Beach Brasserie in Dunedin Menu

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Beach Brasserie in Dunedin has no menu available, but can choose from many other options such as Tactical corset or Iron bird from The Galley. Nova Cafe offers many options including BAGELS and BAGELS. Gibbston Tavern includes a wide range like Margarita or From The Locals. Topiary Soup of the Day and Dukkah Crusted Poached Eggs from . Topiary Cafe offers Tandoori Palace and Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney.

Nearby Sample Menus

- Balmac Garden Spinach + $5.00
Cinnamon brioche French toast, roasted berries, whipped mascarpone, honeycomb dust - Add free range bacon + $7.00 $19.50
Woodgrilled, lemon & thyme infused quarter chicken, fondant potato, salsa verde - Or with hand-cut chips $31.00 $35.00
Hand-cut chips, aioli $7.90
Manuka smoked salmon, zucchini kusundi, dahl bhaji, coriander $19.00
Fresh Market Fish $25.00
BBQ'd beef, dauphinoise potatoes, bordelaise 'wine merchant's' sauce
Whitestone Moeraki blue fig paste, walnut bread - To share $24.00 $16.00

-S $ 14.90
Cannelloni (V) E 14.50 / M 18.50
- Fresh pasta wrapped around a ricotta and spinach filling, topped with tomato and basil sauce
Chilli Prawns $27.20
- Prawns cooked with garlic, olive oil, hot chilli and a Napoletana sauce served on a bed of rice
- Ice Cream Cup (One Scoop)
Penne *(GF) E 15.20 / M 18.70
- Lean bacon pieces, red capsicum, onion, chilli in a homemade tomato and basil sauce
16. Mexicana
- Tomato base, mozzarella, capsicum, hot salami and chilli
-L $17.90
Rocket and Parmesan from Lombardia
- Italian tomato sauce and mozzarella base, topped with fresh prosciutto, rocket and shaved parmesan cheese, with a drizzle of olive oil

Pappardelle $26.00
- braised lamb shoulder, mushroom
Scialiatelli $25.00
- paolo's recipe havoc pork sausage ragu, tomato, ricotta
Salmone $24.00
- cured salmon, mozzarella di buffala, rucala, balsamico
Lasagne $24.00
- beef ragu
Tiramisu $8.00
Patata Al Forno $9.00
- roast potato, garlic, evo
Ravioli $23.00
- spinach, ricotta, sage butter
Wood-roast beetroot, mozzarella, lardons, balsamic $11.00

Tomato risotto $18.00
- with olives, chilli, parmesan & fresh herbs
Chicken, cranberry & brie $18.50
Omelette $19.00
- Smoked salmon, caper, spinach & cream cheese. Or bacon, mushroom, spinach & tomato
Eggs Benedict $18.50
- your choice of streaky bacon or smoked salmon on ciabatta with poached free-range eggs & hollandaise
Panko crumbed calamari $14.00
- with lemon aioli - or as main with salad and fries $22.00
- Gluten free bread $2.00
Creamy fish & shrimp chowder $14.00
- with fresh toasted bread
- Salmon $4.50

Omelette (GF)(V) $10.00
- Tasty, fluffy omelette with your choice of two fillings. Served with salad
The works $8.00
Garlic butter $4.50
- Garlic Butter, drizzled with Sweet Chilli Sauce and grilled with Cheese $6.00
Chef's choice of a burger or wrap or sandwich of the day
- Please see the blackboard for today's special
Marinated porterhouse steak $12.00
- Served with 2 eggs and chips
-Large $16.50
Chicken breast (GF) $18.00
- Chicken breast wrapped in bacon, topped with honey, soy and garlic marinade and grilled with cheese. Served with chips & salad
Mixed snack basket $9.50
- Mix of wedges, chicken chippies, prawn cutlets, samosas, spring rolls and chicken nuggets. Served with sour cream

Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
Combination Chew Kua Teaw $13.00
- A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice

Extra bacon, chicken, or meat pattie $2.50
Deep Fried Dumpling (12) $6.50
Tofu Don $11.50
Chicken $12.50
Chicken Cashew Nuts $11.90
Whole Soya SauceChicken $20.00
Battered (6) $6.95
Yang Zhou fried rice $11.90

Toast and House Made Raspberry Jam $8.00
- grain/ sourdough
Mushrooms $4.00
Portobello mushroom $16.50
- caramelised onion, cheddar, sundried tomato, spinach
Seed toast $5.00
Sausages $4.50
Chorizo $16.50
- feta, tomato, spinach
Fried potatoes $3.00
Soup of the Day $10.50
- see the special's board for today's soup served with toast

Eggs Benedict $13.50
- Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
Muesli and yogurt $7.50
- Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
Plaza big breakfast $18.50
- Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
Bacon and egg breakfast $15.00
- Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
Pancakes $12.50
- Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
Pancake breakfast $5.00
- Pancake and Maple Syrup
Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
- warmed baqe
Egg breakfast $5.00
- Poached egg on toast

- 8 pcs $8.00
13. Teriyaki Beef $16.00
36. Mixed Sashimi
19. Curry on rice $12.00
- 8 pcs $8.50
- 4 pcs $4.50
7. Prawn tempura -3 pcs $6.00
- 4 pcs $4.00

63 Garlic Roti Canai $3.50
3 Mamak Chicken/Lamb Soup $8
- A clear soup with vegetables and spices
Dishes served with rice
54 Stir-Fried Vegetable with Tofu $13.50
- Stir fried vegetable with tofu in oyster sauce
14 Char Kuey Teow $10.00
- Thick flat rice noodles fried with chicken, shrimps, fish cakes and eggs
3 Works Wedges $8
- Served with melted cheese, sour cream and sweet chili sauce
8 Butter Chicken $10
- Chicken pieces marinated overnight, grilled and cooked with rich butter sauce
42 Kottu Parota Lamb/Chicken $13.90
- Most popular Sri Lankan dish, made from flaky roti and vegetable egg served with gravy

Chargrilled chicken breast $17,9
- with sage derby served on a jalapeno bread with smashed avocado, rocket leaves & virgin Mary
Tender pork fillet pan seared $17,9
- with a green peppercorn, mushroom & bacon cream sauce on Lyonnaise potato and salad greens
Portobello mushrooms $15,9
- mulled in curded cream, spinach and tomato sauce served on toasted rye with hummus curly shoots and red beet leaves with walnut dressing
Canadian Flap Jacks $15,9
- with bacon, banana, maple syrup, honeycomb yoghurt & ice cream; OR Poached berries compote & vanilla ice cream
Green Salad $7,5
spring vegetables $7,5
Caramelized duck breast $33
- with a piquant jus and parsley, mushroom croquette potato
Ham off the bone Carbonara $16,9
- fresh fettuccini, mushroom & parmesan cream finished with a liaison and served with garlic ciabatta

Sausage $3
Tea and Toast $11.50
- toasted sour dough with a selection of spreads, served with tea or coffee
Eggs Benedict $15.50
- fresh bakers toast, hollandaise. Add bacon, smoked salmon, spinach, or mushrooms for $3
Artisan toast $3
Big Breakfast $19.50
- Two eggs any style with crispy bacon, tomato, mushrooms, hash browns, sausages
Bacon $3
Eggs (2) $3
The Healthy Start $7.50
- easonal fruit, natural yoghurt

Scotch Fillet $32.50
- 250gm scotch fillet steak, cooked to your liking served with scalloped potatoes, confit cherry tomatoes and creamed spinach topped with crispy onion rings & your choice of red wine jus or compound butter.
Eggs Benedict $14.50
- (GF option available) Poached eggs served on toasted English muffins with house made hollandaise and a grilled vine tomato with your choice of: house smoked salmon & spinach, or streaky bacon
served from 5pm
Soup of the Day $10.00
- House made soup served with warmed Focaccia bread
Ice-cream Sundae $7.50
- Vanilla ice-cream with your choice of sauce: French chocolate, caramel, strawberry or Passionfruit. Topped with whipped cream and wafers
Terrace Porterhouse $32.00
- A massive 300gm steak, cooked to your liking, served with roast garlic potatoes, grilled Portobello mushroom, garden salad and a fried egg, with your choice of red wine jus or compound butter
Vegetarian Stone $25.00
- Marinated field mushroom, aubergine, red onion, capsicum and baby carrots with flavours brought to life by the stone
Scotch Fillet $32.00
- 250gm of juicy beef, scotch fillet with natural flavours locked in by the stone

Angus Combo $10.50
- Angusburger, 355m1 Pepsi range can of soft drink, one regular fries with a sauce of your choice.
Onion Rings $4.00
- with Aioli
Crum bed Calamari $4.00 / $7.00
- with wasabi mayo 1/2 Dozen / Dozen
Extras $1.00
- Sauce $ 0.50 / Beef Patties $3.00 / Chicken, Lamb or Vension $4.00 /Beetroot $0.50 /Gluten Free $1.00 / Cheese $1.00 / Bacon $1.00 / Egg $1.00 / Avocado
Deer my Love $8.00
- Delicious Venison burger with a Thai plum chutney, lettuce, tomato, red onion & aioli.
The Angus Burger $ 6.90
- Prime NZ beef (1609), lettuce, tomato, red onion, aioli & tomato relish.
The Angus Burger with Cheese $ 7.50
- Prime NZ beef, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish.
Tropical Hog $10.00
- Prime New Zealand Beef, streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish.