Berry Healthy in Christchurch Menu

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Berry Healthy in Christchurch has no menu available, but can choose from many other options such as Chicken Chop Suey or Chicken Cashew Nuts on Rice from Twin's Chinese Meals and Takeaways. Robert Harris Cafe offers many options including Soup of the Day and Gourmet Toasted Sandwiches. Tasty Thai includes a wide range like Served between 11:30AM and 2:30PM. or tom kha soup. Available between 9am to 2pm and GBC Breakfast from . Garden Bar Cafe - The Garden Hotel offers Cafe Prague and Tempura Shrimp.

Nearby Sample Menus

Fish $4.80
Deep Fried Mars Bar $3.00
Meat Pattie $2.50
Chicken Nuggets (1/2 Doz) $3.50
Squid Rings (1/2Doz) $4.00
Doublet Meat $4.80
Pineapple Ring $1.80
Sole $5.00

-Vegetable And Tofu $12.00
Crispy Squid With Turmeric & Black Pepper $9.50
- Marinated Squid Coated With Fresh Turmeric, Garlic, Black Peppercorn Served With Chilli Sauce
Stir Fried Pork Fillet With Garlic Sauce $17.00
- Garlic, Black Pepper, Onion, Coriander, Snow Peas(Seasonal), Fried Garlic
Twice Cooked Pork Belly With Chilli Garlic And Basil $18.00
- Crispy Pork Belly, Chilli Garlic, Green Bean, Spring Onion And Basil
Combination Seafood With Curry Powder $19.50
- Tiger Prawns, Squid, Fish, Garlic, Onion Carrot, Celery, Spring Onion, Chilli Jam, Egg, Curry Powder, Coconut Cream
-Prawns $19.00
-Prawns $19.00
-Chicken, Pork Or Beef $16.00

Kara-age fried chicken $9.50
- japanese style fried chicken
Karaage-toji-don $13.00
- fried chicken & onion with egg on rice
Avocado & bbq eel sushi $10.50
Samurai dessert set $8.50
Uramaki BBQ eel sushi $7.50
Chicken cutlet $9.50
- deep fried chicken cutlet with BBQ cutlet sauce
Avocado topping $1.50
Kimchi gyu-don $13.00
- gyu-don with spicy pickles vegetable topping

Butifarra garcia $39.00
- Housemade catalan pork sausage with portobello mushroom & fries
Calamares a la andaluza $19.00
- Calamari dusted in flour & flash fried (LF)
Angulas a la bilbaina $28.00
- West Coast Whitebait sauteed in olive oil with garlic & chilli (LF)
Langostinos al ajillo $21.00
- Australian wild Prawns pan-fried smothered in garlic & olive oil,hint of chilli (4 units)
Patatas bravas $14.00
- Cubed fries & paprika sauce
Soup of the day $18.00
- served with crusty bread
Side salad $9.00
Trio vegetal de texturas - vegetable trio $39.00
- Escalivada marinated mediteranean vegetables with empanadilla pastries & sauteed mushrooms topped with blue cheese

Sushi & Sashimi Set $17.50
Spicy Tuna Roll $14.00
Gerden Salad $9.00
- Yukari Mayo & Sesame Dressing
Tuna & Avocado Roll $14.00
Inari $3.20
Seafood Tempura $24.00
Chicken Cutlet Set $14.20
Salmon Steak Set (Teriyaki Set or Sea Salt) $16.50

Lamb Korma (Mild) $13.90
Kashmiri Naan $5.00
Dahl Makhani (Med) $13.90
Butter Shrimp (Med) $14.50
Tandoori Chicken $16.00
Lacha Parantha $4.50
Basmati Rice $2.90
Lamb Jaffrani Biryani (Med) $14.90

Garlic Sausage $2.00
Medium $8.00
Medium $9.00
Mini Doughnuts 5 for N/A
Kofta (Beef minced with Egyptian flavour) $10.50
Smoked Chicken $12.00
Cairo Smoked Chicken $13.50
Chicken, Lamb or Beef

Loaded Wedges
- Wedges topped with Bacon and Cheese. Served with Sour Cream & Sweet Chilli.
Grilled Tomato $ 1.00
Eggs Benedict $12.00
- Toasted Ciabatta topped with Eggs your way, Streaky Bacon & Hollandaise Sauce.
Beef
- Our own Homemade Beef Pattie, Tomato Relish, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
Deep Fried Fish
- Tartare, Cheese, Lettuce, Tomato, Beetroot and Aioli. Served with Fries.
Deep Fried Platters $15.00 / $20.00
- A selection of Deep Fried Fish Bites, Sausages, Onion Rings, Samosas and Money, Bags served with Fries, Sweet Thai Chilli & Tartare Sauce.
Hash-Browns $ 1.50
Homemade Pancakes $10.00
- Served with Bacon, Banana & Maple Syrup or Berry Coulis, Whipped Cream & Cinnamon.

Cheese board $20
- 3 cheeses, quince paste, dried pears, crackers
Pan seared fish $25
- smoked scallops, snow peas, courgette, peas, dill tips & lemon
Smoked pork belly $16
- peach puree, pickled celery, purple walnut, apple & cress salad
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
Crepes $15
- cinnamon mascarpone, bacon, vanilla bean ice cream & maple syrup
Devonport chocolates (6) $13 (12) $22
- flavours change regularly
Mushrooms $15
- brioche, toasted sunflower seed & roquette pesto, poached egg
Crispy skin chicken nibbles $10
- garlic, ginger, chilli vinegar & green onion mayo

Fresh Breads $8.00
- With green herb butter, balsamic reduction and olive oil
Gas Paris Brest $14.00
- Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce
Tomato and Fetta Tart $17.00
- Warm tomato and goat fetta with black olive and avocado cream
Whitestone Windsor Blue (75g) $16.00
- With gingered walnut loaf and fig chutney
Gas Burnt Cream $12.00
- Sugar glazed lemon custard with hokey pokey ice cream
Soup Festival $15.00
- A rich and spicy soup with pheasant, basil and shredded vegetables
Open Monkfish Ravioli $17.00
- Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
Akaroa Salmon $17.00
- Leaves of cured salmon, fried capers, vodka and melon salsa with buttered wholemeal bread

Pineapple Burger $4.00
Curry Roll $2.60
Mini Spring Roll 6 for $2.00
Lemon Fish
Banana Fritter $2.10
Ham Burger $3.40
Hawaiian Burger $5.00
Plain Sausage $2.10

Mince $4.50
Pastie $5.00
Sausage Rolls $2.50
Gourmet & Sausage Roll $5.00
Chicken Vege $5.00
Croquettes $3.20
Savouries $2.00
Cottage $5.00

Assortment of Tea’s & Coffees $4.50 small $5.00 large
Ultimate Pizza Lovers
- Salami, ground beef, tender chick pieces with grated cheese on a Italian sauced base topped with whiskey BBQ.
ALL DESSERTS $12.50
FROM THE GRILL
Chicken & Pistachio Penne $19.80
- Tender chicken thigh, roasted pistachio bits, feta cheese, fresh basil & penne pasta. Tossed with cream and basil pesto.
Chargrilled Steak Sandwich $21.50
- 200Gm Ribeye steak, cooked the way you like. With garlic aioli, salad greens, sun dried tomatoes, and onion relish. Served in toasted ciabatta bread with steak fries and tomato sauce
ALL PIZZAS – $20.00
Berry Mousse
- Homemade with white chocolate shards & whipped cream.

paleo. swap beans for Akaroa Salmon or Havoc Bacon add: $5.00
Add Havoc Bacon (Nitrate free) $5.00
Add poahed egg $ 2.50
Steel Cut Oat Porridge (df) $12.5
- High in protein & fibre Served with lush healthy toppings (Toppings change weekly)
Kumara hash $6.5
Coconut Yoghurt $3.5
Egg $2.5
Toast (gf option) $8.5
- (whotegrain. our own gluten free) with your choice of: Peanut butter (salt free) - organic almond nut butter - GF Vegemite

Sauteed prawns
- With chilli, garlic & lime on edamame beans with a miso butter
Flat breads (V) $9.00
- Crispy, thin flatbread with fresh homemade hummus
Bacon butty $8.00
Eggs florentine $15.50
- With spinach, mushrooms & hollandaise
Hot fudge brownie sundae $12.00
- Vanilla ice cream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
Apple and berry crumble (GF) $12.00
- Served with fresh fruit and vanilla bean ice cream
Pegasus pub steak (GF option) $28.00
- 250g sirloin with fries and salad and your choice of sauce
Eggs benedict $16.50
- With bacon & hollandaise