Belgian Beer Cafe in Christchurch Menu

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Parmentier Soep $12.50
- Tomato soup - Or w meatballs $15.80
Look Brood $10.00
- Garlic baguette with parmesan
Selection de Pain Avec Des Trempettes $14.90
- Grilled bread selection w dipping sauces
Kroketten $16.90
- Trio of Belgian croquettes (6) beef, spicy sausage, mushroom w Dijon mustard, mayonnaise OR Vegetarian Croquette (6) Mushroom and cheese, spinach and broccoli, sweet pepper
Wilde Paddestoelen $16.80
- Ovenbaked field mushrooms w pesto and parmesan on herb mash with onion marmalade
Frikadellen $16.90
- Homemade meatballs smothered in basil tomato sauce w baked gourmet potato wedges
Hoegaarden Kippenlever Pate $19.80
- Chicken liver and smoky bacon pate flavoured w Hoegaarden, sage w crisp bread and a fig chutney
Gekruide Inktvis $18.90
- Salt and pepper squid w chili and lime dipping sauce

Roasted chicken prosciutto and rocket spirals w a light cream sauce $22.00
Tomato, pepper & green bean spaghetti w hot smoked salmon $22.50

Sla Van Lamsrug $24.90
- +Warm salad of sweet lamb chops, toasted walnuts, feta and minted salad greens
Thaise Rundssalade $24.90
- +Warm stir fried Thai beef salad w fresh sprouts and crisp root vegetables
Poulet Panefilet Salade $24.70
- Crispy crumbed chicken fillet over iceberg, hazelnut and orange salad w red wine dressing
Caesar Salade $22.70
- + Caesar salad w split baby romaine, bacon, parmesan cheese, anchovies and croutons - + With grilled chicken $24.80
Kipburger $23.50
- Chicken Burger w marinated chicken breast, iceberg lettuce and grilled vegetable

Fresh steamed mussels w frites and mayonnaise. The traditional dish of Belgium, using Green Shell Mussels sourced from the clear sheltered waters of Marlborough Sounds.
Half Kilo Pot $14.50
One Kilo Pot $27.50
+Moules Louisiana Creole
- Steamed w hot sauce, oregano, garlic
+Moules Mariniere
- Steamed in white wine, garlic, leek,celery and thyme

oil and sliced green onions
+Moules au Fromage Bleu et a la Moutarde
- Steamed in Dijon mustard and blue cheese cream

+Provencaalse Mosselen $26.40
- Mussels w tomato, garlic and cheese
+Mosselen Escargo $26.40
- Mussels w herbed garlic butter
+Mosselen Po Pei $26.40
- Mussels w spinach, cheese, bacon
+Gegratineerde Mosselschotel $42.00
- Mussel platter selection of the above

Vis Van de Dag Op Vlaamse Wijze - +Flemish Fish Dish $36.50
- Sauteed fresh fish w walnut lime butter, baby potatoes, braised spinach and leeks
Vegetarische Pannekoek - Vegetarian Pancake $24.80
- Savoury pancake crepe filled w roasted eggplant, melting cheese and sliced almonds, w salad greens and lemon yoghurt dressing
Gestoofde Rundswangetjes - +Braised Beef Cheeks $32.50
- W young carrots , truffle mash and red wine jus
Varkenskoteletten And Ribbetjes - +Pork Loin Chop and Ribs $35.50
- Black pepper and spice rubbed pork chop ribs, wedged potatoes w green chile aioli
Worst Met Stoemp - +Belgian Sausage w Mash $28.90
- Belgian style sausages w potato and spinach mash under braised red cabbage w sage jus
Parmesan Lamssteak - +Half Lamb Rack $39.80
- Parmesan and herb crusted half lamb rack w melted kale and roasted onions, rosemary jus
Harissa Koninginnehapje - Marinated Chicken Breast $35.60
- Harissa marinated chicken breast over spiced vegetable, infused couscous, baked artichokes and lemon yoghurt
Stoofvlees Op Vlaamsewijze - Beef Stew $28.70
- Belgian style beef Bourguignonne, slow braised beef in Leffe Brune stock w slow cooked root vegetables
Lambsschenkel - Braised Lambshank $36.00
- 300gm lamb shank w creamy mash , roasted broccoli and rich demi glaze
Steak Frites - +Grilled Ribeye Steak 300gm $37.50
- W garlic butter or béarnaise, petit salad and fries
Sides
Cone of Belgian Fries w Creamy Mayo $7 Small / $8 Large
Belgian Cabbage $7.00
Gourmet Potatoes $7.50
Bowl of Wedges $7.50
Vegetables $7.50
Small Salad $7.00
Large Salad $9.00

Raspberry Bavarois $13.50
- Rich raspberry Bavarois w raspberry sorbet and chantilly cream
Brulle $13.50
- Belgian style chocolate custard brulle w vanilla ice cream and praline
Brusselse Waffles $12.90
- Baked Waffles w berry compote Or Grilled banana w caramel Or Chocolate sauce
Pot Au Chocolat $13.50
- Chocolate fondant served warm w berry compote and vanilla bean ice cream
Ijs En Fudge Van Belgische Chocolade $13.50
- +Belgian Chocolate Sunday

Available Saturday and Sunday 10am-3pm along with the full menu.
Croque Monsieur $17.50
- Grilled ham sandwich baked in egg w petit salad
Sliders $15.00
- W Harissa marinated chicken- bacon and onion -braised beef
Eieren Benedict $17.50
- Poached eggs w salmon or bacon, served on a toasted muffin and topped w hollandaise sauce
Eieren Florentine $17.50
- Poached eggs served w spinach and mushroom on a toasted muffin and topped w hollandaise sauce
Wilde Paddestoelen $16.90
- Mushrooms on toast, pan fried w garlic butter, hearty relish on grain toast
Eieren Naar Keuze $14.50
- Eggs cooked to your liking, served on toast and relish
Additions
- Petit Salad $7.00
- Roasted mushroom, bacon, roasted potato, egg, tomato $4.00
- Small cone Belgian Fries and mayo $7.00

Nearby Sample Menus

Merino lamb shoulder Ragu, pappardelle, green olives, chilli, lemon, baby spinach $28.00
Pepperoni $23.00
- Venison pepperoni, red onion, chilli oil, mozzarella, tomato, rocket
Kale salad, Apple, sultanas, walnuts, Parmesan and pangrattato (V) $12.00
Marinated olives (GF) (V) $10.00
GF pasta available for some dishes
Salami $24.00
- Sopressa salami, tomato, potato, mozzarella, rosemary, truffle oil
Handmade Beetroot agnolotti with nut brown butter, poppy seeds and sage (V) $18.00
Dessert

Avocado Spread $1.50
3 BBQ Wings & Regular side $9.90
Chicken Liver Salad $15.50
- Grilled chicken livers basted to your choice served on a fresh garden salad setting.
Chicken Garden Salad $14.50
- Succulent strips of basted & grilled chicken breast served on a fresh garden salad setting.
Half Chicken $12.90
- Nothing half hearted here.
Espetada Grande $27.90
- Go vertical with two Espetadas & one large side.
Caramelised Onion $1.50
Cheddar Cheese $1.50

Open bean & lentil burger $27.50
- with crispy onion rings / beetroot chips in gluten free bun
Chateau club sandwich $18.50
- bacon, tom ato, cheese, egg mayonnaise & French fries
Herb & garlic bread $5.50
-with grilled chicken $22.00
Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard
Crispy fried calamari $18.50
- Greek style salad / feta cheese & aioli dip
Chicken fillet, or beef burger $18.50
- with bacon, relish, cheese, tomato & French fries
Selection of assorted breads & spreads $10.50

-King prawns $20.00
Red curry
- Traditional Thai curry with dried red chili paste and coconut milk with bamboo shoots and seasonal vegetables.
-Pork / chicken / beef. $20.00
-Pork / chicken / beef. $18.00
-King prawns / mixed seafood $20.00
Sweet-N- Sour
- Thai style sweet-n-sour with seasonal vegetables, pineapple and tomato
Green or red curry with vegetables and tofu (optional) $16.00
Peanut Sauce
- Home made peanut sauce with vegetables and soy sauce

Corn chips and dips $8.00
- House made corn chips seasoned with fire spice, served with sour cream, salsa roja and salsa queso
Enchilada $14.50/ $19.50
- Flour tortilla filled with cheese, chili and your choice of pulled chicken or pulled pork, Smothered in Enchilada sauce and grilled cheese, Served with Mexi corn salad, corn chips and sour cream. (Single/ Double)
Add guacamole $3.00
Guacamole $3.00
Side salad $6.00
Devilskins $17.50
- Spicy potato wedges topped with jalapeno cheese sauce. Spicy ground beef, salsa roja and sour cream
Crispy chicken taco $6.50
- 6" soft flour tortilla filled with crispy chicken bites, cheese and fresh coleslaw, onion, tomato and mayo
Beef sliders 2 $9.00
- Mini cheese burgers. Made mild with beef patties cheese slices, tomato relish (Spanish onion, coriander and gherkins) Optional

Chicken Parmigana with Napoli Sauce, Olives, Ham and Parmesan, and Green Salad $18.5
Orzo Pasta with Creamy White Wine Sauce, Crispy Bacon, Pumpkin and Rocket. Sprinkled with Parmesan $16.50
Seasonal Fruit Crumble with Cream
Salami, Olive, Mushroom, and Parmesan, with Napoli Sauce
Sticky Pork Ribs with Salad and Fries $18.50
Fried Eggs $2.00
200g Sirloin Steak with Potato Gratin, Mushroom Sauce or Peppercorn Sauce and Green Salad $22.5
Margarita- Napoli Sauce, Tomato, Mozzarella & Basil

Made to order. Only available after 11 am
-11 $9.00 pp
Large Platter $54
- 32 pieces
Large $34.50
- Approx. 35+ pieces
Small Quiche Bite platter $28.50
- 24 pieces
Sushi $45.00
Large Platter $42
- Club sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins. (For approx. 8 people)
Frenchman's Lunch Platter $68
- Contains a mixture of plain croissants, ham & cheese croissants. fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Feeds 10 people. Note: You may need a sharp knife on hand to cut the croissants. Comes with plastic cutlery & Napkins

Marinated Olives (small) $3.50
Olive Tapenade (small) $5.00
- 100g pottle (vegetarian)
Souvlaki (small) $7.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Souvlaki (regular) $11.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Beetroot Dip (small) $3.00
- Grated beetroot dip with walnut (vegetarian)
Houmous (small) $3.50
- 100g take away pottle (vegetarian)
Dolomades (vegetarian) $9.00
- with Tzatziki and Spanakopita
Skordalia (large) $6.50
- 200g take away pottle (vegetarian garlic dip)

HONEY TERIYAKI CHICKEN $18.50
- Slow cooked honey teriyaki chicken breast, glazed with house made teriyaki sauce, served with coleslaw, mung beans and toast
SEASONED WEDGES $8.50
- Served with sweet chilli and sour cream
GOURMET CHICKEN BURGER $18.50
- Chicken breast, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli. Served with chips.
BIG BREAKFAST $21.50
- Eggs any style, streaky bacon, bratwurst sausages, roasted tomato, portobello mushrooms, house made and potato hash, served on toast
Extra Meat Toppings $4.00
OMELETTE $16.50
- A fluffy with your choice of three from: Bacon, ham, cheese, onion, tomato, baby spinach or portobello mushrooms. Served with toast.
STEAK SANDWICH $15.50
- Grilled steak, melted cheese, portobello mushroom, lettuce, tomato, caramelised onion in a warm ciabatta roll
EXTRAS $4.00 each
- Streaky bacon, smoked salmon, portobello mushrooms, baby spinach, tomato, hash brown, house made beans, bratwurst sausage, avocado, serving of toast, side salad

Pasta of the Day $19.90
- Please ask what Chef has created
Chicken Nuggets $8.50
- Served with fries
Wedges with sour cream $5.00
Homemade Sticky Date Pudding $11.90
- A lovingly made pudding smothered with caramel sauce, served with ice cream and whipped cream
Chicken Caesar Salad $23.90
- Traditional Caesar salad served with diced bacon, soft poached egg, parmesan cheese, croutons and Caesar dressing. Anchovies optional
Chicken & Mixed Herb Pâté $16.50
- Pâté but not as you know it. Our light and tasty take served with breads
Lambs Fry & Bacon $18.50
- Yum! Served with creamy mashed potatoes and peas
Crumbed Beef Schnitzel $19.50
- Panfried and served with mushroom sauce, chips and seasonal salad

Plain $4.30
Chicken $5.00
Chicken and Cheese $6.90
Monster $6.50
- Double meat and mushroom, egg and beetroot
Potato Fritters $1.00
Pineapple Rings $2.60
Curry Roll $3.00
- Home made
Meat Patties $2.60
- Home made

Small $8.50
Small $5.50
Fried Chicken Wing $0.50
Large $11.00
Small $8.50
Large Combo Meal $11.00
- Choice of 3 mains on rice or noodles
Large $11.00
Large $9.50

Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
B.L.T. $19.50
- Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
Wedges $13.50
- Home style wedges w cheese, bacon, sweet chilli and sour cream

California ocean roll $11.90
Karaage chicken rice ball $5.40
Karaage chicken & pork tonkatsu $9.90
King salmon & avocado & teriyaki salmon $12.90
Chirashizushi (mix seafood sashimi on rice) $11.90
Teriyaki salmon $12.90
Karaage chicken half roll $4.50
Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90

'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
Soup of the day with toasted ciabatta $8.00
Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast $15.00
Fresh fruit salad with toasted granola and yogurt $5.50
DIY bagel with Akaroa smoked salmon, cream cheese, capers, red onion and soft leaves $ 14.00
Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00

Belgian Beer Cafe

Canterbury > Christchurch > Belgian Beer Cafe

Address

20 Durham Street, Christchurch, 8023, New Zealand

Phone

0033771007

Opened hours

Sunday 10:00 - 23:00 Monday 11:00 - 23:00 Tuesday 11:00 - 23:00 Wednesday 11:00 - 23:00 Thursday 11:00 - 1:00 Friday 11:00 - 1:00 Saturday 11:00 - 1:00