Barside Espresso in Waikato Menu

Barside Espresso in Waikato has no menu available, but can choose from many other options such as Bacon & eggs on toast or Mushroom medley with bacon from Donovans Chocolates. Surf and Sand Takeaways offers many options including Oysters and Prawns. Olive Cafe includes a wide range like Berry Parfait or Farm House Eggs (v). Fries and Kid´s platter from . The Shire's rest cafe offers Robert Harris and Soup of the Day.

Nearby Sample Menus

  • Cajun Chicken Salad $18.95
    • bacon, lettuce , capsicum, red onion, grapes, cucumber, pinenuts & a lime & coriander dressing (gf)
  • Scotch $28.95
  • Fish Of The Day
    • please ask for today’s market fish
  • Main $19.95
  • Pork Belly $26.95
    • twice cooked & crispy skinned served with roasted thyme apples, truffle mash & mustard garlic jus
  • Rump steak $24.95
  • + bacon $3.50
  • Meat Lover $18.50
    • streaky bacon, salami, Vienna sausage, mushroom, caramelised onion, BBQ sauce, parsley (gfo)
  • Selection of handcrafted breads $12.00
  • Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
  • Denver leg of Red deer $42.00
    • Coffee glaze, amaretto, roasted yams
  • Bistro’s fish and chips $36.00
    • Hand chopped tartare sauce, malt vinegar wafer
  • Pinot glazed duck breast $40.00
    • Celeriac ‘gratin’ and puree,charred onions
  • Rustic fries with salt and pepper spice, aioli $8.00
  • Crispy chicken wing terrine $20.00
    • Chicken skin, market mushrooms, tart fin
  • Bistro’s fish & chips $36.00
    • Hand chopped tatare sauce, malt vinegar wafer
  • Punnet's Open Taco $25 / $24.5
    • refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
  • Cauliflower and chickpea fritters $24.5
    • light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
  • The Punnet Burger $27.5 / $25.5
    • a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
  • Mexican street corn $12.5
    • blackened sweetcorn w coriander, lime and avocado creme + pepitas
  • Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
  • Fries $10
    • served with tomato sauce + smoked garlic aioli
  • Breads for two $14.5
    • artisan bread served w house dips
  • Famous chocolate + strawberry fondue $18.5
    • a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
  • Classic toasted club sandwich $11.50
    • double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
  • Chicken, mushroom and green pea fettuccine $17.50
  • Roast vegetable salad $17.50
    • seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
  • Oven baked beer battered fries $6.50
    • with plum or tomato sauce
  • Hotpots $10.50
    • see our specials board for today's flavours
  • Garlic and herb bread $6.50
  • UMU antipasto platter $22.50
    • olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
  • Asian chicken slaw $18.50
    • grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
  • Bacon, Baked beans & Poached Eggs $14.50
    • on Thick Toast
  • Open Chicken Sandwich $17.50
    • with Bacon, Brie & Chips
  • Smoked Chicken & Roast Veges Quiche $8.50
  • Quiches and Pies
  • •Optional: Side Salad with Quiche or Pie extra $5
  • Wedges Work $11.50
    • with Bacon, Cheese, Sour Cream, Sweet Chili & Aioli
  • Pancakes $15.50
    • with Bacon, Banana & Maple Syrup
  • Bacon & Egg Pie $8.50
  • B4 Chicken Clear Soup
    • chicken balls clear with vegetables, egg tofu
  • Made to order in all main course Tofu and mushroom to be substituted for meats
  • Chicken, Beef or Pork $9
  • M8 Chili Garlic Stir Fried: Pad Prig Kratiem
    • Stir fried seasonal vegetable with your choice of meat in chili garlic sauce
  • Prawns or Mixed Seafood $10
  • Lamb or Duck $17.90
  • Jasmine Rice $2.50
  • M11 Red Chili Paste Stir Fried: Pad Ped
    • Stir fried red chili powder with bamboo shoots, green peppercorn, krachai, onion, cauliflower, courgette, carrot and kaffir lime leaves
  • Salmon Fillet (GF) $38.50
    • Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
  • Double Chocolate Brownie (GF) $16.50
    • A very moist rich dark chocolatebrowniewith dark chocolate sauce
  • Penne Pasta E $19.50 M $29.50
    • Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
  • Angus Black Aged Beef Fillet(GF) $40.00
    • Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
  • New York Baked Cheesecake $16.50
    • Served withfresh fruit andChantilly cream
  • Sticky Date Pudding $16.50
    • With butterscotch sauce, served witha maple & walnut ice-cream
  • Sticky Star Anise Honey Duck(GF) $38.50
    • Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
  • Venison (GF) $39.50
    • Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
  • Thai Green Prawn Curry $16.50
    • Prawns cooked in a mild spicy Thai green curry served ẃ jasmine rice & a crispy pompadom
  • Roast Vegetable & Feta Salad $12.50
    • Seasonal winter vegetables roasted ẃ red capsicum & scattered ẃ cow's milk feta & served in a home made pesto mayo
  • Ironique Mussels $19.90
    • NZ greenshell mussels steamed open & served in a cream & white wine sauce ẃ toasted Volare ciabatta
  • Scotch Fillet $33.50
    • Cooked to your liking ẃ a rich beef jus, served on a potato & pumpkin rosti ẃ honey glazed sesame carrots & brocoli
  • Chicken Escalope $29.00
    • Chicken breast thinned out, seared then cooked in a white wine & mustard sauce served ẃ a medley of roast vegetables
  • Salmon $18.50
  • Bacon & eggs $15.00
    • Crispy streaky bacon & eggs cooked to your liking served on sour dough
  • Caribbean shrimp salad $21.00
    • The ’ultimate’ summery salad...shrimps, mango, radish, avocado spring onion, pumpkin seeds & cos lettuce & tossed in a zingy sweet honey lime vinaigrette
  • * Or
  • * All Meals served with Hot Vegetables & Roast Potatoes
  • $10.00 Specials
  • *Vegetarian Burger & Fries & Salsa Sauce
  • * Crumbed Fish (x1) Chips & Salad (or Eggs)
  • * Roast of the Day with Gravy
  • *Venison Burger & Fries with Cranberry Sauce
  • * Pan — Fried Fish of the Day
  • Chicken, mango, sweet chilli & cream cheese with a chilli oil drizzle $20.00
  • Mushroom, feta, black olive with salsa & cream cheese $20.00
  • -With bacon $16.00
  • Salmon steak (GF) $25.00
    • Sitting upon crunchy rice cake with broccolini and sesame coconut sauce
  • Roast kumara, feta, caramelized onion, roast garlic and balsamic tar $20.00
  • Chefs whim $20.00
    • One of the gorgeous team will tell you all about it!
  • Bacon & eggs hollandaise (GFA) $18.00
    • 2 eggs, 2 bacon, 2 toast
  • -Add a slice of bacon $20.00
  • Bacon and Eggs on Toast $11.90
    • However you like - 2 Bacon, 2 Eggs and 2 Toast
  • French Toast $15.50
    • Banana, Bacon, Maple Syrup with Berries and Cream
  • Hot Cakes $13.50
    • Banana, Bacon, Maple Syrup with Berries and Cream
  • Beef Burger $15.90
    • Beef Burger with Bacon and Egg, Chips and Salad
  • Wedges $14.90
    • Caramelized Onion, Bacon, Cheese and Sour Cream on Top
  • Open Steak Sandwich $15.90
    • Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
  • Eggs on Toast $8.90
    • Made however you choose
  • Big All Day Breakfast $15.50
    • Bacon, Tomato, Toast, 2 Sausages, 2 Eggs, Hashbrown, Mushroom
  • Eggs Benedict $18.50
    • Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
  • Chicken Liver Paté $13.50
    • With apple and fig jam, baked ciabatta and olive oil
  • Seafood Broth $20.00
    • Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
  • Potato Mash $6.50
  • Big Breakfast $22.50
    • Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
  • Chicken Tacos $15.00
    • Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
  • Chefs Soup of the Day $13.00
    • Served with warm bread and butter
  • Vegetable Salad $17.00
    • Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
  • Toast $4.00
    • two slices of toast with Marmite, jam, peanut butter, marmalade, butter
  • Seafood Cocktail $12.80
  • Three Scrambled Eggs with toast $10.30
  • Seafood Cocktails with Creamy Seafood Sauce & Salad $tba
  • Eggs Benedict on Vienna Loaf $15.20
    • with tomato, hash browns & hollandaise sauce with salmon
  • Eggs Benedict on Vienna Loaf $14.20
    • with tomato, hash browns & hollandaise sauce with bacon
  • Full Breakfast $14.60
    • bacon, eggs, tomato, hash brown, sausage & toast with spreads
  • Oyster Cocktail $12.80
  • Plain naan $3.00
  • -Chicken tikka masala $15.00
    • Boneless chicken cooked with well marinated yoghurt, cream and spices
  • Roti $2.00
    • Optional clay oven made or hot plate made
  • -Lamb rogan josh $15.00
    • Boneless lamb cooked in tomato and onion gravy with flavoured spices
  • -Dum aloo $13.00
    • A kashmiri cuisine made up of potatoes with cumin, seeds and spices
  • -Chicken rogan josh $15.00
    • Boneless chicken cooked in tomato and onion gravy with flavoured spices
  • Chips S $4 / L $8
  • -Lamb korma $15.00
    • Boneless lamb cooked with saffron flavoured and cashew gravy laced with cream
  • Beer Battered Fish of the Day $17.00
    • Salad, fries & tartare sauce
  • Potato Wedges $12.00
    • Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
  • Nachos $14.00
    • Chilli beans, tomato, onion and cheese
  • Lamb Burger $17.00
    • Mint yogurt, lettuces, tomato & fries
  • The ‘Long Black’ Eggs $17.00
    • Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
  • Pancakes $14.00
    • Caramelized bananas and cream
  • Full breakfast $17.00
    • Bacon, sausage, hash browns, tomato, eggs & toast
  • Fries $7.00
    • With tomato sauce
Barside Espresso

Barside Espresso

location

Address

5/84 Hunt Road, Whangamata, Waikato, 3620, New Zealand

phone

Phone

0210307589

clock

Opened hours

Dec-Feb 6.30am-3pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Others

features

Features

Cash ,  Quick Bites

Location
5/84 Hunt Road, Whangamata, Waikato, 3620, New Zealand
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