Beach Brasserie in Dunedin Menu

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Beach Brasserie in Dunedin has no menu available, but can choose from many other options such as Tactical corset or Iron bird from The Galley. Nova Cafe offers many options including BAGELS and BAGELS. Gibbston Tavern includes a wide range like Margarita or From The Locals. Topiary Soup of the Day and Dukkah Crusted Poached Eggs from . Topiary Cafe offers Tandoori Palace and Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney.

Nearby Sample Menus

Chicken Katsu crumbed chicken with BBQ sauce $11.00
Natto Salmon $9.00
- salmon fermented soybean and raw egg yolk
Gyoza $7.00
- fried age gyoza or steamed yaki gyoza dumplings
Teriyaki Chicken & Avocado $4.50
Tempura Nabe Udon $12.50
- prawn & vegetable tempura with tofu & egg in a hot pot
Oriental Salad $10.50
- with egg tofu cucumber and wakame
Chicken Curry $11.00
- with curried vegetables
Salmon Platter $12.00
- 3 pcs sushi rolls, 4 pcs salmon hosomaki, salmon nigiri, 3 pcs salmon sashimi

Hot & Spicy Fried Rice Noodle $13.00
- Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice

Cheesecake of the day $11.90
- Please ask us or check our blackboard for details of the chef’s special.
Bacon and Eggs $15.90
- Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
Lambs Fry and Bacon $16.90
- A mouth watering mixture of lambs liver and bacon, complimented with mashed potato and peas.
Fish & Chips $17.50
- A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
Eggs Benedict $16.90
- With bacon on an English muffin, smothered in a rich creamy hollandaise sauce
Seafood Chowder $13.50
- A taste sensation! Filled with seafood and served with the chef’s choice of bread.
Roast of the Day $18.90
- A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
Soup of the Day $8.90
- Robbie’s own wholesome homemade soup served with the chef’s choice of bread.

All dishes served with salad and rice
Teppan Seafood $24.00
- Assorted grilled seafood with teriyaki sauce.
-12 Pieces $16.00
Fresh Salmon
Chicken Udon $10.00
Tokoyaki $6.00
- 4 deep fried, ball - shaped octopus dumplings served with the chef's sauce and katsuobushi
All dishes served with rice
Teriyaki Chicken Don $13.00
- grilled chicken with teriyaki sauce

Spicy chilli beef, chicken or pork belly $11.90
Chicken $11.50
Half crispy chicken $12.00
Half Roast Duck $20.00
Squid Ring $0.60
Melt down $6.50
- A fusion Pattie, Cheddar cheese, lettuce, tomato, red onion, aioli and fusion Sauce
Ton kastu egg don $12.50
Extra cheese ,guacamole,pineapple, mushrroms or onion $1.50

Black angus beef $6.00
- with chorizo & chimichurri
Achiote shrimp $6.00
- with cucumber & tomato salsa
Nachos supreme(GF) $15.00
- with chilli con carne (beef), cream
Polenta fried chicken $9.00
- with chipotle mayo
Chicken chipotle $14.00
Polenta fried chicken(GF) $12.00
- with chipotle mayo
Pulled pork sliders $12.00
- with crackle & cress
Grilled vegetables(V) $25.00

Free range egg omelette filled with mushrooms, tomato, house smoked cheese and spinach served with green salad and fried potatoes. $22.50
Steamed gourmet potatoes tossed in minted butter $7.50
Mushroom, confit garlic and lemon risotto finished with mascarpone and blue cheese. $18.50
Lamb kidneys sautéed with crispy bacon, served with fried potatoes, salad greens and a rich pan jus. $21.50
French toast, served with maple syrup, berry compote, caramelised banana and whipped cream With bacon. $21.50
Cold smoked sirloin, cooked to your liking, served with hand cut chips, two fried eggs, and topped with a rich beef jus. $28.00
Crispy bite-sized squid, finished with garlic and chilli and served with tangy citrus Outram slaw. $19.50
French toast, served with maple syrup, berry compote, caramelised banana and whipped cream. $19.50

Beef Curry $12.50
Teriyaki Chicken $13.50
- w/curry
Chicken Fried Rice $12.50
Chicken Udon $11.00
Beef Yaki Udon $12.00
Teriyaki chicken $12.00
Chicken Yoki Udon $12.00
Curry Udon $11.00

10. Chicken, Pork, or Beef Fried Rice $10.00
28. Chao Zhou Fried Tofu with Rice $12.00
Deep Fried Wontons 6/12pc $6.00/$12.00
35. Chicken with Vegetable Black Sauce with Rice $12.00
41. Beef with Seasonal Vegetables $12.00
32. Chicken with Cashew Nuts $18.00
14. BBQ Pork Fried Rice $12.00
18. Combination Fried Egg Noodles (dry) $12.00

Juices $5
Animal Rights $12.50
- We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Big Bro $14.90
- I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
Blue/Brie Cheese $3
Hottie $9.90
- This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
Velvet Burger $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
Mushroom or Egg $1.5

Crinkle cut fries $7.90
- w tomato sauce & aioli
Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
Risotto of the day $17.90
- finished w shaved parmesan
Topiary soup of the day $ 9.90
- w toasted bread
Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
Fish of the day POA
Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00

31 Udang Curry $19.90
- Prawns and potato cooked in traditional Malaysian style curry
9 Butter Chicken $14.90
- Chicken pieces marinated overnight, grilled and cooked with rich butter sauce
Curry dishes served with rice
2 Chicken Satay $9
- 6 pieces of chicken satay with homemade satay sauce, coriander and onion
24 Egg Roti With Dosai $10
- Freshly made Malaysian flax egg roti served with chaat, curry gravy and sambal sauce
21 Chicken Dosai $13.90
- Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
Dishes served with rice
53 Vegetable Korma $13.50
- Seasonal vegetable cooked in almond, cashew nuts and gravy, a delicious mild dish

Eggs Benedict $15.50
- fresh bakers toast, hollandaise. Add bacon, smoked salmon, spinach, or mushrooms for $3
Tomoto $3
Mushrooms $3
Pancakes $16.50
- bacon, banana, maple syrup, cream
Spinach $3
Omelette $15.50
- three egg omelette with hash browns and your choice of fillings, choose from: ham, cheese, tomato, mushroom, onion
Bacon $3
Artisan toast $3

Nectar Full Breakfast $23.00
- Poached free range eggs, mushrooms, hashbrowns, grilled vine tomato, bacon, black pudding sausages & house-made tomato jam
Avocado, cows feta, toasted seeds & lemon
Coconut, Almond & Cranberry Granola $13.00
- Served with Greek yoghurt, poached seasonal friut, milk
Soup Of The Day $13.00
- Served with house made sour dough
Oat Porridge $11.00
- Toffee pears, brown sugar, pecans & runny cream
Smoked Salmon Rosti $19.50
- House smoked maple cured salmon,poached free range egg, potato rosti, wilted baby spinach, dill, creme fraiche
Fresh Seasonal Fruit $12.00
- Honey roasted macadamias, citrus youghurt & gusto apple syrup

Scallops $16.50
- Sauteed or Crumbed with you choice of Tartare Sauce, Lemon Butter or Garlic Aioli
Seafood Basket $27.50
- A selection of crumbed Scallops, Prawn Cutlets, Squid Rings and Battered Fish. Served with Fries and Tartare Sauce and a fresh green salad
$21.00 (Main)
Chicken Liver and Brandy Pate $12.50
- Sliced Pate served with toasted Ciabatta bread and crackers
Prime Sirloin Steak $28.50
- 220g Steak cooked to your liking, served with a green salad and either fries or mash with your choice of Peppercorn Sauce, Mushroom Sauce or Garlic Butter
Chicken Satay $13.50
- Sauteed Chicken Tenderloin, bound in a coconut flavoured Satay sauce, served with Basmati rice
Wedges with Sour Cream and Sweet Chilli Sauce $6.00
Veg Tomato Stir Fry $18.50
- Seasonal Vegetables Stir Fry bound in a tomato concasse topped with baked pumpkin, flat mushroom and asparagus