Auntie Dai's Dumplings in Christchurch Menu

Auntie Dai's Dumplings in Christchurch has no menu available, but can choose from many other options such as Open BLT Sandwich or Lasagne from Regatta on Avon. Loefs Bakery offers many options including All Steak Pies and Mince & Cheese. New Asia Take Aways includes a wide range like Sweet & Sour Fish or Lemon Fish or Lemon Chicken. Vada (Lentil Donuts) and Onion Bhaji from . Southern Spices offers Tandoori Palace and Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney.

Nearby Sample Menus

  • Roasted red pepper
  • Cow Feta
  • Burger Pattie $ 4
    • Homemade with secret herbs
  • Crispy Bacon $10
  • Iceberg Lettuce
  • Beetroot
  • Biggie Salad
    • We can also provide salads for large group ask about our catering options
  • Sour cream, mustard
  • 3e Eggs Benedict Crepe $16.00
    • 2 free-range eggs, baby spinach, caramelised onions, hollandaise sauce & bacon
  • Caramelised Onions $2.00
  • Ham & Cheese $8.50
  • Nutella & Pic's Peanut Butter $10.00
  • 3e Cranberry Chick $13.00
    • Free-range chicken breast, caramelised onions, cranberry & brie
  • Chocolate & Banana $9.00
  • 3e Vegetarian $12.00
    • (Vege & Vegan option) >> Sauteed herb mushrooms, homemade baked beans, baby spinach, caramelised onions & feta cheese or silvered almonds
  • Butter & Sugar $7.00
  • Veggie Grimm $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Lust Deluxe $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice
  • Smoked Chicken Linguini with Sundried Tomato Pesto & Rocket $25.50
  • Bagel with Whipped Cream Cheese, Jam or Pesto $9.50
  • Extras & Fillings:
  • Cakes $8.50
  • Small $12.50
  • Slice / Muffins / Scones $4.50
  • Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs $12.50
  • Beer Battered Fries with Aioli
  • TANDOORI CHICKEN HALF - ONE LEG, ONE BREAST $14.00
    • Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
  • LAMB JALFREZEE $22.00
    • Lamb pieces cooked with fresh herbs and spices, capsicum, coconut milk and tomatoes. To request dairy free, please ask for the duty manager.
  • VEGETABLE PAKORA $6.50
    • Selection of mixed vegetables, dipped in a chickpea batter, nished in hot oil.
  • ALOO GOBI $17.00
    • Potatoes and cauliflower cooked with cumin seeds, turmeric, coriander and spices. To request vegan, please ask for the duty manager.
  • CHICKEN NAAN $5.50
    • Fillet bread stuffed with diced chicken and spices.
  • VEGETABLE KORMA $18.00
    • Vegetables cooked with homemade cheese simmered in a creamy sauce.
  • GOA PRAWNS $23.00
    • A classic Goan specialty. Cooked with coconut, capsicum, tomato, cream and an assortment of spices.
  • CHICKEN POSHT $21.00
    • Tender cubes of chicken sauteed in a vegetable gravy with garlic, ginger, herbs and spices, tomatoes and poppy seeds.
  • Double Chocolate $2.20
  • Mixed Chips $4.20
  • Couple Pack $12.50
    • cheeseburger, giant burger, 1 chips
  • Items on the specials can't be changed or swapped
  • Gurnard $5.00
  • Crumbed Or Battered
  • Chicken Nibbles (each/doz) $1.00 /$10.00
  • Cheese $4.30
  • Tom Yum Soup
    • Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs
  • Green Curry $10
    • Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
  • Red Curry $10
    • Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
  • Peanut Sauce $10
    • served with rice. Softly fried vegetables in our homemade peanut sauce. Vegetables of tofu. Chicken, beef or pork
  • Cashew Nuts $10
    • served with rice. softly fried vegetables with chilli paste & cashew nuts. Chicken, beef or pork
  • Garlic & Black Pepper $10
    • served with rice. Steamed vegetables topping with softly fried garlic & black pepper sauce. Chicken, beef or pork
  • Mussamun Curry
    • Potato, carrot & nut with coconut milk. Chicken, beef or pork
  • Pad thai (noodle) $10
    • 3mm rice noodle, fangy thai flavour crushed peanuts & bean sprouts. Vegetables or tofu, chicken, beef or pork
  • Served without fries $9.00
  • Green Salad $ 4.00
  • Quick Breakfast $8.00
    • French Toast served with Bacon and drizzled in Maple Syrup, dusted with Icing Sugar & Cinnamon
  • Sausages (2) $ 1.50
  • Deep Fried Platters $15.00 / $20.00
    • A selection of Deep Fried Fish Bites, Sausages, Onion Rings, Samosas and Money, Bags served with Fries, Sweet Thai Chilli & Tartare Sauce.
  • Loaded Wedges
    • Wedges topped with Bacon and Cheese. Served with Sour Cream & Sweet Chilli.
  • Off The Grill $ 14.00
    • Grilled Sausage, Bacon, Porterhouse Steak, Grilled Tomato, Grilled Mushroom & Egg. Served with Fries.
  • Clubhouse Breakfast $12.00
    • Bacon, Sausages, Hash-Brown, Grilled Tomato, Grilled Mushrooms, Egg, Toast & Jam.
  • Soup of the Day $8.00
    • Served with bread
  • Gourmet Toasted Bacon & Egg Sandwich & chips $15.00
    • Toasted ciabatta bread with homemade pesto mayonnaise, bacon, tomato & lettuce with house dressing and served with chips and a side salad
  • Toasted chicken club sandwich & chips $15.00
    • A traditional three layered club sandwich filled with chicken breast, bacon, tomato, cheese & lettuce served with chips & garnish salad
  • Steamed shumai (pork & prawn) dumpling (6) $18.00
    • Served with Chinese BBQ pork and crispy noodles
  • Fried sesame chicken served with pita bread pockets $18.00
    • Served with garlic yoghurt sauce & side fresh salad
  • GBC Gourmet Chicken Burger $18.00
    • With cheese and pineapple, served with onion rings, chips
  • ∙Sides
  • Available between 9am to 2pm
  • Fried dumpling(V) $10
    • Special Korean herb(scallion) & vegetables (8pcs)
  • Galbi-1 (Grilled Beef Ribs) $25
    • Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
  • Bulgogi (Korean style BBQ meat) $22
    • Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
  • Kimchi Jeon (kimchi Pancake)(V) $ 12
  • Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
  • Spicy kimchi and spring onion pancake Seafood $15
  • Pa Jeon (Green Onion Pancake) $ 19
    • Savoury seafood pancake with prawn, squid and spring onion, mussels
  • Yang Yeum chicken $ 25
    • Crispy chicken marinated with Korean sweet chili sauce
  • Chicken tostado $22.50
    • cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
  • Pancakes $18.00
    • light & fluffy pancakes served with grilled banana, bacon & maple syrup
  • Soup of the day $12.50
    • soup of the day served with warm bread
  • Creamy garlic mushrooms $21.00
    • mushrooms cooked in a creamy garlic & pesto butter sauce served on toasted ciabatta
  • Free range omelette $23.00
    • 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
  • Eggs & hollandaise - Florentine $17.50
    • wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
  • Fried green potatoes (paleo) $19.50
    • twice cooked sweet potatoes pan-fried in our house made (vegan) basil & spinach pesto with red onion, tomatoes & (optional bacon) topped with a poached egg
  • Seafood chowder $14.50
    • honey pot's famous, creamy seafood chowder packed full of the oceans goodness, served with warm bread
  • BBQ pulled pork (x3) $18.00
    • with cabbage slaw and BBQ sauce
  • Warm sticky date pudding $13.50
    • with toffee sauce and vanilla ice-cream
  • Tamar Farm chorizo, chilli and tomato $22.50 / $16.50
    • 1 kilo / 500g
  • Creamy in white wine, potatoes and leeks $22.50 / $16.50
    • 1 kilo / 500g
  • Green Machine $19.50 / $29.50
    • broccoli, fresh tomatoes, mushrooms, spinach and sweet chilli sauce (Regular / Large)
  • Mussel fritter (x3) $18.00
    • with lemon aioli and lettuce
  • House-made bread $9.50
    • with dip, Lusatori and balsamic
  • Up Stream $19.50 / $29.50
    • smoked salmon, capers and cream cheese (Regular / Large)
  • Toasties (ham, cheese, onion, tomato) grainy or gluten free $6.50
  • Falafel Pita Pockets ( with Hummus, Mint Yogurt, Fragrant Falafel, Feta, mixed Salad) $7.00
  • Thai Chicken Pie with side Salad $7.50
  • Sushi Runner ( Teriyaki Chicken, Tuna, Vegetarian,) Completely GF including Soy sauce $4.50
  • Steak pie with side Salad $7.50
  • Club Sandwiches $4.00
  • Egg Sandwiches $3.50
  • Bacon Brie Flute $6.50
  • Garden Salad.( V, GF) $12
    • avocado, tomato, cucumber, red onion, toasted seeds, sheery vinaigrette.
  • Coastal Lamb Rump.( Gf, V) $32
    • Crushed new potato, eggplant caponata, red wine jus
  • Beef Sirloin $34
    • 300gm grass fed beef sirloin, potato gratin, onion rings, garlic butter, cress, salad, red wine jus, cooked to your liking
  • Aikmans Naked Burger.( GF) $23
    • Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries.​
  • Buttermilk Chocolate Hotcakes $18
    • Chocolate hotcakes, berry compote, vanilla cream, oreo crumb, chocolate ganache
  • Gorgonzola picante
    • Is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
  • Toasted garlic bread. ( V) $13
    • Cornichons, poached pear, pickles, toasted ciabatta
  • Loaded Curly Fries.( V) $13
    • Sriracha, hoisin, coriander, peanut brittle, garlic mayo
  • ham & cheese & tomato
  • -cheese toastie
  • -cheese toastie & fluffy
  • gluten free toasties made on request $5.90
  • ham & cheese & pineapple $4.50
  • served with toast $7.00
  • -2x marshmallows
  • Combo#1 $3.80
Auntie Dai's Dumplings

Auntie Dai's Dumplings

location

Address

628 - 658 Colombo Street, Christchurch Bus Interchange, Christchurch Central, Christchurch 8011, New Zealand

phone

Phone

+64 3-365 9631

email

Email

None

clock

Opened hours

Friday 9am–9pm Saturday 9am–9pm Sunday 9am–9pm Monday 9am–9pm Tuesday 9am–9pm Wednesday9am–9pm Thursday 9am–9pm
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Breakfast

Location
628 - 658 Colombo Street, Christchurch Bus Interchange, Christchurch Central, Christchurch 8011, New Zealand
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