Big Fish Eatery in Auckland Menu

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Edamame $5
- warm soy beans, marlborough sea salt
Chilli Edamame $6
- warm soy beans, garlic infused chilli
Miso Kimchi Soup $6
- edamame, tofu, kimchi
Karaage Chicken $12
- crunchy fried free range chicken, kimchi honey sauce
Pork Belly Bao $8
- 4 hour slow cooked pork belly, cucumber, spring onion
Beef Teppanyaki $18
- medium rare fillet mignon, sweet soy glaze, baby gem, radish
Akuma Ribs $15
- lamb ribs, cumin, chilli, apple & cucumber slaw
King Prawns $15
- tempura, sweet chilli sauce
Soft Shell Crab $15
- tempura, jalapeño sauce
Tuna Tartare $18
- raw tuna, fresh wasabi, tobiko, ponzu, avocado, quail egg
Tuna Tataki $15
- seared tuna fillet, cucumber, truffle oil, citrus ponzu
Salmon Tataki $15
- seared salmon, shiso dressing, daikon

Salmon $12
Trevally $10
Tuna $12
Mixed Platter $18

Salmon $6
Fresh Tuna $8
Seared Salmon $10
- lime, kizami wasabi, black pepper
King Prawn $10
- poached spanish prawn, tobiko, kizami wasabi

Salmon $12
- avocado, cucumber, lime mayo
California $13
- king prawn, cucumber, avocado, lime mayo, tobiko
Spicy Fresh Tuna $12
- avocado, cucumber, shichimi mayo
Garden Roll $10
- cucumber, avocado, carrot, tomato, cream cheese, mint
Dragon Roll $15
- King prawn tempura, broccolini, avocado, shichimi mayo
Jalapeño Roll $13
- salmon, spring onion, shichimi, avocado, cucumber, tempura crumbs, citrus mayo
Spider Roll $15
- soft shell crab,cabbage, shichimi, wasabi mayo

Salmon $25
- honey soy mustard, roasted cashews, citrus salad
Miso Hapuka $30
- miso, ponzu, lime
Mongolian Lamb $25
- spiced french rack, housemade kimchi, lime
Lychee Duck Salad $20
- baby cos, red onion, cashew, radish, tamarind dressing, honey glaze
Crispy Aubergine Salad $20
- fresh tofu, mix leafs, soy vinaigrette

Bulgogi Beef $18
- medium rare eyefillet, mushroom, edamame, steamed white rice
Lemongrass & Ginger Chicken $15
- free range chicken, baby cos, roasted sesame dressing, steamed white rice
Sambal Chilli Chicken $15
- free range chicken, housemade sambal chilli sauce, steamed white rice
Sambal Chilli King Prawns $18
- king prawns, housemade sambal chilli sauce, steamed white rice
"Tayylor" Made Fried Rice $18
- chinese style BBQ pork & sausage, fried egg, baby cos, housemade prawn crackers
Pad Thai Chicken $15
- free range chicken, beans, egg, rice noodles, crushed peanuts, housemade tamarind sauce
Pad Thai Prawns $18
- king prawns, beans, egg, rice noodles, crushed peanuts, housemade tamarind sauce
Teriyaki Salmon $18
- salmon, broccoli, sesame, housemade teriyaki sauce
Something Different $4
- steamed white rice dishes can be substituted for brown rice or egg noodles
Certified Gluten Free options available Extra $3

Steamed White Rice $3
Steamed Brown Rice $4
Stir Fried Noodles $8
- bean sprouts, red onions
Big Fish Salad $8
- baby cos, red onion, avocado, cherry tomato, roasted sesame dressing

White Cookie Dough $8
- gooey baked cookie dough, white chocolate, macadamia, vanilla ice cream
Dark Cookie Dough $8
- gooey baked cookie dough, dark chocolate, crunchy peanut butter, vanilla ice cream
Green Tea Cookie Dough $8
- gooey baked cookie dough, matcha, dark chocolate ice cream
Macherie Tarts $6
- salted caramel / dark chocolate duo / lemon / mango / lime & ginger
Gateaux Cakes $8
- chocolate passionfruit / mango salted caramel

Nearby Sample Menus

HAZELNUT-CHOCOLATE BOMBE 14
GARLIC BREAD 6
- charcoal grilled baguette, extra virgin olive oil, sea salt
WILDFIRE BURGER CLASSIC 20
- 220g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries. (add Provolone cheese 2.) – (add house-cured bacon 2.)
GREEN-LIP MUSSELS 16
- ½ kg iron skillet grilled, salsa rosa
SAUTEED WINTER GREENS 9
- garlic-chili oil, toasted almonds
ZUCCHINI FALAFEL SLIDERS 16
- tomato tapenade, tahini yoghurt, house pickle.
THREE TASTES OF THE SEA 18
- salmon mi-cut, citrus cured tuna, tiger prawn ceviche
TIRAMISU 14

Mezze Platter $26.00
- Hummus, falafel, baba ghanoush, labaneh, pita, cauliflower & shakshuka
Combo (Fries and Coke) $13.50
Grilled Chicken Pizza $16.50
- Roasted tomato, Onion, Garlic Oreganos, Mozzarella
$12.50
With Chicken $13.50
Shashuka $22.00
- Roasted tomato, garlic onion, chilli w/ pan fried lamb served w/ rice or pita
Creamy Mushroom Pasta $14.50
- Mushrooms, basil, Caramelised cream parmesan topped w/ reduced balsamic
Choose Any: $7.50 each
- Hummus, Falafel, Fries w/ Aioli, Wedges, Nuggets, Labaneh

Poached pear $8.5
- poached in red wine with sorbet
Bagels $8
- Cream cheese & preserves
Eggs Benedict $17
- Served on an English muffin with steamed spinach, soft poached eggs and topped with Hollandaise sauce and bacon
Paper Moon antipasto platter (for 2) $30
- Ham, chorizo, marinated feta, grilled vegetables and olives with garlic bread, basil pesto oil and onion jam
Skinny chips & aioli $5.9
Crepe Suzette $10
- served with orange liqueur sauce
Paper Moon Fish & Chips $19.5
- Beer battered market fish served with salad greens, skinny fries and tartare sauce
Chicken burger $20
- Grilled chicken with bacon, cheese, tomato and lettuce on a toasted Ciabatta roll, served with shoestring fries and aioli

Veggy Plate
- Help yourself to Vegetable & Salad Bar
Chicken Schnitzel $16.00
- Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
Small $13.00
Large $21.00
All mains come with a serving from the Vegetable & Salad Bar.
Porterhouse Steak $19.00
- Served with Homemade Crispy Battered Onion Rings
Small $14.00
Medium $17.00

Crab Stick $1.50
Fish $13.00
Steak $4.00
13 Beef Fried Rice Noodles $14.00
Combination $15.00
10 Seafood Fried Egg Noodles $15.00
9 Hongkong Chow Mein (Combination Meat Fried Egg Noodles) $15.00
Chicken $13.50

Beef steak don $16.00
- beef scotch fillet steak with garlic soy sauce
Ginger pork don
- stir-fried pork & onion with ginger soy sauce
Sashimi don $18.00
Side salad $4.00
Salmon & avocado sushi roll $8.00
Teriyaki chicken don
- spicy teriyaki chicken available on request
Chips (japanese style)
Teriyaki chicken & avocado sushi roll $8.00

Milk chocolate cremeux, cocoa nib, mandarin $12
Warm olives, mixed nuts, potato bravas, beef koftas, arancini, hummus, flatbread $50
Grilled chorizo, pickled red onion, peppers $9
Braised short rib, smoked potato, roasted onion, leaves $24
Warm olives, fennel, orange, thyme $5
Sesame crusted beef kofta, tzatziki $10
Grilled broccoli, bravas sauce, slivered almonds $6
Pork belly, apple, cauliflower cream $24

Kiwi grill breakfast $14.00
Big it up! $3.50
- with mushroom add
Grilled angus steak $14.00
- angus steak with eggs or salad and chips
Add mushroom or pepper sauce $1.50
Big it up! $5.00
- chips or garlic potato or a 420ml drink - add
Big it up! $3.50
- with mushroom add
Grilled eggs benedict $14.00
- manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce
Big it up $3.50
- add garden salad

margherita (VEG) $6.00
KEBABS served with pita bread meat fresh salad & sauces
classic supreme $10.00
kathi(VEG) $8.5 / $12
mix $8.5 / $12
lamb $8.5 / $12
lamb $10.00
meat on chips $8.5 / $12
- chicken/lamb/mix

Beef or Chicken Curry on Coconut rice or Fried rice $12.50
Roti Canai (2 pcs ) with curry gravy $11.00 / $10.00
- Chicken or Beef / Vegetarian
Beef or Chicken Sambal $11.90
- A blend of shrimp paste, chili & spices on Steam Rice
Beef or Chicken Rendang $12.50
- Traditional country style dry coconut curry on Coconut rice
Lamb Shank Curry with Coconut rice or Fried rice $16.00
Lamb Shank Curry with Steam rice $15.00
Nasi Goreng $11.50
- Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style. Prawn only $12.50
Kampung Noodles $11.50
- Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…Prawn only $12.50

Mixed Tempura $14.50
- 3 fried prawns, kumuru, pea, carrot pumpkin (10 pcs)
Salmon Sushi (salmon, avocado) / Chicken Teri Sushi (teri chicken, avocado) / Tuna Sushi (tuna, cucumber, capsicum) $10.00
Fish Katsu Bento $11.00
- Fish katsu (hoki) rice, 2 gyoza, 2 roll sushi, koroke, salad, ginger
Veggie Yaki Udon $11.50
- Assorted of vegetable and udon with sweet soy sauce
Gyoza (8pcs) $6.90
- Deep fried vegetable dumpling
Fish Katsu Bento $17.50
- Deep fried crumbed fish with mayonnaise sauce
Chicken Teriyaki Bento $17.50
- Chicken & vege with teriyaki sauce
Tofu Teriyaki $14.50
- Fried tofu & veggies with teriyaki sauce

Three brothers $16.00
- (potato, eggplant, capsicum with sweet sauce)
Marinated seaweed $3.00
-Si-Chuan sauce beef $10
Sunny side up $1.50
Squid with fresh chill $20.00
-Hot and spicy chicken $10
Pork ribs with sweet sauce $22.00
-Sweet and sour Chicken $10

Chilly Chicken $14.90
- Chicken cooked with chopped onion capsicum and green chilly with dry tomato sauce
Keema Naan $4.50
- Naan Stuffed with spicy lamb mince
Fish Masala $16.90
- Fish cooked in light spice & lemon flavored sauce with capsicum
Roti $2.90
- Buttered wholemeal Tandoori bread
Beef Dopiaza $14.90
- Diced beef cooked in lightly spiced flavoured sauce & diced fried onions
Naan $2.90
- Buttered plain flour Tandoori Bread
Veg Platter(Minimum 2 People) $15.90
- Samosa,Onion bhaji,Paneer Pakora, Kofta Fry with tamarind & mint Sauce.
Mattar Paneer $12.90
- Cubes of Ricotta cheese and peas cooked in specially prepared Roganjosh sauce

SEAFOOD BALADO $12.00
- mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
TERRASI NOODLE $10.00
- Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
KLATEN $10.00
- stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles
STIR FRY $10.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with chicken lamb or beef
NASI GORENG $10.00
- traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
LAMB SATAY $10.00
- grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
SOTO BETAWI $10.00
- a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
NASI PADANG $11.00
- combination rice with beef rendang, egg Balado chicken Padang and cook vegetable

LARGE $6.60
- 4 pieces Jumbo Double Avocado & Cucumber
- 8 pieces Teriyaki Chicken & Double Avocado
1PC. $2.50
- 8 pieces Smoked Salmon & Avocado
Fancy Platter - 2 $32.90
Teriyaki Chicken on Rice $29.90
Double Avocado Snackbox $5.00
- CHICKEN / SALMON / TUNA

Big Fish Eatery

Auckland Region > Auckland > Big Fish Eatery

Address

3/710 Great South Road, Penrose, Auckland, Auckland, 1061, New Zealand

Phone

095257811

Email

big.fish.eatery@gmail.com

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Sunday: Closed

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Fusion , Gluten Free , Japanese , Seafood , Sushi , Thai , Vegan , Vegetarian

Features

Delivery , Mastercard , Takeaway , Visa , Wheelchair accessible , Home Delivery , Reservations , Breakfast , Waitstaff , Takeout , Catering Available , Wine and Beer , Bar Not Available , Cash , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

Big Fish Eatery in Auckland Menu

Nearby Sample Menus

Big Fish Eatery

Auckland Region > Auckland > Big Fish Eatery

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

3/710 Great South Road, Penrose, Auckland, Auckland, 1061, New Zealand

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