Bei Jing Big Hot Pot in Palmerston North Menu

Nearby Sample Menus

Prawn $17.9
28 Chicken Satay $6.9
- Malaysia
20 Prawn Wontons $7.5
- Hong Kong
80 Miso Soup $3.9
- Japan
606 Steamed Vegetables (V) $5
502 Sizzling Garlic Scallops(V) $19.5
- Hong Kong
2 Prawn Shu Mai $5.7
- Hong Kong
14 Crispy Pork $8.5
- Hong Kong

Chicken Fried Noodles $11.90
Pork and Preserved Veges $9.90
Chinese Pickle Dumplings (16 pcs) $9.50
Sweet and Sour Pork on Rice $11.90
Sesame Paste on Noodles (Cold) $9.90
Beef Noodle Soup $9.90
Pork and Seafood Dumplings (16 pcs) $9.50
Braised Eggplant and Potato on Rice $11.90

RANCH BIG CHICKEN BURGER $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and buttermilk ranch dressing on a seeded bun.
CHICKEN TENDERS MEAL $6.00
- Two chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown with small fries and drink./COMBO
CHICKEN TENDERS $6.00/$9.00
- Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces. Available as a 3pk or 5pk./ 3PCS/5PCS
MEMPHIS CHICKEN BURGER $9.90
- Pulled pork with two breaded chicken fillets, crispy onion straws, melting cheese and bbq sauce on a seeded bun.
ALOHA CHICKEN BURGER $10.90
- A crispy breaded chicken fillet with a slice of juicy grilled pineapple, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
HASHROUNDS $2.50
- Crispy, poppable potato rounds.
JR. FISH 'N CHIPS $6.50
- 2 pieces of fish with small fries and drink/COMBO
THE BREAKFAST BURGER $6.90
- Chargrilled beef patty, folded egg, bacon, and cheese with hash rounds and ketchup on a seeded bun.

WHITE CHOCOLATE RASPBERRY ICE CREAM $3.90
- European white chocolate with a raspberry sauce
HOKEY POKEY ICE CREAM $3.90
- Sweet chunks of toffee floating in a dreamy cloud of delicious ice cream
V-DUB VEGE $10.90
- Crumbed Pumpkin, Carrot, Chickpea and Ginger Bites, Melted Cheddar, Raw Grated Beetroot W/Chia Seeds, Salad, Relish And Free Range Aioli Remove Aioli and Melted Cheddar To Make It Vegan
HAMBURGINI WITH CHEESE $5.90
- 100% Pure Grass Fed Beef, Melted Cheddar, Sliced Sandwich Pickles, Relish And Free Range Aioli On A Smaller Bun
BIO FUEL $11.50
- 100% Pure Grass Fed Beef, Free Range Egg, Raw Grated Beetroot W/Chia Seeds, Salad, Relish And Free Range Aioli
CHICKEN FENDERS $7.90
- Free Range Grilled Chicken Seasoned With Sea Salt, Garlic and Rosemary With Free Range Lemon Aioli Or Chipotle Aioli Dip
FORD FREAKOUT $12.70
- 100% Pure Grass Fed Beef, Tasty Bacon, Smashed Avocado, Salad, Relish And Free Range Aioli
COMBUSTION TOFU $7.50
- Organic Tofu, Teriyaki Sauce, Peanut Sauce, Smashed Avocado, Salad, Relish And Free Range Aioli On A Smaller Bun Remove Aioli To Make It Vegan

Chicken Parmigiana $23.50
- Served with stuffed potato or chips
Stuffed Mushrooms $8.20
Beef ‘N’ Guinness Stew $18.60
Nachos $14.50
- With mince
B.L.T Sandwich $12.00
All Day Breakfast $16.00
Creamy Fettucine $18.90
- Chicken, Bacon & Mushroom
Nachos $12.00
- With beans

Savoury pancakes $18.50
- with bacon or salmon, fresh coriander and cream fraiche
Pizza Verde with Kikorangi blue cheese $19.50
Bruschetta $16.50
- grilled sourdough, fresh tomato, red onion and basil leaves dressed in balsamic and olive oil, topped with feta
Mushroom hash $16.50
- potatoes, mushroom, garlic, fresh herbs and spinach. Topped with vegan sour cream or fried tempeh
Big vegan breakfast $20.50
- Royale toast, mushroom, tomato, spinach, vege sausage & potatoes
GF bases available $3.50
Bruschetta $16.50
- grilled sourdough, fresh tomato, red onion and basil leaves dressed in balsamic and olive oil, topped with feta
Potato fries $7.50
- served with house aioli

Bbq Pork
Bbq Pork
Cooked King Prawns With Spicy Salt/Garlic Chicken/Sweet Sour Pork/Sizzling Chinese Style Beef/Sizzling Cumin Lamb/Combination Egg Foo Yung/Combination Stir-Fried Vegetables/Combination Fried/Noodle/Fruit Platter
Pepper Salt Squid Tentacle
●Appetizers
Sweet Sour Pork/Honey Chicken Combination Fried Rice/Noodle
Bbq Pork
●Soup

Beef masala $16.90
- Cooked in a wok in a spicy blend of masala
Paneer naan $4.00
- Naan stuffed with cottage tandoori cheese
Chicken pakoras
- Boneless chicken dipped in spiced batter and deep fried
Palak paneer $16.90
- Fresh made cottage cooked in creamy spinach
Pulaw rice $8.00
- Yellow fried rice cooked with cashew and fried onion
Peshawari naan $4.00
- Dry fruit with sugar
-Full $15.99
Lamb masala $16.90
- Cooked in a wok in a spicy blend on masala

Meat pattie $2.00
Bacon & Egg $6.80
Tomato $1.00
Cheese Tart $2.00
- Tartare & Cheeses
Curry Roll $2.50
Farmhouse $8.50
1 Fish ,1 Sping Roll & Chips $5.50
Lemon Pepper Free N/A

New Zealand Diamond-Shell clams & Nz green lipped mussels (GF w/o the ciabatta) $29
- This dish is one to get your mouth watering! Fresh clams & mussels steamed together in tomato, chilli & mint - served with toasted ciabatta
Vegetable stack (vegetarian) $26
- fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish
Pan-fried crispy-skin NZ Snapper $26
- Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
Classic shrimp cocktail (GF) $15
- w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.
Apple & Plum Crumble $14
- Served with French vanilla ice cream
Seafood Platter $18.5
- Pan fried in garlic butter green lipped mussels in half shell, scallops, prawns w tails & deep fried prawn twisters, served with tartare sauce
Tasty Chicken Burger $20
- Juicy house-made chicken patty served on a toasted bun with fresh salad, sliced tomato, crispy bacon & aioli - served with rustic thick-cut fries
Pasta of the Day $19

Lamb Madras $14.50
- diced lamb cooked in coconut,onion tomato gravy,tempered with curry leave and mustard seeds
Vegetable Korma $11.90
- mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices
Combo 1 $17.00
- 1X full curry, 1X plain naan, 1X plain rice, 1 soft drink
Prawn Vindaloo $15.00
- prawns cooked in onion tomato gravy with vindaloo sauce
Lamb Korma $14.50
- diced lamb cooked in rich,creamy cashew nut gravy with mildly aromatic spices
Vegetable Biryani $12.90
- basmati rice cooked with mixed vegetables special spices and herbs
Bombay Aloo $11.90
- diced potatoes cooked with cumin and herbs
Vegetable Samosa(2 Pieces) $5.00
- triangular pastry filled with potatoes peas and herbs the fried golden brown

Gyoza $13.00
- Japanese pan fried dumplings, come with dipping sauce. Your choice of:
Teriyaki Chicken $28.00
Pork Katsu
- Deep fried crumbed pork with our own sauce
Chicken Teriyaki $13.50
- Chicken thigh meat glazed with our special house made teriyaki sauce
Today’s freshest selected fish coated with Japanese crumb and cooked in olive oil, served with our special sauce
Vegetarian Tempura Udon $16.00
Hana Mizu Ki Fish of the Day $28.50
- Today’s freshest fish wrapped in our special creamy parsley sauce coated in Japanese crumb, and Cooked with olive oil and come with rice
Chilli Teriyaki Beef Fillet (Angus Pure) $31.50
- Two Angus Pure scotch fillets coated with homemade chilli teriyaki sauce and come with rice

10. Fresh Noodles with Sauteed Beef - Southern Style (Bun Bo Nam Bo) $15.00
- Sauteed beef with noodles, bean sprouts, lettuce, peanuts, shallots and sweet and sour sauce
27. Rice $3.00
7. Hanoi Grilled Pork with Fresh Noodles (Bun Cha Ha Noi) $15.00
- Pork minced with shallots and lemongrass, chargrilled, served with noodles, lettuce and fish sauce
25. Fried $5.00
17. Stir-Fried Vegetables (Rau cu xao) $12.00
- Broccoli, cauliflower and carrots stir-fried with onions and chili, served with steamed rice
16. Vietnamese Curry (Chicken or Duck) (Ca Ri Ga hoac vic) $16/$25
- Chicken thighs or duck, potatoes, carrots, broccoli, chili, coconut milk, served with steamed rice
20. Spicy Seafood Stir-Fried with Basil (Hai San Xao La Hung Cay) $18.00
- Prawns, squid, and mussels stir-fried with garlic, chili and basil served with steamed rice
29. Mousse (Chocolate or Passionfruit) $7.00

Sides $6.50
- Garlic mushrooms, Green Salad, Fries with or without aioli, Potato gratin, green beans with almond butter
Scallops Sml $19 Lrg $38
- Six scallops coated in breadcrumbs, parmesan and coconut, served with micro greens and hollandaise sauce
Roasted Pork Belly $15.50
- Served on parsnip cream, crisps and apple sauce
Eye Beef Fillet $41
- Eye Beef Fillet cooked to your liking, wrapped in parma ham, served with potato, pumpkin, carrot pave with oven roasted vine tomato, onion rings topped with béarnaise sauce and jus
Deconstructed Affogato N/A
- A shot of espresso, a shot of baileys and a scoop of vanilla ice cream served individually for enjoying each item how you like
Gallery Platter for two $35 for four $45
- An antipasto selection to share
Tom Yum Prawns N/A
- Sautéed prawns on a bed of vermicelli, in hot and sour tom yum broth, topped with julien vegetables, spring onions and coriander
Croissant Bread and Butter Pudding $15.50
- Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream

Seafood Pasta $21.00
- Prawns, squid, mussels, fresh fish in sweet chili cream, linguini pasta topped w/ fresh rocket
Wedges $14.00
- Seasoned wedges served with Sweet chili and sour cream
Thai Beef Salad $12.00
- Beef strips with chilli, salad mix, crispy noodles & sweet chilli dressing
Ploughmans Platter $25.00
- Selection of cheeses, pickled vegetables, crackers, breads and dips
Fries $9.00
- Fries served with Tomato sauces and aioli
Bangers & Mash $12.00
- Prime Beef Sausages, garlic mash & chefs rich gravy
Cured Meat Platter $28.00
- House smoked venison back strap, prosciutto, parma ham, chorizo sausage, olives, caper berries, pepper jam, brie. Blue cheese and crackers
Bearnaise Sauce $3.00

Bei Jing Big Hot Pot

Address

8 Fitzherbert Avenue, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

Phone

063591168

Email

None

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM

Price

None

Type

None

Service

None

Cuisine

Asian , Chinese

Features

Bar Not Available , Quick Bites , Seating , No Takeaway , Dinner

Bei Jing Big Hot Pot in Palmerston North Menu

Nearby Sample Menus