Big Fish Eatery in Auckland Menu

SMALL SHARED PLATES SMALL SHARED PLATES
  • Edamame $5
    • warm soy beans, marlborough sea salt
  • Chilli Edamame $6
    • warm soy beans, garlic infused chilli
  • Miso Kimchi Soup $6
    • edamame, tofu, kimchi
  • Karaage Chicken $12
    • crunchy fried free range chicken, kimchi honey sauce
  • Pork Belly Bao $8
    • 4 hour slow cooked pork belly, cucumber, spring onion
  • Beef Teppanyaki $18
    • medium rare fillet mignon, sweet soy glaze, baby gem, radish
  • Akuma Ribs $15
    • lamb ribs, cumin, chilli, apple & cucumber slaw
  • King Prawns $15
    • tempura, sweet chilli sauce
  • Soft Shell Crab $15
    • tempura, jalapeño sauce
  • Tuna Tartare $18
    • raw tuna, fresh wasabi, tobiko, ponzu, avocado, quail egg
  • Tuna Tataki $15
    • seared tuna fillet, cucumber, truffle oil, citrus ponzu
  • Salmon Tataki $15
    • seared salmon, shiso dressing, daikon
SASHIMI SASHIMI
  • Salmon $12
  • Trevally $10
  • Tuna $12
  • Mixed Platter $18
SUSHI NIGIRI SUSHI NIGIRI
  • Salmon $6
  • Fresh Tuna $8
  • Seared Salmon $10
    • lime, kizami wasabi, black pepper
  • King Prawn $10
    • poached spanish prawn, tobiko, kizami wasabi
SUSHI URAMAKI SUSHI URAMAKI
  • Salmon $12
    • avocado, cucumber, lime mayo
  • California $13
    • king prawn, cucumber, avocado, lime mayo, tobiko
  • Spicy Fresh Tuna $12
    • avocado, cucumber, shichimi mayo
  • Garden Roll $10
    • cucumber, avocado, carrot, tomato, cream cheese, mint
  • Dragon Roll $15
    • King prawn tempura, broccolini, avocado, shichimi mayo
  • Jalapeño Roll $13
    • salmon, spring onion, shichimi, avocado, cucumber, tempura crumbs, citrus mayo
  • Spider Roll $15
    • soft shell crab,cabbage, shichimi, wasabi mayo
LARGE SHARED PLATES LARGE SHARED PLATES
  • Salmon $25
    • honey soy mustard, roasted cashews, citrus salad
  • Miso Hapuka $30
    • miso, ponzu, lime
  • Mongolian Lamb $25
    • spiced french rack, housemade kimchi, lime
  • Lychee Duck Salad $20
    • baby cos, red onion, cashew, radish, tamarind dressing, honey glaze
  • Crispy Aubergine Salad $20
    • fresh tofu, mix leafs, soy vinaigrette
RICE & NOODLES RICE & NOODLES
  • Bulgogi Beef $18
    • medium rare eyefillet, mushroom, edamame, steamed white rice
  • Lemongrass & Ginger Chicken $15
    • free range chicken, baby cos, roasted sesame dressing, steamed white rice
  • Sambal Chilli Chicken $15
    • free range chicken, housemade sambal chilli sauce, steamed white rice
  • Sambal Chilli King Prawns $18
    • king prawns, housemade sambal chilli sauce, steamed white rice
  • "Tayylor" Made Fried Rice $18
    • chinese style BBQ pork & sausage, fried egg, baby cos, housemade prawn crackers
  • Pad Thai Chicken $15
    • free range chicken, beans, egg, rice noodles, crushed peanuts, housemade tamarind sauce
  • Pad Thai Prawns $18
    • king prawns, beans, egg, rice noodles, crushed peanuts, housemade tamarind sauce
  • Teriyaki Salmon $18
    • salmon, broccoli, sesame, housemade teriyaki sauce
  • Something Different $4
    • steamed white rice dishes can be substituted for brown rice or egg noodles
  • Certified Gluten Free options available Extra $3
EXTRAS EXTRAS
  • Steamed White Rice $3
  • Steamed Brown Rice $4
  • Stir Fried Noodles $8
    • bean sprouts, red onions
  • Big Fish Salad $8
    • baby cos, red onion, avocado, cherry tomato, roasted sesame dressing
DESSERT DESSERT
  • White Cookie Dough $8
    • gooey baked cookie dough, white chocolate, macadamia, vanilla ice cream
  • Dark Cookie Dough $8
    • gooey baked cookie dough, dark chocolate, crunchy peanut butter, vanilla ice cream
  • Green Tea Cookie Dough $8
    • gooey baked cookie dough, matcha, dark chocolate ice cream
  • Macherie Tarts $6
    • salted caramel / dark chocolate duo / lemon / mango / lime & ginger
  • Gateaux Cakes $8
    • chocolate passionfruit / mango salted caramel

Nearby Sample Menus

  • Frozen Yoghurt Burnt Honey, Peach Sorbet, Nuts & Seeds $17
  • Chocolate Ganache Pedro Ximénez, Crème Fraîche $15
  • Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil $21
  • Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil $21
  • Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
  • Baba Ghanoush Lavosh, Olives $11
  • Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
  • Spinach Dumplings Goat Curd, Shitake Mushroom Pickle (3) $9
  • C $9.00
    • Chicken, bacon, mushrooms & gherkins, 3 potato fritters, A can of drink
  • ●Regular Burgers
  • Sausage $1.40
  • Extra Avocado $1.50
  • Sweet corn & cheese / Ham & Egg / Ham & Cheese / Ham & tomato $3.30
  • Bacon & Egg $4.80
  • ●For Meals
  • B $9.00
    • Steak, patties, egg & cheese, 3 potato fritters, a can of drink
  • Black Pepper Beef $12.00
  • Stewed Beef Brisket Noodle $11.00
  • Beef Ball & Fish Ball $11.00
  • Stewed Beef Brisket $11.00
  • BBQ Pork $11.00
  • Cambodian Noodle Soup $11.00
  • Vietnamese Grilled Pork Patties $8.00
  • Chicken $13.50
  • Mini Prawn(D) $3.00
  • Takoyaki $4.00
  • Crunch Chck $4.90
  • Cali Prawn(D) $3.50
  • Okonomu $4.00
  • Big Vege(V)(G) $3.00
  • Prawn $3.50
  • (G)=Gluten free
  • Salt & Pepper Squid $12.00
    • Our fried crispy rubbed squid w capsicum aioli & shepherd's salad
  • Chicken Livers $18.00
    • pan-seared chicken livers & mushrooms on toasted ciabatta w arugula & lemon thyme jus
  • Side salad $6.50
  • Eggs Benedict $17.50
    • 2 poached eggs served on toasted ciabatta w spinach, grilled tomato & hollandaise sauce w choice of bacon, mushroom or smoked salmon
  • Falafel Salad $9.00
    • Served w tabouleh, tzatziki & hummus
  • Spanakopita $17.00
    • Greek savoury pastry filled with spinach and feta cheese served with shepherd's salad and tzatziki
  • Seafood Chowder $20.00
    • served w scallop & prawn skewers & warm Turkish bread
  • Sweet Corn Fritter Stack $17.00
    • a trio of fritters w bacon, avocado, black olive salsa & sour cream
  • chocolate & hazelnut
  • Mise tasting board $40.00
    • handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato /per board
  • salted caramel
  • Pancakes, apple compote, quince paste, mascarpone, rose water syrup(with bacon $26.00) $19.00
  • Hand cut pasta, scampi, tomato, chili, Pangritata $27.00
  • Fior Di Latte, heirloom tomato, ciabatta $24.00
  • double chocolate
  • Nut granola, roasted pear, labneh, bee pollen $15.00
  • Caramello (GF) $8.50
    • Probiotic Vanilla frozen yoghurt dripping in date caramel sauce, goji berries, almonds and dark chocolate.
  • Spicy Chicken Wrap $16.50
    • Free range aztec spiced chicken thighs, spicy truck slaw and lashings of chipotle yoghurt
  • Sweet Vegan Treats (GF)(V)(DF) $12.50
    • Ask your waiter about this week's special from our neighbours at The Raw Kitchen
  • Kids Fish Burger $12.00
    • Crumbed fish, lettuce, basil mayo. Served with crinkle cut veg.
  • Burrito Bowl
    • Out Take on a naked burrito, lime infused black rice, quinoa and cauliflower super grains, turtle beans, lettuce, spiced corn, paper radish, pickled veg & chipotle yoghurt. Served with soft flour tortillas. Gluten Free and Vegan Available
  • Jelly Tip (GF) $8.50
    • Probiotic vanilla frozen yoghurt, raspberry chia seed jelly, 70% cocoa dark chocolate sauce.
  • Vegetarian $14.50
    • Chickpea, mint & kale falafel, lettuce, tomato, red onion, chargrill capsicum, basil pesto and kumara brioche
  • -With Vegetarian Nut Mince $18.50
  • Cucumber $7.00
  • Mushrooms balls / Shrimp balls / Fish tofu $8.00
  • Tofu with egg $8.00
  • Lamb leg / Lamb slices $12.00
  • Spicy & mushroom / Spicy & pork bone / Spicy & tomato $12.00
  • Fish fillets / Skinned fish $10.00
  • Quail eggs $6.00
  • Duck blood $10.00
  • Big it up! $3.50
    • with mushroom add
  • Big it up $3.50
    • add garlic bread or garlic salad
  • Breakfast bun $8.50
    • manuka bacon, grilled egg and lettuce
  • Grilled sandwich $10.50
    • angus steak or chicken served with lettuce, tomato, beetroot, onion +smoky BBQ sauce
  • Breakfast grill $11.00
    • manuka bacon, grilled eggs and toast
  • Big it up $5.00
    • add chips or garlic potatoes & a420ml drink-add
  • Grilled chicken $14.00
    • chicken, salad, chips or rice (½)
  • Prime burger $10.50
    • choose from a handmade angus beef pattie, grilled chicken or veggie hash cake. Served with lettuce, tomato, beetroot, onion with homemade mayonnaise
  • Seafood & Bean Curd Soup $11 / p.p
  • -Shrimp Wonton Noodles Soup / Noodle Soup with Vege $17.00
  • ●Noodles / Rice
  • -Black Pepper Lamb Chops / Honey Pepper Lamb Chops / Cumin Lamb Chops $32.00
  • -Stir Fried Sliced Abalone with Ginger & Spring Onion
  • -Minced Garlic / Chopped Coriander / Chopped Chili / Chopped Ginger & Spring Onion / Tahini / Peanut Butter $2 / saucer
  • ●Pork
  • Fried King Shrimps (9 pcs) $17.00
  • Chicken knee bone $2.50
  • Crispy chicken bones $4.00
  • Chicken gizzard $5.00/$6.00
  • Secret recipe bbq quail $12.00
  • Secret recipe chicken wings $3.50
  • Honey chicken wings $3.50
  • Ultimate spicy chicken wings $3.50
  • Chicken heart $5.00/$6.00
  • Roast Duck & BBQ Pork on Rice $ 9.00
  • Roast Duck Rice Noodles Soup $ 8.50
  • BBQ Pork & Egg Gravy Fried Noodles $ 11.00
  • B2 Spare Ribs on Rice + Deck Rice $ 18.00
  • Roast Duck on Rice $ 9.00
  • Steak Fried Rice $ 11.00
  • Roast Duck, Chicken , BBQ Pork and Roast Pork on Rice $ 14.00
  • Roast Pork & Chicken on Rice $ 10.00
  • V=Vegan / GF=Gluten Free / GFP= Gluten Free Possible
  • -Halloumi / Onion rings / Source beans / Tomato $5.00
  • -Hollandaise $4.00
  • Children Burgers $10.50
    • House made beef patty on chickpea patty served with fries. All burgers served with mayo, lettuce, tomato and cheese
  • -Chicken: Chicken panko crumbed, avocado, brie, mayo
  • Sour granola (V) (GF) $16.50
    • Granola roasted with ginger, turmeric served with coconut yoghurt and topped with berry compote
  • Sour big breakfast (GFP) $22.50
    • Eggs any style, potato & courgette rosti, free range bacon, sausage, tomato, portobello mushroom
  • Nachos (GFP) $18.50
    • Beef mince with house made tomato & chilli bean served with sour cream and source relish
  • Ham, Egg & Cheese $4.50
  • Fish Meal $10.00
  • Cheese & Onion $3.50
  • Steak $3.00
  • Ginger Slice $2.20
  • All meals include 2 eggs, chips, salad & 2 x Toast N/A
  • Ham Roll $4.00
  • Chicken Roll $4.00
  • -with portobello avocado $15.50
    • On a english muffin served with spinach
  • -with salmon $18.50
  • Salmon $5.00
  • Kids hot cake $8.50
    • With bacon, fresh fruit, topped with maple syrup
  • B.L.A.T $16.50
    • Bacon, lettuce, avocado and tomato on turkish bread with fries and aioli
  • Grilled chicken burger $18.50
    • With avocado tomato frizzy lettuce basil, aioli, aged cheddar and a tang of chutney with fries
  • Turkish, Gluten free bread $1.50
  • Toasted muesli $9.90
    • Fresh fruit and yoghurt
Big Fish Eatery

Big Fish Eatery

location

Address

3/710 Great South Road, Penrose, Auckland, Auckland, 1061, New Zealand

phone

Phone

095257811

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Fusion , Gluten Free , Japanese , Seafood , Sushi , Thai , Vegan , Vegetarian

features

Features

Delivery ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Catering Available ,  Wine and Beer ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
3/710 Great South Road, Penrose, Auckland, Auckland, 1061, New Zealand