Barside Espresso in Waikato Menu

Chicken Wrap $12
- Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
Fish and Chips (GF)(DF) $19
- Monteith’s golden battered fresh fish served on fries and salad w/ tartare
-Add Fries $3
Vegetarian Rissotto $16
- Portobello mushroom and blue cheese risotto topped with fresh roquette
Seafood Fettuccini $19
- Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
Salmon $8
Bacon and Banana Pancakes $12
- Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
Chicken Fettuccini $18
- Chicken, mushrooms, and onion in a basil pesto cream sauce

Sticky Date Pudding $12.50
- with a scoop of vanilla bean ice cream, caramel sauce and runny cream
Garlic Prawns
- pan fried with garlic + chilli, served with toasted garlic bread (gfo)
+ paratha (gfo, v) $2.50
Cheesy Garlic Bread $6.50
Soup Of The Day $10.50
- with toasted garlic bread
Bangers & Mash $17.95
- vienna sausage served with cream potatoes, peas & gravy
+ guacamole $3.50
+ Side portion of chips $3.50

Duck rilette $14
- cherry and walnut relish and crostini [gfa]
OTM triple cream briew quince jelly
- 1cheese $14, 2cheeses $20, 3cheeses $25
Fahrenheit ficelle $19
- pork belly, house-made slaw, plum sauce[ G F A ]
Vanilla bean ice cream $8
- chocolate or raspberry sauce[ g f a ]
mixed leaf salad with shaved parmesan $7
Market fish
- Wa its taff to a dvise
creamy garlic mash $7
Soft tacos $18
- spiced pulled beef iceberg, tomato, cheese, coriander, spring onion and aioli

Garlic and herb bread $6.50
UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
Hotpots $10.50
- see our specials board for today's flavours
Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
Soup of the day $11.50
- with garlic bread
Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
Coromandel mussel chowder $15.50
- with garlic bread

Italian $11 / $14
- Salami, olives, capers, onions
Sc's $15 / $18
- Roast chicken, cranberry sauce, camembert cheese
Pizza bases: original, deep pan, thin & crispy or gluten free cooked or freshly prepared by us for you to cook at your leisure N/A
Beer battered fries $7
Ring of fire $14 / $17
- Chilli beans, corn, capsicum, onions, chillies
Cheesecake $3
Pork, chicken, american or bacon $5
- Cheese + your choice of sauce (see below)
Garlic pizza bread $8
- With cheese

Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16
Mac'n'cheeni, panko crumbed macaroni and cheese, Gruyere, aged cheddar and mozzarella, spiced tomato ragu $17
Seared scallops, cauliflower puree, sautéed seasonal greens, chorizo salt $19
Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
-Two Choices $25
Crispy fried pickled cucumber, mustard mayo $7
Sliders, ask your server what flavour they are today $18

Ironique Big Brekky $24.50
- Streaky bacon, grilled tomato, breakfast sausage, mushroom, hashbrown & eggs cooked to your liking served on sour dough
Bacon & Cheese Quesadilla $7.00
Smoked Chicken & Bacon Linguine $13.00
- Linguine pasta ẃ this creamy sauce is a crown pleaser, say no more!
Lamb burger $19.90
- Ironique-made lamb pattie, crunchy slaw with dressing in between a Artisan burger bun with feta, beetroot relish, minted yoghurt served with steak fries & tomato sauce
Kumara Wedges $7.00
- A Kiwi favourite, kumara wedges served ẃ sour cream
Smoked salmon scramble $18.50
- With heirloom tomatoes & caramelized onion on toasted Turkish bread
Seasonal steamed vegetables $7.00
Add mushrooms $3.50

Margerita $5.00
Hawaiian Large $7.90
- Tomato sauce, pineapple, mushroom, ham, mozzarella
Chicken Tenders $5.00
Comes only in Pan Base
Salami Feast Large $7.90
- Tomato sauce, salami, mozzarella, tomato, garlic
Tandoori Chicken Large $13.90
- Tomato sauce, onion, capsicum, mushroom, chicken marinated with tandoori spices and oven roasted mozzarella
Ham and Cheese $5.00
Meat Volcano Large $13.90
- Tomato sauce, salami, capsicum, onion, hot chilli, ham, mozzarella, tomato, sausages

Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
Garlic focaccia $10.00
Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
Marinara $15.00
- (tomato base, oregano, garlic)

Mini Breakfast $16.50
Gourmet Angus Burger & Fries $19.00
-With your choice of Bacon & Banana or $16.50
Seafood Chowder & Toast $18.50
- Berry fruit and Banana $16.00
Kaimai Cheese Board $20.00
- Cheese from our shop with condiments
Creamy Mushroom $17.50
Kaimai Omelette $19.00
- With your choice of Blue cheese, Brie cheese, or Washed Rouge

Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
Prawn Cocktail $16.5
- lettuce / seafood sauce
Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli
Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers
Bread & Dips $12.5
- lightly toasted bread / selection of dips
Paté $11
- herb crostini

Nearby Sample Menus