Bei Jing Big Hot Pot in Palmerston North Menu

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Bei Jing Big Hot Pot in Palmerston North has no menu available, but can choose from many other options such as Samosa Chat or Vegetable Samosa from Cauliflower. Cafe Zest offers many options including Bread served with our dukkha & olive oil and Baked ciabatta garlic bread with balsamic reduction. Drover's Return Bar & Cafe includes a wide range like All Drovers Beef burger patties are prime NZ Beef mince shaped by hand, seasoned , and cooked to order. or All burgers served with fries. KIWI GRILL BREAKFAST and with mushrooms from . Kiwi Grill offers Taumarunui Cosmopolitan Club and Shrimp Cocktail.

Nearby Sample Menus

Pork and Leek Dumplings (16 pcs) $9.50
Pork and Vege Dumplings (16 pcs) $9.50
Shrimp Fried Noodles $11.90
Vegetarian Fried Rice $11.90
Braised Tofu on Rice $11.90
Fried Beef $11.90
- with Sweet and Sour Sauce on
Beef Fried Noodles $11.90
Vegetarian Dumplings (16 pcs) $9.50

Mushroom, Feta & Spinach Omelette (V) $16.50
- Made with cheese & served with grilled tomato & toasted ciabatta.
May also be made on low gluten bread (gluten free recipe) for an additional 1.00
Chicken Breast Pieces $5.40
Field Mushroom, Blue Cheese, Walnuts, Caramelised Onion (V) $17.50
Smoked Salmon & Cream Cheese Omelette (LG) $19.50
- Made with zucchini, peas & dill. Served with smoked salmon & spinach.
Chicken, Cheese, Avocado $15
All served with seasoned chips & tomato sauce
Bacon (2 rashers) $4.90

Prosciutto E Bufala $26.90
- buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
marinated olives $ 8.90
Bruschetta Alla Pizzaiola
Gamberi Romani
- prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
Caprese $17.90
- fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
Cocktail Di Gamberetti $16.90
- the classic shrimp cocktail
m. $38.90
Cozze Alla Genovese $18.90
- steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema

Classic Fish and Chips $20
- Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
Pain Perdu (French Toast) $18
- Cinnamon Brioche, with bacon, banana, maple syrup
Pasta of the Day $18
- See the staff for today's flavour
Gourmet Beef and Bacon Burger $22
- Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
Big Breakfast $21
- Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
Beef Salad $20
- With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
Oeufs Benedicte (Eggs Benedict) $18
- Served on English muffins with baby spinach and hollandaise. Mushroom
Pain Perdu (French Toast) $16
- Berry Compote and cream or yoghurt

Chili Guacamole Fries $6.10
- We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
Kids Meal Nuggets $5.90
- Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
S $3.20
Chickenator $12.90
- The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
5 pcs $4.20
Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
French Fries
- Made from New Zealand grown potatoes, golden, crunchy and generously sized.

Bacon and eggs $14.50
- served on toast
Big Breakfast $19.50
- with sausage, eggs, tomato, mushrooms, bacon and a hashbrown
Toasted Breads $6.50
- grain bread, sourdough or toast
Eggs any style $9.00
- served on toast
Mushrooms $15.00
- in cream and parsley sauce on toast
Eggs Benedict $17.00
- with bacon
Steak Sandwich $18.00
- with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
Soup of the Day $9.00
- ask staff

NZ salmon fillet $29.00
- grilled salmon on pan fried potatoes cherry tomatoes and green olives topped with a herb sauce and served with grilled vegetables
Royale tempeh salad $17.50
- fresh salad leaves tossed in our vinaigrette and nut mix, topped with beetroot relish and grilled tempeh
Royale with cheese $18.50
- a ground beef patty with relish, lettuce, tomato and organic cheddar in a homemade bun
Portobello Royale $16.50
- roast Portobello mushroom in a homemade burger bun with apple & onion relish and aioli
Jam and homemade peanut butter $10.00
Eggs Bene $19.00
- poached eggs & fresh hollandaise on GF toast with your choice of bacon, salmon or Woody’s Farm chorizo
Mehmet's pizza - ground spiced mushroom and walnut topped with red onion, fresh herbs and tahini sauce $19.50
Cafe Royale toast $7.50
- with jam and homemade peanut butter

Chicken Naan $6
- Soft unleavened bread stuffed with minced chicken and flavourful spices.
South Indian Lamb $18
- Cubes of lamb cooked with coconut cream based gravy tempered with mustard seeds and curry leaves.
Mango Chicken $16.99
- Cubes of chicken cooked in mango sauce with almonds and cashews, topped with cream and butter.
Love Story Naan $6
- Soft unleavened bread stuffed with olives, cheese, cashew nut and Chef’s special handpicked ingredients.
Lamb Jalfrezi $17.99
- Lamb cubes cooked with onion, tomato, capsicum and lemon juice.
Lamb Nawabi $20.99
- Cubes of lamb cooked in tomato and onion based creamy sauce with boiled egg and potato with a hint of mustard seeds in coconut cream.
Fish Dosa $15.99
- Dosa served with fillings of fish tossed in herbs and spices.
Vegetarian $70
- 1 appetizer (Vegetarian platter – Vegetable bhaji, Samosa, Spring roll, Vegetable pakora), any 4 Veg Curry, Rice, Garlic Naan, Pappadom, Dessert

LAMB BURGER & CHIPS $14.00
SCOTCH FILLET $27.00
- SERVED WITH STUFFED POTATO OR CHIPS
CHICKEN PARMIGIANA $23.50
- SERVED WITH STUFFED POTATO OR CHIPS
HOT BEEF MADRAS CURRY $18.60
OLDE FASHION SHRIMP COCKTAIL $9.40
CHICKEN & BACON SANDWICH $14.00
HAM STEAK SALAD & CHIPS $17.20
TOASTED SANDWICHES from $4.20
- HAM, EGG, CHEESE, TOMATO, ONION, PINEAPPLE

1 Sausage & Chips $4.00
Chicken Fillet $3.80
2 Fish & Chips $7.50
3fish, 1 Hotdog, 1 Sausage & Chips $15.00
Bacon & Egg $6.80
Wontons S $ 6.00 / L $ 10.00
Vege $4.80
Garlic Free N/A

Ham & Cheese Toastie N/A
- Toasted with red onion & tomato
Cheese & Tomato Toastie N/A
Toasted Turkish Bun with choice of spread N/A
Breakfast Wrappo N/A
- With bacon, egg, tomato & BBQ sauce
Cheddar & Salad Wrappo N/A
- With tomato, carrot, mixed leaves & honey mustard
Big Eat Shambo N/A
- Foccacia Shambo with chicken, bacon, cheddar, coleslaw, red onion & mixed leaves
Tuna Mayo Wrappo N/A
- With sweetcorn, cucumber & mixed leaves
O'Briens Tripledecker N/A
- Chicken, mayo, bacon, mixed leaves, coleslaw & red onion. Toasted with cheddar & tomato

Antipodes Sparkling or Still water 1Ltr $9
Lindauer 200ml 10.00
Harissa Prawn Udon Sautéed peeled tiger prawns in a harissa and palm sugar oil, mung beans and red onions, tossed with udon noodles, garnished with soy toasted seeds, coconut and coriander. $14
Apple Cider, Pear Cider 7.00
Grilled Pork Cutlet 300gm pork cutlet, crispy fries, baby leaf salad, apple hollandaise sauce & crispy fried onion rings $23
Saint Clair, Martinborough 7.00 / 35.00
Kim Crawford, Marlborough 8.00 / 38.00
Veuve Cliquot 110.00

Cheese & salmon roll 5p $6.50
- Cream cheese / Avocado / salmon
Avocado roll 5p $6.50
Hot seafood soup $13.50
Mix Tempura $10.00
- 2*spring roll, 1*vege & shrimp, 2*twister prawn, 2*Korean dumpling
Raw salmon roll 5p $6.50
- Salmon & Avocado
Chicken cutlet $13.50
Salad roll 5p $6.50
Seafood stir-fry noodle $12.50

Scallops Sml $19 Lrg $38
- Six scallops coated in breadcrumbs, parmesan and coconut, served with micro greens and hollandaise sauce
Seared Duck Breast $39
- Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
Vegetarian Main $27
- A vegetarian tasting plate, gallery staff will inform you of todays special
Lamb Cutlets $39
- Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus
Seafood Pasta $25.50
- Mussels, clams, prawns, smoked salmon, spinach and capers, bound in a creamy dill sauce topped with fresh Parmigianon Reggiano
Gallery Sweet tasting Platter $39
- A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).
Fish of the Day N/A
- Waiting staff will inform you
Carbonara $23
- Linguini, smoked chicken, bacon, mushrooms, and roquette, bound in a creamy white wine sauce topped with Parmigoano Reggiano

Wedges $13.90
- Bacon & Cheese
Oats / Porridge $10.00
- W/ Mixed Berries, Milk & Brown Sugar
Eggs on Toast $4.00
- Add Bacon
Soup of the Day $9.90
- Choice of Five Grain or White Toast
Fries $3.90/$7.50
- W/ Aioli and Tomato Sauce - Regular/Large
Sides $4.00
- Bacon, Tomato, Chorizo, Agria Hash, Mushrooms
French Toast $14.90
- W/ Crispy Bacon, Grilled Banana & Maple Syrup
Eggs on Toast $10.00
- Eggs any style on Five-Grain Toast

Bei Jing Big Hot Pot

Manawatu-Wanganui > Palmerston North > Bei Jing Big Hot Pot

Address

8 Fitzherbert Avenue, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

Phone

063591168

Email

None

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM