Auntie Dai's Dumplings in Christchurch Menu

Auntie Dai's Dumplings in Christchurch has no menu available, but can choose from many other options such as Open BLT Sandwich or Lasagne from Regatta on Avon. Loefs Bakery offers many options including All Steak Pies and Mince & Cheese. New Asia Take Aways includes a wide range like Sweet & Sour Fish or Lemon Fish or Lemon Chicken. Vada (Lentil Donuts) and Onion Bhaji from . Southern Spices offers Tandoori Palace and Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney.

Nearby Sample Menus

  • Potato Layer Cake $5.00
  • Smoked Salmon $4.00
  • Spreads and Jams $2.00
  • Extra Hollandaise or Aioli $3.50
  • Florentine $17.50
    • with spinach
  • “Desayuno de Mexico” $19.50
    • Spicy Mexican beans topped with a poached egg, served with avocado smash, homemade salsa, roast mushrooms, fried tortillas and a chipotle sour cream. (Vegan option available for $17.50)
  • Sausages $4.00
  • Avocado Smash $15.50
    • with streaky bacon and a soft poached egg on wholegrain toast.
  • Old-style chips (Jumbo) $9.50
  • Grilled Veggie Wrap $9.90
    • Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
  • Supremo Chicken Breast Burger $12.90
    • Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
  • Spicy Rice (Regular) $4.50
  • Espetada Grande $27.90
    • Go vertical with two Espetadas & one large side.
  • Classic Chicken Wrap $9.90
    • Trim, taut & terrific tenderloins basted & grilled, dressed with crisp lettuce, tomato & our special light mayo, all quietly nestled in a warm tortilla.
  • Nandino Burger & Regular Side $8.90
    • Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
  • Swiss Cheese $1.50
  • Chee Toa $5.00
  • Shark's Fin Siu Mai $4.50
  • Hum Shiu Kwok $4.50
  • Pumpkin Cake $4.50
  • Har Cheong Fun $4.50
  • Fun Gor $4.50
  • Deep Fried Eggplant $5.00
  • Squid Balls $4.50
  • MINI SPRING ROLLS $6.00 doz
  • STEAK & ONION ROLLS $3.20
  • WON TONS $4.80 1/2 doz
  • FISH $2.60
  • TARAKIHI FILLETS $4.50
  • JAM RAP DONUTS $2.40
  • DONUTS $2.40
  • CURRY ROLLS $3.20
  • Beef Sirlion Steak Bento Box $25.80
    • Medium rare aged sirlion steak served with soy garlic sauce
  • Delux Chirashi $21.80
    • Selected fresh sashimi (salmon, tuna, white fish, prawn, sweet omelette) on sushi rice
  • Teriyaki Salmon Bento Box $25.80
    • Grilled fresh salmon with teriyaki sauce
  • Steamed Rice $2.50
  • Chef´s Sashimi Platter $18.50
    • 12 pcs
  • Salmon Nigiri $5.00
    • 2pcs
  • Prawn Tempura 5pcs with rice $18.50
    • Good size for tempura "15cm"
  • Seared Beef Nigiri $5.50
    • 2pcs
  • Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
  • Emerald Prawn Har Gow w/ Sesame 4pc $12.00
  • POT STICKER BURGERS $16.00
    • Open Faced Bao Bun 2 for
  • Dozen Matter $10.00 / $18.00
  • Steamed Asian Greens w/ Fried Shallots & Ginger Chilli Soy $6.00
  • Spicy Wonton Bowl w/ Bok Choy 8pc $15.00
  • PSDB Wonton $6.50
    • 3 pc
  • ‘Beef’Root Dumpling $10.00 / $18.00
  • Brunch B.A.T. $17.00
    • Bacon, avocado & roasted tomato on turkish bread
  • Middle Eastern Lamb Salad (GF) $18.00
    • Feta, coriander yoghurt & pomegranate dressing
  • The Ultimate Breakfast $21.00
    • Sausage, bacon, eggs, tomato, potato cake, mushrooms, toast
  • Fish Cakes $18.00
    • Green Salad & smoked paprika aioli
  • Fresh Fruit Salad (P) $10.00
  • Toasted Bagel from $6.70
  • Muffins, scones & cinnamon pinwheels $4.50
  • -Bacon / Spinach & Mushrooms $19.00
  • Slow Cooked Brisket Bites $14.00
    • with smokey Texan dipping sauce
  • Vegetarian n/a
    • Asparagus, cherry tomatoes, zucchini, pine nuts, light citrus oil and Halloumi
  • Pastries $14.00
    • or warm croissant; champagne ham and smoked mozzarella
  • Garlic Bread $8.00
    • garlic and golden ciabatta wedges
  • Regular AZZZ Vietnamese Shredded Chicken $17.00
    • coriander, shallots, lime, Vietnamese mint slaw, mild chilli jam mayo and fries
  • Regular AZZZ Non Meat Burger $17.00
    • pumpkin fritters with olives, semi dried tomato, eggplant, roasted garlic and fries
  • Large halfsies $23.00
  • Straight Cut Fries $8.00
    • with aioli and tomato sauce
  • Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
  • Homemade bread, extra serve $7.50
  • Soup, winter offering (v,gf) $15.50
  • Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
  • Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
  • Duck liver parfait, Muscovado & onion jam, bread $19.50
  • Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
  • Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
  • PULLED PORK $11.50
    • Slow cooked pulled port, coleslaw, mung beans, red onion, barbecue sauce and plum chutney
  • GOURMET VEGE BURGER $17.50
    • Portobello mushrooms, green salad with yogurt, caramelised onion, tomato, plum chutney, house made honey mustard. Served with chips.
  • OMELETTE $16.50
    • A fluffy with your choice of three from: Bacon, ham, cheese, onion, tomato, baby spinach or portobello mushrooms. Served with toast.
  • Two house made hash browns $20.50
  • NACHOS $16.50
    • Corn chips topped with house made beef mince, cheese, salsa, sour cream and guacamole
  • MUESLI $12.50
    • Toasted muesli with dried fruit, seeds and nuts. Served with seasonal fruits, milk and yogurt
  • COMBINATION STACK $19.50
    • One large pancake with your choice of banana or blueberries baked inside. Served with raspberry and mascarpone brioche French toast. With streaky bacon, caramelised banana, served with berry compote, maple syrup and vanilla bean custard on the side.
  • BIG BREAKFAST $21.50
    • Eggs any style, streaky bacon, bratwurst sausages, roasted tomato, portobello mushrooms, house made and potato hash, served on toast
  • Pasta Carbonara $17.50
    • Bacon, mushroom and onions in a creamy white sauce.
  • Hot Chocolate-Mug $3.20
  • Fish Bites & Fries $8.50
  • Seafood Chowder $11.00
    • Served with freshly baked bread.
  • Indonesian $22.50 / $32.50
    • King prawns, shrimps, peanuts - on a satay sauce.
  • Kings $22.50 / $32.50
    • Our own rich, meat and tomato Bologanise, with lashings of Parmesan cheese and fresh basil, yum yum.
  • Curious George $22.50 / $32.50
    • Smoked chicken, bacon, banana, brie cheese.
  • Mocamello $4.00
  • Soy Butter Fried Rice V $4.50
  • Tofu Salad GF/A DF V $13.00
    • Fresh soft tofu, sesame vinaigrette
  • Chocolate Ganache GF/A $9.00
    • Sesame crisp
  • Green Salad V GF/A DF $7.50
    • Ponzu dressing
  • Karaage - Garlic Bomb DF $17.00
    • Confit garlic, Garlic chips
  • Karaage - Chili Chili Bang Bang DF $17.00
    • Fried chilli, Chilli powder
  • Steam Rice V GF DF $3.00
  • Karaage - Parmesan Cheese GF/A $22.00
    • Pickle, Sweet chilli and Creme dip
  • Lamb Kebab $12.00
  • Toum (Garlic dip) $2.50
  • Shish Kebab $13.00
  • Add rice, humus & garlic dip $10.00
  • Chicken $12.00
  • Warpat (Cheese filled filo pastry) $2.50
  • Mixed grill 1kg $34.00
  • Shish Kebab 1kg $32.00
  • Omelette $16.00
    • Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
  • Breakfast stack $15.00
    • Hash Browns, grilled tomato, bacon & eggs
  • Eggs florentine $14.00
    • Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
  • Eggs benedict $16.00
    • Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
  • Big breakfast $20.00
    • Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
  • Vegetarian breakfast $16.00
    • Eggs, spinach, mushroom, hash brown, grilled tomato & toast
  • Jan Wrap Doughnuts $10.00
    • With Staff Made Seasonal Jam & Whipped Cream
  • Cavolo Nero Caesar $19.50
    • With Parmesan, Bacon Ends, Croutons, Poached Egg & Chopped Chicken
  • Seasonal $16.50
    • A Mixture Of Seasonal Roast Veges & Rocket Tossed In Roasted Garlic Aioli
  • Pb & Choc Doughnuts $10.00
    • With Chocolate & Staff Made Peanut Butter
  • Mac & Cheese $7.50
    • Macaroni & Three Cheese Sauce, Grilled
  • Cous Cous $18.50
    • Israeli Cous Cous, Chopped Tomato, Greens, Cranberries, Almond & Beef Brisket
  • Beef Brisket $26.00
    • 205G Smoked Beef Brisket With Home Made Bbq Sauce, Potato Gratin & Wilted Greens
  • Power Bowl $14.00
    • Fresh Porridge, Chia Seads, Nuts, Poached Fruit & Dark Chocolate
Auntie Dai's Dumplings

Auntie Dai's Dumplings

location

Address

628 - 658 Colombo Street, Christchurch Bus Interchange, Christchurch Central, Christchurch 8011, New Zealand

phone

Phone

+64 3-365 9631

email

Email

None

clock

Opened hours

Friday 9am–9pm Saturday 9am–9pm Sunday 9am–9pm Monday 9am–9pm Tuesday 9am–9pm Wednesday9am–9pm Thursday 9am–9pm
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Breakfast

Location
628 - 658 Colombo Street, Christchurch Bus Interchange, Christchurch Central, Christchurch 8011, New Zealand
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