The Beach Bar in Christchurch Menu

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Eggs on toast $13.5
- any style
Eggs on toast $16.5
- with bacon or hot smoked salmon
French toast $18.5
- berry stuffed brioche with vanilla mascarpone,maple & pistachio
Espresso egg $16.5
- parmesan, chive & potato scone with field mushrooms, baby spinach, poached egg & hollandaise
Espresso egg $19.5
- add bacon/smoked salmon
Savoury brioche french toast $18.5
- with roast field mushrooms, crème fraiche, parmesan, preserved lemon & truffle oil
Beach breakfast $20.5
- Halswell butchery bacon & sausages, tomato, mushroom,2 eggs any style, toast, parmesan, chive & potato scone & tomato sauce
Add $5
- Potato scone, house bread, roast tomatoes, mushrooms, bacon, sausages or hot smoked salmon

Duck liver & thyme parfait $15.5
- with port jelly, cornichons, & toasted breads
Cheese board $16.5
- Kapiti aged cheddar & Kahurangi creamy blue with cornichons, poached pear & toasted bread
House baked bread $9.5
- with extra virgin olive oil, balsamic & sea salt
Rosemary & chilli marinated olives $9.5
Steamed fresh NZ mussels $17.5
- in a coconut & lime broth with chilli, coriander, tomato & coconut chips
3 cheese & jalapeno croquettes $15.5
- with roast red pepper sauce
Pulled pork arancini balls & cider bbq sauce $15.5
Venison carpaccio $15.5
- preserved lemon, parmesan, horseradish & hazelnut
House smoked salmon $15.5
- with horseradish cream, smoked beetroot puree & crispy capers
Grilled haloumi $15.5
- with roast red pepper, kalamata olives, grissini

Market Fish $
- ask our wait staff
Ora King salmon gravlax $26.5
- with pickled cucumber, warm baby potatoes, herb crème fraiche fennel & dates
BBQ beef short ribs $26.5
- with roast red peppers, pearl barley, spring onion, charred corn & cherry tomato salad
Crispy miso chicken thigh $18.5
- wasabi mayo, cucumber, radish, mint & snow pea salad with ginger & lime dressing
Confit duck leg $26.5
- with fennel, orange, braised puy lentils, bacon, baby spinach & verjuice dressing
Honey roast pumpkin risotto $24.5
- with feta, almonds & dates
Prawn, chorizo & green pea risotto $26.5
- with shaved parmesan
Goat’s cheese & caramelised onion tart $24.5
- with courgette, smoked beetroot puree & candied walnuts
5 spice pork belly $26.5
- with sesame rice, bok choy, capsicum, green beans, lychee & plum sweet chili sauce
Fish & chips $18.5
- Panko crumbed market fish with fries, aioli & lemon

Green salad $5.5
Duck fat potatoes $5.5
Steamed greens with toasted almonds $5.5
Fries & aioli $5.5

Lemon & Honey cream cup $13.5
- with cointreau oranges & ginger biscuit
Sticky date pudding $13.5
- with anglaise & vanilla bean ice cream
Chocolate semifreddo $13.5
- with salted caramel macaron, chocolate soil & berry’s
Pavlova ice cream jars $13.5
- vanilla ice cream, raspberry & passionfruit

Kapiti aged cheddar & Kahurangi creamy blue $16.5
- with cornichons, poached pear & toasted breads

Your choice of poison $13.5
- with black coffee & whipped cream
Affagato $13.5
- fresh espresso, vanilla ice-cream & frangelico

Egg on toast $6
French toast with maple & ice cream $8.5
Rasher of bacon $2.5

Pea and bacon risotto $10.5
Your choice of Crumbed fish, crispy chicken thigh or cheerio’s served with vege sticks & fries or a bread roll $10.5

Ice cream sundae $4.5
- vanilla ice cream with choc sauce & sprinkles
Lemonade or coke spider $4.5

Milk, Keri kids juice, lemonade $3

Nearby Sample Menus

Chicken Fried Noodle $9.50
Thai Green Curry $10.50
- Hot and spicy Thai style curry with your choice of Chicken, Pork or Beef served with rice
Chinese Bokchoy Veges $11.00
- stir fried with Mushrooms and Chicken in Garlic Sauce
Seafood Fried Rice $11.00
Bowl of Rice $1.50
Roast Pork Fried Rice $9.00
Tom Yam Noodle Soup $9.50
- Boiled egg noodles and rice vermicelli with chicken and vegetables served in Thai style spicy sour soup
Egg Foo Yong $11.50
- served with a bowl of rice - Choice of Chicken, Pork, Beef, Combination Meat, Seafood or Vegetarian

Mini Animal Rights $9.90
- 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
Squawk Dawg $8.90
- This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
Mini Velvet Burger $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
Bottled Water $4
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Wedges $8.5
Big Bird $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
Big Brown $13.90
- This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.

Spicy Stir Fried Squid $15.00
Beef Tataki $15.00
Spicy Beef Tripe Hot Pot L $40.00/M $35.00
Korea House Special B.B.Q (more than 2 people) $23.00 pp
- Pork Belly, Assorted Beef, Assorted Vegetables (Potato, Onion, Mushroom), Salads, Stir-fried Glass Noodles and Vegetables, Side Dishes, Steamed Rice, Soy Bean Paste Soup
Flour Noodles $12.00
Boiled Dumplings $13.00
Spicy Soft Tofu Stew $13.00
Dough Flake Soup with Sesame Seeds $13.00

Green tea $5.00
Una-tama-don $14.00
- BBQ eel & onion with egg on rice
Kara-age-combo $15.00
- golden fried crunchy chicken with mini salad, rice & miso soup
Chicken cutlet $9.50
- deep fried chicken cutlet with BBQ cutlet sauce
BBQ eel sushi $10.50
Fresh tuna sashimi $15.80
Teriyaki salmon-don $15.80
- teriyaki salmon on rice
Uramaki fresh salmon sushi $6.50

Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
Fresh Guacamole $4
Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
Spicy Tortilla Chips and Volstead Salsa $11
Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
Chef's Weekly Special N/A
- Please see the blackboard behind the bar

Prawn salad $21.50
- Prawns cooked in garlic butter, tossed through red onion, fresh pear, tomatoes, salad greens and topped with camembert cheese and lemon dressing
Warm roast vegetable salad $19.50
- Roasted vegetables mixed with spinach, feta, balsamic dressing, sprinkled with salted roast walnuts
Mini beast burger $14.50
- Homemade burger patties, cheese, lettuce, tomato on lightly toasted roll, served with fries and tomato sauce
All day breakfast stone $20.00
- Tastes so good on the stone. Two eggs, bacon, tomato and mushroom with fries and hollandaise
Vegetarian breakfast $17.00
- Grilled tomato, mushrooms, potato hash, two eggs cooked the way you like, on grilled rye toast and your choice of hollandaise or tomato relish
Mixed grill $15.50
- Choice of any two - beef, pork, chicken or lamb served with gravy and your choice of veges, salad or fries
Cafe izone famous chowder $16.00
- With crispy bread
Izone chowder $14.00
- Smaller in size, big in flavour

Basmati rice cooked with whole spices with a choice of vegetables, chicken, lamb or prawns and served with poppadom, raita and pickle.
Vegetable Biryani $12.00
Fish Malabari $17.00
Tandoori Lamb Salad $14.00
Prawn Malabari $17.00
Tandoori Chicken Salad $13.00
Lamb Biryani $16.00
Chole Bhatura $12.00

Asparagus & Candied Bacon $10
Wakanui Beef Brisket $20
- Crispy Potato, BBQ Sauce
Riblets $15
- Smoked, Deep Fried, Sticky Sauce
Soft Bread Rolls $8
- Smoked Garlic Butter
Buffalo Wings $14
- Blue Cheese Dip, Celery, Carrots
Rainbow Slaw $15
- Cabbage, Beetroot, Carrot, Spring Onion, Radish, Seeds, Herbs, Vinaigrette
Steak Fingers $14
- Spiced Cream Gravy
Smoked Chicken Hoagie $15
- Arugula, Swiss Cheese, Green Tomato Salsa, Chipotle Aioli

Duck liver parfait, Muscovado & onion jam, bread $19.50
Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
Soup, winter offering (v,gf) $15.50
Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
Coconut, lemon & chia seed pudding, poached rhubarb compote (gf,df) $15.50
Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)

Fiorentina $23.50 / $33.50
- Napoli sauce, tomato, spinach, ricotta, olives, mozzarella, parmesan & pinenuts
Vitello Saltimbocca $37.50
- White veal stuffed with artichoke and sage, wrapped with prosciutto, then pan-fried and served with a marsala jus
Bruschetta con Burrata e Prosciutto $19.50
- Toasted focaccia topped with Tutto Bene burrata, basil pesto and crispy prosciutto
Spaghetti Roberto $20.50 / $26.50
- A Tutto Bene favourite. Italian sausage & chicken meatballs in a basil, tomato & garlic sauce
Fettuccine Carbonara $19.50 / $26.50
- Fettuccine tossed with seared pancetta & zucchini in a rich cream, egg yolk & parmesan sauce
Quattro Stagioni $24.50 / $34.50
- Napoli sauce, artichoke, ham, mushroom, salami, shrimps, capers & mozzarella
Pollo Squisito $37.50
- Chargrilled free-range chicken breast finished in frangelico-laced creamy mushroom sauce and garnished with roasted hazelnuts
Melanzane Al Forno One size ~ $24.90
- Classic North Italian dish ~ eggplant baked with Napoli sauce, basil & parmesan. With chargrilled Mediterranean vegetables

Muesli (GFO)(V) $12.50
- House made muesli with Greek yoghurt, milk & seasonal fresh fruit
Belgian Waffles (GFO)(V) $18.50
- bacon, banana & maple syrup or berry compote & greek yoghurt
Fish & chips $22.00
- Fresh market fish tempura battered, fries & house made tartar sauce
Boulevard Breakfast (GFO) $22.00
- free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
Haloumi Salad (GF)(V) $19.50
- Leaves, Quinoa, roasted capsicum, cashews & House made lime, ginger & chilli dressing
Spiced Porridge (V) $11.50
- cream & brown sugar or berry compote
Mushrooms $4.00
Caesar Salad (GFO) $17.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing

TEXAS CAVIAR (BLACK-EYED BEAN SALAD)(GF), (V $9.00
SPICY CRAB & PIMENTO CHEESE DIP $12.00
- WITH PRETZEL BREAD TOASTS
12-HOUR ANGUS SIRLOIN $23.00
- served with "Hello Cleveland" potato salad, bourbon steak sauce
MAKER'S MARK BOURBON & COCA-COLA GLAZED PORK RIBS $21.00
- 1/2 kilo of slow-cooked pork ribs with a sticky barbeque glaze
WARM PRETZEL BREAD LOAF $10.00
- WITH CHILI-SPIKED GARLIC BUTTER(V)
BOO RADLEY'S FAMOUS ICE CREAM SUNDAE $14.00
- with Oreo cookie, cookie cream whip, chocolate crumb, bourbon cherries, and fudge sauce.
HOUSE MARINATED OLIVE SELECTION(GF, V) $9.00
DEVILLED EGGS (4) $9.50
- TOPPED WITH POPCORN SHRIMP, HOUSEMADE PICKLE, AND CHIVES

Toast $6.00
- With Jam & Butter
-2. Mushroom $20.00
Hawaii Pizza $19.80
- Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
Chips Bowl $8.00
- Served with tomato sauce and aioli sauce
-3 Seafood & Saffron $21.00
Toast Bagel $8.00
- With Cream cheese
-Scramble
Creamy Bacon Mushroom Spaghetti $18.20
- Bacon, mushroom, onion, cream and garnished with capsicum and parmesan cheese

Tandoori roti $2.50
- Traditional plain unleavened bread.
Cheese and garlic naan $5.00
- Stuffed with grated cheese and garlic.
Lamb biryani $16.99
Aaloo/Paneer/Onion paratha $4.50
- Stuffed with spiced mashed potatoes/cottage cheese.
Sweet mango chutney (mild) or mix pickle $3.00
Raita (cucumber & yoghurt) $3.00
Vegetable samosa (2 psc) $4.99
- Flaky pastry filled with mashed potatoes, peas and cumin seed.
Seekh kebab (6 psc) $9.99
- Minced lamb marinated in mint and spices grilled in tandoor and served with sauce.

Soft drink 1.5 ltr $4.00
Mushrooms $4.00
Seafood Supreme Chow Mein $11.90/$12.90
Plain Fried Noodle $6.50
Wontons $5.00/$9.00
- with sweet & sour sauce (1/2 dozen/dozen)
Combination Fried Noodles (Bami Goreng) $11.90/$12.90
SzeChuen Chilli Pork $11.90/$12.90
Cashew Nuts $4.00

The Beach Bar

Canterbury > Christchurch > The Beach Bar

Address

25 Esplanade, Sumner, Christchurch, Canterbury, 8081, New Zealand

Phone

033267226

Email

None

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 6:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

Bar , Brunch , Cafe Food , Diner , European , Gluten Free , Kiwi , New Zealand

Features

Wheelchair accessible , Reservations , Waitstaff , Cash , Bar , Bar Scene , Seating , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar

The Beach Bar in Christchurch Menu

Nearby Sample Menus

The Beach Bar

Canterbury > Christchurch > The Beach Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

25 Esplanade, Sumner, Christchurch, Canterbury, 8081, New Zealand

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