Barside Espresso in Waikato Menu

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Barside Espresso in Waikato has no menu available, but can choose from many other options such as Bacon & eggs on toast or Mushroom medley with bacon from Donovans Chocolates. Surf and Sand Takeaways offers many options including Oysters and Prawns. Olive Cafe includes a wide range like Berry Parfait or Farm House Eggs (v). Fries and Kid´s platter from . The Shire's rest cafe offers Robert Harris and Soup of the Day.

Nearby Sample Menus

Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Fries $10
- served with tomato sauce + smoked garlic aioli
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
Breads for two $14.5
- artisan bread served w house dips
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas

Vindaloo (spicy) $14.99
- traditional Goan dish prepared with vinegar, chillies and spices
-Half $11.99
Roti $2.90
- classic Indian flatbread made from wheatmeal flour
Tikka Masala $14.99
- marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
Dhal tarka (vegetarian) $14
- a luscious North Indian lentil dish made with garlic, ginger and exotic spices
Jalfrazie $14.99
- tender pieces of chicken, lamb or beef cooked with capsicum, onions and spicy sweet and sour tomato sauce
Chicken Karahi (spicy) $14.99
- a traditional, spicy North Indian dish made with aromatic spices and capsicum
Samosa $5.99
- tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce

Grilled rib eye $34
- skin on chips + crumbed poached egg + roast mushroom + smoked butter + jus
King prawn risotto $17
- Lemon + spring pea risotto + sautéed prawns + gremolata + saffron butter
Fish’n’chips $18
- Monteiths battered fresh fish + skin on chips + house tartare
Redoubt old school
- Cajun roast chicken + caramelised onions + camembert + banana + cashews
Smoked salmon Pate’ $14
- w/ Volare baguette + Salsa Verde
Shoestring fries Sml$5/Lrg$7
- w/ garlic aioli
Vanilla + ginger kiss cheesecake $12
- Chai spiced plums + brandy snap
Keepin it fresh
- Smoked salmon + feta + chorizo + red onion + gremolata

-fries small $6
Frosca kids lunch box - (white mckenzie bread as stnd)
- Fresh or toasted half sandwich
Mini breakfast $16
- Premium bacon & 1x egg (poached as stnd or fried or scrambled) with kransky sausages (2) sauteed potatoes with our tomato chutney & a slice of mckenzie gain toast with butter
Pasta or cous cous of the day
Kids hot choc
- With marshmallows & choc fish
Fresh green/slaw salad
Through to 2.30pm daily
-5 grain toast (1) $2.80

Muffin $4.00
Soup of the day $8.00
Ploughman Sandwich $6.00
Fresh Baked Cookie $3.00
Cheese Mouse trap $5.00
Cold Pork Pie $6.00
Beef and Ale Pie $6.00
Homemade Stew $10.00

Free Range Eggs Any Way $17.00
- Cooked to your liking and served on toasted ciabatta
Butternut Risotto $27.00
- Served with grilled vegetables and roasted Portobello mushrooms
Black Truffle Crème Brulee $18.00
- Served with caramelised pears and toast
Venison Filet $38.00
- Served with chocolate jus on grilled red onions, tomato confit and asparagus
Mashed Kumara with Manuka Honey $8.00
Sides $4.00
- Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado
Lamb and Mushrooms $37.00
- Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
Rabbit and Earth Roots $34.00
- Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables

Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
Coromandel Oysters $22.00 / $44.00
- 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
Carbonara Tagliatelle $17.00
- Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
Lamb Salad $22.00
- Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
Chicken Tacos $15.00
- Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
Hand Cut Chips $7.00
Eggs Benedict $18.50
- Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
Add Fries $4.00

Oat or rice Perridge with stewed fruit and brown sugar $10
Salmon on toasted ciabatta or hashbrown $17.50/$19.50
bacon/kransky/chorizo/tomato/eggs 4
Homemade toasted grain cereak with black doris plums and yoghurt $10
Free range Poached/Scrambled eggs on toasted ciabatta $9.50
hashbrown/Smoked salmon
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
7 - 1 pm

Steak $6.00
Mexican Burger $7.90
Sweetcorn Fritter $3.00
Wedges $3.50
Bacon $1.50
Cheese & pineapple $5.00
Pineapple $1.20
Lamb $7.00

Roast Beef Pita (regular/petita) $10.90/ $8.90
Buffalo Chicken Salad (regular/petita) $13.50 / $11.50
Chicken Breast Salad(regular/petita) $11.90 /$9.90
Extra Dip $1.00
Chicken Crave Salad(regular/petita) $12.50/ $10.50
Chicken Caesar Pita (regular/petita) $11.50/ $9.50
Chicken Crave Pita(regular/petita) $11.50 /$9.50
Brownie $2.50

Paneer Saagwala $14.50
- A lightly spiced fresh spinach puree finished with a dash Fresh Cream
Vegetable Biryani $14.00
- Traditional Mughlai delicacy of rice with spices, delicately layered with vegetables served with yoghurt sauce
Peshawari Naan $4.50
Veg Samosa $6.00
- Triangular pastry filled with potatoes, cashew nuts and green peas, succulently flavoured with spices
Plain Rice $4.00
Chicken Tikka Masala
- Tender pieces of boneless chicken, smoked over Tandoor then finished in a classical rich tomato and coriander
Mint Chutney $2.50
Vegetables Pulao $10.00

Falafel kebab $12.00
Vegetarian mussakka $20.00
Seafood R$17/L$20/F$25
Fish fingers with chips $10.00
Mixed meat iskender $16.00
Vegetarian mixed iskender $16.00
Zucchini burgers $10.00
Chicken on chips $9.00

Nachos $14.00
- Chilli beans, tomato, onion and cheese
Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
Pancakes $14.00
- Caramelized bananas and cream
Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries

Rocket (Large 12″/Small 9″) $20/$13
- Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
Watties Spaghetti
Pistachia Vera (Large 12″/Small 9″) $19/$12.5
- Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
Caramelized Bread $13
Rosemary
Olive Oil
Fries $4.5
Salmon (Large 12″/Small 9″) $22/$14
- Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese

Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms
Bread Selection $10.00
- With Condiments
Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
Chocolate Mudcake $12.00
And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter