Bean & Co Palms Mall in Christchurch Menu

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MUESLI $12.50
- Toasted muesli with dried fruit, seeds and nuts. Served with seasonal fruits, milk and yogurt
BIG BREAKFAST $21.50
- Eggs any style, streaky bacon, bratwurst sausages, roasted tomato, portobello mushrooms, house made and potato hash, served on toast
VEGGIE LOVERS $18.50
- Eggs any style, avocado, sauteed baby spinach, roasted tomato, portobello mushrooms, house made hash brown and potato hash, served on toast
EGGS BENEDICT
- Choose from streaky bacon, smoked salmon, pulled pork or portobello mushrooms, house made hollandaise sauce
Classic Sour Dough $18.50
Two house made hash browns $20.50
EGGS ON TOAST $9.50
- Eggs any style sewed on toast
With Bacon $13.50
Add house made hash brown, roasted tomato, baby spinach, portobello mushrooms, house made beans or bratwurst sausage for $3 each
BAKED BEANS $16.50
- House made baked beans with beef mince and crispy bacon. Served with poached eggs and toast.
OMELETTE $16.50
- A fluffy with your choice of three from: Bacon, ham, cheese, onion, tomato, baby spinach or portobello mushrooms. Served with toast.
BRIOCHE FRENCH TOAST $18.50
- Raspberry and mascarpone French toast served streaky bacon, vanilla bean custard, maple syrup and berry compote
PANCAKES $17.50
- Fresh baked pancakes with your choice of banana blueberries baked inside. Served with streaky bacon, vanilla bean custard and maple syrup on the side
COMBINATION STACK $19.50
- One large pancake with your choice of banana or blueberries baked inside. Served with raspberry and mascarpone brioche French toast. With streaky bacon, caramelised banana, served with berry compote, maple syrup and vanilla bean custard on the side.
WAFFLES $17.50
- Soft buttermilk waffles served with streaky bacon, pistachio nuts, maple syrup, vanilla bean custard and banana on top.

SMOKED SALMON $11.50
- Smoked salmon, capers, cream cheese, lettuce, red onion and dill pickle
BLAT $11.50
- Crispy streaky bacon, lettuce. avocado, tomato and house made aioli
PULLED PORK $11.50
- Slow cooked pulled port, coleslaw, mung beans, red onion, barbecue sauce and plum chutney
TOASTED BAGELS WITH ANY TWO FILLINGS $7.00
- Cream cheese, jam, basil pesto, sun dried tomato, cranberry and tomato
Extra Toppings $2.00
Extra Meat Toppings $4.00

CHEESE AND ANY TWO FILLINGS $10.50
- Choose from: Bacon, chicken, ham, onion, tomato, portobello mushrooms, cranberry or avocado >>
Extra Filling $2.00
Add Chips $4.00

SEASONED WEDGES $8.50
- Served with sweet chilli and sour cream
BOWL OF CHIPS $6.50
- Served with house made aioli
FREE RANGE EGGS $2.00
EXTRAS $4.00 each
- Streaky bacon, smoked salmon, portobello mushrooms, baby spinach, tomato, hash brown, house made beans, bratwurst sausage, avocado, serving of toast, side salad

SOUP OF THE DAY $12.00
- Served with toast
SWEET CORN FRITTER SNACK $17.50
- House made corn fritters stacked with streaky bacon or smoked salmon. Serve with garden salad and plum chutney
GOURMET CHICKEN BURGER $18.50
- Chicken breast, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli. Served with chips.
GOURMET BEEF BURGER $18.50
- House made beef pattie, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli.
GOURMET VEGE BURGER $17.50
- Portobello mushrooms, green salad with yogurt, caramelised onion, tomato, plum chutney, house made honey mustard. Served with chips.
STEAK SANDWICH $15.50
- Grilled steak, melted cheese, portobello mushroom, lettuce, tomato, caramelised onion in a warm ciabatta roll
Add Chips $3.00
NACHOS $16.50
- Corn chips topped with house made beef mince, cheese, salsa, sour cream and guacamole
HONEY TERIYAKI CHICKEN $18.50
- Slow cooked honey teriyaki chicken breast, glazed with house made teriyaki sauce, served with coleslaw, mung beans and toast
STICK PORK BELLY $19.50
- Chinese style pork belly, diced and braised into Chinese cooking wine, caramelised with sweet and sour sauce, served with boiled egg, green salad and toast

CITRUS CHICKEN SALAD $18.50
- Grilled chicken breast, mixed lettuce, red onion, cherry tomatoes, cucumber, avocado and orange slices, served with a sweet chilli and citrus dressing
CAESAR SALAD $16.50
- Cos lettuce, streaky bacon, garlic croutons and shaved Parmesan tossed with a soft poached egg and Caesar dressing.
With Chicken $19.50
BEEF SALAD $18.50
- Tender slices of rump steak, fresh herbs, potato hash, mixed lettuce, red onion, cherry tomatoes and cucumber, topped with mung beans
ROAST VEGE SALAD $18.50
- Roasted vegetable medley with herbs, potato hash, mixed lettuce, red onion, feta, toasted pine nuts and pumpkin seeds with a citrus dressing

Nearby Sample Menus

Seasoned Wedges $12.00
- served with chopped bacon,grated cheese and sour cream.
Junior hawaiian pizza $6.50
Senior fettuccini carbonara $17.50
Senior grilled fish $19.00
- fish fillet grilled to perfection served with vegetables or salad and your choice of potato or french fries.
Senior BLT $14.70
French toast $11.50
- bread dipped in egg butter and cooked to golden brown and dusted with icing sugar, your choice of white or wholegrain toast.
Brownie a la Mode $8.00
Junior hot dog $7.50
- served with curly fries.

Poppadoms $3.00
- Roasted Indian crisp bread (4)
Lamb Korma $17.90
- Diced lamb in a creamy cashew sauce with coconut (mild)
Extra Basmati Rice $3.50
Garlic Naan $4.00
Butlers Banquet $30.00 per person
- Poppadoms - Dips, Bhajees - Any 4 curries, Naan and garlic naan
Onion Bhajees $8.00
- Crispy onion, sliver beet, and spinach fritters (6), served with tamarind chutney
Butler's Venison $18.90
- Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)
Butter Chicken $16.90
- World famous Indian delicacy-marinated chicken slow cooked and finished with a creamy tomato masala sauce (mild - medium)

Salmon $12
Sour cream, mustard
Roasted almonds
The Prince
- Falafel pattie dressed with tzatziki yoghurt sauce, fresh lime juice, avocado, lettuce, tomato & aioli
Vegetarian (Pick 6 options) $9
Side salad $6
- mesclun, tomato, cucumber, red onion bound with balsamic dressing
Takeaway Sauces $2
4-6 people

Large $35.00
Seafood Soup $7.00
Grilled Pork on Vermicelli $12.00
Medium $14.00
Fried Rice Noodle (Beef, Chicken, Pork) $12.00
Curry (Chicken, Pork or Beef) on Rice $12.00
Medium $18.00
Medium $18.00

Nightcap’s Pancake Stack $16.50
- Vanilla pancakes with either fried banana, bacon and maple syrup or berry compote, banana & whipped cream.
Blue and Gold $30
- Blue Cod lightly fried in Speight's beer batter, served with crispy fries, fresh lemon, tomato sauce and homemade tartare sauce.
Pomahaka Omelette $16.50
- 3 egg omelette with your choice of 3 fillings; ham, tomato, smoked salmon, cheese, onion, mushroom, served with crusty bread.
Ale House Loaf $10.50
- A locally baked loaf, either dripping with garlic butter or plain, served with a herb and sweet chilli dip.
Crepes $18
- A fresh herb and egg crepe filled with prosciutto and rocket, topped with a tomato and basil sauce, served with a small spring salad.
Castle Street Chicken Parcel (Small/Med) $25/$36
- Chicken, asparagus and bacon bound together with cream cheese, wrapped in filo pastry and then oven baked. Drizzled with hollandaise sauce and served with roasted gourmet potatoes and salad greens.
Moroccan Lamb $28
- Pizza sauce topped with juicy pieces of Moroccan seasoned lamb with onion, mushrooms, tomato, feta and mozzarella with a yoghurt and mint sauce swirl.
Roast Chicken For Two $42
- Half a chicken, slow roasted and served on a carving board with all the trimmings; roasted gourmet potatoes, roasted seasonal vegetables, steamed seasonal greens, stuffing and gravy.

The Meat Platter
- Sticky Ribs, Salami, Fried Chicken, Sausage, Cheese, Pesto, and Breads
150gSirloin Steak Sandwich on Toasted Ciabatta, Cos Lettuce, Tomato, Onion Rings and fries $17.00
Salami, Olive, Mushroom, and Parmesan, with Napoli Sauce
Bacon $3.00
Southern Fried Chicken, Cos Lettuce, Cheese, and Chimichurri $10.00
Beer Battered Fresh Fish with Salad, Fries, Tartar and Lemon $16.50
Fried Eggs $2.00
-Add Fries $4.00

Chicken Tikka $18.00
- Boneless lean pieces of chicken marinated overnight in yoghurt & spices, cooked in a tandoor
Korma Chicken/Lamb/Beef $19.00
- Tender pieces of chicken cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.
Lacha Parantha $4.50
- Whole meal flour bread layered with butter and cooked in tandoor
Chicken Tikka Masala $19.00
- Tender pieces of chicken cooked with onion & fresh capsicum.
Garlic Kebab $18.00
- Chicken marinated in yoghurt, garlic, cheese, eggs and cashew paste baked in the tandoor
Aloo Parantha $4.00
- Stuffed roti with patotes and spices.
Madras Chicken/Lamb/Beef $19.00
- Traditional South Indian style curry cooked with coconut, mustard seeds and spices.
Paneer Parantha (Indian homemade cottage cheese) $5.00
- Stuffed with cottage scheese and spices.

Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF) $16.00
Lamb Dan Dan noodles, spicy crushed peanuts $21.00
Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
Chocolate mousse with vanilla bean ice cream $16.00
French fries with aioli & ketchup $8.00
Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
Steamed vegetables $8.00

Macaroni and Cheese $12.00
- With salad
Garlic and Parmesan Flat Bread $12.00
Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis
Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
Pasta of the Day T.B.A
- Please see our blackboard for tonight's creation
Carnivore $24.00
- With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander

Chicken Nuggets each $0.70
Pineapple Burger $4.00
Chicken Burger $4.50
Fish Bites 12 for $8.00
Mussels 6 for $4.00
Double Meat Burger $4.30
Corn Nuggets 12 for $6.00
Chicken Patty $2.70

Sticky beef brisket (warm) GF $15.00
- Braised beef brisket served with gremolata
Chicken bacon wrap $19.50
- Grilled chicken breast with bacon, mesclun, slaw and sweet chilli wrapped in a flour tortilla served with garden salad, fries and aioli
Moroccan lamb salad GF $21.50
- Grilled canterburry lamb with baby spinach, chick peas, crumbed feta, grilled courgette, pangrelato and yoghurt and mint dressing
Pork belly (warm) GF $14.00
- Twice cooked served with apple slaw
Chicken wings (fried) $14.00
- Fried chicken wings tossed in homemade hot sauce
Baby salmon fillet $29.50
- Smoked salmon croquette, carrot and ginger puree, fennel and citrus salad and orange vinaigrette
Fish and chips $22.50
- Beer battered snapper fillets served with golden fries, tartare sauce and a garden salad
Canterburry lamb rump GF $30.00
- Oven roasted lamb rump with kumara and potato dauphinoise, spinach puree, semidried vine tomatoes and red currant jus

33.Whole prawn with maggie sauce $22.00
15.Chicken and corn soup $5.00
1.Mouth watering hot and sour chicken salad $6.00
10.Honey 880 pork $8.00
6.Sliced beef with chilli pepper dressing $8.00
8.OX tripe with chilli pepper dressing $8.00
14.Hot and sour soup $5.00
19.Shredded chicken and shark fin soup $10.00

Rainbow Roll $ 22.00
- Two white fishes, tuna, salmon, eel, crab meat, cucumber, avocado
• Prawn
• Teriyaki Chicken
Spicy Salmon Roll $ 16.00
- Fresh salmon, avocado, spring onion, citrus mayo, spicy sauce
Soft Shell Crab Tempura Roll $ 22.00
- spicy crab meat, pickled radish, avocado
Vegetable Tempura Roll $ 15.00
- Potato, sweet potato, capsicum, tofu, soy bean
• Teriyaki Chicken
• Tender Eye-Fillet

Gurkhali Chicken $19.50
- Inspirational nepali curry with capsicum, broccoli and chillies – favourite of the gurkha soldier
Paneer Makhani (vegetarian) $19.50
- Cottage cheese blended with tomato and cream
Garlic Naan $4.50
- Brushed with fresh crushed garlic butter
Roti $4.00
- Traditional wholemeal bread
Mis Mas (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
- Aromatic style curry with fresh seasonal vegetables
Mint & yoghurt $3.00
- Flavoursome dip or lamb curry cooler
Dahl Bhat (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
- Lentil staple with fresh spinach and tomato
Lamb Vindaloo (pot / box / reg) $10.00 / $10.00 / $18.50
- Feisty favourite from goa – best accompanied by fifteen lagers

NASI GORENG $9.80
- fried rice with roast pork and vegetables in Malaysian style spices
COMBINATION SOUP $10.50
- egg noodles with king prawns roast pork beef chicken and vegetables in chicken soup
CHICKEN TERIYAKI $9.80
- udon noodles with chicken and vegetables in special Japanese teriyaki sauce
LEMON PRAWNS NOODLES/RICE $12.80
CHICKEN FRIED RICE $9.80
- fried rice with chicken and vegetables in garlic sauce
SWEET SOUR CHICKEN NOODLES/RICE $9.80
SEAFOOD NASI GORENG $11.00
- fried rice with king prawns calamari crab meat fish balls and vegetables in Malaysian style spices
HOT SIX $10.20
- egg noodles with roast pork beef chicken and vegetables in special Thai chili sauce