Belgian Beer Cafe in Christchurch Menu

ENTREE'S ENTREE'S
  • Parmentier Soep $12.50
    • Tomato soup - Or w meatballs $15.80
  • Look Brood $10.00
    • Garlic baguette with parmesan
  • Selection de Pain Avec Des Trempettes $14.90
    • Grilled bread selection w dipping sauces
  • Kroketten $16.90
    • Trio of Belgian croquettes (6) beef, spicy sausage, mushroom w Dijon mustard, mayonnaise OR Vegetarian Croquette (6) Mushroom and cheese, spinach and broccoli, sweet pepper
  • Wilde Paddestoelen $16.80
    • Ovenbaked field mushrooms w pesto and parmesan on herb mash with onion marmalade
  • Frikadellen $16.90
    • Homemade meatballs smothered in basil tomato sauce w baked gourmet potato wedges
  • Hoegaarden Kippenlever Pate $19.80
    • Chicken liver and smoky bacon pate flavoured w Hoegaarden, sage w crisp bread and a fig chutney
  • Gekruide Inktvis $18.90
    • Salt and pepper squid w chili and lime dipping sauce
LICHTE SCHOTELS / PLATS LEGERS - LIGHTS - PASTA LICHTE SCHOTELS / PLATS LEGERS - LIGHTS - PASTA
  • Roasted chicken prosciutto and rocket spirals w a light cream sauce $22.00
  • Tomato, pepper & green bean spaghetti w hot smoked salmon $22.50
LICHTE SCHOTELS / PLATS LEGERS - LIGHTS - SALADS/BURGER LICHTE SCHOTELS / PLATS LEGERS - LIGHTS - SALADS/BURGER
  • Sla Van Lamsrug $24.90
    • +Warm salad of sweet lamb chops, toasted walnuts, feta and minted salad greens
  • Thaise Rundssalade $24.90
    • +Warm stir fried Thai beef salad w fresh sprouts and crisp root vegetables
  • Poulet Panefilet Salade $24.70
    • Crispy crumbed chicken fillet over iceberg, hazelnut and orange salad w red wine dressing
  • Caesar Salade $22.70
    • + Caesar salad w split baby romaine, bacon, parmesan cheese, anchovies and croutons - + With grilled chicken $24.80
  • Kipburger $23.50
    • Chicken Burger w marinated chicken breast, iceberg lettuce and grilled vegetable
MOULES / MOSSELEN MOULES / MOSSELEN
  • Fresh steamed mussels w frites and mayonnaise. The traditional dish of Belgium, using Green Shell Mussels sourced from the clear sheltered waters of Marlborough Sounds.
  • Half Kilo Pot $14.50
  • One Kilo Pot $27.50
  • +Moules Louisiana Creole
    • Steamed w hot sauce, oregano, garlic
  • +Moules Mariniere
    • Steamed in white wine, garlic, leek,celery and thyme
Moules Asian >> Steamed w soy sauce, a splash of rice wine vinegar, a few drops of toasted sesame Moules Asian >> Steamed w soy sauce, a splash of rice wine vinegar, a few drops of toasted sesame
  • oil and sliced green onions
  • +Moules au Fromage Bleu et a la Moutarde
    • Steamed in Dijon mustard and blue cheese cream
MOULES / MOSSELEN - GRILLED MUSSEL PLATTERS MOULES / MOSSELEN - GRILLED MUSSEL PLATTERS
  • +Provencaalse Mosselen $26.40
    • Mussels w tomato, garlic and cheese
  • +Mosselen Escargo $26.40
    • Mussels w herbed garlic butter
  • +Mosselen Po Pei $26.40
    • Mussels w spinach, cheese, bacon
  • +Gegratineerde Mosselschotel $42.00
    • Mussel platter selection of the above
HOOFDGERECHTEN / PLATS - MAIN DISHES HOOFDGERECHTEN / PLATS - MAIN DISHES
  • Vis Van de Dag Op Vlaamse Wijze - +Flemish Fish Dish $36.50
    • Sauteed fresh fish w walnut lime butter, baby potatoes, braised spinach and leeks
  • Vegetarische Pannekoek - Vegetarian Pancake $24.80
    • Savoury pancake crepe filled w roasted eggplant, melting cheese and sliced almonds, w salad greens and lemon yoghurt dressing
  • Gestoofde Rundswangetjes - +Braised Beef Cheeks $32.50
    • W young carrots , truffle mash and red wine jus
  • Varkenskoteletten And Ribbetjes - +Pork Loin Chop and Ribs $35.50
    • Black pepper and spice rubbed pork chop ribs, wedged potatoes w green chile aioli
  • Worst Met Stoemp - +Belgian Sausage w Mash $28.90
    • Belgian style sausages w potato and spinach mash under braised red cabbage w sage jus
  • Parmesan Lamssteak - +Half Lamb Rack $39.80
    • Parmesan and herb crusted half lamb rack w melted kale and roasted onions, rosemary jus
  • Harissa Koninginnehapje - Marinated Chicken Breast $35.60
    • Harissa marinated chicken breast over spiced vegetable, infused couscous, baked artichokes and lemon yoghurt
  • Stoofvlees Op Vlaamsewijze - Beef Stew $28.70
    • Belgian style beef Bourguignonne, slow braised beef in Leffe Brune stock w slow cooked root vegetables
  • Lambsschenkel - Braised Lambshank $36.00
    • 300gm lamb shank w creamy mash , roasted broccoli and rich demi glaze
  • Steak Frites - +Grilled Ribeye Steak 300gm $37.50
    • W garlic butter or béarnaise, petit salad and fries
  • Sides
  • Cone of Belgian Fries w Creamy Mayo $7 Small / $8 Large
  • Belgian Cabbage $7.00
  • Gourmet Potatoes $7.50
  • Bowl of Wedges $7.50
  • Vegetables $7.50
  • Small Salad $7.00
  • Large Salad $9.00
NAGERECHTEN / DESSERTS NAGERECHTEN / DESSERTS
  • Raspberry Bavarois $13.50
    • Rich raspberry Bavarois w raspberry sorbet and chantilly cream
  • Brulle $13.50
    • Belgian style chocolate custard brulle w vanilla ice cream and praline
  • Brusselse Waffles $12.90
    • Baked Waffles w berry compote Or Grilled banana w caramel Or Chocolate sauce
  • Pot Au Chocolat $13.50
    • Chocolate fondant served warm w berry compote and vanilla bean ice cream
  • Ijs En Fudge Van Belgische Chocolade $13.50
    • +Belgian Chocolate Sunday
ONTBIJT / PETIT DEJEUNER - TORENHOF BREAKFAST ONTBIJT / PETIT DEJEUNER - TORENHOF BREAKFAST
  • Available Saturday and Sunday 10am-3pm along with the full menu.
  • Croque Monsieur $17.50
    • Grilled ham sandwich baked in egg w petit salad
  • Sliders $15.00
    • W Harissa marinated chicken- bacon and onion -braised beef
  • Eieren Benedict $17.50
    • Poached eggs w salmon or bacon, served on a toasted muffin and topped w hollandaise sauce
  • Eieren Florentine $17.50
    • Poached eggs served w spinach and mushroom on a toasted muffin and topped w hollandaise sauce
  • Wilde Paddestoelen $16.90
    • Mushrooms on toast, pan fried w garlic butter, hearty relish on grain toast
  • Eieren Naar Keuze $14.50
    • Eggs cooked to your liking, served on toast and relish
  • Additions
  • - Petit Salad $7.00
  • - Roasted mushroom, bacon, roasted potato, egg, tomato $4.00
  • - Small cone Belgian Fries and mayo $7.00

Nearby Sample Menus

  • Sliced Beef with Ginger & Spring Onion (reg/ med) $15.00/ $21.00
  • Combination Entrée (Minimum 2 persons) per person $5.00
  • Pork with Curry Sauce (Spicy) (reg/ med) $15.00/ $21.00
  • Ma Pwo Tofu (Spicy) ( Reg/ Med ) $15.00/ $21.00
  • Honey Roast Pork on Rice $10.00
  • Honey Roast Pork Fried Rice $10.00/ $16.00
  • Curry Samosa 1/2 Dozen (Vegetarian) $5.00
  • Egg Fried Rice $9.00/ $14.00
  • Cloudy Bay Clams - Diamond Shell / Tua Tua / Moon Shell
  • Corn Chip Platter $15.00
    • Guacamole, crab & corn, Indian pumpkin dip
  • Eton Mess $12.50
    • Strawberries / chantilly cream / vanilla meringue / kiwifruit compote
  • Hot Bread w Butter $6.50
  • Rocket & Manchego Salad $6.50
  • Onion Rings $10.00
    • Feta cream & smoked paprika
  • The Rainbow Warrior $22.00
    • Roasted mushrooms, potato hash, chipotle slaw, caramelised onions, gorgonzola & shack tomato relish, served w steak fries & creamed corn
  • Hot Bread w Butter $6.50
  • Small Club Sandwich Platter $25.50
    • 16 pieces
  • Large Platter $35.00
    • 20 pieces
  • Chicken: Lettuce, mayo, carrot, cheese, tomato & baked breast chicken
  • Large Quiche Bite platter $38.50
    • 32 pieces
  • Large Platter $42
    • Club sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins. (For approx. 8 people)
  • -31 $11.20 pp
  • Includes: Dipping sauces
  • Sports Pack
    • 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat
  • Lamb or combination meats $18.50
  • Basil fried rice N/A
    • Fried rice with garlic , carrot, broccoli, cauliflower, onion, capsicum, green bean, spring onion and basil leaf
  • Pineapple fried rice N/A
    • Fried rice with curry powder, garlic, pineapple, carrot, cauliflower, spring onion, tomato and garnished with cashew nut
  • Spring roll (6pcs) $7.50
    • Deep fried vegetarian spring rolls served with sweet chilli sauce
  • Mix entrée (total 6 pcs) $8.50 per person
    • An assortment of spring rolls, wontons, fish cakes, curry puffs, money bags and chicken satays-minimum order 2 people
  • Crispy fried squid $8.50
    • Deep fried squid in tempura served with sweet chilly sauce topped with crushed peanut and chopped cucumber
  • Golden finger (5 pcs) $8.50
    • Deep fried whole peeled prawns hand rolled in a crispy pastry served with sweet chilly sauce
  • Crispy chicken $20.00
    • Deep fried chicken and stir fried with 3 flavours sauce, celery, carrot,onion,,courgette, pineapple, capsicum and garnished with cashew nut and grape
  • Toasted Bagel from $6.70
  • Sausage / Bacon / Eggs(2) / Potato Cake / Roast tomatoes / Mushrooms / Spinach / Avocado $4.00
  • Muffins, scones & cinnamon pinwheels $4.50
  • Casbah Chicken Open Sandwich $18.00
    • Moroccan spiced chicken with tzatziki & slaw on grainy bread
  • Akaroa hot smoked salmon $5.50
  • Crepes
  • Brioche French Toast (V) $16.00
    • With oranges, cardamon, pistachios & yoghurt
  • Fresh Fruit Salad & Toasted Granola (P) $12.00
  • Combination fried rice noodles $16.00
  • Chrysanthemum & egg soup $14/ $19
  • Eggplant with mince $19.00
  • Cucumber Salad $8.00
  • Stir fried beef with spring onion $22.00
  • Lemon Chicken $22.00
  • Vegetable soup with rice $19/$28
  • Sausage $2.50
  • Sausages and Mash $8.50
    • Served with peas
  • Seasonal vegetables $5.00
  • Lamb Koftas $21.50
    • Greek style served on couscous with sides of onion and tomato salsa and homemade riata
  • Roast of the Day $19.00
    • Please ask what roast we have for you today
  • Prawn Cocktail $14.50
    • The ever famous entrée, served with lettuce, seafood dressing and lemon
  • Rump Steak $23.50
    • 200g piece of rump steak cooked to your liking and served with fried eggs, onion rings, fries and salad. Choice of mushroom or pepper sauce or garlic butter
  • Cheesecake $11.90
    • Please ask what has been dreamt up today
  • Pasta of the Day $19.90
    • Please ask what Chef has created
  • ISE EBI SET market price
    • otoshi, sashimi/tatsutage, ½ ise ebi sashimi, ½ ise ebi teppanyaki, ise ebi miso shiru, gohan, teppan vege, fruits & ice cream, tea/coffee
  • Bento Box Set $24.00
    • Comes with Sushi and Sashimi, Tempura, Teriyaki Chicken, Unagi Donburi, Pickes and Miso Soup
  • Wasabi chizukeki $13.00
    • house made wasabi cheesecake
  • Shika niku $34.00
    • cervena venison 200g
  • Maguro $10.00
    • fresh tuna roll
  • Shifudo salada $12.00
    • seafood salad
  • Gyu $32.00
    • skotch Fillet 180g
  • Shaki niku tataki $21.00
    • 90g thinly sliced quick seared rare venison.
  • Toasted Sandwich $6.60
    • Choice of any 3 fillings. Cheese, ham, spring onion, tomato, mushroom, pineapple.
  • Muesli $10.50
    • Homemade with berry compote & yogurt
  • Berry Compote & Yoghurt $12.00
  • Eggs Silvester $15.50
    • Poached eggs, crispy bacon served on our own Silverbacks grilled scone with hollandaise sauce - with salmon $17.50
  • Sausages, Bacon, Hashbrowns $1.00
  • Bacon & Apple $12.00
  • The Works Pancake $14.00
    • Ham, cheese, tomato, spring onion & mushroom
  • Cheeky Cheerios $6.50
    • With bread & tomato sauce
  • Ultimate Pizza Lovers
    • Salami, ground beef, tender chick pieces with grated cheese on a Italian sauced base topped with whiskey BBQ.
  • BITS ‘N’ PIECES
  • 1Kg – $22.50
  • Cheesy Pesto Sticks $12.00
    • Baked Turkish bread topped with lashings of basil pesto and cheddar cheese.
  • Available from 5pm
  • Chef’s Platter $25.00
    • Vege Samosas, Salami, Hoki Bites, Southern Chicken Sticks, Salt & pepper Squid, Battered Pineapple Rings
  • PIZZA & PASTA
  • Chargrilled Steaks $32.00
    • Choose your steak, from one of the following, cooked to your liking: Rump 400 GM, Angus T Bone 350 GM, Porterhouse 300 GM, Rib Eye 250 GM.
  • Lucky Luciano $24.00
    • Ricotta white sauce, char-grilled red peppers, mozzarella, romano cheese, olive oil
  • Moe Greene $28.00
    • Seared lamb, marinated in garlic, fresh lemon zest, jalapenos, red onion & red capsicum then drizzled with cumin yoghurt
  • ''Gayeddie'' $24.00
    • Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
  • Fredo De Pussi $26.00
    • A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
  • Anti-Pasto Platter $35.00
    • Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
  • Texmex Nachos Melt $18.50
    • Baked with, jalapenos, smoky Mexican farty beans served with spicy guacamole, sour cream and loads of melted cheese
  • Salvatore ''Bill'' Bonanno $28.00
    • Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream
  • N.Y.P.D. Report $25.00
    • Sticky pig belly, bourbon bbq sauce, cheese with garlic mayo
  • Te Oka $24.00
    • Tomato base, mozzarella, chorizo, prawns & roasted capsicum
  • Wood-fired flatbread with chilli, garlic butter & cheese $15.50
  • Port Levy $24.00
    • Shredded braised spiced lamb with mint, mozzarella, currants and a yoghurt swirl
  • Gluten-free base – add $2.00
  • Half & half – add $2.00
  • Add chorizo, smoked cheese, anchovies, salami $3.00
  • Soup of the day with fresh bread & butter $15.50
  • Sumner $24.00
    • Tomato base, mozzarella, ham & pineapple
  • Vegetable Roll 4P $5.80 8P $9.90
    • Cabbage, Avocado, Cucumber, Carrot, Mayo, Inari
  • Half & Half Sushi 8P $10.00
  • Prawn Katsu Roll 8P $12.00
    • Cabbage, Mayo, Tartar sauce, Prawn-Katsu
  • Smoked Salmon Roll 8P $12.00
    • Avocado, Cream Cheese, Smoked Salmon
  • Meat $4.00
  • Miso Soup L $3.00 S $2.20
  • Seafood Curry $13.50
  • Teriyaki Chicken Box $16.00
  • Soft-Shell Crab $22
  • Yum Yum Kip $16
    • Chicken, spinach, mung bean, sushi ginger, peanuts and cucumber
  • Beefy Bugger Won Tons (4 X Fried) $15
    • Beef brisket, mushroom, cocaine dipping aioli
  • Crisp Pickled Vegetables $12
    • with black olive pesto
  • Chili Prawns (3 Skewers) $18
  • Sweet/Sour Pickled Cucumber $8
  • Vegetarian +$2
    • Most dishes can be prepared gluten free on request
  • Chicken Sate Bun (2 X Steamed) $16
    • Soft and fluffy buns filled with Malaysian sate chicken
  • Venison Salad $23.00
    • raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
  • Tasting Plate $13.00
    • Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
  • 5-Spiced Duck Salad $24.00
    • with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
  • Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
  • Dark chocolate torte with Chantilly cream and berry compote $12.00
  • Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
  • Fresh green garden salad $8.50
  • Banana and hazelnut parfait with vanilla mascarpone $11.00
Belgian Beer Cafe

Belgian Beer Cafe

location

Address

20 Durham Street, Christchurch, 8023, New Zealand

phone

Phone

0033771007

clock

Opened hours

Sunday 10:00 - 23:00 Monday 11:00 - 23:00 Tuesday 11:00 - 23:00 Wednesday 11:00 - 23:00 Thursday 11:00 - 1:00 Friday 11:00 - 1:00 Saturday 11:00 - 1:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Lunch ,  Bar Scene ,  Seating ,  Dinner ,  Outdoor Seating

Location
20 Durham Street, Christchurch, 8023, New Zealand
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