Berlusconi Wine Bar & Restaurant in Waikato Menu

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Berlusconi Wine Bar & Restaurant in Waikato has no menu available, but can choose from many other options such as Edamame or from St Pierre's Sushi. Eat Burger offers many options including Caesar Burger and But Palo Burger. Hurry 4 Curry includes a wide range like - Prawn, Duck or - Choice of Vegetable, Chicken, Beef, Pork. Vegetable and Steak / Pork / BBQ Pork from . 168 Noodle Centre offers Native Tree Company and Big Breakfast.

Nearby Sample Menus

Come with a little juice box
6x Onion Rings $4.00
Fresh Tarakihi(1 10-120g) $5.50
Curry Roll $3.00
Hotdog $2.30
Fish Meal $6.50
- 4 Hoki Bites, chips & drink
Deep Fried Moo/Milky Bar $3.50
Snapper Meal $15.50
- Fresh battered snapper, salad, chips, 2 eggs, cheese, tomato and mayo sauce

Grilled Garlic Rewana, topped with parmesan $7.50
Roast Duck Leg, Kumara Mash, Bacon, Orange Salad $32.00
Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00
Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
Fresh Salad, Lemon Dressing, Seeds $7.50
Chips, Garlic Mayo, Ketchup $5.00 / $9.50
- small / large
Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00

Veg Zucchini Reg $9.00 Large $10.50
Borek $5.00
Lasagna N A
Kofta (Lamb Patty) Reg $9.50 Large $11.00
Veg Zucchini Reg $10.00 Large $14.00
Combo Shish (Lamb & Chicken Cubes) Large $16.00
Veg Falafel Reg $9.00 Large $10.50
Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00

Seafood Chowder, Vine Style W Salmon Cream Cheese $17
Pancetta Seared Organic Chicken Breast, Roasted Bell Pepper, Feta, Olive And Basil Stuffing W Artichoke, Lemon And Rocket Risotto (Gf) $32
•Croquettes
Nz Beef Fillet Portobello Mushroom, Manuka Smoked Bacon, Vine Ripened Tomato & Garlic Mash $36
Molten Chocolate & Caramel Fondant W Mango And Passionfruit Sorbet & Creme Anglaise $15
Simple Salad, Dressed Salad Greens, Spanish Tomato, Julienne Carrots & Feta $8
Sticky Date Pudding W Butterscotch Sauce & Raspberry Coulis $14
Focaccia Bread -In-House, E.V. Olive Oil, Sea Salt $8

Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
Sweet Treats N/A
- please check our cabinet for daily specials
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
Fries $10
- served with tomato sauce + smoked garlic aioli

Your choice of steak
- Choice of a 300-gram sirloin ($32.00), a 300 gram scotch fillet ($35.00), or a 450 gram Flintstone ($40.00) with the choice of salad and fries or roasted gourmets and steamed vegetables and Your choice of sauce: creamy mushroom, red win jus, or garlic butter Extras of eggs $3.00 or onion rings $3.50
Brownie $13
- Triple chocolate and berry brownie with L&P ice cream
Vegetable Spaghetti $14.00
- With broccoli, basil and roasted garlic bound in a parmesan sauce
Chicken Fettucine
- Creamy bacon fettuccine with bacon
Half size Eggs Benedict
- With bacon, poached egg, spinach and hollandaise
Ice Cream $13
- Trio of ice cream served in a chocolate nest with roasted macadamia praline
Ice Cream Sundae
- With a choice of chocolate, caramel or berry sauce with nuts and wafers
Thai Beef Salad $18.00
- With crispy noodles, cucumber, red onion, carrot and salad greens dressed in coriander soy and ginger dressing

-mushroom $5
-bacon $4
-avocado $3
-large $8
Spanish omelette $18
- w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
Vik's burgers $20
- Served w fries.
-sausage (x2) $5
-pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam

*BLT (Bacon, Lettuce, Tomato) & Fries
* All Meals served with Hot Vegetables & Roast Potatoes
* Chicken & Mushroom Fettuccini
* Or
* Fish Burger & Fries & Tartare Sauce
$10.00 Specials
* Rib-Eye Steak (plain or garlic)
* Crumbed Fish (x1) Chips & Salad (or Eggs)

Vegetarian eggs benedict (GFA) $18.00
- Hash mash and spinach topped with poached eggs, hollandaise & grilled tomato
-With spicy breakfast sausages $16.00
-Add bacon $5.00
Mussel chowder (GFA)(DF) $12.00
- Served with toast
Bacon & eggs hollandaise (GFA) $18.00
- 2 eggs, 2 bacon, 2 toast
Lemon coconut loaf (GF) $16.00
- Citrus curd, candied citrus & cream
Breakfast sausages (GFA) $19.00
- With fried eggs, hash mash, with homemade baked beans & a side of toast
Turkish eggs (GFA) $17.00
- Eggs baked in a smoky capsicum & tomato base, topped with sumac yoghurt & crusty rosemary bread

Seasonal Greens $9.00
Rosemary & Sea Salt Flatbread $12.00
- Kalamata olives, pesto, hummus & tapenade.
Buffalo Wings $18.00
- Spicy chicken nibbles with sour cream & blue cheese dip.
Freshly baked mini-buns, garlic-buttered, stuffed with Baked Fish, fresh tomato, hand cut torture $14.00
Freshly baked mini-buns, garlic-buttered, stuffed with Beef patty, aged cheddar, George’s burger sauce $14.00
Garlic Roast Potatoes $8.00
Rustic fries $8.00
- Hop salt, aioli.
Scotch Fillet $34.00
- Potato gratin. bearnaise sauce, smoked mushroom, Jus.

Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
Garlic focaccia $10.00
Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
Hawaiian $18.00
Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)

Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
Artisan Bread $10.00
- Warm bread selection with house made dips
Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits

C $10.00
- Fish, oyster, scallop, crabstick, squid ring, $2 chips
2 Fish, 2 crabstick, 2 potato fritters 2 sausages hotdog $3 chips $20.00
A $25.00
- 3 Fish, 3 crabsticks, 2 potato fritters,2 sausage, 2 squid rings $4 chips
Fish sandwich $5.00
Egg $8.50
Crab stick $1.70
Steak & egg $9.00
Hamburger $7.00

CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
CHICKEN TENDERS AND FRIES
BACON AND EGG OR BLT
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
HOT KUMARA “YUMMO”

And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms
Homemade Cheesecake $12.00
Garlic / Cheesy Bread $7.50
- Traditionally toasted with aioli or cheesy garlic
Scotch Fillet $28.00
- Prime 250g
Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces