Berlusconi Wine Bar & Restaurant in Waikato Menu

Fries (small) $3.00
Macaroni / Toasted Cheese Sandwich and Fries / Wedges and Bacon $5.00
Ham Meal $19.50
- Ham off the bone, croquettes, vegetables or salad plus tea or coffee
Ham, Egg Toasted Sandwich $8.50
Ham $7.50
- Your choice of roll or sandwich. Ham off the bone, gravy and salad
● Baked Beans and Bacon Stack $9.00
- With an egg
Ham Steak Meal $19.50
- Croquettes, vegetables, pineapple plus your choice of tea or coffee
-Upgrade with Sausage and Hash Browns $12.00

Buttermilk Waffle $9.00
- One waffle topped with ice cream, fresh banana and a side of maple syrup
Vegetarian Big Breakfast $21.00
- Two hash browns, two slow cooked tomatoes, creamy mushrooms, fresh spinach, two poached eggs on toasted grain bread
Eggs on Toast $9.50
- Two eggs (any style) on toasted grain bread
Fresh Fish Strips $9.00
- Strips of fresh fish of the day in homemade batter on a small salad and served with fries
Willow Glen House Made Muesli $14.50
- Nutty muesli served with your choice of yoghurt or milk and fruit
Scallops $19.00
- Four beer battered scallops, served with salad and Thunder Crunch fries
Fish and Chips $11.50
- Half portion available
Omelette $14.50
- Fluffy three egg omelette with your choice of two of the following fillings: feta, baby spinach, bacon, cheese, mushrooms, tomato

M12 Roasted Chili Stir Fried: Pad Num Prig Pow
- Stir fried vegetables in sweet, roasted chili paste
M10 Savoury Stir Fried: Pad Prig Khing
- Stir fried prik khing paste with seasonal vegetables
Made to order in all main course Tofu and mushroom to be substituted for meats
M4 Fresh Ginger Stir Fried: Pad Khing Sod
- Stir fried gingers, mushroom, onion , broccoli and capsicum in a mixed Thai sauce
R8 Pineapple Fried Rice: Kaow Pad Supparod
- Fried rice with pineapple, sultanas, egg and vegetable topped with cashew nuts
B1 Pumpkin & Coconut Soup $10
- Amazing taste of warm, sweet & sour pumpkin and coconut milk soup
Lamb or Duck $17.90
R6 Sweet Basil Fried Rice: Kaow Pad Kra Paow
- fried rice with egg and seasonal vegetables in basil paste

Apricot and hazelnut torte $15.00
- Served with fresh cream
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
●Shared plates
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
Profiteroles $13.00
- With a coffe liqueuor cream
Prawn twists $10.00
- Served with garlic aioli
Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce

Spinach, feta, blue cheese & caramelized onion $20.00
Beef & beer hotpot (GFA) (DF) $23.00
- Red ale inspired with onion, orange & tamarind, topped with kumara mash & crusty bread
Chefs whim $20.00
- One of the gorgeous team will tell you all about it!
-Add bacon $5.00
-Add a slice of bacon $20.00
Spinach, olive, caramelized onion and cream cheese $20.00
Salmon steak (GF) $25.00
- Sitting upon crunchy rice cake with broccolini and sesame coconut sauce
-Add bacon $5.00

Fish n chips $14
Garden salad $7
Preserves & cream cheese bagel $10
Creamy mussel chowder $18
- served w garlic & herb bread
MK chicken, bacon & brie on a sour dough bun $19
- w salad, garlic aioli & cranberry sauce
Mussel fritters $22
- served w salad & homemade tartare sauce
Bacon & eggs w toast $14
Chicken burger n chips $14

Big Breakfast $22.50
- Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
Add Fries $4.00
Crispy Fried Chicken $15.00
- Crispy fried chicken pieces with fresh slaw and kimchi mayo
Smoked Beef Brisket $17.00
- Slow braised brisket, creamy slaw, Swiss cheese and crispy onions
Lamb Salad $22.00
- Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
Add Fries $4.00
Carbonara Tagliatelle $17.00
- Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
Potato Mash $6.50

Plain naan $3.00
-Lamb vindaloo $15.00
- Boneless lamb cooked in vindaloo pasta and consists of tomato and ground spices
-Lamb saagwala $15.00
- Boneless lamb cooked with spices, choy sum and spinach
-Beef rogan josh $15.00
- Boneless beef cooked in tomato and onion gravy with flavoured spices
-Palak paneer $13.00
- Cottage cheese and spinach cooked with tomatoes and spices with special flavoured gravy
Work Wedges S $8 / L $15
-Butter prawn $16.00
- Indian style marinated prawns cooked in cashew and cream
Chips S $4 / L $8

CHICKEN KORMA $16.00
- Tender boneless chicken pieces cooked in ground cashew nut and gravy
PLAIN NAAN $2.50
LAMB SAAGWALA $17.50
- Diced lamb delicately cooked in spinach, onion, tomato gravy and spices
CHICKEN MALAI TIKKA $10.00
- Tender Pieces of chicken marinated in yogurt, cheese and cream sauce. Cooked in Tandoor Oven
DAL TADKA(FRY) $13.00
- Yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
CHICKEN DO PIAZA $16.50
- Boneless chicken pieces cooked with onion slices and selection of spices
CHILI CHICKEN $17.50
- Diced chicken cooked with capsicum, onion in Chinese style.
RARRA CHICKEN $16.50
- Boneless Chicken cooked with kheema, onion, tomatoes & flavor of Rum

BACON AND EGG OR BLT
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT KUMARA “YUMMO”
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
CHICKEN TENDERS AND FRIES
HOT POTATO FRIES
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.

Poached Egg vege stack on a kumara roesti with spinach and thyme $16
Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
Breakfast and French Pastries N/A
- Available daily from 9AM
Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
Bacon N Eggs on toast with roasted tomato or avocado $15
Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
Kumara chips $7
- with tomato sauce

Nearby Sample Menus