Address
146 Arthurs Point Road, 146 Arthurs Point Road, Arthurs Point, Queenstown, Otago, 9371, New Zealand
Birches Restaurant - Nugget Point Queenstown Hotel in Queenstown Menu
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STARTERS-
Bread & Dips selection $12.00
- Basil Pesto, Hummus, Balsamic dips
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Rabbit Wellington $13.50
- Rabbit loin, Spinach and Mushroom in Flaky Pastry
- Smoked Chicken & Avocado Salad $13.00
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Chilli Fried Squid $13.50
- Mesclun leaves & chilli Dipping Sauce
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Panko Crumbled Brie $13.50
- Black Doris Plum compote & Baby leaves
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Soup of the Day $12.00
- Please ask your waiter for the flavour of the day
MAINS-
Pan Fried Fillet of Salmon $32.00
- sautéed Gourmet New Potatoes, Spinach & Red wine sauce
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Confit Duck leg $30.00
- Crushed Potato cake & Roasted Seasonal vegetables
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Venison Medallions $34.00
- Mushroom & Bacon Dumplings, sauteed Brussels’ Sprouts
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Scotch Fillet Steak $34.00
- French Fries, Tomatoes & Mushrooms with Jus
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Slow Roasted Pork Belly $32.00
- Kumara Fondant, Panache of Vegetables & Apple Sauce
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Herb Crusted Lamb Rack $36.00
- Potato Rosti, Slow Roasted Beetroot & Rosemary Jus
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Goats Cheese, Pear & Walnut Tart $28.00
- Tomato Essence & Seasonal Salad
LIGHT MENU-
Traditional Lamb Stew $25.00
- In a Flaky Pastry Pie
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Beer Battered Blue Cod $26.50
- French Fries & Garden Salad
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Distinction Burger $17.50
- Beef & Bacon or vegetarian, with Cheese & Tomato
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Greek Salad $14.50
- Feta, Cucumber, Tomato, Red Onion & Kalamata Olives
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Wedges Works $12.50
- Crispy wedges topped with Bacon & Melted Cheese
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French Fries $6.00
- Garlic & Herb Seasoning
OPEN SANDWICHES-
B.L.T $15.50
- Bacon, Lettuce & Tomato with mayonnaise
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Smoked Chicken & Brie $16.00
- Lettuce & Tomato
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Scotch Fillet Steak $19.00
- With Onion Marmalade
Nearby Sample Menus
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Double Ferg w/ cheese $ 15.00
- Cheddar
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Fergburger w/ cheese $ 12. 00
- Cheddar
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Little Lamby $ 12.50
- Prime New Zealand lamb, mint jelly, lettuce, tomato, red onion, aioli & tomato relish.
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Holier than Thou $ 12.90
- Tempured tofu with a spicy satay, coconut and coriander sauce, lettuce, tomato, red onion & aioli,
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Crumbed Calamari with Ferg's wasabi mayonnaise $ 9.00
- dozen
- Homemade onion rings with aioli sauce $5.50
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Sweet Bambi $ 12.50
- Wild Fiordland Deer with a Thai plumm chutney, lettuce, tomato, red onion & aioli.
- Large aioli $ 2.00
- Potato Rosti V
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Homemade Sausage & Beans $18.00
- our own free range pork sausage potato rosti baked beans in tomato balsamic sauce
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venison Liver & Pinot Noir Pate $16.00
- sourdough crisps. candied walnuts
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Homemade Pappardelle (v) $25.00
- wilted greens, heirloom tomatoes, smoked ricotta
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Sautéed Sole $26.00
- brown butter, cauliflower & home-grown rainbow beet
- Sauteed Tony's Spinach
- Mushroom roasted in wild thyme, blue cheese, rocket V $17.00
- Hollandaise
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BEEF BURGER $19.00
- This towering monstrosity of a burger is a jaw-dropper – 100% beef patty, thick-cut cheddar, streaky bacon, fried egg, tomato relish, stacked up on lettuce, salad goodies, tomato, house pickles, aioli. Served in a gourmet toasted garlic bun with fries, Tommy, and a crisp onion ring
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BIG F.A.T. BELLY $27.00
- marinated, slow roasted pork belly, served up with creamy mash, potato, roast pumpkin, butter-sautéed market veg, and finished with cider jus and mango peach chutney,
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BAKED PARMESAN BLUE COD $28.00
- This is a twist on one of Mike’s mother’s recipes: Blue cod fillets smothered in a creamy parmesan and spring onion spread, baked until bubbly and golden, served with roasted garlic herb potatoes, pan fried market vegetables, and finished with slivers of red pepper
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THE F.A.T. 250 $28.00
- This feed is not for the faint of heart: 250g of Prime NZ porterhouse steak served with garlic herb potatoes, pan fried broccoli (and whatever vegetables fall off the truck), finished with jus, streaky bacon, and tangy, onion jam. Or your classic Steak, Eggs & Chips etc!
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PASTA O’ THE DAY $19.00
- Nothing silences the stomach grumbles like a bowl of pasta. Ask the staff what Mental Mike came up with for today’s pasta. Whatever it is, I’ll be hot, scrummy, and it’ll come with garlic toasted ciabatta bread >>
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CHICKEN WRAP $18.50
- Our wraps are legend here at the FAT, and with good reason, lettuce and salad goodies, avocado salsa, house-cured BBQ pickles, aioli and sweet chilli, wrapped up in a crisp, cheesytortilla with crisp crumbled strips of chicken, And because we love you, we’ll add fries, Tommy, and sour cream on the side >>
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BANGERS & MASH $16.50
- Old man Winter is here, and that means it’s time for two beautiful sausages, creamy mashed potato, plenty of cider gravy, crisp peas, a slice of garlic toasted ciabatta, and a grilled BBQ tomato
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CAJUN FISH & PRAWN SALAD $22.00
- This salad has been with us from the start—for good reason: Pan fried Cajun-dusted fish and battered chilli prawns resting on a bed of salad goodies, avocado salsa, baby spinach, mung beans, cucumber, tomato, mandarins, crisp tortilla noodles, drizzled with our awesome Italian dressing and finished with aioli & mango coriander chutney
- Spicy Roasted duck curry $23.50
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Mix Vegetables W Tofu $16.50
- bok chop broccoli, zucchini cauliflower carrot, cabbages green bean young corn
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Sizzling Ginger $25.50
- broccoli capsicum young cornflower onion/tiger prawns scallops
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Red Curry $23.50
- roasted duck, tiger prawns, blue cod fish, seafood
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Sizzling Oyster Sauce $20.00
- broccoli mushroom carrot cauliflower, young corn, onion/Chicken pork beef vegetables & tofu
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Sizzling Chilli & Peppers $20.00
- zucchini mushroom cauliflower, capsicum, onion/Chicken Pork Beef
- Som Tum Spicy green papaya salad $15.00
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Sizzling Garlic $25.50
- Seafood(prawns fish squids & mussels)Tiger Prawns
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Build your own breakfast or add a side $6
- Avocado, black pudding, grapefruit, hash potato, bacon, farm eggs, sour dough
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Smoked Kransky Hotdog $18
- smoked cheese, pickles, mustard
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Hand Cut Chips $12
- Parmesan, aioli, tomato sauce
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Golfer's Ploughmans $39
- charcuterie, cheese, pickles, chutney, sourdough
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Manuka smoked Marlborough salmon $19
- flax seed bagel, caviar cream cheese, citrus spring avocado salad
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Hereford beef brisket hash $19
- agria potato, rosemary, farm eggs, chipotle sour cream, spring greens
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Chicken Burger $28
- kimchi, gruyere, cos, mayo, brioche
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Duck Pâté $19
- Pinot noir, cherry, 4 grain crackers
- Carrot & spinach salad w walnuts and blue cheese $9.00
- Poached Eggs on Toast $12.00
- Public's duck fat potatoes w sage and roasted shallots $9.00
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Pork Belly Burger $14.00
- Juicy pork belly topped w beetroot, gherkins, onions and crispy iceberg lettuce
- Extras
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Public's Breakfast Burger $14.00
- Bacon, eggs, relish and coleslaw
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Breakfast Beans $12.00
- Beans served w/ smoked paprila, spinach, chilli, crispy onions, poached egg and grilled bread
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Beef Burger $14.00
- 100% prime New Zealand beef patty w beetroot, gherkins and onions finished with old fashioned relish
- Fish and chips $8.00
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Baby Pizza $8.00
- With ham, cheese and chips
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Soup of the Day $10.00
- Chefs daily selection of fresh homemade soup, served with Alehouse bread. Beer match: Ask Server
- Bacon $5.00
- Side Salad $4.00
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Shearer’s Shanks (GF-) $21.00/ $27.00
- Tender & delicious, oven-roasted lamb shanks with Central Otago thyme & garlic, topped with Alehouse gravy & mint glaze. Served on potato mash with a medley of Otago vegetables. Beer Match: Speight's Old Dark (M/ L)
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Pulled Pork Bun $15.00
- Slow braised pork shoulder bound with a smoky barbecue sauce and coleslaw. Served with golden fries. Beer Match: Empire
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Sticky Toffee Pudding with Speight’s Old Dark Ice-cream $11.00
- Sticky Toffee Pudding with Butterscotch sauce and Speight’s Old Dark Ice-cream.
- Eichardt’s hand-cut chips, olive salt, roast garlic aioli $8.00
- Smoked beef brisket in a chocolate, chilli & cinnamon glaze, beetroot puree, parsnip crisps $12.50
- Steamed jam pudding of persimmon & wild rowanberry, custard $12.50
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Yoghurt $15.00
- Natural yoghurt, honey, poached Cromwell berrie
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Huevos Rancheros $19.00
- Soft corn tortilla, poached free-range eggs, home-made wild boar chorizo, spicy tomato sauc
- Wild game terrine, sourdough toasts, homemade pickles & relish $11.50
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Toast $11.00
- White & wholemeal toast, butter, homemade jam
- Our homemade sourdough bread, freshly baked every day, with Cairnmuir olive oil & macadamia dukkah $8.00
- KIDS $10
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Pulled Beef Sliders $12
- Pulled coca cola braised beef topped with crunchy slaw & lime cumin aioli served on three toasted slider buns
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Beef Nachos $14
- Chilli mince mix served on corn chips with cheese, sour cream & guacamole topped with jalapenos
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Garlic Loaf $12.00
- A traditional loaf served warm with garlic butter
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Smoked Fish Pie $20.00
- Smoked seasonal fish, prawns, asparagus & egg topped with a parsley & parmesan crumb. With pub slow & ciabatta
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Chicken Parmigiana $20
- Breadcrumbed chicken breast topped with ham, cheese & Napoli sauce. Served with pub slaw & potato wedges
- Please either order as a table & pay at the bar or set up credit card tab for your convenience.
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Pub Breakfast $18
- Poached eggs, streaky bacon, sausage, baked beans & hash browns on toasted ciabatta
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Pirikara Kyu-Ri $6.00
- chilli cucumber salad
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Tori Ten $15.00
- garlic soy marinated chicken tempura
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Yaki Udon $15.00
- stir fried ginger pork udon noodles
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Edamame $5.00
- green soy beans
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Gohan $2.00
- steamed rice
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Okonomiyaki $12.00
- japanese pancake - add egg / prawns / cheese $3
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Gohan $3.00
- steamed rice
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Gyu Tataki $15.00
- seared ribeye with roasted garlic flakes
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Shaking Beef N/A
- Wok Tossed Angus Beef, Onion, Scallion on Bed of Watercress
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Vietnamese Pancake N/A
- Crispy Rice Flour Crepe Filled with Prawns, Barbecue Pork and Sprouts, Served with "Nuoc Cham" Sauce
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Pho Bo N/A
- Most Popular Vietnamese Noodle Soup Served with Thinly Slices Angus Beef, Tender Beef Brisket Bean Sprouts and Herbs in Aromatic Beef Broth
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Charcoal Grilled Karitane Whole Cray Fish N/A
- Steamed then Charcoal Grilled, Lightly Sprinkle with Coarse Salt or Herbs and Butter
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Chef's Signature Fish N/A
- Light Battered Fish Fillet Sprinkle with Coarse Salt Served in Seafood XO Sauce
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Tom Yum Seafood N/A
- Mussels, Squid, Fish Cake and Prawns Cutlet in Hot and Sour Broth
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Chicken Vegetable and Cashew Nuts N/A
- Celery, Carrot, Cauliflower & Broccoli Topped with Roasted Cashew Nuts
- Prawn Crackers N/A
- Roast Lamb Salad R $11.90 / P $9.90
- Falafel (V) Pita R $10.90 / P $8.90
- Chicken Caesar Salad R $12.50 / P $10.50
- Roast Beef Pita R $10.90 / P $8.90
- Chicken Crave Salad R $12.50 / P $10.50
- Falafel (V) Salad R $11.90 / P $9.90
- Chick n Fala Pita R $11.50 / P $9.50
- Roast Beef Salad R $10.90 / P $8.90
- - 8 pieces Teriyaki Chicken & Double Avocado
- Teriyaki Chicken & Fresh Salmon
- Inari
- 8PC. DBL AVO $7.30
- - 4 pieces Tuna & Cucumber
- Deluxe Teriyaki Chicken
- - 4 pieces Smoked Salmon & Double Avocado
- Jumbo Sushi Selection $25.90
- Natural or steamed with ginger, garlic and vermicelli
- Soup of the day $12.00
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Szechuan pork $26.00
- Double cooked havoc pork with fresh chilli, onion and green pepper
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Bluff black foot abalone 150/500g
- Braised whole abalone
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MARKET FISH MP
- New Zealand Live clam (Subject to availability)
- Wild ginger dumpling platter (6 PIECES)-A selection of steamed dumplings $18.00
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Fiordland crayfish 128/500g
- Sashimi and congee
- Live green lipped mussels steamed with white wine & saffron $15.00
- - Add ham for $2.50
- Large (450ml) $9.50
- - Add ham for $2.50
- - Add garlic bread for $3.00
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The Charlie (Banh Mi) $12.50
- Vietnamese chicken, cucumber, pickled carrot & daikon radish, coriander, fresh chilli, spring onion, mayo and sweet soy sauce
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Ham & Cheese Croissant $7.00
- Ham, cheddar and tomato on croissant
- All Baguettes & Wraps are made to order, served toasted and extra delicious!
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Toasted Bagel $6.50
- Served with cream cheese
Birches Restaurant - Nugget Point Queenstown Hotel
Phone
034410288
Opened hours
Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Kiwi
Features
Cash , Group Meal , Seating , No Takeaway , Cards accepted , Disabled Friendly , Dinner , Full Bar
146 Arthurs Point Road, 146 Arthurs Point Road, Arthurs Point, Queenstown, Otago, 9371, New Zealand
- Queenstown Kiwi Menus
- Otago Kiwi Menus