Address
5/84 Hunt Road, Whangamata, Waikato, 3620, New Zealand
Barside Espresso in Waikato Menu
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Barside Espresso in Waikato has no menu available, but can choose from many other options such as Bacon & eggs on toast or Mushroom medley with bacon from Donovans Chocolates. Surf and Sand Takeaways offers many options including Oysters and Prawns. Olive Cafe includes a wide range like Berry Parfait or Farm House Eggs (v). Fries and Kid´s platter from . The Shire's rest cafe offers Robert Harris and Soup of the Day.
Nearby Sample Menus
- Lasagna Square $3.00
- Banana Fritter $3.00
- Steak Cheese (Small/Large) $7.80/$10.80
- Cheese Onion and Tomato $5.00
- 6x Homemade Wonton (1.20ea) $6.00
- 6x Mussels (1.40ea) $7.00
- Donut $1.40
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Nugget Box $7.80
- 8 chicken nugget with chips and tomato sauce
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Hot Lovers $13.50
- Pepperoni, Capsicum, Jalapenos, Mozzarella, Onion and Dry Oregano
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Meat Lovers $13.50
- Mozzarella, Lamb, Chicken, Pepperoni, Red Onion and Peppers
- Lamb Small $11.00 Lrg $13.00
- All in One Lrg $13.00
- Side Salad $5.00
- Falafel Small $10.50 Lrg $12.50
- Chicken Small $9.90 Lrg $12.00
- Dip Platter & Garlic Bread $10.00
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Tikka Masala $14.99
- marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
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Malai Wali Murghi $14.99
- boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
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Korma $14.99
- succulent pieces of chicken, lamb or beef cooked with a delicate combination of cream, almond, coconut and light spice
- all main dishes are served with rice
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Chicken Madras $14.99
- A rich South Indian dish with aromatic spices and coconut
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Samosa $5.99
- tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce
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Mutter Mushrooms (vegetarian) $14
- mushrooms with peas, preapared in a midly spiced, creamy sauce
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Mixed Vegetable Pakora $5.99
- crispy battered deep fried vegetables with a spicy, sweet and sour tamarind sauce
- -egg $2.50
- Smoked salmon w feta salad w our coleslaw/salad mix, cucumber, tomato & feta & our own vinaigreete w a slice of lemon $18
- Bacon & egg with fried tomato & pesto & cream cheese $16.50
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Eggs on turkish toast $11
- Two eggs (poached as stnd. Scrambled or fried) on 2x toasted turkish bread & our own tomato chutney
- -choose two toppings from vegemite, ham, cheese & pineapple, comes with kids juice & a packet of potato chips
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Fresca toasted sandwich $5.30
- Mckenzie grain bread stnd
- Mixed bar platter L $25
- Creamy mushrooms $5.80
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Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
- - Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
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Scones, Scrolls & Muffins $4.50
- Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
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Turkish Breakfast $14.00
- Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey
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Bagels & Toasts
- Plain, Sesame or Parmesan
- Counter / Cabinet Food
- - Smoked Salmon, Cream Cheese and Capers $12.00
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Green Goddess $13.90
- Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
- Vegetables $3
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Y3 Prawns or Squid Salad: Pia Goong / Pai Murk $19.90
- Spicy king prawn or squid in toasted chili sauce, sliced lemongrass onion, coriander, mixed spice and lime dressing
- V9 Curries and Main Stir Fries $14.50
- Soup as a main $15
-
Y4 Mixed Seafood Salad $19.90
- Mixed seafood salad in toasted chili sauce, sliced lemongrass, onion, coriander, mixed spice and lime dressing
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V4 Tempura $8
- Seasonal vegetables deep fried in Tempura style and served with plum sauce
- V5 Vegetarian Soup (Tofu and Mushroom) $8
- Choice of Chicken, Beef or Pork $15.50
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The House $10
- Prime New Zealand beef pattie, lettuce, tomato, red onion, aioli and tomato relish
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Pulled Pork $10
- With crisp apple salad, roasted peanuts and sweet apple syrup
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Chicken Burger $10
- Grilled chicken breast with bacon, brie, lettuce and relish
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Crisp Calamari $10
- In sea salt with chipotle aioli and fresh lemon
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Pulled Pork $10
- Pulled pork shoulder, caramelised apple, sage, onion, apple syrup, bacon and smoky BBQ sauce
- Green Salad $6.5
- Onion Rings $6.5
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Sticky Pork Ribs $18
- Sticky braised pork ribs with BBQ chipotle sauce, served with potato mash and fresh slaw
- Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16
- Crispy spiced chicken, avocado, lime and chili mayo $15.50
- Coconut crumbed prawn tacos, iceberg, Sriracha mayo, mango and green chili salsa $14
- Seasonal vegetables, please ask your server $8
- -Coconut lime pannacotta, berry compote, pistachio praline $7
- -Ice cream or sorbet, ask your server what flavour they are today $8
- Crispy potatoes, garlic aioli, fresh chives $9
- Polenta chips, roasted garlic, parmesan mayo $11
- Homemade hot porridge with cream and brown sugar $10
-
Soup of the day $12
- homemade by the chef packed with yummy stuff
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Pork belly $32
- Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
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Pasta $17
- Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
- The classic B.L.T on foccacia bread with fries $14
-
Pate $18
- Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
- Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
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Lamb shank one shank $20 / Two shanks $33
- tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
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Grilled Bacon Sandwich $15.90
- Bacon, Lettuce, Avocado, Totmato and Aioli On Toasted Bread
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Fries $6.90
- Bowl of Ries with Gome Made Aioli or Tomato Sauce
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French Toast $15.90
- Home Made Bread with Bacon, Grilled Banana, Maple Syrup
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Grilled Chicken Sandwich $16.90
- Grilled Chicken, Lettuce, Avocado, Totmato, Onion, Fried Egg with Fries and Aioli
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Chez Bean Waffles $15.90
- Home Made Waffles with Bacon, Grilled Banana, Maple Syrup
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Eggs Benedict with Salmon $17.90
- Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
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NZ Mussels $18.90
- Creamy Mussels, Coconet, Pineapple on Home Made Bread
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Mushroom on Toast $15.90
- Creamy Mushroom with Poached Egg, Crispy Bacon and Home Made Bread
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Eye fillet sammie $19.00
- brie red pepper & gherkin leaf aioli relish (gfb)
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Smoked chicken & salad $17.00
- avocado feta hazelnuts cranberry & pear salsa
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Bacon $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
- Red pepper spinach & olives $13.00
- smoked salmon or bacon with spinach & relish $16.00
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Hot chips $7.50
- aioli (gf but please advise if you are coeliac)
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Ham asparagus & swiss toastie $16.00
- with leaf & cranberry sauce (gfb)
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Smoked salmon salad $18.00
- potato asparagus boiled egg caper aioli (gf)
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PESHWARI NAAN $5.00
- Naan stuffed with dried fruits, nuts and cocOnut
- MIXED PICKLE $3.00
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LAMB MUSHROOM MASALA $17.50
- Mushroom and diced lamb cooked with onion and tomato gravy
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PRAWN MAKHANWALA $18.00
- Prawns cooked in rich tomato and butter gravy
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CHICKEN VINDALOO $16.00
- The famous dish from a state in India(Goa), made with tender chicken cooked in a hot ground Vindaloo paste
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CHICKEN NAAN $5.00
- Naan bread stuffed with chopped chicken and spices
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CHICKEN DO PIAZA $16.50
- Boneless chicken pieces cooked with onion slices and selection of spices
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SAAG PANEER $15.00
- Cottage cheese cooked with spinach and spices
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Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
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Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
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Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
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Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
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Steak, egg & chips $20
- w 300g Rump steak(GFO)
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- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
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Tempura battered fish & chips $18.50
- tartare sauce, green salad
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Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
- Honey Soy Chicken, chips and salad 600ml bottle Pepsi range $12.80
- Nachos $8.50
- Butter Chicken/Chicken Curry $11.00
- Steak Eggs & chips/steak chips & salad $18.50
- Egg Burger $4.90
- Hamburger $4.00
- Hot Roll $8.00
- Ham Cheese & Tomato $4.90
- HOT POTATO FRIES
- CHICKEN TENDERS AND FRIES
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PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
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CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- BACON AND EGG OR BLT
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
Barside Espresso
Phone
0210307589
Opened hours
Dec-Feb 6.30am-3pm
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Others
Features
Cash , Quick Bites
5/84 Hunt Road, Whangamata, Waikato, 3620, New Zealand
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