Address
174 Whitaker Street, Te Aroha, Te Aroha 3320, New Zealand
Austins Bar and Bistro in Waikato Menu
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Austins Bar and Bistro in Waikato has no menu available, but can choose from many other options such as Moro Bar or Fish from Wong's Kitchen. Monsoon Splash Of Spice offers many options including Veg Samosa and Onion Bhaji. Hoaghies Takeaways & Bakery includes a wide range like Steak Pie or Mince Pie. Pork & Prawn and Pork & Mushroom from . Dumpling House offers Bow St. Depot and Pulled Brisket Burger.
Nearby Sample Menus
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Ploughmans Platter $21
- Cheese, Cured Meats, Savouries, Greens
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Omelette $18
- Smoked Salmon, Cream Cheese
- Ham + Cheese Omelette $9.5
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Porridge $15
- Citrus Jam, Stone Fruit, Pistachio
- Bacon + Egg Bap $15
- Mince, Cheese, Quesadillas $9.5
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Lamb Shoulder Tortillas $17
- Rasel Hanout, Sour Cream, Hummus
- Marinated Mixed Olives, Sundried Tomatoes $8
- Orca breakfast - eggs - kransky sausage - hash potato - bacon - roasted tomato - mushroom - grain toast - hollandaise $19.50
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Peppered calamari - green leaves - lemon mayo $13.00 / $17.00
- small / large
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Cos - capers - garlic croutons - poached egg $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
- Free range eggs - Ruapuke sourdough or grain toast $10.00 with bacon $13.00
- Flat Mushrooms $4.00
- Chutney - hollandaise $3.00
- Kumara chunks - aioli $8.00
- Veggie breakfast - eggs - baked beans - hash potato - mushroom - grain toast - roasted tomato - hollandaise $18.00
- Lasagna $15.00
- Falafel Small $10.50 Lrg $12.50
- Lamb $13.00
- Chicken Small $11.00 Lrg $13.00
- Mix $13.50
- Falafel Small $10.50 Lrg $12.50
- Turkish Garlic Bread $5.00
- All in One $13.50
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Redoubt old school
- Cajun roast chicken + caramelised onions + camembert + banana + cashews
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Vanilla + ginger kiss cheesecake $12
- Chai spiced plums + brandy snap
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Honeycomb loaded sundae $14
- Honeycomb ice-cream + waffle + vanilla bean meringue + choc comb pieces + white chocolate whip + salted caramel sauce
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Fish’n’chips $18
- Monteiths battered fresh fish + skin on chips + house tartare
- Breakfast Sausage $6
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Roast garlic hummus $11
- smokey chick peas + chilli oil + Volare flatbread
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Chicken celebration bowl $22
- Tumeric & spice chicken thigh + roast chick peas + pumpkin + dukkah avo + mixed leaves + herb labne + almonds
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Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
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Fish of the day Mini $16 Main $19
- Battered or Panfried
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Steak of the day. Sauces $26.00
- Jus, creamy peppercorn, mushroom sauce
- Large $19.00
- Prawn Cocktail $11.00
- Lamb shank with mash $24.00
- Cheese cake $8.00
- ALL $12 each
- Mushroom Sauce $3.00
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Lamb Shank $26.00
- Braised lamb shank, served with kumara mash, seasonal vegetables & red wine just
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Pulled pork bun $15.00
- Marinated & slow cooked pork, served on brioche with coleslaw & BBQ sauce
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French Toast $15.00
- With grilled bacon, banana, & maple syrup
- Salmon Risotto
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Deep Fried Camembert $13.00
- Crumbed & served on a bed of rocket with rich berry coulis & basil
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Spicy Beef Nachos $16.00
- Topped with cheese, sour cream & capsicum salsa
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Warm Plate $12.00
- Pistachio crusted & served with toasted ciabatta
- ●Salads
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Aroha Roll $1.8 each / $12 (8pcs)
- Crumbed prawn, avocado, cucumber, dashimaki egg & beancurd
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-AMP Special $15.00
- 1 chicken katsu, 1 korokke, 2 crumbed prawn
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-Mix Sushi Set $15.00
- 4 pcs roll sushi, 4 pcs nigiri
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-Karaage Don
- Marinated deep fried chicken with shichimi chilli
- All main meals served with rice & salad
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Tuna Salad Roll $1.6 each / $11 (8pcs)
- Tuna mix with mayo, crab stick & lettuce
- Aroha Roll $15.00
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Veggie Roll $1.6 each / $11 (8pcs)
- Salad, carrot, avocado, cucumber, capsicum, bean curd & mayo
- -With spicy breakfast sausages $16.00
- Gluten free bases available please add $5.00
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Orange, coconut, cranberry oat porridge $10.00
- With cream
- -Add spicy breakfast sausages $22.00
- Spinach, olive, caramelized onion and cream cheese $20.00
- Spinach, feta, blue cheese & caramelized onion $20.00
- 2 Pieces gluten free toast please add $5.00
- -With hash mash $16.00
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Vegetable Samosa $6.00
- Crispy deep fried triangular pastry stuffed with potato, peas and nuts
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Coconut Rice $7.50
- Basmati rice cooked with mustard seeds, special chef’s spices and fried coconut
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Goan Fish Curry $18.00
- Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
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Peas Pulao $7.50
- Basmati rice cooked with green peas, special spices and herbs
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Paneer Kadai $14.00
- Cottage cheese cooked in special spices and herbs with tomatoes, pepper and onion gravy
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Vegetable Pakora $6.00
- Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
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Butter Paneer $14.00
- Cubes of cottage cheese cooked in rich tomato gravy
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Lamb Vindaloo $16.00
- The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
- Your choice of fresh meats or vege and salads served with a bed of fries, topped with your favourite sauces, and one of our famous dips
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Fries $4.50
- Punnet
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-Combination $17.00
- Chicken, lamb, falafel and mujver
- Cheese cake $4.50
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Turkish coffee $4.50
- Served with turkish delight
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Mujver $1.50
- Mix of fresh zucchini, pumpkin, potatoes, other vegetables & herbs combined with flour and egg
- "Eat right, be bright"
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Pilav ustu S $11.00 / L $13.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
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Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
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Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
- Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
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Pasta of the day $28.00
- Our housemade pasta served with fresh seasonal ingredients from the garden
- Seasonal vegetables of the day $7.00
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Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
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Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
- -Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
- Add Fries $4.00
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Lamb Salad $22.00
- Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
- Crinkle Cut Fries $6.00
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Bread Selection $13.00
- A selection of hot breads with house made dips
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Big Breakfast $22.50
- Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
- Add 8 Prawns $8.00
- Add Fries $4.00
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Chicken Tacos $15.00
- Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
- Shrimp Cocktail $11.80
- Soup of the Day $9.90
- Crumbed Camembert with Plum Sauce $14.50
- Three Scrambled Eggs with toast $10.30
- Seafood Cocktail $12.80
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Toasted Muesli $9.30
- with fruit & yoghurt
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Toast $5.00
- three slices of toast with spreads
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Eggs Benedict on Vienna Loaf $14.20
- with tomato, hash browns & hollandaise sauce with bacon
- Tandoori king prawn S $12 / L $20
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-Chicken korma $15.00
- Chicken cooked with saffron flavoured and cashew gravy laced with cream
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-Dhal malchni $13.00
- Black lentils and kidney beans cooked with special species and butter
- ●Seafood
- Garlic naan $3.50
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-Beef saagwala $15.00
- Boneless beef cooked with spices, choy sum and spinach
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-Mango chicken $15.00
- Boneless chicken cooked in mango, ginger, sauce and spices
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-Beef korma $15.00
- Boneless beef cooked with saffron flavoured and cashew gravy laced with cream
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CHICKEN MALAI TIKKA $10.00
- Tender Pieces of chicken marinated in yogurt, cheese and cream sauce. Cooked in Tandoor Oven
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BOMBAY ALOO $14.00
- Potatoes cooked in sliced onion, turmeric spices and tempered with cumin, mustard and curry leaves
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PANEER KADAI $15.00
- Cottage cheese cooked in special spices and herbs with tomatoes, pepper and onion gravy
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PANEER CHILI $15.00
- Pieces of cottage cheese cooked with capsicum, onion in Chinese style
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GOAT CURRY $17.50
- Goat pieces infused in special spices and herbs and cooked along with onion and tomato in thick gravy
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GOAT DO PIYAZA $17.50
- Tender goat pieces with masala gravy and baby onion
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LAMB BOTI MASALA $17.50
- Tender lamb pieces cooked with capsicum, onion, fresh tomato and special sauce
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SWEET MANGO CHUTNEY $3.00
- Popular Indian condiment
Austins Bar and Bistro
Phone
+64 7-884 7574
Opened hours
Monday 8am–9pm
Tuesday 8am–9pm
Wednesday 8am–9pm
Thursday 8am–9pm
Friday 8am–1am
Saturday 8am–1am
Sunday 8am–9pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , European , New Zealand , Pub Food , Vegetarian
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Television , Groups , Seating , Highchairs Available , Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
174 Whitaker Street, Te Aroha, Te Aroha 3320, New Zealand
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