bb's Cafe in Christchurch City Menu

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Classic breakfast $16.00
- eggs, bacon, sausage, hash browns, tomato, mushrooms & toast
Kids breakfast $10.00
- half portion of big breakfast
Eggs Benedict with bacon or salmon $14.50
- English muffins topped with poached eggs, bacon or salmon & hollandaise sauce
Bacon & Egg $11.50
- 2 eggs in any style. served with bacon & toast
Egg on toast $8.50
- 2 eggs in any style & toast
French toast $9.00
- served with Berry & Maple syrup
French toast $13.00
- served with Bacon & grilled banana
Hot cakes $13.00
- 3 hot cakes served with bacon, banana & maple syrup
Kids hot cakes $6.50
- 2 hot cakes served with your choice of maple syrup of fruit & yoghurt or lemon & sugar
Toasted Bagel $10.50
- with salmon & cream cheese
Kids Toasted Bagel $6.00
- with cream cheese & jam
Muesli(GF) $9.00
- mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk
Extras
- Sausage(x1), Hash browns(x2), Mushrooms. Tomato, Eggs(x2), Bacon(x2)

BBs Steak $19.90
- 200g. Sirloin grilled to your liking served with mushroom, chips & garden salad
BBs Salmon $22.90
- 200g. salmon grilled to your liking served with prawns & garden salad.
Gourmet BLT & CLT Sandwich $12.00
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
Gourmet BLT & CLT Sandwich $14.90
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard) served with chips
Burger & Chips $14.90
- Gourmet Beef patty with egg, cheese, lettuce, onion & tomato served with crispy chips
Hot Chips & Chicken nuggets $8.00
Hot chips $5.00
Wedges $9.00
- served with bacon & cheese
Nachos $9.00
- served with salsa, cheese, beans & sour cream
Nachos $12.50
- served with salsa, cheese, beans & sour cream served with mince
Toasted sandwich $5.00
- two stands filling from
Toasted sandwich $5.00
- two stands filling + extra standard fillings (tomato, onion, cheese, pineapple, sweet corn, ham each $0.80)
Extra special fillings each $1.50
- avocado, chicken, bacon, egg, mushroom

Nearby Sample Menus

Famous Fritters $18.50
- Kumara, sundried tomato & sweet corn fritters layered on a gourmet salad with streaky bacon in between and finished with sweet corn sour cream.
Vanilla Rice Pudding $11.00
- Now you locals have nagged me to put this back on, you better order it. This is vanilla bean flavoured and rich and creamy. Served with caramelised banana, berry compote and ice-cream.
Grilled black tiger prawns $14.50
- Yummo chargrilled tiger prawn skewers resting on baby spinach & garlic aioli. Delectable morsels of the sea.
kids chicken and mushroom pasta $10.00
Cracked pepper and bourbon pate $12.50
- An old homemade favourite of ours. Bourbon & cracked pepper blended pate. Served with crusty bread, pickled cucumbers & beetroot pesto.
toasted sammie with bacon and mozzarella cheese $8.00
Vanilla Brulee $11.00
- Yip this is another one of our famous desserts, our vanilla bean Brulee is made to perfection with berry compote, vanilla ice-cream and some kinda biscuit.
Stuffed Chicken $30.50
- The plumpest chicken breast stuffed with pistachio, baby spinach and brie wrapped up in streaky bacon, oven roasted and plonked upon a warm honey mustard potato salad. With sauté greens and finished off with a cranberry salsa & sweet potato crisps.

Teba-age $10.00
- Deep fried chicken wings coated with Manuka honey soy sauce
Kokumai Salad GF $12.00
- Black rice and assorted grains served with citrus dressing
Dragon Roll $22.00
- Tempura prawn and wrapped in grill eel with special sauce
Hotate Bata $19.50
- 3 pieces of juicy scallop grilled with soy butter sauce served on lemon slices
Oshinko Japanese Pickles $5.00
Matcha Tiramisu $10.50
- Green tea tiramisu served with vanilla Ice cream
Agedashi $10.00
- Deep fried tofu with chef's special soup stock
Buta Kakuni $2.50
- Tender braised pork belly cooked with chef's special sauce

Sliced Steak Chow Mein $10.00
Chicken Mushrooms on Rice $11.50
Chicken & Apricot Pie $5.00
Pork Fried Rice $10.00
Sliced Beef with Curry Sauce on Fried Rice $14.50
Curry Pork on Rice $11.00
Curry Prawn on Rice $12.50
Tomatoes $2.50

Monster Burger double meat egg cheese & pineapple $6.50
Corn Nuggets for 6 $4.00
Chocolate explosion Doughnut each $3.10
Bluff Oyster cooked 1/2 doz $14.00
Steak $5.20
Cheese $4.20
Kendal Burger double meat bacon egg cheese pineapple $7.50
Extras $1.70

Large $10.90
Kofta
Mozzarella Cheese $2.00
Triple $13.50
Lamb
Large $10.90
Small $8.00
Triple $13.50

Mushroom $3.90
Fried Mushrooms $1.20 each
Banana Fritters $2.10
Chicken Kebabs $2.50
Vegetarian $3.90
Oysters (1/2 dozen) $14.50
Plain Sausages $2.10
Battered Sausages $2.10

Linguine marinara $21.50
- A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
Chicken liver and brandy parfait $14.50
- Served with port wine jelly, gherkins and chargrilled ciabatta.
Puttanesca $22.50
- Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
Wood Fired Flatbreads (v) $11.00
- Garlic, rosemary and rock salt finished with parmesan
Pulled pork sandwich $22.50
- Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
Picante $22.50
- Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
Alpina $22.50
- Tomato, mozzarella, mushrooms, blue cheese, prosciutto, rocket, shaved pecorino.
Tomato bruschetta $13.50
- Grilled ciabatta bread, rubbed with garlic and topped with a salsa of vine ripened tomato, red onion and fresh basil. Finished with extra virgin olive oil and aged balsamic.

French Toast Berry & Yoghurt $16.50
- dusted in cinnamon sugar with berry compote and yoghurt
Egg Montreal $18.90
- two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
B.L.T.-Toast $16.50
- with bacon, lettuce, tomato & house made sauce hollandaise
Eggs Your-Style With Bacon $15.50
- two eggs with bacon on sour dough bread
Filo Of The Day $14.50
- served with a side salad of your choice
Oven Baked Farmer Omelette $16.50
- 3-eggs omelette with courgette, capsicum red onion,bacon & toast
Bagel $9.00
- toasted Bagel with butter and spread (marmalade, jam or honey)
Sautéed Mushrooms $16.50
- with two poached eggs on sourdough bread & house-made hollandaise

Eggs Benedict $20.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
Thai Chicken Salad $17.00
- Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
Sausages $3.00
Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta
Cornfritter Stack $19.00
- Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
Beef Nachos $20.00
- Corn chips layered with beef and chilli beans, served with salsa and sour cream
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana

Mussel, lemon grass, coriander and ginger fritters -
Berry Smoothie Berries, banana, yogurt, honey and milk smoothie -
Pecorino sheep cheese filled crumbed mushrooms -
Spoon of scallops and bok-chow topped with crystallized ginger -
Pissaladière – caramelized onion and pesto mini pizzas -
Saumon Au Pistou Fillet of Akaroa salmon served with a sweet basil pesto sauce sautéed asparagus and coriander rice timbale -
Crêpes Façon Suzette Crêpes served with an orange and Cointreau coulis, topped with homemade vanilla bean ice cream -
Éclairs & choux a la crême-Choux pastry filled with French custard -

Fresh fruit salad $11.00
• Bacon, egg, Cheddar and tomato relish
Pancake Stack with maple $16.00
Smoked Chicken Salad $18.00
- Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing
Vegetarian Delight $16.50
Please place your order at the counter GF toast, GF bagel, whole grain available
8.30am- 2.pm
House made Muesli $11.00

Ham $4.00
Raspberry Muffin $2.50
Sausage Roll $2.50
Steak
Fish $3.00
Ham & Mustard $4.00
Ham & Tomato $4.00
Steak & Cheese

Sage & Confit Garlic Chicken Breast $28.5
The Roast $13.5
- Today's roast of the day (Please ask our staff)
Belt Panini $13.5
- Bacon, egg, lettuce, tomato, fries & chopped lettuce
Beer Battered Fish & Chips $13.5
- with tartare & chopped salad
Cajun Chicken Salad $17
- Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
Beef Schnitzel $13.5
- with friess, chopped salad & mushroom sauce
Extra vegetables & salad $6
Garlic Bread $6

Cheeseburger with beetroot chutney
Bigi $14.00
Cold roast chicken with smokorun's tangy BBQ sauce
Ham off the bone and cheese with whole grain mustard
Bacon and egg
- with tomato and red pepper sauce
Midi $10.00
Steak and mushroom with horseradish sauce
Portobello mushrooms with hollandaise

Chilli Prawns $22.00
- (Pad Prik Goong) Spicy stir fry with fresh chillies & a mixture of vegetables
Fried Rice (Kao Pad) $17.50
- Light meal mixed vegetables, tomato, egg & broccoli
Mint Lamb $19.50
- Very nice thick curry with coconut cream, mint and vegetables
Cashew Nuts (Med Mamunang) $19.50
- Stir fry with chilli jam sauce, cashew nuts, pineapple & vegetables
Fried Rice $17.50
- (kao Pad)light meal mixed veges, very nice
Chicken Wings $10.00
- 7 pieces in homemade sauce
Cashew nuts, Rice, Vegetables,tofu, meats, peanut sauce etc $3.80
Ginger Sauce $17.50
- (Pad Khing) Flavours of ginger

bb's Cafe

Canterbury > Christchurch City > bb's Cafe

Address

199 Marshland Road, Shirley, Shirley, Christchurch, Canterbury, 8083, New Zealand

Phone

033863397

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:30 PM, Sunday: 8:30 AM – 4:30 PM