Banque in Auckland Menu

RAW BAR RAW BAR
  • Bluff oysters- shallot vinegar, lemon $5.50 ea
  • Clevendon oysters - shallot vinegar, lemon $4.00 ea
  • Diamond shell clams - shallot vinegar, lemon $2.00 ea
  • Beetroot cured akaroa salmon, horseradish crème, geen apple gel, fennel, baguette crisp $18.00
SHARING PLATES SHARING PLATES
  • Kalamata olives, smoked almonds, crostini $9.00
  • Sticky pork ribs, piquant plum sauce $16.00
  • Steamed buns, hunan pork belly, prawns, radish $18.00
  • Shredded roasted duck pancake, peking sauce $16.00
  • Crispy squid, green papaya salad, cashew nuts $20.00
  • Steamed spanner crab, fresh coconut, coriander, lettuce $16.00
  • Grilled courgette, capsicum, goat cheese curd, crostini, pickled red baby onion, pesto, serrano ham $18.00
  • Seared beef fillet, beef threads, pumpkin, kombu, pepitas $18.00
  • Charcuterie plate, chicken liver pate, chorizo, prosciutto, coppa nostrana $22.00
  • Seared tuna, tempura oyster, wakame, ponzu gel, sesame $20.00
LARGER PLATES LARGER PLATES
  • Market fish, artichoke jerusalem, fennel puree, prawn cutlets, lemon butter sauce $36.00
  • Fragrant yellow curry, prawns, clams, eggplant, kaffir lime leaves, coconut rice $34.00
  • Double lamb cutlet, potato & kumara pave, kale, broad beans, olive jus $34.00
  • Roasted pork belly, red cabbage, kohlrabi slaw, roasted carrots, seed mustard $34.00
  • Roasted duckling, golden kumara, radicchio, watercress, pickled shallots, mandarin glaze $34.00
THE GRILL THE GRILL
  • Wagyu burger, beetroot, mustard mayo, aged cheddar, french fries- $24.00
  • ●North island angus pure grass fed prime steak aged 21 days
  • -Eye fillet 200g - $38.00
  • -Eye fillet 350g - $49.00
  • ●Canterbury wakanui blue 90 day grain fed aged 21 days
  • -Sirloin 250g - $34.00
  • -Scotch 250g - $36.00
  • Choose a sauce: bearnaise, peppercorn or cafe de paris butter all steak dishes served with a side of your choice
PIZZAS PIZZAS
  • Margherita $24.00
    • Fresh buffalo mozzarella, heirloom tomatoes, basil, extra virgin olive oil & shaved parmigiano reggiano
  • Le canard $24.00
    • Roast duck, onion jam, kumara, blue cheese, toasted walnut & rosemary
  • Boscaiola $24.00
    • Shredded mozzarella, forest mushrooms, pancetta, parmigiano reggiano & italian parsley
  • Seafood $24.00
    • Marzano tomato sauce, shredded mozzarella, prawns, squid, white fish, rocket & red pepper aioli
  • New yorker $24.00
    • Pepperoni, marzano tomato sauce, oregano & buffalo mozzarella
  • Spanish $24.00
    • Chilli prawns, squid, chorizo, eggplant, red onion, anchovies & oregano
  • Prosciutto $24.00
    • Marzano tomato sauce, shredded mozzarella, rocket & parmigiano reggiano
  • Pizza bread $10.00
    • Sage & onion or potato, rock salt & rosemary
SIDES SIDES
  • Potato puree $9.00
  • Rocket, pear & walnut salad $8.00
  • Brussel sprouts, bacon, toasted almonds $9.00
  • Baby gem lettuce, red radish, butter milk dressing $8.00
  • Banque french fries $7.00
SOMETHING SWEET SOMETHING SWEET
  • Raspberry crème brulee, raspberry sorbet $14.00
  • Treacle fig pudding, liquorice sauce, vanilla ice-cream $14.00
  • Chocolate delice, caramel banana, passion fruit jelly, chocolate shortbread, caramel ice-cream $14.00
  • Sharing plate –crème brulee, apple tart, chocolate delice $24.00
CHEESE CHEESE
  • Served with quince paste, french bread, crackers
  • Beaufort 100gr $15.00
  • Blue d’auvergne 100gr $15.00
  • Pont-l’évêque 100gr $15.00

Nearby Sample Menus

  • Butter milk pancakes with chocolate crumble, vanilla mascarpone and chocolate hazelnut sauce served with maple syrup $16.00
  • - Smoked salmon / Cream cheese / Cappers / Red onion $14.00
  • Fitness breakfast bowl with mixed quinoa, poached egg, mixed seed, goji berry, cranberry, avocado, on green salad *V *GF *DF $16.00
  • Smoked salmon $5.00
  • - mushroom, bacon, basil pesto and baby spinach in rich creamy sauce S 18.00
  • Wok Fry Chicken with Chef Special Sauce $18.00
    • •our most favourite Asian fusion! Use of seasonal vegetables, garlic and cashew nuts served on jasmine ride
  • - Sauteed spinach and roasted Portobello mushroom *V $16.00
  • - Smoked salmon and baby spinach $18.00
  • CHICKEN QUINOA SALAD GF $19.00
    • Roasted lemon chicken thigh with white and red quinoa, vine tomato, green bean, roquette, feta and pumpkin
  • Aoraki Smoked Salmon and Avocado $16.00
    • Aoraki Smoked Salmon, smashed avocado mixed with lemon dill cream cheese, red onion, and capers on a sesame best ugly bagel
  • Pan Fried Tofu GF /V Petite $11 Regular $19
    • Pan fried tofu, poached eggs, vine tomato, portobello mushroom and avocado topped with hollandaise on layered agria potato. House made chutney on the side
  • Aoraki Smoked Salmon Petite $11 Regular $19
    • Aoraki Smoked Salmon, poached eggs, avocado puree, sauteed spinach, topped with hollandaise on layered agria potato
  • Banana and Granola $16.00
    • House made granola, banana, scoop of Kapiti vanilla bean ice cream, maple peanut butter, and drizzled caramel on freshly made waffles
  • Pokeno Bacon / Salmon $5.00
  • Preserved Fruit $16.00
    • Preserved fruit, scoop of Kapiti strawberry ice cream, raspberry coulis on freshly made waffles garnished with wafer sticks
  • FRIES $6.00
    • Basket of skin-on shoestring fries with house made aioli
  • Prawn Bikyani $16.00
    • Fresh prawns spiced and marinated and cooked with rice
  • Raita $3.00
    • Cucumber and Yogurt very mildly spiced
  • Mattar Aloo $11.00
    • A speciality from North Indian fresh peas and potatoes cooked
  • Chicken Diiansak $13.00
    • Chicken curry with lentils and spices
  • Paneer Tikka Masala $12.00
    • Cottage cheese cubed cooked with onion, capsicum and mild Spices.
  • Vegetable Paratha $4.00
    • Naan bread stuffed with vegetables and spices
  • Chicken Vindaloo $13.00
    • Tender chicken fillets cooked in Goan style with hot spices
  • -Full $18.00
  • Hot spicy Pickles
  • Malekhu maccha tareko
    • Marinated white fish fillet battered in faour served with house special chutney.
  • All curries will be served with basmati rice. All food can be prepared Mild, Medium and hot on request.
  • House special lamb choila
    • Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
  • Saag Gosht
    • Dice lamb and fresh spinach cooked together with spices then finished with dash of cream.
  • Tamarind Chutney
  • Butter Chicken
    • All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
  • Bhaji mix (V)
    • Onion bhaji and vegetable samosa served with tamarind chutney.
  • Takoyaki $4.00
  • Tuna Sashimi $4.90
  • Big Prawn $3.00
  • Brown Salmon $3.00
  • Rainbow Tuna R $4.50
  • Edamame(V)(G) $3.50
  • White Fish Wing $7.00
  • Aburi Salmon R $4.90
  • Stir fried chicken with cashews & vegetables $16.00
  • Noodles with pickled vegetables $12.80
  • Braised eggplant with vegetables $14.00
  • Smoked beef with soy sauce $12.00
  • Fish Cutlets with black bean sauce $22.00
  • Kung Fu noodles with lamb tripes $14.80
  • Chicken dumpling in spicy sauce $14.50
  • Sweet and sour fish $18.00
  • PRAWN CRACKER $6.00
    • Deep fried prawn cracker served with peanut sauce
  • Combination of meat/Chicken, beef and pork $15.00
  • Chicken/Beef/Pork $14.00
  • TOM YUM
    • Traditional Thai hot, sour spicy soup with lemongrass lemon juice, mushroom, tomato, onion and chilli
  • THAI CHICKEN SATAY(4PCS) $7.00
    • Tender pieces of chicken marinated, skewered then grilled, served with peanut sauce
  • Boil Noodle $3.00
  • PAD MED MAMUNG
    • stir fried with medium spiced dried chilli, roasted cashew nut and vegetables
  • KAO PAD THAI
    • Fried rice with mixed veggie cashew nuts and eggs
  • Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
  • Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
  • Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
  • Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
  • Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
  • Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
  • For today's specials please see the specials board.
  • Crisp skin master stock chicken wings, ginger water. $14.00
  • Chicken Katsu Curry $12.00
  • Teriyaki Chicken $9.00
  • Chicken Katsu $11.00
  • Regular 8 pieces from $7.90
  • Hoki Katsu $13.00
  • Tempura Prawns $12.50
  • Bento $13.00
  • Teriyaki Beef $11.00
  • Thigfh $3.20
  • 3 Pieces Drumstick $8.60
    • 3 drumsticks, 1chips
  • Pancake $10.50
    • grilled bananas, bacon x2, maple syrup, whipped cream
  • Dinner Pack $20.20
    • 3 thigh, 3 drumsticks, 2 chips
  • Eggs Benedict $12.50
    • poached eggs x2, bacon x2, hollandaise sauce and toast
  • Drumstick $2.20
  • Snack pack $7.40
    • 1 thigh, 1 drumstick, 1 regular chips
  • Pork Rib Meal $10.50
    • pork rib x1, egg x1, chips and salad
  • N.Y.Reuben $14.50
    • open bagel melt pastrami, mustard, sauerkraut and cheese
  • With Cream Cheese And Tomato $8.90
  • With Jam, Marmite/Vegemite, Lemon Curd Or Honey $6.90
  • Cream Cheese/Hollandaise/Chutney/Relish/Jam $1.00
  • Toasted Sandwiches $8.50
    • your choice of 3 fillings on Italian white or 5 grain bread
  • Porridge $8.50
    • with brown sugar and cream or milk
  • Herb And Parmesan Pancake $14.90
    • with smoked chicken or salmon, pickle cream and salad
  • Chicken Avocado $15.50
    • closed bagel melt with ham, tomato relish, smoked chicken, avocado and cheese
  • Lamb Curry $ 3.90
  • Ham $ 3.20
  • Smoked Fish $ 3.70
  • Ham & Tomato $ 1.50
  • Egg $ 1.20
  • Sausage Rolls $ 1.40
  • Potato Top $ 3.40
  • Mince Pastie (Small/Large) $1.00/$2.90
  • Belgian Waffle $10.50
    • Original waffle topped with maple syrup & whipped cream
  • The Early Riser Breakfast
    • Long Lunch Selections
  • Pulled Pork Slab $19.50
    • Toasted flat bread, slaw, tomato, orchard apple, candied kumera
  • Bacon & scrambled eggs on toast $8.90
  • • Add Bacon $4.00
  • Toasted Muesli $10.50
    • Home made w fresh fruit, honey and yoghurt
  • Mixed green salad $6.50
  • Beef & vegetables
  • Double Avocado
  • Teriyaki Chicken
  • Plain sushi rice $5.00/Roll
    • rolled up with Nor
  • Seaweed Salad, Mushroom, Crabmeat, Lobster, Seasoned Salmon $2.20
  • Prawn Tempura $2.20
  • Sushi rice& any two fillings $7.00/Roll
    • rolled up with Nori
  • Choose your own customised plotter
    • cocktail size rolls for all occasions and party
  • Strawberry shaved ice w/condensed milk seasonal $13.80
  • Coconut taro w/black rice ball $7.50
  • Red bean soup w/fresh milk $7.00
  • Purple rice no4 $8.50
    • taro+read bean+small taro ball
  • Red bean soup w/boba $6.50
  • Taro ball no4 $8.00
    • taro + red bean + boba
  • Mochi ball(red bean/peanuts $5.00
  • Purple rice porridge w/taro ball $8.00
Banque

Banque

location

Address

311 Remuera Road, Remuera, Auckland, 1050, New Zealand

phone

Phone

095226688

clock

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: 4:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Kiwi , New Zealand , Pizza , Steak , Steakhouse

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bar ,  American Express ,  Lunch ,  Valet Parking ,  Seating ,  Highchairs Available ,  Shared Plates ,  Street Parking ,  Cards accepted ,  Local cuisine ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
311 Remuera Road, Remuera, Auckland, 1050, New Zealand