416608
Opened hours
Monday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:30 PM – 1:00 AM, Friday: 12:00 – 2:30 PM, 5:30 PM – 1:00 AM, Saturday: 12:00 – 2:30 PM, 5:30 PM – 1:00 AM, Sunday: 12:00 – 2:30 PM, 5:30 – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Japanese , Sushi , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Seating , Serves Alcohol , Dinner , Child-friendly , Full Bar
85 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Asian Menus
- Christchurch Gluten Free Menus
- Christchurch Japanese Menus
- Christchurch Sushi Menus
- Christchurch Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Gluten Free Menus
- Canterbury Japanese Menus
- Canterbury Sushi Menus
- Canterbury Vegetarian Menus