Belgian Beer Cafe in Christchurch Menu

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Parmentier Soep $12.50
- Tomato soup - Or w meatballs $15.80
Look Brood $10.00
- Garlic baguette with parmesan
Selection de Pain Avec Des Trempettes $14.90
- Grilled bread selection w dipping sauces
Kroketten $16.90
- Trio of Belgian croquettes (6) beef, spicy sausage, mushroom w Dijon mustard, mayonnaise OR Vegetarian Croquette (6) Mushroom and cheese, spinach and broccoli, sweet pepper
Wilde Paddestoelen $16.80
- Ovenbaked field mushrooms w pesto and parmesan on herb mash with onion marmalade
Frikadellen $16.90
- Homemade meatballs smothered in basil tomato sauce w baked gourmet potato wedges
Hoegaarden Kippenlever Pate $19.80
- Chicken liver and smoky bacon pate flavoured w Hoegaarden, sage w crisp bread and a fig chutney
Gekruide Inktvis $18.90
- Salt and pepper squid w chili and lime dipping sauce

Roasted chicken prosciutto and rocket spirals w a light cream sauce $22.00
Tomato, pepper & green bean spaghetti w hot smoked salmon $22.50

Sla Van Lamsrug $24.90
- +Warm salad of sweet lamb chops, toasted walnuts, feta and minted salad greens
Thaise Rundssalade $24.90
- +Warm stir fried Thai beef salad w fresh sprouts and crisp root vegetables
Poulet Panefilet Salade $24.70
- Crispy crumbed chicken fillet over iceberg, hazelnut and orange salad w red wine dressing
Caesar Salade $22.70
- + Caesar salad w split baby romaine, bacon, parmesan cheese, anchovies and croutons - + With grilled chicken $24.80
Kipburger $23.50
- Chicken Burger w marinated chicken breast, iceberg lettuce and grilled vegetable

Fresh steamed mussels w frites and mayonnaise. The traditional dish of Belgium, using Green Shell Mussels sourced from the clear sheltered waters of Marlborough Sounds.
Half Kilo Pot $14.50
One Kilo Pot $27.50
+Moules Louisiana Creole
- Steamed w hot sauce, oregano, garlic
+Moules Mariniere
- Steamed in white wine, garlic, leek,celery and thyme

oil and sliced green onions
+Moules au Fromage Bleu et a la Moutarde
- Steamed in Dijon mustard and blue cheese cream

+Provencaalse Mosselen $26.40
- Mussels w tomato, garlic and cheese
+Mosselen Escargo $26.40
- Mussels w herbed garlic butter
+Mosselen Po Pei $26.40
- Mussels w spinach, cheese, bacon
+Gegratineerde Mosselschotel $42.00
- Mussel platter selection of the above

Vis Van de Dag Op Vlaamse Wijze - +Flemish Fish Dish $36.50
- Sauteed fresh fish w walnut lime butter, baby potatoes, braised spinach and leeks
Vegetarische Pannekoek - Vegetarian Pancake $24.80
- Savoury pancake crepe filled w roasted eggplant, melting cheese and sliced almonds, w salad greens and lemon yoghurt dressing
Gestoofde Rundswangetjes - +Braised Beef Cheeks $32.50
- W young carrots , truffle mash and red wine jus
Varkenskoteletten And Ribbetjes - +Pork Loin Chop and Ribs $35.50
- Black pepper and spice rubbed pork chop ribs, wedged potatoes w green chile aioli
Worst Met Stoemp - +Belgian Sausage w Mash $28.90
- Belgian style sausages w potato and spinach mash under braised red cabbage w sage jus
Parmesan Lamssteak - +Half Lamb Rack $39.80
- Parmesan and herb crusted half lamb rack w melted kale and roasted onions, rosemary jus
Harissa Koninginnehapje - Marinated Chicken Breast $35.60
- Harissa marinated chicken breast over spiced vegetable, infused couscous, baked artichokes and lemon yoghurt
Stoofvlees Op Vlaamsewijze - Beef Stew $28.70
- Belgian style beef Bourguignonne, slow braised beef in Leffe Brune stock w slow cooked root vegetables
Lambsschenkel - Braised Lambshank $36.00
- 300gm lamb shank w creamy mash , roasted broccoli and rich demi glaze
Steak Frites - +Grilled Ribeye Steak 300gm $37.50
- W garlic butter or béarnaise, petit salad and fries
Sides
Cone of Belgian Fries w Creamy Mayo $7 Small / $8 Large
Belgian Cabbage $7.00
Gourmet Potatoes $7.50
Bowl of Wedges $7.50
Vegetables $7.50
Small Salad $7.00
Large Salad $9.00

Raspberry Bavarois $13.50
- Rich raspberry Bavarois w raspberry sorbet and chantilly cream
Brulle $13.50
- Belgian style chocolate custard brulle w vanilla ice cream and praline
Brusselse Waffles $12.90
- Baked Waffles w berry compote Or Grilled banana w caramel Or Chocolate sauce
Pot Au Chocolat $13.50
- Chocolate fondant served warm w berry compote and vanilla bean ice cream
Ijs En Fudge Van Belgische Chocolade $13.50
- +Belgian Chocolate Sunday

Available Saturday and Sunday 10am-3pm along with the full menu.
Croque Monsieur $17.50
- Grilled ham sandwich baked in egg w petit salad
Sliders $15.00
- W Harissa marinated chicken- bacon and onion -braised beef
Eieren Benedict $17.50
- Poached eggs w salmon or bacon, served on a toasted muffin and topped w hollandaise sauce
Eieren Florentine $17.50
- Poached eggs served w spinach and mushroom on a toasted muffin and topped w hollandaise sauce
Wilde Paddestoelen $16.90
- Mushrooms on toast, pan fried w garlic butter, hearty relish on grain toast
Eieren Naar Keuze $14.50
- Eggs cooked to your liking, served on toast and relish
Additions
- Petit Salad $7.00
- Roasted mushroom, bacon, roasted potato, egg, tomato $4.00
- Small cone Belgian Fries and mayo $7.00

Nearby Sample Menus

Add chicken $3.00
Seafood chowder $10.00
- A selection of seafood, bound in a rich creamy soup
Meringue roulade $12.00
- Your wait staff will advise you of today's flavour
Original ice cream sundae $12.00
- Served with a choice of chocolate, caramel or raspberry topping with either nuts or hundreds and thousands
Hokey pokey and chocolate cheesecake $12.00
- Served with hokey pokey ice cream
Chicken on focaccia $12.00
- Lettuce, tomato and bacon topped with a pesto yoghurt dressing
Vegetarian salad $12.00
- Our chefs combo of hot treats, honey glazed carrots, spinach and beetroot with toasted pinenuts and feta bound in tarragon mayo
Pork belly $23.00
- Sage and onion slow roasted belly served with cabbage, creamy mash, apple sauce and cider jus.

Ham & Cheese $8.50
Cheese & free-range egg $8.50
3e Eggs Benedict Crepe $16.00
- 2 free-range eggs, baby spinach, caramelised onions, hollandaise sauce & bacon
3e Complete $9.50
- Ham, cheese & free-range egg
Caramel & Banana $9.00
Gluten Free/Dairy Free Crepe $1.00
Whipped Cream $1.00
Orange Intense $10.00
- (Dark or milk chocolate with fresh orange, almonds & orange sauce)

Meze Platter $43.00
- Delightful feast of Mediterranean meatballs, drunken tiger prawns, calamari, golden falafel, marinated feta, marinated mixed olives, dolmades, zucchini n’ feta fritters and cheese pastries, served with toasted village pita bread on a classic wooden platter.
Golden Falafel' Veggie Delight $23.50/ $28.50
- Puréed chickpeas mixed with Costas® classic blend of fresh herbs and aromatic spices, lightly flash-fried for a golden crust and fluffy centre. V (R/ G)
Dreaming Of Dolmades $11.99
- Steam softened grape vine leaves packed with sticky arborio rice and fine herbs, dressed with extra virgin olive ‘n lemon oil, served with thick ‘n creamy tzatziki. V GF
Filleto Fantastico 225g $37.00
- 225g pure Angus fillet lightly seasoned and char-grilled, served with Mediterranean style beetroot and slow roasted Portobello field mushrooms, drizzled with tarragon red wine sauce on a bed of aromatic garlic ‘n olive oil crushed potatoes. DF GF
Garlic Pita Bread $9.99
- Freshly toasted pita bread filled with creamy garlic butter. V
Village Pita Bread $11.99
- Freshly toasted pita bread served with made-in-house spreads. V
Village Style Kleftiko $28.50
- Masterpiece of slow cooked Canterbury lamb, grilled Mediterranean vegetables and thick cut agria potatoes, oven baked in Costas® flavorsome packed herb sauce, and topped with crumbled feta cheese, served the 200 year old traditional way in a Greek clay pot. GF
Spanakopita Of Kiani $27.99
- Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V

Chinese vegetables with oyster sauce $14.50
Roast pork curry fried rice or chow mein $15.00
Hot & sour soup (small/large) $5.00/$10.00
Chicken, pork or steak with black bean sauce $15.50
Stir-fried fish-balls with chinese vegetable $14.00
Combination seafood fried rice or chow mein $16.00
Egg or vegetable fried rice $12.00
Chicken, pork or steak fried vegetables in oyster sauce $15.50

Mumbai indian $10.50
- Curry spiced mix-veg parry with coriander and lime raita, fancy lettuce, coleslaw and house relish
-Add edam cheese, bacon and avocado $13.40
-Add avocado and bacon $14.40
Hot chick $10.90
- Grilled chicken breast with hot chilli sauce, jalapeno peppers, fancy lettuce, tomato, red onions, & tangy mayo
Chips
The local $8.90
- Prime nz beef, lettuce, tomato, red onion, aioli & house relish
Wild warrior $11.50
- Prime nz venison shoulder smothered in our secret smoky BBQ sauce with salad greens, coleslaw, spicy chipotle mayo & melted cheddar, served on ciabatta bun
Kid's hot dog $4.00

Udon Noodle Soup - Add Tempura (Prawn, Fish & Vegetable) $19.00 $14.00
Fish of the Day Set (Teriyaki Set or Sea Salt) $16.50
Vegetarian Set Menu $35.00 per person
- Appetiser - Edamame / Vegetable Tempura / Spring Roll (Vegetarian) / Main Course - Seaweed Salad / Nigiri Sushi - Inari, Egg Omelette / Tofu Steak with Mushroom Sauce / Croquette (Curry Flavour) / Pickles / Miso Soup / Steamed Rice / Dessert - Green Tea Ice Cream with Seasonal Fruits (Additional $5.00 to Banana Tempura)
Tuna Sashimi $21.00
Deep Fried Squid $9.00
BBQ Eel & Egg Omelette Don $21.00
(C) Tenderised Beef Sinew $18.00
Sakura Lunch Box - Changes Daily $21.00

- Ham, Cheese & Onion
Mixed Platter (For 2) $11.00
- Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
Basket of Chips $6.50
- Served with tomato sauce
- Ham & Cheese
Basket of Wedges $8.00
- Served with sour cream
Sausage Rolls $3.50
Nuggets & Chips $8.00
- Chicken Nuggets served with tomato sauce
- Cheese & Onion

Meat Patty $2.10
Batter Mushroom $0.80
Curry Roll $2.60
Jam Donut $2.10
Pineapple Ring $2.10
Chicken Nuggets 6 for $4.00
Scallop each $1.40
Lemon Fish

Teriyaki Grill Salmon GF/A DF $29.00
- New Zealand salmon, Homemade teriyaki sauce, Mesclun salad
Karaage - Parmesan Cheese GF/A $22.00
- Pickle, Sweet chilli and Creme dip
Chocolate Ganache GF/A $9.00
- Sesame crisp
Karaage - Mustard Pa-Dak DF $17.50
- Spring onion, Mustard sauce
Kimchi Pork Fried Rice GF DF $4.50
Yakitori - All in One (9 pcs) $28.50
- Teriyaki salmon, chicken thigh / Spicy pork belly, chicken thigh / Smoked salted garlic, chicken, prawn / Mushroom / Ginko nut
Tempura V/A DF $17.00
- Japanese battered fried prawn and vegetables, Tentsuyu dip
Gyoza DF $10.00
- Pork, Chive dumpling

Weekend breakfast (11am-3pm) $19.0
- sausage, eggs, hash browns, tomatoes, crispy bacon, baked Beans
Chicken parmigiana $23.5
- crumbed chicken fillet layered with a Napoli sauce, ham and grilled cheese. Served with golden fries and a green salad
Salt and paper squid $13
- flash fried, semolina dusted squid with spiced mayo
The bird cage burger $23.5
- grilled Cajun chicken breast with streaky bacon and guacamole. Served with golden fries
Cob loaf $9.0
- with lashings of garlic butter make it cheesy $2.5
Roast chicken salad $23.5
- with pumpkin, feta and roasted cashews
Seafood basket $13
- mussels, fish bites, a crabstick and squid rings. Served with golden fries and tartare sauce
The filly cheese burger $18.5
- 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries

Vegetarian Lasagne $10.50
Latte - cup or glass $4.30
Avocado $3.70
Iced Chocolate - Chocolate, ice cream, ice, cream $5.40
Bagels - Salmon and cream cheese $14.00
Long Black $3.50
Smoked Salmon $6.20
Cream Cheese $2.10

Gyoo Don (sweet beef) $10.50
- Sliced and seasoned beef, and vegetables roasted with sweet soy sauce served on rice
-2 Shish kebabs with Rice $10.00
Obento $14.00
- Teriyaki chicken, rice with cutlet, potato salad & vegetables served in a luxury container
Ramen (hot & Spicy Noodle)
Chicken Don with Egg
- Tender chicken bites, deep fried & coated with lightly flavoured soy sauce & egg, served on rice
Katsu Curry $11.50
- Japanese style curry on rice with chicken cutlet
Teriyaki Chicken Set $12.50
- Teriyaki Chicken, potato salad, vegetables, miso soup & green tea
-reg: $10.00

Cottage pie
Steak, Cheese 7 Bacon
Steak, Onion & Tomato
Lamb & Pepper Pie
Steak & Pepper
Steak & Onion
Sausage Rolls $2.20
Steak & Tomato

Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
Breads and House Dips n/a
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan

Pork with Cashew Nuts & Vegetables $11.90/$12.90
Sweet & Sour Pork $11.90/$12.90
Combination Fried Noodles (Bami Goreng) $11.90/$12.90
Lemon Chicken $11.90/$12.90
Samosa (vegetarian) each $1.40
Cashew Nuts $4.00
BBQ Pork on Vegetables $11.90/$12.90
Plain Fried Rice $6.50

Belgian Beer Cafe

Canterbury > Christchurch > Belgian Beer Cafe

Address

20 Durham Street, Christchurch, 8023, New Zealand

Phone

0033771007

Opened hours

Sunday 10:00 - 23:00 Monday 11:00 - 23:00 Tuesday 11:00 - 23:00 Wednesday 11:00 - 23:00 Thursday 11:00 - 1:00 Friday 11:00 - 1:00 Saturday 11:00 - 1:00