Banque in Auckland Menu

RAW BAR RAW BAR
  • Bluff oysters- shallot vinegar, lemon $5.50 ea
  • Clevendon oysters - shallot vinegar, lemon $4.00 ea
  • Diamond shell clams - shallot vinegar, lemon $2.00 ea
  • Beetroot cured akaroa salmon, horseradish crème, geen apple gel, fennel, baguette crisp $18.00
SHARING PLATES SHARING PLATES
  • Kalamata olives, smoked almonds, crostini $9.00
  • Sticky pork ribs, piquant plum sauce $16.00
  • Steamed buns, hunan pork belly, prawns, radish $18.00
  • Shredded roasted duck pancake, peking sauce $16.00
  • Crispy squid, green papaya salad, cashew nuts $20.00
  • Steamed spanner crab, fresh coconut, coriander, lettuce $16.00
  • Grilled courgette, capsicum, goat cheese curd, crostini, pickled red baby onion, pesto, serrano ham $18.00
  • Seared beef fillet, beef threads, pumpkin, kombu, pepitas $18.00
  • Charcuterie plate, chicken liver pate, chorizo, prosciutto, coppa nostrana $22.00
  • Seared tuna, tempura oyster, wakame, ponzu gel, sesame $20.00
LARGER PLATES LARGER PLATES
  • Market fish, artichoke jerusalem, fennel puree, prawn cutlets, lemon butter sauce $36.00
  • Fragrant yellow curry, prawns, clams, eggplant, kaffir lime leaves, coconut rice $34.00
  • Double lamb cutlet, potato & kumara pave, kale, broad beans, olive jus $34.00
  • Roasted pork belly, red cabbage, kohlrabi slaw, roasted carrots, seed mustard $34.00
  • Roasted duckling, golden kumara, radicchio, watercress, pickled shallots, mandarin glaze $34.00
THE GRILL THE GRILL
  • Wagyu burger, beetroot, mustard mayo, aged cheddar, french fries- $24.00
  • ●North island angus pure grass fed prime steak aged 21 days
  • -Eye fillet 200g - $38.00
  • -Eye fillet 350g - $49.00
  • ●Canterbury wakanui blue 90 day grain fed aged 21 days
  • -Sirloin 250g - $34.00
  • -Scotch 250g - $36.00
  • Choose a sauce: bearnaise, peppercorn or cafe de paris butter all steak dishes served with a side of your choice
PIZZAS PIZZAS
  • Margherita $24.00
    • Fresh buffalo mozzarella, heirloom tomatoes, basil, extra virgin olive oil & shaved parmigiano reggiano
  • Le canard $24.00
    • Roast duck, onion jam, kumara, blue cheese, toasted walnut & rosemary
  • Boscaiola $24.00
    • Shredded mozzarella, forest mushrooms, pancetta, parmigiano reggiano & italian parsley
  • Seafood $24.00
    • Marzano tomato sauce, shredded mozzarella, prawns, squid, white fish, rocket & red pepper aioli
  • New yorker $24.00
    • Pepperoni, marzano tomato sauce, oregano & buffalo mozzarella
  • Spanish $24.00
    • Chilli prawns, squid, chorizo, eggplant, red onion, anchovies & oregano
  • Prosciutto $24.00
    • Marzano tomato sauce, shredded mozzarella, rocket & parmigiano reggiano
  • Pizza bread $10.00
    • Sage & onion or potato, rock salt & rosemary
SIDES SIDES
  • Potato puree $9.00
  • Rocket, pear & walnut salad $8.00
  • Brussel sprouts, bacon, toasted almonds $9.00
  • Baby gem lettuce, red radish, butter milk dressing $8.00
  • Banque french fries $7.00
SOMETHING SWEET SOMETHING SWEET
  • Raspberry crème brulee, raspberry sorbet $14.00
  • Treacle fig pudding, liquorice sauce, vanilla ice-cream $14.00
  • Chocolate delice, caramel banana, passion fruit jelly, chocolate shortbread, caramel ice-cream $14.00
  • Sharing plate –crème brulee, apple tart, chocolate delice $24.00
CHEESE CHEESE
  • Served with quince paste, french bread, crackers
  • Beaufort 100gr $15.00
  • Blue d’auvergne 100gr $15.00
  • Pont-l’évêque 100gr $15.00

Nearby Sample Menus

Choice Food Bar (sample menu)
  • -Roll $7.00
  • -Burger $3.50
  • -Roll $7.00
  • -Large $7.50
  • -Burger $4.50
  • Family Meal 7 $50.00
    • 2 whole chickens, 4 fish pieces, 4 potato fritters, 1 large salad, 1 x $5 chips
  • - Combo $10.50
  • Prawn Cutlet / Scallop $1.40
Shen's Takeaways (sample menu)
  • Pork $9.50
  • Beef $9.50
  • Medium $11
  • Won Ton $0.60
  • Combination $12
  • Pork $10
  • Beef $10
  • Extras Pumpkin $0.70
The Flying Moa Pub (sample menu)
  • Choose a Sauce N/A
    • red wine jus / béarnaise / aioli / mushroom sauce
  • Grilled Chicken Wrap $17.5
    • avocado / mesclun / red pepper / roasted red onion / tomato / tortilla wrap
  • Add Bacon $4.0
  • Lamb Rump $32.5
    • herb crushed potato / charred summer vegetables / red wine jus
  • Asian Pork Belly $16.9
    • braised pork / pickled vegetables / coriander
  • Fresh Summer Rolls $14.5
    • bean thread noodles / mint / fresh vegetables / lettuce / sweet chilli dipping sauce
  • Grilled Halloumi $20.5
    • pear / rocket / walnut
  • Mushrooms $3.5
Dear Jervois (sample menu)
  • Spiced mince $18.5
    • with slow-cooked egg, cashew nuts on toasted paleo bread
  • DJ Complete $24
    • poached eggs, house-cured slab bacon, free range pork sausages, pickled cauliflower, sautéed mushroom, agria rosti, homemade baked beans, toasted sourdough
  • Matcha waffles $18
    • with Nicecream, paleo nuts & quinoa crunch, raspberry mascarpone and maple syrup
  • Salmon Lox N/A
    • smashed avocado, capers, red onions, cream cheese, basil pesto
  • Free-range chicken breast salad $19
    • with a slow-cooked egg, pan-fried courgettes, onions, caramelised beetroot, micro herbs, ale crisps, Pecorino cheese, almonds, pistachios
  • Crispy skin salmon steak $23
    • broccolini, shiitake pickle, caramelized lemon, carrot purée, beetroot & basil chip
  • Beef burger $19.5 / $4
    • prime house-made beef patty, bacon, crispy onion, cheddar cheese, cos lettuce, house-made tomato relish & aioli. Add hand-cut fries.
  • Zucchini fritter $19
    • beetroot, micro herbs, pine nuts, Pecorino & lemon sour cream
Spice Star (sample menu)
  • Fish Tikka (8 pcs) Half$12.00/Full$18.00
    • Fish cubes marinated in yogurt, ginger, garlic & aromatic spices & cooked in tandoor oven
  • Veg Pulav $ 8.00
  • Prawn Pakora (10 pcs) Half$12.00/Full$18.00
    • Deep fried prawn coated in chickpea flour with ginger, garlic & spices.
  • Spring Roll $ 2.00
  • Szechuan Fried Rice Veg$10.00/Non-Veg$12.00
    • Veg, Chicken, Prawns, Egg and mix fry of customer choice
  • Chicken Madras $ 10.00
    • Chicken pieces prepared in coconut & mustard seeds, South Indian Style.
  • Tandoori Chicken Half$9.00/Full$16.00
    • lamb mince lightly spiced and rolled on skewers then roasted.
  • Lamb Madras $ 10.00
    • Lamb pieces prepared in coconut mustard seeds. South Indian style
Kopio Restaurant (sample menu)
  • Char kueh teow (egg fried rice noodles) with chicken or beef $19.00
  • Mee goreng (fried egg noodles) chicken or beef $19.00
  • Stirfry sweet chilli vegetables with chicken or beef $28.00
  • Laksa (malay red curry egg noodles) chicken & prawns $26.00
  • Stirfry sweet chilli vegetables with prawns $23.00
  • Char kueh teow (egg fried rice noodles) vegetables and cashews $19.00
  • Green chicken curry $23.00
  • Char kueh teow (egg fried rice noodles) prawns $28.00
Four Seasons Cafe & Restaurant (sample menu)
  • Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
  • Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
  • Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
  • Desserts $12.00
  • Starters $12.00
  • Lamb neck, roast onion, Paris potato, Bordelaise, spinach
  • Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
  • Hapuka, tagine, couscous, carrot, date chutney
Bayswater Takeaways (sample menu)
  • Bacon & cheese $7.50
  • Corn fritter $2.50
  • Snapper $9.00
  • Kumara chips $6.00
  • Mussel $2.00
  • Mussel fritter $3.00
  • Battered chicken $8.00
  • Hoki $4.50
White Flower Cafe (sample menu)
  • Sauce $1.00 Each side
  • Big Breakfast $19.90
    • With bacon, hash browns, sausage, mushroom, baked beans & eggs any style served on mixed grain toast
  • -With Smoked Salmon $18.90
  • -With Bacon $16.90
  • Beef Burger $17.50
    • Bacon, tomato, lettuce, onion, cheese, beetroot, mayo served with chips, side of tomato sauce and aioli
  • -With salmon $18.90
  • Mixed grain, white bread, ciabatta, sourdough, gluten free each side $3.50
  • Creamy Mushrooms $16.90
    • A mix of portobello and button mushroom in balsamic creamy sauce with bacon on sourdough
Cypress Cafe (sample menu)
  • Fish & Chips $17.50
    • Hoki fillet, chips with salad on the side served with tomato, aioli and tartar sauce
  • Bacon, Grilled Banana With Maple Syrup $16.50
  • With bacon $17.50
  • Eggs Benedict
    • Soft poached eggs on sweet potato hash or English muffins with hollandaise sauce
  • Cajun Chicken Burger $21.50
    • Grilled marinated Cajun chicken thigh, light sauced with sweet chilli and pesto on toasted bop served with fries and salad on the side
  • Seasonal Fresh Fruits, Yoghurt Topped with Berry Compote $15.50
  • Blat $16.50
    • Bacon, lettuce, avocado, fresh salad and tomato with chutney on toasted Turkish bread served with chips
  • Mushroom, Zucchinie, Spinach and Cheese Served with Toasted Ciabatta $15.50
Wasabi Sushi and Donburi (sample menu)
  • NOODLES SET $14.00
    • your choice of noodle+ salad+ 3 mini sushi rolls, Udon, Yaki Udon, ramen
  • (your choice of donburi+miso soup + 3 mini sushi rolls+ small udon/salad)
  • Salmon Sashimi $16.00
  • Standard Sushi Roll 30 pcs $33.00
  • WAITAKI DONBURI $10.00
    • stir fried vegetables and marinated sliced beef on rice
  • TEMPURA SET $16.00
    • 8 pcs mixed tempura + salad+ 3 mini sushi rolls+ miso soup
  • Salmon Teriyaki, Salmon Sashimi $14.00
  • (served with miso soup /udon noodle base + $1.00)
Ruben Cafe (sample menu)
  • Toasted brown bread with pumpkin seed (GF)
  • Cashew & pumpkin seed granola w/ poached rhubarb, yoghurt $11.50
  • Champagne ham, cheddar & mustard
  • Fresh chicken wrap
  • Chicken, beetroot, relish & cheddar.
  • Lemon & blueberry scones
  • Monte Cristo
    • Ham, grilled cheese & french toast.
  • Spiced kingfish
Seafood Central (sample menu)
  • Whole Tiger prawns $36.00
    • Chilli, garlic, lime & coriander w/ house bread
  • Smoked Salmon Scrambled Eggs $18.00
    • Scrambled eggs with smoked salmon, roasted tomato served on toasted brioche
  • Garlic Bread $9.50
    • Fresh ciabatta w/ whipped garlic butter
  • Potato Gnocchi w/ roast butternut feta, sage & pinenuts S $18.50 L $26.50
  • Whole Market Fish - Marinated in chilli, ginger & lime POA
  • Fish Mongers Breakfast $21.00
    • A full breakfast with toast, eggs any style, fish cakes, pork sausage, streaky bacon and roast tomato
  • Bacon and Eggs $12.00
    • Eggs cooked to your liking, streaky bacon and roasted tomato served on toasted brioche
  • Fish & Chips
    • Your choice of tempura, grilled or crumbed with tartare sauce, malt vinegar & lemon
Barbeque Rostilj (sample menu)
  • Ham steak $10.50
  • Fried rice $4.00/$5.00/$8.50
    • small/medium/large
  • Octopus $6.30
  • Raw fish $5.80
  • Sausage $7.00
  • Chop Suey $4.00/$5.00/$8.50
    • small/medium/large
  • Roast pork $6.30
  • Steak $12.00
Cafe Brioche (sample menu)
  • EGGS ONTOAST $10.50
    • Eggs cooked to order served with toast
  • CHORIZO OMELETTE $15.50
    • A fluffy omelet filled with chorizo sausage, cheese, tomato, and basil served with toast
  • Gluten free bread $2.00
  • SALT & PEPPER SQUID $15.50
    • Fresh squid rings coated in a light salt & pepper batter served with a side of salad or fries
  • Bacon, Sausage, Smoked Salmon $4.50
  • PANCAKE $10.50
    • Served with grilled banana and maple syrup
  • BEEF BURGER $16.00
    • premium beef pattie, tomato relish, lettuce, tomato, onion & cheese served with a side of salad or fries
  • BIG BREAKFAST $19.50
    • Bacon, breakfast sausages, eggs, bake beans served with grilled tomato, mushrooms, and toast
Banque

Banque

location

Address

311 Remuera Road, Remuera, Auckland, 1050, New Zealand

phone

Phone

095226688

email

Email

info@banquerestaurant.co.nz

clock

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: 4:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Kiwi , New Zealand , Pizza , Steak , Steakhouse

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bar ,  American Express ,  Lunch ,  Valet Parking ,  Seating ,  Highchairs Available ,  Shared Plates ,  Street Parking ,  Cards accepted ,  Local cuisine ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
311 Remuera Road, Remuera, Auckland, 1050, New Zealand
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