Banque in Auckland Menu

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Bluff oysters- shallot vinegar, lemon $5.50 ea
Clevendon oysters - shallot vinegar, lemon $4.00 ea
Diamond shell clams - shallot vinegar, lemon $2.00 ea
Beetroot cured akaroa salmon, horseradish crème, geen apple gel, fennel, baguette crisp $18.00

Kalamata olives, smoked almonds, crostini $9.00
Sticky pork ribs, piquant plum sauce $16.00
Steamed buns, hunan pork belly, prawns, radish $18.00
Shredded roasted duck pancake, peking sauce $16.00
Crispy squid, green papaya salad, cashew nuts $20.00
Steamed spanner crab, fresh coconut, coriander, lettuce $16.00
Grilled courgette, capsicum, goat cheese curd, crostini, pickled red baby onion, pesto, serrano ham $18.00
Seared beef fillet, beef threads, pumpkin, kombu, pepitas $18.00
Charcuterie plate, chicken liver pate, chorizo, prosciutto, coppa nostrana $22.00
Seared tuna, tempura oyster, wakame, ponzu gel, sesame $20.00

Market fish, artichoke jerusalem, fennel puree, prawn cutlets, lemon butter sauce $36.00
Fragrant yellow curry, prawns, clams, eggplant, kaffir lime leaves, coconut rice $34.00
Double lamb cutlet, potato & kumara pave, kale, broad beans, olive jus $34.00
Roasted pork belly, red cabbage, kohlrabi slaw, roasted carrots, seed mustard $34.00
Roasted duckling, golden kumara, radicchio, watercress, pickled shallots, mandarin glaze $34.00

Wagyu burger, beetroot, mustard mayo, aged cheddar, french fries- $24.00
●North island angus pure grass fed prime steak aged 21 days
-Eye fillet 200g - $38.00
-Eye fillet 350g - $49.00
●Canterbury wakanui blue 90 day grain fed aged 21 days
-Sirloin 250g - $34.00
-Scotch 250g - $36.00
Choose a sauce: bearnaise, peppercorn or cafe de paris butter all steak dishes served with a side of your choice

Margherita $24.00
- Fresh buffalo mozzarella, heirloom tomatoes, basil, extra virgin olive oil & shaved parmigiano reggiano
Le canard $24.00
- Roast duck, onion jam, kumara, blue cheese, toasted walnut & rosemary
Boscaiola $24.00
- Shredded mozzarella, forest mushrooms, pancetta, parmigiano reggiano & italian parsley
Seafood $24.00
- Marzano tomato sauce, shredded mozzarella, prawns, squid, white fish, rocket & red pepper aioli
New yorker $24.00
- Pepperoni, marzano tomato sauce, oregano & buffalo mozzarella
Spanish $24.00
- Chilli prawns, squid, chorizo, eggplant, red onion, anchovies & oregano
Prosciutto $24.00
- Marzano tomato sauce, shredded mozzarella, rocket & parmigiano reggiano
Pizza bread $10.00
- Sage & onion or potato, rock salt & rosemary

Potato puree $9.00
Rocket, pear & walnut salad $8.00
Brussel sprouts, bacon, toasted almonds $9.00
Baby gem lettuce, red radish, butter milk dressing $8.00
Banque french fries $7.00

Raspberry crème brulee, raspberry sorbet $14.00
Treacle fig pudding, liquorice sauce, vanilla ice-cream $14.00
Chocolate delice, caramel banana, passion fruit jelly, chocolate shortbread, caramel ice-cream $14.00
Sharing plate –crème brulee, apple tart, chocolate delice $24.00

Served with quince paste, french bread, crackers
Beaufort 100gr $15.00
Blue d’auvergne 100gr $15.00
Pont-l’évêque 100gr $15.00

Nearby Sample Menus

-Fish of The Day $3.50
Won Ton (each) $0.80
Chicken $14.00
Tofu, Mushrooms, Capsicums Vegetables & White Rice $15.50
Roast Pork $14.00
Nasi Gorang (Rice) $16.00
Steak $14.00
Diamond Special $16.50
- With Prawns, Chicken, Roast Pork, Mushrooms & Cashew Nuts

Spicy Soft Tofu Soup $13.00
Spicy Pork Don $11.50
Yaki Udon With Prawns $14.00
Rice & Veges On Hot Stone Pot $14.00
Fish Katsu $14.50
Stir Fried Spicy Pork $14.50
Stir Fried Spicy Pork $12.50
Stir Fried Vege With Tofu (Teriyaki/Spicy Teriyaki/ Spicy Chilli) $14.00

Chuleta De Cerdo - Pork Chops $22.00
- 400 grms of seasoned pork chops cooked over the grill
El Humero Pork $25.00
- 300 grms of El Humero marinated pork shoulder, cooked in wood-fire oven for over 4 hours
Arepa $5.00
- Flatbread made of ground maize dough
Pechuga Asada - Chicken Breast $18.00
- From our chargoal grill, 250grms of boneless chicken breast previously marinated with an authentic flavour
Aji Casero N/A
- Chilli sauce with coriander, spring onion and tomato
Lomo Ancho - Sirloin Steak $25.00
- 300grms of a juicy steak cut perfectly, marinated and cooked over the hot coals
Arepa with Cheese $5.00
Salsa Criolla N/A
- Capsicum and garlic sauce

Vanilla Creme Brulee $13.50
- A classic French dessert consisting of a custard topped with caramelized sugar and served with whipped cream and biscotti.
Garlic Prawn Kebab $16.90
- Succulant prawns served with garlic butter, sweet chili mayo and lemon.
Crumbed Fillet Fingers $38.90
- Succulent eye fillet fingers coated in a sesame and poppy seed crumb, flash fried and served with your choice of sauce on the side.
Bacon $5.90
Mushroom Cheddar Melt $31.90
- Rump topped with aged cheddar and our creamy mushroom sauce.
Soup of the Day $10.00
- Ask about our soup of the day
Scotch Fillet $35.90
- 250g Most flavoursome.
The T-Bone $42.90
- 500g the best of both, eye and sirloin grilled on the bone

V=Vegetarian
Crumbed Chicken Burger $21.90
- Streaky bacon, cranberry sauce, lettuce, tomato, brie, aioli + chunky fries
Marinated Olives + Feta (V) $8.90
Ice Cream Sundae $8.50
- Chocolate sauce
Pistachio Gelato $6.00
- Freeze dried raspberry
Mini Chicken + Bacon Salad $12.00
- Cucumber, tomato + garden greens
Baked Herb Crusted Fish Fillet $30.50
- Pea risotto cake, peperonata veggies, basil + tomato salsa
Pesce e Carne $24.90
- Tomato, chilli prawns, jam, bacon, mozzarella, spinach, red onion, lemon cream sauce + rocket

Prawn $16.50
Extra egg, cheese, mushroom or pineapple $2.00
Chicken or snapper $16.50
Vege nasi goreng with rice $14.00
Vege pad thai $14.00
Satay sauce $16.50
- Chicken or steak with veges
Chow mein with crispy noodles, chop suey without noodles
BBQ pork burger $9.00

Cured King Salmon $16.5
- Creme fraiche, cucumber, crispy potatoes
Gourmet Pizza $12
- with any or all toppings - tomato sauce, ham, cheese, pineapple
Fish & Chips $12
Pizza Bread $12.5
- Fresh garlic, herbs, sea salt, aioli, olive tapenade
Traditional Chicken Caesar $26.5
- Free range chicken, bacon, anchovy croutons, poached egg, parmesan
Pan-fried Calamari $16
- Chorizo, Nuoc cham, fresh herb, lime
Fresh Chicken Salad $12
- Tomato, green salad
Pork Belly Salad $16.5
- Slaw, tamarind, peanuts, coriander

1 chips, 1 thigh, 1 drumstick $7.00
Large gravy $4.00
Whole chicken $16.00
Vegetarian $5.50
Thigh $3.00
Drumstick $2.50
Small gravy $2.00
Chicken beba $2.20

1 Fish, potato fritter, 1 crab stick, 1/2 chips $7.20
Ham cheese tomato $5.50
Works $10.00
Oyster in batter $2.20
Cheese & pineapple $4.00
Hotdog $2.20
6 Fish, 4 hot dogs, 2 chips, 6 potato fritters, 2 crab sticks $40.00
Bacon $1.50

Bagel $10.00
- with bacon, spinach, avocado, tomato & aioli
The Lamb $12.50
- lamb shoulder, beetroot, feta, harissa, cashew
Bacon $4.50
Spiced Mince $18.50
- with tomato & a poached egg on toast
Mushrooms $3.00
Bagel $6.00
- with cream cheese & jam
French Toast $16.50
- with bacon, banana & maple syrup
Spiced Mince $8.00
- with soft egg/Chicken with avocado & chilli jam

Semolina halva & pineanut tart $12.00
- With in season fruit compote & cream
Coconut & almond baklava $12.00
- With orange syrup and cream
Kids flatbread $9.00
- Cheese filling
Day's catch $30.00
- Market fish -please ask for todays presentation
Kids chips $6.00
- Tomato sauce on side
Caprese $16.00
- Organic heirloom tomatoes, buffalo mozzarella, torn fresh basil, sea salt, balsamic & xv olive oil
Rocket salad $10.00
- Parmesan, organic apple cider vinaigrette
Olives $7.00
- Green & black, wild thyme, lemon, xy olive oil

Rocket lettuce salad w aged manchego cheese N/A
Rosemary ginger glaze - Black Angus sirloin, Rump $2.50
Orange honey crème caramel $16.50
Mac & cheese fritters N/A
Blackmore eye fillet - 9+ marble score - 650 day grain fed $75.00/100g, $150.00/200g
Petit Angus eye fillet - Farmed purely on the lush pastures of the West Coast of New Zealand’s North Island. The result is a beautifully tender meat with a flavour $39.50 (grass fed - 200g)
Rib eye for two - An outstanding example of rib eye at its best. Well marbled for peak flavour & deliciously juicy $45.00 per person (150 day grain fed - 1kg)
Chocolate fondant - w Chantilly cream & Manuka Gold honey liqueur $16.50

Superfood salad $15.00
- Shredded kale, roots, quinoa, seeds, walnuts, edamame, miso-lime dressing
Kale & mushroom frittata $15.00
- Agria, goat´s curd, toasted focaccia
Classic $12.00
- Crisp, waffles, whipped butter, maple syrup
Salt-pepper prawns $12.00
- Szechuan flour, garlic, lime, chili, black-beans
Pork scotch $18.00
- Cranberry-wine glazed
Citrus-cured tuna $10.00
- Kombu-fennel slaw, fried capers
Seasonal greens veg $6.00
Hen & bacon $19.00
- Boneless thighs, wrapped in house-cured bacon

Katsu egg don $12.00
- Chicken / pork / fish
-Pork
Teriyaki chicken don $11.00
Bento box $12.00
- Chicken / pork / fish / vegetarian with miso
Katsu noodle $12.00
- Chicken / pork / fish
Squid tempura $11.00
Vegetarian bento $12.00
Plain udon $11.00

Deep fry rice cake with spring onion $ 2.00
- Each
Wonton $ 7
- Bowl
Soya milk $ 3
- Bowl
Lotus root with special sauce $ 7
- plate
Chicken ciblets noodle $ 12.00
- Rice noodle
Cold noodle with chicken in chilli sauce $ 12.00
Shredded cucumber $ 7
Pork kidney with rice noodle $ 12.00

Banque

Auckland Region > Auckland > Banque

Address

311 Remuera Road, Remuera, Auckland, 1050, New Zealand

Phone

095226688

Email

info@banquerestaurant.co.nz

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: 4:00 PM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Kiwi , New Zealand , Pizza , Steak , Steakhouse

Features

EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Cash , Groups , Nightlife , Bar , American Express , Lunch , Valet Parking , Seating , Highchairs Available , Shared Plates , Street Parking , Cards accepted , Local cuisine , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar , Gastro Pub

Banque in Auckland Menu

Nearby Sample Menus

Banque

Auckland Region > Auckland > Banque

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

311 Remuera Road, Remuera, Auckland, 1050, New Zealand

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