Auntie Dai's Dumplings in Christchurch Menu

Caesar salad $12.00
- Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg
Baby back ribs $25.00
- With a speight old dark bbq sauce, coleslaw, criss cut fries and green tomato and jalapeno chutney
Meringue roulade $12.00
- Your wait staff will advise you of today's flavour
Fish and chips $15.00
- Beer battered fish of the day served with a side salad
Add chicken $3.00
Lamb burger $15.00
- The classic (250g) of succulent lamb, stacked with lettuce, onion, beetroot and tomato with fries on the side
Beef wellington $25.00
- Beef fillet with bacon, mushroom and mustard wrapped in puff pastry. Served with potato roasties and veges. (add a rich mushroom sauce)
Pork belly $23.00
- Sage and onion slow roasted belly served with cabbage, creamy mash, apple sauce and cider jus.

Passionfruit Cheesecake $8.50
- Our own special in house recipe, wonderful, light & refreshing,served with cream & ice cream
Créme Brulee $8.00
- A classic french favourite, a melt in your mouth dessert
Pork Fillet Salad * $20.00
- Pickled pork fillet cooked in apple cider with Asian spices, served chilled on a bed of apples, peppers and red cabbage
Warm Breads $8.00
- A selection of local breads, warmed and served with delicious house made spreads and dips
Salmon Fillet * $28.50
- Pan seared, served on mash, finished with a lemon dressing, accompanied with seasonal vegetables or salad
Tortilla Flat $6.00
- With pesto, sweet chili sauce and sour cream
Mushrooms $2.50
Crème Brulee $8.00
- A classic French favourite, a melt in your mouth dessert

Yum Tao Hu Thod Krob $18.50
- Thai salad made with crisp chunks of fried tofu, chilli, mint, coriander and fresh lime juice
Fried Rice $16.50
- Fried rice with vegetable and eggs prepared in Thai chef's style
Beef Nam Tok $18.50
- Tender sliced barbecue beef marinated in fish sauce with lemon juice, onion, coriander and mint with ground sticky rice served with selection of fresh salad
Yum Thai (Vegetarian Salad) $16.50
- Fresh vegetables with peanut sauce and mayonnaise, topped with boiled eggs and deep fried tofu
Prawn, Fish or Cuttle Fish $4.00
Chilli Ginger Prawn $20.50
- King Prawn saute with ginger and fresh seasonal vegetables
Vegetables, Cashew Nut or Peanut $2.00
Red Curry Stir Fried with Seafood $20.50
- (Thai most popular dish) Mixed fresh seafood stir fried with red curry paste and a touch of coconut milk

Tazitki sauce $2.00
Lamb kebab
- Lamb kebab skewers cooked on charcoal BBQ served with greek salad, home made sauces, fries and pita bread
Boteco's home made beef lasagne $22.90
- How mama used to make it to us
French fries $8.90
Crispy pork belly $19.90
- Delicious pork belly with lemon infusion (best seller)
South american fish escabeche $28.90
- Delicious crumbed fish with shrimp sauce, seasonal vegetables
Eggplant kebab open souvlaki $18.90
- Eggplant cooked in special sauce served with greek salad, fries, homemade sauces and pita bread
Calabria $19.90
- Home made chorizo cooked with onions

Mushroom $4.00
French Fries, Japanese Mayonnaise, American Ketchup $8.50
Akaroa Salmon $33.00
- Horseradish ricotta, pickled radish, rhubarb
Hand Crafted Ice Cream and Sorbet Selection $12.50
- Flavours for young and old
Salted Caramel Delice $17.00
- Passionfruit, pistachio crisp, popcorn
Green Lip Mussels $14.00
- Gremolata, sauvignon gel
Poached Chicken $24.50
- Roquette, celery, apple, walnut, barley salad
Fiddlesticks Feature Feast POA
- Bespoke shared feast for two, ever changing, constantly evolving … add any two sides

All steaks served on a potato and herb rosti, with bacon wrapped green beans, and sauteed field mushrooms.
Teriyaki Salmon Fillet $27.50
- Grilled Succulent Salmon brushed with teriyaki sauce. Served on Asian chilli soft vermicelli noodles with sauteed bok choy green beans and peanuts. Accompanied with sesame soy sauce.
500gm – $15.00
Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm
Camembert & Chicken Melt
- Chargrilled chicken thigh & baked camembert cheese. Served on crisp toasted ciabatta bread topped with cranberry jelly.
FROM THE SEA
1K Mussel Pots $23.50
- Your choice of 2 flavours: Kath’s Famous Cream Curry Sauce OR Garlic Butter & Lager
“Shank Heaps” $24.00
- Herbed tomato braised Lamb Shank, served on potato smash with blanched broccoli, garlic con fit. Finished with its own braising liquid, topped with carrot chips.

Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
Hot Dog (Small) $2.60
Hot Meat Sandwich / Roll $7.50
Croquette $2.60
Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
Spring Roll / Curry Roll / Lasagna Square $3.00
Wedges S $2.40 / L $4.00
Toasted Sandwich $4.00

Add Havoc Bacon (Nitrate free) $5.00
Add poahed egg $ 2.50
Grain Free Raw Breakfast (paieo. gf.df.v.wf) $14.5
- Almonds, banana, pumpkin, sunflower seeds, dried fruit coconut chia seeds & seasonal fruit
Protein Pancakes (high protein, wf) $17.5
- Made from oats and egg whites, served with protein yoghurt banana berry compote
paleo. swap beans for Akaroa Salmon or Havoc Bacon add: $5.00
Millet & Brown Rice Porridge (gf.v.wf.df) $14
- Brown rice and millet with cardamom, chia. vanilla and cacao
Roast Portobello Mushrooms on Toast (gf option) $15
- Mushrooms, fresh herbs, micro salad on wholegrain toast
Kumara hash $6.5

Deal 2 $8.00
- Burger with chips & pop tops drinks
no carbs kebabs also available
-Medium $9
-Small $7
-reg: $10.5
-2 Burger deal only $9.00
-Mix $14.50
Gyoo Don (sweet beef) $10.50
- Sliced and seasoned beef, and vegetables roasted with sweet soy sauce served on rice

Sticky beef cheek $29.00
- fork tender beef with crispy cassava chips and fresh greens (gf)
Ice cream sundae $12.00
- 3 scoops of kapiti vanilla bean with chocolate or berry coulis & whipped cream (gf)
Garlic Prawn $18.00/ $25.00
- Prawns, capsicum, cream cheese, spinach & cheese (Reg/ Large)
Vegetarian $18.00/ $25.00
- Capsicum, spinach, mushroom, pesto, red onion, tomato & cheese (Reg/ Large)
Fries with aioli (gf) $7.50
Quinoa fritters $25.00
- super healthy & full of flavour, grilled vegetable salad & chipotle yoghurt
Pork belly taco $15.00
- crispy belly, black beans, avocado & lime
Marinated olives (gf) $11.00

Nearby Sample Menus