Berlusconi Wine Bar & Restaurant in Waikato Menu

Berlusconi Wine Bar & Restaurant in Waikato has no menu available, but can choose from many other options such as Edamame or from St Pierre's Sushi. Eat Burger offers many options including Caesar Burger and But Palo Burger. Hurry 4 Curry includes a wide range like - Prawn, Duck or - Choice of Vegetable, Chicken, Beef, Pork. Vegetable and Steak / Pork / BBQ Pork from . 168 Noodle Centre offers Native Tree Company and Big Breakfast.

Nearby Sample Menus

  • Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00
  • Lamb Reg $9.50 Large $11.00
  • Veg Zucchini Reg $10.00 Large $14.00
  • Chicken Reg $10.50 Large $14.50
  • Moussakka N A
  • Lamb Reg $11.50 Large $16.00
  • Lasagna N A
  • Kofta (Lamb Patty) Reg $10.50 Large $14.50
  • Tomato $3.00
  • Free range eggs - Ruapuke sourdough or grain toast $10.00 with bacon $13.00
  • Beer battered fish - fries - salad - tartare $19.50
  • Spinach - feta olive - kumara - aioli salad $13.00
    • smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
  • Salted nuts -toasted cashews, brazil nuts and peanuts $9.00
  • Kransky Sausage $4.00
  • House made hash potato $5.00
  • Beef burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
  • Stir fried fresh Begetable and celery $17
    • with special yellow curry sauce (not dairy free)
  • Stir fried Garlic and Ground pepper $15
  • Duck $5
  • Mussaman Beef $19
    • Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef
  • Stir fried Oyster sauce $17
  • Prawns $3
  • Stir fried fresh vegetable $17
    • with toast garlic
  • Pineapple fried Rice $15
    • Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
  • Vegetarian $24
    • pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
  • Caprese Bread $14
    • w basil, tomato, mozzarella
  • Gluten-free bases available $4.5
  • Hawaiian $21
    • pineapple, mozzarella, ham
  • Pork Belly $32
    • w sticky rice, Asian greens
  • Tandoori Chicken $24.5
    • spiced chicken, red onion, cashew, raita, eggplant relish
  • Meatlovers $24.5
    • bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
  • Thai-style Chicken Curry $29.5
    • w naan, jasmine rice, prawn, raita
  • Bruschetta $8.00
    • Cherry tomato and mozzarella lightly toasted on baguette
  • Thai beef kebab $8.00
    • Served with a peanut sauce
  • Thai fish cakes $12.00
    • Fish cakes served with a chilli dipping sauce
  • Apricot and hazelnut torte $15.00
    • Served with fresh cream
  • Fries $7.50
    • Served with our secret blend of spices and garlic aioli
  • Pannacotta $14.00
    • With cinnamon fruit
  • Peruvian sticks $8.00
    • Mozzarella rolled in pastry served with guacamole
  • Mozzarella balls $10.00
    • Served with garlic aioli
  • House Big Breakfast $18
    • With fried eggs, tomato, mushrooms, hash browns, bacon, breakfast sausages and ciabatta toast
  • Garlic Bread $8
    • Warm French stick with garlic butter
  • Mash Potato $6.5
  • Cheese Burger $10
    • Prime New Zealand beef pattie with SWISS cheese, pickle, mustard, onion rings and tomato sauce
  • Eggs Benedict $15
    • Bacon or salmon with spinach, poached eggs and hollandaise
  • BBQ Beef $10
    • BBQ beef brisket, bacon, pepperoni, red onion, cheese, finished with chipotle mayo
  • Pulled Pork $10
    • Pulled pork shoulder, caramelised apple, sage, onion, apple syrup, bacon and smoky BBQ sauce
  • Sticky Pork Ribs $18
    • Sticky braised pork ribs with BBQ chipotle sauce, served with potato mash and fresh slaw
  • Sticky Star Anise Honey Duck(GF) $38.50
    • Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
  • Thai Prawn and Scallop Salad(GF) $22.50
    • A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
  • Sticky Date Pudding $16.50
    • With butterscotch sauce, served witha maple & walnut ice-cream
  • Green lipped mussel curry chowder $14.50
    • served with toasted focaccia
  • Herbed Tomato Soup $12.50
    • served with toasted focaccia
  • New York Baked Cheesecake $16.50
    • Served withfresh fruit andChantilly cream
  • Cheeseboard $22.50
    • Served with a selection of Kapiti cheese, olives and crostini
  • Brandy Snaps $6.50
    • Two brandy snaps served with cream
  • Pizza Sauces $1.00 extra
    • except Cranberry
  • Cheese Pizza $13.00
    • Whonga's special base sauce o- cheese
  • Pizza Toppings $2.00 extra
    • Bacon, Beef, Salami, Ham, Pineapple, Capsicum, Tomato, Mushrooms, Olives, Garlic, Onion, Jalapeno's
  • Camberry $22.00
    • Cranberry sauce, camembert, chicken
  • Nutty Vege $23.00
    • Sundried tomato, pinenuts, olives, capsicum, pineapple
  • Vege Delight $19.00
    • Mushroom, capsicum, olives, pineapple, onion
  • Chicken Supreme $18.00
    • Chicken, tomato, capsicum, onion
  • Whanga Whopper $23.00
    • Salami, mushroom, ham, onion, bacon, capsicum, olives
  • Tui Weightwatcher's Platter (...yeah right!!!) $23.00
    • seasoned chicken wings, onion rings, meatballs, fries and dipping sauces
  • 1 piece $17.00
  • Sirloin steak
  • Chicken Wings $15.00
    • with homemade ranch sauce
  • Half Dozen Steamed Green Lipped Mussels $10.00
    • in white wine and coconut mild curry broth with dipping bread
  • Homemade cheeseburger, salad garnish, and mushroom $16.00
  • 3 Egg Omelette $16.00
    • Filled with bacon, cheese and mushrooms, served with a Hash brown and roasted tomato.
  • Crème Brûlée $10.00
  • Red pepper spinach & olives $13.00
  • Plain Salmon OR Bacon Bagel $10.00
  • Bacon Egg on Toast $10.00
  • Eye fillet sammie $19.00
    • brie red pepper & gherkin leaf aioli relish (gfb)
  • Eggs $5.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Or just ask us for a smaller something else. N/A
  • Roast kumara & pepper bowl $16.00
    • spinach asparagus seeds coconut yoghurt (gf/vg)
  • Smoked salmon salad $18.00
    • potato asparagus boiled egg caper aioli (gf)
  • Jalfrezi (Chicken/lamb/Goat)
    • A delightfully flavoured curry with Spìced tomato sauce studded with, stir fried onions & peppers, Garnished with Fresh coriander
  • Paper (Poppadom) $2.50
  • Vindaloo (Chicken/Lamb/Goat)
    • Boneless Meat/Chicken cooked in a fine hot tangy Masala base with grounded spices, a Goanese delicacy
  • Korma (Chicken/lamb/Goat)
    • A mild curry in delicious creamy and grounded cashew gravy
  • Dal Makhani $14.00
    • Black lentils stewed on a slow lire overnight, finished with cream
  • Plain Rice $4.00
  • Fish $18
  • Prawn Malabari
    • Prawn cooked in onion and coconut gravy
  • Zha Jiang Noodle $14.00
    • Specially prepared Zha Jiang (fried soybean paste) sauce on noodle
  • Tofu & Egg Soup $8.50
    • Tofu & egg soup with vegetable
  • Deep Fried Pork Snizzle Rice Set / Chicken Cutlet Rice Set $15.00
    • Deep fried pork cutlet served with rice & vegetables / Deep fried rice chicken fillet served with rice & vegetables
  • Sweet Basil & Soy Chicken with Rice $15.50
    • Chicken cooked in clay pot with special sweet basil & ginger sauce served with rice & miso soup
  • Dan-Dan Noodle Soup $13,50
    • Taiwanese noodle soup with minced pork, BBQ pork, fish balls, soy egg and vegetables
  • Seafood Laksa (Spicy) $16.00
    • Seafood (Fish,prawn,mussel) & rice noodle cooked with laksa sauce & coconut cream
  • Shanghai Noodle $14.50
    • Stir fried thick Shanghai noodle with BBQ pork & prawn
  • Roast Chicken / Duck on Rice $14.50
    • Roast chicken / duck served with rice and vegetables
  • The ‘Long Black’ Eggs $17.00
    • Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
  • Mushroom Fettuccine $14.00
    • Creamed mushrooms, sundried tomatoes & mozzarella
  • Potato Wedges $12.00
    • Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
  • Lamb Burger $17.00
    • Mint yogurt, lettuces, tomato & fries
  • Chicken Burger $17.00
    • Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
  • Beer Battered Fish of the Day $17.00
    • Salad, fries & tartare sauce
  • Kumara Fries $10.00
    • With aioli
  • Fries $7.00
    • With tomato sauce
  • Cheese $ 4
  • Little Neck Combo $ 15
    • Any 2 slices, 3 knots, Sal's Legendary sauce. Can of Soda
  • Served with Chunky Blue Cheese or Creamy Ranch Sauce
  • Large 18" Chicken $ 35
    • Breaded Cutlet & Fresh Tomato
  • Original Buffalo Wings R $11/L $17
    • Our classic Buffalo sauce recipe
  • New York's Finest $ 60
    • 1 Pepperoni Pizza. 1 Cheese Pizza, 8 knots, 1.5 Soda
  • 1 Topping or Veggie $ 5
  • Mushroom, Capsicum, Tomato $ 4
  • Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
  • Smoked salmon bagel with capers, cream cheese and fresh tomato $18
  • Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
  • Pepper squid salad with zesty dill dressing and fresh tomatoes $16
  • Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
  • Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
  • Beer battered onion rings $6
    • with sweet chilli sauce
  • Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
Berlusconi Wine Bar & Restaurant

Berlusconi Wine Bar & Restaurant

location

Address

149 Whitaker St, Te Aroha

phone

Phone

078849307

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Pizza

features

Features

Quick Bites

Location
149 Whitaker St, Te Aroha
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