Bb's Cafe Homebase in Christchurch Menu

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Bb's Cafe Homebase in Christchurch has no menu available, but can choose from many other options such as Radish Peel Preserved by Sauce or Boiled Salted Duck with Flower from Foodsing. Mish Mash Eatery & Bar offers many options including Tempura Bread Sticks and Stuffed Portabela Mushrooms. Estuary & Co includes a wide range like Full English Breakfast; boar bacon, eggs, ciabatta, curried beans, broiled tomatoes or Morning Tacos; eggs, boar bacon, pickled onion, herbs & chili. Le Pet Thoke and Tohujo from . Rangoon Ruby offers Hammersley's Thai and Mince pork omelette with rice.

Nearby Sample Menus

Beidi Thoke $12.50
- Fresh green beans blanched & dressed with shallots, oil & sesame.
Tohu Thoke $13.50
- Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
Mo Kin Thoke $12.50
- Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.
Tohujo $14.50
- Crispy yellow split-pea tofu served with roasted garlic and tomato dip.
Ciandi Thoke $12.50
- Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
Le Pet Thoke $14.50
- Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
Jetda Ono Hin $16.00
- Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.
Seit Da Kin $17.00
- Cubes of lamb marinated in spices, grilled & served with a chilli/mint dip.

Blue Cod (Large) $7.50
Meat Patty, Bacon $1.00
Egg $4.90
Battered Mussels
Pineapple $4.90
Chip 1/2 scoop
Donuts
Pacific Oyster $1.20 each

Sides $8.50
- Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)
Spanish Omelette $17.50
- Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
Eggs Benedict $18.50
- English muffin, 2 poached eggs and house hollandaise sauce with either: Bacon – Crispy streaky bacon / Salmon – Atlantic cold smoked salmon, and steamed spinach / Vegetarian – Roasted tomato, steamed spinach and portobello mushroom
The Cup Bacon and Cheese Burger $21.50
- Succulent prime beef, bacon, gruyere cheese, caramelised onion, mayo, mesculin and tomato with fries
Pasta of the Day $19.00
- (Ask your wait person for the Chef’s flavour of the day)
The Cup Soup of the Day $13.50
- (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
- On rye, white or gluten free toast
Gourmet Grilled Chicken Sandwich $20.00
- Grilled chicken, mayo, bacon, lettuce, tomato, French Dijon and olive tapenade on toasted rye with fries

- 8 pieces Jumbo Teriyaki Chicken
Seaweed Salad
8PC. REG $7.90
8PC. JUMBO $6.30
8PC. JUMBO $10.10
Teriyaki Chicken on Rice with Mayo
8PC. MAYO OR CHILLI $9.00
Vegetarian Sushi

-Beef Chicken
Sweet N Sour Pork $17.00
Combination Satay $14.00
Khmer Style Curry
Seafood Noodle Soup $14.00
Crispy Chicken On Rice+Chicken Soup+Dipping Sauce $19.00
Vegetable Oyster Sauce Stir-Fry With Cashew Nut $17.00
-Seafood $17.00

Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50
Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50

Lamb Kefta (gf) $21.00
- North African spiced meatballs, served with yoghurt, gourmet salad leaves, cherry tomato & red onion
Akaroa Smoked Salmon Salad (gf) $21.00
- With crisp garden salad & a lime dressing
Platter to share $32.50
- Lamb Kefta & dip, hummus & brie cheese, warm nuts & pork crackling, balsamic cherry tomatoes & parmesan flat bread
Affagato $14.50
- Ice cream, espresso coffee & your choice of liqueur
Soup of the Day $12.00
- Freshly prepared & served with our own house baked bread
Smoked Chicken Salad (gf) $18.50
- Green salad topped with chicken, sliced peaches, walnuts & honey yoghurt dressing
Canterbury Eye Fillet 200gm (gf) $36.00
- Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)
Add Chicken $23.50

Steak and Kidney
Butter Chicken
Steak and Mushroom
Mince Savouries
Steak, Cheese
Mince and Cheese Pies
Steak Pies
Sausage Roll

Baklava $3.00
- Combo: Burget of your choice + fries + can of drink $21.00
- Combo: Souvlaki of your choice + fries + can of drink $19.50
-Combo: Souvlaki of your choice + fries + can of drink $15.00
Wedge $4.50
Turkish Delight $0.50
Deluxe $17
- Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza
Fries $4.00

Eggs Benedict
- 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
Open Steak Sandwich $18.00
- served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
Fresh Battered Fish of the Day $18.50
- served with a fresh salad, fries, lemon wedge and tartare sauce
Beef or Chicken Burger $17.50
- served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
BLT $17.50
- bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
Fruit Platter $8.50
Steak Fries with Aioli $7.00
Creamy Mushrooms $12.80
- served on ciabatta

Bread & butter $2.50
Bacon $5.00
Belgian Waffles (GFO)(V) $18.50
- bacon, banana & maple syrup or berry compote & greek yoghurt
Boulevard salad (GF) $22.00
- Lamb loin medium- rare on leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
Mini Bagel (GFO) (V) $8.50
- cream cheese, jam & pesto
Caesar Salad (GFO) $17.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing
Fish & chips $22.00
- Fresh market fish tempura battered, fries & house made tartar sauce
Eggs Benedict(GFO)(V) $17.00
- poached free range eggs, toasted ciabatta with house made hollandaise/mushroom or spinach

Karaage Chicken Salad
Tofu Salad
- Fresh tofu, mixed salad & sesame sauce
Teriyaki Chicken Don
- Teriyaki chicken, salad & rice
Teriyaki Salmon Don
- Teriyaki salmon, salad & rice
Tempura Udon
- Prawn, vegetable tempura
Beef Don
- Bulgogi beef, salad & rice
Tempura Platter
- 2 prawns, 6 assorted tempura
Tuna
- 10pcs

Grilled chicken salad GF $19.50
- Gourmet lettuce with tomatoes, orange segments, diced brie, toasted cashew and raspberry vinaigrette
Open steak sandwich (on request) GF $20.50
- Grilled 150g sirloin steak with lettuce, tomatoes, onion marmalade and aioli served on a garlic batard with garden salad and fries
Chicken wings (fried) $14.00
- Fried chicken wings tossed in homemade hot sauce
Crispy polenta (fried) GF $10.00
- Served with rocket, shaved parmesan and aioli
Fish and chips $22.50
- Beer battered snapper fillets served with golden fries, tartare sauce and a garden salad
Ham and cheese pizza $9.50
Mini steak $9.50
Vegetarian GF $26.50
- Grilled polenta with roasted mediterranean vegetables, semi dried tomatoes, shaved parmesan and balsamic glaze

Gluten-free base – add $2.00
Wood roasted portobello mushrooms with garlic, herbs & crème fraîche $6.50
Wood-fired flatbread with chilli, garlic butter & cheese $15.50
Linwood $26.00
- BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
Edmond’s iceberg lettuce wedge with Highlander mayonnaise $6.50
Wood-fired flatbread with hummus & olives $15.50
Chicken liver pâté, spiced cider jelly, pickles & crostini $15.00
Te Oka $24.00
- Tomato base, mozzarella, chorizo, prawns & roasted capsicum

Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water
Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
- A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
Protein Ball (Pure's top selling product) $3.00
Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
- Salad is fresh/seasonal & changes daily
Mocha Slice 'RAW' $4.50
- Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
Mini Lean Chicken Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
Caramel seed slice 'RAW' $4.50
- Macadamia nuts, coconut, psyllium husk, vanilla, dates, peanut butter, salt, coconut oil, chia, pumpkin seeds, sunflower seeds, sesame seeds, flax seed meal, almonds, tahini, coconut sugar, cocoa, fine coconut. (GF, Egg

Bb's Cafe Homebase

Canterbury > Christchurch > Bb's Cafe Homebase

Address

199A, Marshland Rd, Shirley, Christchurch, Canterbury, 8083, New Zealand

Phone

33863397

Email

None

Opened hours

Monday: 8:00AM - 4:30PM Tuesday: 8:00AM - 4:30PM Wednesday: 8:00AM - 4:30PM Thursday: 8:00AM - 4:30PM Friday: 8:00AM - 4:30PM Saturday: 8:30AM - 4:30PM Sunday: 8:30AM - 4:30PM