Trio of Belgian croquettes (6) beef, spicy sausage, mushroom w Dijon mustard, mayonnaise OR Vegetarian Croquette (6) Mushroom and cheese, spinach and broccoli, sweet pepper
Wilde Paddestoelen $16.80
Ovenbaked field mushrooms w pesto and parmesan on herb mash with onion marmalade
Frikadellen $16.90
Homemade meatballs smothered in basil tomato sauce w baked gourmet potato wedges
Hoegaarden Kippenlever Pate $19.80
Chicken liver and smoky bacon pate flavoured w Hoegaarden, sage w crisp bread and a fig chutney
Gekruide Inktvis $18.90
Salt and pepper squid w chili and lime dipping sauce
LICHTE SCHOTELS / PLATS LEGERS - LIGHTS - PASTA
Roasted chicken prosciutto and rocket spirals w a light cream sauce $22.00
Tomato, pepper & green bean spaghetti w hot smoked salmon $22.50
LICHTE SCHOTELS / PLATS LEGERS - LIGHTS - SALADS/BURGER
Sla Van Lamsrug $24.90
+Warm salad of sweet lamb chops, toasted walnuts, feta and minted salad greens
Thaise Rundssalade $24.90
+Warm stir fried Thai beef salad w fresh sprouts and crisp root vegetables
Poulet Panefilet Salade $24.70
Crispy crumbed chicken fillet over iceberg, hazelnut and orange salad w red wine dressing
Caesar Salade $22.70
+ Caesar salad w split baby romaine, bacon, parmesan cheese, anchovies and croutons - + With grilled chicken $24.80
Kipburger $23.50
Chicken Burger w marinated chicken breast, iceberg lettuce and grilled vegetable
MOULES / MOSSELEN
Fresh steamed mussels w frites and mayonnaise. The traditional dish of Belgium, using Green Shell Mussels sourced from the clear sheltered waters of Marlborough Sounds.
Half Kilo Pot $14.50
One Kilo Pot $27.50
+Moules Louisiana Creole
Steamed w hot sauce, oregano, garlic
+Moules Mariniere
Steamed in white wine, garlic, leek,celery and thyme
Moules Asian >> Steamed w soy sauce, a splash of rice wine vinegar, a few drops of toasted sesame
oil and sliced green onions
+Moules au Fromage Bleu et a la Moutarde
Steamed in Dijon mustard and blue cheese cream
MOULES / MOSSELEN - GRILLED MUSSEL PLATTERS
+Provencaalse Mosselen $26.40
Mussels w tomato, garlic and cheese
+Mosselen Escargo $26.40
Mussels w herbed garlic butter
+Mosselen Po Pei $26.40
Mussels w spinach, cheese, bacon
+Gegratineerde Mosselschotel $42.00
Mussel platter selection of the above
HOOFDGERECHTEN / PLATS - MAIN DISHES
Vis Van de Dag Op Vlaamse Wijze - +Flemish Fish Dish $36.50
Sauteed fresh fish w walnut lime butter, baby potatoes, braised spinach and leeks
A selection of 28 pieces of sushi. This variety includes fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
Rice Balls $4 each
Eat like an apple. Your choice of teriyaki chicken tuna or vegetarian is engifted by rice and sprinkled with sesame seeds, or add all the trimmings such as avocado, red pepper an mayo for $1
Exec Lunch Box 2 $12.00
Packed full of delicious sushi you want to share with fine selection of sushi and nigiri, seafood and salad, show your colleagues who's really in charge of the "executive" lunch room
Chicken on Rice
Our Tasty teriyaki chicken is placed on sushi rice. to sauce it up mayo and Katsu sauce is applied
Tuna (GF)
Flaked una is mixed with spring onion mayo and is topped off with avocado
Nigiri (GF)
A real sushi connoisseurs dream. Nigiri slices of fresh salmon are placed on beds of rice
Teriyaki Chicken
The go.to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
Reserve aged rib eye cooked to your liking served with caramelised button onions, smokey bacon potato croquettes, café de Paris butter and red wine jus
Affogato Coffee $13.00
Double shot of coffee & liqueur of your choice both served over Kapiti vanilla bean ice cream.Baileys, Kahlua, Tia Maria, Glayva, Sambuca white, Amarula, Benedictine, Drambuie, Frangelico, Amaretto, Wild Turkey honey liqueur, Cointreau, Lochan Ora, Grand Marnier, Opal Nera Sambuca, Galliano, Midori, Southern Comfort, Jameson Irish whiskey
Bully Hayes Famous Seafood Chowder $14.00/ $17.80
An abundance of New Zealand seafood, served with garlic olive & herb bread (Regular serve/ Large serve)
High Country Venison Rump [G] $37.00
Chargrilled to rare and served on a warmed salad of gourmet potatoes, chorizo, green peas, roasted beetroot and spinach drizzled with red wine jus and topped with a gooseberry salsa
Eggs Benedict $18.50
Poached eggs on a toasted English muffin with avocado & hollandaise sauce with Portobello Mushroom
BLAT $17.80
Crispy bacon, lettuce, avocado & sliced tomato between a toasted bagel with aioli and hash browns
With a Breast of house Smoked Chicken $9.50
Battered Chatham Island Blue Cod G $28.50
Fillets of Blue Cod freshly cooked to order with our crispy golden batter. Served with salad greens, home-made tartare, lemon wedges and French fries
Tender pieces of barbecued meat or vegetarian Falafel, alongside freshly prepared salad, topped with our famous organic yogurt & garlic sauce, and your choice of tomato or our homemade chilli sauces all arranged in a container with warm pita bread and hummus: