Bean & Co Palms Mall in Christchurch Menu

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MUESLI $12.50
- Toasted muesli with dried fruit, seeds and nuts. Served with seasonal fruits, milk and yogurt
BIG BREAKFAST $21.50
- Eggs any style, streaky bacon, bratwurst sausages, roasted tomato, portobello mushrooms, house made and potato hash, served on toast
VEGGIE LOVERS $18.50
- Eggs any style, avocado, sauteed baby spinach, roasted tomato, portobello mushrooms, house made hash brown and potato hash, served on toast
EGGS BENEDICT
- Choose from streaky bacon, smoked salmon, pulled pork or portobello mushrooms, house made hollandaise sauce
Classic Sour Dough $18.50
Two house made hash browns $20.50
EGGS ON TOAST $9.50
- Eggs any style sewed on toast
With Bacon $13.50
Add house made hash brown, roasted tomato, baby spinach, portobello mushrooms, house made beans or bratwurst sausage for $3 each
BAKED BEANS $16.50
- House made baked beans with beef mince and crispy bacon. Served with poached eggs and toast.
OMELETTE $16.50
- A fluffy with your choice of three from: Bacon, ham, cheese, onion, tomato, baby spinach or portobello mushrooms. Served with toast.
BRIOCHE FRENCH TOAST $18.50
- Raspberry and mascarpone French toast served streaky bacon, vanilla bean custard, maple syrup and berry compote
PANCAKES $17.50
- Fresh baked pancakes with your choice of banana blueberries baked inside. Served with streaky bacon, vanilla bean custard and maple syrup on the side
COMBINATION STACK $19.50
- One large pancake with your choice of banana or blueberries baked inside. Served with raspberry and mascarpone brioche French toast. With streaky bacon, caramelised banana, served with berry compote, maple syrup and vanilla bean custard on the side.
WAFFLES $17.50
- Soft buttermilk waffles served with streaky bacon, pistachio nuts, maple syrup, vanilla bean custard and banana on top.

SMOKED SALMON $11.50
- Smoked salmon, capers, cream cheese, lettuce, red onion and dill pickle
BLAT $11.50
- Crispy streaky bacon, lettuce. avocado, tomato and house made aioli
PULLED PORK $11.50
- Slow cooked pulled port, coleslaw, mung beans, red onion, barbecue sauce and plum chutney
TOASTED BAGELS WITH ANY TWO FILLINGS $7.00
- Cream cheese, jam, basil pesto, sun dried tomato, cranberry and tomato
Extra Toppings $2.00
Extra Meat Toppings $4.00

CHEESE AND ANY TWO FILLINGS $10.50
- Choose from: Bacon, chicken, ham, onion, tomato, portobello mushrooms, cranberry or avocado >>
Extra Filling $2.00
Add Chips $4.00

SEASONED WEDGES $8.50
- Served with sweet chilli and sour cream
BOWL OF CHIPS $6.50
- Served with house made aioli
FREE RANGE EGGS $2.00
EXTRAS $4.00 each
- Streaky bacon, smoked salmon, portobello mushrooms, baby spinach, tomato, hash brown, house made beans, bratwurst sausage, avocado, serving of toast, side salad

SOUP OF THE DAY $12.00
- Served with toast
SWEET CORN FRITTER SNACK $17.50
- House made corn fritters stacked with streaky bacon or smoked salmon. Serve with garden salad and plum chutney
GOURMET CHICKEN BURGER $18.50
- Chicken breast, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli. Served with chips.
GOURMET BEEF BURGER $18.50
- House made beef pattie, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli.
GOURMET VEGE BURGER $17.50
- Portobello mushrooms, green salad with yogurt, caramelised onion, tomato, plum chutney, house made honey mustard. Served with chips.
STEAK SANDWICH $15.50
- Grilled steak, melted cheese, portobello mushroom, lettuce, tomato, caramelised onion in a warm ciabatta roll
Add Chips $3.00
NACHOS $16.50
- Corn chips topped with house made beef mince, cheese, salsa, sour cream and guacamole
HONEY TERIYAKI CHICKEN $18.50
- Slow cooked honey teriyaki chicken breast, glazed with house made teriyaki sauce, served with coleslaw, mung beans and toast
STICK PORK BELLY $19.50
- Chinese style pork belly, diced and braised into Chinese cooking wine, caramelised with sweet and sour sauce, served with boiled egg, green salad and toast

CITRUS CHICKEN SALAD $18.50
- Grilled chicken breast, mixed lettuce, red onion, cherry tomatoes, cucumber, avocado and orange slices, served with a sweet chilli and citrus dressing
CAESAR SALAD $16.50
- Cos lettuce, streaky bacon, garlic croutons and shaved Parmesan tossed with a soft poached egg and Caesar dressing.
With Chicken $19.50
BEEF SALAD $18.50
- Tender slices of rump steak, fresh herbs, potato hash, mixed lettuce, red onion, cherry tomatoes and cucumber, topped with mung beans
ROAST VEGE SALAD $18.50
- Roasted vegetable medley with herbs, potato hash, mixed lettuce, red onion, feta, toasted pine nuts and pumpkin seeds with a citrus dressing

Nearby Sample Menus

Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00
"The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
Kids 'fish and chips' with sustainable snapper, fries, salad and Watties sauce $9.00
Free range Chicken and almond pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
Hot smoked Akaroa salmon with house pickled beets, horseradish creme fraiche, avocado, chives, croute and soft herbs $22.00
Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber $9.00

Grilled Chicken and Pear Salad $24.00
- A perfect summer salad of grilled chicken, poached pear accompanied by salad greens, candied walnuts and parmesan cheese
$16 Meal Deal, kids main, small softdrink and an ice cream sundae $16.00
Toasted Bagel (Available all day) $12.00
- Parmesan bagel topped with your choice of cream cheese, smoked salmon, and capers OR bacon, egg, Swiss cheese with tomato relish
Kids Ice Cream Sundae $6.00
Chicken Nuggets
- Today’s roast selection served with vegetables and roast potatoes
Rosewater Meringues $10.00
- Rosewater meringues served with cream and berry compote
Sticky Date Pudding $12.00
- Sticky date pudding served warm with butterscotch sauce and vanilla ice-cream
Seafood Chowder $18.00
- Creamy chowder stacked with seafood and served with garlic bread

Lamb (Small / Medium / Large) $10.90 / $10.90 / $12.90
Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
Chicken $9.90
Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
Chicken (Small / Medium / Large) $8.90 / $10.90 / $12.90
Kebab $8.90
Combo (Small / Medium / Large) $14.90 / $16.90 / $18.90

Dusted fried squid tentacles $14
- Served on a herb and chilli salad with lemon aioli
Choose two of the following
- Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad
Choose a sauce for your ice cream (included)
- Caramel,strawberry,raspberry, chocolate or passionfruit
Choose two of the following
- Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad .
All (GF)
Mini hot dogs $12.50
- Served with fries
·add to your meal
Caesar salad $17.50
- Cos lettuce, bacon, croutons and shaved parmesan bound  with an anchovy dressing and topped with a poached egg… add chicken or salmon:( $4.50 per choice)

Kung Pao Tofu (spicy) $13.00
Pork minced with pickled beans spicy $15.00
Beef with ginger and spring onion $15.00
Beef with ginger and spring onion on rice $10.00
Beef fried noodles $10.00
Squid with Ginger and spring onion $15.00
King prawn with lemon sauce $25.00
Beef with mushroom $15.00

Pad See-Eiw $16.50
- Combination of your choice Chicken, Beef or Pork prepared with stir fried flat noodle, dark soy sauce and seasonal vegetables in chef's secret recipe
Pork, Chicken or Beef $3.00
Chicken Yellow Curry $18.50
- The mildest yellow curry with tender chicken pieces with potato and onion
Yum Thai (Vegetarian Salad) $16.50
- Fresh vegetables with peanut sauce and mayonnaise, topped with boiled eggs and deep fried tofu
Beef Nam Tok $18.50
- Tender sliced barbecue beef marinated in fish sauce with lemon juice, onion, coriander and mint with ground sticky rice served with selection of fresh salad
Vegetables, Cashew Nut or Peanut $2.00
Pad Met Mamuang $18.50
- Stir fried chicken with cashew nuts, dried toasted chilli, onion and pineapple
Red Curry Stir Fried with Calamari $20.50
- (Thai most popular dish) Stir fried calamari in red curry paste with green beans and capsicum topped with kaffir lime leaves and fresh chilli

Potato Pakoras $5.00
- Potato slices battered in mildly spiced chickpea flour & deep fried
Prawns Kadhai $16.50
- Prawns cooked with capsicum, chillies in a thick onion and tomato gravy, garnished with fresh coriander
Kadhai Paneer $13.90
- Homemade Indian cottage cheese, cooked with coriander, capsicum, sliced tomatoes, cumin seeds, in a thick onion and tomato gravy
Lamb Seekh Kebab (4 pieces) $10.00
- Minced lamb blended with fresh herbs, onions and spices, skewered and cooked in a tandoor, served with mint sauce
Mango Chicken $14.90
- Boneless chicken cooked in a subtle creamy and mango sauce
Chicken Schezwan Fried Rice $12.00
- A stir fry with chicken, corn, rice and chef's special sauce
Vegetable Korma $13.90
- An assortment of fresh vegetables deliciously cooked in a cream and cashew based sauce
Kerala Fish Curry $16.50
- Seasonal fish fillets cooked with mustard, ginger, garlic and coconut cream

Gang phet $14.90
- Red curry with meat and vegetables and thai herbs, served with rice
Vegetarian tom yum $10.90
●Extras
Pad se-eew sen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
Curry puffs $8.90
- 5 vegetarian homemade curry puffs
Pad thai noodles $12.90
- Fried rice noodles with meat and chopped nuts, egg, vegetables
Kao pad kaprao $12.90
- Stir fried meat with chilli, basil and vegetables with rice
Peanut sauce with mea and vegetable rice $12.90

Beef, beer and mash $19.90
- Slow cooked beef in monteith's black beer, served with creamy mash potato, green peas and crispy pastry
Side of seasonal vegetables $6.00
Side salad $6.00
Merrin St chicken $29.50
Creme brulee $11.90
- A classic favourite, light creamy egg custard topped with crunchy golden toffee and served with berries
Flintstone ribeye $37.00
- Ribeye on the bone grilled to perfection, resting over dauphinoise potatoes, creamed spinach, jus and pommes gaufrette. Also available: with salad and fries OR vegetables and potato. Mushroom sauce, red wine sauce or garlic butter
Fish of the day $POA
- Market fresh fish, specially prepared each day
-Without pint $20.00

Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.

Hot & Spicy Ginger & Spring Onion
-Seafood $17.00
Satay Noodle Soup $14.00
Khmer Vermicelli Chicken Salad $17.00
Pineapple Stir Fry
Satay Sauce On Rice Or Noodles $7.00
Chicken Rice $14.00
-Seafood $17.00

Serious Slaw $8.00
Grilled Aged Cheddar $13.50
Serious Fries $6.00
Poached Chicken & Slaw $13.50
- Contains peanuts
Porchetta Salsa Verde $13.50
Meatball & Parmesan $13.50
The Special (B.L.T Pictured) $13.50
The Breakfast Bap $13.50

Chicken Don with Egg
- Tender chicken bites, deep fried & coated with lightly flavoured soy sauce & egg, served on rice
-Ramen with bowl of rice $8.50
Teriyaki Chicken Rice
- Tender grilled chicken with Teriyaki flavoured served on a bed of lettuce & rice
Cutlet Lunch Box $11.00
- Chicken cutlet with potato salad and vegetables in a Lunch box
-Add slice of cheese $0.50
Chicken Don
- Tender chicken bites, deep fried & coated with lightly flavoured soy sauce served on rice
-Large $10.00
-Medium $8.00

Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
5-Spiced Duck Salad $24.00
- with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
Feta and pesto topped Portobello mushrooms $7.00
Cheese of the day with chutney, fruit, crackers & croutes POA
Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
Banana and hazelnut parfait with vanilla mascarpone $11.00
Fresh green garden salad $8.50
Venison Salad $23.00
- raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette

Fairy Bread $8.00
- White sandwich bread dipped in 100s and 1000s, along with a small fruit salad, packet of raisins and a muesli wheel
Akaroa Salmon $35.00
- Grilled salmon fillet, fresh salsa Verde, on a prawn risotto
Chicken Strips $12.00
- Crumbed chicken strips, dipping sauces
Cheese and Onion Toasty - Add bacon $2.00 $4.00
Eggs Benedict
- All Benedict’s are served with wilted spinach, two poached eggs and house hollandaise on English muffin from Good Honest Product Bakery
Seafood Chowder $12.00
- Creamy seafood chowder with prawns, squid, and fresh fish
Brulee $12.00
- Traditional crème brulee served with short bread
Fillet 220g $37.00