Berry Healthy in Christchurch Menu

Nearby Sample Menus

Crispy Chicken $16.00
- seasonal leaves, avocado, chipotle mayonnaise
Mushroom Filos $27.00
- mushrooms in a creamy sauce with a hint of blue cheese, wrapped and baked in crispy filo pastry.
Chorizo $19.00
- mushrooms / bacon / charred peppers / smoked tomato sauce / cream cheese / mozzarella
Slow Roasted Pork Belly $28.00
- cauliflower puree, crackle, apple slaw and gravy
Dux Coleslaw $6.00
- carrot, blends of cabbage, creamy mayonnaise dressing
Smoked Chicken $19.00
- avocado / pesto / tomatoes / mozzarella
Pork Belly $16.00
- with sake, sweet soy, and a sesame glaze
Prawn Wontons $16.00
- with kewpie & chilli jam.

Chicken Wrap $18.90
- Soft tortilla wrap filled with grilled chicken, mixed greens, tomatoes, smoked cheese, aioli and a side of golden fries
Mushrooms $6.50
Lamb Skewers
- Rosemary and paprika dusted NZ lamb served with fire roasted peppers, green salad, golden fries and mint yogurt
Bacon $5.50
B.L.T
- Toasted Batard served with streaky bacon, aioli, mixed green, tomato and golden fries
Fish and Chips
- Beer battered fresh fish of the day served with a green salad, golden fries and tartare sauce
Vegetarian $18.90
- Olives, red onions, jalapenos, tomato, basil and feta
Corn Chips and Guacamole $10.00

Old-style chips (Large) $6.50
Feta $1.50
Nandino Burger & Regular Side $8.90
- Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
Classic Veggie Burger $9.90
- Enjoy a scrumptious home-style veggie patty including potato, sweetcorn, carrot, chickpea, green beans, onion with fresh lettuce, tomato & our special light mayo inside a soft, seeded bun.
Coleslaw (Regular) $4.50
Chicken Liver Salad $15.50
- Grilled chicken livers basted to your choice served on a fresh garden salad setting.
Whole Chicken $24.90
- Marinated, basted & flame-grilled to perfection.
Potato Salad (Large) $6.50

Chicken and Bacon Burger $22.00
- Warmed foccaccia bun topped with grilled chicken, crispy bacon, Swiss cheese, lettuce, aioli and a side of fries
Flinstone Ribeye Steak $38.00
- Bone in premium ribeye steak. 450gm of pure beef cooked to your liking served with roasted field mushroom, crushed potatoes, garlic butter and gravy
Seafood Chowder $18.00
- Creamy chowder stacked with seafood and served with garlic bread
Chicken Satay Skewers $16.00
- Grilled chicken skewers with rich satay sauce and cucumber salad
Bacon $6.00
Seafood Platter
- Fresh battered fish, mussels, prawn and chorizo kebab, scallops wrapped in bacon, salt and pepper calamari, cold smoked salmon, crackers and dips
Spanish Omelette $18.00
- Deliciously fluffy omelette filled with crispy potatoes, chorizo, cheese and red onion
Pork Ribs $26.00
- Slow cooked pork ribs marinated in our special sauce served with coleslaw and fries

Can be delievered heated or cold to you to heat
Large Platter $39.50
Large Club Sandwich Platter $35.50
- 32 pieces
Small Club Sandwich Platter $25.50
- 16 pieces
-31 $6.70 pp
-21+ $6.20 pp
-Spinach Chicken and Garlic
Carrot & Celery Sticks, Pickled onions, Gherkins, Tomato, Ham, Salami & 2 types of Crackers. Includes: Cream Cheese & Chili Dip

All teriyaki bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
R/combo $11.50
- with miso or green tea
Large $13.40
R/combo $11.50
- with miso or green tea
All tempura bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
Teriyaki Chicken & Soba Noodles $9.90
L/combo $15.60
- with miso or green tea
Tempura Prawn & Soba Noodles $12.50

Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>

French Fries $5.50 / $8.00
- Small / Large
Omelette $18.90
- Ham, Cheese & Tomato or Spinach, Feta & Red Onion
Chicken Caesar Salad $18.90
- Salad of Chicken, Bacon, Fresh Greens, Tomatoes, Poached Egg & Parmesan with Homemade Caesar Dressing
Corn Fritters $18.90
- with Bacon, Tomato, Avocado & a Poached Egg served with a freshly made Salsa
Wedges $7.50 / $10.50
- Small / Large
Bagel - Toasted $8.90
- with Cream Cheese and Jam or Cream Cheese & Basil Pesto
B.L.A.T. Open Sandwich $17.90
- Bacon, Lettuce, Avocado and Tomato Open Sandwich served on Toasted Ciabatta with Savoire’s Homemade Mint Dressing
Savoire Homemade Baked Beans $14.90
- served with chorizo & a poached egg

Add Artichokes $5.50
Duck Liver Mousse Rossini $18.50
- Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
Antipasto Misto $32.50
- Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
Chargrilled Mushrooms $18.50
- Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
Add Pate $6.50
Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
Tomato Bruschettini $17.50
- Tomato, Garlic, Basil, Buffalo Feta
Atlantic Caviar Tivoli $21.50
- Egg, Caviar, Grilled Ciabatta

TEMPURA SET $52.00
- otoshi, sashimi/tatsutage, choise of tori/ebi/, moriawase tempura, seasonal, tempura veges, gohan, miso shiru, fruits & ice cream, tea/coffee
Cha Han $8.50
- teppan fired rice
Ebi $19.00/ $32.00
- prawns with seasonal vegetables (entrée/main)
Bento Box Set $24.00
- Comes with Sushi and Sashimi, Tempura, Teriyaki Chicken, Unagi Donburi, Pickes and Miso Soup
Teppan vege $6.00
- seasonal vegetables on teppan
Bejitarian $19.00/ $32.00
- seasonal vegetarian tempura (entrée/main)
SUSHI SET $52.00
- otoshi, sashimi/tatsutage, oshinko, 6 nigiri, 4 futo, 6 hoso maki, miso shiru, fruits & ice cream, tea/coffee
Tori $15.00
- chicken teriyaki roll

Feta and pesto topped Portobello mushrooms $7.00
Venison Salad $23.00
- raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
Garlic, chilli and lime buttered prawns $11.00
Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
Fresh green garden salad $8.50
Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00

Berry Healthy