Beach Brasserie in Dunedin Menu

Beach Brasserie in Dunedin has no menu available, but can choose from many other options such as Tactical corset or Iron bird from The Galley. Nova Cafe offers many options including BAGELS and BAGELS. Gibbston Tavern includes a wide range like Margarita or From The Locals. Topiary Soup of the Day and Dukkah Crusted Poached Eggs from . Topiary Cafe offers Tandoori Palace and Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney.

Nearby Sample Menus

  • Chicken Fettuccine $19.95
    • Chicken & bacon pieces with fettuccine pasta in a creamy garlic, onion & white wine sauce, topped with parmesan cheese
  • Onion Rings X4 $2.00
  • Scoop ice cream $3.00
  • Garlic Bread $9.95
    • Toasted loaf with creamy garlic butter
  • Chocolate Mud Cake $9.95
    • Delicious chocolate mud cake coated in ganache, served warm with ice cream and whipped cream
  • Mushrooms $3.00
  • Blue Cod fillet $8.00 each
  • Toast/Bread $2.00
  • Squid, Mussel, Prawn, Fish, Organic Tofu, Cashew Nuts $4.00
  • Cashews and Tempura Battered Chicken $19.00
    • Sweet chilli jam sauce cooked with battered chicken and vegetables.
  • Vietnamese Fried Fish Steak $22.00
    • Fish fillets dipped in tempura batter and deep fried, with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.
  • Garlic Prik Thai $18.00 / $18.50 / $19.50
    • Fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Chilli Stir Fry $18.00 / $18.50 / $19.50
    • Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Chicken Wings (4) $6.00
    • Cured to perfection in our spicy marinade served with a sweet chilli sauce.
  • Vietnamese Seafood Boat $22.00
    • Mixture of Fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.
  • Spicy Herbs $18.00 / $18.50 / $19.50
    • This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Stewed ham hock noodle soup M $12 L $14
  • Bami Goreng M $12 L $14
  • Chicken and sweet corn soup S $6 M $11 L $13
  • Chinese sausage stir fried with green beans $20
  • Beef with ginger and spring onion on rice M $12 L $14
  • Steamed whole blue cod with ginger and spring onion $23
  • Black pepper tofu with pork/vegetables on rice M $12 L $14
  • Crispy roasted pork belly and tofu in earthen-pot with rice $14
  • Whole Tandoori Chicken $22.00
    • Chicken with bones marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
  • Coke/Sprite etc. Bottles $5.00
    • Coke, Sprite, Fanta etc.
  • Mutter Mushroom or Aloo $16.50
    • Green peas cooked in potato/mushroom in thick gravy.
  • Jalfrezi Chicken or Lamb $18.00
    • Chicken or lamb cooked in a sour tomato gravy with onion and capsicum.
  • Burah Kebab (5 lamb pcs) $15.00
    • Very tender lamb chunks marinated overnight in special tandoori spices and roasted to perfection.
  • Prawn Masala $19.00
    • Prawns cooked with onion, tomatoes and Indian spices with thick masala gravy.
  • Palak Paneer $16.50
    • Homemade cottage cheese cooked with spinach with cream
  • Prawn Malabari $19.00
    • Prawns tempered with curry leaves, and simmered in a light coconut cream sauce.
  • Affogato $15.00
    • vanilla bean ice cream, double espresso with a shot of liqueur
  • Creme brulee $14.00
    • with rhubarb compote & shortbread
  • Crunchy slaw $8.00
  • Buttermilk chicken burger $24.00
    • crispy chicken, bacon, lettuce, aioli & triple cooked fries
  • Main Plate Options
    • Ribeye steak / Barbeque Chicken / Slow roasted lamb / Salmon / Vegetarian pasta / Options available - Alternating mains, choice of 2 mains, choice of 4 mains
  • Battered onion rings $6.00
  • French toast $16.50
    • with maple syrup, bacon & grilled banana
  • Crunchy slaw $8.00
  • Prawn Tempura Don $18.00
    • 4 king prawn tempura with special sauce
  • Fresh Tuna Hosomaki
  • Kushi Katsu $6.50
    • 2 deep fried, breadcrumbed skewers chicken served with sauce
  • Thai Prawns $6.00
    • 4 deep fried, breadcrumbed Thai prawns served with sauce
  • Fresh Salmon
  • -10 Pieces $13.00
  • Satay Chicken Don $15.00
    • chicken with satay peanut sauce
  • Salmon Steak $22.00
    • New Zealand salmon with teriyaki sauce
  • Extra Sauce $0.50
    • BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
  • Fish & Chips $6.00
  • Bottle of Chips $2.00
    • W/ tomato sauce
  • Basket of Fries $4.00
    • W/ tomato sauce
  • Starters Burger $8.00
    • W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
  • Add Chips $1.00
  • Vegetarian Burger $5.00
    • W/ lettuce, sweet chilli sauce, cheese & onion rings
  • Dunedin’s Famous “STARTERS” Cheeseburger $3.00
  • Porridge $10
    • millet and buckwheat with currants and sunflower seeds, topped with bananas honey and yoghurt .
  • Porridge $10
    • with currants and sunflower seeds, topped with hummus honey and serve with apple juice, soy er almond milk.
  • Vegetarian $6.9
    • with cafe made hummus and organic salad
  • Organic Soup $13
    • with artisan toast
  • Vegetable Herbed Sausages $9.9
    • in a rye roll with mustard relish and organic salad
  • Smoked Salmon on Toast $9.5
    • with lemon, capers and cream cheese
  • Muesli $10
    • toasted with seeds and honey, topped with poached winter fruits and serve with apple juice, soy er almond milk.
  • Organic Vegetable Soup $13
    • with artisan toasted
  • WARM CHOCOLATE MUDCAKE $10.00
    • Served with vanilla ice cream
  • CARNOSA
    • Chorizo, pepperoni, ham, bacon, and red onion with mozzarella and BBQ sauce
  • MARGHERITA
    • Fresh basil, mozzarella, tomato and garlic
  • BEEF NACHOS
    • Spicy beef bolognese with corn chips, topped with cheese, sour cream and a sweet chilli sauce
  • AFFUMICATO
    • Smoked chicken, cranberry and brie
  • CAESAR SALAD
    • Traditional salad of bacon, cos lettuce and parmesan, served with a caesar dressing, topped with a soft egg, (chicken optional extra)
  • AL TANDOORI
    • Tandoori spiced chicken, mozzarella capsicum with minted yoghurt
  • SALT & PEPPER SQUID $12.00
    • Crispy crumbed calamari served with a zesty lime aioli
  • Meatballs & arrabiata sauce, rocket, parmesan, aubergine (GF) $16.90
  • Eight spiced porchetta, wasabi slaw, kumara bake, jus (GF) $19.90
  • Snickers, cheesecake w couli, creme fraiche $13.90
  • Seasonal salad w honey mustard vinaigrette, toasted nuts & seeds $5.90
  • Toasted ciabatta, rye, turkish flatbread w house made spreads $12.90
  • Mac's hop rocker battered local fish w fries, tartare Market price
  • GF= Gluten Free
  • Sticky BBQ chicken shanks (GF) $13.90
  • Red Chilli Chicken $16.00
  • Hakka Stew Tofu $17.00
  • Lemon Chicken $15.00
  • Satay Chicken $16.00
  • Deep Fried Squid
  • Garlic King Prawn $8.00
  • Mixed vegetable Soup $4.00/$10.00/$15.00
  • Combination Fried Rice
  • - 8 pcs $8.00
  • - 8 pcs $7.50
  • 18. Chicken katsu Curry $16.00
  • - 8 pcs $11.00
  • 30. Fried chicken sushi 6pcs + miso soup $13.00
  • 31. Salmon sashimi
  • - add tofu $13.00
  • 20. Yasai itame — teriyaki vege on rice $12.00
  • Juices $5
  • Mini Animal Rights $9.90
    • 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
  • Goneburger $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • Big Bro $14.90
    • I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
  • Big Bird $14.90
    • This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
  • Babe $14.50
    • Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
  • Native Kumara Chips $7.5
  • Bottled Water $4
  • steak burger $18.00
  • fish burger $18.00
  • bowl of chips $7.00
  • meatlovers pizza $28.00
    • bacon, chicken, pepperoni, steak, BBQ sauce, red onion, capsicum, mozzarella cheese
  • pork schnitzel $18.00
  • fish of the day $24.00
  • pasta of the day $18.00
  • garlic bread $8.00
  • Gourmet potatoes $3.50
  • Vegetarian ravioli $25.00
    • roast vegetables and sundried tomato filled ravioli cooked in aherb crea sauce and served with an avocado green salad
  • Seafood chowder $12.50
    • seafood chowder served with toasted homemade focaccia bread
  • Lamb rump $28.00
    • marinated in dijon mustard served on honey roasted vegetables, spiced baby beetroot topped aubergine puree and lamb jus
  • Steak fries $5.00
  • Crumbed chicken salad $26.50
    • salad of fresh greens, tomato, cucumber, feta and crisp prosciutto topped with roasted thyme and nacho crumbed chicken breast served with croutons and our balsamic dressing
  • Sticky date pudding $12.00
    • warm sticky date pudding served with a butterscotch sauce, brandy snap gourmet ice cream, fresh fruit and cream
  • Prawns and calamari $14.00
    • prawn cutlets and calamari sauteed in garlic butter, lime and sichuan pepper and served on a bed of wild and basmati rice
Beach Brasserie

Beach Brasserie

location

Address

2/351 George Street, Dunedin, Otago, 9016, New Zealand

phone

Phone

0073785341

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French

features

Features

Reservations ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
2/351 George Street, Dunedin, Otago, 9016, New Zealand
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