B Lounge in Wellington Menu

VEG STARTERS VEG STARTERS
  • Chilli mushroom $18.00
    • Button mushrooms wok fried with capsicum and chilli sauce
  • Gobi Manchurian $17.00
    • Indo-Chinese wok fried cauliflower buds with Asian sauces
  • Paneer-65 $17.00
    • Deep fried cottage cheese marinated with tangy lemon & egg sauce
  • Chilli Paneer $15.00
    • Cottage cheese wok fried with Asian sauces and spices
  • Chilli baby corn $15.00
    • Indo-Chinese fusion recipe made with baby corn wok fried with bell peppers
  • Karera mushroom $8.00
    • Crunchy and crispy deep fried mushroom with cheese
  • Vegetarian samosa (2peaces) $8.00
    • Seasoned potatoes and peas wrapped in a light pastry
  • Paneer tikka $12.00
    • Homemade cottage cheese, onions, bell peppers with Indian spices
  • Hara bhara kebab $9.00
    • Vegetarian kebab made with spinach and green peas, parked with authentic Indian
  • Karare mushroom $8.00
    • Crunchy and crispy deep fried mushroom with cheese
NON-VEG STARTERS NON-VEG STARTERS
  • Tangradi kebab 3pcs $11.50
    • Succulent green tandoori speciality of tandoori variety of grilled chicken legs marinated in a blend of yoghurt, herbs &spices
  • Tawa chicken $14.50
    • Marinated tender pieces of chicken pan fried and served with salad
  • Pathar Ka Gosht (lamb) $11.90
    • Thin slices of lamb marinated in yoghurt, herbs, aromatic spices and grilled on a hot stone
  • Half tandoori $12.00
    • Fresh chicken marinated in authentic Indian spices and grilled in hot tandoor
  • Chicken boti kebab $10.99
    • Tender chicken pieces mixed with green chillies, hot spice powder and white pepper and barbequed in fresh cooking cream
  • Chicken tikka $10.99
    • Marinated tender pieces of chicken in tikka masala grilled in tandoor and served with mint sauce
  • Tandoori (half) $12.00
    • Marinated full or half bird grilled tandoori oven served with mint sauce
  • Tandoori (full) $22.00
    • Marinated full or half bird grilled tandoori oven served with mint sauce
BIRYANI & PULAO BIRYANI & PULAO
  • Vegetable biryani (V) $15.00
    • A vegetarian rice speciality cooked with fresh vegetables and Indian spices – A North Indian rice delicacy
  • Dum pukht ghosht biryani (lamb biryani) $18.00
    • Basmati rice and lamb with bone cooked with aromatic spices. Served with raita
  • Sofiyani biryani/Hyderabad dum biryani(chicken biryani) $17.00
    • Tender slices of juicy chicken with bone prepared with basmati rice and mild spices. Served with raita – A Hyderabadi Speciality
  • Shrimp biryani $18.00
    • Jumbo Shrimp and basmati rice cooked with aromatic spices. Served with raita
  • Chefs special $18.00
    • Grab a chef’s special preparation
  • Vegetable biryani family pack(V) $55.00
    • A huge platter of biryani served with raita, salad, and salad for 4-5 people
  • Chicken biryani family pack $60.00
    • A huge platter of biryani served with raita, salad, eggs and salads for 4-5 people
  • Lamb biryani pack $65.00
    • A huge platter of biryani served with raita, salad, eggs and salads for 4-5 people
SIMPLY SOUTH INDIANS SIMPLY SOUTH INDIANS
  • Butter plain dosa $10.00
    • Fermented crepe or pancake made from rice batter and black lentils
  • Masala dosa $12.00
    • Fermented pancake made from rice batter and black lentils filled with finely cooked vegetables and potatoes
  • Cheese masala dosa $15.00
    • Fermented pancake made from rice batter and black lentils filled with finely cooked vegetables, potatoes and cheese
  • Chicken dosa $15.00
    • Rice flat pancake filled with chicken cooked in authentic Indian spices
  • Lamb dosa $16.00
    • Rice flat pancake filled with lamb cooked in authentic Indian spices
  • Onion tomato uthappam $14.00
    • Rice flat pancake mixed with finely grated carrot, small onion slices, coriander
  • Onion tomato cheese uthappam $15.00
    • Rice flat pancake mixed with finely grated carrot, small onion slices, coriander topped with cheese
BREADS BREADS
  • Tandoori roti $3.00
    • Whole wheat bread
  • Naan $3.50
    • Leavened white bread
  • Garlic naan $4.00
    • Leavened white bread with fresh garlic
  • Aloo paratha $4.50
    • Whole wheat bread stuffed with spiced potatoes
  • Keema naan $5.00
    • White bread stuffed with ground lamb and spices
  • Bread basket $20.00
    • Assorted bread from the tandoor
  • Onion kuicha $4.50
    • White bread stuffed with onions and spices
  • Olives and onion naan $6.00
    • Naan topped with olives and onions
SALADS & SIDES SALADS & SIDES
  • Papadam 4 pcs with side platter $10.00
    • Spicy papadam 4 pcs with side platter
  • Garden greens $6.90
    • Cut fresh green salad with house dressing
  • Raita $4.00
    • Churned yoghurt with fresh cucumber and spices
  • Shirazi salad $7.90
    • Finely chopped tomatoes and cucumbers mixed with spices and lime juice
SOUPS SOUPS
  • Lemon and coriander soup $6.00
    • Clear soup with fresh vegetables and flavour of lemon and coriander leaves with a nice tangy flavour
  • Mulligatawny soup $6.00
    • A traditional soup made with split peas, vegetables and flavoured with fresh curry leaves in chicken broth
  • Tamatar nariyal ka shorba $6.00
    • A refreshing delicious soup made from tomatoes, fresh coconut and seasonings
  • Chefs special $6.00
    • Grab a chef’s special preparation
DESSERTS DESSERTS
  • Mango kulfli $6.00
    • Indian mango pulp Ice cream Flavoured With Nuts And Saffron
  • Shahi tukda $8.00
    • Crisp fried golden brown coloured piece of bread topped with a sweet milk sauce
  • Anjeer ka kheer $10.00
    • Dried fig in rice puding
  • Brownie with ice cream $10.00
    • Vanilla ice cream with chunks of chewy, fudgy brownies
  • Qubani ka mentha(vegan) $10.00
    • (Stewed Apricot Dessert) is an Authentic Hyderabadi Dessert
LUNCH SPECIAL LUNCH SPECIAL
  • Any curry from menu, rice, plain naan with soft drink $10.00
    • (excludes seafood & tandoor)
  • Biryani with saalan & rita $10.00

Nearby Sample Menus

  • Bruschetta $10.00
    • Borlotti beans, eggplant, smoked walnut, labneh
  • 400g Wakanui sirloin, smoked onion puree, greens, marmite butter $40.00
  • Loaded shoestring fries, pork, miso gravy, cheese $16.00
  • Charcuterie, pickles, cheese, bread, nuts $28.00
  • Pork & potato croquette $4.00 each
  • Clams, ramen noodle, green, xo sauce $22.00
  • Taleggio, quince, pickles, crackers $16.00
  • Mushrooms / Black Pudding $5.00
  • Chips $3.40 / $6.60
    • regular / large
  • Chicken Schnitzel $5.60
  • Shrimps Cocktail $9.50
  • Coleslaw $2.50 / $5.10
    • regular / large
  • 6 fillets and chips $30.80
  • Fish Dinner $14.60
    • served with chips, coleslaw, lemon & tartare sauce
  • Chicken Schnitzel & Chips $7.30
  • 6 chicken dippers & chips $15.70
  • ●Extra Noodles
  • -Tonkotsu Ramen $10.80
  • -Soy Ramen $10.80
  • -Chicken Karaage $10.00
  • ●Tonkotsu Ramen
  • -Veggie Yakisoba (V) $9.80
  • ●Side Dishes
  • -Mixed Tempura $7.50
  • Zelati Vanilla Tahitienne $6
    • with extracts from tahitian vanilla
  • Trevally $5.5
    • Medium pink/white fish with a low fat content
  • Butterfish $10.9
  • Blue Nose 8
  • Bluenose $12.4
  • zelati Crème Caramel Gelato $6
    • Lightly salted crème caramel
  • Akaroa salmon $10.5
    • Firm Pink fish with a high fat content. Grilled only
  • Rocket Fuel 2
  • Mini sorbet $3.50
  • Teriyaki beef donburi $20.00
    • Beef brisket in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
  • Grilled tuna $24.00
    • Seared tuna steak on a bed of quinoa, kale, red peppers, red onion and edamame beans, served with a miso cucumber and sesame seed salad
  • Prawn itame $22.00
    • Rice noodles in a spicy green coconut and lemongrass soup, topped with prawns, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
  • Chicken steamed gyoza $10.00
    • Five tasty steamed chcken dumplings, served grilled and with a dipping sauce
  • Mini chicken katsu $9.00
    • Chicken breast deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
  • Yasai pad-thai $18.50
    • Tofu + vegetables, with rice noodles in a tamarind sauce with egg, beansprouts, leeks, chillies and red onion, garnished with fried shallots, peanuts, fresh herbs and lime
  • Pork ribs $10.50
    • Pork ribs in a korean barbecue sauce with mixed sesame seeds
  • Curry Roll $2.70
  • Supremo Hamburger (120gm supremo meat patty) $5.50
  • Bacon $3.00
  • Supremo Hawaiian (120gm supremo meat patty) $6.50
  • Hot Dog on Stick (With sauce) $2.90
  • Sour Cream (small punnet) $1.50
  • Sausage (large) $2.80
  • REGULAR CHICKEN $7.00
    • chicken patty, cheese, pineapple, fresh salad, tomatoes, tartare sauce
  • Coconut chia, banana and goji berries $10.00
  • Add a fried egg $10.50
  • Add Bacon, Mushrooms, Black Pudding, House-baked Beans, Roasted Tomato, Kimichi, Pork Sausage (each) $5.00
  • Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50
  • Ahia smoked fish Caesar salad with horseradish vinaigrette $24.00
  • Garlic bread, buffalo mozzarella and watercress $13.00
  • Ham and mozzarella $12.00
  • Free-range smoked bacon hock, house-baked beans, poached egg and sourdough $17.50
  • Donuts $8
    • Mandarin Curd , Candied Peel , Pinenut Praline
  • Tomato $18
    • 3 Cheese & Basil
  • Market Fish $22.5
    • `
  • Bucatti Sml $ 16 / Lrg $25
    • Coccatart , Spinach , Garlic , Parmesan
  • Grilled Beef Fillet $34
    • Truffle Beef Butter , Lentil , Rogu , Winter Greena , Rosemary Potato Dauphine ,Bacon
  • Licorice Cheesecake $8
    • Caramelised Pineapple & Chocolate
  • Pordines $16
    • Gemolote Roast
  • Passion Fruit Parfait $8
    • Coconut , Candled Popcorn
  • Xtra Large $3.90
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Cookies & cream mousse $3.50
  • Strawberry cheesecake $3.50
  • Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
  • Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
  • BRUNCH
  • Fries with aioli & homemade tomato sauce $9.50 DF
  • Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50 DF
  • Garlic bread w/ our original butter blends $6.50
  • Penne Pasta with basil pesto, honey manuka smoked bacon, marinated olives & parmesan cheese $18.00
  • Soup of the Day served with our local baker's bread $15.00
  • Vegetarian $16.00
    • Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
  • Pistachio Nuts $4.50
  • Specials $25.00
    • Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
  • Marinated Kalamata Olives & Green Olives $7.00
  • Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
  • Garlic $12.00
    • Tuatara Garlic Paste, Mozzarella & Herbs
  • Cashew Nuts $4.00
  • Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
  • Pikelets $9.80
    • raspberry jam and real whipped cream
  • Cajun joe $23.00
    • harissa marinated free range chicken breast, cherry tomatoes, caramelised onions, rocket, mozzarella, joe’s tomato sauce and minted yoghurt dressing
  • Chocolate brownie $8.00
    • with vanilla bean ice cream
  • Brat $12.80
    • spicy bratwurst sausage with caramelised onions and melted cheese in a warmed joe’s roll
  • Large chips $9.50
  • Teddy best $14.80
    • free range chicken breast, caramelised onions, tomato and rocket with seeded mustard aioli on toasted ciabatta
  • Peter rabbit $21.00
    • portobello mushrooms, caramelised onions, feta, rocket, mozzarella and joe’s tomato sauce
  • Polenta chips $8.00
    • polenta chips with sweet chilli and aioli
  • Roasted Red Peppers
  • Shoestring Fries $3.50
    • With tomato relish and aioli
  • Cajun Chicken, Jalapenos, Spicy Tomato Relish
  • Basil Pesto
  • Egg
  • Spicy Tomato Relish
  • Caramelised Onion
  • Feta
  • Dumpling Laksa $11.00
  • Plain Roti $3.00
  • Deep Fried Spring Roll $7.50
  • Hainanese Chicken Rice $11.00
  • Nasi Kampung $11.00
    • Chicken / Seafood / Veggie
  • Foil Wrapped Grill Fish / Squids / Prawns $12.50
  • Roti Telur (Egg) $4.50
  • Sardine Roti Chanai $9.00
    • Chicken / Lamb / Veggie
  • Thai ridgeback
    • Thai chicken, red capsicum, coriander pesto, cashew & mango slices
  • Scrappy's dessert pizza $8.50
    • Berry base with lollies, marshies & choc sauce
  • -Any other meat $4.00
  • ●Pizza extras
  • Mutleys chicken nuggets $8.50
    • Real chicken with chips, salad & sauce
  • Mac & cheese $7.50
    • With ham or vegetables
  • -Med $19.00
  • -Lg $27.00
B Lounge

B Lounge

location

Address

340 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

05688946

clock

Opened hours

Sunday 11:30 - 14:30 17:00 - 22:00 Tuesday 11:30 - 14:30 17:00 - 22:00 Wednesday 11:30 - 14:30 17:00 - 22:00 Thursday 11:30 - 14:30 17:00 - 22:00 Friday 11:30 - 14:30 17:00 - 22:00 Saturday 11:30 - 14:30 17:00 - 22:00
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Business meetings ,  Waitstaff ,  Takeout ,  Seating ,  Dinner ,  Child-friendly

Location
340 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
Similar Restaurants based on Cuisines