Bambino's Cafe in Waikato Menu

Bambino's Cafe in Waikato has no menu available, but can choose from many other options such as Mini Spring Rolls or Mini Dim Sum from Noodle Master. Ward Street offers many options including Muffins and Scones. Refueljo includes a wide range like Falafel kebabs or -combo. SOUP OF THE DAY and MOLE & CHICKEN CAESAR SALAD from . Mole and Chicken Restaurant, Cafe and Bar offers Chuen Lee Takeaways and BBQ Pork.

Nearby Sample Menus

Five Stags (sample menu)
  • -Add Chicken, Bacon Or Salami $4.0
  • Venison Stew $26.5
    • A Hearty Venison & Guinness Stew Served On A Green Herb Mash
  • Moroccan Lamb Salad (Gf On Request) $17.5
    • Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
  • Squid Hotrod $15.0
    • Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
  • Pan Seared Scallops $17.0
    • With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
  • Stuffed Chicken Breast (GF) $28.0
    • Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
  • Twice Roasted Duck (GF) $35.0
    • Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
  • Sweet Chilli Mussel Pot (GF) $18.0
    • Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
Vine Eatery & Bar (sample menu)
  • Venison Meatballs With A Plum And Sage Sauce $13.50
  • Free Range Pork Belly, Garlic & Chilli Glaze $14
  • Falafel, Cucumber Yoghurt (Gf) (V) $13
  • Paella Balls, Prawns, Chicken, Squid, Choriazo, Panko Crumbed W Spicy Salsa & Aioli $16
  • Sticky Date Pudding W Butterscotch Sauce & Raspberry Coulis $14
  • •Soup
  • Pâté Chicken Liver W Shaved Toasted Ciabatta $13.50
  • Seasonal Vegetables $8
House on Hood (sample menu)
  • Mash Potato $6.5
  • House Slaw $6.5
  • Crisp Calamari $10
    • In sea salt with chipotle aioli and fresh lemon
  • Fish and Chips $18
    • Fresh beer battered fish fillet with rustic cut chips, green salad, fresh lemon and house tartare sauce
  • Chicken Burger $10
    • Grilled chicken breast with bacon, brie, lettuce and relish
  • Crispy Fried Chicken $10
    • With chipotle aioli, fresh slaw, coriander, spring onion and fresh chilli
  • Pulled Pork $10
    • With crisp apple salad, roasted peanuts and sweet apple syrup
  • Chicken Pâté $10
    • With bread and onion jam
Gothenburg (sample menu)
  • -One Choice $14
  • Sliders, ask your server what flavour they are today $18
  • Mac'n'cheeni, panko crumbed macaroni and cheese, Gruyere, aged cheddar and mozzarella, spiced tomato ragu $17
  • Please ask your server for the available cheese selection
  • Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
  • Coconut crumbed prawn tacos, iceberg, Sriracha mayo, mango and green chili salsa $14
  • Blanched edamame beans, crushed sea salt $6
  • -Lemon meringue pie, lemon curd, blueberries, biscuit crumb, Italian meringue $9.50
FirePot Cafe (sample menu)
  • FIREPOT'S BREAKFAST $23.00
    • Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
  • ANGUS BEEF BURGER $18.00
    • Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
  • VEGEPOT
    • Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam
  • RUSTIC FRIES OR KUMARA FRIES $8.00
    • Served with aioli or tomato sauce
  • EGGS ON TOAST $10.00
    • Eggs poached, fried or scrambled. Served with grain toast & tomato relish
  • WARM WINTER SALAD $14.00
    • Roasted root vegetables, leafy greens, onion jam, creamy feta & toasted pinenuts, drizzled with tumeric aioli
  • SPANISH SAUSAGE $4.00
  • BALSAMIC TOMATO $4.00
Iskender Kebab (sample menu)
  • Your choice of fresh meats or vege and salads served with a bed of fries, topped with your favourite sauces, and one of our famous dips
  • Dolma $1.00
    • Vine leafs and rice in it
  • Rice dish S $12.50 / L $14.50
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • Humus dip $6.00
    • Served with hummus and pita bread
  • -Combination $16.00
    • Chicken, lamb, falafel and mujver
  • Your choice of fresh meats or vege and salads topped with and combination of sauces, served with rice and one of our famous dips
  • Pilav ustu S $11.00 / L $13.00
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • "Eat right, be bright"
Sweet Rose Espresso (sample menu)
  • French Toast $15.50
    • Banana, Bacon, Maple Syrup with Berries and Cream
  • Toastie Sandwich $7.90
    • Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
  • Light All Day Breakfast $13.50
    • Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
  • Eggs Benedict Vegetarian with Mushroom $14.90
  • Beef Burger $15.90
    • Beef Burger with Bacon and Egg, Chips and Salad
  • Hot Cakes $13.50
    • Banana, Bacon, Maple Syrup with Berries and Cream
  • Fish, Chips and Salad $14.90
    • With Lemon Wedge and Battered Bread
  • Eggs Benedict With Bacon $14.90
Grace O'Malleys Irish Inn (sample menu)
  • Steak & Guinness Pot Pie $19.50
    • Prime Rump braised in Guinness with vegetables, topped with mash & melted cheese, served with peas and ciabatta bread
  • O'Malley's Burgers are very large and served with home fries. Gluten free buns available on request for an extra $3.00
  • Sailors Grave
    • Prawn cutlets, mussels, smoked salmon, calamari, capers and black olives and sour cream drizzled with a lemon mayo
  • Fish & chips $12.50
  • Amazing Grace
    • Beef, chicken, chorizo and bacon with cherry tomatoes, red onions & mushrooms topped with mozzarella & BBQ sauce
  • Coromandel Mussels $10 1/2 kilo / $19 kilo
    • Steamed natural with your choice of fresh lemon or Thai Green Curry
  • Stuffed Chicken Breast $26.50
    • Chicken breast wrapped in bacon with feta & spinach stuffing, served with mash and veges or salad
  • Ice Cream Sundae $5.50
    • 2 scoops vanilla ice cream with chocolate, or berry fruit topping, whipped cream and a chocolate flake
Machina (sample menu)
  • bacon/kransky/chorizo/tomato/eggs 4
  • Salmon on toasted ciabatta or hashbrown $17.50/$19.50
  • Oat or rice Perridge with stewed fruit and brown sugar $10
  • Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
  • Homemade toasted grain cereak with black doris plums and yoghurt $10
  • Toasted ciabatta with marmalade, Jam or Promite $6.50
  • 7 - 1 pm
  • Free range Poached/Scrambled eggs on toasted ciabatta $9.50
The Boatshed Karapiro (sample menu)
  • Toast $3.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Eggs benedict $18.00
    • spinach & bacon OR salmon OR veges (gfb)
  • Ham asparagus & swiss toastie $16.00
    • with leaf & cranberry sauce (gfb)
  • Salmon $6.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Eggs $5.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • smoked salmon or bacon with spinach & relish $16.00
  • Eye fillet sammie $19.00
    • brie red pepper & gherkin leaf aioli relish (gfb)
  • Pancakes $15.00
    • berries ice cream maple syrup
Victoria Street Bistro (sample menu)
  • Pohutukawa Smoked Duck Breast $39
    • Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
  • -served with poached rhubarb $17
  • -Cos leaves, bacon, chive, blue cheese, crouton $8
  • Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
    • Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
  • Freshly Shucked Kaipara Oysters $24/48
    • -natural with cabernet sauvignon vinegar and shallot
  • -Waimata French Style Blue (Gisborne)
    • A rich creamy blue cheese with a sweet composty aroma, peppery blue mould and a delicate saltiness
  • Grilled Octopus with Hokkaido Scallop and Smoked Chorizo $19
    • Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
  • Roasted Pumpkin and Buffalo Ricotta Tortellini $21
    • With cauliflower cream, cashew, leek, parmigiano reggiano
Zealong Camellia Tea House (sample menu)
  • Takoyaki $14.00
    • Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
  • Spiced Seafood Broth $29.00
    • Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
  • Zealong Black Tea Chocolate $16.00
    • Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
  • Chicken Curry $34.00
    • A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
  • Aubergine Bruschetta $10.00
    • House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
  • Jasmine Rice $4.00
    • Fragrant Jasmine rice with crispy shallots
  • Semifreddo $16.00
    • A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
  • Tuna $16.00
    • Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
Mercury Bay Club (sample menu)
  • Home made pie $12
  • Battered scallops $20
  • Toasted Sandwiches (two fillings) $6
    • Mushroom, cheese , ham, egg, tomato, pineapple, onion and bacon
  • Ham Steak w pineapple & apple sauce $16
  • Bowl of Fries (small/medium/large) $3/$5/ $6
  • Chicken Hawaiian Burger $13
  • Shrimp Cocktail $9
  • Wedges w sour cream $9
Grill @ 42 (sample menu)
  • Pork Spare Ribs $15.00
    • Marinated and slow cooked in a BBQ sauce
  • Eye Fillet Mignon $38.00
    • Eye fillet wrapped in streaky bacon served with portobello mushrooms
  • Homemade Cheesecake $12.00
  • Chocolate Mudcake $12.00
  • Creme Brulee $12.00
    • Served with Vanilla ice cream
  • Rib Eye on the Bone 600g $40.00
    • Grill@42 speciality
  • Venison (GF) $35.00
    • New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
  • Schnitzel cordon bleu $28.00
    • Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
Rangiriri Hotel (sample menu)
  • Salad $15.00
    • Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
  • The Rango Burger $17.00
    • Homemade mince pattie, egg, ham, pineapple, cheese and onion
  • Steak burger $12.50
  • The Chicken Burger $17.00
    • Chicken breast, bacon, camembert cheese and plum sauce
  • All burgers served w/chips N/A
  • The Fish Burger $17.00
    • Deep fried fresh fish, bacon and tartare sauce
  • Deep fried Seafood Cluster $15.00
  • Ham burger $10.50
Bambino's Cafe

Bambino's Cafe

location

Address

Empire St, Cambridge, Waipa

phone

Phone

078235950

email

Email

None

clock

Opened hours

Tuesday-Friday 9am - 3pm.
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
Empire St, Cambridge, Waipa
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