Beach Brasserie in Dunedin Menu

Beach Brasserie in Dunedin has no menu available, but can choose from many other options such as Tactical corset or Iron bird from The Galley. Nova Cafe offers many options including BAGELS and BAGELS. Gibbston Tavern includes a wide range like Margarita or From The Locals. Topiary Soup of the Day and Dukkah Crusted Poached Eggs from . Topiary Cafe offers Tandoori Palace and Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney.

Nearby Sample Menus

  • Massaman Curry $18.00 / $18.50 / $19.50
    • A mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Vietnamese Seafood Boat $22.00
    • Mixture of Fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.
  • Vietnamese Fresh Spring Rolls (3) $7.50
    • Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint and udon-style noodles.
  • Spicy Herbs $18.00 / $18.50 / $19.50
    • This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Fried Pork Balls (6) $7.50
    • Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
  • Black Pepper Stir Fry $18.00 / $18.50 / $19.50
    • Fried potatoes and fresh vegetables stir-fried with cracked black pepper and garlic sauce. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Peanut Sauce Stir Fry $18.00
    • Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, Beef, Pork or Vegetables & Tofu
  • Pad Thai $17.50 / $18.00 / $19.00
    • White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Vegetable Korma $16.50
    • Mixed vegetable cooked in a creamy cashew sauce
  • Kashmiri Naan $6.00
    • Leavened bread stuffed with coconut, cashew and sultanas.
  • Rice $4.50
    • Plain white rice.
  • Butter Naan $4.50
    • Traditional Indian leavened multi-layered bread drenched in butter.
  • Vegetarian Pakora (6pcs) $7.00
    • Finely sliced onion, potato and spinach dipped in chickpea batter and deep fried. Served with tamarind sauce.
  • Gulab Jamun (3 pcs) $7.00
    • Milk dumplings served in sugar and syrup.
  • Butter Prawn $19.00
    • Prawns cooked in a cashew, cream and tomato sauce. Tastes even better with Garlic or Chicken Naan bread.
  • Chicken Tikka Masala $18.00
    • Chicken prepared in tandoor and finished with cashew and tomato sauce. Try this delicacy with a chicken naan bread.
  • Beef Tataki $12.00
    • Beef fillets served on the outside served with special sauce and salad
  • Teppan Unagi $22.00
    • Grilled eel and onion with teriyaki sauce.
  • Miso Soup $2.00
    • Traditional japanese soy bean soup.
  • Edamame $6.00
    • steamed japanese green beans.
  • Fresh Tuna
  • -12 Pieces $16.00
  • -5 Pieces $6.50
  • - 6 Pieces $14.00
  • Garlic Bread $7.50
    • New York recipe. A quick way to start your meal.
  • 48th Street
    • Garlic, oregano, mushrooms, cream cheese, bacon and sundried tomatoes.
  • The Cheese Burger
    • New York spicy sausage, onions, tasty cheese, gherkins, ketchup and mustard. A must try!
  • Kids Platter $10.50
    • Bread, meats, cheese, fruit and treat
  • Medium (8 Slices) $25.00
  • Fettuccine Napolitana $19.50
    • Bacon, mushroom, capsicum, onion and garlic in our napolitana sauce.
  • Fish and Chips $16.50
    • Beer battered Snapper served with fries, side salad and tartare sauce.
  • Venison
    • Venison, cranberry sauce, mint sauce.
  • -Red Curry Mussel with Pineapple $19.50
    • Mussels cooked with pineapple in traditional red curry with seasonal vegetable and fresh Thai herb
  • -Massaman Chicken, Beef $17.50
    • Masman curry paste with coconut cream peanuts, onions and potato
  • Tofu Sweet and Sour $17.50
    • Stir-fried tofu with vegetables and sweet and sour sauce
  • Combination $20.00
    • 3x Curry puffs, 4x fried mini spring rolls, 3x chicken satay kebabs, 4x kra thong thong, 4x prawns tempura
  • 4 x Chicken Satay Kebabs / 10 x Kra Thung Thong Chicken, Tofu / 5 x Fresh Spring Rolls Chicken, Tofu $8.00
  • Pad See-Eaw Chicken, Pork, Beef, Prawns $15.50 / $16.50
    • Stir fried noodle with Thai sweet soy sauce
  • ●Thai Curries
  • -Kung KraTiam $19.50
    • Stir fried with garlic sauce
  • Mango Kulfi $6.00
    • Indian mango flavoured ice cream
  • Vegetable Korma $12.00
    • Fresh vegetables cooked in light creamy gravy
  • Chicken Tikka Masala $13.99
    • Tandoori roasted boneless pieces of chicken cooked with spicy gravy with green peppers, tomatoes and coriander leaves
  • Papad (4 Pack) $2.00
    • Crsipy Wafers
  • Chicken Korma $13.99
    • North Indian style curry garnished with almond and cashew nuts
  • Tomato and Onion Kachumber (Each) $2.00
  • Beef Vindaloo $13.99
    • From goa in red hot curry with potatoes and palm vinegar
  • Coconut Rice $6.00
    • Rice cooked with coconut and curry leaves
  • A bowl of organic salad(Small/Large) $ 5.80/$ 8.80
  • Vegan Noodle Soup $ 9.80
  • Soup $ 14.80
    • Garlic chive pockets or kale pockets or six dumpling
  • Leith Fara Special Dish $ 15.80
  • ORGANIC SALAD DISHES
  • Add $ 2
    • for a stewed egg
  • Roasted Chicken Noodle Soup $ 13.80
  • Boney Roasted Chicken (Small/Large) $ 10.80/ $ 14.80
  • DOUBLE WHOPPER WITH CHEESE
    • Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun and with two slices of cheese. Add a regular fries and regular soft drink to make it a value meal.
  • CHEESE & BACON TENDERCRISP
    • Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun
  • BACON, EGG & CHEESE STUNNER
    • The Bacon, Egg & Cheese Stunner Meal includes one Bacon, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.
  • EGGS BENE DELUXE
    • Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.
  • BK CHICKEN NUGGETS
    • our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces.
  • FRIES
    • More delicious than ever, our signature piping hot salted fries are golden on the outside and fluffy on the inside.
  • KING MUFFIN
    • Two sausage patties, two slices of cheese, streaky bacon, a freshly cracked egg and ketchup all packed into a toasted English muffin. It’s a breakfast that’ll last you til lunch.
  • CHEESEBURGER
    • You can’'t go wrong with our Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • Pancake breakfast $5.00
    • Pancake and Maple Syrup
  • Muesli and yogurt $7.50
    • Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
  • Bacon and egg breakfast $15.00
    • Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
  • Toast Breakfast $3.00
    • Marmite toast soldier
  • Tomato, avocado and Vogel's brealfast $12.50
    • Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
  • Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
    • warmed baqe
  • Egg breakfast $5.00
    • Poached egg on toast
  • Eggs Benedict $13.50
    • Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
  • 32 Udang Sambal $19.90
    • Prawn cooked in a thick sambal sauce onion, chili and tomato
  • 48 Curry Laksa $14
    • A hawkers egg noodle soup prepared in rich coconut curry gravy, garnished with fish balls, tofu, chicken pieces, bean sprout and boiled egg
  • 24 Egg Roti With Dosai $10
    • Freshly made Malaysian flax egg roti served with chaat, curry gravy and sambal sauce
  • Dishes served with rice
  • 15 Kong Foo Chow $10.90
    • Fish rice noodles, chicken, shrimps, fish cakes, vegetables and finished in delicious thick egg gravy
  • 16 Curry Laksa $10
    • A hawkers egg noodle soup prepared in rich coconut curry gravy, garnished with fish balls, tofu, chicken pieces, bean sprout and boiled egg
  • 22 Roti Canai $9
    • 2 pieces of freshly made Malaysian flaky roti served with chaat, curry gravy and sambal sauce
  • 5 Chicken Curry $10
    • Boneless tender pieces of chicken and potato cooked in traditional Malaysian style curry
  • Assorted rue baked $8,5
    • Breads, Tapenades & Pesto’s
  • Bagel of the moment homemade $7,5
    • with cream cheese and jam
  • Semi roasted Baby beets and goats cheese $23,9
    • in a filo tart, drizzled with a pomegranate balsamic syrup & red leaf salad
  • Marinated lamb sautéed & wrapped in a soft tortilla $16,5
    • with crispy chiffonade lettuce and tabbouleh on a dried fruit salad with minted yoghurt
  • Crumbed wedge of smoke brie cheese $12,9
    • with apricot brandy sauce
  • Seared prime beef fillet open steak sandwich on roasted focaccia $17,5
    • with gumbo sauce, spring salad and beer battered kumara ribbons
  • Filo tart of roasted baby beets and cherry tomatoes, red onion and goats cheese drizzled $16,5
    • with a pomegranate balsamic glaze served with wispy beet leaves
  • Indian Bengal sweet curry chicken $18,5
    • with an aromatic blend of tomato and spices finished with natural yoghurt scented rice, poppadum’s & lemon coconut banana
  • Vegetable Risotto $19.50
    • Risotto with asparagus and shaved parmesan cheese
  • Ploughmans Lunch $19.00
    • Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad
  • Seared Beef Salad $19.00
    • Seared beef strips with tomato and a balsamic dressing
  • Rillette of Pork $9.50
    • Salted pork simmered in duck fat. Served cold with crostini and gherkins
  • Homemade Beef Burger $19.00
    • Beef patty cooked medium rare served with salad, hand cut chips and onion jam
  • Gravad Lax $14.50
    • Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
  • Wontons (3 pieces) $9.00
    • Lamb and leek crispy wontons, served with a mint sauce
  • Marinated Kalamata Olives $6.00
  • Avocado Breakfast Toast $18.00
    • Fresh avocado spread over toasted multigrain bread, topped with poached eggs & green salad
  • Seafood Chowder $14.00
  • -With ham $17.50
  • Pork Belly $25.50
  • Chicken Pasta (DF) $19.50
    • Spaghetti pasta, feta, roquette & chicken in a sundried tomato & garlic confit topped with almond slithers.
  • Chocolate Brownie $12.00
    • A delicious homemade brownie with berry coulis vanilla ice cream, topped with walnuts & cream.
  • Herb Loaf $9.50
    • Home Baked herb loaf topped with rosemary oil & sea salt, served with garlic and chilli butters.
  • Thai Beef Salad (DF) $22.50
    • Marinated sirloin seared medium rare on a Thai chilli dressed salad of tomato, mung bean, cucumber, coriander & crispy noodles.(DF)
  • fish burger $18.00
  • pork schnitzel $18.00
  • steak burger $18.00
  • All burgers come with cheese, lettuce, tomatoes, and red onion. Chicken burgers also have mayonnaise. Fish burger have a tartar sauce beef and steak burgers have chef's tomato sauce
  • -pan fried $18.00
  • fish of the day $24.00
  • pasta of the day $18.00
  • caesar salad $16.00
  • -For 2 $35.00
  • Flintstone Steak 500g $42 / 1kg $82
    • Cooked to your liking with peppercorn, blue cheese sauce and jus
  • Basil and Coconut Curry $28.00
    • With Saffron rice
  • Crinkle Cut Chips with Aioli $6.50
  • Rolled Skate Wings $9.00
    • Grilled, with a butter and herb sauce
  • NZ Green Lipped Mussels $16.00
    • In a coconut curry sauce. Served with homemade mini bread rolls
  • ● Wedges with Sweet Chilli and Sour Cream $9.50
  • Strawberry Ambrosia $7.50
    • With white chocolate and marshmallows
Beach Brasserie

Beach Brasserie

location

Address

2/351 George Street, Dunedin, Otago, 9016, New Zealand

phone

Phone

0073785341

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French

features

Features

Reservations ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
2/351 George Street, Dunedin, Otago, 9016, New Zealand
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