Address
275 Hibiscus Coast Highway, Orewa Beach, New Zealand
Bistro Orewa Surf Life Saving Club in Auckland Region Menu
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Bistro Orewa Surf Life Saving Club in Auckland Region has no menu available, but can choose from many other options such as Big dog steak or Sliders from Big Dogs on Blair. bombay masala indian takeaways offers many options including Entrees and Chicken Tikka (8 - 10 pieces). Hell Pizza includes a wide range like The Kraken or Lust. 7:30am until 11am and The Cure from . Welcome Eatery offers Taehwaru Chinese Restaurant and Fried Rice with shrimp.
Nearby Sample Menus
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Cottage Pie (GF) $14.9
- Savoury mince topped with mashed potato and cheese then baked until crisp, served with a small garden salad.
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Death By Chocolate $13
- Sinfully delicious, delectably smooth chocolate mousse, topped with whipped cream.
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Goodie Burger $22.9
- Our Hawaiian Burger, topped with our creamy mushroom sauce. Decadence.
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Garden Salad (V) (GF) $6.9
- Garden leaves, tomato, cucumber, red onion, carrot, EVO and balsamic.
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The Caesar Rump $35.9
- Rump served on top of a crouton, topped with our creamy mushroom sauce, crispy bacon and a fried egg.
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Grilled Chicken Burger $20.9
- Succulent chicken breast, char–grilled and coated in our basting sauce, served with your choice of pepper, garlic or mushroom sauce.
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Reuben $13.9
- Sliced Corned beef, cheese, tomato and lettuce.
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New York Strip $34.9
- 300g
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PIZZA $14.50
- see wait staff for this weeks pizza
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KINGFISH CEVICHE $13.50
- coconut chili lime Lebanese cucumber
- FRIED EGGS X2 $4.00
- MUSHROOM CREAM
- Spicy Potato Skins Sour cream $6.50
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GRILLED ARABIC BREAD $9.50
- garlic oil Jalapeno & Chickpea Dip
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ROASTED PUMPKIN RIGATONI $21.50
- ricotta, sizzling sage, tomato petals, Waldorf salad
- Black Pudding Croquette $6.50
- Mixed Entrees of First Four Selection $7.50
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Ped Tod Kratiem Prik Thai (Mild) $18.50
- stir fried roasted duck, mixed vegetables with garlic and pepper
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Satay $7.00
- selected tender pieces of chicken or beef marinated served with peanut sauce
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Choo Chee Hoy (Hot or Med) $18.50
- scallops in red curry with coconut milk, bamboo shoots and beans
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Gari Puff $7.00
- minced chicken, potatoes and onions in a puff pastry
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Hoy Yang $9.00
- BBQ seasoned scallops topped with a special home made gravy you will love it
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Ped Pad Kaprow (Hot or Med) $17.50
- a spicy stir fried roasted duck with sweet basil leaves, chillies and bamboo shoots
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Gaeng Par (Wild Hot Curry) $14.00-$17.50
- a red curry with sweet basil capsicums, green peppercorn, bamboo shoots and lime leaves without coconut milk (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)
- Fresh rock oysters, truffle oil & tomato (GF)
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Slow Cooked Thai Style Fillet (GF)
- Wombok slow, poached prawn & cauliflower puree
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Carrot, Pineapple & Walnut Cake $55
- With cream cheese frosting
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Coconut Lime Leaf Panna Cotta (GF)
- Mango puree, sorbet & spiced pineapple
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Dark Chocolate Whisky Cake $60
- With dark chocolate ganache
- Citrus cured salmon, crave buni & vodka creme fraiche
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Victoria Sponge $45
- With whipped cream & strawberries
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Salad Platters (GF) (serve 8-10ea) $55
- Roast sweet broccoli, confit onion & quinoa, summer greek salad of tomato, red onion, mint, feta & cucumber, indian cauliflower, yellow split peo, coriander & time, Row energy beetroot carrot, mint & pomegranate, coz chop salad with cauliflower couscous quinoa, chia, garlic aioli, tuscan potato with caper, red onion, olive & caper traditional caesar knot
- Meats $4.00
- Fish cake $2.80
- Pork $12.00
- Steak & vegetables with chilli sauce $12.00 /$14.00
- Crab Stick $1.30
- Roast Pork $10.00/$13.00
- Chicken $11.00/$13.00
- Hot Dog $2.20
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Bacon/ mushroom/ pineapple/ tomato/ onion/ pepperoni/ chicken n/a
- Pick 3
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Fish and chips $3400
- Fresh beer battered fish & chips served with green salad and tartare sauce
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Sundae $15.00
- Choice of ice-cream served with vanilla whipped cream and berry couli
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American beef burger $16.00/ $22.00
- Brioche bun, angus beef, cheddar cheese, lettuce, pickles, mustard & aioli served with fries and garden salad (Single stack/ Double stack)
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Pork belly (GF) $26.00
- On creme warm roast root veggies with butternut puree and apple sauce
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Hashtag fries $8.00
- Seasoned with Baja salt and served with aioli
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Classic pepperoni $17.00/ $22.00
- A classic pepperoni pizza (Small/ Large)
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Usa buffalo wings $14.00/ $20.00
- Served with turbots famous blue cheese sauce (Half dozen/ Dozen) (GF)
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Moo Phing (each) $2.50
- BBQ pork skewer, pineapple and onions (mild)
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Tom Po Tak $19.50
- Seafood soup with prawns, mussels, fish, squid, lemongrass and kaffir lime leaves. Medium size: $19.50 / Large Size: $22.50. (hot)
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Gai Pad Met Mamuang $17.50
- Chicken with cashew nuts and toasted chillies (mild)
- Jasmine Rice $2.50
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Moo Yang & Kao Niew: $14.50
- BBQ pork, sliced, with sticky rice & served with som tam apple salad
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Mussaman Nua $18.50
- Slow cooked beef shin, potatoes and peanuts (medium hot)
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Tom Yum Goong $17.50
- Hot & sour prawn soup. Medium size: $17.50 / Large size: $21.50. (medium hot)
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Larb Gai $14.50
- Spicy minced chicken salad (medium hot)
- (Lamb/Goat)
- Full $16.99
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Palak Paneer $10.99
- Homemade cottage cheese blended with fresh boiled spinach puree cooked with onion, garlic & ginger
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Aloo Parantha $4.99
- Plain Naan stuffed with mashed potatoes & onion.
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Channa Masala $10.99
- Chickpeas cooked in mild/spicy gravy.
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Chicken/Lamb Samosa $2.50
- Triangular hand rolled pastry stuffed chicken/lamb.
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Lamb Seekh Kebab (One Piece) $5.00
- Triangular hand rolled pastry stuffed with mashed potatoes, green peas.
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Chicken Vindaloo $11.99
- Boneless chicken pieces cooked in red goan spicy gravy.
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Tarakihi $6.50
- Add $1.00 for crumbed
- Battered sausage $2.50
- Spring Roll $2.50
- Crab stick $2.00
- Kumara Chips $7.00
- Fish of the day $5.00
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Snapper $8.50
- Add $1.00 for crumbed
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Scallops (Crumbed) $14.50
- 1/2 dozen
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SPECIAL D2 $18.00
- 3 fish, $4.50 chips, 5 crabsticks, 6 potato fritters
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SPECIAL B2 $13.00
- 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters
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SPECIAL E $15.50
- large/egg fried rice, sweet & sour fish
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SPECIAL A $8.00
- 2 fish, $1.50chipc, 4 potato fritters
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SPECIAL C $13.00
- 2 fish, $2.50 chips, 6 sausages
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SPECIAL B $13.00
- 3 fish, $2.50 chips, 3 sausages, 3 potato fritters
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SPECIAL F $22.50
- large/steak fried rice, steak chow mein, 10 Wontonts
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SPECIAL C2 $13.00
- 2fish, $2.50 chips, 6 crabsticks
- 48. PORK KATSU DON $13.90
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42. BEEF BULGOGI $13.90
- Served with Salad, Rice & Miso Soup
- 16. BEEF / CHICKEN $12.90
- 53. KATSU CHICKEN CURRY $13.90
- 20. PRAWN $15.90
- 29. PRAWN $12.00
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55. PORK KATSU $13.90
- Served with Salad, Rice & Miso Soup
- 32. CHICKEN RAMEN $12.90
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STREET DUMPLINGS $18.00
- with ground lamb & eggplant stuffing and spicy sauce
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PIERNA DE CORDERO $29.00
- lamb shanks slow cooked with orange and wine rosemary jus
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VIEIRA GALICIAN $22.00
- scallops with cannellini puree and gin tonic sauce
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TARTA DE MANZANA $14.00
- apple tart with vanilla bean ice cream, Kahlua and orange flavoured syrup, walnut praline
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BREAD LOAF $14.00
- crunchy flatbread with a selection of homemade dips
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CAJUN CHICKEN PANINI $18.00
- with avocado, garlic butter, tomato and rustic potato
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PEPPER CURED BEEF SALAD $19.50
- with balsamic vinaigrette and horseradish mayo
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ROAST RACK OF LAMB $30.00
- with butternut pumpkin&potato cake & rosemary jus
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Chicken Rendang (Dry) $15.50
- (Chicken pieces marinated with our own spice mix and herbs. Slow cooked with dissicated coconut)
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Lemak Rice $3.00
- Rice specialty cooked with coconut cream and herbs
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Sambal Prawn with Petai/Cucumber $14.50
- Prawns cooked in sambal sauce with your choice of petai (stinky beans) or cucumber
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Braised Beef $24.00
- Chunky pieces of beef slow cooked with Chinese herbs and spices)
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Pulut Hitam $5.50
- Fragrant black glutinous rice porridge served with coconut cream
- Fried Wantan $8.50
- Lychee $5.50
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Braised Beef Noodle Soup $11.50
- Egg noodle, tender chunky beef and bok choy simmered in ginger & Chinese herbs broth
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Brussels Sprouts $12.00
- Lardons, Miso
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Frank’s Ortiz Anchovy on Toast $5.00
- Smoked Tomato Sorbet
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Shoestring Fries $8.00
- House Aioli
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Oysters Served Natural $4.00
- Lemon and Mignonette
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Baked Oysters $6.00
- Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
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Beetroot $12.00
- Kale, Whipped Tofu, Balsamic
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Whipped Cod Roe $15.00
- Pickled Radish, Croute
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Smoked Venison Carpaccio $20.00
- Pickled Shitake, Juniper, Beetroot
- Smoked dry fish piece in Shanghai style $13.50
- Fried cabbage mustard with oyster sauce $17.50
- Spring pancake $5.00
- Fried potherb mustard, green soy bean and bean curd $17.50
- Sweet and sour pork with pineapple $18.50
- Fried sliced beef with cabbage mustard $17.50
- Boiled rice cake with mustard greens and shredded pork in soup $9.50
- Marinated green soy bean in liquor sauce $7.50
Bistro Orewa Surf Life Saving Club
Phone
094264828
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 12:00 – 7:00 PM, Thursday: 12:00 – 7:00 PM, Friday: 12:00 – 7:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
International , New Zealand
Features
Reservations , Seating , Outdoor Seating
275 Hibiscus Coast Highway, Orewa Beach, New Zealand
- Auckland Region International Menus
- Auckland Region New Zealand Menus