Beach Brasserie in Dunedin Menu

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Beach Brasserie in Dunedin has no menu available, but can choose from many other options such as Tactical corset or Iron bird from The Galley. Nova Cafe offers many options including BAGELS and BAGELS. Gibbston Tavern includes a wide range like Margarita or From The Locals. Topiary Soup of the Day and Dukkah Crusted Poached Eggs from . Topiary Cafe offers Tandoori Palace and Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney.

Nearby Sample Menus

Satay Chicken Sticks (3) $7.00
- Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice.
Cashews and Tempura Battered Chicken $19.00
- Sweet chilli jam sauce cooked with battered chicken and vegetables.
Combination $19.00
- Combination of chicken wings, spring rolls, spare ribs and guri puffs.
Panang Curry $18.00 / $18.50 / $19.50
- A spicy curry cooked with creamy coconut cream, kaffir lime leave and vegetables. A popular curry with a slight lime tang. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Larb Chicken Salad $18.00
- Minced chicken mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken
Chicken, Beef, Pork, Peanut Sauce, Vegetables, Steamed Rice $3.00
Clay Pot Rice $18.00 / $18.50 / $19.00
- Mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Red Curry $18.00 / $18.50 / $19.50
- Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn

Fried Egg $1.25
Change Plain Fries to Wedges $2.50
Gravy Boat $1.50
Bowl of Salad $4.50
Please ask us about our Gluten Free and Vegetarian options or any other dietary requests
Lambs Fry and Bacon $16.90
- A mouth watering mixture of lambs liver and bacon, complimented with mashed potato and peas.
Homemade Chocolate Brownie $11.90
- A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
The Scotsman $32.90
- Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!

-20" $35.00
-Gluten free $28.00
The j lo (V)
- Extra tomato base, red onions, sundried tomato, spinach, roast pumpkins, roast capsicum and pineapple.
-12" $24.00
Greek salad $9.00
- Olives, feta, red onion, spinach, sundried tomatoes and pesto
Onion rings $8.00
- With aioli sauce
Margherita
- Tomato base, cheese and fresh basil.
Jalapeno poppers $12.00

Teppan Tofu and Vegetables $17.00
- Deep fried tofu and stir fried vegetables with teriyaki sauce.
Salmon Sushi and Sashimi Platter $16.00
- 4 sushi, 2 nigiri and 6 pcs. sashimi
Extra King Prawn Tempura (1 Pc) $3.50
Chiicken Katsu Bento $22.00
-12 Pieces $23.00
All dishes served with rice
Special Sushi Sashimi Boat $45.00
- tuna and salmon sashimi fillets, 9 nigiri and 6 hosomaki
Tokyo Garden Salmon Platter $15.00
- 6 pcs. California roll and 4 salmon nigiri

Steak Pita $11.5 Reg / $9.5 Petita
Free Range Chicken Tenders
Roast Beef Salad $10.9 Reg / $8.9 Petita
Pita Chips and Dip $3.90
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Ediballs $3 or $5 for two packs
Breakfast Pita $10.9 Reg / $8.9 Petita
Roast Lamb Salad $11.9 Reg / $9.9 Petita

Delicious seafood chowder with prawns, white fish, clams, mussels and squid, served with toasted ciabatta. $25.00
Crispy sliced porkbelly, served on a salad of fresh greens and apple, tossed through aioli. $19.50
Raw vegetable salad dressed with kecap manis $7.50
New York-style baked cheesecake subtly flavoured with lemon zest and served with strawberry compote and whipped cream. $14.50
Crispy bite-sized squid, finished with garlic and chilli and served with tangy citrus Outram slaw. $19.50
Eggs Plato, two poached eggs served on toasted ciabatta, mushrooms and spinach, and topped with hollandaise sauce. Served with your choice of bacon or salmon. $22.50
Salmon fillet marinated in soy, pan seared and served on steamed rice, sautéed greens and finished with a lemon butter. $34.00
Mushroom, confit garlic and lemon risotto finished with mascarpone and blue cheese. $18.50

-M $9.00
Transparent Spring Rolls with Shredded pork & Fresh Vegetables [4 Pcs] $ 6.00
-M $8.00
-Topped W/ Cooked Beef
-L $ 10.00
-M $8.00
Braised Chicken With Ginger $ 12.00
-M $8.00

Ice Cream Sundae $8.00
- Not just for the kids! Vanilla ice cream smothered in your choice of topping. Chocolate, caramel or strawberry.
The Cashel Mall Melt $22.50
- Succulent marinated rump steak, grilled bacon, melted brie, caramelised onion and portobello mushroom. Served on thick cut sourdough garlic bread with your choice of soup, chips or salad.
The Bog Burger $23.00
- 10oz prime beef burger with beer battered onion rings, Portobello mushroom, roasted tomato, rocket and garlic aioli served on toasted sourdough and a side of fries.
Beef Schnitzel $20.00
- Old school beef schnitzel with a crispy herb crust served with fries, salad and your choice of mushroom sauce or gravy.
Beef and Guinness Pie $21.50
- Tender beef pieces cooked in a rich Guinness gravy, wrapped in puff pastry then oven roasted. Served with sourdough garlic bread, mashed potato, Guinness gravy and peas.
Apple Pie $13.00
- Slice of our homemade apple pie served with ice cream and whipped cream.
Seafood Chowder $15.00
- An age old recipe binding the bounties of the sea and land together in a rich, creamy seafood and vegetable broth. Served with toasted soda bread.
Roast $22.00
- Succulent roast pork, drizzled in gravy and served on mashed potatoes with roasted vegetables.

GF= Gluten Free
300g Harissa lamb rump, cauliflower puree, crispy chickpeas $31.90
Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kranky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads, local cheeses $49.90
300g Sirloin, field mushrooms, pinot jus, salsa verde $31.90
Meatballs & arrabiata sauce, rocket, parmesan, aubergine (GF) $16.90
Wakame & sesame crusted tofu, japanese mayo, kimchi $14.90
Mexican pulled pork w slaw, sriracha, pickled red onion, chilli, like $18.90
Local fish, crumbed with greens, tomato, tartare $16.90

Jacket Potatoes $5.50
- Oven baked potatoes filled with capsicum, tomatoes, mozarella and sour cream
Tomato sauce, mayonnaise, BBQ and Mild Peri-peri sauce extra $1.50each
Vegie Magic $7.90
- Mozzerella, tomatoes, spinach, pineapple sprinkled with dust chocolate
Pepperoni L$19.90/M $15.90/Q$4.50
- Mozzarella on
Gourmet Mince Nachos $7.90
- Beef mince, mozarella, salsa sauce and sour cream with sprinkled parsley
Spaghetti Monster $7.90
- Mozzerella, spaghetti with tomato sauce
Gourmet Shakes $1.50
- Extra Thick
Queens Margherita L$19.90/M $15.90/Q$4.50
- Mozzrella, tomatoes and more mozarella

Seafood & Tofu Pot $30.00
Chicken /Beef /Pork /Squid $22.00
Chinese Roast Pork & Potatoes $22.00
Fillet Steak - Black Pepper $30.00
Chicken Fillets with Sweet Chilli Sauce $22.00
Skewed Pork Belly & Preserved Veg $24.00
Seafood & Tofu on Steamed Egg $30.00
Shredded Pork & Bamboo Shoot with Chilli Bean Sauce $22.00

Roast of the day (pork or beef) $17.90
Chicken salad - strips of chicken breast with green salad, avocado, bacon, tomato & balsamic dressing $19.90
Chilli and garlic prawns $23.90
SOLE & SALAD $10.90
ROAST LAMB $12.50
TRADITIONAL KIWI BREAKFAST $16.00
- Bacon, eggs. sausages, hash brown, tomato Served with toast
Chilli and garlic prawns $13.90
FISH WITH VEGETABLES $10.90

5 Spice panna cotta, pistachio wafer $15.50
- strawberries in palm sugar & lime syrup
French fries, grain mustard mayonnaise $7.00
Warm salad, crisp pork belly $26.00
- seared scallop, cucumber, daikon & granny smith apple, hoisin syrup, citrus dressing
Hummus, olives, feta, balsamic picked onions $14.50
- sundried tomato pesto, warm pita bread
Whitestone Windsor blue cheese $18.00
- red onion marmalade, homemade oatmeal cookies
Duck liver pate, crostini, fig & balsamic relish $12.20
Warm blueberry & croissant French toast cakes $16.50
- streaky bacon, maple syrup, cinnamon butter
Roasted Ora king salmon $27.00
- potato & french bean nicoise salad, rosemary lemon mayonnaise

Mini Squawk Dawg $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
Wedges $8.5
Juices $5
Hashies $5.5
Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
Pineapple, Mango or Beetroot $1
Bacon $2.5
Gluten Free Bun $2.5

Apple pie $12.00
- warm apple pie served with vanilla ice cream, cream and fresh fruit
Caramelized onions $3.00
Vegetarian ravioli $25.00
- roast vegetables and sundried tomato filled ravioli cooked in aherb crea sauce and served with an avocado green salad
Sticky date pudding $12.00
- warm sticky date pudding served with a butterscotch sauce, brandy snap gourmet ice cream, fresh fruit and cream
Roasted vegetables $5.00
Steak fries $5.00
Pork spare ribs $13.50
- tender pork spare ribs drizzled with a manuka smoked BBQ sauce
Gourmet potatoes $3.50