Basque Kitchen Bar in Auckland Region Menu

Basque Kitchen Bar in Auckland Region has no menu available, but can choose from many other options such as Chicken or Vegetarian from Ben's Roasts. McDonald's Family Restaurant - Wainuiomata offers many options including NYC Benedict Bagel® and Plain Sundae. NZ Pizza includes a wide range like Chili Prawn or BBQ Prawn. HAMBURGER and EGG from . Bamboo Garden Takeaway offers Cafe Laz and Chicken (Small/Large).

Nearby Sample Menus

  • Any non veg curry & rice (full) $9.00
  • Paneer paratha $7.00
  • Dahi puri chaat $5.00
  • 1 curry & rice $5.00
  • Gobhi paratha $6.00
  • Bhelpuri chaat $5.00
  • Naan $1.50
  • Pani puri chaat $5.00
  • Garlic Mushrooms on Toast $18.00
    • Mushrooms sautéed in garlic butter and cream, with wilted spinach and Feta
  • Toasted Bagel $7.00
    • Cream Cheese and Jam
  • Eggs Benedict $14.00
    • Poached Eggs on Wilted Spinach and Toast >>
  • Homemade Muesli $10.00
    • Served with milk, yoghurt and berry compote
  • With ham off the Bone $18.00
  • French Toast with Maple Syrup $6.50
  • Eggs Benedict $16.00
    • with Bacon >>
  • Omelette with two fillings $14.00
  • Prawn $12.00
  • Fish Cake $2.50
  • Vegetarian $8.50
  • Prawn $13.00
  • Steak $9.50
  • Fish $4.00
  • Seafood $13.00
  • Prawn/Squid $12.50
  • Prawn $17.00/$22.00
  • Fish Teri $14.00/$19.00
  • Chicken $14.00/$19.00
  • Salmon Teri $17.00/$22.00
  • Prawn Temp Set $18.00
  • 1/2 Udon
  • With Teriyaki / Spicy Sauce:
  • Rice
  • Bacon Cheese Toppa $2.80
  • 2 Spring Rolls $5.50
  • Dinner Pack $12.50
    • 4 Chicken Pieces, 6 Golden Potatoes, Gravy
  • Samosa $2.50
    • Chicken,Vege, or Lamb
  • Chicken Spring Roll $2.00
  • Wontons or 6 for $0.80/ $4.00
  • Kiddie Pack #1 $6.00
    • Kiddie Burger, 4 Chicken Nuggets, 2 Potato Fritters, $1.20 Chips
  • Chicken Combo $10.00
    • 3 Chicken, 4 Chicken Nuggets, $2 Chips
  • LARGE SAUCES $1.00
    • homemade tartare, lemon aoili, garlic aoili, clasic tomato
  • HOKI WRAPS $7.90
    • freshly crumbled hoki strips, served with salad, cheese, sweet chilli sauce and garlic aioli in a wrap
  • DORY $6.90/$9.90/$12.90
  • PRAWN TWISTER $2.00
  • NIBBLES (each/3 pack) $2.00/$4.00
    • crumbed fish strips
  • CLASSIC HOKI & EGG $8.90/combo$14.90
    • freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
  • 2 freshly battered hoki fillets, regular chips and a 420ml drink $10.90
  • LITTLE JOHN $5.90/combo$11.00
    • freshly battered hoki with lettuce tartare sauce
  • Steak with Sweet Chilli Sauce $10.50
  • For 4-5 people $43.00
  • Egg $2.50
  • Cashew Nuts $4.00
  • 2 X Crabsticks
  • Seafood $13.00
  • H $7.50
  • Steak, Pineapple & Veges $11.00
  • Papdichaat $6.00
  • Pau-bhaji (one bread) $6.00
  • Khaman (250 grams) $6.00
  • Vada-pau $5.00
  • Basundi $3.00
  • Every takeaway order will depend on the items available
  • Pani-puri $6.00
  • Pan kulfi $3.00
  • Chips $2.80
  • Seadog $4.00
  • Donuts $1.20
  • Bacon roll $5.50
  • Snapper fresh $5.80
  • Squid rings $0.80
  • Curry roll $2.50
  • Mussels (large) $1.50
  • Sujuk
  • Kazan Dibi
    • Burnt milk pudding
  • Feta & Fries $8.5
  • Taramasalata
  • Beef
  • Anatolian Slow Cooked Lamb $19.5
    • hummus, salad, flatbread
  • Mixed Olives & Feta $7.5
  • Add Lamb $8
  • Combination Meats $10.00
  • Banana Fritter $1.30
  • Special $20.00
    • 4 x Fish, 4 x Sausage, $4.00 Chips, 1x 1.5L Drink
  • Combination Meats $12.00
  • Pork or BBQ pork $9.00
  • Oyster $1.50
  • Pork (or BBQ Pork) $9.00
  • Combination meat $10.00
  • MOMMA BONNIE’S FRIED CHICKEN $24.00
    • BONELESS, SKINLESS, & MARINATED CHICKEN BREAST OVER CREAMY MASHED IDAHO POTATOES, TOPPED WITH COUNTRY GRAVY. SERVED WITH SEASONAL sautéed VEGGIES.
  • FRESHLY COOKED TORTILLA CHIPS $8.00
    • WITH TEX MEX SALSA
  • PULLED PORK $19.00
    • SMOKED SLOW'N'LOW PORK, SEASONED WITH OUR SECRET RUB, TOSSED IN BBQ SAUCE, WITH PICKLES AND RANCH SLAW. SERVED WITH FRIES.
  • SLOW COOKED PULLED CHICKEN
    • SEASONED WITH OUR DRY RUBBED, THEN COOKED SLOW’N’LOW
  • RIBS
    • A SMALL STACK OF OUR FAMOUS SPARE RIBS.
  • FAJITA STEAK SALAD $22.00
    • MARINATED STEAK STRIPS PANSEARED WITH OUR AUTHENTIC SOUTHERN HOMEMADE SEASONING SERVED ON TOP OF A MIXED GREEN SALAD(RED ONIONS, CAPSICUMS, CHERRY TOMATOES, MIXED SEEDS). CORN CHIPS AND YOUR CHOICE OF VINAIGRETTE OR RANCH DRESSING.
  • PHILLY CHEESE STEAK $20.00
    • STEAK STRIPS, SAUTEED ONIONS, CAPSICUMS, CREAMY CHEESE SAUCE & MUSHROOMS
  • SEAFOOD GUMBO $24.00
    • AN AUTHENTIC CAJUN SEAFOOD STEW. MADE WITH A TRADITIONAL SLOW COOKED ROUX AND HOMEMADE STOCK WITH OKRA, CELERY, ONIONS, CAPSICUM, SCALLOPS AND SHRIMPS OVER RICE. SERVED WITH OUR HOMEMADE CORNBREAD FOR DUNKIN!
  • Sausage roll $2.00
  • Chicken wing $1.70
  • Bacon e egg slice $3.40
  • Potato top $3.40
  • Mince pie $2.10
  • Bacon e egg nuffin $3.50
  • Steak pie $3.20
  • Pork & egg pastie $3.40
  • Radiant Vege Brunch $12.90
  • Bagel Breakfast $10.90
  • Potato chips $4.00
  • Mushroom, cheese, onion $7.50
  • Bakmie Goreng $13.90
  • Omelette $11.90
  • Wedges $7.00
  • Chicken Laksa $13.90
  • Vegetarian Gimbob $5.50
    • carrot, burdock, avocado, spinach pickled radish
  • glass Noodle $5.00
    • kumara starch noodle, onion, mushroom, chives, capsicum, carrot
  • Cup Noodle small $2.20
  • Beef
    • Rice mixed with vegetables and beef
  • Cup Noodle medium $2.50
  • Beef & Tuna Combo $5.50
  • Tuna Gimbob $5.50
    • Tuna carrot pickles, radish, fish cake, and cucumber
  • Vegetarian
    • rice mixed with vegetables
Basque Kitchen Bar

Basque Kitchen Bar

location

Address

61 Davis Crescent, Newmarket, 1023, New Zealand

phone

Phone

5231057

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Spanish

features

Features

Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol

Location
61 Davis Crescent, Newmarket, 1023, New Zealand
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