Bei Jing Big Hot Pot in Palmerston North Menu

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Bei Jing Big Hot Pot in Palmerston North has no menu available, but can choose from many other options such as Samosa Chat or Vegetable Samosa from Cauliflower. Cafe Zest offers many options including Bread served with our dukkha & olive oil and Baked ciabatta garlic bread with balsamic reduction. Drover's Return Bar & Cafe includes a wide range like All Drovers Beef burger patties are prime NZ Beef mince shaped by hand, seasoned , and cooked to order. or All burgers served with fries. KIWI GRILL BREAKFAST and with mushrooms from . Kiwi Grill offers Taumarunui Cosmopolitan Club and Shrimp Cocktail.

Nearby Sample Menus

Napoletana Pizza 9" $14.00/12" $19.00
- tomatoes, anchovies, olives, oregano, mozzarella cheese
Boscaiola Pizza - bushman 9" $14.00/12" $19.00
- tomatoes, bacon, egg, mushrooms, onions, sliced potatoes, oregano, mozzarella cheese
IL Capo (the boss) Pizza 9" $14.00/12" $19.00
- ham, mushrooms, salami, capsicum, cabbanosy, olives, oregano, mozzarella cheese
Margherita Pizza 9" $14.00/12" $19.00
- tomatoes, basil pesto, parmesan cheese, oregano, mozzarella cheese
Desserts $8.00 - $10.50
- Tiramisu bread & Butter Pudding, Choc Mud Cake, Cheesecake, Ice-cream sundaes
Penne alla Romana $15.00
- tube pasta with tuna, tomatoes, olives, garlic, capsicum, parmesan cheese
Hawaiian Pizza 9" $14.00/12" $19.00
- ham, pineapple, oregano, mozzarella cheese
Lasagne alla mario $15.00
- layered sheets with ground beef, spices, bechamel sauce, topped with tomato & cheese

Chicken $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large
Beef $6.90
- Mediterranean Style
Falafel $2.00
Mixed $7.50 / $9.90
- Mini / Large
Veg Fritter $2.50
Mixed $12.90 / $15.90
- Served with Rice. Small / Large
Mixed $9.00 / $9.90
- Wrapped in Pita Bread. Small / Large
Vegetarian $6.90
- Mediterranean Style

ALABAMA CHICKEN $9.90
- A breaded chicken fillet topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
MEMPHIS CHICKEN BURGER $9.90
- Pulled pork with two breaded chicken fillets, crispy onion straws, melting cheese and bbq sauce on a seeded bun.
PORTOBELLO CHICKEN SOURDOUGH MELT $7.90
- Two chicken tenders covered with swiss cheese, partnered with portobello mushrooms, chargrilled onion, mayo and a toasted sourdough bun.
BBQ CHICKEN SANDWICH $7.90
- Chargrilled chicken breast, lettuce, tomato and tangy BBQ sauce on a honey wheat bun.
FAMOUS STAR WITH CHEESE $7.50
- Chargrilled beef patty, cheddar cheese, tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
CHICKEN & BACON SANDWICH $8.90
- Chargrilled chicken breast, bacon, swiss cheese, lettuce, tomato and mayo on a honey wheat bun.
JIM BEAM BOURBON BURGER $12.50/$14.50
- Unwind with the Jim Beam® Bourbon Burger. Featuring a chargrilled beef patty topped with bacon, crispy onion, swiss cheese, fresh lettuce and tomato — slathered in a rich and tangy sauce flavoured with Jim Beam bourbon.
CHICKEN TENDERS $6.00/$9.00
- Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces. Available as a 3pk or 5pk./ 3PCS/5PCS

Crab Stick $1.70
Fish $2.50
Large $8
Super Jumbo Burger
Or Super Bacon Jumbo Burger
Onion
Fish
Or Honey Chicken $5.5

Classic Fish and Chips $20
- Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
Orange Kumara, Feta and Herb Burger $21
- Served on toasted focaccia with hummus, relish, battered onion rings and fries
Bowl of Fries $7.5
- Served with tomato sauce or aioli
Oeufs Benedicte (Eggs Benedict) $18
- Served on English muffins with baby spinach and hollandaise. Mushroom
Pain Perdu (French Toast) $18
- Cinnamon Brioche, with bacon, banana, maple syrup
Petit Dejeuner Vegetalien (Vegan Breakfast) $18
- Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam
Oeufs Benedicte (Eggs Benedict) $19
- Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
Chia and Coconut Pot $14
- Served with mango and ginger compote and biscotti

Moxie Fry (Small Breakfast) $16.50
- Toasted sourdough, Hash Brown, Bacon, Sausage, Tomato & Mushrooms with either poached, scrambled or fried eggs
Fish & Chips $18.50
- Fish Fillets served with a fresh Coleslaw, Aioli and a side of Fries
Prawn Linguine $19.50
- Tailess prawns panfried in a Sweet Chilli, Lemon Zest and Garlic Sauce with Red Onion, Cherry Tomatoes, Baby Spinach and Linguine Pasta
Pork Salad $19.50
- Marinated Pork strips served on Baby Spinach, Fresh Garden Vegetables and Mung Beans with a Sweet Five Spice Dressing
Buttermilk Pancakes N/A
- Light fluffy pan cakes layered with your choice of:
Big Breakfast $19.50
- Toasted sourdough, Hash Browns, Bacon, Sausage, Tomatoes & Mushrooms with either poached, scrambled or fried eggs
Salmon Fillet $19.50
- Baked Salmon Fillet served on Rice with Panfried Bok Choy topped with a Sweet Chilli, Lemon Zest and Garlic Sauce
Vegetarian Fry $16.50
- Gluten free toast, tomato, hash browns, mushrooms & baby spinach

Bacon & Eggs
#3 The Treat Meal Add $5.00
- Phoenix Organic Drink or Coke + Mrs. Higgins Cookie or Brownie
8 for $7.90
Free Farmed Ham
Roast Lamb
Grilled Steak
Reg $10.90
Free Range Eggs & Free Farmed Bacon

M $4.10
Cheeseburger $3.10
- Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
M $3.40
Kids Meal Nuggets $5.90
- Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
7 pcs $12.20
Hoki Fish $6.00
- Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
3 pcs $5.90
V $3.10

ROSIE’S SEAFOOD BASKET $20.90
OLDE FASHION SHRIMP COCKTAIL $9.40
CHICKEN & BACON SANDWICH $14.00
CHIPS $4.20/$8.40
- small/large
CREAMY FETTUCINE $18.90
- CHICKEN, BACON & MUSHROOM
FISH & CHIPS WITH SALAD $21.40
CHICKEN SATAY BURGER & CHIPS $17.60
STEAK SANDWICH & CHIPS $14.00

Chicken Sweet Corn Soup
Sweet Sour Pork/Honey Chicken Sizzling Beef With Black Pepper Combination Fried Rice/Noodle
●Main
●Appetizers
●Appetizers
Deep Fried Wonton/ Deep Fried Spring Roll
Deep Fried Wonton
Bbq Pork

Bacon Fritter $2.50
Squid Rings $0.80
1 HotDog, 1 Sausage & Chips $5.50
Scallop $2.00
Vege $4.80
Plain Free N/A
Wedges, Sour, Cream $8.00
6 Donuts $8.00

and raisin chutney $35.00
Afghan & Jaffa Cheesecake $15.00
- Served with raspberry coulis and biscotti
Chilli Bean Nachos (Gluten Free) $18.00
- Chilli Bean Mince on top of corn chips, served with melted cheese, sour cream,avocado pulp and tomato salsa
Coachman Combo $49.00
- Entrée and Main
Crumbed Onion Rings $6.00
Garlic Mushrooms $6.00
Pan Seared Scallops (Gluten Free) $35.00 / $17.00
- Served with Paris mash potato, pea puree and crispy capers (Main / Regular)
Baked Baguette (Vegetarian) $8.00
- With garlic butter and mixed herbs

Cakes and Treats $5.50
Flans $7.50
Pancakes with Banana & Bacon $10.00
Pies $5.50
Soup of the Day $12.50
Muesli & Berries $8.00
- served with yoghurt, honey & milk
Raisin Toast - 2 slices $4.00
Salad - extra $3.00

Chicken Tikka 8.90
- The most popular North Indian delicacy cooked over hot charcoal
Chicken/Beef Vendaloo 14.90
- Traditionally a hot dish made world famous by the Chefs of Goa. It has a Portugese influence and is cooked with vinegar capsicum and whole spices. Put rice supplement to this dish
Peshawari Naan 4.20
- Leavened flour bread, stuffed with dried fruits and nuts
Malai Kofta 14.90
- Homemade Indian cottage cheese, crushed cashew nuts, potatoes and spices mixed together and finished with rice creamy sauce
Prawn Malabari 16.90
- A Bombay specialty cooked with coconut cream, tomatoes and assortment of spices
Poppadoms (2 Pieces) 1.00
Lamb Rocanjosh 15.90
- The master chef's of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with onion and tomato gravy
Flavor of India 15.90
- Traditional Indian Lamb curry cooked with assorted fresh vegetables, ancient herbs and spices

Seafood & Chorizo Pasta Steamed mussels, tarakihi, prawns, olives and chorizo. Bound in tomato & fresh herbs. Topped with parmesan and toasted ciabatta $22
Roast rump of Lamb (GF) Served on a butter mash and roast artichokes, green beans and baby carrots, finished with jus and a pine nut and kalamata olive crumb, apple syrup. $33
White Haven Gewurztraminer, Marlborough 9.00 / 40.00
Lindauer Brut Special Reserve cuvée 750ml 40.00
Beef Fillet (GF) Served with bubble and squeak, ox cheek spring roll, baby leeks, bacon lardons, edamame bean and tomato salsa, finished with a jus, hollandaise sauce and roast pumpkin hummus. $36
Fish of the Day Served with a citrus cous cous, harrisa baby carrots, green beans, pickled cucumber, cashew nuts. Finished with sweet chilli, greek yoghurt and raisin chutney. $33
Lindauer Fraise 200ml 10.00
Wild Rock, Hawke’s Bay 8.00 / 38.00

Bei Jing Big Hot Pot

Manawatu-Wanganui > Palmerston North > Bei Jing Big Hot Pot

Address

8 Fitzherbert Avenue, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

Phone

063591168

Email

None

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM