The Beach Bar in Christchurch Menu

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Eggs on toast $13.5
- any style
Eggs on toast $16.5
- with bacon or hot smoked salmon
French toast $18.5
- berry stuffed brioche with vanilla mascarpone,maple & pistachio
Espresso egg $16.5
- parmesan, chive & potato scone with field mushrooms, baby spinach, poached egg & hollandaise
Espresso egg $19.5
- add bacon/smoked salmon
Savoury brioche french toast $18.5
- with roast field mushrooms, crème fraiche, parmesan, preserved lemon & truffle oil
Beach breakfast $20.5
- Halswell butchery bacon & sausages, tomato, mushroom,2 eggs any style, toast, parmesan, chive & potato scone & tomato sauce
Add $5
- Potato scone, house bread, roast tomatoes, mushrooms, bacon, sausages or hot smoked salmon

Duck liver & thyme parfait $15.5
- with port jelly, cornichons, & toasted breads
Cheese board $16.5
- Kapiti aged cheddar & Kahurangi creamy blue with cornichons, poached pear & toasted bread
House baked bread $9.5
- with extra virgin olive oil, balsamic & sea salt
Rosemary & chilli marinated olives $9.5
Steamed fresh NZ mussels $17.5
- in a coconut & lime broth with chilli, coriander, tomato & coconut chips
3 cheese & jalapeno croquettes $15.5
- with roast red pepper sauce
Pulled pork arancini balls & cider bbq sauce $15.5
Venison carpaccio $15.5
- preserved lemon, parmesan, horseradish & hazelnut
House smoked salmon $15.5
- with horseradish cream, smoked beetroot puree & crispy capers
Grilled haloumi $15.5
- with roast red pepper, kalamata olives, grissini

Market Fish $
- ask our wait staff
Ora King salmon gravlax $26.5
- with pickled cucumber, warm baby potatoes, herb crème fraiche fennel & dates
BBQ beef short ribs $26.5
- with roast red peppers, pearl barley, spring onion, charred corn & cherry tomato salad
Crispy miso chicken thigh $18.5
- wasabi mayo, cucumber, radish, mint & snow pea salad with ginger & lime dressing
Confit duck leg $26.5
- with fennel, orange, braised puy lentils, bacon, baby spinach & verjuice dressing
Honey roast pumpkin risotto $24.5
- with feta, almonds & dates
Prawn, chorizo & green pea risotto $26.5
- with shaved parmesan
Goat’s cheese & caramelised onion tart $24.5
- with courgette, smoked beetroot puree & candied walnuts
5 spice pork belly $26.5
- with sesame rice, bok choy, capsicum, green beans, lychee & plum sweet chili sauce
Fish & chips $18.5
- Panko crumbed market fish with fries, aioli & lemon

Green salad $5.5
Duck fat potatoes $5.5
Steamed greens with toasted almonds $5.5
Fries & aioli $5.5

Lemon & Honey cream cup $13.5
- with cointreau oranges & ginger biscuit
Sticky date pudding $13.5
- with anglaise & vanilla bean ice cream
Chocolate semifreddo $13.5
- with salted caramel macaron, chocolate soil & berry’s
Pavlova ice cream jars $13.5
- vanilla ice cream, raspberry & passionfruit

Kapiti aged cheddar & Kahurangi creamy blue $16.5
- with cornichons, poached pear & toasted breads

Your choice of poison $13.5
- with black coffee & whipped cream
Affagato $13.5
- fresh espresso, vanilla ice-cream & frangelico

Egg on toast $6
French toast with maple & ice cream $8.5
Rasher of bacon $2.5

Pea and bacon risotto $10.5
Your choice of Crumbed fish, crispy chicken thigh or cheerio’s served with vege sticks & fries or a bread roll $10.5

Ice cream sundae $4.5
- vanilla ice cream with choc sauce & sprinkles
Lemonade or coke spider $4.5

Milk, Keri kids juice, lemonade $3

Nearby Sample Menus

Chicken Fried Ho Fun (Dry) (Spicy) $10.00
Asparagus with Crab’s Meat Soup (small/ medium/ large) $5.00/ $18.00/ $25.00
Egg Fried Rice $9.00/ $14.00
Claypot Beef with Curry Coconut Sauce (reg/ med) $15.00/ $21.00
Mixed Vegetables Egg Fu Yung ( Reg/ Med ) $15.00/ $21.00
Curry Samosa 1/2 Dozen (Vegetarian) $5.00
Chinese Tea (per person) $1.00
Honey Roast Pork Fried Rice $10.00/ $16.00

Sui Mai $5.00
Taro Buns $3.50
Pheng Jau $4.50
Deep Fried Eggplant $5.00
Shark's Fin Siu Mai $4.50
Hok Gan Noodles $10.00
Fried Vermicelli Noodles $10.00
Pumpkin Cake $4.50

Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
Goats Cheese & Onion Tart $16.50
- charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
Hand-Cut Agria Chips $9.00
- ketchup, chipotle aioli
Bacon Filled Ciabatta Roll $12.50
- avocado smash, HP aioli, fresh rocket
Cakes By Anna $7.50 slice
'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers

Miso Roasted Eggplant $10.00
- w/ toasted sesame
200g Striploin Steak $18.00
- served cut, w/ rocket & parmesan
CFC - Civil Fried Chicken or Cauliflower $10.00
- w/ chipotle & agave
Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette
Polenta Crumbed Calamari $10.00
- w/ lime & wasabi mayo
Tomato Salad $8.00
- w/ balsamic & house made curd
Cauliflower Cheese $10.00
- baked to order
Warmed Olives $6.00
- w/ chilli & lemon

Famous Winnie's Chilli n/a
Szechuan Tempura Squid $16.00
- tempura and szechuan batter squid served with Asian salaad and thai dressing
Hawaiian $17.50 / $27.00 / $33.00
- lashings of ham and pineapple done the winnie's way (Small / Medium / Large / Half & half +$3)
Caesar $17.00
- crisp cos lettuce, shaved parmesan, crispy bacon and croutons, served with the famous winnie's caesar dressing
Sicillian $18.00 / $21.00
- hot salami, sundried tomatoes, mozzarella, olives, garlic and red capsicum (Medium / Large)
Fresh Green Salad $9.00
Kiwi Craving $17.50 / $27.00 / $33.00
- roast lamb marinated in mint, wholegrain mustard and soy sauce with honey roasted kumara, rosemary, potato, red onion, green capsicum (Small / Medium / Large / Half & half +$3)
Charred Lamb $18.50
- served warm with red capsicum, mushroom and cucumber on a bed of crisp lettuce and bread fingers, served with a balsamic vinaigrette

Dolomades (vegetarian) $9.00
- with Tzatziki and Spanakopita
Beetroot Dip (small) $3.00
- Grated beetroot dip with walnut (vegetarian)
Moussaka (vegetarian option) $10.00
- Accompanied with salad and pita bread
Olive Tapenade (small) $5.00
- 100g pottle (vegetarian)
Greek Salad (large) $9.00
- A traditional Greek Salad with Feta and Olives
Skordalia (small) $3.50
- 100g take away pottle (vegetarian garlic dip)
Souvlaki (small) $7.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Mushroom Triangles (vegetarian) $4.00
- Creamy mushrooms and red peppers, in Filo parcels

Plain Donut $2.10
Sole (Batter/Crumbed) $4.30/$4.50
Wonton (with sweet and sour sauce) 12 for $7.00
Onion Rings 12 for $7.00
Bacon Burger $4.20
Blue Cod (Batter/Crumbed) $5.50/$6.00
Jam Donut $2.10
Cheese Burger $4.00

Dhakai Kebab $12.90
- Tasty and aromatic patties made of lamb mince, chickpeas and a range of herbs and spices and served with herb sauce
Roll (Regular) $14.90 / each
- A choice of roll served with a portion of potato chips and a coke or sprite or a small coffee or tea.
Nobanno Aromatic Brulee $12.40
- An exotic Nobanno version of Crème Brulee that will surely enhance your tastebuds
Plain Lassi (salted or sweet) $5.40
Cheese & Garlic Naan $5.10
- Naan bread stuffed with cheese, herbs and garlic
Nobo Shukoor $20.90
- Tender pork pieces cooked with fresh tomato, potato, homemade yoghurt, aromatic herbs and spices then finished with Panchporon (Bengali 5 spices)
Macher Ghonto Curry $21.90
- Fish pieces cooked with mixed lentils, herbs and spices and finished with touch of Panchporon (Bengali specialty 5 spices)
Nobanno curry wrap (chicken or beef or lamb or pork or vegetable) $10.40
- Your choice of specialty mildly spiced chicken, beef, lamb or pork or vegetable dry curry, with crispy green salad wrapped in freshly cooked porota bread. Accompanied by sweet mango chutney or riata.

Chilli Mince & Cheese $4.50
Mini Corn Fritters $2.20 / $26.4
- topped with relish and avocado
Homemade Vol-au-vonts $2.20 / $26.4
- An assortment of fillings
Meat Balls $1.70 / $20.4
- pork with an Asian styled dipping sauce
Chicken Satay $4.50
Vietnamese Rice Paper Rolls $2.5 / $30
- Asian styled rice paper rolls vegetarian, chicken or prawn
Curry Vegetable Pie $4.50
Mini Rice Balls $1.20 / $14.4

-Medium $9
-Ramen with bowl of rice $8.50
- snack: $9.00
Curry UDON $10.50
- Beef curry on japanese noodles (UDON) in light soy flaovured soup
-Add an egg $0.50
Teriyaki Chicken Rice
- Tender grilled chicken with Teriyaki flavoured served on a bed of lettuce & rice
-Medium $8.00
Buta Don (Spicy pork) $10.50
- Sliced and seasoned pork & vegetables roasted with sweet & hot sauce served on rice

English Muffin $3.00
- includes butter and preserves
Add chilli con carne - extra $2.00
Number Eight Burger $15.50
- Sumptuous beef burger topped with bacon, fried egg, cheese, pineapple, tomato and lettuce served with chips
Baked Beans $1.50
Toasted Sandwich $7.00/$10.00
- Following fillings: ham, onion, cheese, pineapple, tomato - 3 Fillings / with fries
Tramper's Sandwich $6.50
- Premium shoulder bacon served between two slices of thick cut toast with chunky tomato relish
Tramper's Sandwich $8.00
- With fried bacon, hash brown and barbeque sauce
Kaikoura Catch $18.00
- Battered fish fillet with fries, garden salad, tomato - and tartare sauce

BACON $8.50
- delicious bacon
HAPPY BUTTIE $10.00
- bacon, lettuce, avocado, tomato, hash brown,cheese, egg + free hug
ELVIS $9.00
- bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three
BIG BREAKFAST $10.00
- bacon, egg, hash brown, cheese. sausage + respect
SHANE $12.00
- bacon, egg, hash brown, cheese, sausage, chorizo, extra bacon + an empowering handshake
*ALL BACON BUTTIES COME WITH AIOLI MADE BY ANDY'S MUM & SMOKEY BBQ SAUCE
ROMANA $11.00
- bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns
JAZZ bacon, lettuce avocado, tomato, egg, extra bacon created by our friends sharon & jane $10.00

Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast

VEGGIE DELIGHT Char-grilled peppers, spinach, zucchini, mushroom and red onion $23.00
Mushroom Arancini (3pcs) $9.50
- with puttanesca sauce
CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
ROASTED PUMPKIN AND RICOTTA RAVIOLI Ravioli filled with roasted pumpkin and ricotta, basil pesto sauce served with pumpkin chips and parmesan cheese $19.50
Garlic Prawns $14.00
- with chilli flakes, lemon and parsley
Makikihi Fries $9.00
- with rosemary salt, served with aioli or gravy
BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
Breads and Dips $13.00
- with pesto, hummus and olive tapenade

Avocado Toasties N/A
Tuna N/A
Sweet Onion N/A
Veggie Patty N/A
Subway Seafood Sensation N/A
Carrot N/A
Thinly Cut Sour Cream & Chives N/A
Veggie Delite N/A

The Beach Bar

Canterbury > Christchurch > The Beach Bar

Address

25 Esplanade, Sumner, Christchurch, Canterbury, 8081, New Zealand

Phone

033267226

Email

None

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 6:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

Bar , Brunch , Cafe Food , Diner , European , Gluten Free , Kiwi , New Zealand

Features

Wheelchair accessible , Reservations , Waitstaff , Cash , Bar , Bar Scene , Seating , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar

The Beach Bar in Christchurch Menu

Nearby Sample Menus

The Beach Bar

Canterbury > Christchurch > The Beach Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

25 Esplanade, Sumner, Christchurch, Canterbury, 8081, New Zealand

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Canterbury Restaurants

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