Berry Healthy in Christchurch Menu

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Berry Healthy in Christchurch has no menu available, but can choose from many other options such as Chicken Chop Suey or Chicken Cashew Nuts on Rice from Twin's Chinese Meals and Takeaways. Robert Harris Cafe offers many options including Soup of the Day and Gourmet Toasted Sandwiches. Tasty Thai includes a wide range like Served between 11:30AM and 2:30PM. or tom kha soup. Available between 9am to 2pm and GBC Breakfast from . Garden Bar Cafe - The Garden Hotel offers Cafe Prague and Tempura Shrimp.

Nearby Sample Menus

Whole Squid $22
Tuna Sashimi 8pcs $18
Green Tea Tiramisu $10
Spicy Fried Tuna Roll $16
Lotus Roots Chips $6
Edamame - Chamame $6
Groper & Fresh Shiitake Mushroom Tempura $18
White Fish Sashimi 8pcs $15

GURNARD CRUMBED $6.20
SEAFOOD STICK $2.00
FISH BITES 3 FOR $2.50
BACON & CORN PATTY $2.70
HAWAIIAN $6.20
CHEESE $4.30
BACON & EGG $5.80
JAM RAP $2.30

Pacific Oyster $1.20 each
Chilli sauce, Chow Chow, Onion, Tomato $0.50
Egg $4.90
Tarakihi $4.80
Meat Patty, Bacon $1.00
Cheese, Egg, Pineapple, Mushroom $0.70
Double Meat $5.00
Mussel patty $3.00

The spanish $16.00
- Chorizo, chicken, feta, red pepper & mushroom
The prawn $17.50
- Garlic prawn, pesto, pine nuts & mozzarella
Butcher's block $POA
- Direct from the butchers to your plate, check our specials board for todays carnivorous creation
Whitford's signature roast Mem $16.00 / Non-Mem $19.00
- Our family favourite offers a choice of two meats, served with seasonal vegetables, roasted potatoes, kumara and house gravy
Creme brulee $12.00
- Served with berry compote & biscotti
Crispy chicken & brie $18.50
- Southern style crispy chicken & brie with seasonal salad vegetables in a honey & mustard vinaigrette
The margarita $15.00
- Basil pesto, mozzarella & tomato
Extra pizza toppings $2.50 each
- Ham / mushroom / tomato / pineapple / pesto / olives

Crispy Chicken Wrap $17.00
- Paprika spiced chicken with salad, lemon and lime aioli wrapped in a flour tortilla served with fries.
Mud Cake** $14.00
- Chocolate mud cake served warm with chocolate ice cream, fruit compote and cream.
Sausages and Mash** $25.00
- Locally made sausages served on creamy mash with onion jam, Ale House gravy and a side of bread.
Seafood $19.00
- Squid, shrimp, smoked salmon and mussels tossed through fettuccine and bound with a tomato sauce.
Ploughman Pork Belly $24.00
- Pressed pork belly, roasted with a honey glaze and served on potato bake with gravy, crackling, apple chutney and salad greens.
Marlborough Mussels** $33.00
- Steamed in a creamy garlic stock and served with a big wedge of toasted garlic bread.
Seafood Platter $65.00
- Smoked salmon, shrimps, whole mussels, beer battered fish, calamari, prawn twisters and prawns served with tomato and tartare sauce.
Seafood Chowder $16.50
- Market fish, mussels, squid and shrimps bound in a creamy sauce. Served with crusty bread.

Methi Chicken $14.99
- Chicken and fenugreeks seed and leaves prepared with ground spices and herbs
Onion Kulcha $3.50
Cheese & Garlic Naan $4.50
Vegetable Biryani $13.00
- A whole blend of spices. herbs, seasonal vegetables and bastmati rice
Chicken Madras $14.99
- A South Indian curry with coconut, mustard seeds, curry leaves, ginger, garlic and spices
Raita $3.00
Pickle $2.50
Chicken/Lamb Do-Payaza $14.99
- Diced chicken and lamb cooked in fresh onion, tomato, capsicum and delicately spiced gravy

Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
Foccacia Melt - Cream cheese, sweet cranberries, tender chicken and mozzarella on focaccia, Ovenbaked and finished with honey basil sauce and salad. $21.50
Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50
Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50

Vegetarian Harvest $18.00
- capsicum, broccoli, tomato, feta, sundried tomato, mushrooms, pumpkin seeds, cashew nuts and basil pesto
Chicken Chilli Shrimp $17.50 / $27.00 / $33.00
- smoked chicken and shrimps on a basil pesto base, red capsicum, fennel and sweet chilli sauce (Small / Medium / Large / Half & half +$3)
Thai Beef $18.50
- seared and marinated beef with rocket, red onion, bamboo shoots, capsicum and cherry tomatoes
Margarita $18.00 / $21.00
- tomato base, basil, mozzarella, garlic an fresh tomato (Medium / Large)
Winnie's Starter Platter $30.00
- tender ribs, smoked salmon, szechuan squid, pepperoni, brie, olive and gherkins, daily dip. served with fresh Winnie's load
Salmon Caper $17.50 / $27.00 / $33.00
- Akaroa hot smoked salmon, capers, green capsicum, fennel, kalamata olives and cream cheese (Small / Medium / Large / Half & half +$3)
Chicken, Cranberry & Brie $17.50 / $27.00 / $33.00
- lashings of smoked chicken on a cranberry base and topped with brie and rosemary. a winnie's favourite (Small / Medium / Large / Half & half +$3)
Famous Winnie's Chilli n/a

Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
Eggs on toast $10.00
Soup of the day $15.00
Toast w selection of jams $5.80
Creamy Pumpkin $15.00
Eggs Benedict $16.50
Mince on toast w a poached egg $16.00
French toasted banana bread with maple mousse and berries $15.00

Raita $2.90
Tandoori Chicken $16.00
Chicken Tikka masala (Med) $13.90
Corn Spinch (Med Curry) $12.90
Bengoli Fish (Med) $13.90
Stuffed Kulcha $5.00
Lamb Samosa $2.50
Lamb Vindaloo (Hot) $13.90

Lunch $12.00
- - any item from the cabinet with green salad or fries
Corn fritters (GF) (egg f, dairy f) $7.50
- Fries and salad
Chicken tender wrap $7.50
- With grated cheese & carrot & lettuce.
Homemade steak pie $8.50
Gourmet sandwich poa
- See our blackboard for the daily special
- fries $4.00
Bacon and egg panini $8.50
- large salad $8.00

Berry Cheesecake $12.50
- berry cheesecake served with ice cream and whipped cream
Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
Bohemian Breakfast $20
- Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
Tempura Shrimp $14
- juicy tempura shrimp loving w. seaweed & chili seasoning
French Toast $18
- served w. maple syrup, banana, bacon, cream
Bohemian Roast Pork (Vepro knedlo zelo) $22.50
- roast pork served w. braise white cabbage and bread dumplings
Caesar Salad $18
- baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
Open-Faced Sandwich $24.50
- your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries

The ''John Gotti'' $26.00
- Silky smoked salmon, caper berries, ricotta, basil and lemon mayo
Fredo De Pussi $26.00
- A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
''Gayeddie'' $24.00
- Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
Horrendous Honolulu $24.00
- Kids love it, real pineapple, real ham, real cheese..... - if we have to do it...it has to be a good one!
Roasted Corn and Bacon Chowder $16.00
- Served in a sour dough bread cob
''Big Paulie'' Castellano $28.00
- Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce
N.Y.P.D. Report $25.00
- Sticky pig belly, bourbon bbq sauce, cheese with garlic mayo
Anti-Pasto Platter $35.00
- Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads

Sukiyaki Don $15.00
Chicken Katsu Curry $13.50
Teriyaki Salmon Don $15.50
Gyu Don Large $14.50
Rice Ball / Sushi Ball Reg $5.80 Lge $7.80
- Teriyaki Chicken, Karaage Chicken
Soup of the week L $6.50 S $4.80
Teriyaki Salmon Box $16.00
Pork Curry $13.50

Pegasus pancakes $12.00
- Bacon, banana & maple syrup or berry compote & creme fraiche
Fillet o fish burger $19.00
- Crumbed fish with housemade tartare, gherkins, lettuce tomato and lemon
Beef wellington $32.00
- Tender 180g eye fillet wrapped in feather flake pastry with mushroom duxelle, served on garlic mash with fresh green beans and red wine jus
Flat breads (V) $9.00
- Crispy, thin flatbread with fresh homemade hummus
Open steak sandwich $21.00
- 120g sirloin with caramelized onion, lettuce, tomato, fried egg, chips and homemade aioli
Garlic bread (V) $9.00
- Four pieces of french stick with garlic butter
Healthy fresh fruit salad $12.00
- With yoghurt and topped with berries
Apple and berry crumble (GF) $12.00
- Served with fresh fruit and vanilla bean ice cream