Address
Level 1, 178 St Asaph Street, Christchurch Central,
Bessie in Christchurch Menu
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ENTREES-
Artisan Stone-Baked Sourdough $9
- culture butter
- Market Oysters
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Cloudy Bay Clams $18
- Seaweed Butter, Chilli, Parsley
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Octopus $18
- Romesco Sauce, Fried Paprika Chicken, Rocket
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Pork Jowl Croquettes $15
- Brunt Apple, Radish
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Chicken Liver Parfait $15
- Fig, Pistachio, Crostini
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House Hung Dry Aged Charcuterie $28
- Condiments
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Marlborough King Salmon $24
- Escabeche, Fennel, Buckwheat
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Manuka Smoked Egg $21.5
- Onion Veloute, Bacon, Truffle, Mushroom
SALADS-
Cod Lettuce $12
- Pea Shoots, Radish, Buttermilk Dressing
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Chopped Salad $12
- Swede, Red Cabbage, Apple, Hazelnut
OUR PRIME CUTS- Rib Eye 250g $39
- Eye Fillet 180g $37
- Grass Fed Prime Beef
- Sirloin 300g $33
- Eye Fillet 200g $29
- Firstlight Grass Fed Wagyu MarbleScore 7-9
- Rump 350g $48
- Rib Eye 200g $58
- Wakani Ashburton Go Day Grain Fed Beef
SAUCES- White Peppercorn $5.5
- Smoked Hollandaise $3
- Chinichurri $3
- Black Garlic, Mushroom $3
- Red Wine Jus $5
- Seaweed Butter $4
- Horseradish $3
SIDES- Cauliflower, Vadouvan, Curry Leaves, Almonds $13
- Roasted Brussels, Leaves, Bacon, Walnut Crema $15
- Spring Carrots, Honega, Sheep’s Feta, Mint $13
- Duck Fat Potatoes, Mushroom, Rosemary Salt $8
- Freekah Wheat, Broccolini, Dates, Pine Nuts $13
- White Polenta, Mushroom, Crispy Cavolo Nero, Parmesan $15
- Potato Skins, Black Pepper Sour Cream, Pickles Onion, Dill $10
MAINS-
Westwood Organic Chicken $34
- Black Barley, Roasted Carrots, Miso
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Canterbury Venison Cheek $37
- Pumpkin Tahini, Sprouting Broccoli, Dukkah
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Freedom Farms Pork Belly $34
- Celeriac, Kale Sprouts, Persimmon
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Market Fish $37
- Cauliflower, Spinach, Meyer Lemon, Caper, Raisin
SPECIALTY CUTS-
Specially Cuts-Dry Aged $55
- aged rib eye on the bone 500g
- Specially Cuts-To Share
- Merino Lamb Shoulder 1Kg $80
- Wagyu Cross Cut Skirt Steak 500g $55
- Specially Cuts-Butchers Block
- Beef Intercostals 350g $26
- Lamb Collar 350g $30
Nearby Sample Menus
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Daily roast $19.80
- all roast meals served with vegetables,cheese souce and gravy.
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Kiwi Slam $20.80
- a 150 grams pre cooked weight Sirloin steak cooked to order with eggs ,hash brown,grilled onion and a choice of toast( white or whole-grain.)
- Premium burger $18.00
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Shrimp Cocktail $13.50
- tender bay shrimps served on a bed of lettuce with seafood sauce.
- Senior BLT $14.70
- Senior fettuccini bolgnaise $17.50
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Junior chicken nuggets $9.00
- chicken nuggets deep fried served with curly fries.
- Ultimate Omelette $16.50
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El Mariachi
- Lemon Salt Tequila
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Mystery
- Grand Marnier Orange
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Dark Roisin
- Almond Raisin sugar free
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Kumara Cake Tower - A She Signature Dish $23.00
- Kumara cakes, seasoned with traditional Himalayan spices, layered with free range bacon, avocado and poached egg, accompanied by fresh salsa and grated 70% organic chocolate. Complete with drizzled house sweet chilli sauce.
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Oceana
- Sea Salt Caramel
- Each $2.90
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Cookies n Cream
- Cookie Cacao Vanilla
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Hot Lips
- Chilli Spices
- CRUMBED CHICKEN FILLET $3.90
- HASH BROWN $0.80
- BANANA FRITTER $2.20
- SAUSAGE $2.40
- CHICKEN $5.50
- VEGETARIAN $6.50
- FISH $2.50
- STEAK & ONION PATTY $2.70
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Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
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Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
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Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
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Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
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Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
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Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
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Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
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Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
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Jalapenos Rellenos $14
- corn crusted jalapeno chilli filled with jalapeno spiced three cheese mix
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Banana Chimichangas $12
- banana wrapped in a tortilla and cinnamon fried with and sugar. Served with vanilla ice-cream
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Ceviche Pacifico $14
- fresh fish, lime cured and finished with coconut cream, chilli and cilantro
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Carne $27
- tender slices of adobo spiced beef
- Fresh flour tortillas x 2 $4
- Salsa (tomato) $5
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Quesadillas see below
- a folded flour tortilla filled with cheese and one of our fillings, grilled to perfection and served with rice and salad
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Tacos De Carne (2 Tacos / 3 Tacos) $16 / $22
- beef braised in cascabel chilli sauce topped with guacamole
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Fried Dumpling $8.00
- 6 pcs
- Steamed Rice $2.50
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Teriyaki Chicken Bento Box $20.80
- Grilled hold chicken thigh finished with teriyaki suce
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Crispy Chicken with rice $18.00
- Fried crispy chicken with japanese brown sauce & mayo served with salad
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Pork Kakuni with rice $19.80
- Pork belly slow cooked in sweet soy sauce, served with steamed vegetables
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Karage Chicken $10.50
- 6p pcs
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Prawn Nigiri $5.00
- 2pcs
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Vege Roll (V) $10.50
- 8pc
- Falafel $7.95
- Lamb $7.95
- Works Burguer $6.50
- Paua Pattie / Vegetarian Samosa $4.00
- Crab Stick / Meat Pattie / Cheese and Onion Pattie / Pineapple Ring / Chicken Cheese & Apricot Pattie / Jam Wrap / Plain Donut / Chocolate Donut / Banana Fritter $2.00
- Vegetarian $4.50
- Fish / Chips-1 scoop $2.40
- Red (Akaroa) Cod $4.60
- Filled rolls $4.50
- Health sandwich n/a
- Fish $3.20
- Dagwoods $4.50
- Cakes $3.60
- Chicken drums n/a
- Pannis n/a
- Hot dogs $2.80
- French toasted banana bread with maple mousse and berries $15.00
- Mince on toast w a poached egg $16.00
- Add on: Bacon, Avocado, Tomato $4.00 each
- Eggs Benedict $16.50
- Toast w selection of jams $5.80
- Granola with natural yoghurt and berries $9.00
- Creamy Pumpkin $15.00
- Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
- Extra Sauces 0.20¢
- Large $9.50
- Chocolate Doughnut $1.70
- Chicken $10.50
- Meat Pattie $1.00
- Extras:
- Kumara Chips $3.00
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Couscous $11.00
- Choose from Lamb, Beef, Chicken or Kofta or vegetarian served with salad & sauces
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COMBINATION STACK $19.50
- One large pancake with your choice of banana or blueberries baked inside. Served with raspberry and mascarpone brioche French toast. With streaky bacon, caramelised banana, served with berry compote, maple syrup and vanilla bean custard on the side.
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STEAK SANDWICH $15.50
- Grilled steak, melted cheese, portobello mushroom, lettuce, tomato, caramelised onion in a warm ciabatta roll
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BOWL OF CHIPS $6.50
- Served with house made aioli
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OMELETTE $16.50
- A fluffy with your choice of three from: Bacon, ham, cheese, onion, tomato, baby spinach or portobello mushrooms. Served with toast.
- With Chicken $19.50
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NACHOS $16.50
- Corn chips topped with house made beef mince, cheese, salsa, sour cream and guacamole
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GOURMET CHICKEN BURGER $18.50
- Chicken breast, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli. Served with chips.
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EXTRAS $4.00 each
- Streaky bacon, smoked salmon, portobello mushrooms, baby spinach, tomato, hash brown, house made beans, bratwurst sausage, avocado, serving of toast, side salad
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Paleo or Oaty Granola (paieo, wf) $14
- Served with poached pear, berry compote & organic yoghurt
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Toast (gf option) $8.5
- (whotegrain. our own gluten free) with your choice of: Peanut butter (salt free) - organic almond nut butter - GF Vegemite
- Akaroa Salmon $6.5
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Millet & Brown Rice Porridge (gf.v.wf.df) $14
- Brown rice and millet with cardamom, chia. vanilla and cacao
- Kumara hash $6.5
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Roast Portobello Mushrooms on Toast (gf option) $15
- Mushrooms, fresh herbs, micro salad on wholegrain toast
- Add Havoc Bacon (Nitrate free) $5.00
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Warrior Breakfast (gf. wf. df. paieo option) $18.5
- Beetroot relish, poached eggs, breakfast beans, spinach & mushrooms served on Kumara hash.
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Five Piece Nigiri (GF)
- A real sushi connoisseurs dream. Nigiri slices of fresh salmon are placed on beds of rice
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Salmon Lovers Platter $40
- 16 pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri. This is what a salmon lover dreams of. (Price includes all the extras ginger, soy, wasabi and chopsticks). Delivery free may apply)
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Combination
- Variety is the spice of life and so is this little winner. Teriyaki chicken, salmon, tuna and vegetarian are all thrown into this mixer
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Tuna (GF)
- Flaked una is mixed with spring onion mayo and is topped off with avocado
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Chicken Combo
- A real sushi express trademark. Teriyaki chicken is topped off with spring onion mayo, sweet chilli and chilli mayo sauces
- (GF) = Gluten Free
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Exec Lunch Box 1 $12.00
- Create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
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Vegetarian (GF)
- A Vegetarian and vegan's delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
- bag of chips L $5.5 / S $4
- -cheese toastie & fluffy
- smoked chicken, cream cheese & pesto $6.50
- smoked chicken, cream cheese & cranberry $7.90
- Combo#2 $5.90
- made on request $6.50
- ham & cheese $4.90
- chocolate, strawberry or caramel server with cream & nuts $7.50
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Guacamole $8.00
- w tomato pico de gallo, jalapeño, coriander, totopos
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Mexico Fried Chicken (Free Range) $16.00
- Not to be missed!
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Beetroot & Sweet Potato Dip $8.00
- w cricket tortilla, smoky chorizo crumb, queso blanco
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Salsa Roja $8.00
- w house made yellow corn chips
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Marinated Pan-Fried Fish $7.00
- w sauce gribiche, pumpkin slaw, green chili crema
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Chicken Tinga (Free Range) $16.00
- mint, cactus, red onion, peanuts, kale, tomatillo salsa
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Al Pastor $18.00
- Crispy Pork (Free Farmed), kimchi, apple yoghurt, radish, mint, sesame
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Xócolate $12.00
- pecan, citrus crème, xocolate chili ganache, pistachio praline, orange, mint
Bessie
Phone
035952799
Opened hours
Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: 5:00 PM – 12:00 AM
Price
$50+
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Steak , Steakhouse
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Bar Scene , Seating , Street Parking , Free Off-Street Parking , Serves Alcohol , Full Bar
Level 1, 178 St Asaph Street, Christchurch Central,
- Christchurch European Menus
- Christchurch Gluten Free Menus
- Christchurch New Zealand Menus
- Christchurch Steak Menus
- Christchurch Steakhouse Menus
- Canterbury European Menus
- Canterbury Gluten Free Menus
- Canterbury New Zealand Menus
- Canterbury Steak Menus
- Canterbury Steakhouse Menus