Big Fish Eatery in Auckland Menu

SMALL SHARED PLATES SMALL SHARED PLATES
  • Edamame $5
    • warm soy beans, marlborough sea salt
  • Chilli Edamame $6
    • warm soy beans, garlic infused chilli
  • Miso Kimchi Soup $6
    • edamame, tofu, kimchi
  • Karaage Chicken $12
    • crunchy fried free range chicken, kimchi honey sauce
  • Pork Belly Bao $8
    • 4 hour slow cooked pork belly, cucumber, spring onion
  • Beef Teppanyaki $18
    • medium rare fillet mignon, sweet soy glaze, baby gem, radish
  • Akuma Ribs $15
    • lamb ribs, cumin, chilli, apple & cucumber slaw
  • King Prawns $15
    • tempura, sweet chilli sauce
  • Soft Shell Crab $15
    • tempura, jalapeño sauce
  • Tuna Tartare $18
    • raw tuna, fresh wasabi, tobiko, ponzu, avocado, quail egg
  • Tuna Tataki $15
    • seared tuna fillet, cucumber, truffle oil, citrus ponzu
  • Salmon Tataki $15
    • seared salmon, shiso dressing, daikon
SASHIMI SASHIMI
  • Salmon $12
  • Trevally $10
  • Tuna $12
  • Mixed Platter $18
SUSHI NIGIRI SUSHI NIGIRI
  • Salmon $6
  • Fresh Tuna $8
  • Seared Salmon $10
    • lime, kizami wasabi, black pepper
  • King Prawn $10
    • poached spanish prawn, tobiko, kizami wasabi
SUSHI URAMAKI SUSHI URAMAKI
  • Salmon $12
    • avocado, cucumber, lime mayo
  • California $13
    • king prawn, cucumber, avocado, lime mayo, tobiko
  • Spicy Fresh Tuna $12
    • avocado, cucumber, shichimi mayo
  • Garden Roll $10
    • cucumber, avocado, carrot, tomato, cream cheese, mint
  • Dragon Roll $15
    • King prawn tempura, broccolini, avocado, shichimi mayo
  • Jalapeño Roll $13
    • salmon, spring onion, shichimi, avocado, cucumber, tempura crumbs, citrus mayo
  • Spider Roll $15
    • soft shell crab,cabbage, shichimi, wasabi mayo
LARGE SHARED PLATES LARGE SHARED PLATES
  • Salmon $25
    • honey soy mustard, roasted cashews, citrus salad
  • Miso Hapuka $30
    • miso, ponzu, lime
  • Mongolian Lamb $25
    • spiced french rack, housemade kimchi, lime
  • Lychee Duck Salad $20
    • baby cos, red onion, cashew, radish, tamarind dressing, honey glaze
  • Crispy Aubergine Salad $20
    • fresh tofu, mix leafs, soy vinaigrette
RICE & NOODLES RICE & NOODLES
  • Bulgogi Beef $18
    • medium rare eyefillet, mushroom, edamame, steamed white rice
  • Lemongrass & Ginger Chicken $15
    • free range chicken, baby cos, roasted sesame dressing, steamed white rice
  • Sambal Chilli Chicken $15
    • free range chicken, housemade sambal chilli sauce, steamed white rice
  • Sambal Chilli King Prawns $18
    • king prawns, housemade sambal chilli sauce, steamed white rice
  • "Tayylor" Made Fried Rice $18
    • chinese style BBQ pork & sausage, fried egg, baby cos, housemade prawn crackers
  • Pad Thai Chicken $15
    • free range chicken, beans, egg, rice noodles, crushed peanuts, housemade tamarind sauce
  • Pad Thai Prawns $18
    • king prawns, beans, egg, rice noodles, crushed peanuts, housemade tamarind sauce
  • Teriyaki Salmon $18
    • salmon, broccoli, sesame, housemade teriyaki sauce
  • Something Different $4
    • steamed white rice dishes can be substituted for brown rice or egg noodles
  • Certified Gluten Free options available Extra $3
EXTRAS EXTRAS
  • Steamed White Rice $3
  • Steamed Brown Rice $4
  • Stir Fried Noodles $8
    • bean sprouts, red onions
  • Big Fish Salad $8
    • baby cos, red onion, avocado, cherry tomato, roasted sesame dressing
DESSERT DESSERT
  • White Cookie Dough $8
    • gooey baked cookie dough, white chocolate, macadamia, vanilla ice cream
  • Dark Cookie Dough $8
    • gooey baked cookie dough, dark chocolate, crunchy peanut butter, vanilla ice cream
  • Green Tea Cookie Dough $8
    • gooey baked cookie dough, matcha, dark chocolate ice cream
  • Macherie Tarts $6
    • salted caramel / dark chocolate duo / lemon / mango / lime & ginger
  • Gateaux Cakes $8
    • chocolate passionfruit / mango salted caramel

Nearby Sample Menus

  • Cranberry $1.00
  • Garlic Mayo $1.00
  • Bbq Beef & Bacon L $15.40 / S $13.90
    • Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
  • Camembert $2.00
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • Beetroot Relish $1.00
  • Junior Chick Burger $8.40
    • Chicken w/ tomato ketchup & mayo
  • California L $13.40 / S $11.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Green Lipped Mussels $19.5
    • confit garlic / cream / parsley /baguette sauce rouille
  • Potato gnocchi $18.5
    • pumpkin puree / crisp sage / pecorino cheese burnt butter
  • Chicken & Lime Soup $13.5
    • chicken / lime / black beans / coriander
  • Te Ika Mata $17.5
    • marinated hapuka / coconut / chilli lime / coriander
  • Duck Fat Roasted Potatoes & Sauce Rouille $8
  • Thick Cut Belly Bacon $5
  • Eggs on Toast $10
    • two eggs cooked to your liking
  • Beet Cured Salmon $5
  • Price per person - Minimum of 5 People $33.00
    • Mix Appetizers (Thai Gari Puff, Spring Roll, Satay Chicken, Ka-Nom Pang A Goong) / Main Course - Gai Pad Met Mamuang - Stir fried slices of chicken with cashew nuts, vegetables and oyster sauce. / Pra Ram Long Song - Stir fried slices of pork with seasonal vegetables and Thai peanut sauce / Pad Priew Warn - Stir fried prawns with vegetables in sweet and sour sauce / Nua Ka Ta - Stir fried marinated of beef with selected spices, garlic and pepper served on top of vegetables. Presented on a hot plate. / Gang Kiew Warn - Slices of chicken with green curry, bamboo shoots, capsicum and coconut cream. / Rice is included in the set / Dessert - Fresh Fruit with Ice Cream
  • Massaman Curry
    • Thick red curry with potatoes, onion, peanuts and coconut cream.
  • Spring Rolls (4 Pieces) $8.00
    • Deep fried Thai spring rolls stuffed with minced pork and vermicelli.
  • - Squid $17.50
  • Satay Gai (4 Skewers) $8.50
    • Deep fried skewered slices of chicken marinated and served with peanut sauce on top.
  • Tow Hu Tod $8.00
    • Deep fried tofu served with Thai sweet chilli sauce and crushed peanuts.
  • Gang Massaman
    • Thick red curry with potatoes, onion, peanuts and coconut cream.
  • Pad Thai
    • Traditional Thai noodles fried with carrots, spring onion, bean sprout, crushed peanuts and eggs.
  • Pork & veges $12.90
  • Pork $12.90
  • Pan fried dumpling $11.50
  • Curry (green/red) pork & veges $13.90
  • Ham toasted $3.50
  • Egg foo yong $10.90
  • Curry steak & veges $13.90
  • Bacon & banana $4.80
  • Hoki $2.50
  • Steak & egg* $6.20
  • Sausage $1.30
  • Plain $3.00
  • Pineapple $2.80
  • Bacon & egg* $5.00
  • Egg $4.00
  • Fish* $5.00
  • Cub's Steak $16
  • Ostrich Fillet 200 g -When available $42.00
  • Pork Spare1/2 Rack $26.00
  • Chicken Nuggets $16
  • Black Angus rump Steak $26.00
    • Thick juicy and full of flavours. Dry aged and cut in-house.
  • Angus Sirloin Steak - 300g $30.00
    • One of the leaner cuts of meat.
  • Angus Eye Fillet - 200 g $34.00
    • The most tender and lean steak
  • Wild Venison Denver Leg 250gm -When available $38.00
  • SIZZLING CHICKEN SATAY $17.00/$14.00
    • w peanut sauce beans onion & rice
  • BAGELS $10.00
    • w cream cheese & bacon
  • TOASTIES 3 fillings $6.50
    • (ham bacon, cheese tomato, onion pineapple sweet corn mushroom spaghetti)
  • EGGS BENEDICT $18.50/$13.00
    • w bacon or smoked salmon served w spinach & hollandaise on Turkish Focaccia/BACON
  • Pancakes
  • CHIPS W BACON CHEESE + MAYO $9.00/$7.00
  • CHICKEN SATAY SALAD $15.00/$12.00
    • w peanut sauce & nuts
  • BAGELS $5.00
    • w cream cheese & jam
  • Triangle (tuna, chicken, avocado) $2.50
  • B2 Chicken thigh(G/F available) $11.00
    • pan fried chicken thigh with teriyaki sauce
  • M4 Beef $14.50
    • soy sauce and sesame oil marinated beef with mushroom
  • M2 Chicken thigh(G/F available) $14.00
    • pan fried chicken thigh with teriyaki sauce
  • U6 Chicken cutlet $11.00
    • noodle with chicken breast cutlet
  • B7 Raw salmon $12.00
    • raw salmon with seasonal vegetables / served with hot chilli paste sauce
  • B1 Chicken breast cutlet $11.00
    • deep fried chicken breast with teriyaki sauce or pan fried crispy chicken breast(G/F available)
  • Miso soup (Regular/Large) $2.00/$ 3.00
    • soybean based
  • -Smoked king salmon, cappers, red onion, dill, cream cheese $14.90
  • Eggs benedict $17.90
    • Poached eggs, baby spinach, beetroot, puree, streaky bacon or smoked salmon on house made rosti w/ hollandaise
  • -Peanut & jam $6.00
  • Sourdough bread / 5grain / GF bread $3.00
  • Egg on toast with avocado $11.90
    • Any style free range eggs w/ smashed avocado, sesame seed on toast (VG) Add bacon $4.50
  • Hosemade roasted granola $11.90
    • Quinoa, pumpkin seed, toasted coconut, seasonal fruit, chia seed, almond milk, fresh yoghurt
  • Bruschetta $14.90
    • Grilled halloumi, oven dried tomato, basil, onion, smashed avocado on garlic bread (VG)
  • -Bacon, oven dried tomato, baby spinach $13.90
  • Meet fresh signature herbal jelly (ice) $8.50
    • herbal jelly + herbal blended ice + taro ball + coffee cream
  • Mango shaved ice w/condensed milk seasonal $13.80
  • Meet fresh signature herbal jelly (ice) $8.50
    • boba + kidney bean + small taro ball
  • Purple rice porridge w/fresh milk $7.00
  • Waffle no4 $16.80
    • vanilla ice cream + red bean + banana
  • Red bean soup $5.50
  • Taro ball no2 $8.00
    • sweet potato + barley + boba
  • Purple rice no4 $8.50
    • taro+read bean+small taro ball
  • Chicken tikka masala $11.00
  • Schezwan noodle $13.00
  • Chicken jhal frezie $11.00
  • Lamb korma $13.00
  • Lamb saagwala $13.00
  • Fish saagwala $15.00
  • Cheese naan $3.50
  • Vegetable biryani $11.00
  • Soba Seafood Noodles $10.00
    • in soup
  • Chicken Katsu $19.00
  • MISO SOUP $2.00/$2.50
    • small cup/large cup
  • Combined Tempura (6 pieces) $10.00
    • Includes 2 prawn, 2 squid & 2 vegetable tempura
  • Yakiniku Beef $17.00
  • Pork Katsu $15.00
    • with vegetable salad
  • Shrimp Nigiri / Salmon Nigiri $15.00
  • Combined Sashimi $20.00
    • (Salmon. Mackerel & Tuna)
  • Ika Ringu Tempura Salad $13.95
    • Deep fried squid with miso sauce dressing
  • Veges (4Pcs) $5.95
    • Deep fried seasonal veges
  • Teriyaki Chicken Bento $19.50
  • Misosiru $2.50
    • Miso soup
  • Teriyaki Chicken $18.95
    • Teriyaki chicken with vegetables
  • Tonkatsu/Chicken Ktasu/Teriyaki Salmon $8.95
    • Select one
  • Spicy Chicken $5.50
  • Panna Cotta $9.95
    • Panna cotta with compote mixed berries
  • Grilled Lamb Pizza $18.50
    • salad mix Tomato, Onion, Mint Yoghourt & Balsamic Vinegar
  • Shakshuka $ 22
    • Roasted tomato, garlic,onion,chilli with pan fried lamb served with rice or plate
  • Kofta Mezze $ 26
    • Over 300 g of minced lamb grilled served with hummus mediterranean salad, gherkin, pita, sumac onion, mint yoghurt salad
  • Kebab’s $ 9.50
    • Chicken or Lamb with Your choice of toppings from display cabinet
  • Grilled Shawerma $12.50
    • Chicken pita with tomato. gherkins, onions, hummos & tahini
  • Fatoush Salad (small/large) $18.50/$24.50
    • Mediterranean salad with crusty bread, mint,parsley, sumac, greens,olive oil, pomegranate dressing
  • -With Chicken $13.50
  • Salami Pizza $15.50
    • Dried Salami, Oregano, Mozzarella & Garlic Oil
  • Roasted Pear, Rocket, Walnut & Blue Cheese N/A
  • Regular Salad $6.50
    • Choice of 2 salads
  • Satay Cauliflower N/A
  • Chicken & Bacon Strudel $7.00
  • Daily Specials $8.50
    • (Rotating) 1x Gourmet Dish + 1x Side Salad
  • Spanish $12.50
    • Chorizo, shallots, potato, rosemary and cheese
  • Cashew, Carrot, Coriander & Coconut N/A
  • Danish Chicken N/A
Big Fish Eatery

Big Fish Eatery

location

Address

3/710 Great South Road, Penrose, Auckland, Auckland, 1061, New Zealand

phone

Phone

095257811

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Fusion , Gluten Free , Japanese , Seafood , Sushi , Thai , Vegan , Vegetarian

features

Features

Delivery ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Catering Available ,  Wine and Beer ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
3/710 Great South Road, Penrose, Auckland, Auckland, 1061, New Zealand