Address
133 Franklin Road, Victoria Park, Freemans Bay, Auckland, Auckland, 1011, New Zealand
Birdcage Bar & Restaurant in Auckland Menu
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STARTERS- House Garlic Loaf $7.50
- Corn Chips With Guacamole, Sour Cream& Tomato Salsa $13.50
- Salt & Pepper Calamari, Aioli, Sesame Salad & Peanuts $15.00
- Buffalo Chicken Wings & Blue Cheese Sauce $12.00
- Jumbo Prawn Cocktail With Avocado, Iceberg & Traditional Dressing $16.50
- Sweet & Sour Pork Short Ribs(Small/Large) $17.50 / $32.00
- Seafood Chowder With Prawns, Smoked Mussels And Fresh Fish $18.00
- *Gluten free, dairy free & vegetarian menus available
- **Menus are subject to change
PIZZAS- Tomato, Mozzarella And Fresh Basil $19.00
- Chicken, Smoky Bbq Sauce, Red Onion, Thyme & Mozzarella $21.00
- Smoked Salmon, Herb Cream Cheese, Capers & Wild Rocket $23.00
- Mushroom, Roast Garlic, Parsley, Onion Jam, Blue Cheese $21.00
- Pepperoni, Ground Beef, Bacon, Mozzarella, Mixed Herbs, Olives $23.00
- *Add $5.00 for Gluten free base
SALADS- Caesar Salad / Chicken, Cos Lettuce, Croutons & Parmesan With A Choice Of Traditional Anchovy Dressing Or Blue Cheese Dressing $17.00
- Crispy Chicken Salad / Lettuce, Cucumber, Tomato, Olives & Crumbed Chicken Breast In Honey Mustard Dressing $17.00
PASTA- Linguine Pasta With Calamari In A Lemon White Wine Cream Sauce With Wild Rocket $21.00
- Penne Pasta With Smoked Chicken, Asparagus, Basil Pesto & Mesculin $21.00
BURGERS- ALL $19.50
-
Halloumi Burger
- with beetroot, chargrilled vegetable relish, red onion, gherkins, aioli & fries
-
200g Angus Burger
- with cheddar, onion jam, zucchini pickle, dijon mayo & fries
- add bacon $ 2.00
- Jerk chicken burger, red cabbage slaw, sweet corn relish, sour cream
PIES- ALL $19.50
-
Roasted Pork & Smoked Bacon Hock Pie
- with mustard & red onions
- Slow Cooked Tuscan Lamb Cheek Ragu & Vintage Cheddar Pie
- Pies Are Served With A Choice Of Fries Or Salad
MAINS- 250g Angus sirloin, tempura onions rings, béarnaise sauce $25.00
- add fried egg $27.00
- Crackling pork belly, kumara mash, orange jus, apple & walnut salad $23.50
- Fresh market fish, beer battered, shoestring fries & green salad (available pan-fried) $22.50
DESSERTS- Chocolate tart, passionfruit coulis, vanilla bean cream $7.50
- New york style cheesecake *please ask for today's flavour $8.50
- Seasonal fruit tarte tatin, fig and honey ice cream $7.50
- Orange chocolate truffles $9.50
SIDES- Fries with homemade tomato sauce $7.50
- Kumara chips with bacon salt & homemade aioli $8.50
- Green salad with ginger sesame dressing $7.50
- Seasonal vegetables $9.50
Nearby Sample Menus
- Fatima’s favourite lettuce, carrot, red onion, cheese, tomato relish, sweet chilli aioli and chilli sauce with your choice of either chicken, vegetarian croquettes $12.20
- Harissa chick harissa chicken, spinach, lettuce, toasted coconut & almond, green slaw, hummus, garlic & parsley yogurt and a sweet chilli dressing $13.20
- Nougat $2.00
- Persian salad cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yogurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu $15.60
- Falafel side chickpea patties served on lettuce, tabbouleh and hummus with tomato relish and garlic sauce $8.20
- Chocolate brownie $2.20
- Mezze dip hummus, moroccan carrot, olive & feta crumble with crisp pita chips $10.80
- Mezze salad tabbouleh, moroccan carrot, hummus, persian potato, cous cous and mung beans $8.40
-
Lamb & Vegetable Shortcrust Pie $22
- With mint sauce & kumara mash
-
Chipotle Beef Short Ribs (GF) $26
- With crispy shallots/peanut slaw stick chipotle sauce & home-style chips
-
Toasted Sandwich $7
- With ham/cheese & tomato with fries
- Add Onion Rings $4
-
Portobello Mushroom Lasagna $24
- With feta/spinach/tomato/caramelized onion green salad
-
Full English Breakfast $20
- With bacon/eggs/mushrooms/pork/sausage/black pudding/tomato/hash brown
-
Char Sui Pork Riblets (GF) $16
- With oriental bbq sauce
- Loaded With gravy & cheese $6.5
-
Creamy Porridge $9
- With Fruit and Dairy Free Coconut Yoghurt or Butter, Brown Sugar and Cream
-
Mince on Toast $17.50
- With A Free Range Egg on Toast
-
Works Burger $19.50
- With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips
-
Mixed Grill $19.50
- Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown
-
Creamy Garlic Mushrooms $17.50
- With Sausage, Toast or Smashed Potato
-
Eggs Benedict $17.50
- Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
-
Vege Omelette $14
- Lu'Au, Mushrooms & Tomato
- Organic Free Range Eggs - Any Style $12
- Appetizer
-
Soybean paste soup
- Korean traditional soybean paste soup w/ tofu and vegetables.
-
HANSIK Sashimi
- Today's fresh sashimi with Korean traditional sweet and sour chilli sauce
-
Rusk bread w/ ice cream $8.5
- Sweet And Crispy Rusk Bread Topped With Mixed Grain Powder
- Today's side dish and assorted vegetables
-
Brownie w/ chocolate syrup $11
- Taste The Deeper Flavour Of Sweetness From HANSIK Made Brownie And Chocolate Syrup
-
Smoked duck
- Oven cooked smoked duck breast w/ sweet honey soybean dressing
-
Bulgogi
- Stir-fried HANSIKs soy sauce marinated beef or HANSIK spicy sauce marinated pork or chicken
- Mushroom $9.50
- BBQ pork veges $12.00
- BBQ pork $9.50
- Steak $9.50
- BBQ pork veges $12.00
- Chicken tomato & veges $12.50
- Wonton soup $9.50
- Steak veges $12.00
-
Manuka honeycomb 22
- tomato, cucumber, Kalamata olives, fig jam, Turkish pide
-
Menemen 17.5
- sautéed tomato, capsicum, onion, poached eggs, Turkish pide
-
Cranberry and Apple Porridge 14
- candied walnuts, saffron, rosewater
-
Greek Meatballs 28.5
- roasted winter roots, brava sauce, labneh
-
French Toast 16.5
- Free-range Eggs and Bacon, feta & thyme parfait, grilled tomato, mixed grain toast
-
Crispy Potato Rosti 21
- with smoked salmon
-
Anatolian Lentil Soup 23.5
- Turkish pide
-
French Toast 18.5
- poached Granny Smith apple, berry compote, bacon, maple syrup, cream
- -mini free range bacon & tomato quiche $3.5
-
Salmon $23.00
- Tea smoked salmon w' bubble n' squeak poached egg, rocket, horseradish creme
-
Cookies $4.00
- Ginger & pomegranate, molasses snaps & pecan, oat & chocolate chip
-
Sweet muffins $4.50
- Flavours change daily
- Free range pork, apple & herb sausage rolls w queenies tom sauce $4.00
-
Omelette $19.50
- Anna hansen's sugar cured prawns & sambal omelette w' herb salad
- Almond croissant $5.50
- Mini version sweet or savoury $3.00
- Spring roll $2.50
- Cheese & onion $4.00
- Seasonal $5.00
- Cheese & pine $4.00
- Steak & egg* $6.20
- S3 battered hoki fish, 3 potato fritters, $2 of chips $10.00
- Chicken* $5.00
- Cheese $4.00
- CHICKEN / LAMB KEBAB ON RICE LARGE $15.00
- Combo includes Chips & Can Drink
- MIX KEBAB ON RICE LARGE $16.00
- FALAFEL KEBAB $9.00
- CHICKEN & CHEESE $7.00
- L:$13.00
- CHICKEN/LAMB KEBAB ON RICE LARGE $11.00
- Cranberry Chicken $15.00
- LAKSA WITH RICE OR NOODLE $10.00
- BBQ DUCK & BBQ PORK DRY EGG NOODLES $13.00
- PORK CHICKEN OR DUCK ON RICE $12.00
-
KHAW KHA MOO
- pork with bean sauce
-
KHAW MOO DAENG
- rice with roasted pork
- STEWED CHICKEN DRUMSTICKS NOODLES SOUP $12.00
- LAKSA BBQ DUCK & BBQ PORK $13.00
- SEAFOOD LAKSA $13.00
- Hand crafted garlic bread with aioli (GF option) $5
- Acacia's open chicken panini, bacon, free range egg, lettuce, avocado, tomato, aioli, fries (GF/DF/V option) $24
- Crispy chocolate and caramel mausse, Chantilly cream, berry sorbel $15
- Bircher muesli seasonal fruit berry compote $7
- Crumbed green olives, dipping sauce $9
- Maple wainut cheese cake, rhubarb compote, French vanilla ice cream, pecan praline $15
- Breakfast smoothie $7
- Beef wagyu quarter pounder burguer, red onion, gherkins, mayonnaise, grilled cheese, fries & tomato sauce $26
-
chicken inasal (GF, DF, NF, CS) $15.00
- Chicken BBQ skewersm annatto oil, pickled pawpaw and carrots and filipino salsa
- Our menu is designed for sharing and may not arrive together.
-
Green beans gising-gising(GF, DF, NF) $20.00
- spicy medley of bean strir fried in coconut sauce, chilli, spring onion(vegetarian / non vegetarian)
-
Ube halaya flan $15.00
- Layared chilled cake purple yam jam
-
Pork BBQ (DF, NF, CS) $15.00
- Filipino style pork BBQ skewers
-
Tiyula itum(GF, DF, NF, CS) $25.00
- Beef brisket cooked in broth falvoured with burnt coconut turmeric and lemongrass, curry leaves chilli spring onion
-
Vegetable lumpia $15.00
- Filipino style vegetable spring roll, paenuts sweet garlic sauce
-
Garden fresh salad $12.00
- Mixed salad, tofu, pork floss, fried wanton and beetroot
- 25. Gravy Rice Cake $12.00
- 11. Yunan Flavor Cold Rice Noodle With Tofu $10.00
- 22. Rice With Stewed Pork $13.00
- 10. Yunan Flavor Fried Potato Chip $5.00
- 19. Fried Spring Roll $2.00
- 14. Wonton Soup $11.00
- 16. Sour & Spicy Sweet Potato Noodles $11.00
- 15. Fried Rice Noodles $12.00
- 6-ALL BUNS & ROLLS $6.50 each
- Battered fish $2.60
- Chicken Cordon Bleu $3.00
- Hot chips $2.60
- 3-CHEESE LOAF $2.80
- 2-FRENCH STICK $2.50
- Lasagne Topper $2.50
- Chicken dim sim $2.60
- Lamb short ribs $28.00 plate
- celery & Dry bean curd / Seasoning seaweed $9.50 plate
- Special Lamb Sticks $15.00 / 12
- Sour black fungus with chilli sauce / Cold Tofu with preserved egg / Shredded cucumber with garlic sauce $12.00 plate
- Deep fried Chinese bun $8.00 plate
- Lamb stick $1.60 ea
- Grilled Chinese chive $9.00 plate
- Chicken gizzards / Chicken heart / Grilled bread $1.00 ea
Birdcage Bar & Restaurant
Phone
092801690
Opened hours
Monday: Closed, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 5:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Contemporary , European , New Zealand , Pizza , Pub Food
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
133 Franklin Road, Victoria Park, Freemans Bay, Auckland, Auckland, 1011, New Zealand
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