Bealey's Speights Ale House in Christchurch Menu

Junior french toast $8.50
- served with egg,bacon and sausage.
Senior apricot chicken $20.50
Pancake Stack $9.50
Salmon salad $8.50
- smoked salmon with grated cheese on lettuce.
Hearty breakfast $16.50
- a slice od french toast eggs scrambled with grated cheese,spinach & mushrooms, a hearty breakfast sausage and hash brown.
Sizzling chicken $22.80
- marinated chicken breas grilled to perfection topped with sizzling sauce,grilled capsicum,onion and french fries on a hot plate.
Fish and chips $21.80
Beef lasagne $20.80
- topped with spaghetti sauce,parmesan cheese and served with salad and a garlic roll.

Halloumi and Quinoa Salad $18.00
- Gojiberries, roast carrot, rocket and apple with lemon and toasted cumin seed vinaigrette
Seafood Chowder $17.00
- Creamy roux w fresh smoked fish, clams, mussels & calamari, w garlic ciabatta
Pizza $11.00
- Topped with tomato, pineapple, mozzarella and served with fries
Caesar Salad $19.00
- Cos lettuce tossed w smoked salmon, garlic croutons, soft poached egg, shredded parmesan, creamy caesar dressing
Sticky Date & Pale Ale Pudding $14.00
- Sticky date pudding made with our own Ghost Brewing Company Delicious Pale Ale served with warm caramel sauce and ginger nut ice cream
Grilled Local Fish $11.00
- Served with a vegetable medley
Wild Prawn Pasta $28.00
- With smoked fish, tagliatelle pasta, charred peppers, lemon and dill creamy sauce
The Dux Confection $14.00
- A deliciously gooey chocolate-centered par-baked cookie, served with vanilla ice cream, and smothered in chocolate fudge sauce

Quinoa Salad $16.5
- Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
Japanese Crepe $20
- Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
Eggs your way $12
- Choice of free range poached, scrambled or fried on toasted sourdough, multigrain or G.F bread.
Chiplotle Scrambled Eggs $21
- Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
Sides - spinach, roast tomato, hollandaise $3
Garden Salad $8
- Seasonally fresh green salad
Eggs Benny $20 / $21.5 / $20
- Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
Granola $16
- Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.

Tom Yum Soup
- Cooked with sliced onion, tomatoes, mushrooms, spring onions & fresh herbs
(C) Crispy Pork $20.00
(A) Chicken, Beef or Pork $17.00
Vegetarian Thai Wontons (6 pieces) $10.00
- Deep fried wontons - contains corn, pumpkin & carrot
(C) Crispy Pork $20.00
(B) Combination Meats $19.00
(A) Chicken, Beef or Pork $17.00
(D) Prawns $20.00

Ten don $13.90
- Deep fried prawns and tempura veges
Unagi don $18.90
- Fresh water eel
Chicken curry $12.90
Plain udon $8.90
Served on rice with miso soup
Tempura prawn udon $11.90
Teriyaki / Katsu / Karaage chicken don $12.90
Chicken katsu curry $15.90

Dumplings 6 pcs $9.00
- house made dumplings
Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
Soup of The day $15.00
- optional whole grain or GF bread with salad
MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream

Scrambled Salmon: $19.00
- Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
with hummus and tomato $9.00
BLT: $15.00
- Bacon, lettuce, tomato, relish and mayo on toasted foccacia
Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
(Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
Children’s size Scrambled eggs on toast $9.00
Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia
Salad Plate: $15.00
- Your selection from our freshly made salads with toasted foccacia

Sour Cream $5
Quesadilla de Hongos $23
- saute mushrooms, epazote and chilli cheese
El Calamar $12
- corn meal dusted calamari served with our own sweet chilli sauce and chipotle mayonnaise
Fresh flour tortillas x 2 $4
Plato Delgado $20
- a share plate of corn chips and pico de gallo, guacamole and chilli con queso
Taco De Pollo $27
- chicken breast dusted in guajillo chilli pan seared with onions, coriander, chipotle and pibil sauce topped with poblano pesto
Chilli Con Queso $16
- sizzling guajillo and jalapeno spiced cheese dip served with corn chips, a house favourite
Cheese $4

Chicken and Bacon Carbonara $20.50
- Bacon and chicken breast tossed in a mild garlic cream sauce.
The Anti-Pasto $29.50
- Antipasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes.
Prosciutto S $12.50/ M $18.00/ L $29.50
- Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
Roast Pork $29.50
- Tender pork pieces nestled between seasonal roast veggies finished with parsley and apple sauce.
Garlic and Chilli Prawn $29.50
- Sweet Thai chilli pizza base with prawns, spinach and roasted garlic. Topped with seafood marinara sauce.
Space Chips $8.50
- Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour sauce.
Mediterranean $18.50
- Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing.
Little Italy $29.50
- Chopped spinach, sliced tomatoes, sun-dried tomatoes, topped with red onion and feta cheese.

Nachos $15.50
- beef
Bagel - Toasted $8.90
- with Cream Cheese and Jam or Cream Cheese & Basil Pesto
Bagel - Toasted $12.90
- with Smoked Salmon, Cream Cheese & Basil Pesto
Chicken Breast Sandwich $19.90
- Chicken, Bacon, Avocado, Tomato and Red Onion on Focaccia Bread served with French Fries & Salad
Croque Monsieur $16.50
- French style grilled Ham, Cheese & Dijon Mustard Sandwich served with Salad
Mushrooms $3.50
Eggs Atlantic $19.50
- Poached free range Eggs with Smoked Salmon & Hollandaise Sauce
Savoire’s Cooked Breakfast $19.90
- Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast

Prawn Gyoza $6
Beef Yakiniku Don $11.50
Pork Katsu Curry Don $12.50
Vegetable Gyoza $7.00
Chicken Katsu Curry $12.50
Chicken Karaage Curry Don $12.50
Chicken Teriyaki Don $11.50
Spicy Chicken Don $11.50

MACARONI CHEESE $10.50
CHICKEN COMBO $12.50
- 3 x chicken, with coleslaw & chips + 420ml Coca Cola Range
MACARONI CHEESE $13.50
- with cheese or salad
ROAST SANDWICH COMBO $12.90
- roast sandwich beef, pork, lamb or chicken with coleslaw & chips + 420 ml. Coca- Cola Range
Medium $13.00
Large $16.50
ROAST MEAT ROLLS (beef, pork, lamb or chicken) $10.00
- with chips and salad
SHERPHERDS PIE $10.50

Lamb Shank w Mash & Veg $20.00
Salt and Pepper Calamari $13.50
Fish and Chips $12.00
- Beer battered fish served with chips, a petite salad and tartare.
Chips $5.50
- served with Tomato Sauce
Bar Platters $30.00
- Salt pepper squid, wedges, fish bites, chicken skewers, beef skewers, spring rolls, samosa and chips. Served with a selection of dipping sauces
Southern Style Fried Chicken Wings $13.50
- Served with petite salad, sour cream and sweet chilli.
Chicken Breast $28.50
- Cashew nut and herb stuffed chicken breast encased in filo pastry with parsnip and potato mash. Served with seasonal vegetables and sherry gravy.
Sticky Date Pudding $10.00
- Warm moist sticky date pudding served with warm caramel sauce and vanilla ice cream

Add salmon $8.00
Fish & Chips $26.50
- Fresh market fish with Cassels and Sons Pilsner batter, fries and tartare sauce
Sumner $24.00
- Tomato base, mozzarella, ham & pineapple
Caesar Salad $24.00
- Lightly dressed cos lettuce, bacon, chicken, anchovies, garlic croutons, parmesan cheese & a poached egg
Burnham $24.00
- Tomato base, mozzarella, pepperoni, olives, red onion & mushrooms
Wood roasted portobello mushrooms with garlic, herbs & crème fraîche $6.50
Linwood $26.00
- BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
Wood-fired flatbread with chilli, garlic butter & cheese $15.50

Our Homemade Soup of the Day $11.80/ $15.50
- Served with garlic olive & herb bread (Regular serve/ Large serve)
Wilted Spinach $4.00
Bacon & banana pancakes with maple syrup $10.00
With Bully’s Beetroot Cured Salmon Gravlax $10.00
Bully’s Kiwi Burger $21.70
- Prime beef mince patty, gruyere cheese, bacon, lettuce, tomato, beetroot, egg, onion relish & aioli in a grilled brioche bun
“Aged Beef” 220g Beef Eye Fillet [G] $42.00
- Reserve aged fillet cooked to your liking served with duck fat fondant potatoes, a warm charred vegetable salad and red wine jus
Gourmet Vegetarian Sandwich V $21.70
- Char grilled Mediterranean vegetables, Portobello mushroom, ratatouille, grilled haloumi cheese, eggplant relish and salad garnish between grilled super grain bread
“Bully’s Fatty Boomba Breakfast” (Its BIG) $23.50
- Fried Bacon, Sicilian Chipolata, Black pudding, Our homemade baked beans, caramelised onion relish, Portobello mushroom, hash browns and poached eggs with grain toast (no variations)

Bealey's Speights Ale House in Christchurch Menu

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Bealey's Speights Ale House

Canterbury > Christchurch > Bealey's Speights Ale House

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141/263 Bealey Avenue, Christchurch, Canterbury, 8013, New Zealand

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