Barside Espresso in Waikato Menu

Char-grilled Asparagus $15
- Smoked butter, broad beans, parsnip, gruyer cheese
Breakfast Bruschetta $16.50
- Smoked bacon, slow roasted tomato, avocado, roquette
-Mushroom glaze
Beef Sliders $15
- 3 mini burgers, grilled cheese, prime beef patties, onion rings, Lettuce, pickles, chutney, aioli
-vietnamese mango salad garnish, house-made sweet chilli sauce
-Béarnaise
Coromandel Mussels $16.90
- Fragrant yellow curry sauce, crusty bread
Chicken, Bacon, Mushroom Fettuccine $22.90
- Garlic & herb veloute, shaved parmesan

Full $22.99
Roti $2.90
- classic Indian flatbread made from wheatmeal flour
Mixed Vegetable Pakora $5.99
- crispy battered deep fried vegetables with a spicy, sweet and sour tamarind sauce
Biryani (spicy) $14.99
- tender morsels of chicken with a creamy, spicy blend of onions, ginger, turmeric, aromatic spices and tomatoes cooked with basmati rice
Saagwala $14.99
- delicious boneless chicken, lamb or beef prepared with spinach and carefully selected fragrant spices in a rich sauce
Chicken Tikka/ Fish Tikka $10.99
- tender, succulent chicken breast pieces or fish marinated in yogurt and spices and cooked on skewers in a traditional tandoor, served with a yogurt and mint sauce
Basmati Rice $3.50
Tandoori Chicken
- tender chicken marinated in yogurt and spices and cooked on skewers in a traditional tandoor

UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll
Garlic and herb bread $6.50
Oven baked beer battered fries $6.50
- with plum or tomato sauce
Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli

Shrimp Salad $18.00
•Optional: Side Salad with Quiche or Pie extra $5
Mince Potato Top Pie $7.00
Vege Breakfast $18.00
- Roast Vegetables, Mushrooms, Tomatoes, Hash Browns, Eggs and Toast
Vege $17.50
- with Roast Veges, Spicy Plum Sauce a Cheese
Creamy Mushrooms & Bacon $16.00
- on Thick Toast
BLAT $13.50
- on Toasted Bread
Smoked Chicken & Roast Veges Quiche $8.50

Affogato $13.5
- w vanilla bean ice cream, liqueur, expresso
Thai-style Chicken Curry $29.5
- w naan, jasmine rice, prawn, raita
Artichoke Crusted Market Fish $29.9
- w lemon & caper couscous, crème frâiche
Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
Sundae Bloody Sundae $13.5
- w raspberry + white choc ice cream, berry compote
Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream
Hawaiian $21
- pineapple, mozzarella, ham
Spicy Mediterranean $24.5
- pepperoni, chorizo, olive, feta, anchovy, capsicum, parmesan, aioli

Bacon & eggs $13
- on toasted ciabatta. Tweak it.
Sassy salt & pepper squid $16
- w a rocket salad & aioli
-house cured salmon $6
Caesar salad (gf) $16
- Cos lettuce, parmesan, bacon, poached egg, Garlic croutons, anchovies & Caesar dressing
-chicken tenderloins coated in a delicious chia, corn and seed crumb with a nutty slaw, capsicum chilli jam & aioli & fries
Vik's burgers $20
- Served w fries.
- Add Bacon $4
-add chicken $6

Deep Fried Camembert $13.00
- Crumbed & served on a bed of rocket with rich berry coulis & basil
Venison Pepperoni $19.00
- Spiced venison pepperoni & mozzarella
Seafood Platter $30.00
- 2-3 people: battered fish, crumbed calamari rings, crumbed mussels, tempura prawns & homemade fish cakes, served with rocket & sweet chilli sauce
Lamb Shank $26.00
- Braised lamb shank, served with kumara mash, seasonal vegetables & red wine just
Spicy Buffalo Wings $15.00
- Chicken wings marinated in spicy buffalo sauce served with aioli
●Meat & Fish
Margherita $16.50
- Mozzarella, tomato and basil pesto
Warm Chocolate Brownie $12.00
- Served with warm chocolate ganache with kapiti ice cream

RUSTIC FRIES OR KUMARA FRIES $8.00
- Served with aioli or tomato sauce
TANDOORI CHICKEN BURGER $18.50
- Spiced chicken thigh, mango relish,&our famous slaw, topped with buttermilk dressing & coriander gremolata all on a sesame seed bun. Served with rustic fries & aioli
STREAKY BACON $17.00
CHIMICHURRI LAMB RUMP $24.00
- Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
Soup of the day (+)
- Served with toasted breads & butter
COLD SMOKED SALMON $7.00
CITRUS BUTTERMILK PANCAKES $15.50
- Served with blueberry compote, lemon & thyme curd & natural yogurt
BACON $6.00

Butter Prawn $18.00
- Prawn cooked in rich tomato and butter gravy
Bombay Aloo $14.00
- Potatoes cooked in sliced onion, tumeric spices & tempered with cumin, mustard & curry leaves
Roti $4.00
- Round shaped bread made with wholemeal flour
Beef Vindaloo $15.50
- The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
Paratha $5.00
- Layered bread made with wholemeal flour
Gosht Biryani $17.00
- Basmati rice cooked with lamb, special spices and herbs
Lamb Seekh Kebab $10.00
- Lamb mince lightly spiced and rolled on skewers & roasted in tandoor
Mix Platter for 2 $16.00
- Samosa, onion baji, Chicken tikka and Sheekh Kebab

Your choice of fresh meats or vege and salads topped with and combination of sauces, wrapped in toasted pita bread
Mujver $1.50
- Mix of fresh zucchini, pumpkin, potatoes, other vegetables & herbs combined with flour and egg
"Eat right, be bright"
Dolma meze $7.50
- Five dolmas served with cacik
Your choice of fresh meats or vege served on your choice of salads topped with any combination of sauces, pita bread optional. and one of our famous dips
Fries $4.50
- Punnet
Salad S $12.00 / L $14.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Falafel $1.50
- Chickpeas, celery, parsley, coriander

Freshly baked mini-buns, garlic-buttered, stuffed with Baked Fish, fresh tomato, hand cut torture $14.00
Good George Platter $29.00
- Crumbed seafood, crumbed chicken, crumbed Brie, onion rings, fries, dipping sauces.
Garlic Roast Potatoes $8.00
Braised Lamb Shoulder $25.00
- Cumin & garlic roast potatoes, lamb gravy, garden mint salad (GF)
Mixed Grill $52.00
- Beef. pork ribs, chicken skewers, potato salad. Good George slaw, riata, bearnaise, Jus.
Scotch Fillet $34.00
- Potato gratin. bearnaise sauce, smoked mushroom, Jus.
Freshly baked mini hot-dog buns, stuffed with Lomb kofta, masculine & riata. $9.80
The Classic Caesar Salad $22.90
- Cos lettuce. chicken, garlic croutons, crispy bacon, soft poached egg, creamy caesar dressing, shaved Parmesan.

Steak & Egg $5.50
Ham $1.50
Mussel $1.50
Steak & Egg $6.50
Spring Roll $2.50
Chicken $6.50
Cheese $1.20
Egg $1.50

Market Fish $38
- Explained by your wait staff
Roasted Pumpkin and Buffalo Ricotta Tortellini $21
- With cauliflower cream, cashew, leek, parmigiano reggiano
Pohutukawa Smoked Duck Breast $39
- Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant
Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant rice
-Pico (France)
- A unique goat’s cheese from the region of perigord in france, pico is creamy, dense and soft-ripened with mould. Flavoursome and aromatic with hazelnut notes
-per 60gm serving $16
-Seasonal greens with herb butter $8

Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Steak, egg & chips $20
- w 300g Rump steak(GFO)

- Choice of Vegetable, Chicken, Beef, Pork $15.90
Lamb Rogan Josh $17.50
- Cubed lamb slow cooked in flavourful gravy in onion, garlic, ginger, tomato and spices
Khao Pad - Fried Rice
- Thai style fried rice with mixed vegetables, egg and spring onions
Mango Chicken $15.50
- Boneless chicken cooked in a mango and onion based gravy with aromatic spices
Cheese Naan $4.50
Garlic Naan $3.50
Singing Chicken $17.90
- Crispy honey chicken with vegetables and a spicy sauce.
Golden Bags - 6 pieces $6.90
- Minced pork, shrimp, peas and corn wrapped in wonton pastry, deep fried served with chili sauce

Barside Espresso in Waikato Menu

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Barside Espresso

Waikato Region > Waikato > Barside Espresso

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5/84 Hunt Road, Whangamata, Waikato, 3620, New Zealand

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