Banque in Auckland Menu

RAW BAR RAW BAR
  • Bluff oysters- shallot vinegar, lemon $5.50 ea
  • Clevendon oysters - shallot vinegar, lemon $4.00 ea
  • Diamond shell clams - shallot vinegar, lemon $2.00 ea
  • Beetroot cured akaroa salmon, horseradish crème, geen apple gel, fennel, baguette crisp $18.00
SHARING PLATES SHARING PLATES
  • Kalamata olives, smoked almonds, crostini $9.00
  • Sticky pork ribs, piquant plum sauce $16.00
  • Steamed buns, hunan pork belly, prawns, radish $18.00
  • Shredded roasted duck pancake, peking sauce $16.00
  • Crispy squid, green papaya salad, cashew nuts $20.00
  • Steamed spanner crab, fresh coconut, coriander, lettuce $16.00
  • Grilled courgette, capsicum, goat cheese curd, crostini, pickled red baby onion, pesto, serrano ham $18.00
  • Seared beef fillet, beef threads, pumpkin, kombu, pepitas $18.00
  • Charcuterie plate, chicken liver pate, chorizo, prosciutto, coppa nostrana $22.00
  • Seared tuna, tempura oyster, wakame, ponzu gel, sesame $20.00
LARGER PLATES LARGER PLATES
  • Market fish, artichoke jerusalem, fennel puree, prawn cutlets, lemon butter sauce $36.00
  • Fragrant yellow curry, prawns, clams, eggplant, kaffir lime leaves, coconut rice $34.00
  • Double lamb cutlet, potato & kumara pave, kale, broad beans, olive jus $34.00
  • Roasted pork belly, red cabbage, kohlrabi slaw, roasted carrots, seed mustard $34.00
  • Roasted duckling, golden kumara, radicchio, watercress, pickled shallots, mandarin glaze $34.00
THE GRILL THE GRILL
  • Wagyu burger, beetroot, mustard mayo, aged cheddar, french fries- $24.00
  • ●North island angus pure grass fed prime steak aged 21 days
  • -Eye fillet 200g - $38.00
  • -Eye fillet 350g - $49.00
  • ●Canterbury wakanui blue 90 day grain fed aged 21 days
  • -Sirloin 250g - $34.00
  • -Scotch 250g - $36.00
  • Choose a sauce: bearnaise, peppercorn or cafe de paris butter all steak dishes served with a side of your choice
PIZZAS PIZZAS
  • Margherita $24.00
    • Fresh buffalo mozzarella, heirloom tomatoes, basil, extra virgin olive oil & shaved parmigiano reggiano
  • Le canard $24.00
    • Roast duck, onion jam, kumara, blue cheese, toasted walnut & rosemary
  • Boscaiola $24.00
    • Shredded mozzarella, forest mushrooms, pancetta, parmigiano reggiano & italian parsley
  • Seafood $24.00
    • Marzano tomato sauce, shredded mozzarella, prawns, squid, white fish, rocket & red pepper aioli
  • New yorker $24.00
    • Pepperoni, marzano tomato sauce, oregano & buffalo mozzarella
  • Spanish $24.00
    • Chilli prawns, squid, chorizo, eggplant, red onion, anchovies & oregano
  • Prosciutto $24.00
    • Marzano tomato sauce, shredded mozzarella, rocket & parmigiano reggiano
  • Pizza bread $10.00
    • Sage & onion or potato, rock salt & rosemary
SIDES SIDES
  • Potato puree $9.00
  • Rocket, pear & walnut salad $8.00
  • Brussel sprouts, bacon, toasted almonds $9.00
  • Baby gem lettuce, red radish, butter milk dressing $8.00
  • Banque french fries $7.00
SOMETHING SWEET SOMETHING SWEET
  • Raspberry crème brulee, raspberry sorbet $14.00
  • Treacle fig pudding, liquorice sauce, vanilla ice-cream $14.00
  • Chocolate delice, caramel banana, passion fruit jelly, chocolate shortbread, caramel ice-cream $14.00
  • Sharing plate –crème brulee, apple tart, chocolate delice $24.00
CHEESE CHEESE
  • Served with quince paste, french bread, crackers
  • Beaufort 100gr $15.00
  • Blue d’auvergne 100gr $15.00
  • Pont-l’évêque 100gr $15.00

Nearby Sample Menus

Eden Noodles Cafe (sample menu)
  • Spicy chicken giblets on rice (h) $15.00
  • Won ton in spicy soup (h) S $5.00/M $9.00/L $11.50
  • Won ton with thick broad bean sauce (h) S $5.50/M $9.50/L $12.00
  • Shredded sea weeds soup $5.00
  • Noodles with dry sea food and special sauce (little soup)(h) M $8.50/L$10.50
  • Spicy pork ribs with potato on rice (h) $13.00
  • Noodles mixed with dry sea food and spicy pork ribs in soup (h) L($11.00)/XL($12.50)
  • Won ton in chicken soup S $5.00/M $9.00/L $11.50
MELBA (sample menu)
  • Bratwurst $ 5
  • Istan Lamb $ 18
    • Turkish lamb shish, caramelised onion, yogurt dressing, béchamel, nutmeg, lemon, chilli & herbs from our garden.
  • Manuka smoked bacon $ 4.5
  • Fish Burger $ 19.5
    • Tempura fried market fish, grabbiche, japanese tomato sauce and fennel all on an organic milk bun served with chips.
  • Almond Waffles $ 19.5
    • Nutella mousse, caramalised banana, caramel dolce, candy almonds & chocolate crumb.
  • The Journeyman’s Breakfast $ 17.5
    • House cold smoked chicken, prosciutto, brie, house chutney, boiled egg, dukkah, salad & sourdough toast.
  • Vine tomato/spinach/avocado $ 3.5
  • Gluten free bread $ 3
Cafe Mimosa (sample menu)
  • Raw Zucchini Pasta W/ Gazpacho Style Sauce (V, Gf) $18.5
    • Rocket, cherry tomato, basil, capers, sundried tomato
  • Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
    • Fresh spinach, grilled asparagus, avocado
  • -Vegan option—miso ginger tofu scramble +3.0
  • Vegan Ploughman'S Board (Gf*,V) $24
    • Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
  • Mimosa Power Bowl (Gf, V*) $15
    • Mixed herby beans, olives, avocado, coriander, mustard, Cheddar cheese, sour cream, mixed grain rice
  • Watercress S. Pea Soup (Gf*, V) $13
    • Potato, mint, served with sourdough toast
  • Breakfast Popsicle (V, Gf) $6.5
    • Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
  • Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
    • Mixed grain rice, seasonal grilled vege, miso soup
Mint Leaf Indian Takeaway (sample menu)
  • Aloo Palak $11.00
    • fresh leafy spinach and potatoes cooked in a onion gravy. A speciality from North Indian
  • Beef Korma $13.00
    • Tender beef cooked in a mild gravy with cashew nuts and cream sauce
  • -Full $18.00
  • Cheese Naan $4.00
    • Naan bread stuffed with cheese and spices
  • Butter Naan $2.50
    • leavened bread from refined flour
  • Chic Peas (Chana Masala) $12.00
    • White chic peas cooked with tomato, onion gravy
  • Tamarind Chutney $2.00
    • Sweet and sour chutney sauce
  • Vegetable Korma $11.00
    • Mixed vegetables cooked in a creamy cashew sauce
Karaka General Store & Cafe (sample menu)
  • Bacon-onion
  • Curley Fries $6
    • With Aioli
  • Prime Beef Patty
  • Select from below $ 36
  • Mushrooms
  • Fresh Fish Fillet
  • Venison
  • 2 Full Scoops
Big Beat Coffee & Kitchen (sample menu)
  • Bacon Eggs $12.50
    • any style & toast
  • Chunky Chips $7.00
    • served with aioli
  • Pancakes $12.50
    • bacon & maple syrup
  • Toasted Club Sandwich (bacon or chicken) $16.50
    • salad greens, avocado, tomato, aioli, wholemeal bread, fries
  • French Toast $17.50
    • fruit bread banana, fruit compote, maple syrup & bacon
  • Egg on Toast $7.50
    • any style & toast
  • Fresh Fruit Platter $15.50
    • seasonal fruit, Greek yogurt, honey & fruit compote
  • Spanish Baked Eggs $18.50
    • pinto beans, capsicum, chorizo, cheese & side of toast
Mehfil Indian Delight Takeaway (sample menu)
  • Vegetable Korma $9.99
    • Mild / Medium / Hot
  • Lamb Vindaloo $12.50
  • Tandoori Platter $18.00
  • Cheese Naan $4.00
  • Lahori Lamb $12.99
  • Mango Lassi $3.00
  • Lahori Chicken Tikka H $12.00/F $18.00
  • Aaloo Matar $9.99
    • Mild / Medium / Hot
Greenland Cafe (sample menu)
  • Vegetable with 2 eggs (any style) $12.90
    • 2ggs, tomato, mushroom, hashbrown, 2 toast
  • B.L.A.T $12.90
    • Bacon, lettuce, avocado, tomato on toasted foccacia with aioli
  • Egg on toast (any style) $7.90
    • 2ggs, 2 toast
  • Big breakfast (any style) $15.90
    • 2ggs, 2 slices bacon or ham, sausages, tomato, mushroom, hashbrown, 2 toast
  • Kids nuggets $6.50
    • 3 nuggets, chips or hash browns
  • B.L.T $10.90
    • Served with grilled bacon, lettuce & tomato on toasted turkish bread with mangochutney & aioli sauce
  • B.L.T $10.90
    • Bacon, lettuce, tomato on toasted focaccia with aioli
  • French toast $14.90
    • Served with grilled bacon, banana & maple syrup
Brighton Road Cafe (sample menu)
  • Honey Granola $12.90
    • Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
  • Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
  • Oatmeal Porridge $12.90
    • Served with poached seasonal fruit, brown sugar and cream
  • - Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
  • Herb Omelette $11.90
    • On ciabatta or wholegrain toast
  • Additional Sides Available
  • Toasted Brioche $14.90
    • Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
  • Just Eggs $10.90
    • Free range poached, scrambled or fried on ciabatta or wholegrain toast
Savan's bakery (sample menu)
  • Steak & Cheese $ 3.80
  • Steak $ 7.00
  • Mince & Cheese $ 3.80
  • Sun-dried Tomato, spinach
  • Mince Savoury $ 1.50
  • Mince $ 7.00
  • Bacon & Egg $ 8.50
  • Steak & Kidney $ 3.80
Maraetai Bakery (sample menu)
  • Steak $3.50
  • Mince & Cheese $3.90
  • 8 Pieces + Large Chips (4 Thighs + 4 Drumsticks + Large Chips) $23.00
  • Butter Chicken $4.00
  • Steak & Kidney $3.90
  • Chips $6.00
  • Chips $4.00
  • Contain 1: 2 Pieces + Chips $7.00
    • 1 Thigh + 1 Drumstick + Large Chips
Gather N Feast (sample menu)
  • Creamy wild mushroom burger, garden salad, aioli on a brioche bun, fries(V) $18.50
  • Rosemary salt fries, aioli(V)(GF) $9.00
  • Free Range Eggs Any Style (V)(GF) $2.50 each
  • Hash Browns(V) $ 5.50
  • House cured salmon, spring citrus, whipped feta, garden salad, spring onion, orange dressing(GF) $ 18.50
  • Home made baked beans on toast(V) $ 9.50
  • Eggs Benedict with brioche, hollandaise, rocket, choice of salmon or bacon $18.50
  • Pulled beef sliders, garden salad, hollandaise $16.50
Burbank Bakery (sample menu)
  • Steak and mushroom $3.00
  • Pork pastry $3.00
  • 1 Thighs + chips $5.00
  • Apple cream donut $1.30
  • 5 drums + chips $12.00
  • Chocolate mud $1.20
  • 8 thighs + chips $25.50
  • 12 drums + chips $25.00
Fish Smith (sample menu)
  • Kumara $5.00/$7.00
  • SPICY CHICKPEA BITE: garlic aioli, red pepper salsa, fresh herbs $12.00
  • Fried mussels (3) $4.00
  • Fishsmith Slaw
  • Fish: battered, crumbed or grilled $16.00
  • Spicy chickpea bites (3) $5.00
  • Battered saveloy $3.50
  • Snapper $8.00
Esquries Coffee (sample menu)
  • Big Brekky $19.50
    • Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast
  • Eggs Florentine (GF) $15.00
    • Poached eggs, baby spinach, potato rosti, hollandaise
  • Cinnamon french toast
  • All of our eggs are free range
  • Freshly made granola $9.00
    • with berry compote, honey & yoghurt
  • Never ending brunch (until 2pm)
  • -with bacon, banana & maple syrup $16.50
  • Eggs on toast $8.50
Banque

Banque

location

Address

311 Remuera Road, Remuera, Auckland, 1050, New Zealand

phone

Phone

095226688

email

Email

info@banquerestaurant.co.nz

clock

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: 4:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Kiwi , New Zealand , Pizza , Steak , Steakhouse

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bar ,  American Express ,  Lunch ,  Valet Parking ,  Seating ,  Highchairs Available ,  Shared Plates ,  Street Parking ,  Cards accepted ,  Local cuisine ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
311 Remuera Road, Remuera, Auckland, 1050, New Zealand
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