Beam Me Up Bagels in Dunedin Menu

Beam Me Up Bagels in Dunedin has no menu available, but can choose from many other options such as Garlic bread or Soup of the day from Claddagh Restaurant. New Orleans Hotel offers many options including Wontons and Homemade Apricot Crumble. Velvet Burger includes a wide range like Squawk Dawg or Hottie. The Angus Burger and The Angus Burger with Cheese from . Angusburgh offers Olivers Restaurant and Grilled garlic bread.

Nearby Sample Menus

  • Kali $9.50
    • Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
  • Prawn Horns $7.50
    • 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
  • Temptation Dessert Pizza $6.00
    • Apple, Apricot, Berries, Crumble and Custard on an original snack base
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Creator $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
  • Hot & Spicy Bamboo $13.00
    • Hot and spicy beef with carrots, onion served on steamed rice
  • Combination Chew Kua Teaw $13.00
    • A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
  • Khmer Style Curry $14.00
    • Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
  • Fried Rice $13.00
    • Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
  • Satay Sauce on Rice or Noodles $7.00
    • Choice of steamed rice or noodles topped with our special peanut sauce
  • Vegetarian Satay $11.00
    • Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Combination Satay $11.00
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
  • On thin egg noodle,thick fresh egg noodle , or rice noodle N/A
  • Beef black pepper sauce $10.90
  • Half Roast Duck $20.00
  • Pork $9.50
  • Gong bo Chicken $12.00
  • Battered (6) $6.95
  • Extra cheese ,guacamole,pineapple, mushrroms or onion $1.50
  • Plain $7.50
  • jumbo Combo $12.50
  • Falafel Wrap $11.00
  • BURGER COMBO $12.00
    • burger drink & fries choose from chicken lamb o falafel
  • Iskender Falafel $14.50
  • (served with rice, mixed salad, pita bread and your choice of sauces)
  • Lamb Iskender $14.50
  • Shish on Rice $17.00
  • GARLIC YOGURT SAUCE
    • yogurt blended with mint and garlic
  • Sticky date + banana pudding with rum butter toffee sauce $12.00
  • Harbour fish of the day... $33.00
  • Lamb denverteg on parsnip skordaila, spinach + black olive tapenade $35.00
  • Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
  • Chocolate of the day $12.00
  • Affogato with strictly espresso + vanilla ice cream $12.00
  • Hoisin pork belly on kumara fondant with scallion salsa $34.00
  • Copper rhubarb brulee $12.00
  • PASTA $24.99
    • Chef's choice of fresh ingredients.
  • GARLIC BREAD $5.00
  • GARDEN TOSSED SALAD $5.00
  • GARDEN TOSSED SALAD $ 5.00
  • PLATES $10.00
    • Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders
  • Cheese Cake $10.00
    • Please ask our staff for the chef’s choice of cheesecake for the day.
  • Omelette $15.00
    • Spinach, mushroom, tomato and cheese or Bacon, onion, tomato and cheese.
  • Corn beef hash $16.00
    • Slow cooked corn beef on a bed of roasted potatoes, spinach, parmesan cheese and topped with a soft boiled egg.
  • TOASTED MUESLI $12.00/ $8.00
    • W/ UNSWEETENED YOGHURT, HONEY & SEASONAL FRUIT (FULL/HALF)
  • ADD AVOCADO (1/2) $4.00
  • Toast $ 8.00
    • HOMEMADE PRESERVES ON FIVE GRAIN TOAST OR CIABATTA
  • FRENCH TOAST $ 18.00
    • WITH BACON, BANANA AND MAPLE SYRUP
  • ADD GRILLED HALLOUMI (3) $5.00
  • Frie s (GF ) $7.00
    • SERVED WITH AIOLI AND TOMATO SAUCE
  • Cream cheese, pesto & tomato $9.00
  • ADD KRANSKY SAUSAGES $4.00
  • Mediterranean vegetable & salsa (v)
  • -Add garlic bread $3.00
  • Cableways Meatball Salsa Meltdown $14.00
    • Grilled meatball and tasty cheese sandwich topped with our own special crunchy salsa
  • Pastrami Beef & Caramelised Onion
  • Deli Style Wraps $14.00 each
    • Served with side salad.
  • Powerhouse Ham Steak $17.00
  • Lemon Sole Fillet in a Crispy Crumb $14.00
  • Peppered Beef Steak open Sandwich $14.00
    • With grilled tomatoes, fried onions, mushrooms and aioli on toasted ciabatta
  • Frittata $8.80
    • seenthe cabinet for today's frittata served with relish and salad greens
  • Toast and House Made Raspberry Jam $9.00
    • gluten free
  • Classic Eggs Benedict $18.50
    • poached free range eggs, english muffin, hollandaise sauce with fried potatoes - bacon
  • Eggs any style $6.00
  • Thai rare beef salad $19.80
    • marinated rebeye, crunchy cos and fresh herb salad, toasted peanuts and spicy chilli & lime dressing
  • Seed toast $5.00
  • Brioche French Toast $18.50
    • with peach & rhubarb compote, marscapone and maple syrup
  • Aioli $2.00
  • Butter/Garlic Butter $2.00
  • Blue Cod fillet $8.00 each
  • Bowl steamed vegetables $5.90
  • Aioli $2.00
  • Chocolate Mud Cake $9.95
    • Delicious chocolate mud cake coated in ganache, served warm with ice cream and whipped cream
  • Roast Of The Day (check the specials board) $19.95
    • Served with roast meat, roast & steamed vegetables topped with gravy
  • Jug Gravy $2.00
  • Extras $4.00 each
    • Add chicken, bacon, falafel or garlic prawns
  • Hollandaise $3
  • Hashbrown $3
  • Sausage $3
  • Tea and Toast $11.50
    • toasted sour dough with a selection of spreads, served with tea or coffee
  • Artisan toast $3
  • Eggs (2) $3
  • Big Breakfast $19.50
    • Two eggs any style with crispy bacon, tomato, mushrooms, hash browns, sausages
  • Smoked Salmon $3
  • Hotcakes $14.50
    • Poached rhubarb, hazelnut praline, cinnamon creme fraiche & Canadian maple syrup
  • Grilled Garlic Ciabatta Bread $12.50
    • Spiced lentil dip, toasted seeds
  • Caramelized Prawn & Cherry Tomato Risotto $19.50
    • Rocket, pinenuts & fresh lemon
  • ADD
  • Coconut, Almond & Cranberry Granola $13.00
    • Served with Greek yoghurt, poached seasonal friut, milk
  • Shoestring Fries $7.50
    • Rosemary salt, roasted garlic aioli
  • Smashed Roasted Pumpkin Bruschetta $17.50
    • Poachced free range egg, grilled halloumi, balsamic syrup, dukkah & rocket
  • Slow Cooked Brisket Sandwich $22.50
    • Toasted focaccia, sweet pickles, tempura onion rings, apple and cabbage slaw, chipotle mayonnaise
  • Pepperoni(Small/Medium/Large) $11/$16.5/$28
    • Pepperoni nestled between sliced onions and freshly sliced tomato.
  • Vege Patch $29.5
    • Spinach, feta onion, sun-dried tomato, roasted garlic, field mushrooms and finished with garlic aioli
  • Lemon Pepper Wedges $8.5
    • Lemon Pepper Potato Wedges served with sour cream and sweet chilli sauce.
  • Bacon and Asparagus(Small/Medium/Large) $12/$17.5/$29
    • Bacon and asparagus garnished with cracked pepper
  • Chilli Pesto Bread $13.5
    • Fresh pizza bread with pesto and sweet Thai chilli sauce.
  • Lambada $29.5
    • Succulent lamb pieces served with roasted red peppers, feta cheese, kalamata olives, roasted garlic, herbs and minted garlic.
  • Ham(Small/Medium/Large)Spag's own special pizza sauce, ham and cheese. $12/$15.5/$24.5
  • Three Cheeses and Spinach(Small/Medium/Large) $12/$17.5/ $29.5
    • Blue cheese, feta cheese and parmesan. Served with spinach and roasted garlic.
  • -add onion or mushrooms for $2.00
  • crumbed chicken burger $18.00
  • steak platter $28.00
    • 250gm porterhouse, eggs, chips, choice of mushroom or peppercorn sauce
  • all day breakfast $17.00
  • crispy tender burger $18.00
  • homemade chicken tender $10.00
  • chicken pizza $28.00
    • cranberry, chicken, mozzarella cheese, capsicum, pepperoni, bacon, cream cheese
  • fish burger $18.00
  • Salted Coconut & Mango Ice Cream $7
    • hand-churned by Pure NZ ice cream
  • Roti Canai $5
  • Woo Salad $14
    • lychee, peanuts, palm sugar dressing
  • Char Kway Teow $29
    • Fried noodles with prawns & lup cheong
  • Madam's Rendang $26
    • chicken - served with coconut rice
  • Madam's Rendang $29
    • beef - served with coconut rice
  • Malaysian Spiced Chicken $17
  • Pork & Lup Cheong Wonton (4 pieces) $10
Beam Me Up Bagels

Beam Me Up Bagels

location

Address

9 North Road, North East Valley, Dunedin 9010, New Zealand

phone

Phone

0226319723

clock

Opened hours

Monday: 9:00 AM – 2:30 PM, Tuesday: 9:00 AM – 2:30 PM, Wednesday: 9:00 AM – 2:30 PM, Thursday: 9:00 AM – 2:30 PM, Friday: 9:00 AM – 2:30 PM, Saturday: 9:00 AM – 2:30 PM, Sunday: 10:00 AM – 2:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Cash only

Location
9 North Road, North East Valley, Dunedin 9010, New Zealand
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