Address
133 Franklin Road, Victoria Park, Freemans Bay, Auckland, Auckland, 1011, New Zealand
Birdcage Bar & Restaurant in Auckland Menu
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STARTERS- House Garlic Loaf $7.50
- Corn Chips With Guacamole, Sour Cream& Tomato Salsa $13.50
- Salt & Pepper Calamari, Aioli, Sesame Salad & Peanuts $15.00
- Buffalo Chicken Wings & Blue Cheese Sauce $12.00
- Jumbo Prawn Cocktail With Avocado, Iceberg & Traditional Dressing $16.50
- Sweet & Sour Pork Short Ribs(Small/Large) $17.50 / $32.00
- Seafood Chowder With Prawns, Smoked Mussels And Fresh Fish $18.00
- *Gluten free, dairy free & vegetarian menus available
- **Menus are subject to change
PIZZAS- Tomato, Mozzarella And Fresh Basil $19.00
- Chicken, Smoky Bbq Sauce, Red Onion, Thyme & Mozzarella $21.00
- Smoked Salmon, Herb Cream Cheese, Capers & Wild Rocket $23.00
- Mushroom, Roast Garlic, Parsley, Onion Jam, Blue Cheese $21.00
- Pepperoni, Ground Beef, Bacon, Mozzarella, Mixed Herbs, Olives $23.00
- *Add $5.00 for Gluten free base
SALADS- Caesar Salad / Chicken, Cos Lettuce, Croutons & Parmesan With A Choice Of Traditional Anchovy Dressing Or Blue Cheese Dressing $17.00
- Crispy Chicken Salad / Lettuce, Cucumber, Tomato, Olives & Crumbed Chicken Breast In Honey Mustard Dressing $17.00
PASTA- Linguine Pasta With Calamari In A Lemon White Wine Cream Sauce With Wild Rocket $21.00
- Penne Pasta With Smoked Chicken, Asparagus, Basil Pesto & Mesculin $21.00
BURGERS- ALL $19.50
-
Halloumi Burger
- with beetroot, chargrilled vegetable relish, red onion, gherkins, aioli & fries
-
200g Angus Burger
- with cheddar, onion jam, zucchini pickle, dijon mayo & fries
- add bacon $ 2.00
- Jerk chicken burger, red cabbage slaw, sweet corn relish, sour cream
PIES- ALL $19.50
-
Roasted Pork & Smoked Bacon Hock Pie
- with mustard & red onions
- Slow Cooked Tuscan Lamb Cheek Ragu & Vintage Cheddar Pie
- Pies Are Served With A Choice Of Fries Or Salad
MAINS- 250g Angus sirloin, tempura onions rings, béarnaise sauce $25.00
- add fried egg $27.00
- Crackling pork belly, kumara mash, orange jus, apple & walnut salad $23.50
- Fresh market fish, beer battered, shoestring fries & green salad (available pan-fried) $22.50
DESSERTS- Chocolate tart, passionfruit coulis, vanilla bean cream $7.50
- New york style cheesecake *please ask for today's flavour $8.50
- Seasonal fruit tarte tatin, fig and honey ice cream $7.50
- Orange chocolate truffles $9.50
SIDES- Fries with homemade tomato sauce $7.50
- Kumara chips with bacon salt & homemade aioli $8.50
- Green salad with ginger sesame dressing $7.50
- Seasonal vegetables $9.50
Nearby Sample Menus
- Eggs on toast $11.00
-
3 Egg omelette $19.00
- Chorizo, roasted pepper, spinach, feta & salad
-
Tender beef sliders $12.00
- With pickled cucumber & tomato chutney
- Scrambled eggs & bacon on toast or baked beans on toast $9.00
-
Dark chocolate tart $16.00
- With mango sorbet
- Wild rocket salad $6.00
-
Kumara rosti $19.00
- Chili garlic spinach, poached eggs, chardonnay hollandaise with bacon
-
Selection of new zealand cheeses $30.00
- With crackers, meats & accompaniments
- Garlic naan, lamb mince naan, cheese naan $3.50
- Kheer $6.50
-
Palak paneer $13.00
- Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from north india
-
Tandoori chicken
- Spring chicken marinated in yoghurt, ginger, garlic and spices then roasted in tandoor oven
- Mixed seasonal vegetables $5.00
-
Chicken jalfrezi $15.00
- Chicken cooked with vegetables
-
Aloo mattar $12.00
- Potato and peas cooked in spicy curry
-
Vindaloo $15.00
- Red hot curry from goa, choice of chicken/lamb/beef
-
Select one salad
- Green Salad; Tuna Salad; Salmon Salad
-
15 Combination Sashimi
- Medium and Large include a mix of fresh fish, oysters, salmon, tuna and scampi sashimi
-
Select one salad
- Green Salad; Tuna Salad; Salmon Salad
-
2 Agedashi Tofu $7.50
- Deep fried tofu with special Hayami sauce
-
Select one main
- Chicken Teriyaki; Beef Teriyaki; Fish Teriyaki
- 62 Steamed Rice $2.00
- All Hayami Specials come with rice and miso soup
-
4 Chicken Karage (6pc) $8.00
- Deep fried chicken drizzled with strawberry sauce
-
Tikki Chaat $9.00
- Deep fried spiced potato patties garnished with pea curry, yoghurt and tamarind chutney
-
Chicken Tikka Masala $17.50
- Boneless chicken pieces marinated, seared in the Tandoor and cooked in a spicy tomato gravy with green peppers and sliced onions
-
Jalfrezi $17.50
- Cooked with onions and vegetables in a tomato gravy
-
Onion Salad $5.00
- Lightly spiced fresh sliced onions
-
Fish Tikka H $12.00 F $22.00
- Boneless fillet of fish marinated in green herbs & spices, then cooked gently in the Tandoor
-
Chicken Tikka H $11.50 F $20.00
- Boneless chicken pieces marinated overnight in Tandoori spices & smoke roasted in the Tandoor
-
Mango Chicken (Mild) $17.50
- Cooked in mango sauce, lightly spiced
-
Jalfrezi $19.00
- Cooked with onions and vegetables in a tomato gravy
- Steamed pork buns + Curried Beef soup $13
-
Shanghai style spicy noodle soup $12
- Spicy noodle soup with pork bean curd & potato.
- Fied beef dumpling + Curried Beef soup $12
-
Steamed pork buns / Xiao Long Bao (6 buns) $6
- Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
-
Fried beef dumpling (4 dumplings) $5
- Pan fried dumping with beef filing mixed with peas and corn kernels
-
Fried pork bons (4 buns) $5
- Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
- Fried pork buns + Curried Beef soup $12
-
Shanghai Scallion oil mixed noodle $7
- Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
-
Wedges $14.00
- with crispy bacon melted cheese sour cream & seet chili sauce
-
Creamy Mushrooms on toast $18.00
- with bacon parmesan & garlic crumbs
-
Salt & Pepper Squid $19.00
- w fries salad & aioli
-
Herb Scrambled eggs $16.00
- with spinach feta & pesto served on artisan bread
-
Big Breaky $21.00
- crispy bacon, sausages, 2 eggs, 2 hash browns, tomato, sauteed mushrooms, toast
- Bowl of fries w aioli & tomato sauce $7.50
- Smoked Salmon Bagel w homemade cream cheese and salad $16.00
-
Wedges $14.00
- w bacon & melted cheese
-
BACON + EGG $10.00
- (2 x BACON + EGG, TOMATO ON TOAST)
- 3 EGGS, 3 BACON $12.50
- HAM $3.50
- 3 EGGS, 4 SAUSAGE $10.50
-
HUNGER FEAST $10.00
- (2 x BACON + EGGS, CHIPS, ON TOAST)
- 2 EGGS, 2 BACON, HOLLANDAISE SAUCE, MUFFIN, CHIP, SPINACH $11.99
- BACON + EGG $4.50
- 3 EGGS, 3 FISH $12.50
-
Grilled chicken burger $9.90
- Chicken breast, brie cheese, tomato, lettuce and aioli
-
Tandoori delight $14.90
- Grilled tandoori chicken served with vegetables, chips and a choice of noodles or rice
-
Hamburger with eggs $9.90
- Beef mince patty with beetroot, brie cheese, tomato relish, onion and egg
-
Chicken caesar $9.90
- Cos, smoked chicken, anchovies, shaved parmesan, croutons, poached egg and caesar dressing
-
Veg sizzler $19.90
- Served with vegetables and vege cutlet and a choice of rice or noodles with garlic sauce
-
Vege satellite $19.90
- Served with vegetables and vege cutlet with whole mushroom, fresh cream, slice of cheese and a choice of chips and potato mash
-
Sizzling chicken with garlic sauce $19.90
- Served with vegetables and a choice of potato mash or chips
-
Chinese chicken chilli sizzler $21.90
- Succulent pieces of tender chicken with tangy sauced and chinese flavor accompanied by mixed fried rice
- Potato Top $3.00
- Chicken Pie $2.80
- Bacon & Egg $2.80
- Steak Pie $2.50
- Chips $2.50
- Chicken Kebab $2.70
- Curry Rolls $2.00
- Seafood Pie $3.50
-
Beef and Bacon Burger $19.5
- served with fries
-
Bacon & Eggs $12.5
- with toasted ciabatta bread
-
Moroccan Spiced Chicken & Pineapple Burger $19.5
- served with fries
-
Greek Salad with Chicken $18.5
- with mesculin, Spanish onion, kalamata olives, feta, cherry tomatoes, cucumber and minted house dressing
-
Potato Gnocchi $18.5
- with smoked chicken, red peppers and spinach served with your choice of a basil pesto cream sauce OR a tomato basil sauce
-
The Breaky $19.5
- smoked bacon, sausage, tomato, sauteed mushrooms, lyonnaise potato, 2 eggs any style & toast
-
Roquette & Pear Salad $18.5
- with blue cheese
- Seasonal Vegetables $7.5
-
Chicken greek salad $8.90
- w/mesclun, tomato, cucumber, olives, capers, feta cheese & cajun chicken
- Chicken & pineapple
-
French toast $11.90
- banana, bacon & maple syrup
- Bacon & eggs on toast $10.50
- w/ tomato, capers, salmon & cream cheese $12.90
- Ham & tomato
- Bacon & egg burger( no patty ) $6.50
- Egg burger $6.50
-
Breakfast #5 n/a
- Toasted Bagel
-
Breakfast #4 n/a
- Egg Omelette
-
Breakfast #2 n/a
- Big Breakfast
-
Breakfast #1 n/a
- French Toast
-
Breakfast #3 n/a
- Egg Benedict
- Beef Cannelloni Reg $15
-
Cone / Cup $5
- We Make Our Own Gelatos And Flavours Change Weekly
-
Con Patate R $14.00 / L $17.00
- Plain Pizza, Mozzarella, Roast Potato, Extra Virgin Olive Oil, Rosemary
-
Pizza Bianca R $5.00 / L $8.00
- Plain Pizza(No Tomato) With Extra Virgin Olive Oil And Rosemery.
-
Quattro Formaggi R $15.00 / L $18.00
- Tomato, Mozzarella, Provolone, Camembert And Shaved Parmesan
-
Prosciutto R $21.00 / L $24.00
- Tomato, Mozzarella, Parma Ham, Artichoke, Mushrooms
-
Capitano R $22.00 / L $25.00
- Tomato, Mozzarella, Parmaham, Chorizo, Pancetta
-
Funghi R $21.00 / L $24.00
- Tomato, Mozzarella, Button Mushrooms, Porcini Shaved Parmesan, Extra Virgin Oilve Oil
-
The Works $10.00
- (2 Bacon, 2 Sausages, 2 Eggs, Baked Beans, 1 Toast, Grilled Tomato)
-
Gourmet Burger $7
- Scotch Fillet , Onion Ring , Aioli Sauce ,
- Hamburger $2.50
- Fish Burger $4.00
- Bacon N Egg Or Chicken Bacon Burger + Chips +375Ml Can Cake $6.50
- Hawaiian Burger $3.50
- 1 Chicken Kebab + Chip + 375Ml Can Pepsi $5
-
Porkball Sub $5.00
- (Porkball, Butter, Garlic Mayo, Pickled Carrots, Cucumber, Coriander, Chilli Optional)
- Plain Roti $2.00
-
Lamb Rogan Josh $10.00
- boneless beef cooked in an onion and Tomato gravy
- Garlic Roti $2.50
-
Vegetable Combo $10.00
- seasonal Vegetable cooked in delicious Curry sauce
-
Palak Chicken
- with rice & can of coke
- Garlic Naan $2.50
-
Lamb Vindaoo $10.00
- roasted lamb cooked in a hot Curry
-
Chicken Korma $10.00
- tender boneless Chicken pieces cooked in selected spices with cashew nut, onion gravy, and cream
Birdcage Bar & Restaurant
Phone
092801690
Opened hours
Monday: Closed, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 5:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Contemporary , European , New Zealand , Pizza , Pub Food
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
133 Franklin Road, Victoria Park, Freemans Bay, Auckland, Auckland, 1011, New Zealand
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