Address
174 Whitaker Street, Te Aroha, Te Aroha 3320, New Zealand
Austins Bar and Bistro in Waikato Menu
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Austins Bar and Bistro in Waikato has no menu available, but can choose from many other options such as Moro Bar or Fish from Wong's Kitchen. Monsoon Splash Of Spice offers many options including Veg Samosa and Onion Bhaji. Hoaghies Takeaways & Bakery includes a wide range like Steak Pie or Mince Pie. Pork & Prawn and Pork & Mushroom from . Dumpling House offers Bow St. Depot and Pulled Brisket Burger.
Nearby Sample Menus
- Chicken $6
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Eggs Benedict (GF) $12
- Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms
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Steak and Eggs (GF)(DF) $24
- Char-grilled 250g sirloin steak served with fries and bacon wrapped eggs
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Thai Green Curry (GF)(DF) $19
- Pan seared chicken strips, capsicum, spring onion, fresh chilli and sweet coconut chips, served on a bed of coriander jasmine rice
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Chicken Open Sandwich (GF)(DF) $12
- Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
- -Classic $16
- Onion Rings $6
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Seafood Fettuccini $19
- Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
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● Baked Beans and Bacon Stack $9.00
- With an egg
- Bacon and Egg Cheese Toasted Sandwich $9.50
- Macaroni and Bacon $10.00
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Pork $7.50
- Your choice of roll or sandwich. Pork, gravy, salad and applesauce
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Sausage Egg and Chips $17.50
- 3 pork sausages, 2 eggs, chips plus your choice of tea or coffee
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Bacon and Mushrooms $17.50
- 3 rashers of bacon, mushrooms, toast and your choice of tea or coffee
- Fries (large) $5.00
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Bacon Buttie $9.50
- 3 rashers of bacon on fresh bread (salad optional)
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Green leaves - tomato feta - poached egg salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
- Honey roasted muesli - yoghurt $11.00
- Beef burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
- Salted nuts -toasted cashews, brazil nuts and peanuts $9.00
- Open omelette - prawn - chorizo - gouda - tomato relish $18.00
- Spinach $3.00
- Free range egg $2.00
- Lentil burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
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Hereford prime scotch fillet $32
- cherry tomato and rocket salad, hand-cut fries and shiraz jus[ G F A ]
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OTM creamy blue w honey, pears and walnuts
- 1cheese $14, 2cheeses $20, 3cheeses $25
- Herb and parmesan pizza bread $10
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Beer battered fish and chips $18
- house-made tartare sauce, mixed leaf salad[ G F A ]
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Roast duck breast with confit duck leg and puy lentil ragout $33
- duck fat crisps, baby bokchoy, baby carrots and roasting jus[ G F ]
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Slow roasted lamb shoulder with lamb cutlets $35
- roasted kumara cubes, caponata, broccolini, smokey tomato sauce and dukkah[ G F ]
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Chicken , pine nut and parmesan croquettes $14
- peperonata puree
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Fries $6
- shoes tring fries w garlic aioli [ g f ]
- Beef Moussaka $15.00
- Chicken Small $9.90 Lrg $12.00
- Lamb $13.00
- Lasagna $15.00
- Falafel $12.50
- Falafel Small $10.50 Lrg $12.50
- Mix Small $11.00 Lrg $13.50
- Dip Platter & Garlic Bread $10.00
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Grilled Livers $6.90
- Grilled in a garlic sauce and basted to your hearts desire.
- Corn on the Cob (Large) $6.50
- Old-style chips (Jumbo) $9.50
- Corn on the Cob (Regular) $4.50
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Fiesta $29.90
- Complement a whole flame-grilled chicken with your choice of a large side.
- Portuguese Rolls (Regular) $4.50
- Potato Salad (Large) $6.50
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Grilled Veggie Strips $14.90
- A wholesome combination of chunky veggies and haloumi cheese grilled with Nando's PERi-PERi basting served with your choice of side.
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Cajun Chicken & Bacon Burger $18.50
- Fresh Cajun chicken Tenders with creamy brie, Manuka smoked bacon served on a lightly toasted bap bun with salad greens and a mildly spicy plum sauce with a side of fries
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Cajun Chicken & Feta Wrap $14.50
- Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
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Caesar Salad $14.50
- Crispy Cos Lettuce with Bacon, Croutons, and Parmesan Cheese tossed with Caesar dressing & topped with a poached egg (add Chicken $4.00)
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Rack of Lamb $34.50
- Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus
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Garlic Ciabatta Bread $6.50
- Toasted ciabatta bread rubbed with garlic butter and finished with aioli
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Chicken and Bacon Carbonara $27.50
- Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings
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Stuffed Chicken Breast $29.50
- Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce
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Bacon & Mozzarella Bread $13.50
- 12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)
- Confit duck salad, spinach and rocket, goats cheese, candied cashews, cranberry vinaigrette $20.50
- All cheese is served in 50 gram portions with honeycomb, fig and onion jam
- Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
- -Three Choices $36
- -Coconut lime pannacotta, berry compote, pistachio praline $7
- Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
- Calamari, coriander and cashew pesto $14.50
- -Two Choices $25
- Soup of the day served with toast (and again... ask our lovely staff!) $12
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Chowder $18
- Prawns, squid , muscles and fish with a touch of curry
- Homemade hot porridge with cream and brown sugar $10
- The classic B.L.T on foccacia bread with fries $14
- -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
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Fritters $16
- Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
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Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce
- All Meals Served With Roast Vegetables
- Gluten Free Option $2.20
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Blues Brother $12.50
- 1/3 Lb Ground Prime Beef, Blue Cheese Sauce, Salad, Relish
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Crispy Nemo $14.90
- Crispy Fish Fillets, Salad, Relish, Lemon Tartare Sauce
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Going Tropo $14.50
- 1/3 Lb Ground Prime Beef, Melted Cheddar, Grilled Pineapple, Bacon, Salad, Relish, Aioli
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The Lost Soul $16.50
- 1/3 Lb Ground Prime Beef, Double Bacon, Melted Cheddar, Egg, Beetroot, Salad, Relish, Aioli
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The Magic Mushroom $16.80
- Scotch Fillet Steak, Portobello Mushrooms, Bacon, Salad, Red Chili Relish, Aioli
- Tartare Dip $1.00
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Hey Pesto $13.90
- Fresh Breast Of Chicken, Brie Cheese, Fresh Basil Pesto, Salad, Relish, Aioli
- +Handmade conserves or marmalade $8.00
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Brioche French Toast $16.00
- Dusted w/ cinnamon sugar & served w/ bacon, maple syrup & cream
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Eggs Benedict $16.00
- Poached free range eggs on a toasted english muffin w/ bacon & hollandaise sauce
- Toast $2.00
- Cheese $2.00
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House Eggs Benedict $16.00
- Poached free range eggs on a kumara & kale rosti w/ hollandaise sauce
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The Stack $17.00
- Potato & kumara roasters topped w/ roasted tomato & field mushroom, poached egg, bacon, spinach & hollandaise sauce
- Add garlicky ham & brie with cornichons
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Peshwari Naan $5.00
- Naan stuffed with dried fruits, nuts and coconut
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Chana Masala $14.00
- Chickpeas cooked in onion tomato gravy with aromatic spices
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Prawn Jalfrezi $18.00
- Prawns cooked with capsicum, onion & tomato gravy
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Murgh Biryani $16.00
- Basmati rice cooked with chicken, special spices and herbs Garnished with dry nuts and herbs
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Vegetable Samosa $6.00
- Crispy deep fried triangular pastry stuffed with potato, peas and nuts
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Keema Naan $5.00
- Naan stuffed with lamb mince and light spices
- -Veg Korma, Aloo Mutter (Choose 1)
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Chicken Balti $17.00
- Tender chicken cooked with diced capsicum, onion with combination of chef's various sauces
- Smoked Salmon, capers, antipasto mix, red onion, creme fraiche $25.00
- Tomato, bocconcini & fresh basil $19.50
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Chicken Skewers $15.00
- Mint salad, raita dressing, garlic pita bread.
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Pappardelle Pasta $19.00
- Lamb shoulder ragu. tomato, parsley, olives.
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Pint of Prawn Twisters $12.00
- Sweet chilli sauce.
- Roast Garlic & Herb bread $12.00
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Salt ‘N’ Pepper Squid $13.00
- Crispy calamari, Schwan peppercorn & sea salt. Soy, lime & chilli sauce. (GF)
- Freshly baked mini-buns, garlic-buttered, stuffed with Beef patty, aged cheddar, George’s burger sauce $14.00
- Chicken Burger $11
- ALL MAIN MEALS COME WITH SALAD & FRIES
- Battered scallops $20
- Shrimp Cocktail $9
- Egg Burger $9
- Self saucing Sticky date pudding $8
- Chicken Schnitzel $12
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Scotch Fillet Steak $25
- With your choice of garlic herb butter, pepper sauce or mushroom sauce
- - Choice of Vegetable, Chicken, Beef, Pork $15.90
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Pad Thai
- Stir fried noodles with fried tofu, egg, bean sprouts, crushed peanuts, cabbage and carrots
- Garlic Naan $3.50
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Mixed Vegetables $14.50
- Mixed vegetables cooked with onions, fresh ginger and spices
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Lamb Korma $17.50
- Lamb cooked in a Cashew and Almond based gravy – A royal favourite
- - Choice of Vegetable, Chicken, Beef, Pork $15.90
- Raita $3.00
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Egg Noodles Stir Fried
- Stir fried noodles with mixed vegetables, carrots, cabbage, onion and sprouts
Austins Bar and Bistro
Phone
+64 7-884 7574
Opened hours
Monday 8am–9pm
Tuesday 8am–9pm
Wednesday 8am–9pm
Thursday 8am–9pm
Friday 8am–1am
Saturday 8am–1am
Sunday 8am–9pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , European , New Zealand , Pub Food , Vegetarian
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Television , Groups , Seating , Highchairs Available , Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
174 Whitaker Street, Te Aroha, Te Aroha 3320, New Zealand
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