Berlusconi Wine Bar & Restaurant in Waikato Menu

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Berlusconi Wine Bar & Restaurant in Waikato has no menu available, but can choose from many other options such as Edamame or from St Pierre's Sushi. Eat Burger offers many options including Caesar Burger and But Palo Burger. Hurry 4 Curry includes a wide range like - Prawn, Duck or - Choice of Vegetable, Chicken, Beef, Pork. Vegetable and Steak / Pork / BBQ Pork from . 168 Noodle Centre offers Native Tree Company and Big Breakfast.

Nearby Sample Menus

Fried chicken – chimichurri $14
Anchovy toasts - green olives - anchovy cigar $10
Beef carpaccio - beetroot - horseradish - puffed rice $19
Thai fish salad - green papaya - peanuts – dill $19
Veal bolognese – parmesan polenta – bocconcini $22
Sichuan pork belly - soba noodle salad - ginger – herbs $20
Shoestring fries - ailoi $7
Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25

Lamb Rump $29.95
- cooked medium rare served on creamy kumara mash, chorizo, minted peas & roasted garlic jus (gfo)
Fish Of The Day
- please ask for today’s market fish
Scotch $28.95
Warm Chocolate Fudge & Walnut Brownie $12.50
- with a scoop of vanilla bean ice cream, chocolate sauce and whipped cream
Orange Brulee $12.50
- with passion fruit cream & fresh fruit
Morrocan Lamb Salad $17.95
- feta, pumpkin, red onion, cucumber, capsicum, salad leaves, coriander, lime & garlic Greek yogurt dressing (gf)
Scotch Fillet Chargrilled Angus beef $32.95
- served fresh vegetables, cheddar mash & hollandaise sauce
Creamy mashed potatoes / Assorted vegetables with garlic butter / Creamy mushroom or peppercorn sauce / Green salad with honey mustard dressing / Basket of chips $6.50

Bistro’s fish and chips $36.00
- Hand chopped tartare sauce, malt vinegar wafer
Wild Red deer carpaccio $22.00
- Juniper cure, roasted beetroot,toasted hazelnut
Selection of hand crafted breads $12.00
Crispy chicken wing terrine $20.00
- Chicken skin, market mushrooms, tart fin
Yuzu bar $16.00
- Coconut cremeux, coconut sorbet, strawberry rice bubbles, basil
Broccolini, almond brown butter, garlic and lemon $88.00
Ōra King salmon cakes, pickled cucumber, hollandaise $19.00
Line caught market fish $38.00
- Coconut broth, lentil dhal, curry leaf

Croque Monsieur $15
- Manuka smoked ham sirloin + Emmental cheese + whole grain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
Roast garlic hummus $11
- smokey chick peas + chilli oil + Volare flatbread
The Grill $20
- Two fried eggs + breakfast sausage + potato hash + mushroom + avocado + tomato jam + Volare sourdough
Margarita pizza
- Tomato pizza sauce + cheese
Beer Soakers $12
- Wontons + spring rolls + samosas + onion rings w/ chilli mayo
Flat bread ¼$8/½$16/W$30/gf$20
- Dukkah + tomato jam + truffle aioli
Smoked Mushrooms $16
- Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
King prawn risotto $17
- Lemon + spring pea risotto + sautéed prawns + gremolata + saffron butter

Garlic and herb bread $6.50
Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
Fettuccine $16.50
- with tomato, caper and olive sauce
Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
Oven baked beer battered fries $7.50
- with aioli or sour cream
Soup of the day $11.50
- with garlic bread

Skagen röra, Swedish classic mix of prawn, dill, lemon and mayo, grilled ciabatta $18
Sliders, ask your server what flavour they are today $18
Calamari, coriander and cashew pesto $14.50
-Ice cream or sorbet, ask your server what flavour they are today $8
Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
-Coconut lime pannacotta, berry compote, pistachio praline $7
-Three Choices $36
Polenta chips, roasted garlic, parmesan mayo $11

Toasted Muesli $10.50
- w yogurt & fruit
Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
Nachos $16.50
- mince, beans salsa sour cream, corn chips
Eggs Benedict w salmon $17.00
BLT Bagel w honey mustard full portion $14.50
Veggie Fritters $15.00
- w sour cream
Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
Veggie Fritters $17.00
- w bacon/sour cream

Hamburger $ 6.00
Prawns $ 2.00
Paua Fritters $ 2.00
Sausage $ 1.80
Mussels Fritter $ 3.00
Nuggets $ 0.80
Hash Brown $ 1.50
Donuts $ 2.00

Eggs Benedict Vegetarian with Mushroom $14.90
Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
French Toast $15.50
- Banana, Bacon, Maple Syrup with Berries and Cream
Nachos $13.50
- Beef and Tomato with Corn Chips and Sour Cream
Bacon and Eggs on Toast $11.90
- However you like - 2 Bacon, 2 Eggs and 2 Toast
Eggs Benedict With Wood Smoked Salmon $16.90
Fish, Chips and Salad $14.90
- With Lemon Wedge and Battered Bread
Beef Burger $15.90
- Beef Burger with Bacon and Egg, Chips and Salad

Chips $6.50
- Spud fries with tomato sauce
Wedges $12.50
- With bacon pieces, melted cheese, sour cream & sweet chilli sauce
Simply chicken burger $16.50
- Fresh chicken, lettuce, tomato, onion, brie, garlic mayo & fries
Omelette (GF) $15.50
- Any two fillings - bacon, cheese, mushroom, tomato or spinach
BLAT $16.50
- Bacon, lettuce, avocado, tomato, on a toasted bun & fries
Muesli $11.00
- With fruit & yoghurt
Savoury mince on toast
Kiwi beef burger $16.50
- 120 gram meat patty, lettuce, tomato, onion, bacon, cheese, BBQ sauce & fries

Meat $19.00
- Spicy beef, ham, salami, bacon, onion
Nacho $13 Sm / $16 Lge
- Corn chips, Beef or Chicken, beans, salsa, cheese
Whanga Whopper $23.00
- Salami, mushroom, ham, onion, bacon, capsicum, olives
Apricot Chicken $22.00
- Apricot slices, camembert, chicken, apricot swirl
Delux $21.00
- Spicy beef, bacon, salami, mushrooms, capsicum
Italian Style $19.00
- Salami, capsicum, tomato, onion
Enchilada $13 Sm / $16 Lge
- Corn tortilla, beef, beans or chicken on rice, salsa, cheese
Cheese Pizza $13.00
- Whonga's special base sauce o- cheese

Hawaiian $18.00
Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
Garlic focaccia $10.00
Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
Rosemary focaccia $10.00
Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)

Artisan Bread $10.00
- Warm bread selection with house made dips
Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits

BACON AND EGG OR BLT
HOT KUMARA “YUMMO”
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
CHICKEN TENDERS AND FRIES
HOT POTATO FRIES

Deep fried Seafood Cluster $15.00
Chips $6.00
The Salmon Stack $15.00
- Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
Steak burger $12.50
Rango burger $15.00
- beef pattie, bacon, egg, cheese, pineapple
Fish Bites and Chips $9.00
Ham burger $10.50
Sirloin Steak with Vegs $25.00