The Beach Bar in Christchurch Menu

BREAKFAST BREAKFAST
  • Eggs on toast $13.5
    • any style
  • Eggs on toast $16.5
    • with bacon or hot smoked salmon
  • French toast $18.5
    • berry stuffed brioche with vanilla mascarpone,maple & pistachio
  • Espresso egg $16.5
    • parmesan, chive & potato scone with field mushrooms, baby spinach, poached egg & hollandaise
  • Espresso egg $19.5
    • add bacon/smoked salmon
  • Savoury brioche french toast $18.5
    • with roast field mushrooms, crème fraiche, parmesan, preserved lemon & truffle oil
  • Beach breakfast $20.5
    • Halswell butchery bacon & sausages, tomato, mushroom,2 eggs any style, toast, parmesan, chive & potato scone & tomato sauce
  • Add $5
    • Potato scone, house bread, roast tomatoes, mushrooms, bacon, sausages or hot smoked salmon
TO SHARE TO SHARE
  • Duck liver & thyme parfait $15.5
    • with port jelly, cornichons, & toasted breads
  • Cheese board $16.5
    • Kapiti aged cheddar & Kahurangi creamy blue with cornichons, poached pear & toasted bread
  • House baked bread $9.5
    • with extra virgin olive oil, balsamic & sea salt
  • Rosemary & chilli marinated olives $9.5
  • Steamed fresh NZ mussels $17.5
    • in a coconut & lime broth with chilli, coriander, tomato & coconut chips
  • 3 cheese & jalapeno croquettes $15.5
    • with roast red pepper sauce
  • Pulled pork arancini balls & cider bbq sauce $15.5
  • Venison carpaccio $15.5
    • preserved lemon, parmesan, horseradish & hazelnut
  • House smoked salmon $15.5
    • with horseradish cream, smoked beetroot puree & crispy capers
  • Grilled haloumi $15.5
    • with roast red pepper, kalamata olives, grissini
MAIN FARE MAIN FARE
  • Market Fish $
    • ask our wait staff
  • Ora King salmon gravlax $26.5
    • with pickled cucumber, warm baby potatoes, herb crème fraiche fennel & dates
  • BBQ beef short ribs $26.5
    • with roast red peppers, pearl barley, spring onion, charred corn & cherry tomato salad
  • Crispy miso chicken thigh $18.5
    • wasabi mayo, cucumber, radish, mint & snow pea salad with ginger & lime dressing
  • Confit duck leg $26.5
    • with fennel, orange, braised puy lentils, bacon, baby spinach & verjuice dressing
  • Honey roast pumpkin risotto $24.5
    • with feta, almonds & dates
  • Prawn, chorizo & green pea risotto $26.5
    • with shaved parmesan
  • Goat’s cheese & caramelised onion tart $24.5
    • with courgette, smoked beetroot puree & candied walnuts
  • 5 spice pork belly $26.5
    • with sesame rice, bok choy, capsicum, green beans, lychee & plum sweet chili sauce
  • Fish & chips $18.5
    • Panko crumbed market fish with fries, aioli & lemon
SIDES SIDES
  • Green salad $5.5
  • Duck fat potatoes $5.5
  • Steamed greens with toasted almonds $5.5
  • Fries & aioli $5.5
DESSERTS DESSERTS
  • Lemon & Honey cream cup $13.5
    • with cointreau oranges & ginger biscuit
  • Sticky date pudding $13.5
    • with anglaise & vanilla bean ice cream
  • Chocolate semifreddo $13.5
    • with salted caramel macaron, chocolate soil & berry’s
  • Pavlova ice cream jars $13.5
    • vanilla ice cream, raspberry & passionfruit
CHEESE CHEESE
  • Kapiti aged cheddar & Kahurangi creamy blue $16.5
    • with cornichons, poached pear & toasted breads
LIQUOR COFFEES LIQUOR COFFEES
  • Your choice of poison $13.5
    • with black coffee & whipped cream
  • Affagato $13.5
    • fresh espresso, vanilla ice-cream & frangelico
KIDS - BREAKFAST KIDS - BREAKFAST
  • Egg on toast $6
  • French toast with maple & ice cream $8.5
  • Rasher of bacon $2.5
KIDS - MAINS KIDS - MAINS
  • Pea and bacon risotto $10.5
  • Your choice of Crumbed fish, crispy chicken thigh or cheerio’s served with vege sticks & fries or a bread roll $10.5
KIDS - DESSERTS KIDS - DESSERTS
  • Ice cream sundae $4.5
    • vanilla ice cream with choc sauce & sprinkles
  • Lemonade or coke spider $4.5
KID'S DRINKS KID'S DRINKS
  • Milk, Keri kids juice, lemonade $3

Nearby Sample Menus

  • Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. (Half) $2.70
  • Egg & soldiers $6.50
    • One egg any way you like it with fingers of buttered toast.
  • Apple compote $5.20
  • Berry compote $5.20
  • Garlic bread $4.20
    • Two generous slices of French bread sautéed with lots of garlic butter and parsley.
  • Pancakes .80c
    • Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Fruit - with blueberry OR banana baked in - add per pancake
  • One egg plus one choice $14.80
    • Served with hashbrown plus a choice one of the following. Bacon or ham or sausage or corned beef hash or grilled tomato or mushrooms.
  • Blueberries $2.90
  • Stir fried lamb in special sauce $23.00
  • Stir fried green beans & pork mince with dried chilli $18.00
  • Beef, mushroom & eggplant hotpot $23.00
  • Stir fried pork with bean sprouts $16.00
  • Double roasted mix (choose 2: roast duck/roast pork/BBQ pork) $28.00
  • Deep fried vege spring rolls $8.00
  • Honey chicken $20.00
  • Chicken/pork/beef fried noodle $13.00
  • Bowl of Fries with Aioli $7.5
  • Ice Cream Sundae $9
    • Fruit salad & mixed berry reduction
  • Free Range Egg $2.5
  • Crispy Pork Loin Salad $21
    • Crispy Pork Loin served on a salad of vermicelli noodles, fresh summer greens with a honey soy dressing
  • Sausage $4
  • Kids Taco $14
    • A soft shell taco filled with chicken, mixed greens and carrot, served with a side of fries
  • Luciano’s Big Breakfast $22.5
    • A real meal! Two free range eggs, poached, fried or scrambled, with manuka smoked bacon, house made hash brown, sausage, roasted tomato, market mushrooms and our house relish on your choice of toasted sourdough or multigrain
  • Add smoked salmon $6
  • Corn Nuggets (6)
  • Tomato $4.20
  • Meat Pattie Sausage
  • Chicken Strip
  • Kumara Chips
  • Hawaiian $5.20
  • Hot dog
  • Akaroa Cod $4.30
  • Chinese Vegetables with Oyster Sauce $13.00/$20.00
  • Seafood ToFu Pot $18.00/$34.00
  • Stir Fried Squid with Chilli Sauce $18.00/$34.00
  • Stir Fried Spicy Pork Belly $18.00/$34.00
  • Kung Pao Chicken $16.00/$30.00
  • ToFu with Fish Fillet Pot $18.00/$34.00
  • Combination Meat Egg Foo Yung $18.00/$30.00
  • Stir Fried Lamb with Spring Onion & Ginger $18.00/$34.00
  • Grannies Granola $12.50
    • With yoghurt, milk and berry compote
  • Add Smoked Salmon $6.00
  • Ploughman’s Platter $14.50
    • Pickles, Ham, Brie, Grapes, Warmed bread and Paris butter
  • Spinach $4.00
  • Garlic Loaf $9.99
  • Brioche French Toast $18.50
    • Berry compote and whipped cream, maple syrup Or Bacon and banana with maple syrup
  • Check out our Cabinet for today’s Bakes $4.50
    • Slice
  • Bratwurst sausage $5.00
  • Potato cake, Bread $2.50
  • with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00
  • Portobello Mushroom $19.50
    • served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
  • x3 $17.50
  • Toasted Muesli $13.00
    • served with fresh fruit & yogurt
  • Toasted Bagel or Croissant $7.50
    • served with either cream cheese & jams
  • Egg, Mushrooms, Tomato $2.00
  • Omelette 3 $15.50
    • eggs served with your choice of fillings
  • Beijing Stewed Roast $12 Reg / $18 Lge
  • Claypot Noodle
    • Crispy rolls with veggy and noodle in claypot
  • Hotplate Honey Lemon Rolls $16 Small / $24 Large
    • Crispy rolls with honey lemon and veggy on steamy hotplate
  • Crown Mushroom with Veggy $12 Reg / $18 Lge
  • Hotplate Sambal Lemon Eggplant Tofu
    • Spicy sour Sambal Lemon Eggplant over Crispy Tofu on hot plate
  • Black Glutinous Rice Soup with Coconut $4.50
  • Braised Stewed Roast with Bean Sprout $12 Reg / $18 Lge
  • Something 'Fishy' on Hotplate
    • Slices of firm creamy soy protein with seaweed over fried Ramen noodle, fresh vegetable and cashew nuts serve on sizzling hotplate
  • BIG BREAKFAST $21.50
    • Eggs any style, streaky bacon, bratwurst sausages, roasted tomato, portobello mushrooms, house made and potato hash, served on toast
  • Extra Meat Toppings $4.00
  • PULLED PORK $11.50
    • Slow cooked pulled port, coleslaw, mung beans, red onion, barbecue sauce and plum chutney
  • BRIOCHE FRENCH TOAST $18.50
    • Raspberry and mascarpone French toast served streaky bacon, vanilla bean custard, maple syrup and berry compote
  • WAFFLES $17.50
    • Soft buttermilk waffles served with streaky bacon, pistachio nuts, maple syrup, vanilla bean custard and banana on top.
  • SWEET CORN FRITTER SNACK $17.50
    • House made corn fritters stacked with streaky bacon or smoked salmon. Serve with garden salad and plum chutney
  • OMELETTE $16.50
    • A fluffy with your choice of three from: Bacon, ham, cheese, onion, tomato, baby spinach or portobello mushrooms. Served with toast.
  • CITRUS CHICKEN SALAD $18.50
    • Grilled chicken breast, mixed lettuce, red onion, cherry tomatoes, cucumber, avocado and orange slices, served with a sweet chilli and citrus dressing
  • Pork Cutlet Katsu Don $13.90
    • Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
  • Numban Chicken Don $13.90
    • Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
  • Miso Soup $2.00
  • Tempura Udon $12.90
    • Japanese udon noodle soup with veges & prawn kakiage tempura
  • Sweet Egg $2.20
  • Numban Chicken $17.00
    • Tempura chicken with sweet ginger sauce & special tartare sauce
  • Aburi Salmon Don $16.90
    • Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
  • Katsu Tama $17.00
    • Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
  • Roast of the Day (GF available) $15.00
    • Ask your server about today’s roast
  • Quinoa Falafel Wrap $15.50
    • With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
  • Jacket potatoes (GF) $8.00
    • With sour cream, tomato relish and chilli salt
  • Garlic Bread $7.50
    • With house made confit garlic butter
  • Caesar Salad (GF available) $15.50
    • Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
  • 200gm Sirloin Steak (GF) $15.50
    • Cooked to your liking and served with fries, salad and aioli
  • Lambs Fry and Bacon(GF) $18.50
    • Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
  • Quesadilla $8.00
    • Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
  • Mince & Cheese $4.50
  • Pastie $5.00
  • Cottage $5.00
  • Gourmet & Sausage Roll $5.00
  • All Steak Pies $5.00
  • Croquettes $3.20
  • Mince $4.50
  • Bacon and egg $4.00
  • Big Breakfast - Bacon, sausage, free range egg (poached, fried or scrambled), grilled tomato, mushroom and kumara/potato hash on focaccia $21.00
  • Hot Blackcurrant $3.90
  • French Toast - With bacon, banana, yoghurt, fruit and maple syrup $19.00
  • Bagels - Salmon and cream cheese $14.00
  • Iced Coffee - Coffee, ice cream, ice, cream $5.40
  • Latte - large cup $4.80
  • Free Range Chicken $10.30
  • Havarti $3.20
  • Ham cheese Mini Savouries $2.50
  • Thai Chicken Pie with side Salad $7.50
  • Home made German Brezel with Salmon and Cream Cheese $5.00
  • Roast Chicken Wraps, also GF $5.00
  • Falafel Pita Pockets ( with Hummus, Mint Yogurt, Fragrant Falafel, Feta, mixed Salad) $7.00
  • Club Sandwiches $4.00
  • Steak pie with side Salad $7.50
  • Sausage Rolls $2.80
  • Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
  • Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
  • Please see counter staff to make your selection
  • Kids pack $9.00
    • with mini ham and cheese roll, biscuit dried fruit and juice
  • Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
  • Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
  • Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
  • Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00
The Beach Bar

The Beach Bar

location

Address

25 Esplanade, Sumner, Christchurch, Canterbury, 8081, New Zealand

phone

Phone

033267226

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Brunch , Cafe Food , Diner , European , Gluten Free , Kiwi , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Bar ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
25 Esplanade, Sumner, Christchurch, Canterbury, 8081, New Zealand