Banque in Auckland Menu

RAW BAR RAW BAR
  • Bluff oysters- shallot vinegar, lemon $5.50 ea
  • Clevendon oysters - shallot vinegar, lemon $4.00 ea
  • Diamond shell clams - shallot vinegar, lemon $2.00 ea
  • Beetroot cured akaroa salmon, horseradish crème, geen apple gel, fennel, baguette crisp $18.00
SHARING PLATES SHARING PLATES
  • Kalamata olives, smoked almonds, crostini $9.00
  • Sticky pork ribs, piquant plum sauce $16.00
  • Steamed buns, hunan pork belly, prawns, radish $18.00
  • Shredded roasted duck pancake, peking sauce $16.00
  • Crispy squid, green papaya salad, cashew nuts $20.00
  • Steamed spanner crab, fresh coconut, coriander, lettuce $16.00
  • Grilled courgette, capsicum, goat cheese curd, crostini, pickled red baby onion, pesto, serrano ham $18.00
  • Seared beef fillet, beef threads, pumpkin, kombu, pepitas $18.00
  • Charcuterie plate, chicken liver pate, chorizo, prosciutto, coppa nostrana $22.00
  • Seared tuna, tempura oyster, wakame, ponzu gel, sesame $20.00
LARGER PLATES LARGER PLATES
  • Market fish, artichoke jerusalem, fennel puree, prawn cutlets, lemon butter sauce $36.00
  • Fragrant yellow curry, prawns, clams, eggplant, kaffir lime leaves, coconut rice $34.00
  • Double lamb cutlet, potato & kumara pave, kale, broad beans, olive jus $34.00
  • Roasted pork belly, red cabbage, kohlrabi slaw, roasted carrots, seed mustard $34.00
  • Roasted duckling, golden kumara, radicchio, watercress, pickled shallots, mandarin glaze $34.00
THE GRILL THE GRILL
  • Wagyu burger, beetroot, mustard mayo, aged cheddar, french fries- $24.00
  • ●North island angus pure grass fed prime steak aged 21 days
  • -Eye fillet 200g - $38.00
  • -Eye fillet 350g - $49.00
  • ●Canterbury wakanui blue 90 day grain fed aged 21 days
  • -Sirloin 250g - $34.00
  • -Scotch 250g - $36.00
  • Choose a sauce: bearnaise, peppercorn or cafe de paris butter all steak dishes served with a side of your choice
PIZZAS PIZZAS
  • Margherita $24.00
    • Fresh buffalo mozzarella, heirloom tomatoes, basil, extra virgin olive oil & shaved parmigiano reggiano
  • Le canard $24.00
    • Roast duck, onion jam, kumara, blue cheese, toasted walnut & rosemary
  • Boscaiola $24.00
    • Shredded mozzarella, forest mushrooms, pancetta, parmigiano reggiano & italian parsley
  • Seafood $24.00
    • Marzano tomato sauce, shredded mozzarella, prawns, squid, white fish, rocket & red pepper aioli
  • New yorker $24.00
    • Pepperoni, marzano tomato sauce, oregano & buffalo mozzarella
  • Spanish $24.00
    • Chilli prawns, squid, chorizo, eggplant, red onion, anchovies & oregano
  • Prosciutto $24.00
    • Marzano tomato sauce, shredded mozzarella, rocket & parmigiano reggiano
  • Pizza bread $10.00
    • Sage & onion or potato, rock salt & rosemary
SIDES SIDES
  • Potato puree $9.00
  • Rocket, pear & walnut salad $8.00
  • Brussel sprouts, bacon, toasted almonds $9.00
  • Baby gem lettuce, red radish, butter milk dressing $8.00
  • Banque french fries $7.00
SOMETHING SWEET SOMETHING SWEET
  • Raspberry crème brulee, raspberry sorbet $14.00
  • Treacle fig pudding, liquorice sauce, vanilla ice-cream $14.00
  • Chocolate delice, caramel banana, passion fruit jelly, chocolate shortbread, caramel ice-cream $14.00
  • Sharing plate –crème brulee, apple tart, chocolate delice $24.00
CHEESE CHEESE
  • Served with quince paste, french bread, crackers
  • Beaufort 100gr $15.00
  • Blue d’auvergne 100gr $15.00
  • Pont-l’évêque 100gr $15.00

Nearby Sample Menus

  • Chargrilled broccolini, gremolata $10
  • Sweet ricotta filled cannoli $5 ea
  • Fontina, soft cow’s milk cheese, unpasteurized $18
  • Hikurangi sardines, pomodoro, pangrattato $34
  • Farro, fennel, olive, pine nuts $12
  • Veal cutlet Alla Milanese, lemon $42
  • Chargrilled asparagus, parmesan, olive oil $10
  • Bistecca tagliata, grass fed Eye fillet, rocket, parmesan $47
  • Egg fried rice $12.00
  • Lemon Sauce $28.00
  • BBQ pork & veggie fried egg noodle $16.00
  • Roast pork noodle soup $12.00
  • Beans with Olives & pork mince $28.00
  • Chicken fried rice $16.00
  • Yang Chow fried rice $16.00
  • Stir fried beans sprouts, capsicum & BBQ pork $28.00
  • Crispy Delights $12.00
    • Spring Rolls , Wantons, Samosa & Prawn Cutlets. Served with Sweet Chili Sauce.
  • Chicken Schnitzel $16.00
    • Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
  • Veggy Plate
    • Help yourself to Vegetable & Salad Bar
  • Garlic Bread $4.50
  • Garlic Bread $4.50
  • Prawn Cutlets $12.00
  • Pasta of the Week $16.00
    • Check Specials Board
  • Small $14.00
  • Chicken tenders and Chips (1000 Island Sauce) $10.00
  • Tomato Sauce $0.5
  • 1/4 Chicken $12.00
    • lemon & herb Pero-Peri or honey & mustard
  • Aioli $0.5
  • Chicken Breast $10.00
    • Schnitzel or grilled with 1/h p/p or h/m
  • Cheesecake $5.00
  • Garden Salad $10.00
  • Cheddarmelt Burger $14.00
  • Steamed Prawn Dumplings w/Chive
  • Steamed pork intestine
  • Marinade seaweed in Chinese style
  • Taro Paste Pastry
  • Chicken feet with white vinegar
  • Spring Rolls
  • Steamed Pork Spareribs w/black beans
  • Sugar Cake
  • Masterstock glazed dust breast, pressed leg, charred celeriac, sesame crisp, prawn roll $45.00
  • Duck fat roasted Kaipara baby kumara, mint gel, pea dust $12.50
  • Coulommier, cherry, compote, France $17.50
  • Kinzett Creek aged edam (wash rind), watermelon rind, NZ $18.00
  • Caesar salad, Cibo pancetta, 65/65 egg, Ortiz anchovy, rye croutons $12.00
  • Diamond clams, squid noodle, charred octopus, carrot, chorizo broth $26.00
  • Free-range pork belly, pork doughnut, lentil hozon, pineapple kimchi, crab pancake $26.50
  • Louise Cake $18.50
    • Dulce cremeux, boysenberry jelly, coconut sand
  • Kids Pancake $7.50
  • Crispy Bacon, Tomato, Cream Cheese And Basil Pesto $12.50
  • Eggs On Toast $10.50
    • Poached, scrambled and fried eggs served with grilled tomato and 5 grain toasts
  • Cypress Big Breakfast $19.50
    • Bacon, scrambled or poached eggs, hash browns, mushrooms, sausages, grilled tomato served with toasted ciabatta
  • Mince On Toast $12.50
    • Homemade beef mince on toasted ciabatta with poached egg and mesclun salad
  • Smoked Salmon, Avocado, Cream Cheese And Capers $13.50
  • With portobello mushrooms $17.50
  • Club Toasted Sandwich $13.50
    • Filled with lettuce, tomato, fried egg served with bacon and chips
  • Salt and Pepper Duck Chins $14.00
  • Stir Fried Beef Brisket on Rice $16.00
  • Chicken with Black Pepper on Rice $16.00
  • Beef in Egg Gravy on Rice $16.00
  • Stir Fried Lamp Brisket on Rice $16.00
  • Fried Rice Fujian Style $16.00
  • Boiled Soy Beans $12.00
  • Stir Fried Tofu In Hot Sauce On Rice $16.00
  • Ice Cream Sundae $10.00
    • one and a half scoops of ice cream with cornflakes fruit red bean rice cakes and whipped cream
  • Sake Cha $7.00
    • rice in a fish broth with cooked salmon
  • Tan Tan Mein $16.50
    • spicy pork and chicken ramen in a spring onion ginger soup
  • Broccoli $6.50
    • boiled broccoli with creamy sesame sauce
  • Parfait $8.00
    • shaved ice with green tea syrup ice cream rice cake and red bean
  • Wasabi Dice $7.00
    • fish roe with wasabi mayo
  • TUNA $17.00/$25.00
  • Negi Chashu $10.00
    • Japanese style BBQ pork
  • Seasonal vegetables $9.50
  • 200g Angus Burger
    • with cheddar, onion jam, zucchini pickle, dijon mayo & fries
  • House Garlic Loaf $7.50
  • Seafood Chowder With Prawns, Smoked Mussels And Fresh Fish $18.00
  • ALL $19.50
  • Slow Cooked Tuscan Lamb Cheek Ragu & Vintage Cheddar Pie
  • Orange chocolate truffles $9.50
  • Jumbo Prawn Cocktail With Avocado, Iceberg & Traditional Dressing $16.50
  • B.L.T $10.90
    • Served with grilled bacon, lettuce & tomato on toasted turkish bread with mangochutney & aioli sauce
  • Extra filling $0.50
  • -extra $0.50
  • Pie meal $10.90
    • Your choice of favourite pie accompanied by 2 filling of the following side dishes-mashed potato,green peas,green salad, chips (complimentary gravy or vinaigrette)
  • Toasted sandwiches (with 2 fillings) $5.50
    • Bacon, ham, chicken, egg, tomato, cheese, onion, pineapple
  • Smoked salmon bagel $16.90
    • Smoked salmon, cream cheese, caper, salad with toasted bagel
  • Egg on toast (any style) $7.90
    • 2ggs, 2 toast
  • -with coffee $6.50
  • Grilled haloumi $4.00
  • Roasted vine tomatoes $4.00
  • PALEO BOWL : $18.00
    • middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg
  • CREAMY MUSHROOMS $18.00
    • on toasted sourdough w/ thyme, marsala & crispy chorizo
  • REUBEN SANDWICH : $16.00
    • gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
  • EGGS ANY STYLE $12.00
    • on your choice of bread w/ house-made plum relish & herb butter
  • GRANOLA : $15.00
    • honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
  • WINTER PORRIDGE : $15.00
    • oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
  • Stir Fried Pork with Capsicum / Spicy Tripe / Smoked Pork Fried Rice $11.50
  • Hunan Tripe Salad / Combination Salad (Small) $14.50
  • Steamed Egg $12.50
  • Combination Salad (Large) $20.50
  • Smoked Pork Fried Capsicum / Smoked Pork Fried Bamboo Shoots / Smoked Pork Fried Leek $16.50
  • Egg, Wood Ear and Pork / Spicy Pork with Capsicum $16.50
  • Spicy Beef Tripe / Stewed Pork / Stewed Duck / Spicy Catfish $28.00
  • Spicy Beef / Sweet and Sour Chicken / Sweet and Sour Pork / Pickled Turnips and Tripe $22.50
  • Homemade passionfruit marshmallow $7.50
  • Buffalo mozzarella with zucchini pickle $12
  • Dark chocolate truffles $7.50
  • Parmesan & roquette salad with vine ripened tomatoes $9
  • Clevedon valley buffalo feta — firm & chalky with a salty finish.
  • Lamb rump with lemon & sumac labne, olive roasted chickpeas, asparagus & smoked cheddar & oven dried tomatoes $38
  • Baby beets with mint & coriander harissa $9
  • Chunky cut chips with truffle aioli $9.50
  • Xacuti Omelette $15.00
    • Choose any 3 fillings with Sourdough Toast (Ham, Chorizo, Cherry Tomato, Feta, Cheddar, Spinach, Mushrooms, Onion, Potato)
  • Xacuti Country Sourdough Toasties $10.50
    • Wild Mushroom, Truffle Butter, Emmanthel, Onion Jam, Kessler Ham, Mustard, Pineapple Jam, Cheddar, Smoked Salmon, Cream Cheese, Capers, Pickled Cucumber
  • Beef Steak and Hand Cut Chips, Salad, Paris Butter $20.00
  • Alphanso Mango Panacotta, Doris Plum Puree, powdered White Chocolate, Berries $12.00
  • Xacuti Eggs Benedict $17.50
    • Smoked salmon
  • Beer Battered Fish/Grilled Fish, Hand Cut Parmesan Chips, Citrus Salad $19.00
  • Affagato with Vanilla Gelato and Espresso Shot $7.00
  • Spicy Duck Fat Potatoes with Chorizo $9.00
Banque

Banque

location

Address

311 Remuera Road, Remuera, Auckland, 1050, New Zealand

phone

Phone

095226688

clock

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: 4:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Kiwi , New Zealand , Pizza , Steak , Steakhouse

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bar ,  American Express ,  Lunch ,  Valet Parking ,  Seating ,  Highchairs Available ,  Shared Plates ,  Street Parking ,  Cards accepted ,  Local cuisine ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
311 Remuera Road, Remuera, Auckland, 1050, New Zealand