Bistro Orewa Surf Life Saving Club in Auckland Region Menu

Bistro Orewa Surf Life Saving Club in Auckland Region has no menu available, but can choose from many other options such as Big dog steak or Sliders from Big Dogs on Blair. bombay masala indian takeaways offers many options including Entrees and Chicken Tikka (8 - 10 pieces). Hell Pizza includes a wide range like The Kraken or Lust. 7:30am until 11am and The Cure from . Welcome Eatery offers Taehwaru Chinese Restaurant and Fried Rice with shrimp.

Nearby Sample Menus

  • RASGULLA PLATE $4.00
  • ALOO TIKKI CHAAT $7.80
  • KACHORI W/ ALOO SABZI $5.50
  • AMRITSARI THALI $15.50
  • PLAIN NAAN $3.00
  • PANEER KATHI ROLL $9.00
  • JALEBI PLATE w/ RABRI $5.00
  • BUTTER PANEER MASALA $9.90
  • PAUA FRITTER $3.00
  • STEAK Fried RiCE $10.50
  • STEAK $3.00
  • DEEP FRIED CHICKEN WING $0.80
  • PLAIN FRIED NOODLES $9.50
  • HAM, EGG & CHEESE $4.20
  • EGG & CHEESE $3.00
  • 3X FISH, 2X SAUSAGES, $2.50CHIPS $10.00
  • Kachumber Salad $ 9
    • Finely chopped assorted vegetables with mint yoghurt dressing with chaat masala
  • Baingan Bharta (V) $ 21
    • Mashed and Spiced Aubergine
  • Teen Masaley ka Gosht $ 25
    • Lamb cutlet cooked in dry masala finish with fresh coriander
  • Gilafi Seekh Kabab $ 13.5
    • Hand ground prime lamb mince on skewers mildly blended with coloured bell peppers
  • Tandoori Trio $ 13.5
    • Chicken Botti Tikka, Hara Chicken and Chicken Malai Tikka
  • Cucumber Raita $ 5
  • Chilly Paneer(V) $19.5
    • Homemade paneer cubes tossed with red onion and green chilly cooked the Indo-Chinese way
  • Cheese Naan $ 5
  • Baghali Polo $25.00
    • Basmati rice mixed with dill & lima beans served with fresh seasoned slow-cooked lamb shank and Shirazi salad.
  • Fesenjoon $32.00
    • Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegranate sauce and finely ground walnuts served on side of rice topped with saffron arid fresh season salad.
  • Sholeh Zard $6.00
    • Persian Saffron rice pudding flavored with rosewater
  • Ghormeh Sabzi $20.00
    • Sautéed herbs (cilantro. green onion& parsley) cooked with dried limes, Lamb. red kidney beans 8 special seasonings served on side of rice topped with saffron and Maust'Khiar
  • Salmon $28.00
    • Fresh filet of salmon marinated with saffron and fresh lemon served with rice and season salad
  • Chai o Kolucheh $12.00
    • one pot of Tea served with Persian cookies for two
  • GARDEN SALAD $6.00
    • lettuce tomato cucumber with virgin olive oil & fresh lime juice dressing
  • Classic Gheymeh $20.00
    • Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
  • Tandoori Chicken H $10 / F $14
    • Spring chicken marinated in special spices and cooked in tandoor
  • Shahi Paneer $10.00
    • Dry fruit flavoured shahi sauce
  • Chicken / Lamb Bhuna $10.00
    • Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven
  • Lal Mirch Ka Paneer $12.00
    • Cottage cheese, cubes stuffed with mint & pickle paste marinated in herbs served with mild chilli jam sauce
  • Tandoori Mango Prawn $14.00
    • Prawns marinated in yoghurt, mango and grilled in the tandoor
  • Tawa Ka kukkad (Chicken) $10.00
    • Yellow chilli special chef recipe
  • Chicken Korma / Lamb $10.00
    • Chicken/Lamb morsels in creamy cashew nut gravy
  • Chicken Lollypop $10.00
  • -Add a Fried Egg or Bacon $27.00
  • Roasted Beetroot, Grilled Haloumi, Almond, Mint, Balsamic $21.00
  • -Add Pancetta $28.00
  • Battered Fish & Chips, Pickles, Tartare $24.00
  • Wood Mushroom, Baby Onion, Truffle Oil, Poached Egg, Sourdough $21.00
  • -Add Pancetta $28.00
  • Hand Cut Chips, Burnt / Onion Mayonnaise / Garden Salad, Monte, Vecchio, Walnuts $8.00
  • Steel Cut Oat Porridge, Feijoa, Lime $14.00
  • Gardener's Brunch (V) $18.90
    • Quinoa cakes, portobello mushroom, poached eggs, salsa verde, crispy shallots and baby herbs
  • Baked Argentinian Empanadas $12.90
    • Spicy beef and olive with chimichurri
  • Vegan Mushroom Tortellini (V) $19.90
    • Hand made saffron gnocchi dough, kale and almond pesto with sun dried tomato
  • Poached Prawns (GF)(DF) $16.90
    • summer gazpacho, fresh herbs, local tomatoes and avocado.
  • 250g Wakanui Angus Rump (GF) $29.90
    • Truffle and green peppercorn steak butter, served up with skinny chips and garden salad.
  • Prawn Risotto (GF) $26.90
    • With shed fish stock, avocado and parmesan
  • Veggie Patch (V)(GF)(VA) $22.90
    • smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits.
  • Veggie Patch (V) (GF) (VA) $22.90
    • smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits
  • Tomato $5.00
  • Toast butter jam $4.50
  • French toast (GF) $19.50
    • cinnamon egg toast with grilled bacon & banana, apple infused maple syrup
  • Spinach $5.00
  • Mushroom $5.00
  • Chocolate mousse 70% GF
    • rich chocolate mousse, raspberry sorbet, biscotti wafers, roasted macadamia's popcorn rasberries
  • Potato Wedges full$16.50/hlaf$9.50
    • crispy seasoned w bacon cheese sourcream
  • Omelet (GF) $19.00
    • choose 2 fIllings tomato, cheese, mushroom, bacon, with toast and salad
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries & croutons
  • Sicilian Potatoes $8.50
    • w/- onion, jam & fresh herbs
  • Crab Risotto $18
    • dressed with parmesan and truffle oil
  • Seafood Lasagne $28
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Lil' Huia $22
    • Smoked chicken, cranberry and brie
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Scotch Fillet $36
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Garlic & Pepper (Chicken, Beef or Pork / Lamb or Prawns / Seafood) $14.50 / $16.50 / $17.50
    • Stir fry choice of meat with special sauce, ground pepper, fresh garlic
  • De GRAND Curry (Chicken / Prawns) 15.00 / $17.00
    • Special Yellow curry with potato, shalot and coconut milk.
  • Green Curry Vegetables $14.00
    • Traditional Thai green curry with coconut milk, tofu & green vegetables
  • De GRAND Fried Rice (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
    • Stir fried rice with special homemade sauce
  • Mieng Prawns $12.50
    • A traditional finger food of prawns with pager and tamarind sauce
  • Cashew Nut Vegetables $14.00
    • Stir fried vegetables, tofu with cashew nuts and oyster sauce
  • Mixed $9.00
    • Our chef's selection of mixed appetizers
  • Chicken Safay $9.00
    • Strips of grilled marinated chicken in Thai spices with peanut sauce
  • Chicken melt $8.50
    • Grilled chicken breast, melted cheese, salad with plum sauce served with whole grain toasts
  • Egg on toast $6.50
    • Two eggs (any style) served with toast
  • B.L.A.T $8.50
    • Streak bacon, salad, avocado, and tomato, with aioli sauce served with whole grain toasts
  • B.L.A.T $10.50
    • Bacon, lettuce, avocado and tomato with aioli sauce. Served with toasted whole grain bread
  • Lemon & Pepper Squid $13.50
    • Battered squid seasoned with lemon & pepper with side salad served with aioli sauce
  • Fries $4.00
  • Omelette (Choice of 2 fillings) $12.50
  • Crumbed fish meal $8.90
    • Crumbed hoki with side chips and salad served with tartare sauce
  • Tofu & avocado salad $7.00
  • -3 pcs $6.00
  • Teriyaki salmon don $15.00
  • Teriyaki chicken don $13.50
  • -6 pcs $12.00
  • Fried gyoza $6.00
  • Sushi party pack
    • 40 pcs / 60 pcs
  • ·fresh salmon sashimi
  • Curry puff (homemade) $6.00
  • Black pepper beef $18.00
  • Seafood tofu $18.00
  • Hainanese chicken $18.00
  • Lo mee- noodles $11.00
  • Singapore fried vermicelli $11.00
  • Curry chicken $18.00
  • Salt & pepper prawn $28.00
  • Apple Danish $ 2.50
  • Chocolate Danish $ 2.50
  • Ham and Egg Buns $ 2.80
  • Red Bean Buns $ 2.80
  • Hawai Pizza $ 8.80
  • Banana Cakes $ 2.00
  • Doughnut Balls (5 pieces) $ 1.00
  • Coconut Buns $ 2.00
  • Panang Curry Panang curry paste, chicken, beef, lamb or prawns cooked in coconut milk with chopped peanuts with a hint of lime leaves -
  • Curry Puff A mixture of vegetables, wrapped in puff pastry $8.90
  • Dessert_Thai Fruits Salad with Ice Cream, Jasmine Tea or Filter Coffee -
  • Green Curry (Gaeng Keaw Wan) Green curry paste, chicken, beef or lamb with coconut milk and vegetables. $20.90
  • Te Mata Estate Hawke's Bay Syrah This Syrah has a touch of white Viognier, a traditional winemaking technique in France's Rhône Valley. It introduces a delightful floral aroma and supple texture to Sy $9.50 / $45.00
  • Gai Ka Tiem Stir fried chicken with garlic, leeks and pepper. $20.90
  • Pad Thai Gai Stir fried noodles with chicken, bean sprout, spring onion and crushed peanuts. / Prawns $19.90 / $21.90
  • Te Mata Awatea Hawke's Bay Cabernet Merlot Lovely sweet earthy flavours with leather and liquorice and concentrated ripe red fruit infusing into the spicy oak finish where floral violet-like nuances c $11.50 / $57.00
Bistro Orewa Surf Life Saving Club

Bistro Orewa Surf Life Saving Club

location

Address

275 Hibiscus Coast Highway, Orewa Beach, New Zealand

phone

Phone

094264828

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 12:00 – 7:00 PM, Thursday: 12:00 – 7:00 PM, Friday: 12:00 – 7:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

International , New Zealand

features

Features

Reservations ,  Seating ,  Outdoor Seating

Location
275 Hibiscus Coast Highway, Orewa Beach, New Zealand
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