Address
Level 1, 178 St Asaph Street, Christchurch Central,
Bessie in Christchurch Menu
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ENTREES-
Artisan Stone-Baked Sourdough $9
- culture butter
- Market Oysters
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Cloudy Bay Clams $18
- Seaweed Butter, Chilli, Parsley
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Octopus $18
- Romesco Sauce, Fried Paprika Chicken, Rocket
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Pork Jowl Croquettes $15
- Brunt Apple, Radish
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Chicken Liver Parfait $15
- Fig, Pistachio, Crostini
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House Hung Dry Aged Charcuterie $28
- Condiments
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Marlborough King Salmon $24
- Escabeche, Fennel, Buckwheat
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Manuka Smoked Egg $21.5
- Onion Veloute, Bacon, Truffle, Mushroom
SALADS-
Cod Lettuce $12
- Pea Shoots, Radish, Buttermilk Dressing
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Chopped Salad $12
- Swede, Red Cabbage, Apple, Hazelnut
OUR PRIME CUTS- Rib Eye 250g $39
- Eye Fillet 180g $37
- Grass Fed Prime Beef
- Sirloin 300g $33
- Eye Fillet 200g $29
- Firstlight Grass Fed Wagyu MarbleScore 7-9
- Rump 350g $48
- Rib Eye 200g $58
- Wakani Ashburton Go Day Grain Fed Beef
SAUCES- White Peppercorn $5.5
- Smoked Hollandaise $3
- Chinichurri $3
- Black Garlic, Mushroom $3
- Red Wine Jus $5
- Seaweed Butter $4
- Horseradish $3
SIDES- Cauliflower, Vadouvan, Curry Leaves, Almonds $13
- Roasted Brussels, Leaves, Bacon, Walnut Crema $15
- Spring Carrots, Honega, Sheep’s Feta, Mint $13
- Duck Fat Potatoes, Mushroom, Rosemary Salt $8
- Freekah Wheat, Broccolini, Dates, Pine Nuts $13
- White Polenta, Mushroom, Crispy Cavolo Nero, Parmesan $15
- Potato Skins, Black Pepper Sour Cream, Pickles Onion, Dill $10
MAINS-
Westwood Organic Chicken $34
- Black Barley, Roasted Carrots, Miso
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Canterbury Venison Cheek $37
- Pumpkin Tahini, Sprouting Broccoli, Dukkah
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Freedom Farms Pork Belly $34
- Celeriac, Kale Sprouts, Persimmon
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Market Fish $37
- Cauliflower, Spinach, Meyer Lemon, Caper, Raisin
SPECIALTY CUTS-
Specially Cuts-Dry Aged $55
- aged rib eye on the bone 500g
- Specially Cuts-To Share
- Merino Lamb Shoulder 1Kg $80
- Wagyu Cross Cut Skirt Steak 500g $55
- Specially Cuts-Butchers Block
- Beef Intercostals 350g $26
- Lamb Collar 350g $30
Nearby Sample Menus
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Classic Chicken Breast Burger $9.90
- Sink your teeth into our soft, seeded bun filled with a delicious marinated skinless chicken breast, fresh lettuce, tomato & our special light mayo.
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5 BBQ Thigh Fillets $11.90
- Get high on some thighs.
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Grilled Veggie Wrap $9.90
- Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
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Half Chicken $12.90
- Nothing half hearted here.
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Supremo Veggie Burger $12.90
- Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
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5 BBQ Wings $11.90
- Reach new heights of enjoyment.
- Pineapple $1.50
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Nandino Burger & Regular Side $8.90
- Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
- Teriyaki / Katsu / Karaage chicken don $12.90
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Unagi don $18.90
- Fresh water eel
- Served on rice with miso soup
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Ten don $13.90
- Deep fried prawns and tempura veges
- Chicken curry $12.90
- Tempura prawn udon $11.90
- Chicken katsu curry $15.90
- Served on rice with miso soup
- Shrimp pork leek dumplings M $9.50 L $12.50
- Lamb shashlik $1.00
- Beancurd jelly with syrup $4.00
- Potato chips $1.00
- Fried bread stick $1.00 each
- Spiced Pork Feet $6.80
- Spicy chicken noodle soup $9.50
- Vegetable series $1.00
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Steak Fritz $22.50
- 200g Porterhouse steak with Paris butter and shoestring fries
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Check out our Cabinet for today’s Bakes $5.00
- Cake
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Ploughman’s Platter $14.50
- Pickles, Ham, Brie, Grapes, Warmed bread and Paris butter
- LB 'Phat' Chips $7.00
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Oaty Pancakes $17.00
- Either: Fresh fruit salad and maple syrup Or Banana bacon and maple syrup
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LB’s Hash $15.50
- Rustic style potato hash with spinach poached egg and hollandaise
- Mushroom $4.00
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Omelette $18.50
- Choose 3 of the below fillings: Ham, Tomato, Spinach, Cheese, Mushroom, Onion
- Tomato $2.50
- Giant $7.00
- Pienapple $2.50
- Pineapple $3.40
- Chicken $4.40
- Whole Chicken $21.00
- Beetroot $3.40
- Plain $2.80
- Vegetarian: Lettuce, carrot, tomato, red onion, capsicum & chutney
- -31 $8.50 pp
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French Breakfast / Morning Tea Platter $55
- Regular croissants, ham & cheese croissants, custard & fruit danish and chocolate croissants. Feeds 10 people. Supplied with: Jam, Cream, Butter & Napkins
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Small Club Sandwich Platter $25.50
- 16 pieces
- -Savoury Ham and Onion
- Fruits platter prices are approximate and subject to current fruit prices
- Includes: Dipping sauces
- -21+ $8.00 pp
- Toasted sandwich $4.50
- Meatballs n/a
- Kebabs $3.30
- Bacon egg + cheese $5.90
- Lasagne square $3.20
- Cakes $3.60
- Gourmet roll $5.50
- Health sandwich n/a
- Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00
- Steamed Custard Bun 3pc $10.00
- Pork & Prawn Shumai 4pc $12.00
- Szechuan Cucumber Salad w/ Garlic, Szechuan, Chilli & Sesame $6.00
- ‘Beef’Root Dumpling $10.00 / $18.00
- Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
- Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
- Dozen Matter $10.00 / $18.00
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Porridge $10.90
- Banana & Walnut or Vanilla & Black Doris Plum
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Nachos $15.50
- beef
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Eggs Florentine $17.90
- Poached free range Eggs with Spinach & Hollandaise Sauce
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Chicken Breast Sandwich $19.90
- Chicken, Bacon, Avocado, Tomato and Red Onion on Focaccia Bread served with French Fries & Salad
- Mushrooms $3.50
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Savoire’s Cooked Breakfast $19.90
- Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast
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Toasted Sandwiches $9.90
- Choices of Ham, Cheese, Tomato, Pineapple and Onion
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French Toast $18.90
- served with Bacon, Banana and Maple Syrup
- Garden Salad / Chunky Fries $7.00
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Angus Tomahawk (*) $37.00
- 350gm Angus Rib eye on the bone with side of Beer battered Fries, Petite salad and your choice of Blue Cheese butter, Mushroom sauce or Jus
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Cheese Board for Two $23.50
- Selection of three mainland reserve cheeses, quince paste, grapes and dried fruits and nuts with accompanying crackers
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Fish of the Day (GF) (HC) (*) $31.50
- Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata
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Chilli and Garlic Prawns (GF)(DF) $17.00
- Marinated prawns with avocado salsa, lemon aioli, lime & coconut
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Succulent Canterbury Lamb Shank $33.00
- Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
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House Made Focaccia Bread (*) $8.00
- Our very own baked Focaccia with rosemary, olives and horopito served with Lepanto olive oil & Coriander Yogurt Dip
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Soup of the Day (*)
- Served with warm Bread rolls and Butter
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Mini Filled Gourmet Rolls $3.30 / $39.6
- A variety of gourmet fillings
- Mini Filed croissants $3.5 / $42
- Mini Rice Balls $1.20 / $14.4
- Mini Fruit and Caramel Tarts $2 / $24
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Vietnamese Rice Paper Rolls $2.5 / $30
- Asian styled rice paper rolls vegetarian, chicken or prawn
- Chicken & Cranberry $4.50
- Chilli Mince & Cheese $4.50
- Chicken & Mushroom $4.50
- Sausage Roll $2.00
- Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
- Kransky Roll $2.20
- Hot Dog (Small) $2.60
- Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
- Hot Meat Sandwich / Roll $7.50
- Chips S $1.90 / L $3.00
- Fish $3.10
- For dietary options please ask staff: Gluten free/vege/vegan etc
- Bacon $5
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Pancakes
- Buckwheat pancakes with roast fruit
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Holey Roller $15
- Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
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Huevos Rancheros $18
- Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
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Big Hector $19
- 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
- Bacon, banana & maple $18.5
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Quesadilla $18
- A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
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Spicy wedges $8.00
- Served with sour creme and chilli sauce
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Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
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Chips S$4/L$6
- Served with sauce and aioli
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Seafood basket $10.00
- assortment of seafood snacks bites and chips
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Beef nacho $10.00
- Served with sour cream
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Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
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Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
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Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
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Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
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Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
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Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
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Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
Bessie
Phone
035952799
Opened hours
Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: 5:00 PM – 12:00 AM
Price
$50+
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Steak , Steakhouse
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Bar Scene , Seating , Street Parking , Free Off-Street Parking , Serves Alcohol , Full Bar
Level 1, 178 St Asaph Street, Christchurch Central,
- Christchurch European Menus
- Christchurch Gluten Free Menus
- Christchurch New Zealand Menus
- Christchurch Steak Menus
- Christchurch Steakhouse Menus
- Canterbury European Menus
- Canterbury Gluten Free Menus
- Canterbury New Zealand Menus
- Canterbury Steak Menus
- Canterbury Steakhouse Menus