Bei Jing Big Hot Pot in Palmerston North Menu

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Bei Jing Big Hot Pot in Palmerston North has no menu available, but can choose from many other options such as Samosa Chat or Vegetable Samosa from Cauliflower. Cafe Zest offers many options including Bread served with our dukkha & olive oil and Baked ciabatta garlic bread with balsamic reduction. Drover's Return Bar & Cafe includes a wide range like All Drovers Beef burger patties are prime NZ Beef mince shaped by hand, seasoned , and cooked to order. or All burgers served with fries. KIWI GRILL BREAKFAST and with mushrooms from . Kiwi Grill offers Taumarunui Cosmopolitan Club and Shrimp Cocktail.

Nearby Sample Menus

Quattro stagioni - 4 seasons pizza 9" $14.00/12" $19.00
- 4 ingredients of your choice with oregano, mozzarella cheese
IL Capo (the boss) Pizza 9" $14.00/12" $19.00
- ham, mushrooms, salami, capsicum, cabbanosy, olives, oregano, mozzarella cheese
Calzone venesia 'rolled' Pizza 9" $14.00/12" $19.00
- pizza filled with tomato, ham, mushrooms, ricotta, oregano, mozzarella cheese
Desserts $8.00 - $10.50
- Tiramisu bread & Butter Pudding, Choc Mud Cake, Cheesecake, Ice-cream sundaes
Napoletana Pizza 9" $14.00/12" $19.00
- tomatoes, anchovies, olives, oregano, mozzarella cheese
Hawaiian Pizza 9" $14.00/12" $19.00
- ham, pineapple, oregano, mozzarella cheese
Spaghetti alla Bolognese $15.00
- traditional meat sauce, parmesan cheese
Spaghetti alla Carbonara $15.00
- bacon, egg, garlic, cracked pepper, parmesan cheese

Chicken & Camembert $12.00
Ice Cream Sundae $9.50
Lambs Fry & Bacon $15.00
Ham & Cheese $12.00
Crispy Chicken & Chips $14.50
- Come’s with Fizzy or Juice and Ice Cream Sundae
Lamb Shanks x1 $15.50 x2 $25.00
Crispy Chicken Salad $18.50
Soup of the day $9.00

Mixed $7.50
- Mediterranean Style
Taboulli $1.00
Chicken $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large
Beef $11.90 / $14.90
- Served with Rice. Small / Large
Mixed $7.50 / $9.90
- Mini / Large
Mixed $12.90 / $15.90
- Served with Rice. Small / Large
Salad $7.00 / $8.00
- Wrapped in Pita Bread. Small / Large
Chicken $7.50
- Mediterranean Style

Chicken
Bacon
Egg
Chips $2.70
Bami Goreng
Super Large $11
Pack No 5
- 1 Fish, 1 Jumbo Burger, ½ Chips
Or Super Chicken Jumbo Burger

Creamy Garlic Mussels $19.00
- Sautéed mussels in a creamy white wine, garlic and dill sauce. Served with garlic bread.
Aqaba Benedict $17.50
- Poached eggs served on focaccia, drizzled with hollandaise and served with bacon.
Roast Honey Pumpkin and Beetroot Salad $17.50
- Roasted sweet pumpkin chunks and beetroot cubes tossed through spinach, basil pesto, feta and walnuts with a balsamic dressing and crispy beetroot noodles. Add bacon $3.00
Eggs on Toast $12.50
- Two eggs on ciabatta or vogel’s with your choice of – poached, scrambled or fried. Add bacon $3.00
Lamb Shoulder $37.00
- Slow‐roasted lamb shoulder, creamy potato mash, green beans and honeyed baby carrots. Served with a béarnaise sauce.
Open Breakfast Buttie $14.50
- Toasted ciabatta, bacon, fried egg, spinach, hash brown and hollandaise sauce.
Pasta of the Day $22.00
- Please refer to our specials board (changes daily).
Gluten‐free bread $0.50

Crispy Chicken Burger $3.50
- A tender breaded chicken patty topped with crisp lettuce and creamy mayo
Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
M $4.10
Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
V $3.10

Toasted sandwiches $7.00
Eggs Benedict $18.00
- with salmon
Fries $6.00
- with aioli $7.00
Eggs Benedict $17.00
- with bacon
Toasted Breads $6.50
- grain bread, sourdough or toast
Hot Cakes $14.50
- with bacon banana and berry
Steak Sandwich $18.00
- with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
Lambs Fry and Bacon $15.00
- served in onion sauce on toast

Side of gluten free bread $4.00
Beef Burger $12.00
- With cheese and tomato sauce served with fries
Bacon / sausages / smoked salmon / 2 x organic eggs / 2 x slices of toast $5.00
Crinkle Cut Fries Small $5.00 Large $8.50
- Served with tomato sauce or aioli
Formaggio (V) $12.50
- House made Italian style cheese dip, served warm with a duo of fresh toasted bread
Thai Beef Salad (GF) $18.00
- Prime beef slices marinated in Thai satay flavours served on mesclun salad with mangos, radish, tomato, cucumber and black sesame seeds. Topped with crispy kumara chards and nam jam dressing
Beer Battered Fish and Chips $18.50
- Fresh fish in a crispy beer batter served with a fresh garden salad, fries, lemon wedge and house made tartare >>
Cooperage Chicken Salad (GF) $18.00
- Cajun marinated chicken served on a fresh mesclun salad, creamy feta, apple slices, tomato and candied cashew nuts with a creamy honey mustard dressing

BLAT $17.00
- bacon, lettuce, avocado & tomato on toasted focaccia bread
Fried Calamari Rings (4pcs) $12.00
Prawns on Fruit & Potato Salad $15.00/$24.00
Poached, Scrambled or Fried Eggs on Toast $7.00
Pan Fried Fish N/A
Corn Fritters (no bacon) N/A
Bacon & Eggs on Toast $11.00
Crispy Fish Fillet $27.00
- in roasted chilli & garlic sauce on spaghetti

Garlic & Potato Kulcha $4.00
Prawn Chatpatta $11.00 / $17.00
- Half / Full
Onion Kulcha $4.00
Venison Curry $15.00
Papadom ( 2 Pieces) $1.00
Sweet Mango Chutney $2.00
Kadai Paneer $13.50
Chicken Kulcha $4.00

Pan Seared Scallops (Gluten Free) $35.00 / $17.00
- Served with Paris mash potato, pea puree and crispy capers (Main / Regular)
Sticky Date Crème Brulee $15.00
- Served with homemade butter shortbread
Bowl of Wedges with relish $6.00
Soup of the Day $11.50
- Ask for today’s soup, served with toasted focaccia bread
Lamb Shank (Gluten Free) $18.00
- Braised lamb shank, slow cooked in a vegetable and rosemary stock, served upon a bed of creamy potato whip, kumara chips, grape tomatoes and a lamb jus
Seasoned Wedges (Serves Two) $15.00
- Served with melted cheese, bacon, sour cream & sweet chilli sauce
Crispy Pulled Pork Spring Rolls (Gluten Free) $17.00
- Served with an Asian slaw and dipping sauce
Angus Pure Scotch Fillet Steak (Gluten Free) $18.00
- Pan seared steak accompanied with a mixed salad, fried egg, fries and béarnaise sauce

Butter Lamb 15.90
- Smoked tandoori lamb cooked with cream, honey and tomatoes
Lamb Chennai 15.90
- A South Indian dish with coconut cream, onions, tomatoes, ginger/garlic of spices. Lemon rice is a real compliments with this dish
Fish Nawabi 15.90
- Fish fillets cooked with rich tomato gravy, finished with cream
Prawn Malabari 16.90
- A Bombay specialty cooked with coconut cream, tomatoes and assortment of spices
Chicken Tikka Masala 14.90
- An internationally renowned dish, boneless chicken cooked in a secret recipe of yoghurt, cream and spices
Garlic Naan 3.50
- Leavened flour bread infuse with garlic
Chicken Kali Mirch 15.90
- Chicken marinated with cheese and cashews. Cooked in the tandoor and finished with tomatoes in a creamy sauce with a tinge of black pepper
Palak Paneer 14.90
- Fresh homemade cottage cheese, grounded spices and tomatoes cooked in spinach gravy

Breakfast Wrappo N/A
- With bacon, egg, tomato & BBQ sauce
BLT Toastie with Egg Mayo N/A
Wexford N/A
- egg mayo & lettuce
Chicken Caesar N/A
- With parmesan, bacon, egg, mixed leaves, crutons & caesar dressing
Ham & Cheese Toastie N/A
- Toasted with red onion & tomato
2 Slices of Thick Raisin Toast N/A
Chicken Ciabatta N/A
- Chicken, tomato, peppers, red onion, mixed leaves & mayo
Bacon & Brie Melt Toastie N/A
- Toasted with foccacia Shambo with cranberry, tomato & mixed leaves

Seafood Pasta $25.50
- Mussels, clams, prawns, smoked salmon, spinach and capers, bound in a creamy dill sauce topped with fresh Parmigianon Reggiano
Gallery Sweet tasting Platter $39
- A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).
Truffles 3 N/A
- Choose from our selection of Baileys, chocolate or rum and raisin truffles
Thai Beef Salad $21
- Thai marinated beef, salad greens, cashew nuts, palm sugar dressing and crispy noodles
Crème Brulee $15.50
- Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
Supreme of Chicken $38
- Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto
Deconstructed Affogato N/A
- A shot of espresso, a shot of baileys and a scoop of vanilla ice cream served individually for enjoying each item how you like
Rissotto $23
- Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit

Fries $3.90/$7.50
- W/ Aioli and Tomato Sauce - Regular/Large
Beef Sliders x 2 $9.90
- Fragrant Meat Pattie topped with melted Cheese, Tomato, Red Onion, Rocket & Vegetable Relish
Eggs on Toast $4.00
- Add Bacon
Hot Cakes $4.00
- Add Bacon
Sides $4.00
- Bacon, Tomato, Chorizo, Agria Hash, Mushrooms
Eggs on Toast $10.00
- Eggs any style on Five-Grain Toast
Beef Burger $8.90
- House made Meat Pattie with Tomato, Red Onion, Rocket & Vegetable Relish
Cheese Burger $9.90
- House made Meat Pattie topped with Melted Cheese, Tomato, Red Onion, Rocket & Vegetable Relish

Bei Jing Big Hot Pot

Manawatu-Wanganui > Palmerston North > Bei Jing Big Hot Pot

Address

8 Fitzherbert Avenue, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

Phone

063591168

Email

None

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM