Banque in Auckland Menu

RAW BAR RAW BAR
  • Bluff oysters- shallot vinegar, lemon $5.50 ea
  • Clevendon oysters - shallot vinegar, lemon $4.00 ea
  • Diamond shell clams - shallot vinegar, lemon $2.00 ea
  • Beetroot cured akaroa salmon, horseradish crème, geen apple gel, fennel, baguette crisp $18.00
SHARING PLATES SHARING PLATES
  • Kalamata olives, smoked almonds, crostini $9.00
  • Sticky pork ribs, piquant plum sauce $16.00
  • Steamed buns, hunan pork belly, prawns, radish $18.00
  • Shredded roasted duck pancake, peking sauce $16.00
  • Crispy squid, green papaya salad, cashew nuts $20.00
  • Steamed spanner crab, fresh coconut, coriander, lettuce $16.00
  • Grilled courgette, capsicum, goat cheese curd, crostini, pickled red baby onion, pesto, serrano ham $18.00
  • Seared beef fillet, beef threads, pumpkin, kombu, pepitas $18.00
  • Charcuterie plate, chicken liver pate, chorizo, prosciutto, coppa nostrana $22.00
  • Seared tuna, tempura oyster, wakame, ponzu gel, sesame $20.00
LARGER PLATES LARGER PLATES
  • Market fish, artichoke jerusalem, fennel puree, prawn cutlets, lemon butter sauce $36.00
  • Fragrant yellow curry, prawns, clams, eggplant, kaffir lime leaves, coconut rice $34.00
  • Double lamb cutlet, potato & kumara pave, kale, broad beans, olive jus $34.00
  • Roasted pork belly, red cabbage, kohlrabi slaw, roasted carrots, seed mustard $34.00
  • Roasted duckling, golden kumara, radicchio, watercress, pickled shallots, mandarin glaze $34.00
THE GRILL THE GRILL
  • Wagyu burger, beetroot, mustard mayo, aged cheddar, french fries- $24.00
  • ●North island angus pure grass fed prime steak aged 21 days
  • -Eye fillet 200g - $38.00
  • -Eye fillet 350g - $49.00
  • ●Canterbury wakanui blue 90 day grain fed aged 21 days
  • -Sirloin 250g - $34.00
  • -Scotch 250g - $36.00
  • Choose a sauce: bearnaise, peppercorn or cafe de paris butter all steak dishes served with a side of your choice
PIZZAS PIZZAS
  • Margherita $24.00
    • Fresh buffalo mozzarella, heirloom tomatoes, basil, extra virgin olive oil & shaved parmigiano reggiano
  • Le canard $24.00
    • Roast duck, onion jam, kumara, blue cheese, toasted walnut & rosemary
  • Boscaiola $24.00
    • Shredded mozzarella, forest mushrooms, pancetta, parmigiano reggiano & italian parsley
  • Seafood $24.00
    • Marzano tomato sauce, shredded mozzarella, prawns, squid, white fish, rocket & red pepper aioli
  • New yorker $24.00
    • Pepperoni, marzano tomato sauce, oregano & buffalo mozzarella
  • Spanish $24.00
    • Chilli prawns, squid, chorizo, eggplant, red onion, anchovies & oregano
  • Prosciutto $24.00
    • Marzano tomato sauce, shredded mozzarella, rocket & parmigiano reggiano
  • Pizza bread $10.00
    • Sage & onion or potato, rock salt & rosemary
SIDES SIDES
  • Potato puree $9.00
  • Rocket, pear & walnut salad $8.00
  • Brussel sprouts, bacon, toasted almonds $9.00
  • Baby gem lettuce, red radish, butter milk dressing $8.00
  • Banque french fries $7.00
SOMETHING SWEET SOMETHING SWEET
  • Raspberry crème brulee, raspberry sorbet $14.00
  • Treacle fig pudding, liquorice sauce, vanilla ice-cream $14.00
  • Chocolate delice, caramel banana, passion fruit jelly, chocolate shortbread, caramel ice-cream $14.00
  • Sharing plate –crème brulee, apple tart, chocolate delice $24.00
CHEESE CHEESE
  • Served with quince paste, french bread, crackers
  • Beaufort 100gr $15.00
  • Blue d’auvergne 100gr $15.00
  • Pont-l’évêque 100gr $15.00

Nearby Sample Menus

  • Black Angus Beef Burger $21.90
    • Our famous beef patty flame-grilled in our BBQ basting sauce served with your choice of any sauce from the grill selection.
  • Mini Ribs $14.90
    • Try our delicious tender long bone pork ribs, blasted in our furnace and basted in our secret basting sauce.
  • Pecan Berry Parfait $13.50
    • Mixed berries, layered with creamy vanilla ice-cream and pecan, topped with fresh whipped cream and crunchy meringue.
  • Mushroom Cheddar Melt $31.90
    • Rump topped with aged cheddar and our creamy mushroom sauce.
  • Salad Valley $10.90
  • Prawn Cocktail $14.90
    • A generous serving of plump delicious prawns served in our famous tangy sauce.
  • Banana Split $13.50
    • Take a trip down memory lane with this old favourite. Sweet ripe banana filled with creamy vanilla ice-cream, topped with whipped cream and crunchy chocolate malt. Finished with a side of warm chocolate sauce.
  • Top Any Steak with Prawns $8.90
  • Fish burger $9.00
    • Fresh fish grilled or fried, lemon pepper, salad, tartare sauce
  • Hawaiianburger $7.00
  • Sausage $1.80
  • Crab sticks $1.30
  • Mushroomburger $7.00
  • Crumbed or grilled $1.00 extra
  • Cheese $3.50
  • Sea dog $5.00
    • Roll, crab stick, cheese, tartare sauce and lemon pepper
  • Udon with fried prawn $14.00
    • type of broth
  • Salmon & Avocado Roll / Teriyaki Chicken Roll / Fresh Tuna Roll / Fried Prawn Roll / California Roll S$6.00/L$13.00
  • -Small $18.90
  • Assortment of Sashimi
    • fresh salmon, tuna, prawn, daily market, etc..
  • Taki Udon $14.00
    • Fried udon, Chicken or Beef
  • Small $9.00
  • Soft Shell Crab $9.00
  • Harumaki $6.00
    • Vegetable spring roll
  • -With salmon $19.90
  • Kids mini beef burger $12.50
  • -With avocado, tomato, cream cheese, basil pesto $12.50
  • Silver moon 3 egg whitebait omelette $18.90
    • Fresh nz whitebait, gruyere, served with quinoa, basil pesto, lemon hollandaise and toasted ciabatta
  • Belgian waffles (V) $19.50
    • Maple syrup, berry coulis, vanilla bean ice cream, seasonal fruits and hazelnut chocolate sauce
  • -Add salmon $5.50
  • Keep fit $19.90
    • Nz smoked salmon, scrambled eggs, fresh tomatoes and avocado and organic toasted multi grain
  • Garden salad / French fries $6.50
  • 2 Egg burgers, 2 regular chickens, 2 crabsticks, $1 chips $ 12.50
  • Mixed Regular Pieces only
  • Each $ 1.20
  • Drumsticks $ 2.90
    • Per piece
  • 8 Fish, 4 sausages, 4 crab sticks, $4 chips $ 20.00
  • For 6 $ 6.00
  • 4 Fish, 4 sausages, $2 chips $10.00
  • For 3 $ 3.50
  • The order is given for a minimum of 2 persons $25.00 per person
  • NUGGETS & CHIPS (CHICKEN / FISH) $7.00
  • GULAB JAMUN $5.00
  • MALAI KOFTA $13.50
    • Speciality of Kashmir, sweet base curry with tender succulent ball's made of mashed potatoes, cheese, dried fruit and nuts.
  • KARAHI CHICKEN/LAMB
    • Meat cooked with diced onions, capsicums and tomatoes and made into thick curry.
  • SWEET MANGO CHUTNEY (MILD) $3.00
  • SAMOSA $6.50
    • Pastry stuffed with spicy potatoes and peas.(3 pcs)
  • MIX PLATTER FOR TWO $15.00
    • Combination of 4 entrees, Samosa, Onion bhaji, Chicken Tikka Seekh Kebabs.
  • COCONUT BLACK STICKY RICE PUDDING $128.00
    • Coconut, black sticky rice, Doris plum, Malibu, yogurt
  • ROASTED CASHEWS $3.00
  • VEGETARIAN RED CURRY (CURRY RAU) $18.00
    • Butternut, potato, kumara, mushroom, chilli
  • SEAFOOD BOUILLABAISSE (HAI SAN OM TO DAT) $31.50
    • Clams, tuastuas, scallops, prawns, market fish in green curry sauce
  • ICED FONDANT $12.00
    • Homemade coconut ice cream wrapped in banana, w/ peanuts
  • SAIGON ROLLS (NEM SAI GON) (4 pcs) $10.00
    • Chicken, glass noodles, mushrooms, nuoc cham
  • ROLL TASTING PLATE (6 pcs) $16.00
    • Selection of our rolls (does not include cured salmon roll)
  • MEKONG CHICKEN CURRY CURRY GA $24.00
    • In coconut cream, lemongrass & potato
  • Bulalo N/A
    • Tasty beef-bone soup with vegetables
  • Sotanghon Soup N/A
    • Tasty chicken soup with vegetables and vermicelli noodles
  • Mami N/A
    • Chicken or siomai (pork dumplings) in a light broth with noodles, egg and vegetables
  • Cakes N/A
    • Selection of freshly-made cakes including ube flavour
  • Sizzling Sisig N/A
    • Spicy chopped pork served on a sizzle platter (hot)
  • Pinakbet N/A
    • Asian vegetables stir fried in bagoong (shrimp paste)
  • Puto N/A
    • Rice cakes
  • Siomai N/A
    • Steamed pork dumplings
  • Calamari Salad $16.00
    • Pan fried calamari in creamy sweet spicy sauce on green salad
  • Red Wine Steak Pie / Salmon Filo / Curry Chicken Pie $8.50
  • All Cabinet food served with Salad
  • Chicken Pasta $15.50
    • Pan fried, chicken breast, bacon, mushrooms, penne pasta in creamy sauce
  • -with bacon $15.50
  • Egg on Toast $8.50
    • 2 Eggs any style, with roasted tomatoes, and 2 pieces toast
  • -with mushroom & avocado $15.50
  • Thai Chicken Burger $16.00
    • Pan fried chicken breast in thai sauce, tomato, mesclun, served with chips
  • Fish Amritsari $16.50
    • Fish, coated with chick pea flour, spices and fry in oil and served with Tamarind sauce
  • Paneer Makhani $9.99
    • Paneer cubes cooked in onion & rich creamy tomato gravy.
  • Butter Naan $2.50
  • Half $10.00
  • Vegetable Manchurian $9.99
    • Vegetable pakoras cooked with finely chopped vegetables in soya sauce.
  • Fish Masala $11.99
    • Fish cooked with onion, capsicum and special spices in a creamy tomato sauce.
  • Bombay Aloo $9.99
    • Deep fried potatoes cooked with spices.
  • Aloo Prantha $4.00
  • CHHOLE BHATURE $9.90
  • SHAHI PANEER $7.50
  • CHAAT PLATTER $16.50
    • ALO TIKKI CHAAT, SAMOSA CHAAT, PANI PURI, DHOKLA & BHALLA PAPDI
  • KACHORI $5.00
    • with aloo sabzi
  • DAHI BHALLA $6.80
  • BUTTER PANEER MASALA $7.50
  • EXTRA SAMBHAR BOWL $2.50
  • KACHORI $1.50
  • Braised Seafood with Spinach $16.80
  • Chicken in black pepper or black bean sauce $16.80
  • Stirfried Chicken in Black Pepper Sauce $15.80
  • Griddled Chicken with hot chili sauce $16.80
  • Secret Recipe Tofu $14.80
  • Shredded Trips in chili sauce $16.80
  • Squid wth spring onion $17.80
  • Cold shredded potato salad in chili sauce $7.80
  • Bacon & egg pie
  • Bacon & egg quiche
  • Spring roll
  • Steak & cheese pie
  • Steak pie
  • Vogel
  • Frank roll
  • Jumbo roll
  • Aka Ebi Red Prawn $4.00
  • Salmon $4.00
  • S.A.O Roll $4.00
  • Salmon & Ikura Ship $7.50
  • Cucumber Roll $3.00
  • Cooly Roll $4.00
  • Volcano Roll $5.50
    • kanikama, scallop, cream cheese
  • Udon $8.00
  • Steak & egg $12.00
  • Beef & chilli $8.30
  • Hash brown $1.00
  • -6 for $4
  • Battered/ grilled fresh tarakihi $5.50
  • -3 for $1.50
  • Vege & pesto $8.50
  • Beef, bacon & avocado $9.90
Banque

Banque

location

Address

311 Remuera Road, Remuera, Auckland, 1050, New Zealand

phone

Phone

095226688

clock

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: 4:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Kiwi , New Zealand , Pizza , Steak , Steakhouse

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bar ,  American Express ,  Lunch ,  Valet Parking ,  Seating ,  Highchairs Available ,  Shared Plates ,  Street Parking ,  Cards accepted ,  Local cuisine ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
311 Remuera Road, Remuera, Auckland, 1050, New Zealand