Beach Brasserie in Dunedin Menu

Beach Brasserie in Dunedin has no menu available, but can choose from many other options such as Tactical corset or Iron bird from The Galley. Nova Cafe offers many options including BAGELS and BAGELS. Gibbston Tavern includes a wide range like Margarita or From The Locals. Topiary Soup of the Day and Dukkah Crusted Poached Eggs from . Topiary Cafe offers Tandoori Palace and Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney.

Nearby Sample Menus

  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
  • Tokyo Garden Salmon Platter $15.00
    • 6 pcs. California roll and 4 salmon nigiri
  • Miso Soup $2.00
    • Traditional japanese soy bean soup.
  • Teppan Beef $18.00
    • Grilled beef with teriyaki sauce.
  • Teppan Chicken $18.00
    • Griilled chicken with teriyaki sauce.
  • Prawn Tempura Roll.
  • Teriyaki Chicken $15.00
    • grilled chicken with teriyaki sauce
  • Satay Vegetable Don $14.00
    • vegetables with satay peanut sauce
  • Yakiniku Beef $15.00
    • grilled and marinated beef and onion
  • Pork $11.50
  • Wonton $10.50
  • Roast Pork $10.90
  • Yang Zhou fried rice $11.90
  • Chicken $11.50
  • King Prawn $14.00
  • Beef black bean sauce $10.90
  • Chicken $9.90
  • Frie s (GF ) $7.00
    • SERVED WITH AIOLI AND TOMATO SAUCE
  • Pastrami, wholeseed mustard, swiss cheese & pickle $10.00
  • TOASTED MUESLI $12.00/ $8.00
    • W/ UNSWEETENED YOGHURT, HONEY & SEASONAL FRUIT (FULL/HALF)
  • ADD GRILLED HALLOUMI (3) $5.00
  • Bacon, spinach, hummus, tomato & aoli $12.00
  • HOME MADE FULL FLAVOURED SOUPS ALWAYS AVAILABLE $10.00
    • SERVED WITH CIABATTA
  • ADD BACON (3) $5.00
  • Option 2 $ 17.00
    • TOASTED CIABATTA, AVOCADO OR MUSHROOM, HASHBROWNS, GRILLED TOMATO AND A POACHED EGG WITH PESTO & HOLLANDAISE
  • Sweet and Sour Wontons
  • Deep Fried Pork Spring Rolls
  • Steamed Beef Tripe
  • Egg Tarts
  • Steamed BBQ Pork Bun
  • Turnip Slices
  • Baked BBQ Pork Bun
  • Steamed Chicken Feet
  • Lemon Fish
  • -Small $13,00
  • -Large $19,00
  • Chicken / Pork / Beef Fried Noodles
  • Palace Platter $15,00
    • (Fried Rice, Spring Rolls, Noodles, Shrimp Crackers & Won Tons with Sweet and Sour Sauce)
  • -Small $14,00
  • -Large $20,00
  • Beef and Mushrooms
  • Hangzhou Beef & Egg Soup $6.00
  • Hot & Sour Shredded Potato $18.00
  • Stir Fried Beans with Chillies $20.00
  • Seafood & Tofu Pot $30.00
  • Duck's Head & Preserved Veg Soup (Large) $18.00
  • Shrimp Fried Rice $16.00
  • Chicken /Beef /Pork /Squid $22.00
  • Deep Fried Prawns with Szechuan Pepper & Salt $14.00
  • Soup of the Day $10.50
    • see the special's board for today's soup served with toast
  • Toast and House Made Raspberry Jam $9.00
    • gluten free
  • Classic beef burger $17.80
    • with smoked cheddar, cos, red onion, cornichons, relish & aioli. Add bacon $4.00
  • Fried potatoes $3.00
  • Classic Eggs Benedict $18.00
    • poached free range eggs, english muffin, hollandaise sauce with fried potatoes - spinach, tomato and mushroom
  • Classic Eggs Benedict $18.50
    • poached free range eggs, english muffin, hollandaise sauce with fried potatoes - bacon
  • Spiced broad bean burger $17.80
    • with cos, tomato, relish and tzatziki
  • Smoked salmon $16.50
    • capers, cream cheese, spinach
  • BACON CHEESE BURGER $14.50
    • chunky beef patty, bacon, cheese, mayo, lettuce, ketchup+ dill pickle
  • PAVA PATTIES
    • served with chilli yoghurt
  • ROCKET
    • fennel salad
  • EGGS YOUR STYLE $9.00
    • free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried
  • THAI CHICKEN SALAD $16.50
    • coconut poached chicken, cashews mango, crispy shallots + greens
  • CHUNKY FRIES $4.50/$7.50
    • served with aioli+ ketchup(small/large)
  • KIDS MENU AVAILABLE
  • BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
    • a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
  • Small cocktail sausage roll $7.50 per doz
  • Brandy snaps $30.50 doz
  • Mince & Cheese $1.85
  • Cheese, Onion & Mushroom $10.50 per doz
  • Bacon & Egg $7.50 per doz
  • Bacon & Egg $10.50 per doz
  • Pastry $4.90 per kg
  • Mince $10.50 per doz
  • Chef's soup of the Day (G) $9.00
    • Served with warm bread & butter
  • The victoria' Sponge $10.00
    • Our own special Victoria Sponge made with double chocolate and layered with white chocolate & orange. Served with chocolate truffle & whipped cream >>
  • Honey Glazed Pork Tenderloin G $28.00
    • served with lyonnaise potatoes, parsley & cider sauce and apple & fennel salad
  • BoNed Eggs and ‘soldiers’ $12.50
    • Eggs boiled to your liking served with buttered toast
  • Full English Breakfast $23.00
    • waitati' award winning sausages, crispy bacon, grilled tomato, hash brown, baked beans, mushrooms, black pudding & eggs cooked to your liking. (Also includes your selection from the continental buffet. Juices and tea & coffee)
  • Prime Sirloin Steak G $28.50
    • Cooked to your liking, with home cut chips, house salad & either garlic butter or peppercorn sauce
  • Victoria Lemon Pot $10.00
    • our own zesty lemon cream posset served with a choice of toppings, Ginger compote & sorbet/Blueberry & lemon Curd/Summer Berry Fruits
  • Braised New Zealand Lamb with Lemon, Mint & Tomato $25.00
    • Moroccan inspired slow-cooked lamb served with tabbouleh marinated olives & flat bread
  • Honey & Soy Tossed Squid $18
    • cashew nuts, szechuan pepper, chilli
  • Pork & Prawn Sui Mai (4 pieces) $10
  • Prawn & Coriander Dumplings (4 pieces) $11
  • Woo Salad $14
    • lychee, peanuts, palm sugar dressing
  • Woo Roti Doughnut $12
    • gingernut ice cream, pandan
  • Market Fish Curry/ Assam Pedas M/P
    • Tamarind, lemongrass & Chilli
  • Woo Chilli Sauce $3
  • Turmeric Chicken $14
  • Crumbed chicken salad $26.50
    • salad of fresh greens, tomato, cucumber, feta and crisp prosciutto topped with roasted thyme and nacho crumbed chicken breast served with croutons and our balsamic dressing
  • Lamb rump $28.00
    • marinated in dijon mustard served on honey roasted vegetables, spiced baby beetroot topped aubergine puree and lamb jus
  • Stuffed capsicum $13.00
    • packed with cashews, herbs, leek and tomato and grilled with a smoked applewood cheddar cheese and topped with capsicum relish
  • Fish of the day $31.00
    • ask your waiting staff for the fresh market fish of the day
  • Pork spare ribs $13.50
    • tender pork spare ribs drizzled with a manuka smoked BBQ sauce
  • Special angus sauce $2.50
  • Angus coleslaw $3.50
  • Gourmet ice cream $11.50
    • three flavours of gourmet ice cream served with whipped cream and fresh fruit
  • Local free range poached or scrambled eggs on ciabatta toast $10.5
  • spinach $3
  • Full breakfast w two free range eggs poached or scrambled on ciabatta w free range bacon, house baked beans, roasted field mushrooms and tomato $21
  • Toasted muesli w rhubarb compote and natural yoghurt $9
  • house smoked salmon $17
  • add haloumi $3
  • Ciabatta, bagel or fruit toast w preserves and butter $6.5
  • Grain free muesli w coconut yoghurt, banana and almond milk (g.f.) (d.f.) (vegan) (paleo) $10.5
  • Stir fried spicy squid $16.00
  • Rice ball (each) $3
  • Deep fried dumpling $7.00
  • Budae pot stew $15.00
    • stew with ham. Sausage. Bacon. Kimchi. Tofu & noodle
  • Budae casserole $15.00
  • Black bean paste noodle
  • Kimchi pork fried rice $10.00
  • -plain noodle $10.00
Beach Brasserie

Beach Brasserie

location

Address

2/351 George Street, Dunedin, Otago, 9016, New Zealand

phone

Phone

0073785341

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French

features

Features

Reservations ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
2/351 George Street, Dunedin, Otago, 9016, New Zealand
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