Belgian Beer Cafe in Christchurch Menu

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Parmentier Soep $12.50
- Tomato soup - Or w meatballs $15.80
Look Brood $10.00
- Garlic baguette with parmesan
Selection de Pain Avec Des Trempettes $14.90
- Grilled bread selection w dipping sauces
Kroketten $16.90
- Trio of Belgian croquettes (6) beef, spicy sausage, mushroom w Dijon mustard, mayonnaise OR Vegetarian Croquette (6) Mushroom and cheese, spinach and broccoli, sweet pepper
Wilde Paddestoelen $16.80
- Ovenbaked field mushrooms w pesto and parmesan on herb mash with onion marmalade
Frikadellen $16.90
- Homemade meatballs smothered in basil tomato sauce w baked gourmet potato wedges
Hoegaarden Kippenlever Pate $19.80
- Chicken liver and smoky bacon pate flavoured w Hoegaarden, sage w crisp bread and a fig chutney
Gekruide Inktvis $18.90
- Salt and pepper squid w chili and lime dipping sauce

Roasted chicken prosciutto and rocket spirals w a light cream sauce $22.00
Tomato, pepper & green bean spaghetti w hot smoked salmon $22.50

Sla Van Lamsrug $24.90
- +Warm salad of sweet lamb chops, toasted walnuts, feta and minted salad greens
Thaise Rundssalade $24.90
- +Warm stir fried Thai beef salad w fresh sprouts and crisp root vegetables
Poulet Panefilet Salade $24.70
- Crispy crumbed chicken fillet over iceberg, hazelnut and orange salad w red wine dressing
Caesar Salade $22.70
- + Caesar salad w split baby romaine, bacon, parmesan cheese, anchovies and croutons - + With grilled chicken $24.80
Kipburger $23.50
- Chicken Burger w marinated chicken breast, iceberg lettuce and grilled vegetable

Fresh steamed mussels w frites and mayonnaise. The traditional dish of Belgium, using Green Shell Mussels sourced from the clear sheltered waters of Marlborough Sounds.
Half Kilo Pot $14.50
One Kilo Pot $27.50
+Moules Louisiana Creole
- Steamed w hot sauce, oregano, garlic
+Moules Mariniere
- Steamed in white wine, garlic, leek,celery and thyme

oil and sliced green onions
+Moules au Fromage Bleu et a la Moutarde
- Steamed in Dijon mustard and blue cheese cream

+Provencaalse Mosselen $26.40
- Mussels w tomato, garlic and cheese
+Mosselen Escargo $26.40
- Mussels w herbed garlic butter
+Mosselen Po Pei $26.40
- Mussels w spinach, cheese, bacon
+Gegratineerde Mosselschotel $42.00
- Mussel platter selection of the above

Vis Van de Dag Op Vlaamse Wijze - +Flemish Fish Dish $36.50
- Sauteed fresh fish w walnut lime butter, baby potatoes, braised spinach and leeks
Vegetarische Pannekoek - Vegetarian Pancake $24.80
- Savoury pancake crepe filled w roasted eggplant, melting cheese and sliced almonds, w salad greens and lemon yoghurt dressing
Gestoofde Rundswangetjes - +Braised Beef Cheeks $32.50
- W young carrots , truffle mash and red wine jus
Varkenskoteletten And Ribbetjes - +Pork Loin Chop and Ribs $35.50
- Black pepper and spice rubbed pork chop ribs, wedged potatoes w green chile aioli
Worst Met Stoemp - +Belgian Sausage w Mash $28.90
- Belgian style sausages w potato and spinach mash under braised red cabbage w sage jus
Parmesan Lamssteak - +Half Lamb Rack $39.80
- Parmesan and herb crusted half lamb rack w melted kale and roasted onions, rosemary jus
Harissa Koninginnehapje - Marinated Chicken Breast $35.60
- Harissa marinated chicken breast over spiced vegetable, infused couscous, baked artichokes and lemon yoghurt
Stoofvlees Op Vlaamsewijze - Beef Stew $28.70
- Belgian style beef Bourguignonne, slow braised beef in Leffe Brune stock w slow cooked root vegetables
Lambsschenkel - Braised Lambshank $36.00
- 300gm lamb shank w creamy mash , roasted broccoli and rich demi glaze
Steak Frites - +Grilled Ribeye Steak 300gm $37.50
- W garlic butter or béarnaise, petit salad and fries
Sides
Cone of Belgian Fries w Creamy Mayo $7 Small / $8 Large
Belgian Cabbage $7.00
Gourmet Potatoes $7.50
Bowl of Wedges $7.50
Vegetables $7.50
Small Salad $7.00
Large Salad $9.00

Raspberry Bavarois $13.50
- Rich raspberry Bavarois w raspberry sorbet and chantilly cream
Brulle $13.50
- Belgian style chocolate custard brulle w vanilla ice cream and praline
Brusselse Waffles $12.90
- Baked Waffles w berry compote Or Grilled banana w caramel Or Chocolate sauce
Pot Au Chocolat $13.50
- Chocolate fondant served warm w berry compote and vanilla bean ice cream
Ijs En Fudge Van Belgische Chocolade $13.50
- +Belgian Chocolate Sunday

Available Saturday and Sunday 10am-3pm along with the full menu.
Croque Monsieur $17.50
- Grilled ham sandwich baked in egg w petit salad
Sliders $15.00
- W Harissa marinated chicken- bacon and onion -braised beef
Eieren Benedict $17.50
- Poached eggs w salmon or bacon, served on a toasted muffin and topped w hollandaise sauce
Eieren Florentine $17.50
- Poached eggs served w spinach and mushroom on a toasted muffin and topped w hollandaise sauce
Wilde Paddestoelen $16.90
- Mushrooms on toast, pan fried w garlic butter, hearty relish on grain toast
Eieren Naar Keuze $14.50
- Eggs cooked to your liking, served on toast and relish
Additions
- Petit Salad $7.00
- Roasted mushroom, bacon, roasted potato, egg, tomato $4.00
- Small cone Belgian Fries and mayo $7.00

Nearby Sample Menus

Stew Fish in Hot Pot
Fresh Spring Rolls $8.00
BBQ Pork Fried Egg Noodles $12.00
Mince Pork Omelette
Pork Mixed Vegetable (Cashew Nut)
Stir Fried Pork with Ginger
Curry (Chicken, Pork or Beef) on Rice $12.00
Large $35.00

(D) Seafood or Prawns $21.00
(B) Combination Meats $19.00
Green Curry
- Bamboo shoots & vegetables with coconut milk
(C) Prawns $20.00
(C) Seafood or Prawns $20.00
Red Curry $10.00
- served with rice
Sweet & Sour Sauce $10.00
- served with rice
(A) Chicken, Beef or Pork $17.00

Venison Medallion * $26.00
- Served on a sweet potato mash finished with gherkins and a cranberry glaze, topped with shredded beetroot, served with seasonal vegetables or side salad
Sticky Date Pudding $8.00
- This classic served hot with toffee sauce, cream & ice cream
Warm Breads $8.00
- A selection of local breads, warmed and served with delicious house made spreads and dips
Fillet Steak * $36.00
- 200gm Char-grilled to your liking served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
Meringue Cascade $8.00
- Served with mixed berries, cream & ice cream
Salmon Fillet * $28.50
- Pan seared, served on mash, finished with a lemon dressing, accompanied with seasonal vegetables or salad
Check our blackboard for daily specials
Fish of the Day * $24.00
- Check our board, pan seared and grilled, served with a fresh green salad or seasonal vegetables

Spicy Peppered King Prawns $28.00
Stewed Beef in Hot Pot $25.00
Deep Fried Tofu on Rice $13.00
Chilli Fried Beef Noodle Soup $14.00
Pork Spare Ribs with Garlic $26.00
Stewed Pork Belly $22.00
Hot and Sour Soup M $13.00
Fried Noodles (Singapore Style) $15.00

Potato fritter $0.80
PLAIN WON TON $6.00
SATAY MEALS $11.00
BEETROOT $4.00
Crab Stick $2.00
ROAST PORK CASHEW NUTS ON RICE $12.50
ROAST PORK TOMATO ON RICE $12.00
PRAWN CHOP SUEY $12.00

Ham Steak, Pineapple, Chips and a Garden Salad $13.50
Chicken and Bacon Burger $6.50
Fish Basket $12.50
Spaghetti Marinara $15.50
Toasted Sandwich with a choice of fillings $5.00
Small Chips $3.50
Steak, Eggs, Chips and a Garden Salad topped with Mushroom Sauce $18.50
Macaroni and Cheese, Chips and a Salad $10

Won Ton Soup $10.00
- Won ton and bean sprouts.
Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
- Steam fried vegetable with red curry paste, coconut, thai herb.
Beef Oyster Sauce $10.00
- Stir fried beef vegetables with oyster sauce.
Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
Green Curry (Chicken, Beef, Pork)
- Green Curry with seasonal vegetables and coconut milk.
Open lunch: tuesday - saturday 11:30am - 2:00pm
Thai Red Orchid
- Stir fried red orchid noodles with bean sprouts, spring onion,capsicum
Thai Fried Rice ( Chicken, Beef, Pork ) $10.00
- Steamed rice stir fried with mix vegetables and egg.

Pumpkin, Pear & Blue Cheese Salad $18.00
- a heartwarming combination of a roasted winter salad of pumpkin, locally sourced pears, red onion & Whitestone blue cheese, topped with Tai Tapu grown hazelnuts & finished with a roasted red pepper vinaigrette
Breakfast Sundae $7.00
- a seasonal selection of fresh fruit, layered with yoghurt & topped with maple-toasted cornflakes
Hot 'Diggity' Dog $10.00
- smoked frankfurter in a bread roll, with hash browns & a teeny tiny salad on the side
Bacon $19.00
Pie 'N' Shake $8.50
- your choice of a mince & cheese pie or a chicken, brie & cranberry pie served with a milkshake – you choose the flavour!
Energize & Revitalize $9.50
- an energy boosting combination of peaches, banana, pineapple, honey & spirulina. Fantastic taste & guaranteed to get you going for the day!
Add Vanilla Mascapone $2.00
GF $18.00

Chicken lollipop (5 pieces) $14.00
- chicken wings marinated in ginger, garlic & light spices and deep fried
Palak paneer $15.50
- home made cottage cheese cooked with fresh spinach, ginger and ground spices
Fish curry $18.50
- spicy baked fish fillets are dressed up with ginger, garlic and onion sauce and tomato sauce
Mushroom matar $15.00
- mushroom and fresh peas cooked with garlic, cream and spices
Vegetable jaypuri $14.50
- mixed vegetables cooked with ground spices and cream
Beef biryani $17.00
Tandoori roti $3.00
- traditional crispy bread made from wholemeal flour
Aloo gobi $14.50
- stir-fried potatoes and cauliflower cooked with tomatoes, onions and ginger

Shanghai Dumpling With Panang Curry Sauce $9
- Steamed pork dumpling topped with thick Panang curry sauce and kaffir lime leaves
Popcorn Chicken $9
- Diced chicken, five spices, kimchi and wasabi mayo dipping sauce.
Coconut Prawns $9
- King prawns coated with shredded coconut, served with honey mustard sauce.
Slow Cooked Pork w Star Anise $19
- Aromatic slow-cooked pork cheek in a dark rich sauce, half boiled egg, Chinese mushroom and Bokchoy - very popular in IndoChina
Indonesian Beef Rendang $19.5
- Beef cheek simmering in coconut milk and spices, reduced and caramelized by frying into a rich and tender coconut beef stew
Nasi Goreng (Chicken/Beef/Pork) $18
- A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables
Honey Crispy Chicken $19.5
- Lightly battered chicken, then fried to a crisp and stir-fried with homemade honey tangy sauce, served with kumara chips, fresh salad and dressings
Deng Deng Balado $20
- Caramelized short rib beef with kaffir lime chilli, lemon and basil

Roasted pork $5.00
Samurai dessert set $8.50
Gyu-tama don $13.00
- hyu-don & onion with egg on rice
Fresh salmon yukhoe-don $16.50
- fresh salmon with soft boiled egg in original soy sauce on sushi rice
Negi mayo gyo-za dumpling $8.50/$10.00
- deep fried dumpling with spring onion, mayonnaise and teriyaki sauce (6P/8P)
Fried chicken sushi $9.50
Tonkotsu ramen $11.80
- pork sauce flavor
Spicy miso scallops $7.00

Served With Steamed Jasmine Rice
-prawn $22.50
-chicken, beef, pork or vegetarian $19.50
Noodle soup (s)
- A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables & noodles.
Pud prik chilli
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce.
-vegetarian $21.50
Peanut sauce stir fried
- Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables, rich, sweet & satisfying
Clay pot rice (s)
- Mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts

SMOKED SALMON EGG BENEDICT $21.50
- Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
- Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
BACON & EGGS $16.00
- Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
- Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)
LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
- Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.
BOWL OF FRENCH FRIES $7.00
- With home made aioli (V), (GF), (DF)
OVEN BAKED FRITTATA $17.50
- Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)

BANGERS & MASH $15.50
- with caramelised onion & gravy
FRENCH TOAST $14.50
- with bacon, banana, maple syrup & cream
EGGS BENEDICT $16.50
- poached eggs on a broil with smoked salmon, spinach & hollandaise
THE BEEF SALAD $14.00
- with crispy noodles & toasted peanuts
BACON $4.50
CHICKEN SALAD $14.00
- with cashews & yogurt dressing
1 EGG $2.50
TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00

Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise

Belgian Beer Cafe

Canterbury > Christchurch > Belgian Beer Cafe

Address

20 Durham Street, Christchurch, 8023, New Zealand

Phone

0033771007

Opened hours

Sunday 10:00 - 23:00 Monday 11:00 - 23:00 Tuesday 11:00 - 23:00 Wednesday 11:00 - 23:00 Thursday 11:00 - 1:00 Friday 11:00 - 1:00 Saturday 11:00 - 1:00