Bella Mia Pizzeria Ristorante in 3/73A Devonport Road Menu

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Bella Mia Pizzeria Ristorante in Tauranga has no menu available, but can choose from many other options such as Rissole or Ham from Te Puke Bakery. Full Flava Burgers And Chicken offers many options including Kids and Fish. The Bakehouse includes a wide range like Big Breakfast or Vege Breakfast. Bruschetta con Aglio and Bruschetta Funghi from . Volare offers The Blacksmith Eatery and Bar and Available 11am to 3pm.

Nearby Sample Menus

Lamb dopaza $16.00
- Tender dice lamb pieces cooked with onion, capsicum and indian herbs, garnish with fresh coriander
Chicken balti $16.00
- Marinated chicken pieces cooked with onion, capsicum and chef special spices, garnish with fresh coriander
Keema naan $4.50
- Naan filled with minced lamb
Prawn saag $18.00
- A delightful combination of prawn cooked in a puree of spinach and spices
Biryani vegetable $14.00
- Rice cooked with vegetables in herbs and spices
-Half $10.00
Plain rice $3.00
- Steamed basmati rice
-Full $20.00

●Open Kebabs
- Served on flatbread with hummus, jacik, beetroot dips, mixed salad, tabbouleh and your choice of sauces
-Choose From: Istanbul Kofte (Minced Beef) / Vege Iskender (Falafel & Mujver) / Spanakopita (Filo pastry filled with spinach, feta)-Large only Small $12 / Large $14
-Lamb or Chicken / Mixed Doner (Lamb & Chicken) $13,50
- Served on fried humus, jacik, beetroot dips, mixed salad, tabbouleh and your choice of sauces
●Pilav Ustu Meals
- Served on rice Turkish bread and your choice of sauces
Fries $4.00
- Choose one of our delicious sauces
-Hummus Dip / Beetroot Dip / Cacik Dip / Spinach Feta Dip $6.50
- Served with warm Turkish bread
Traditional Turkish mezes with Turkish bread
-Istambul Grilled Chicken Breasts / Istanbul Kofte (minced beef) $13.50
- Turkish bun burger served with hummus, mixed salad, mayonnaise, tomato sauce and side of fries

Meat $3.00
-beef $9.80
Paua fritter $2.50
Steak $4.80
crab sticks $0.70
Hot dog $1.60
Mussel $1.10
Onion $2.50

Prawn Star $19
- Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Steak sauce options N/A
- Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel’s & Cracked Pepper
A Fist Full of Pizza (Quesadilla) $18
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
Honky Tonk Chicken medium $30 classic $35
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
Spiders $4
- Any fizzy drink with a scoop of vanilla ice cream.
The Milky Bar Pud $12
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Comfortably Numb $9
- Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Creme Brulee $12
- Round off your dining experience with this classic dessert and its ever-changing flavours.

Roasted pumpkin and seeds burger $22.50
- With guacamole, lettuce, grilled haloumi, chipotle and watercress dressing
Sorbet selection $14.50
- With a nut crumble and berry sauce
Sticky braised lamb burger $24.00
- With crispy onions, feta and mint and yoghurt sauce
Crispy skin salmon $34.00
- With potato gratin, wilted seasonal greens and hollandaise sauce
Creamy blue cheese gnocchi
- With grana padana
Moroccan style chicken $28.00
- Marinated in a mild spices
Catch of the day POA
Chocolate and walnut brownie $13.50
- Served with vanilla sorbet

Pull apart Garlic Loaf $ 8.50
- Loaded with bacon ad smoked cheese
Hot Apple and Rhubarb Pie $ 11.50
- Served with vanilla ice cream
Bacon and Jalapeno Poppers $ 11.50
- Served with aioli (Only for the daring)
Strip of Smoked Pork Ribs $ 18.00
- With our homemade sauce
Apple Smoked Chicken Wrapped in Bacon $ 28.50
- Filled with our special stuffing, served with seasonal roasted and steamed vegetables with gravy
Salted Caramel Tiramsu $ 11.50
- Served with fresh cream
Toasted Sandwiches $ 9.00
- Your choice of 3 fillings
Eye Fillet $29.00
- Cooked to your liking with seasonal roasted and steamed vegetables, portabello mushroom and a pepper sauce

Chicken Kangra $18.50
- Chicken cooked with onion, tomato, ginger, capsicum, vegetables and enhanced with coriander
Mango Kufli $7.00
- mango flavored Ice-cream
Papadoms 4 pcs $3.00
Plain Naan $3.00
- Traditional Indian Bread baked in Tandoor oven
Butter Naan $5.00
- Traditional Indian Bread baked in Tandoor oven with butter
Chicken Korma $18.50
- Boneless chicken pieces with cashew nut gravy and home made cream, traditionally cooked.
Mixed Pakora $6.00
- Mixed vegetables, seasoned with spices, dipped r lentil batter and deep fried
Beef Korma $18.00
- Beef cooked in assorted nut gravy.

Rare Beef Salad Bo Tai Chanh $24
- eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing
Wok Tossed Prawns $22
- chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime
Korean Fried Chicken $22
- spicy kimchi mayonnaise
Massaman Beef Cheek Curry $29
- lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander
Prawn Lettuce Cups $19.5
- chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb
Stir Fried Greens $13.5
- bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
Salmon Green Papaya Salad $23.5
- home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
Steamed Jasmine Rice $3

Garlic Bread (4) (GFO) $10.00
- Fish $14.00
Chicken Thighs (GF) $36.00
- Oven baked free range marinated thighs rolled in mushrooms, spinach, sour cream and bacon with potato stack, seasonal vegetables, béchamel sauce
Classic Apple Pie $16.00
- Served with vanilla bean ice cream
Classic Fish & Chips $30.00
- Fresh beer battered fish served with chips & a fresh green salad
Pork Belly (GF) $36.00
- Slow baked free range marinated pork, spring onion potato mash, seasonal vegetables, fennel jam & apple cider sauce
NZ Green Lipped Mussels (12)(GFO) $24.00
- Steamed in white wine, coconut cream, garlic, ginger & coriander, served with toasted ciabatta
Homemade Lentil Fritters (V) $26.00
- Served with Urap urap (taste of Indonesia), steamed Asian vegetables with spices steamed shredded coconut

Bread roll ciabatta $1.50
-Large $8.50
Satay chicken slaw
- White slaw of cabbage, coriander, celery, green onion and mung bean with shredded chicken breast and a peanut satay sauce.
-Small $8.50
Couscous salad
- Israeli couscous with moroccan spices served with roasted pumpkin, baby spinach, sundried tomatoes and capsicum served with our chilli and lime dressing. This salad has a bit of a kick!
-Large $11.00
-Small $8.50
-Large $8.50

Chicken yaki udon $11
Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
Vegetarian yaki udon $11
Rice Tray N/A
Nigiri Sushi N/A
Baby Stick N/A
Half Roll N/A
Baby Tray N/A

-Tomato, avocado, lettuce, and brie cheese $13.00
Smoked salmon salad $20.00
- Smoked salmon tossed with lettuce and spinach greens, cherry tomatoes, red onion,feta and orange. Finished with a lemon/lime vinaigrette.
-Cheese $3.00
-Smoked salmon, lettuce, chives and brie cheese $16.50
-Sour cream $1.50
-Hot mixed berries $3.00
-Sweet chilli sauce $1.00
Eve’s burger $19.00
- Home made beef pattie with grilled middle cut bacon, grilled red onions, sliced tomato, brie cheese, aioli and gourmet chutney on a bed of salad greens. (No bread). Served with hot chips.

Confit pork belly, carrot caramel, crispy squid & fennel salad $30.00
Lamb, olive, capsicum & feta $23.00
Asparagus & mustard crumb $9.00
Chocolate marquise, apricot & pastachio $13.00
Lamb shoulder lasagne, seeded crust $28.00
Triple cooked chips, aioli $9.00
Chicken caesar $25.00
Zucchini, chilli, mint & feta/buratta $20.00

The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
- with preserved & cream cheese $6.50
Creamy Porridge $10.50
- with sticky saffron pears & honey
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
vegetarian $15.50
Traditional Eggs Benedict
- with hollandaise & English Muffin
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing