Berlusconi Wine Bar & Restaurant in Waikato Menu

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Berlusconi Wine Bar & Restaurant in Waikato has no menu available, but can choose from many other options such as Edamame or from St Pierre's Sushi. Eat Burger offers many options including Caesar Burger and But Palo Burger. Hurry 4 Curry includes a wide range like - Prawn, Duck or - Choice of Vegetable, Chicken, Beef, Pork. Vegetable and Steak / Pork / BBQ Pork from . 168 Noodle Centre offers Native Tree Company and Big Breakfast.

Nearby Sample Menus

Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
Confit duck & cracked wheat salad - barberries - almond cream $20
Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
Fromage blanc tortellini – date – pinenuts $17
Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
Veal bolognese – parmesan polenta – bocconcini $22
Rocket - pear - parmesan $8

Tarakihi $5.50
Fish cakes $3.00
Corn fritters $3.00
Buttered bread 50¢
Oysters $2.50
Crumbed fish 50¢ extra per serve
Gurnard $5.50
Bacon, egg and cheese burger $8.50

Vanilla crème brulee $12
- berry and mint salsa, shortbread[ g f a ]
Over the moon creamy blue served with honey, pears and walnuts
Roast duck breast with confit duck leg and puy lentil ragout $33
- duck fat crisps, baby bokchoy, baby carrots and roasting jus[ G F ]
Garlic prawns and smoked salmon $24
- slow roast tomato, capers, red onion and l emon aioli
mixed leaf salad with shaved parmesan $7
Fahrenheit ficelle $19
- grilled chicken, bacon, lettuce, tomato, parmesan and aioli[ G F A ]
Kapiti aged cheddar w fig and balsamic relish
Crumbed haloumi and quinoa tabb ouleh salad $17
- cucumber, spring onion, cherry tomato, sun flower seeds and lemon yoghurt dressing[ G F A ][ V]

Seasonal vegetables, please ask your server $8
Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16
-Lemon meringue pie, lemon curd, blueberries, biscuit crumb, Italian meringue $9.50
Rhubarb and strawberry mess, vanilla custard, chocolate meringue, vanilla cream $11
Crispy spiced chicken, avocado, lime and chili mayo $15.50
-Three Choices $36
-One Choice $14
Crispy potatoes, garlic aioli, fresh chives $9

Stuffed mushroom hash gf $18
- Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>
Mexican mince $18
- Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
Kids acram gf $9
- Scrambled eggs- rash- roasted tomato
Gf can be done gluten free, please ask.
Bacon butty gf $9
- Bacon- ciabatta- tomato sauce
Tiger toast $9
- Melted cheese- ciabatta- marmite
Eggs on toast gf $10
Fried potatoes gf $18
- Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish

Sweet & Chilli Sauce Chicken on Rice $12.00
Tarakihi $3.80
Wonton Soup $11.00
Each $4.00
Special - 12 Mussels $9.50
Gourmet Paua Fritter $7.50 each
6 Mussel, 3 Oysters, 3 Scallops and Salad $12.00
Sweet & Chilli Sauce Pork on Rice $12.00

Hey Pesto $13.90
- Fresh Breast Of Chicken, Brie Cheese, Fresh Basil Pesto, Salad, Relish, Aioli
Funky Beet $12.20
- 1/3 Lb Ground Prime Beef, Beetroot, Salad, Relish, Aioli
Blues Brother $12.50
- 1/3 Lb Ground Prime Beef, Blue Cheese Sauce, Salad, Relish
Soul Spud Fries $4.50
Soul Classic $11.20
- 1/3 Lb Ground Prime Beef, Salad, Relish, Aioli
Aioli Dip $1.00
Little Beef Soul $8.00
- Mini Prime Beef, Salad, Relish, Aioli
The Legend $13.90
- 1/3 Lb Ground Prime Beef, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli

Fresh Berry Hotcake Stack $14.50
- Served warm with fresh berries compote, maple syrup and cream
Garlic Bread $13.00
- Ciabatta baked on-site
Panko Crumbed Fish & Squid Rings $26.80
- Served with steak fries, salad mix, tartare sauce and lemon
Open Chicken Sammy (Chicken Breast Fillet) $18.90
- Served on toasted ciabatta with mesclun salad mix, brie, spiced apricot sauce and steak fries
Eggs Benedict Smoked Salmon $18.50
- Baby spinach, smoked salmon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
Bacon $4.00
Vegetarian Omelette $17.00
- Feta, spinach & tomatoes served on toasted ciabatta
Chicken $5.00

Beef & beer hotpot (GFA) (DF) $23.00
- Red ale inspired with onion, orange & tamarind, topped with kumara mash & crusty bread
Bacon & eggs hollandaise (GFA) $18.00
- 2 eggs, 2 bacon, 2 toast
Menu extras $5.00
-With hash mash $16.00
Vegetarian eggs benedict (GFA) $18.00
- Hash mash and spinach topped with poached eggs, hollandaise & grilled tomato
Lemon coconut loaf (GF) $16.00
- Citrus curd, candied citrus & cream
-With spicy breakfast sausages $16.00
-With homemade baked beans $16.00

The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
-W chips $18
Sesame wings $10
Grilled Rueben $13
- w house made chips & cornichons
House made corn chips $8
- w house made salsa & guacamole
Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
Chicken mole tacos $12
- w pinto beans
Pork scratchings $5

-Combination $16.00
- Chicken, lamb, falafel and mujver
Dolma meze $7.50
- Five dolmas served with cacik
"Eat right, be bright"
Cacik dip $6.00
- Served with cacik and pita bread
Chocolate mousse $4.50
Your choice of fresh meats or vege and salads topped with and combination of sauces, served with rice and one of our famous dips
Your choice of fresh meats or vege and salads topped with and combination of sauces, wrapped in toasted pita bread
Dolma $1.00
- Vine leafs and rice in it

Mushrooms & Bacon $13.50
Eggs Benedict on Vienna Loaf $15.20
- with tomato, hash browns & hollandaise sauce with salmon
Crumbed Camembert with Plum Sauce $14.50
Seafood Cocktail $12.80
Seafood Cocktails with Creamy Seafood Sauce & Salad $tba
Soup of the Day $9.90
Garlic & Herb Bread $5.20
Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50

Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
Hawaiian $18.00
Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
Rosemary focaccia $10.00
Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)

- Prawn, Duck $19.90
Palak Paneer $14.50
- Indian cheese cubed and cooked in a spinach gravy with onion, ginger garlic and a touch of fenugreek
Pappadoms - 4 pieces $2.00
- Prawn, Duck $19.90
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Mango Lassi $3.50
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Chicken Curry $15.50
- Boneless chicken cooked with onion, ginger, garlic and yoghurt with spices

HOT KUMARA “YUMMO”
HOT POTATO FRIES
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
FRUCOR DRINKS RANGE
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.