Barside Espresso in Waikato Menu

Vegetarian (Small/Large) $7.80/$10.80
Snapper Meal $15.50
- Fresh battered snapper, salad, chips, 2 eggs, cheese, tomato and mayo sauce
Fish Cake $2.50
Hotdog $2.30
Grilled Burger (Small/Large) $7.80/$10.80
Bacon, Egg and Cheese $6.00
Combo include chips and drink
Corn Fritter $3.50

Burnt brussels sprouts $19.00
- Local grain salad,pea shoot pesto, whipped feta
Roast pumpkin and mascarpone tortellini $21.00
- Sage brown butter, pumpkin seed
Wakanui scotch fillet, $39.00
- Broccoli puree, soy glazed broccolini
Rustic fries $8.00
Denver leg of Red deer $42.00
- Coffee glaze, amaretto, roasted yams
Ōra King salmon cakes, pickled cucumber, hollandaise $19.00
Salt and pepper squid with chipotle mayo $16.00
Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00

Chicken tenders & curly fries w/ sauce $12.00
Omelette / ham & cheese $16.90
Al brown swiss cheese / tomato $ 13.50
Al brown bacon / egg / avocado $13.50
Eggs benedict / salmon $9.90
Eggs / toast / fried potatoes $3.00
Lamb salad (gluten-free) $21.00
- w/ feta, toasted pumpkin/sunflower seeds & creme of balsalmic dressing
Chicken burger $22.00
- w/ brie, chilli jam on toasted ciabatta & steak fries

Vegetable Spaghetti $14.00
- With broccoli, basil and roasted garlic bound in a parmesan sauce
Streaky Bacon $3.50
Ploughman's Platter $38.00
- A selection of ham, chicken, chorizo, pickled onions, gherkins, sun-dried tomatoes and cheeses with crackers and bread
l&P Caesar Salad $18.00
- Crisp cos leaves dressed in caesar dressing, croutons, bacon,parmesan,anchovies and soft poached egg
Ice Cream Sundae
- With a choice of chocolate, caramel or berry sauce with nuts and wafers
Creamy mushrooms on nine-grain toast $12.00
- With with spinach or bacon (GF)
Hash brown $3.00
L&P Fish and Chips $26.00
- L&P flavoured tempura battered fish with salad greens, fries, tartare sauce and lemon wedges

Bacon butty gf $9
- Bacon- ciabatta- tomato sauce
Gf can be done gluten free, please ask.
Stuffed mushroom hash gf $18
- Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>
Omelette gf $19
- Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast
Melbourne massive $22
- Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta
Avocado feta smash on sourdough gf $9
Spaghetti $9
- Tomatoes- pesto-parmesan
Toasts gf $6
- Buttered fruit toast- ricotta- lemon curd

-Full $13.50
-Sashimi $12.00
- 4 fresh NZ salmon, 3 today's fish
-Takoyaki (6pcs) $7.00
- Ball shaped batter filled with diced octopus deep fried served with mayo & Japanese BBQ sauce
-Full $12.50
●Main
-AMP Special $15.00
- 1 chicken katsu, 1 korokke, 2 crumbed prawn
Tuna Salad Roll $1.6 each / $11 (8pcs)
- Tuna mix with mayo, crab stick & lettuce
Teriyaki Chicken Roll $1.8 each / $12 (8pcs)
- Teriyaki chicken, avocado & capsicum

·Toasted Sandwiches
- On white tin loaf - *Ham, cheese, pineapple *Bacon, mushroom, cheese *Cheese, onion.
-without salmon $16.50
Kiddie Pack $7.90
- Ham sandwich. Fruit, chocolate chip cookie, potato chips, fruit drink, balloon
Eggs on Toast $11.00
- Free range eggs on toasted ciabatta. Grain bread on request.
Available from 8am - 2.00-3:00 pm daily
-Aioli $2.00
-with salmon $21.90
-3 Filling $7.90

Preserves & cream cheese bagel $10
Hot dog n chips $10
Natural steamed mussel pot $18
Sundaes $ 8
- chocolate, caramel, passion fruit & wild berry
Battered mussels $20
- freshly shucked raw mussels deep fried in a crispy batter served w salad & fries
Bacon & eggs w toast $14
French toast w banana, $15
- maple syrup & crème fraiche
Sweetcorn fritters w bacon & fresh salsa $15

-Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
-House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
Try our house-made chilli samball $3.00
Chocoholic $12.00
- Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
Seafood $25.00
- Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata

Rosemary focaccia $10.00
Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
Garlic focaccia $10.00
Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
Marinara $15.00
- (tomato base, oregano, garlic)
Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)

Toasted Sandwiches (two fillings) $6
- Mushroom, cheese , ham, egg, tomato, pineapple, onion and bacon
Chocolate Mud cake $8
Home made pie $12
Battered scallops $20
Warm white chocolate pudding $8
Shrimp Cocktail $9
Vege Burger $10
Scotch Fillet Steak $25
- With your choice of garlic herb butter, pepper sauce or mushroom sauce

Creme Brulee $12.00
- Served with Vanilla ice cream
Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
Prime Eye Fillet $36.00
- 200g as it says- prime eye
Bread Selection $10.00
- With Condiments
Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces

Smoked salmon bagel with capers, cream cheese and fresh tomato $18
The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
Poached Egg vege stack on a kumara roesti with spinach and thyme $16
Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
Homemade tartare, aioli or mayo $1
Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
Beer battered or pan fried fish of the day POD
Pepper squid salad with zesty dill dressing and fresh tomatoes $16

Nearby Sample Menus