Beach Brasserie in Dunedin Menu

Beach Brasserie in Dunedin has no menu available, but can choose from many other options such as Tactical corset or Iron bird from The Galley. Nova Cafe offers many options including BAGELS and BAGELS. Gibbston Tavern includes a wide range like Margarita or From The Locals. Topiary Soup of the Day and Dukkah Crusted Poached Eggs from . Topiary Cafe offers Tandoori Palace and Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney.

Nearby Sample Menus

  • Cheese Cake Of The Day (check specials board) $9.95
    • Served with vanilla ice cream & whipped cream
  • Extra cream $3.00
  • Extras $4.00 each
    • Add chicken, bacon, falafel or garlic prawns
  • Chicken Enchilada $19.95
    • Chicken pieces infused with ginger, garlic and sweet chilli sauce, wrapped in a flour tortilla, baked in the oven, topped with melted cheese, served with a side of sour cream, fries & your choice of salad or vegetables
  • Big Breakfast $16.95
    • Streaky bacon, sausages, grilled tomato, & fried eggs, with your choice of fries, hash browns or toasted brown bread
  • Hash Brown $2.00 each
  • Jug Gravy $2.00
  • Mixed Berry Parfait $9.95
    • Served with vanilla ice cream, marshmallows & whipped cream
  • Grilled Fish $24.90
    • Delicately grilled fillet of ocean fish
  • 16. Mexicana
    • Tomato base, mozzarella, capsicum, hot salami and chilli
  • (Add 1.00 to upgrade to Parmigiana)
  • - Italian Salad
  • Chilli Prawns $27.20
    • Prawns cooked with garlic, olive oil, hot chilli and a Napoletana sauce served on a bed of rice
  • 18. Chicken
    • Tomato base, mozzarella, chicken, pineapple, with a tangy BBQ sauce
  • -M $15.40
  • 1 scoop $3.20
  • Fresh warmed bread with dips $14.00
  • Tempura battered prawns $13.00
    • with an Asian style dipping sauce
  • Scrambled eggs on toast $6.00
  • Big Breakie $19.00
    • toast, streaky acon, grilled tomato, hash brown, sausage, scrambled free-range egg and mushrooms
  • Moroccan spiced lamb kebabs $24.00
    • on cous cous with pita bread & mint yoghurt
  • Burger & fries $18.00
    • Fresh battered fish, chicken or beef pattie
  • Breads with dips $14.00
  • Clay Pot Bake $18.50
    • chilli beans, spinach, spicy sausage, free range eggs & cheese
  • -Small $13,00
  • Sweet and Sour Pork $25.00 per person
  • Foo Young Egg $25.00 per person
  • -Small $13,00
  • Chilli and Salt Squid
  • Chicken and Sweet Corn Soup $35.00 per person
  • -Small $13,00
  • Chicken and Sweet Corn Soup $35.00 per person
  • Seafood & Tofu on Steamed Egg $30.00
  • Duck's Head & Preserved Veg Soup (Large) $18.00
  • Prawn Egg Foo Yong $30.00
  • King Prawns (with shell) with Szechuan Pepper & Salt $30.00
  • Shredded Pork & Bamboo Shoot with Chilli Bean Sauce $22.00
  • Shredded Pork & Bamboo Shoot with Chilli Bean Sauce $22.00
  • Beans with Chinese Sausage $22.00
  • Fillet Steak Black Pepper $30.00
  • Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $79
  • Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $120
  • Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $99
  • Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $120
  • Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $99
  • Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $79
  • Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $79
  • 55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $120
  • 4. Karaage chicken $9.00
    • crispy chicken -6 pcs
  • - 4 pcs $4.50
  • 2. Edamame $3.50
    • boiled green soy bean
  • 1. Miso soup $2.50
  • - From 2 pcs $4.50
  • 30. Fried chicken sushi 6pcs + miso soup $13.00
  • 20. Yasai itame — teriyaki vege on rice $12.00
  • 12. Salmon salad $13.00
  • Eggs Benedict $19.00
    • 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Bacon
  • Irish Stew Pot Pie $24.50
    • Ramekin filled with a rich beef & Guinness stew topped with a puff pastry lid & served with a crisp garden salad or seasonal vegetables and beer battered fries.
  • Eggs Benedict $15.50
    • 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Spinach
  • Seafood Platter For Two $80.00
    • Enjoy a selection of green lipped mussels in sauce, fresh beer-battered blue cod, salt & pepper Calamari, garlic scallops & prawn skewers accompanied with a selection of dips, bread & a crisp garden salad.(Additional person $38.00)
  • Steamed seasonal vegetables $6.00
  • Smoked Chicken & Cranberry Hearty Doorstop Sandwich $23.50
    • Smoked chicken, cranberry sauce & brie, with salad & mayo. Served with beer battered fries (add aioli $1.50).
  • Soup Of The Day $10.00
    • Served with fresh ciabatta bread & butter.Entree
  • 3 Egg Omelette $16.50
    • Made with free range eggs and your choice of 3 fillings Tomato, bacon, mushrooms, cheese, spinach, salami, red onion
  • GARDENERS BREAKFAST $19.50
    • free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
  • Toast/ hashbrowns/tomato/mushrooms $2.50
  • SMOKED MUSHROOMS ON TOAST $14.50
    • house smoked mushrooms rocket walnuts, Evansdale blue cheese
  • PAVA PATTIES
    • served with chilli yoghurt
  • GREEK YOGHURT $9.00
    • roast rhubarb + pear with our own granola crumb
  • Kransky/smoked salmon/bacon $4.50
  • PRAWNS + CHORIZO $17.50
    • baked in a clay pot with garlic + chilli served with bread + preserved lemon aioli
  • BACON CHEESE BURGER $14.50
    • chunky beef patty, bacon, cheese, mayo, lettuce, ketchup+ dill pickle
  • Risotto of the day $17.90
    • finished w shaved parmesan
  • Fish of the day POA
  • Venison & oat burger $18.90
    • w bacon, swiss cheese & beetroot relish served w crinkle cut fries
  • Risotto of the day $22.90
    • finished w meat
  • Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
  • Chicken satay tenderloins $22.50
    • finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
  • Crinkle cut fries $7.90
    • w tomato sauce & aioli
  • Dukkah crusted poached eggs $16.50
    • w olives, feta, roast tomatoes, hummus & pita
  • HOT TOAST $5.00
    • Brown or white, with spreads of your choice
  • Fries $4.00
  • Mixed grill $26.90
    • (rump steak, sausage, bacon, eggs, tomatoes) and fries
  • Vegetables $5.00
  • Garlic or Herb $5.50
  • PANCAKES $10.00
    • Fresh daily, with fruit yoghurt, fruit salad or maple syrup
  • Roast of the day (pork or beef) $17.90
  • SOUP & TOAST $5.90
  • Hand-wrapped Dumplings (7pcs) $8.00
    • Pork & chinese chives shiitake mushroom & cabbage
  • Roast Vege Wrap with Mushrooms & Spinach (V) $17.00
    • Roasted kumaras, pumpkin & potatoes pan fried portobello mushrooms wilted spinach & side of aioli or pesto
  • Chicken Karaage $8.00
    • Japanese fried chicken
  • All-Day
  • Straight Cut Fries $6.00
  • Toasted Muesli (V) $12.00
    • With yogurt & fruits
  • 11 pm Onwards
  • Grilled Chicken & Mushroom Salad (GF) $18.00
  • Specialty breads $4.6-$6.5
  • Chips $5.90
    • Bowl
  • all available as takeaways
  • Corn and bacon chowder $9.00
  • -1/2 meal $10.80
  • Nachos with salsa, guacamole and sour cream $9.00
  • Deli food
  • Wedges with sour cream $6.40
  • Garlic Butter $1.50
  • 1/2 Doz: $7.50
  • Side Salad $3.50
  • Char-grilled Chicken Liver Wrap $10.50
    • Char-grilled Chicken liver with Salad, Pickles, Onion Wrapped in Homemade Bread
  • Flamed Homemade Beef Burger 180g $15.50
    • Char-grilled, flamed beef burger with tomato, lettuce, pickles, cheese and Aioli sauce in a sesame bun.
  • Homemade Bread $1.50 each
  • 1/4: $13.90
  • Spring Rolls
    • Golden fried vegetable spring rolls with chips and sweet chilli
  • Caramelized onions $3.00
  • Chocolate tart $12.00
    • chocolate tart serve with vanilla ice cream, cream and fresh fruit
  • Pork belly $29.50
    • 350g spice braised pork belly on dijon mustard mash, served with an apple puree and sherry sauce
  • Lamb rump $28.00
    • marinated in dijon mustard served on honey roasted vegetables, spiced baby beetroot topped aubergine puree and lamb jus
  • Gourmet potatoes $3.50
  • Mushroom chicken $29.50
    • dijon marinated chicken breast served on gourmet potatoes, grilled chorizo sausage and topped with a mushroom sauce
  • Prawns and calamari $14.00
    • prawn cutlets and calamari sauteed in garlic butter, lime and sichuan pepper and served on a bed of wild and basmati rice
  • Pork sapre ribs main $30.00
    • BBQ pork ribs blanched until tender, drizzled with manuka smoked BBQ sauce, served with fries and coleslaw
Beach Brasserie

Beach Brasserie

location

Address

2/351 George Street, Dunedin, Otago, 9016, New Zealand

phone

Phone

0073785341

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French

features

Features

Reservations ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
2/351 George Street, Dunedin, Otago, 9016, New Zealand
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