Bei Jing Big Hot Pot in Palmerston North Menu

Bei Jing Big Hot Pot in Palmerston North has no menu available, but can choose from many other options such as Samosa Chat or Vegetable Samosa from Cauliflower. Cafe Zest offers many options including Bread served with our dukkha & olive oil and Baked ciabatta garlic bread with balsamic reduction. Drover's Return Bar & Cafe includes a wide range like All Drovers Beef burger patties are prime NZ Beef mince shaped by hand, seasoned , and cooked to order. or All burgers served with fries. KIWI GRILL BREAKFAST and with mushrooms from . Kiwi Grill offers Taumarunui Cosmopolitan Club and Shrimp Cocktail.

Nearby Sample Menus

  • Arancini Balls $9.50
  • Salt & Pepper Squid $8.50
  • Cobb Shout $18.50 large $24.50
  • Ice Cream Sundae $9.50
  • Fish & Chips $18.80
  • Classic Roast $12.90
  • Sticky Pork Ribs $9.50
  • Schnitzel $17.00
  • 304 Pork Kimchi $18.5
    • Korea
  • 1 Prawn Har Gau $5.7
    • Hong Kong
  • 14 Crispy Pork $8.5
    • Hong Kong
  • 2 Prawn Shu Mai $5.7
    • Hong Kong
  • 606 Steamed Vegetables (V) $5
  • 120 Yeda Fried Rice(V)
    • Hong Kong
  • 101 Hokkien Noodles
    • China
  • 11 Spicy Squid $8.9
    • Japan
  • Lamb Shoulder $37.00
    • Slow‐roasted lamb shoulder, creamy potato mash, green beans and honeyed baby carrots.  Served with a béarnaise sauce.
  • Aqaba Nachos $17.00
    • Spicy beef mince with chilli beans and crispy corn chips. Topped with mozzarella, salsa and sour cream.
  • Roasted Moroccan Chicken $31.00
    • Marinated and roasted chicken breast, filled with Mediterranean vegetables, stacked on honeyed pumpkin roasties and lightly dressed rocket.
  • Antipasto Platter $38.00
    • Selection of toasted breads with bacon and mushroom pâté, sundried tomato dip, basil pesto and garlic butter. Sweet chilli meatballs, thai curry chicken nibbles, slow cooked silverside slices, roast vege chutney, feta, camembert, gherkins and sundried tomatoes. (Enough for 3‐6  people to share )
  • Gluten‐free bread $0.50
  • Roast Honey Pumpkin and Beetroot Salad $17.50
    • Roasted sweet pumpkin chunks and beetroot cubes tossed through spinach, basil pesto, feta  and walnuts with a balsamic dressing and crispy beetroot noodles. Add bacon $3.00
  • Pork Belly $34.00
    • Slow cooked pork belly, creamy potato mash, caramelised red cabbage and green beans.  Served with a sweet apple cider jus and beetroot reduction.
  • Toasted Muesli $12.00
    • With banana and natural yoghurt.
  • Tarakihi $29.90 / kg
  • Flounder $16.90 / kg
  • Snapper $39.90 / kg
  • Selection from Cabinet $4.00
  • Egg $6.50
  • Meat Patties $3.00
  • Donuts $1.50
  • Fish $6.50
  • Classic Fish and Chips $20
    • Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
  • Pasta of the Day $18
    • See the staff for today's flavour
  • Chia and Coconut Pot $14
    • Served with mango and ginger compote and biscotti
  • Gourmet Beef and Bacon Burger $22
    • Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
  • Oeufs Benedicte (Eggs Benedict) $19
    • Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
  • Pain Perdu (French Toast) $16
    • Berry Compote and cream or yoghurt
  • Pain Perdu (French Toast) $18
    • Cinnamon Brioche, with bacon, banana, maple syrup
  • Big Breakfast $21
    • Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
  • Garden Salad $8.9 Reg / $7.9 Petita
  • Signature Vegetarian $9.00 per head
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • The Family Feast $40.00
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • 3/4 LB Triple $13.40
    • Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
  • L $4.00
  • Hoki Fish $6.00
    • Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
  • Spicy Chicken Strips
    • Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
  • Bacon Chicken Chompa $6.30
    • A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
  • Chili $S $3.80 / L $5.70
    • Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
  • Son of Baconator $7.30
    • A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
  • Crispy Chicken Burger $3.50
    • A tender breaded chicken patty topped with crisp lettuce and creamy mayo
  • All $9.50
  • Lamb Shanks $21.30 / $28.00
    • Single or double served on a Kumera Mash with a mint gravy
  • Sausage Chunks & Chips SM $8.70 LG $13.40
  • Hot Beef Madras Curry $18.60
  • Ham Steak Salad & Chips $17.20
  • Squid Rings Salad & Chips $18.40
  • Scotch Fillet $27.00
    • Served with stuffed potato or chips
  • Toasted Sandwiches From $4.20
    • Ham, Egg, Cheese, Tomato, Onion, Pineapple
  • Paneer Jalfrezi $16
    • Cottage cheese cooked with onion, tomato, capsicum and lemon juice.
  • Chicken Goa $18.50
    • A powerful curry with red sauce, garam masala and fresh tomatoes. Famous dish from Goa specially made with vinegar.
  • Papadoms (4pcs) $3
  • Plain Naan $3
    • Soft, plain unleavened bread prepared in tandoor.
  • Lamb Nawabi $20.99
    • Cubes of lamb cooked in tomato and onion based creamy sauce with boiled egg and potato with a hint of mustard seeds in coconut cream.
  • Lamb Jalfrezi $17.99
    • Lamb cubes cooked with onion, tomato, capsicum and lemon juice.
  • Lamb Goa $18.50
    • Cubes of lamb cooked in a powerful curry with red sauce, garam masala and fresh tomatoes. Famous dish from Goa, with a hint of vinegar.
  • Butter Chicken $16.99
    • Chunks of tandoori prepared boneless chicken softly simmered in fresh tomato based gravy.
  • OMELETTE WITH SALAD $15.80
  • CHIPS $4.20/$8.40
    • small/large
  • ROSIE’S SEAFOOD BASKET $20.90
  • THAI BEEF ON RICE $18.20
  • STUFFED MUSHROOMS $8.20
  • BUTTER CHICKEN WRAP WITH SALAD $18.20
  • SPICY SALADS CAJUN CHICKEN OR ASIAN BEEF $18.40
  • NACHOS $12.00
    • with beans
  • Three Cheese Kapiti Selection $17.00
    • Served with water crackers and a fig and Pear chutney
  • Smoked BBQ Pork Ribs $25.00
    • Served with an Asian slaw and a bacon and cheese twice baked potato
  • Baked Baguette (Vegetarian) $8.00
    • With garlic butter and mixed herbs
  • Chilli Bean Nachos (Gluten Free) $18.00
    • Chilli Bean Mince on top of corn chips, served with melted cheese, sour cream,avocado pulp and tomato salsa
  • Garlic Mushrooms $6.00
  • Two Fried Eggs $6.00
  • Soup of the Day $11.50
    • Ask for today’s soup, served with toasted focaccia bread
  • Crumbed Onion Rings $6.00
  • Pancakes with Banana & Bacon $10.00
  • Pancakes with Berries $8.00
  • Avo & Tomato on Toast with 1 Egg $10.00
  • Pies $5.50
  • Sausage Rolls $5.50
  • Eggs on Toast $7.00
  • Slices $3.00
  • Avo & Tomato on Toast with 2 Eggs $12.00
  • Pulao Rice 4.00
    • Mildy spiced fried rice with green peas and tomatoes
  • Butter Lamb 15.90
    • Smoked tandoori lamb cooked with cream, honey and tomatoes
  • Samosa (Vegetable) 5.50
    • Flakey pastry filled with traditional stuffing of spicy potatoes and peas (Two per portion)
  • Fish Goan Curry 15.90
    • A mild tangy dish from a seafood rich coastal town of India, made with fish fillets cooked with coconut milk, vinegar and spices
  • Sambha Masala 15.90
    • Tender cubes of lamb cooked with lash green herbs, chives and coriander, finish in coconut cream and served in traditional Karaha styles. A delicacy of Nepal, North-East India
  • Palak Paneer 14.90
    • Fresh homemade cottage cheese, grounded spices and tomatoes cooked in spinach gravy
  • Kashmiri Chicken 15.90
    • This dish consists of tender boneless chicken marinated overnight with cashew, cheese and cream, barbecued then cooked with organic yoghurt, turmeric, tomatoes and mint
  • Garlic Naan 3.50
    • Leavened flour bread infuse with garlic
  • 29. Mousse (Chocolate or Passionfruit) $7.00
  • 28. Rice Noodles $3.00
  • 10. Fresh Noodles with Sauteed Beef - Southern Style (Bun Bo Nam Bo) $15.00
    • Sauteed beef with noodles, bean sprouts, lettuce, peanuts, shallots and sweet and sour sauce
  • 16. Vietnamese Curry (Chicken or Duck) (Ca Ri Ga hoac vic) $16/$25
    • Chicken thighs or duck, potatoes, carrots, broccoli, chili, coconut milk, served with steamed rice
  • 26. Grilled Pork Skewers (2 Skewers) $8.00
  • 9. Stir-Fried Beef or Chicken with Rice Noodles (Pho Bo/Ga ap chao) $16.00
    • Beef or chicken stir-fried with rice noodles and seasonal vegetables
  • 22. Pan-seared Salmon with Salt (Ca Hoi Rang Muot) $23.00
    • Fresh salmon pan-seared with a mixture of salt, green beans and glutinous rice flour, lime leaves, served with steamed rice
  • 12. Grilled Pork Skewers with Steamed Rice (Com Thit Xien Nuong) $16.00
    • Seasoned pork grilled on skewers, served with fresh lettuce and steamed rice
  • • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
  • • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • Kiwi Breakfast
    • Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
  • Continental
    • Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
  • • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
  • • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
Bei Jing Big Hot Pot

Bei Jing Big Hot Pot

location

Address

8 Fitzherbert Avenue, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063591168

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Bar Not Available ,  Quick Bites ,  Seating ,  No Takeaway ,  Dinner

Location
8 Fitzherbert Avenue, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
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