Bean & Co Palms Mall in Christchurch Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • MUESLI $12.50
    • Toasted muesli with dried fruit, seeds and nuts. Served with seasonal fruits, milk and yogurt
  • BIG BREAKFAST $21.50
    • Eggs any style, streaky bacon, bratwurst sausages, roasted tomato, portobello mushrooms, house made and potato hash, served on toast
  • VEGGIE LOVERS $18.50
    • Eggs any style, avocado, sauteed baby spinach, roasted tomato, portobello mushrooms, house made hash brown and potato hash, served on toast
  • EGGS BENEDICT
    • Choose from streaky bacon, smoked salmon, pulled pork or portobello mushrooms, house made hollandaise sauce
  • Classic Sour Dough $18.50
  • Two house made hash browns $20.50
  • EGGS ON TOAST $9.50
    • Eggs any style sewed on toast
  • With Bacon $13.50
  • Add house made hash brown, roasted tomato, baby spinach, portobello mushrooms, house made beans or bratwurst sausage for $3 each
  • BAKED BEANS $16.50
    • House made baked beans with beef mince and crispy bacon. Served with poached eggs and toast.
  • OMELETTE $16.50
    • A fluffy with your choice of three from: Bacon, ham, cheese, onion, tomato, baby spinach or portobello mushrooms. Served with toast.
  • BRIOCHE FRENCH TOAST $18.50
    • Raspberry and mascarpone French toast served streaky bacon, vanilla bean custard, maple syrup and berry compote
  • PANCAKES $17.50
    • Fresh baked pancakes with your choice of banana blueberries baked inside. Served with streaky bacon, vanilla bean custard and maple syrup on the side
  • COMBINATION STACK $19.50
    • One large pancake with your choice of banana or blueberries baked inside. Served with raspberry and mascarpone brioche French toast. With streaky bacon, caramelised banana, served with berry compote, maple syrup and vanilla bean custard on the side.
  • WAFFLES $17.50
    • Soft buttermilk waffles served with streaky bacon, pistachio nuts, maple syrup, vanilla bean custard and banana on top.
BAGELS BAGELS
  • SMOKED SALMON $11.50
    • Smoked salmon, capers, cream cheese, lettuce, red onion and dill pickle
  • BLAT $11.50
    • Crispy streaky bacon, lettuce. avocado, tomato and house made aioli
  • PULLED PORK $11.50
    • Slow cooked pulled port, coleslaw, mung beans, red onion, barbecue sauce and plum chutney
  • TOASTED BAGELS WITH ANY TWO FILLINGS $7.00
    • Cream cheese, jam, basil pesto, sun dried tomato, cranberry and tomato
  • Extra Toppings $2.00
  • Extra Meat Toppings $4.00
TOASTIES TOASTIES
  • CHEESE AND ANY TWO FILLINGS $10.50
    • Choose from: Bacon, chicken, ham, onion, tomato, portobello mushrooms, cranberry or avocado >>
  • Extra Filling $2.00
  • Add Chips $4.00
SIDES SIDES
  • SEASONED WEDGES $8.50
    • Served with sweet chilli and sour cream
  • BOWL OF CHIPS $6.50
    • Served with house made aioli
  • FREE RANGE EGGS $2.00
  • EXTRAS $4.00 each
    • Streaky bacon, smoked salmon, portobello mushrooms, baby spinach, tomato, hash brown, house made beans, bratwurst sausage, avocado, serving of toast, side salad
ALL DAY LIGHT MEALS ALL DAY LIGHT MEALS
  • SOUP OF THE DAY $12.00
    • Served with toast
  • SWEET CORN FRITTER SNACK $17.50
    • House made corn fritters stacked with streaky bacon or smoked salmon. Serve with garden salad and plum chutney
  • GOURMET CHICKEN BURGER $18.50
    • Chicken breast, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli. Served with chips.
  • GOURMET BEEF BURGER $18.50
    • House made beef pattie, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli.
  • GOURMET VEGE BURGER $17.50
    • Portobello mushrooms, green salad with yogurt, caramelised onion, tomato, plum chutney, house made honey mustard. Served with chips.
  • STEAK SANDWICH $15.50
    • Grilled steak, melted cheese, portobello mushroom, lettuce, tomato, caramelised onion in a warm ciabatta roll
  • Add Chips $3.00
  • NACHOS $16.50
    • Corn chips topped with house made beef mince, cheese, salsa, sour cream and guacamole
  • HONEY TERIYAKI CHICKEN $18.50
    • Slow cooked honey teriyaki chicken breast, glazed with house made teriyaki sauce, served with coleslaw, mung beans and toast
  • STICK PORK BELLY $19.50
    • Chinese style pork belly, diced and braised into Chinese cooking wine, caramelised with sweet and sour sauce, served with boiled egg, green salad and toast
GOURMET SALADS GOURMET SALADS
  • CITRUS CHICKEN SALAD $18.50
    • Grilled chicken breast, mixed lettuce, red onion, cherry tomatoes, cucumber, avocado and orange slices, served with a sweet chilli and citrus dressing
  • CAESAR SALAD $16.50
    • Cos lettuce, streaky bacon, garlic croutons and shaved Parmesan tossed with a soft poached egg and Caesar dressing.
  • With Chicken $19.50
  • BEEF SALAD $18.50
    • Tender slices of rump steak, fresh herbs, potato hash, mixed lettuce, red onion, cherry tomatoes and cucumber, topped with mung beans
  • ROAST VEGE SALAD $18.50
    • Roasted vegetable medley with herbs, potato hash, mixed lettuce, red onion, feta, toasted pine nuts and pumpkin seeds with a citrus dressing

Nearby Sample Menus

  • Chefs daily omelette special $16.50
  • Chateau club sandwich $18.50
    • bacon, tom ato, cheese, egg mayonnaise & French fries
  • Chateau grill $17.50
    • including two eggs, grilled tomato, lamb cutlet, bacon, & hash-brown
  • Beef fillet $39.50
    • in smoky bacon / seared scallops / sauteed kale / roesti potatoes
  • Crispy fried calamari $18.50
    • Greek style salad / feta cheese & aioli dip
  • Blue cod fillet $28.50
    • choice of grilled or battered /tarta re sauce / salad greens & French fries
  • Ice cream sundae $9.50
    • with a choice of berry, chocolate or toffee sauce & whipped cream
  • Selection of assorted breads & spreads $10.50
  • Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $19.50
  • Raw Cheesecake - Seasonal Fruit, Low GI, Gluten & Dairy Free $8.50
  • Small $12.50
  • Chicken Liver Pate with Toast & Bread and Butter Pickles $18.50
  • Cheesecake (ask our staff for the current flavour) $13.00
  • Beetroot Bruschetta with Feta, Honey & Walnuts $20.50
  • Pecan Pie with Maple Syrup & Cream $13.00
  • Pork Schnitzel with Cauliflower Cheese $23.50
  • Chicken Parma $27.00
    • Napoli, prosciutto, mozzarella, asparagus, honey roasted spring carrots
  • Chicken wontons $16.00
    • Aikmans good time sauce
  • Vanilla Bean Ice Cream Sundae $12.00
    • Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
  • Aikmans French Toast $19.00
    • Brioche French toast served with macerated strawberry, blueberries meringue, pure Canadian maple syrup
  • Gorgonzola picante -
    • is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
  • Lamb kofta skewers $18.00
    • Moroccan rub, babaganoush, mint yoghurt, honey and pistachio
  • Warm Turkish bread $13.00
    • with hummus, olive oil, smoked paprika
  • Prawn mac 'n' cheese croquette $15.00
    • bacon jam, aioli
  • BUTTER VEGETABLES $18.00
    • Vegetables cooked in a mild butter sauce and a touch of fenugreek.
  • TANDOORI CHICKEN HALF - ONE LEG, ONE BREAST $14.00
    • Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
  • ALOO JERRA $14.00
    • Diced potatoes cooked with cumin seeds and spices. To request vegan, please ask for the duty manager.
  • VEGETABLE BIRYANI $12.00
    • Basmati rice cooked with fresh seasonal vegetables.
  • VEGETABLE SAMOSA $6.50
    • A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a home made aky pastry, deep-fried. Two pieces per portion.
  • MIXED PICKLE $4.00
    • A selection of mixed pickles to complement your meal.
  • TANDOORI CHICKEN FULL - TWO LEGS, ONE BREAST $24.00
    • Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
  • MUSHROOM DO PAYAZA $18.00
    • Mushrooms cooked with chunks of onion and tomato along with ginger, garlic, spices and fresh coriander.
  • Norman's Open Bao Bun (for three) $15.50
    • Steamed open Bao Bun stuffed with crispy pork or chicken, cucumber, greens and Kung pao sauce
  • Deep fried wontons (for five) $11.50
  • Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
    • with satay sauce
  • Shanghai Cai Fan $14.50
    • Fried rice with bacon, greens and Sichuan pepper
  • Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
    • with Black Pepper sauce
  • Rice fries $10.50
  • Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
    • with Oyster sauce
  • Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
    • with spicy sauce
  • Pork & Cashew $13.90
  • Steak & Cashew $13.90
  • Chicken Mushroom Chow Mein $12.70
  • Combination Chow Mein $12.70
  • Sweet & Sour Chicken $12.70
  • Crispy Skin Chicken $12.70
  • Wonton With Sweet & Sour Sauce $9.50
  • Steak With Oyster Sauce $12.70
  • Hawaiian $5.80
  • Cheese and Pineapple $5.00
  • FIsh $5.00
  • Steak Burguer $5.50
  • Spring Roll / Curry Roll $2.80
  • Sausage / Hot Dog $2.20
  • Vegetarian $4.50
  • Crab Stick / Meat Pattie / Cheese and Onion Pattie / Pineapple Ring / Chicken Cheese & Apricot Pattie / Jam Wrap / Plain Donut / Chocolate Donut / Banana Fritter $2.00
  • LEAK AND MUSHROOM ARANCINI $15.00
    • cheese risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
  • COTSWOLD PORRIDGE $12.00
    • porridge and banana dusted with brown sugar, served with cream or milk
  • Panko crumbed prawns (5) with garlic aioli (DF)
  • VEGETARIAN TRILOGY(V) $28.00
    • fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and rosti with wilted spinach and a poached egg
  • GARLIC AND PARSLEY TOASTED CIABATTA $10.00
  • OMELLETE $16.50
    • a three egg omelette with your choice of ham, onion, cheese, mushroom and tomato
  • DUCK LIVER PARFAIT(GFO) $15.00
    • canterbury raised duck livers prepared into a light as air parfait, served with petit salad, homemade quince paste and toasted baguette crisps
  • Rustic fries and aioli $7.00
  • Coppell Street
    • Mozzarella, Pizza Sauce, BBQ Sirloin Steak & Bacon, Mushroom, Tomato, Caramelized Onion, Cracked Pepper & Garlic Butter
  • Potato Wedges / Garlic Bread / Chicken Nuggets $5.00
  • LUNCH SPECIAL
  • Chicken ‘ n’ Bacon Deluxe $7.90
    • Chicken Fillet, Caramelized Onion, Salad, Smokey BBQ Sauce, Bacon, Shredded Cheese
  • Tandoori Delight
    • Mozzarella, Caramelized Onion, Mushroom, Capsicum, Tandoori Chicken/Paneer, Chunky Sauce
  • Pizza Combo $9.99
    • Small pizza, reg, chips & drink
  • Kiwi Roast
    • Mozzarella,Pizza Sauce, Roasted Lamb, Pumpkin, Potato, Veggies, Red Onion, Tomato, Minted Sauce
  • Family Feast $39.95
    • 11 pieces of chicken, 6 nuggets, 2 reg. chips, 1 Sml coleslaw, 1 Sml Gravy & 1 Large drink
  • Mince $4.50
  • Gourmet & Sausage Roll $5.00
  • Savouries $2.00
  • Mince & Cheese $4.50
  • Sausage Rolls $2.50
  • Croquettes $3.20
  • Chicken Vege $5.00
  • Pastie $5.00
  • Shiojake Salted Ora king salmon with lemon $12.00
  • Miso soup $3.00
  • Tsukemono $7.00
    • Homemade pickles
  • Reba Chicken liver with Tare $7.00
  • Tempura $18.00
    • Vegetables and seafood with tentsuyu
  • Ora king salmon with umeshu jelly, toasted rice, apple wasabi and shiso $18.00
  • Goma Wakame $7.00
    • Spicy seaweed salad
  • Sasami Chicken fillet with plum sauce $7.00
  • -bowl $7.00
  • Ham and cheese melt $7.50
    • With fries
  • Roast vegetable & feta frittata (GF) (V) $8.50
  • -small salad $5.00
  • Soup of the day (GF)(V) $9.50
  • Fresh baked scones and muffins $4.00
  • Grilled chicken salad $17.00
    • With crispy noodles, mango & a sweet chilli lime dressing
  • Bacon and egg panini $8.50
  • Chicken Biryani $18.50
    • Rice cooked with chicken in masala and various flavoursome spices
  • Non Vege Combo $ 22.00
    • Combination of Chicken Tikka, Seekh Kebab & Lahori kebab served on a sizzling platter with mint sauce.
  • Lamb Madras $20.00
    • A coconut based gravy. A curry full of flavorsome spices from South East coastal city of India-Madras.
  • Bombay Aloo $8.00
    • Potatoes sautéed with onion and cumin
  • Mango Chicken $19.00
    • Chicken prepared in a mild mango pulp based gravy.
  • Fish Tikka Masala $21.00
    • Spicy gravy with crushed tomatoes, capsicum and onions.
  • Lahori Kebab $8.50
    • Our chef’s special Chicken kebabs an everlasting taste that would bring you back to Spice n Life. 4 pcs half
  • Papadom $0.50
    • Wafer thin spiced crisp bread.
  • - (Scoop) $2.40
  • Prawn with Satay Sauce $14.50
  • Plain $3.90
  • Bacon $4.60
  • Sweet & Sour Chicken $13.00
  • Slice Pork Chow Mein $10.50
  • Steak with Black Bean Sauce $12.50
  • Sweet & Sour Pork $13.00
  • Vis Van de Dag Op Vlaamse Wijze - +Flemish Fish Dish $36.50
    • Sauteed fresh fish w walnut lime butter, baby potatoes, braised spinach and leeks
  • +Provencaalse Mosselen $26.40
    • Mussels w tomato, garlic and cheese
  • Bowl of Wedges $7.50
  • Pot Au Chocolat $13.50
    • Chocolate fondant served warm w berry compote and vanilla bean ice cream
  • Frikadellen $16.90
    • Homemade meatballs smothered in basil tomato sauce w baked gourmet potato wedges
  • Ijs En Fudge Van Belgische Chocolade $13.50
    • +Belgian Chocolate Sunday
  • oil and sliced green onions
  • Cone of Belgian Fries w Creamy Mayo $7 Small / $8 Large
Bean & Co Palms Mall

Bean & Co Palms Mall

location

Address

The Palms Mall, Shop 13, 110 Marshland Road, Christchurch, Christchurch, 8061, New Zealand

phone

Phone

033859369

email

Email

None

clock

Opened hours

8 AM to 6 PM (Mon-Wed, Sat-Sun), 8 AM to 9 PM (Thu-Fri)
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Burger , Cafe Food , Sandwiches , Vegetarian

features

Features

Mastercard ,  Visa ,  Cash

Location
The Palms Mall, Shop 13, 110 Marshland Road, Christchurch, Christchurch, 8061, New Zealand