Address
141/263 Bealey Avenue, Christchurch, Canterbury, 8013, New Zealand
Bealey's Speights Ale House in Christchurch Menu
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Bealey's Speights Ale House in Christchurch has no menu available, but can choose from many other options such as Regular Pizzas $12.00 - Large Pizzas $16.00 or Double-up Pizza deals: Any 2 Regular $22 - Any 2 Large $28 from Papas Pizza. The Somerset Grocer offers many options including Somerset Muesli and Toasted Bagel. Addington Bakery includes a wide range like Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom or Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches. Homestyle Breakfast and Eggs Benedict from . Robbies Bar and Bistro Timaru offers Gallipoli Turkish Food and - Large.
Nearby Sample Menus
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Braised Beef Short Ribs $29.00
- sticky Ginger Tom glaze served with an Asian vegetable medley
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Pork Crackling $10.00
- with apple sauce
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Smoked Salmon $19.00
- capers / red onion / cream cheese / dill / mozzarella
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Salted Cod and Potato Fritters $14.00
- with salsa verde
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Market Fish $28.00
- crusted coriander & lime OR beer battered - hand cut agrias, dressed seasonal leaves, house made tartare.
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Battered Market Fish $16.00
- shredded iceberg, charred pepper, coriander + lime aioli
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Corn Fed, Crumbed, Chicken Breast $29.00
- baked with ricotta, bloody mary sauce, baby spinach and seasonal vegetables
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Seafood Chowder $19.00
- fresh smoked fish, clams, mussels, calamari, prawns, with garlic bread
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Garden Salad $8
- Seasonally fresh green salad
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Pretzel Roll $24
- Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
- Sides - smoked salmon, bacon, chorizo $5
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Granola $16
- Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
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Quinoa Salad $16.5
- Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
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Eggs Benny $20 / $21.5 / $20
- Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
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Savoury Crumpets $22
- Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
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Chiplotle Scrambled Eggs $21
- Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
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Stacey's Stack $19.50
- layered potato cake with roasted tomato, Portobello mushrooms, wilted spinach and a poached egg. Topped with bacon twirls and pesto hollandaise.
- Two Eggs $4.00
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“Desayuno de Mexico” $19.50
- Spicy Mexican beans topped with a poached egg, served with avocado smash, homemade salsa, roast mushrooms, fried tortillas and a chipotle sour cream. (Vegan option available for $17.50)
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French Toast Crumpets $17.50
- with crispy bacon, grilled banana, maple syrup and roasted walnuts.
- Potato Layer Cake $5.00
- Extra Hollandaise or Aioli $3.50
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Betty's Bacon Buttie $15.00
- With crispy bacon, lettuce, avocado, NZ tomatoes and garlic aioli on $15.00 fresh ciabatta (Vegetarian option available with grilled haloumi and chipotle aioli)
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Avocado Smash $15.50
- with streaky bacon and a soft poached egg on wholegrain toast.
- Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00
- Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00
- Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
- Salad greens, hazelnuts, currants and radish side salad $6.00
- "The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
- Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
- Ouinoa falafel wrap with hummus, smoked yogurt, cucumber, lettuce and tomato salsa $9.00
- French fries with garlic aioli $7.00
- $12 Meal Deal, kids main and small softdrink $12.00
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Breads and Dips $15.00
- Today’s fresh bread selection served with our trio of homemade dips
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Spicy Pulled Pork Tostada $16.00
- Crispy tostada topped with Mexican spiced slow cooked pulled pork and apple slaw
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Affogato $14.00
- Vanilla ice cream topped with a shot of hot espresso coffee and a shot of liqueur. From the following selection; Galliano Amaretto, Kahlua, Baileys, Cointreau or Yellow Galliano (vanilla liqueur)
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Vegetarian Lasagne $22.00
- Our open style lasagne is topped with roast pumpkin, spinach and ricotta
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Daily Roast $20.00
- See today's specials board or ask your wait staff for today’s selection, served with roast potatoes, and vegetables with Hollandaise sauce
- Mushrooms $4.00
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Ultimate Beef Burger $22.00
- Beef burger served on a ciabatta bun with lettuce, cheese beetroot, egg, tomato, beer battered onion rings and a side of fries
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Funghi $24.00
- roasted mushrooms, caramelised onions, gorgonzola, truffle oil
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Cervo $26.00
- seared venison, muscat raisins, ricotta, pecorino, walnut, parsley
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Quattro Formaggio $26.00
- smoked mozzarella, pecorino, provolone, gorgonzola
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Risotto $28.00
- local, seasonal, please ask your waitperson
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Tiramisu $14.00
- our most popular, delicious, classic dessert
- Warmed Marinated Olives $9.00
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Tarragon Chicken Breast $34.00
- with chardonnay tomatoes, charred zucchini, crispy goats cheese + friedcapers
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Seared Venison Fillet $22.00
- with fermented carrots, saffron pickled caulflower, rich jus
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NACHOS $17.50
- house-made cowboy chilli beef with sour cream and guacamole
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NACHOS $12.00
- house- made cowboy chilli beef with sour cream and guacamole
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ROAST VEGETABLE STACK $19.50
- served on polenta bread with roast capsicum coulis
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ICE CREAM SUNDAE $7.00
- your choice of chocolate, caramel or strawberry toppings
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PASTA OF THE DAY P.O.A
- check the specials board for today's pasta
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CHICKEN SCHNITZEL BURGER $18.50
- house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries
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BBQ PORK RIBS $26.00
- served with crunchy apple slaw, thick cut fries and bbq sauce
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CHICKEN CAESAR SALAD $18.00
- grilled chicken breast, toasted ciabatta croutons, parmesan cheese and a poached egg
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Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
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Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
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Seafood Chowder $12.50
- With artisan soup roll
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Fries (GF) $6.00
- With aioli
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Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
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Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
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200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
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Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
- - Ham, Cheese & Onion
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Mixed Platter (For 2) $11.00
- Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
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Snack Basket $8.00
- Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
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Fish & Chips $8.00
- Fish Bites served with tomato sauce or tartare sauce
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Basket of Chips $6.50
- Served with tomato sauce
- - Ham, Cheese & Tomato
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Basket of Wedges $8.00
- Served with sour cream
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Nuggets & Chips $8.00
- Chicken Nuggets served with tomato sauce
- Garden Salad with the Choice of Ponzu or Sesame Dressing $5.90
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Teppan Prime Cut Beef Set $20.00
- Teppanyaki Style w/ traditional teriyaki sauce
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Tori Tama $12.90
- Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
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Yaki Udon $11.90
- Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
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Aburi Salmon Don $16.90
- Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
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Kakuni (Pork Belly) $19.00
- Pork Belly braised in special sweet ginger sauce
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Karaage (Crispy Chicken) Don $12.90
- Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
- Kumara Crisps $2.50
- 1 390 ml soft drink
- Chicken Schnitzel $ 4.50
- Roast Pumpkin (each) $1.00
- 4 Roast potatoes, 390ml coke
- Beef (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
- 1 390 ml soft drink
- Roast Roll
- Chips $ 3.20
- -bowl $7.00
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Grilled chicken salad $17.00
- With crispy noodles, mango & a sweet chilli lime dressing
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Gourmet sandwich poa
- See our blackboard for the daily special
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Fish 'n' chips $18.50
- Beer battered gurnard with salad & fries
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Toasted bagel $10.00
- With grilled bacon, tomato and cream cheese
- Bacon & egg pie $8.50
- - large salad $8.00
- Chicken and mushroom & herb filo $8.50
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Supa Dupa Platter $45
- A selection of 40 pieces of sushi made up of a variety of fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
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Exec Lunch Box 1 $12.00
- Create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
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Half Salmon and Half Chicken
- The best of both world. Teriyaki Chicken and Fresh Salmon are put together
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Teriyaki Chicken
- The go-to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
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Fresh Salmon (GF)
- New Zealand's finest King Salmon from the Marlborough Sounds is rolled up with avocado to give you a real omega 3 hit.
- All our lunch boxes come in either large ( 8 pieces ofr $8.00) or small (4 pieces for 4.50) and include all the essential sushi condiments - ginger, soya sauce and wasabi. Brown rice is and option for all sushi. Please note our pieces for the mobile delivery service differ from that of the shops.
- (GF) = Gluten Free
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Rice Balls $4 each
- Eat like an apple. Your choice of teriyaki chicken tuna or vegetarian is engifted by rice and sprinkled with sesame seeds, or add all the trimmings such as avocado, red pepper an mayo for $1
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Steak & Fries $32.00
- 250g sirloin & fries, with peppercorn sauce & garlic green beans
- Chicken liver pâté, spiced cider jelly, pickles & crostini $15.00
- Edmond’s iceberg lettuce wedge with Highlander mayonnaise $6.50
- Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
- Fries & aioli $10.00
- Gluten-free base – add $2.00
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Cassels Beef Burger $26.50
- Tomato, gherkins, onion jam, chipotle mayonnaise, greens, Gruyère cheese, bacon & fries
- Wood roasted portobello mushrooms with garlic, herbs & crème fraîche $6.50
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Cajun Wedges $8.50
- Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
- - Large $29.50
- - Large $29.00
- - Large $29.00
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Chicken and Cranberry
- Shredded chicken breast with cream cheese, a sprinkling of cashew nuts, more delicious cranberry sauce and parsley. 'Mangiati il fegato'
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Margherita
- Freshly sliced tomatoes, sauce and cheese topped with a sprinkle of sweet basil.
- - Medium $16.00
- - Small $10.00
Bealey's Speights Ale House
Phone
033669958
Opened hours
Mon
7am - 11pm
Tues
7am - 11pm
Wed
7am - 11pm
Thu
7am - 11pm
Fri
7am - 11pm
Sat
7am - 11pm
Sun
7am - 11pm
Price
None
Type
None
Service
Table Service
Cuisine
Pub Food
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Bar Scene , Seating , Drinks , Serves Alcohol , Dinner , Child-friendly
141/263 Bealey Avenue, Christchurch, Canterbury, 8013, New Zealand
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- Canterbury Pub Food Menus