Banque in Auckland Menu

RAW BAR RAW BAR
  • Bluff oysters- shallot vinegar, lemon $5.50 ea
  • Clevendon oysters - shallot vinegar, lemon $4.00 ea
  • Diamond shell clams - shallot vinegar, lemon $2.00 ea
  • Beetroot cured akaroa salmon, horseradish crème, geen apple gel, fennel, baguette crisp $18.00
SHARING PLATES SHARING PLATES
  • Kalamata olives, smoked almonds, crostini $9.00
  • Sticky pork ribs, piquant plum sauce $16.00
  • Steamed buns, hunan pork belly, prawns, radish $18.00
  • Shredded roasted duck pancake, peking sauce $16.00
  • Crispy squid, green papaya salad, cashew nuts $20.00
  • Steamed spanner crab, fresh coconut, coriander, lettuce $16.00
  • Grilled courgette, capsicum, goat cheese curd, crostini, pickled red baby onion, pesto, serrano ham $18.00
  • Seared beef fillet, beef threads, pumpkin, kombu, pepitas $18.00
  • Charcuterie plate, chicken liver pate, chorizo, prosciutto, coppa nostrana $22.00
  • Seared tuna, tempura oyster, wakame, ponzu gel, sesame $20.00
LARGER PLATES LARGER PLATES
  • Market fish, artichoke jerusalem, fennel puree, prawn cutlets, lemon butter sauce $36.00
  • Fragrant yellow curry, prawns, clams, eggplant, kaffir lime leaves, coconut rice $34.00
  • Double lamb cutlet, potato & kumara pave, kale, broad beans, olive jus $34.00
  • Roasted pork belly, red cabbage, kohlrabi slaw, roasted carrots, seed mustard $34.00
  • Roasted duckling, golden kumara, radicchio, watercress, pickled shallots, mandarin glaze $34.00
THE GRILL THE GRILL
  • Wagyu burger, beetroot, mustard mayo, aged cheddar, french fries- $24.00
  • ●North island angus pure grass fed prime steak aged 21 days
  • -Eye fillet 200g - $38.00
  • -Eye fillet 350g - $49.00
  • ●Canterbury wakanui blue 90 day grain fed aged 21 days
  • -Sirloin 250g - $34.00
  • -Scotch 250g - $36.00
  • Choose a sauce: bearnaise, peppercorn or cafe de paris butter all steak dishes served with a side of your choice
PIZZAS PIZZAS
  • Margherita $24.00
    • Fresh buffalo mozzarella, heirloom tomatoes, basil, extra virgin olive oil & shaved parmigiano reggiano
  • Le canard $24.00
    • Roast duck, onion jam, kumara, blue cheese, toasted walnut & rosemary
  • Boscaiola $24.00
    • Shredded mozzarella, forest mushrooms, pancetta, parmigiano reggiano & italian parsley
  • Seafood $24.00
    • Marzano tomato sauce, shredded mozzarella, prawns, squid, white fish, rocket & red pepper aioli
  • New yorker $24.00
    • Pepperoni, marzano tomato sauce, oregano & buffalo mozzarella
  • Spanish $24.00
    • Chilli prawns, squid, chorizo, eggplant, red onion, anchovies & oregano
  • Prosciutto $24.00
    • Marzano tomato sauce, shredded mozzarella, rocket & parmigiano reggiano
  • Pizza bread $10.00
    • Sage & onion or potato, rock salt & rosemary
SIDES SIDES
  • Potato puree $9.00
  • Rocket, pear & walnut salad $8.00
  • Brussel sprouts, bacon, toasted almonds $9.00
  • Baby gem lettuce, red radish, butter milk dressing $8.00
  • Banque french fries $7.00
SOMETHING SWEET SOMETHING SWEET
  • Raspberry crème brulee, raspberry sorbet $14.00
  • Treacle fig pudding, liquorice sauce, vanilla ice-cream $14.00
  • Chocolate delice, caramel banana, passion fruit jelly, chocolate shortbread, caramel ice-cream $14.00
  • Sharing plate –crème brulee, apple tart, chocolate delice $24.00
CHEESE CHEESE
  • Served with quince paste, french bread, crackers
  • Beaufort 100gr $15.00
  • Blue d’auvergne 100gr $15.00
  • Pont-l’évêque 100gr $15.00

Nearby Sample Menus

  • Carvery
    • If you're in a hurry & you'd like a Traditional Roast Dinner!
  • Small $13.00
  • Porterhouse Steak $19.00
    • Served with Homemade Crispy Battered Onion Rings
  • Fresh Fish of the Day $16.00
    • Pan fried or deep fried in crispy batter. Served with Tartare Sauce
  • Fresh Fish of the Day
    • Pan fried or deep fried in crispy batter. Served with Tar tare Sauce.
  • Large $21.00
  • Chicken Schnitzel $19.00
    • Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
  • Medium $17.00
  • Combination $11.00
  • Chicken $10.00
  • White rice (carton) $3.00
  • Ginger onion chicken $13.50
  • Satay vegetable $9.00
  • Satay combination $11.00
  • Combination $10.50
  • Fish $2.30
  • Chicken & avocado $9.80
    • 100g of juicy, tender thigh grilled with garlic pepper seasoning, avocado, aioli and mayo
  • Vege (egg, cheese, pineapple) $6.50
  • Donuts $1.30
  • Pesto chicken $8.80
    • 100g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and capsicum basil pesto sauce
  • Cheese & onion $5.30
  • Ham $5.60
  • Milk shake / Thich shake $3.80 / $4.60
  • Suprememaster $10.80 / $10.40
    • (steak, bacon, egg, cheese, pineapple)
  • Classic B.L.T $17.00
    • manuka bacon, lettuce, tomato on organic Turkish bread served with game chips and house aioli
  • With Homemade Smoked Chicken $14.00
  • Pancake Of French Toast $16.00
    • toasted banana, bacon served with pancake or French toast, dressed with maple syrup
  • Smoked Salmon
  • Free Range Egg in Any Style $10.00
    • served with organic ciabatta and tomato
  • Each $ 4.50
  • Panko Crumbed Fish & Lime Mayo $18.00
  • Tomato
  • BBQ Chicken Donburi
    • BBQ chicken, mixed veges, rice
  • BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
    • Soy sauce or spìcy sauce
  • Mul Mandu $6.00
    • Boiled beef and pork dumplings
  • Wang Mandu $6.00
    • Steamed beef and pork dumplings
  • BBQ Beef Donburi
    • BBQ beef, mixed veges, rice
  • Gamjajeon
    • Potato pancake
  • Dosirak Jeongsik (Chicken / Pork /Fish ) $11.00
    • Pork or chicken or fish, salad, rice
  • Popcorn Mandu $6.00
    • Deep Fried mul mandu
  • Fish
  • Chicken & Sweet Corn
  • Bami Gorang $12.00
    • with meats, veges, noodles
  • P $16.00
    • 4 fish,4 hot dog,2 potato fritter,$2 chips
  • Combination Fu Yoong $11.50
  • Chicken Wing $0.80
  • Combination $11.00
  • Chips $1.50
  • Bacon burger $5.00
  • Kumara chips $4.50
  • 4 $5.00
    • 1 hamburger, $2chips
  • Steak and egg roll $6.90
  • 2 $15.00
    • 3 fish of the day, $2 chips
  • 5 $25.00
    • 3 pieces of snapper, 3 crab sticks, 3 potato fritters, $3chips
  • Chips $2.50
  • Toasted cheese $3.50
  • Beef Tudka $14.90
    • Beef cooked in onion,ginger,garlic and blend of ground spices,garnished with coriander
  • Chicken /Lamb Saagwala $14.90
    • Boiled chicken/Lamb cooked with puree of spinach
  • Chicken/Lamb Dopiaza $14.90
    • Boneless Chicken/Lamb cooked in lightly spiced flavoured sauce & diced fried onions
  • Bhuna Gosh $15.90
    • Lamb cubes cooked in chef's special recipe with tomato and onion base gravy with whole spices for the flavour
  • Cheese & Garlic Naan $4.50
    • Naan Stuffed with Cheese & Garlic
  • Chilly Chicken $14.90
    • Chicken cooked with chopped onion capsicum and green chilly with dry tomato sauce
  • Peshwari Naan $4.00
    • Naan Stuffed with sweetened coconut flavour
  • Cheese Naan $3.90
    • Naan Stuffed with Cheese & Garlic
  • Rogan Josh $14.99
    • A robust, spicy curry considered as an integral part of Kashmiri cuisine.
  • Korma $14.99
    • Indian chicken korma recipe is a Mughlai speciality chicken korma curry has pieces of boneless meat cooked with almond, cashew sauce and spices
  • Chicken Fried Rice $14.00
  • Bread Pakora (4 Pcs) Chef Special $6.00
    • Bread Pakora stuffed with potatoes and coated with gramme flour. On favourites and special street food in Punjab
  • Murg Malai Tikka $10.00
    • Chicken marinated with yoghurt, cheese, fresh cream herbs and spices cooked in the tandoorHalf
  • Mango Chicken $16.99
    • Boneless chicken pieces cooked in delicious mango flavoured creamy and lightly spiced sauce.
  • Buttered $14.99
    • Curry of India's signature butter chicken is marinated overnight, oven baked and cooked in a delicious creamy tomato sauce
  • Aloo Paratha $4.50
  • D9. Stir Fried Scallops $32
    • With cashew nuts
  • For 4-6 people $28
  • D4. Stir Fried Squid $28
    • With Black Bean Sauce
  • A2. Home Made Pork Shank $8
  • K1. Yang Chow Fried Rice $15
  • H5. Eggplant $20
    • With Salted Fish
  • One Dozan
  • D12. Steamed King Prawns $32
    • With Garlic
  • Margherita $ 8.00
    • With tomatoes, mozzarella & pesto
  • Shoestring Fries $ 5.00
    • With tomato Chutney Sauce
  • Potato Wedges $ 10.00
    • With bacon, cheese & sour cream
  • Pepperoni $ 10.00
    • With red onions, peppers, olives & mozzarella
  • Apple Slices N/A
  • Roast Beef N/A
  • Honey Mustard N/A
  • Mayo N/A
  • Chicken Teriyaki N/A
  • Aioli N/A
  • Herb & Garlic Toasties N/A
  • Olives N/A
  • PULLED PORK $19.00
    • SMOKED SLOW'N'LOW PORK, SEASONED WITH OUR SECRET RUB, TOSSED IN BBQ SAUCE, WITH PICKLES AND RANCH SLAW. SERVED WITH FRIES.
  • PHILLY CHEESE STEAK $21.00
    • SEASONED STEAK STRIPS, PAN SEARED WITH SAUTEED ONION, MUSHROOMS, CAPSICUM, AND SMOTHERED IN A CREAMY CHEESE SAUCE.
  • MOMMA BONNIE’S FRIED CHICKEN $24.00
    • BONELESS, SKINLESS, & MARINATED CHICKEN BREAST OVER CREAMY MASHED IDAHO POTATOES, TOPPED WITH COUNTRY GRAVY. SERVED WITH SEASONAL sautéed VEGGIES.
  • FAJITA STEAK SALAD $22.00
    • MARINATED STEAK STRIPS PANSEARED WITH OUR AUTHENTIC SOUTHERN HOMEMADE SEASONING SERVED ON TOP OF A MIXED GREEN SALAD(RED ONIONS, CAPSICUMS, CHERRY TOMATOES, MIXED SEEDS). CORN CHIPS AND YOUR CHOICE OF VINAIGRETTE OR RANCH DRESSING.
  • SEAFOOD GUMBO $24.00
    • AN AUTHENTIC CAJUN SEAFOOD STEW. MADE WITH A TRADITIONAL SLOW COOKED ROUX AND HOMEMADE STOCK WITH OKRA, CELERY, ONIONS, CAPSICUM, SCALLOPS AND SHRIMPS OVER RICE. SERVED WITH OUR HOMEMADE CORNBREAD FOR DUNKIN!
  • SHRIMPS NEW ORLEANS SALAD $21.00
    • PAN SEARED SHRIMPS SEASONED WITH OUR CAJUN SPICE AND HOT SAUCE, OVER THE BED OF MIXED GREENS, CAPSICUM, ONIONS, TOMATO AND ROASTED SEEDS.
  • RIB TASTER $16.00
    • SMALL STACK OF OUR FAMOUS SLOW’N’LOW SPARE RIBS COVERED IN SWEET CHIPOTLE BBQ.
  • VEGETARIAN $19.00
    • PARMESAN CHEESE, CAPSICUMS, RED ONIONS, MUSHROOMS, ROASTED GARLIC, & TOMATOES.
  • Spicy Sliced Kelps $6.8
  • Deep Fried Crispy Yellow Fish $12.8
  • Black Wood Fungus $4.8
  • Grilled $1.8
  • Secret Sauce $1.8
  • House Special Roast Lamb Leg $38.8
  • Grilled Chives $3.8
  • Luncheon Meat $5.8
  • Spicy Soft Shell Crab $13.50
    • Crispy soft shell crab with a touch of curry paste
  • Beef Murtabak $15.50
  • Seafood Laksa $14.50
    • Spicy laksa noodle soup with tofu, prawn, squid, beansprout & egg
  • Sambal $2.00
  • Extras
  • Nasi or Mee Goreng Chicken $15.00
  • Spring Rolls $8.00
    • Crispy spring rolls served with sweet chillies sauce
  • Kuay Teow Mee Soup "KTM Soup" $14.00
    • Kuay teow & noodle in clear broth with fish ball, topped with chicken mince
Banque

Banque

location

Address

311 Remuera Road, Remuera, Auckland, 1050, New Zealand

phone

Phone

095226688

clock

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: 4:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Kiwi , New Zealand , Pizza , Steak , Steakhouse

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bar ,  American Express ,  Lunch ,  Valet Parking ,  Seating ,  Highchairs Available ,  Shared Plates ,  Street Parking ,  Cards accepted ,  Local cuisine ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
311 Remuera Road, Remuera, Auckland, 1050, New Zealand