Address
5/84 Hunt Road, Whangamata, Waikato, 3620, New Zealand
Barside Espresso in Waikato Menu
Are you the owner? Manage this listing for free.
Barside Espresso in Waikato has no menu available, but can choose from many other options such as Bacon & eggs on toast or Mushroom medley with bacon from Donovans Chocolates. Surf and Sand Takeaways offers many options including Oysters and Prawns. Olive Cafe includes a wide range like Berry Parfait or Farm House Eggs (v). Fries and Kid´s platter from . The Shire's rest cafe offers Robert Harris and Soup of the Day.
Nearby Sample Menus
-
DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
- NUGGETS + FRIES $7.00
- DEEP FRIED MAC N' CHEESE $6.00
-
3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
-
CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
-
CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
- HOKI + FRIES $7.00
-
DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
-
Ham Meal $19.50
- Ham off the bone, croquettes, vegetables or salad plus tea or coffee
-
Ham Steak Meal $19.50
- Croquettes, vegetables, pineapple plus your choice of tea or coffee
-
● Baked Beans and Bacon Stack $9.00
- With an egg
- Mushroom and Toast Meal $7.00
- Scrambled Eggs on Toast / Sausages, Eggs and Chips $7.00
- Macaroni / Toasted Cheese Sandwich and Fries / Wedges and Bacon $5.00
-
Ham $7.50
- Your choice of roll or sandwich. Ham off the bone, gravy and salad
- Ham, Egg and Cheese Toasted Sandwich $9.50
-
Green leaves - tomato feta - poached egg salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
- Flat Mushrooms $4.00
- Salted nuts -toasted cashews, brazil nuts and peanuts $9.00
- Lentil burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
- Open omelette - prawn - chorizo - gouda - tomato relish $18.00
- Kumara chunks - aioli $8.00
- Chutney - hollandaise $3.00
-
Spinach - feta olive - kumara - aioli salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
- creamy garlic mash $7
-
Vegetarian $22
- slow roast tomato, spinach, red onion, olives, feta, basil pesto and mozzarella
-
Chicken , pine nut and parmesan croquettes $14
- peperonata puree
-
Chicken $22
- pesto, cherry tomatoes, red onion , baby spinach and aioli
-
Pulled slow cooked l amb $22
- roasted red capsicum, feta, spring onion and tzatziki
-
Pulled beef sliders $14
- swiss cheese, gherkin, spring onion and mustard mayonnaise
- Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian
-
Soft tacos $18
- spiced pulled beef iceberg, tomato, cheese, coriander, spring onion and aioli
-
Eggs florentine $16
- poached eggs on potato cakes w wilted spinach and hollandaise
- -small $4
- -Add Salmon $6
- -avocado $3
-
Sassy salt & pepper squid $16
- w a rocket salad & aioli
- - Add Bacon $4
-
Spanish omelette $18
- w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
- -bacon $4
-
Profiteroles $13.00
- With a coffe liqueuor cream
-
Pannacotta $14.00
- With cinnamon fruit
-
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
-
Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
-
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
-
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
-
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
-
Apricot and hazelnut torte $15.00
- Served with fresh cream
- Sizzling Spanish baked egg with spicy chorizo and toast $12
-
Pork belly $32
- Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
-
Chef's Treat of the week $33
- please ask your waiting staff for details >>
- Soup of the day served with toast (and again... ask our lovely staff!) $12
-
Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce
- Homemade hot porridge with cream and brown sugar $10
- Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
-
Seafood chowder $18
- scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
-
The Lost Soul $16.50
- 1/3 Lb Ground Prime Beef, Double Bacon, Melted Cheddar, Egg, Beetroot, Salad, Relish, Aioli
-
Little Chicken Soul $8.20
- Fresh Chicken Strips, Salad, Relish, Aioli
-
Heavenly $12.90
- Portobello Mushroom, Roasted Red Pepper, Avocado, Fresh Basil Pesto, Salad, Relish, Aioli
-
Blues Brother $12.50
- 1/3 Lb Ground Prime Beef, Blue Cheese Sauce, Salad, Relish
- Gluten Free Option $2.20
- Soul Kumara Chips $5.50
- Aioli Dip $1.00
-
Nut Out $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Spicy Peanut Sauce, Beetroot, Salad, Relish (Aioli Optional)
-
Shore bird
- Chicken, cranberry & brie
- Side salad $8.00
-
Slow cooked sticky BBQ pork ribs $26.00
- Apple slaw & fries
-
Organic chicken liver pate $14.00
- Relish & toasted ciabatta
-
Chargrilled scotch fillet (GF) $28.00
- Portobello mushroom, grilled tomato, chunky fries & bearnaise sauce
-
Crispy pork crackling $10.00
- Homemade apple sauce
-
Fresh coromandel mussels $18.00
- Thai coconut cream & toasted bread
-
"Crateofries" $8.00
- Chunky fries, aioli & tomato sauce
-
Chicken Delight $23.00
- Cranberry sauce, mango slice, camembert, chicken, cashew nuts
-
Meat Xcess $24.00
- Dble beef, dble bacon, dble ham, dble salami, dble cheese, BBQ sauce
-
Garlic Pizza Bread $6.00
- Made in-house
-
Enchilada $13 Sm / $16 Lge
- Corn tortilla, beef, beans or chicken on rice, salsa, cheese
-
Pizza Toppings $3.00 extra
- Chicken, Cashews, Camembert, Cranberry Mangos, Apricots, Anchovies, Shrimp, Peanuts, Pinenuts, Sundried Tomato, Extra Cheese
-
Seafood $18.00
- Shrimps, anchovies, seafood swirl
-
BBC $21.00
- Bacon, double chicken, BBQ sauce
-
Funky Chicken $19.00
- Double chicken, mushrooms, pineapple, onion
-
The Belfast $15.00
- Field mushrooms, tomato, beetroot, cucumber, with melted cheese and rocket
-
Sailors Grave
- Prawn cutlets, mussels, smoked salmon, calamari, capers and black olives and sour cream drizzled with a lemon mayo
-
Prawn Salad $15.00
- prawn cutlets on rocket with avocado and a lemon mayo
-
Basket of Prawn Twisters $10.50
- With sweet chilli, peri peri sauce or aioli
-
Grace O'Malley's Full Breakfast $22.00
- Two free range eggs, bacon, chorizo sausage, mushrooms, baked beans, hash browns, herb grilled tomato and toast
- - Poached or scrambled $12.00
-
Fish & Chips $15 Small / $28 Large
- Fresh Fish, in a light crispy batter or pan fried, home fries & caper dill mayo
- All meals served with a small soft drink & free smarty bag
- -served with poached rhubarb $17
-
Freshly Shucked Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
- -French fries, salt and vinegar seasoning - $8
-
Hot Smoked Salmon Salad $24
- With crisp baby cos, bagel chips, asparagus, radish, peppered cream cheese and ranch dressing
- Handmade Pappardelle Pasta
-
Grilled Octopus with Hokkaido Scallop and Smoked Chorizo $19
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
-
Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant rice
-
Cheese Board
- All served with freshly grilled ciabatta, falwasser crackers and quince paste
-
Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
-
Nachos $14.00
- Chilli beans, tomato, onion and cheese
-
Kumara Fries $10.00
- With aioli
-
Fries $7.00
- With tomato sauce
-
Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
-
Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
-
Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
-
Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
- Self saucing Sticky date pudding $8
- Cheese Burger $9
- Egg Burger $9
- Shrimp Cocktail $9
- Warm white chocolate pudding $8
- Cheese & sour cream $12
- Ham Steak w pineapple & apple sauce $16
- Battered scallops $20
-
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- HOT POTATO FRIES
-
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
-
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
- FRUCOR DRINKS RANGE
- HOT KUMARA “YUMMO”
-
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
-
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
Barside Espresso
Phone
0210307589
Opened hours
Dec-Feb 6.30am-3pm
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Others
Features
Cash , Quick Bites
5/84 Hunt Road, Whangamata, Waikato, 3620, New Zealand
- Waikato Cafe Food Menus
- Waikato Others Menus
- Waikato Region Cafe Food Menus
- Waikato Region Others Menus