Banque in Auckland Menu

RAW BAR RAW BAR
  • Bluff oysters- shallot vinegar, lemon $5.50 ea
  • Clevendon oysters - shallot vinegar, lemon $4.00 ea
  • Diamond shell clams - shallot vinegar, lemon $2.00 ea
  • Beetroot cured akaroa salmon, horseradish crème, geen apple gel, fennel, baguette crisp $18.00
SHARING PLATES SHARING PLATES
  • Kalamata olives, smoked almonds, crostini $9.00
  • Sticky pork ribs, piquant plum sauce $16.00
  • Steamed buns, hunan pork belly, prawns, radish $18.00
  • Shredded roasted duck pancake, peking sauce $16.00
  • Crispy squid, green papaya salad, cashew nuts $20.00
  • Steamed spanner crab, fresh coconut, coriander, lettuce $16.00
  • Grilled courgette, capsicum, goat cheese curd, crostini, pickled red baby onion, pesto, serrano ham $18.00
  • Seared beef fillet, beef threads, pumpkin, kombu, pepitas $18.00
  • Charcuterie plate, chicken liver pate, chorizo, prosciutto, coppa nostrana $22.00
  • Seared tuna, tempura oyster, wakame, ponzu gel, sesame $20.00
LARGER PLATES LARGER PLATES
  • Market fish, artichoke jerusalem, fennel puree, prawn cutlets, lemon butter sauce $36.00
  • Fragrant yellow curry, prawns, clams, eggplant, kaffir lime leaves, coconut rice $34.00
  • Double lamb cutlet, potato & kumara pave, kale, broad beans, olive jus $34.00
  • Roasted pork belly, red cabbage, kohlrabi slaw, roasted carrots, seed mustard $34.00
  • Roasted duckling, golden kumara, radicchio, watercress, pickled shallots, mandarin glaze $34.00
THE GRILL THE GRILL
  • Wagyu burger, beetroot, mustard mayo, aged cheddar, french fries- $24.00
  • ●North island angus pure grass fed prime steak aged 21 days
  • -Eye fillet 200g - $38.00
  • -Eye fillet 350g - $49.00
  • ●Canterbury wakanui blue 90 day grain fed aged 21 days
  • -Sirloin 250g - $34.00
  • -Scotch 250g - $36.00
  • Choose a sauce: bearnaise, peppercorn or cafe de paris butter all steak dishes served with a side of your choice
PIZZAS PIZZAS
  • Margherita $24.00
    • Fresh buffalo mozzarella, heirloom tomatoes, basil, extra virgin olive oil & shaved parmigiano reggiano
  • Le canard $24.00
    • Roast duck, onion jam, kumara, blue cheese, toasted walnut & rosemary
  • Boscaiola $24.00
    • Shredded mozzarella, forest mushrooms, pancetta, parmigiano reggiano & italian parsley
  • Seafood $24.00
    • Marzano tomato sauce, shredded mozzarella, prawns, squid, white fish, rocket & red pepper aioli
  • New yorker $24.00
    • Pepperoni, marzano tomato sauce, oregano & buffalo mozzarella
  • Spanish $24.00
    • Chilli prawns, squid, chorizo, eggplant, red onion, anchovies & oregano
  • Prosciutto $24.00
    • Marzano tomato sauce, shredded mozzarella, rocket & parmigiano reggiano
  • Pizza bread $10.00
    • Sage & onion or potato, rock salt & rosemary
SIDES SIDES
  • Potato puree $9.00
  • Rocket, pear & walnut salad $8.00
  • Brussel sprouts, bacon, toasted almonds $9.00
  • Baby gem lettuce, red radish, butter milk dressing $8.00
  • Banque french fries $7.00
SOMETHING SWEET SOMETHING SWEET
  • Raspberry crème brulee, raspberry sorbet $14.00
  • Treacle fig pudding, liquorice sauce, vanilla ice-cream $14.00
  • Chocolate delice, caramel banana, passion fruit jelly, chocolate shortbread, caramel ice-cream $14.00
  • Sharing plate –crème brulee, apple tart, chocolate delice $24.00
CHEESE CHEESE
  • Served with quince paste, french bread, crackers
  • Beaufort 100gr $15.00
  • Blue d’auvergne 100gr $15.00
  • Pont-l’évêque 100gr $15.00

Nearby Sample Menus

No 1 Chicken (sample menu)
  • Seasoned drumstick 5pcs n´ chips $16.00
  • Boneless Crispy Chicken $6.00
  • Crispy Half $14.50
  • Crispy Chicken $26.00
  • Seasoned Sauce $1.00
  • Crispy drumsticks 5pcs n´chips $15.00
  • Spicy Seasoned Half $16.00
  • Seasoned 2pcs n´ chips $9.00
Narita Japanese Restaurant (sample menu)
  • 11. Agedashi Tofu $8.90
    • (Deep fried tofu & egg in Narita sauce)
  • 1. Sushi & Udon $20.90
    • (Assorted sushi & plain udon)
  • 7. Ebi Tempura $14.90
    • (King prawn with sauce)
  • 5. Vegetable Tempura $6.90
    • (Assorted vegetables with sauce, 5pcs)
  • 10. Chicken wing $6.90
  • 25. Unagi Don $16.90
    • Eel Teriyaki on Rice
  • 4. King Tiger Roll $14.90
    • (For prawn lovers)
  • 50. Hamburg Bento $13.90
    • Sushi, tempura, hamburg steak, daily special
Gold Star Take Away (sample menu)
  • Prawn $12.50
  • Honey Prawn $13.50
  • SPECIAL $10.00
    • 2 lemon fish, 2 potato fritter, $3.00 chips, 1 sausage
  • Battered Sausage $1.50
  • Spring Roll $2.00
  • Combination (Pork, Chicken, and Beef) $12.50
  • Chips $2.20
  • Lemon Fish $3.50
The Ancient Mariner (sample menu)
  • Sausage $2.00
  • 60ml Garlic Aioli $1.80
  • Fresh Snapper $8.00
    • Grilled
  • All Burgers are served with fresh crispy salad, slice of tomato & optional extras of: Honey-cured Bacon $2.50 / Grilled Cheese $1.50 / Fried Egg $0.70 / Pineapple $1.00
  • Calamari Rings $1.10 each
  • Salmon Skewers $4.00 each
  • Home-made & hand-cut Kumara Chips $5.40
  • Home-made Fish Cake $2.80
Queenies Lunch Room (sample menu)
  • Grilled bavette steak $26.00
    • Sliced angus beef spiced w' cardamom & smoked paprika, super grain salad, cavolo nero, brussel sprouts, balsamic red onion, green beans, thyme dressing
  • -mahy farm bacon, westmere butcher pork and leek sausage, chorizo, halloumi $6.00 ea
  • Savoury muffins w feta, rocket, tomato, red onion. $4.50
  • Queenies granola
    • W´ mixed berries, honey, greek yoghurt
  • Free range pork, apple & herb sausage rolls w queenies tom sauce $4.00
  • Meringues w berries & cream $6.50
  • Boiled eggs $11.50
    • W' mitey soldiers - marmite or vegemite
  • Mushroom risotto $24.00
    • Forest mushrooms, leek, pine nuts, truffle oil, crispy parmesan chip served w' parma ham
Hinemoa Street Organic Cafe (sample menu)
  • Benedict - Bacon Bene $20.5
    • Free range streaky bacon, Wilted spinach & Citrus hollandaise
  • Toast option $2
    • Ciabatta, Mix grain, Gluten free (+$1)
  • Nemo Toast $7
    • Fried Egg & Toast
  • Grill - Veggie Grill $22.5
    • Free range eggs any style on your choice of toast, Zucchini & sesame seed rosti, Wilted spinach, Avocado, Portobello mushrooms, Vine tomatoes
  • Free range bacon, Westmere pork sausage, House smoked salmon $5.5
  • Birkenhead Breakfast Bruschetta $18.5
    • Pine nut basil pesto, Spinach, Tomato, Mild goat's feta, Couscous, Free range Poached egg, pea feta mash
  • Benedict - Salmon Bene $20.5
    • Manuka smoked salmon, Wilted spinach & Citrus hollandaise
  • French fries, Homemade hash cake, Zuchini & Sesame seed rosti, Avocado, Portobello mushrooms, Tomato, Free range egg $4.5
Sunnynook Fast Food (sample menu)
  • Singapore Fried Noodles $13.90
  • Jumbo Burger $7.50
  • Potato Fritter $0.80
  • Fresh Fish $3.00
  • Banana Fritter $1.60
  • Cheese $2.60
  • Squid $14.00
  • Combination $13.50
Cock and Bull Ellerslie (sample menu)
  • Sweetcorn Fritters (V) $14.95
    • Fresh spinach, sour cream & sweet chilli sauce
  • Creamy Mashed Potatoes
  • Pie Of The Day $19.50
    • Served with creamy mashed potato & peas
  • Seasonal Vegetables
  • Bangers & Mash (GFO) $18.95
    • Vienna sausage served with creamed potatoes, peas & gravy
  • Basket of chips
  • Naked Burrito (GF, VO) $14.95
    • Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing (GF, VO)
  • Soup of the Day (GFO, VO) $11.50
    • Served with toasted garlic bread
Nanam (sample menu)
  • Adobo Green beans $11.00
    • Green beans in soy truffle mushroom sauce and crispy onions
  • Pinaputok na Isda $10.00
    • Seasonal fresh fish cooked in banana leaf with curry lentils and beans
  • Mais con dulce $11.00
    • Sweet corn ice cream, dulce de leche eclair, aged cheddar
  • Rice $2.50
    • Nanam's special rice
  • Roast chicken sinigang $22.00
    • Half chicken roast in tamarind spice served with grilled eggplant salsa and watercress "patis" puree
  • Queso de bola $2.50
    • Smoked edam cheese, carpaccio of wagyu, pickled carrot, chipotle mayo
  • Beef Bistek $20.00
    • Skirt steak served rare to medium rare with nanam salsa verde, charred shallots, sorrel butter
  • Please advise us with any food allergies and we will try our best to cater your needs
Western Lights Inn (sample menu)
  • Wedges $10.00
    • served with bacon, cheese, sour cream
  • Prawn Twisters & Chips $7.50
  • Samosas & Chips $7.50
  • Chicken Nuggets & Chips $7.50
  • Sauces :
    • Tomato, Tartare, Sweet Chilli, Aioli
  • Hot Chips $5.50
  • Mini Hotdogs & Chips $7.50
LV Yang Cun Shanghai Cuisine (sample menu)
  • Fried Prawn with Cashew Nut $20.80
  • Roast Duck (Half) $18.80
  • Rice Soup with Vegetable & pork $8.50
  • Combination Vege & Pork Noodle Soup $7.00
  • Spring onion pancake with pork floss $5.00
    • 2 pcs
  • Vegetarian Spring Roll $4.80
    • 3 pcs
  • Chilli Chicken & Tofu Noodle /Rice $8.80
  • Scrambled Egg with Tomatoes $9.80
Greenland Bakery & Cafe (sample menu)
  • Eggs benedict
    • Poached eggs on toasted muffins with spinach, tomato and hollandaise sauce
  • Big breakfast $16.90
    • Bacon, eggs, sausage, hash brown, tomato, mushrooms served with toast
  • Kids Special $6.90
    • 1 Egg, bacon & toast
  • BLT $10.50
    • Bacon, lettuce, tomato on toasted focaccia with aioli
  • French toast $13.90
    • Bacon, banana with maple syrup
  • -Cream cheese & preserve $5.90
  • Pancakes $13.90
    • With bacon, banana and maple syrup
  • Toasted sandwiches (2 fillings) $6.50
    • Bacon, ham, egg, chicken, tomato, cheese, pineapple, onion, mushroom
Cuff Cafe (sample menu)
  • BOEUF BOURGUIGNON $22.90
    • served with bread
  • EGGS BENEDICT $18.90
    • toasted brioche, spinach, tomato, poached eggs, hollandaise sauce & choice of bacon or smoked salmon
  • ROASTED SWEET & SOUR PUMPKIN
  • COUNTRYSIDE TERRINE $18.90
    • mustard, saffron brioche, pickles, whipped duck fat
  • TAGINE $14.90
    • ros al hanut chicken, mushroom, onions, jam
  • Banana, walnut, maple syrup $8.90
  • OMELET $16.90
    • ham, cheese, herbs and tomato served with toasted bread
  • Cinnamon apple and honey $7.90
Meet Fresh (sample menu)
  • Brown sugar mochi ball(red bean/peanuts) $5.00
  • Waffle no1 $16.80
    • vanilla ice cream + caramel
  • Mung bean cake $8.00
  • Tofu Pudding with honey bean $8.00
  • Strawberry shaved ice w/condensed milk seasonal $13.80
  • Coconut taro w/black rice ball $7.50
  • Herbal jelly no 2 $8.00
    • sweet potato + barley + boba
  • Herbal jelly no 5 $8.00
    • kidney bean + brown jelly + boba
Bon Sushi (sample menu)
  • Unagi don + miso $16.00
  • Teriyaki salmon don $14.00
  • Chicken inari $2.20
  • Sashimi don + miso $16.00
  • Plain udon $10.00
  • Gyu (beef) don $13.50
  • Spicy teriyaki salmon $7.80
  • Chicken $3.00
Banque

Banque

location

Address

311 Remuera Road, Remuera, Auckland, 1050, New Zealand

phone

Phone

095226688

email

Email

info@banquerestaurant.co.nz

clock

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: 4:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Kiwi , New Zealand , Pizza , Steak , Steakhouse

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bar ,  American Express ,  Lunch ,  Valet Parking ,  Seating ,  Highchairs Available ,  Shared Plates ,  Street Parking ,  Cards accepted ,  Local cuisine ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
311 Remuera Road, Remuera, Auckland, 1050, New Zealand
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