Address
141/263 Bealey Avenue, Christchurch, Canterbury, 8013, New Zealand
Bealey's Speights Ale House in Christchurch Menu
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Bealey's Speights Ale House in Christchurch has no menu available, but can choose from many other options such as Regular Pizzas $12.00 - Large Pizzas $16.00 or Double-up Pizza deals: Any 2 Regular $22 - Any 2 Large $28 from Papas Pizza. The Somerset Grocer offers many options including Somerset Muesli and Toasted Bagel. Addington Bakery includes a wide range like Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom or Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches. Homestyle Breakfast and Eggs Benedict from . Robbies Bar and Bistro Timaru offers Gallipoli Turkish Food and - Large.
Nearby Sample Menus
- Potato Layer Cake $5.00
-
Betty's Soldiers $16.00
- Two soft boiled eggs served with bacon twirls and ciabatta toast soldiers
-
Black Betty's Big Breakfast $21.50
- Two eggs, streaky bacon, breakfast sausages, potato layer cake, roasted herb tomato and field mushrooms served with toast.
- Roasted Tomato $3.50
- Field Mushrooms $3.50
-
Royale $19.50
- with smoked salmon
- Crispy Bacon $4.00
-
Betty's Benes
- Two poached eggs and hollandaise served on toasted ciabatta
-
Mix Vegetables $14.99
- Mixed vegetables cooked in onion tomato sauce mixed with herbs and spices.
- Gorkhali Puloo $5.00
-
Tandoori Chicken Half $12.00
- Chicken marinated overnight and traditionally cooked in tandoor.
-
Bombay Potato $11.99
- Diced potato cooked with onion tomato and tempered with cumin seeds and spices.
- Kashmiri Pulao $4.99
-
Vegetable Biryani $13.99
- Rice and vegetable are cooked together with nuts and spices to make a sumptuous one pot meal.
-
Chicken/Lamb Vindaloo $15.99
- Hot dish from south Indian based chili, spices and fresh tomatoes. Goes well with plain Naan.
-
Mushroom/Cheese Chilly $11.99
- Fresh mushrooms/cottage cheese traditionally cooked on tawa with capsicum, onion and spices.
- 36. Prawn Fried Rice
- Chicken Corn Soup
- 13. Black Bean Steak & Vegetables
- 8. Pork & Vegetables on Fried Rice
- Pineapples
- Mushrooms
- 27. Combination Chow Mein
- 17. Chicken Foo Young
-
Chateau grill $17.50
- including two eggs, grilled tomato, lamb cutlet, bacon, & hash-brown
- -with grilled chicken $22.00
-
Eggs benedict $16.50
- with two poached eggs, ham, spinach and hollandaise
- Chefs roast special Market price
-
Beef fillet 39.50
- in smoky bacon / seared scallops / sauteed kale / roesti potatoes
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Beef fillet $39.50
- in smoky bacon / seared scallops / sauteed kale / roesti potatoes
- Assorted NZ cheeses with fruit and nuts $20.50
-
Seafood, mussel & crayfish base chowder $17.50
- served with garlic & herb baguette
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Aristo Porridge $12.50
- Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
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The Cup Classic Lambs Kidneys $17.00
- Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
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Caesar Salad $17.50
- Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00
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Sides $4.50 each
- Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach
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The Cup Seafood Chowder $15.50
- Served with toasted ciabatta
-
Sides $7.50
- Chef’s Garden Salad with red wine vinaigrette
-
The Cup Soup of the Day $13.50
- (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
-
Toasted pumpkin seed Bagel with Schmear $9.50
- Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
- Prawn Cashew Nut on Rice $14.50
- Chicken Chop suey $12.00
- Nasi Goring (Hot Rice) $12.50
- Porik on Noodles $12.00
- Pineapple $3.00
- Roast Pork Cashew Nuts on Rice $13.50
- Pork Foo young $12.00
- Vegetables $2.50
- Regular $11.90
- All teriyaki bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
- Tempura Prawn $3.00
-
R/combo $13.60
- with miso or green tea
- - BBQ sauce
- - Japanese curry sauce
-
R/combo $13.60
- with miso or green tea
- Teriyaki Chicken & Soba Noodles $9.90
-
Fresh Fish $19
- fried w salad & fries
-
Eye Fillet Steak $27
- w garlic & jalapeno chimmichurri on the side served w fries & small green salad
-
Toast $7
- (multigrain ciabatta or gluten free) w spreads
-
Breakie Burger $14
- fried egg, bacon, avocado & salsa
- Gluten Free $0.50
-
Fries $7
- w ketchup or chipotle aioli
- Salmon $5
-
Homemade Blueberry Waffles $17
- w crushed hazelnuts, caramelized banana & vanilla bean gelato
-
Yellow curry N/A
- Creamy and mild potato curry with coconut cream, onion, carrot, garnished with dried shallot
-
Tempura veggies $8.50
- Deep fried mix vegetables in tempura batter served with sweet chilli sauce
-
Tom kha soup see above
- Slightly creamy soup in coconut cream with lemongrass,galangal, kaffir lime leaf, lemon juice, mushroom, tomato, onion and garnish with coriander
- Seafood $5.00
-
Curry puff(6 pcs) vegetarian or chicken $8.50
- Puff pastry stuffed with potato and onion served with chilli sauce
-
Black pepper and garlic N/A
- Stir fried carrot , broccoli, cauliflower, mushroom, onion, cabbage, courgette with garlic and black pepper sauce
-
Money bag (7 pcs) $7.50
- Deep fried vegetarian money bags served with sweet chilli sauce
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Sweet and sour N/A
- Stir fried carrot , cauliflower, onion, springonion, tomato, pineapple, courgette, capsicum and baby corn with our home made sweet and sour sauce
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Beef noodle soup $13.00
- fresh cooked sliced beef served with thick rice noodles and bean sprouts
- Stewed pork on rice $16.00
- Egg or vegetable fried rice $12.00
- Chicken, beef or pork with tomato on rice $16.00
- Ice cream sundae (strawberry, chocolate, caramel or berry) $5.50
- Chicken, beef or pork with curry sauce on rice $16.00
- Tea $2.50/person
- Garlic chicken on rice $13.80
-
Vegetarian Dish of the Day $18.00
- Please see the Black board or ask our friendly staff for the dish of the day
-
Breakfast Combinations $6.80
- Preserves
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Smoked Salmon Salad $18.50
- Green garden salad, topped with Smoked Salmon, lime ginger & coriander dressing & lemon wedges
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Carrot Cake $6.90
- With Yoghurt, Ice Cream or Whipped Cream
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Station One Beef Salad $18.50
- Green garden salad, grilled strips of tender rib eye steak, tossed with Nam Jim Thai dressing
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Sticky Date Pudding $7.50
- With Butterscotch sauce & Ice Cream
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Eggs Florentine $16.80
- Toasted focaccia topped with baby spinach, soft poached eggs and drizzled in hollandaise
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Steak Burger $21.00
- Succulent grilled 150gm Ribeye steak served in Turkish Bun with lettuce, tomato, egg, beetroot, caramelised onion & brie cheese, served with steak fries
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Add $5
- Potato scone, house bread, roast tomatoes, mushrooms, bacon, sausages or hot smoked salmon
- Your choice of Crumbed fish, crispy chicken thigh or cheerio’s served with vege sticks & fries or a bread roll $10.5
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Market Fish $
- ask our wait staff
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Duck liver & thyme parfait $15.5
- with port jelly, cornichons, & toasted breads
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Grilled haloumi $15.5
- with roast red pepper, kalamata olives, grissini
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Steamed fresh NZ mussels $17.5
- in a coconut & lime broth with chilli, coriander, tomato & coconut chips
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Espresso egg $16.5
- parmesan, chive & potato scone with field mushrooms, baby spinach, poached egg & hollandaise
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5 spice pork belly $26.5
- with sesame rice, bok choy, capsicum, green beans, lychee & plum sweet chili sauce
- -2 Mushroom & Bacon $21.00
-
Teriyaki Chicken Pizza $21.50
- Tomato paste base with Teriyaki Chicken, mushroom, onion, edam cheese served with fresh spinach and parmesan cheese, topped with BBQ sauce
- -Fried
-
Pumpkin Soup $12.00
- With bacon served with two toast and butter
- -1. Seafood & Cream $17.50
-
Eggs Benedict
- Served on Ciabatta with mesclun (mixed lettuces) top with Hollandaise sauce
- -3. Salmon, Onion and Cheese
- Risotto with parmesan
- Panini $8.00
- Pizza (with a homemade tomato sauce base) $10.00
- Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
- Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
- Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
- Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
- Toastie $7.00
- Vege (spinach, olives, mushrooms )
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Esquites $8.00
- corn, chipotle butter, magic powder, queso seco, blackened onion crema
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Roasted Baby Beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa
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Crumbed Chili Portobello $16.00
- w bruised cherry tomatoes, chili, capsicum mojo
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Ceviche $16.00
- fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
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Ancho Chili Chicken (Free Range) $7.00
- poblano rajas, seeds, crispy kale, chili, coriander
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Cinnamon Spiced Churros $12.00
- w dulce de leches & dark cacao soil
-
Marinated Pan-Fried Fish $7.00
- w sauce gribiche, pumpkin slaw, green chili crema
-
Mexico Fried Chicken (Free Range) $16.00
- Not to be missed!
Bealey's Speights Ale House
Phone
033669958
Opened hours
Mon
7am - 11pm
Tues
7am - 11pm
Wed
7am - 11pm
Thu
7am - 11pm
Fri
7am - 11pm
Sat
7am - 11pm
Sun
7am - 11pm
Price
None
Type
None
Service
Table Service
Cuisine
Pub Food
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Bar Scene , Seating , Drinks , Serves Alcohol , Dinner , Child-friendly
141/263 Bealey Avenue, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Pub Food Menus
- Canterbury Pub Food Menus