Banque in Auckland Menu

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Bluff oysters- shallot vinegar, lemon $5.50 ea
Clevendon oysters - shallot vinegar, lemon $4.00 ea
Diamond shell clams - shallot vinegar, lemon $2.00 ea
Beetroot cured akaroa salmon, horseradish crème, geen apple gel, fennel, baguette crisp $18.00

Kalamata olives, smoked almonds, crostini $9.00
Sticky pork ribs, piquant plum sauce $16.00
Steamed buns, hunan pork belly, prawns, radish $18.00
Shredded roasted duck pancake, peking sauce $16.00
Crispy squid, green papaya salad, cashew nuts $20.00
Steamed spanner crab, fresh coconut, coriander, lettuce $16.00
Grilled courgette, capsicum, goat cheese curd, crostini, pickled red baby onion, pesto, serrano ham $18.00
Seared beef fillet, beef threads, pumpkin, kombu, pepitas $18.00
Charcuterie plate, chicken liver pate, chorizo, prosciutto, coppa nostrana $22.00
Seared tuna, tempura oyster, wakame, ponzu gel, sesame $20.00

Market fish, artichoke jerusalem, fennel puree, prawn cutlets, lemon butter sauce $36.00
Fragrant yellow curry, prawns, clams, eggplant, kaffir lime leaves, coconut rice $34.00
Double lamb cutlet, potato & kumara pave, kale, broad beans, olive jus $34.00
Roasted pork belly, red cabbage, kohlrabi slaw, roasted carrots, seed mustard $34.00
Roasted duckling, golden kumara, radicchio, watercress, pickled shallots, mandarin glaze $34.00

Wagyu burger, beetroot, mustard mayo, aged cheddar, french fries- $24.00
●North island angus pure grass fed prime steak aged 21 days
-Eye fillet 200g - $38.00
-Eye fillet 350g - $49.00
●Canterbury wakanui blue 90 day grain fed aged 21 days
-Sirloin 250g - $34.00
-Scotch 250g - $36.00
Choose a sauce: bearnaise, peppercorn or cafe de paris butter all steak dishes served with a side of your choice

Margherita $24.00
- Fresh buffalo mozzarella, heirloom tomatoes, basil, extra virgin olive oil & shaved parmigiano reggiano
Le canard $24.00
- Roast duck, onion jam, kumara, blue cheese, toasted walnut & rosemary
Boscaiola $24.00
- Shredded mozzarella, forest mushrooms, pancetta, parmigiano reggiano & italian parsley
Seafood $24.00
- Marzano tomato sauce, shredded mozzarella, prawns, squid, white fish, rocket & red pepper aioli
New yorker $24.00
- Pepperoni, marzano tomato sauce, oregano & buffalo mozzarella
Spanish $24.00
- Chilli prawns, squid, chorizo, eggplant, red onion, anchovies & oregano
Prosciutto $24.00
- Marzano tomato sauce, shredded mozzarella, rocket & parmigiano reggiano
Pizza bread $10.00
- Sage & onion or potato, rock salt & rosemary

Potato puree $9.00
Rocket, pear & walnut salad $8.00
Brussel sprouts, bacon, toasted almonds $9.00
Baby gem lettuce, red radish, butter milk dressing $8.00
Banque french fries $7.00

Raspberry crème brulee, raspberry sorbet $14.00
Treacle fig pudding, liquorice sauce, vanilla ice-cream $14.00
Chocolate delice, caramel banana, passion fruit jelly, chocolate shortbread, caramel ice-cream $14.00
Sharing plate –crème brulee, apple tart, chocolate delice $24.00

Served with quince paste, french bread, crackers
Beaufort 100gr $15.00
Blue d’auvergne 100gr $15.00
Pont-l’évêque 100gr $15.00

Nearby Sample Menus

Market fish 32.00
- fried in turmeric with Vietnamese mint, peanuts, dill pickles
Woodpecker Hill spiced peanuts 5.00
Freshly shucked oyster, Market price
- smoked chilli, ginger, coriander
Woodpecker Hill BBQ thick sauce - mild or hot 2.00
Fourteen-hour smoked beef brisket 40.00
- green chilli, lemongrass, galangal - 400g
Green papaya, snake beans, peanut, tomato 15.00
Dry red curry of duck 36.00
- stir-fried with wild ginger, snake beans, chilli & cashews
Coconut-braised beef short rib 40.00
- chilli jam, mint, ginger & kohlrabi with Woodpecker Hill BBQ thick sauce

Cashew Nuts Tuesdays $10.00
- Choice of chicken, beef or pork
-Vegetarian with tofu $12.00
-Chicken or pork or beef $13.50
●Peanut Garden
- Stir fried your choice of meat with vegetables and topped with peanut sauce
Mix Entree $8.00
- One each of spring roll, curry puff, chicken satay and Thai fish cake
Red Curry Tofu $10.00
- Red curry paste tofu served with vegetables in coconut milk
-Chicken or pork or beef $13.50
-Prawns or seafood $16.50

K2 Moghulai Malai Tikka
C7 Chicken Saagwala
K5 Chicken Seekh Kebab
C1 Butter Chicken
(Choose Carb Free as a salad/In a wrap/or on a bed of Rice with Salad with your choice of dips)
Curry/Rice & Naan bread & small drink $14.50
C8 Chicken Vindaloo
Whole Meal Roti $3.00

Battered Hoki $2.70
Half Chicken box $15.50
- 5 pieces chicken & chips
Thigh/breast/rib $3.60
COMBO 3 $15.00
- 20chicken Nuggets, Pepsi can, chips
2 fish & chips $8.50
Kransky Sausage $2.60/$5.00
Potato Wedges $4.50
Chicken Cordon Bleu $2.80/$5.00

Egg $ 2.50
Fish $ 10.00
Bami Goreng (Noodle) $ 12.00
Steak & Cheese $ 4.30
Prawn $ 12.00
Pineapple Fritter $ 1.00
Lamb $ 13.00
BBQ Pork $ 11.00

-mushrooms $5.10
-gluten free bread $6.00
The skinny $15.00
- Vegie Light scrambled eggs (2 whole eggs, 4 egg whites and trim milk) with tomatoes, chives and feta
-cheese $5.00
-cheese $4.50
If you have an intolerance, allergy or any other dietary requirements please ask, we can nearly always help find you something to eat.
Meats
The florentino (GF) $19
- House made potato cake with Spinach, kale, 2 poached eggs and hollandaise

-Extra Fillings $1.20
Mushroom $16.80
- Balsamic Mushroom & Free Range Poached Egg on Toast, Whipped Feta Cheese & Roasted Tomato
-Regular $21.00
- Free Range Streaky Bacon & Sausage
-With Eggs on $10.00
- Free Range Eggs, Mixed Grain Toast with Dukkah
Farm Free Bacon $4.00
- 2 Streaky
Gluten Free Option +$1.50
-Vegetarian $21.50
- Organic Avocado, Roasted Vege & Grilled Halloumi Cheese
Egg Benedict
- Free Range Poached Eggs with Homemade Hollandaise sauce, Beet Root Puree, Roasted Tomato & Salted Kale

Grilled Haloumi Salad $16.50
- garlic croutons, tomato chunks, olves, fresh basil & balsamic reduction
Fresh Fruit Platter $15.50
- seasonal fruit, Greek yoghurt, honey & fruit compote
French Toast $17.50
- fruit bread, banana, fruit compote, maple syrup & bacon
Pulled Pork Sandwich $16.50
- served in a cornmeal roll, with coleslaw & apple sauce
Chicken Nuggets & Chips $12.00
Mince on Toast $16.50
- with poached egg
Mushrooms $4.00
Big Beat Breakfast $19.50
- 2 eggs any style, bacon, sausage, roasted tomato, mushroom, black pudding & toast

Kaldereta $25.00
- Crispy beef cheeks in smoky pepper and mushroom sauce, liver parfait and lettuce
Yellow Belly Flounder $26.00
- Asian style crab fat and kaffir lime fried rice in flounder
Mais con dulce $11.00
- Sweet corn ice cream, dulce de leche eclair, aged cheddar
Tokwa Lumpia Crepe $14.00
- Fried tofu, toasted coconut, asian mushrooms, crispy onion, seasonal vegetable, cashew herb pesto
Longganisa $4.50
- Grilled wagyu beef mince in peanut sauce and pickled radish slaw served in tortilla
Adobo Green beans $11.00
- Green beans in soy truffle mushroom sauce and crispy onions
Beef Caldereta $12.00
- Pulled beef brisket "caldereta", handmade soft tortilla, lettuce and pepper salsa
Inasal Beef $26.00
- Chargrilled wagyu baguette marinated in lemongrass and annatto served with jus, butternut puree, pandan creme fraiche and atchara (green paw paw pickle)

Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
Breads and dips $14
- With extra virgin olive oil, hummusand pesto [v]
Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28
Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
Soup of the day $16
- Ciabatta bread [vegan]
Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28

V17. SHAHI PANEER $12.00
- Home made cottage cheese cooked with onion almond gravy
M2. BUTTER CHICKEN (Indian style) $12.99
- Marinated chicken roasted in Tandoori oven & cooked in tomato gravy with Indian spices. A delicacy not to be missed
E13. CHICKEN 65 $14.00
- Deep fried, corn flour coated chicken cooked with yogurt & capsicums
M22. LAMB/BEEF MASALA $14.00
- Diced lamb or beef cooked with onion & tomato gravy
M7. CHICKEN SAAG $12.99
- Chicken fillets cooked with spinach in a mold blend of spices
V13. PANEER KOLLAPURI $12.00
- Home made cottage cheese cooked with mustard seeds, coconut, tomato and onion gravy
V19. VEGETABLE KOLLAPURI $12.00
- Fresh vegetables cooked with mustard seeds, coconut, tomato & onion gravy
V21. VEGETABLE MANCHURIAN (Dry/Gravy) $12.00
- Vegetable pakoras cooked with finely chopped vegetables with soya sauce in Chinese style

OMELETTE $12.90
- Bacon + Mushroom or Vegetarian, 2 pieces of toast
TOASTIES $4.50
- 3 fillings: bacon, ham, tomato, egg, pineapple, onion, cheese, mushroom, chicken, mayo/tomato sauce
BIG BREAKFAST $16.90
- Streaky bacon, 2 eggs (poached, fried, scrambled, sunny side, easy over), Tomato, 2 hashbrown, Baked beans in tomato sauce, Mushrooms, 2 pieces of toast, St. Hellers sausage
BACON + EGG ROLL $6.50
- Streaky bacon, Salad, Sunny side egg, Mayo, Cheese
BACON + EGGS $9.90
- Streaky bacon,, Tomato, 2 eggs, 2 pieces of toast
TOAST W/ JAM $4.50
- Strawberry jam, 2 pieces of toast
FRENCH TOAST $12.90
- Streaky bacon, Maple syrup, Fried banana
PANCAKES $12.90
- Fluffy pancakes, Maple syrup, Fresh fruits, Whipped cream, Chocolate sauce

Custard Buns $ 2.50
Bacon & Cheese Savory $ 3.00
Sutton Twist $ 2.80
Sausage Buns $ 2.80
Coconut Buns $ 2.00
Coconut Crusty Buns $ 2.00
Banana Cakes $ 2.00
Apple Danish $ 2.50

Crunchy Munchy Corn $5.00
- Crispy corn kemels tossed in lndo-Chinese Tadka (Sauce)
Pataki Chicken or Paneer $10.90
- Explode your taste buds with this bomb in your mouth
10% off student discount available when you show your ID
Tangdi Kebab $5.90 (2pcs) / $6.90 (3pcs)
- Spiced Chicken Drums grilled in tandoor
Mango Lassi $4.00
Anda Bhurjee $10
- Spiced scrambled eggs with a drizzle of tomato ketchup
Masala Chai $3.00
Maharaja Aloo $10
- Spiced potato patties with date and Tamarind Chutney

Pla Kha Tiam $17.00
- Deep fried whole snapper served with vegetables, garlic and pepper
Choice of Chicken, Beef, Pork or Seafood
Tom Kha J $7.00
- Sour soup with tofu, mushrooms and coconut milk
Roll J $6.00
- Thai spring rolls with vermicelli, mushrooms and vegetables
Red Curry J $11.00
- Mixed seasonal vegetables and tofu in red curry and coconut milk
Pad Thai $12.00
- Traditional Thai noodles with meat of your choice and crunched peanuts
Red Curry $12.50
- Chicken, pork or beef in red curry, bamboo shoots and vegetables
Pad Ka Prao $12.00
- Stir fried with chilli and basil

Banque

Auckland Region > Auckland > Banque

Address

311 Remuera Road, Remuera, Auckland, 1050, New Zealand

Phone

095226688

Email

info@banquerestaurant.co.nz

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: 4:00 PM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Kiwi , New Zealand , Pizza , Steak , Steakhouse

Features

EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Cash , Groups , Nightlife , Bar , American Express , Lunch , Valet Parking , Seating , Highchairs Available , Shared Plates , Street Parking , Cards accepted , Local cuisine , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar , Gastro Pub

Banque in Auckland Menu

Nearby Sample Menus

Banque

Auckland Region > Auckland > Banque

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

311 Remuera Road, Remuera, Auckland, 1050, New Zealand

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Auckland Region Restaurants

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