Address
141/263 Bealey Avenue, Christchurch, Canterbury, 8013, New Zealand
Bealey's Speights Ale House in Christchurch Menu
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Bealey's Speights Ale House in Christchurch has no menu available, but can choose from many other options such as Regular Pizzas $12.00 - Large Pizzas $16.00 or Double-up Pizza deals: Any 2 Regular $22 - Any 2 Large $28 from Papas Pizza. The Somerset Grocer offers many options including Somerset Muesli and Toasted Bagel. Addington Bakery includes a wide range like Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom or Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches. Homestyle Breakfast and Eggs Benedict from . Robbies Bar and Bistro Timaru offers Gallipoli Turkish Food and - Large.
Nearby Sample Menus
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Tom Yum Soup
- Cooked with sliced onion, tomatoes, mushrooms, spring onions & fresh herbs
- (B) Combination Meats $19.00
- (B) Combination Meats $20.00
- Fried Rice $10.00
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Chicken Satay (4 pieces) $10.00
- Marinated Chicken tenderloin
- (C) Seafood or Prawns $20.00
- (D) Prawns $15.00
- (E) Lamb $21.00
- CHICKEN PATTIE $2.80
- BACON $5.20
- CHICKEN NUGGET $0.60
- FRIED OYSTER 1 DOZ $28.00
- FRESH OYSTER 1 DOZ $25.00
- FUSH BURGER $4.70
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FISHERMAN' BASKET $14.00
- 1 CRUMBED FISH, 2 MUSSELS, 3 FISH BITES, 3 SQUID RINGS, 1 CRABSTICK, 1 PRAWN CUTLET, 1 SCOOP CHIPS
- JAM EXPLOSION $3.30
- Beef Siu Mai $4.50
- Glutinous Coconut Balls $4.50
- Young Tofu $5.00
- Bean Curd Fish-Balls Soup $10.00
- Deep Fried Eggplant $5.00
- Pumpkin Cake $4.50
- Curry Laksa Noodles $10.00
- Deep Fried Taro $4.50
- Plain Sausage / Pineapple Ring $.2.50
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Spring Rolls $2.50
- Vege & mince in a pastry wrap
- Tomato & Tartare Sauce $2.50
- Plain Donut / Chocolate Donut / Jam Wrap $2.50
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Crumbed Fish Patties $2.50
- Made with a mix of hoki, potato, onion and herbs. Simply sensational, try one today!
- Curry & Rice Rolls $2.50
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Your Own Combo! Basic Burger $3.50
- Plus your choice of extras: cheese, bacon, egg, tomato, beetroot, pineapple, mushroom - Plus $1.00 per extra
- Crumbed Hoki / Crumbed Red Cod / Crumbed Sole Please ask
- Grilled herb & cheese bread $7
- Beef sirloin – 300 gm $30
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Bangers & mash (GF) $17.50
- With peas and roasted tomato served with a rich brown gravy
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Premium beef burger $17.50
- Featuring aged swiss cheese, mushrooms, beetroot, bacon and onion rings served with golden fries
- Flamed garlic and peri peri prawns (GF) $16
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Coaster’s seafood chowder $15
- Served with Crusty Bread.
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Steak special $13.50
- Rump steak served Medium Rare, with crisp garden salad, steak fries and finished with a Red Wine Jus.
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Add seafood on the side $6
- 2 tiger prawns $6, 2 scallops $6, 4 green lip mussels
- 1 Lamb Shank $13.50
- 2 Lamb Shanks $17.50
- -Small $10.50
- -Sandwiches $6.90
- - Medium $13.50
- -Sandwiches $6.90
- -Large $17.50
- -Large $15.50
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Vegetable Samosa $6.00
- Golden brown crispy pastry filled with traditional Indian stuffing. Two pieces per portion
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Chicken Tikka Masala $10.00
- Boneless chicken cooked with onion, capsicum and special spices in a creamy tomato sauce.
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Kadai Paneer $15.90
- Cottage cheese, onion & capsicum seasoned with spice and cooked in onion gravy
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Fish Curry $17.90
- Boneless fillets of fish cooked with exotic Indian spices and herbs.
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Lamb do Payaza $16.90
- Boneless lamb cubes cooked in lightly spiced flavored sauce and diced onion, ginger,garlic and spices.
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Butter Chicken $15.90
- Delicacy of barbecued chicken cooked in a smooth tomato based puree,cream and mild Indian spices (mild dish)
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Mint chutney $3.00
- Yoghurt mixed with green chillies and Indian spices.
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Plain Nan $3.00
- Leavened bread made of refined flour baked in the tandoor.
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Soup of the Day $10.00
- With artisan soup roll
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Seafood Chowder $12.50
- With artisan soup roll
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Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
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Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
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Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
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Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
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Garlic Bread $7.50
- With house made confit garlic butter
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Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
- Smoked Tomato Salsa $3.50
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Black Doris Plum Tart $10.00
- warmed with a plum sauce and yoghurt
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Walnut & Butterscotch Tart $10.00
- with vanilla ice-cream
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Beef Burger $19.00
- beef rump patty, caramelised onion, cheese, cress and mustard mayo with chips + blue cheese $2.00
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Creamy Mushroom $19.00
- smoked mushrooms, creamy tarragon sauce, micros, roasted hazelnuts with grain toast + poached eggs $4.50 + bacon $5.00
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Scrambled Tofu $19.00
- wilted spinach, smoked mushrooms, sassy sauce & toasted cashews + poached eggs $4.50
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Goat Cheese & Caramelised Onion Tart $18.00
- pear & date chutney, walnuts, rocket salad
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Fish Bites $12.00
- tempura fish bites, aioli and relish
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Truffle scrambled eggs $12
- toasted ciabatta
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Ground crews breakfast $25
- house made beans, bacon, sausages, poached eggs, hash browns & mushrooms on rye toast
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Pie floater $18
- home made pie, mash, mushy peas, jus
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Irish coffee R18 $13
- long black coffee, Jamesons Caskmates whiskey, lightly whipped cream
- Fries with aioli $5.5
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Crispy skin chicken nibbles $10
- garlic, ginger, chilli vinegar & green onion mayo
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Ploughman’s lunch $16
- cold cut meats, cheddar cheese, pickled vegetables, relish, breads
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Crispy skin chicken nibbles $10
- garlic, ginger, chilli vinegar & green onion mayo
- Poached egg on toast w/ choice of hash brown or bacon. (G/F avail) $8.00
- Garlic, thyme and creme fraiche potato gratin with beetroot and white bean puree, beetroot crisps. G/F n/a
- Braised lamb shoulder $35.00
- Bacon, hot smoked salmon, sausage, pork belly, guacamole $5.00
- Beijing dumplings with hot and sour sauce. D/F $13.00
- Red wine and thyme jus (D/F), mushroom and garlic sauce, a trio of mustard (D/F), garlic and chili butter sauce, bearnaise sauce or horopito pesto (D/F) n/a
- Caprese salad with locally sourced cows milk mozzarella, heritage tomatoes, fresh basil, new potato slices with a light basil and balsamic dressing. V. G/F $19.50
- Hollandaise $3.00
- Cottage $5.00
- Pastie $5.00
- Mince & Cheese $4.50
- Sausage Rolls $2.50
- Mince $4.50
- Chicken Vege $5.00
- Gourmet & Sausage Roll $5.00
- All Steak Pies $5.00
- Large $33.00
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Gourmet Flat Bread $10.00
- With sundried tomatoes, feta, nuts, cashews, pumpkin seeds, sweet chilli sauce, olives and herbs
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Moroccan Lamb
- Oven-baked lamb marinated in a Moroccan coconut sauce, with red and green capsicums, red onion, garlic and coriander
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The Raffaele $18 Med / $21 Lge
- A garlic butter base, chilli flakes, chorizo and brie topped with rosemary and lemon zest
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Red Stag
- A beetroot puree base with mushrooms, venison, feta and seasoned with rosemary, thyme and garlic
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Prawns and Chorizo $18 Med / $21 Lge
- Seared garlic prawns and chorizo
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Con le Patate $18 Med / $21 Lge
- Rosemary infused galette of potatoes, sundried tomatoes and anchovy fillets
- Fresh Garlic Bread $8.50
- Bao Tasting Plate $28.00
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Pork Baorrito $11.50
- A Chinese handmade crepe wrapped with: Cantonese style pulled pork, Coleslaw, Cheddar cheese, Chinese BBQ sauce, Golden cracker
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Baoger Combo $16.50
- Your choice of Baoger + Fries + Salad + Soft Drink/Coffee/Tea
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Curry Baoce $13.50
- A plate of rice served with: Vegetarian Thai green curry with fried tofu and seasonal vegetables
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Beef Baoger $7.50
- A steamed bun stuffed with: Braised beef, Lettuce, Tomato, BBQ sauce
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Pulled Pork Baoger $7.50
- A steamed bun stuffed with: Cantonese style pulled pork, Asian pickles, White sesame
- French fries, Aioli, Ketchup $6.50
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Pork Belly Baoger $7.50
- A steamed bun stuffed with: Five spiced pork belly, Cucumer, Spring Onion, Coriander, Peanuts, Hoisin sauce
- Combination Chow Mein (wet) dry $12.50
- Roast Pork with Cashew Nut & Mushroom $13.50
- Prawn Chow Mein $13.00
- Curry Beef on Fried Rice $11.00
- Curry Prawn on Fried Rice $13.50
- Sweet & Sour Sauce $2.00
- Bacon $4.60
- Steak with Satay Sauce $12.50
Bealey's Speights Ale House
Phone
033669958
Opened hours
Mon
7am - 11pm
Tues
7am - 11pm
Wed
7am - 11pm
Thu
7am - 11pm
Fri
7am - 11pm
Sat
7am - 11pm
Sun
7am - 11pm
Price
None
Type
None
Service
Table Service
Cuisine
Pub Food
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Bar Scene , Seating , Drinks , Serves Alcohol , Dinner , Child-friendly
141/263 Bealey Avenue, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Pub Food Menus
- Canterbury Pub Food Menus