Bambino's Cafe in Waikato Menu

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Bambino's Cafe in Waikato has no menu available, but can choose from many other options such as Mini Spring Rolls or Mini Dim Sum from Noodle Master. Ward Street offers many options including Muffins and Scones. Refueljo includes a wide range like Falafel kebabs or -combo. SOUP OF THE DAY and MOLE & CHICKEN CAESAR SALAD from . Mole and Chicken Restaurant, Cafe and Bar offers Chuen Lee Takeaways and BBQ Pork.

Nearby Sample Menus

raw bowl (V/v/d) $12
- apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
creamy mushies (v/g) $15
- our famous creamy mushies with kale, sumer cream, five grain toast
pancakes with banana and maple (V/v/d/G) $10
classic omelette (g) $18
- egg, bacon, cheese, spinach and mushrooms omelette with sour dough and pesto
eggs on five grain toast (g) $13
- poached, scrambled or fried free range eggs, house chutney and butter
maple and espresso glazed pork (G) $18
- slow roast pork, soft polenta with maple popcorn
extra eggs $1
french toast (v) $10

Omelette $16.90
- Bacon, mushroom, cheese, toasted sourdough
-Onion rings, chipotle aioli
-Hash browns
Steak Sandwich $21.90
- Sirloin steak, toasted sourdough, onion rings, lettuce, tomato, Aioli, steak fries
Roast Pumpkin, Kumara Salad $22.50
- Roasted vegetables, cashew nut dukkah, pumpkin seeds, tomato, spring onion, orange, salad greens
-add a fried egg $1.5
-vietnamese mango salad garnish, house-made sweet chilli sauce
Poached Eggs
- Toasted sourdough, hollandaise sauce

•Risotto, Pasta, Other
Sorbet Trio, Cranberry & Blood Orange, Feijoa & Pear, Mango & Passionfruit $14.50
•Mains
Risotto - Seared Scallop, Spinach & Chorizo (Gf) $18/ $26
Nz Beef Fillet Portobello Mushroom, Manuka Smoked Bacon, Vine Ripened Tomato & Garlic Mash $36
Crispy Roasted Pumpkin & Mascarpone Ravioli W Chimichurri Creme Fraiche $14.50
Pancetta Seared Organic Chicken Breast, Roasted Bell Pepper, Feta, Olive And Basil Stuffing W Artichoke, Lemon And Rocket Risotto (Gf) $32
Sampler Platters To Share

Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
Breads for two $14.5
- artisan bread served w house dips
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah

Side Salad $5.00
Turkish Garlic Bread $5.00
Mix $12.50
Chicken Banana $13.50
- Chicken, Mango Chutney, Sour Cream, Banana and Mozzerella
Vegetarian of the Mediterranean $13.50
- Feta Cheese, Olives, Sun Dried Tomatoes, Oregano, Avocado and Mozzerella
Chicken Small $11.00 Lrg $13.00
All in One $13.50
All in One $15.00

Vanilla + ginger kiss cheesecake $12
- Chai spiced plums + brandy snap
The Hunter
- Pulled pork + red onion + apple + coriander
The Grill $20
- Two fried eggs + breakfast sausage + potato hash + mushroom + avocado + tomato jam + Volare sourdough
Seasonal Greens *contains nuts $8
- Toasted almonds + truffle oil
Streaky Bacon $6
Lamb backstrap $35
- Honey & herb + kumara rosti + beetroot labne + heirloom carrots + cress pesto *served med rare
Roast garlic hummus $11
- smokey chick peas + chilli oil + Volare flatbread
Potato Hash $4

- Cream Cheese and Jam $6.00
Bagels & Toasts
- Plain, Sesame or Parmesan
Soprano Bagel $13.90
- Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
Scones, Scrolls & Muffins $4.50
- Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
Istanbul $13.90
- Feta cheese, spiced walnuts, figs and mozzarella
Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
- Smoked Salmon, Cream Cheese and Capers $12.00

B.L.T GF $15.00
- Streaky bacon, lettuce, tomato and plum sauce on a toasted Turkish pide served with beer battered fries.
Dukkah Pizza Bread $10.00
- A 9' Pizza base toasted with our own dukkah (a blend of nuts, seeds and fragrant spices) and olive oil with a swirl of garlic aioli.
Surf n Turf $37.50
- Prime Hereford Scotch topped with seafood (Prawns, Mussels and Scallops), simmered in a chilli & coconut sauce and served with beer battered fries and salad.
Margarita $11.00
- Mozzarella, Basil Pesto and Tomato
Bacon or Sausages & Eggs GF $14.5
- Bacon, sausage and eggs
NZ Green Shelled Mussel Pot served with Garlic Turkish Pide GF $16.50
- Mussels steamed au Naturale.
Soup of the Day
- Today's fresh homemade soup served with garlic toasted Turkish pide. POA
Lightly Toasted Garlic Turkish Pide $5.00

Cacik dip $6.00
- Served with cacik and pita bread
Your choice of fresh meats or vege served with rice and topped with and combination of sauces
Dolma $1.00
- Vine leafs and rice in it
Beetroot dip $6.00
- Served with beetroot and pita bread
Mixed dips plate $14.50
- Fresh salads with combination of three dips, sigara borek, falafel, mujver, dolma and pita bread
Rice dish S $12.50 / L $14.50
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
-Combination $17.00
- Chicken, lamb, falafel and mujver
Turkish coffee $4.50
- Served with turkish delight

AJ's $19.00
- Salami, bacon, pineapple, tomato
Meat $19.00
- Spicy beef, ham, salami, bacon, onion
Pizza Sauces $1.00 extra
- except Cranberry
Cheese Pizza $13.00
- Whonga's special base sauce o- cheese
Pizza Toppings $2.00 extra
- Bacon, Beef, Salami, Ham, Pineapple, Capsicum, Tomato, Mushrooms, Olives, Garlic, Onion, Jalapeno's
Italian Style $19.00
- Salami, capsicum, tomato, onion
Mango Chicken $22.00
- Mango slices, chicken, cashew nuts, sweet chilli swirl
Camberry $22.00
- Cranberry sauce, camembert, chicken

Margerita $5.00
Beef and Onion Large $7.90
- tomato sauce, onion, beef, mozzarella
Wedges $4.00
Meat Volcano Large $13.90
- Tomato sauce, salami, capsicum, onion, hot chilli, ham, mozzarella, tomato, sausages
Spicy Shrimp Large $13.90
- Tomato sauce, onion, chilli flakes, shrimps, mozzarella, sweet chilli swirl
Satay Chicken Large $10.90
- Tomato sauce, onion, capsicum, mushroom, chicken, mozzarella, satay swirl
Veg Supreme Large $7.90
- Tomato sauce, onion, capsicum, mushroom, pineapple, mozzarella, tomato, oregano, garlic
Apricot Chicken Large $10.90
- Tomato sauce, onion, capsicum, pineapple, chicken, mozzarella, apricot swirl

Battered fish, salad garnish, beetroot and tartare sauce $17.00
Upside Down $19.00
- Tomato base, mozzarella, bacon, pineapple, mushroom, blue cheese, caramelised onions
with bacon $14.00
Tui Weightwatcher's Platter (...yeah right!!!) $23.00
- seasoned chicken wings, onion rings, meatballs, fries and dipping sauces
* caramelised onion and mozzarella
Our own toasted muesli $12.00
- A combination of coconut, nuts and dried fruits. Served with fresh fruit, yoghurt and berry compote
Cheesy Seasoned Wedges $12.00
- served with sweet chilli sauce and sour cream
Horopito Lamb Shank $27.00
- Presented on mashed potatoes with seasonal greens and red wine jus

Hummingbird Bombe Alaska
- Duck island mascarpone ice cream and hummingbird cake encased in a raw sugar meringue
Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant rice
-Waimata French Style Blue (Gisborne)
- A rich creamy blue cheese with a sweet composty aroma, peppery blue mould and a delicate saltiness
-Seasonal greens with herb butter $8
Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip, chive
Silere Alpine Merino Rump $22
- With fattoush salad, hummus, raisin and harissa dressing
Coconut Milk and Lavender Panna Cotta $16
- Liquorice sponge, strawberries and anise

The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
Nachos $14.00
- Chilli beans, tomato, onion and cheese
Fries $7.00
- With tomato sauce
Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce

HOT KUMARA “YUMMO”
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
FRUCOR DRINKS RANGE
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
HOT POTATO FRIES
CHICKEN TENDERS AND FRIES