Bite Gourmet Sandwich Kitchen in Dunedin Menu

Bite Gourmet Sandwich Kitchen in Dunedin has no menu available, but can choose from many other options such as 1. Miso soup or 2. Edamame from Kamome Cafe & Bar. Mitchell's Tavern offers many options including Please order at the counter and (GF) or (V) - these meals can be made gluten free or vegetarian when requested. Taste and Savour includes a wide range like Top of the morning porridge or Toast with house-made conserve & butter. Porridge and Bircher Muesli from . The Good Earth Cafe offers Wig 'n' Pen Restaurant @ Law Courts Hotel and Garlic or Herb.

Nearby Sample Menus

  • Green Curry (GF) (V) $15.00
    • The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu
  • Spicy Singapore Fried Rice (GF) (V) $15.00
    • Fried rice cooked with special curry paste and spices, blended to enhance the traditional favourites. Chicken, Beef, Pork or Vegetables & Tofu
  • Roti And Peanut Sauce $7.00
  • Chilli Stir Fry (*) (V) $15.00
    • Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu
  • Vietnamese Spicy Fried Noodle With Basil $15.00
    • Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, Beef, Pork or Vegetables & Tofu
  • Satay Chicken Sticks (3) (GF) $7.50
    • Dipped in a mixture of spices, grilled and covered with our own peanut topping, served on a bed of steamed rice.
  • Massaman Curry (GF) (V) $15.00
    • A mild curry cooked in coconut cream, potatoes, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu
  • Served with steamed jasmine rice
  • Stir fried shredded pork with dried squid and beancurd $20
  • Noodle soup with deep fried tofu and beef brisket M $12 L $14
  • Stir fried noodles with shredded pork and dried mushroom M $12 L $14
  • Hot and spicy soup with fish/chicken/beef $18
  • Taiwanese pork sausages (garlic/spicy/combination) $8
  • Hot and spicy shin beef platter $24
  • Sauteed potato, capsicum and eggplant $16
  • Sour and spicy soup S $7 M $13 L $16
  • Delicious seafood chowder, filled with vegetables, mussels, clams, white fish and prawns, served with toasted ciabatta. $25.00
  • Warm berry and rhubarb crumble served with crème anglaise and vanilla ice-cream. $14.50
  • Mushroom, confit garlic and lemon risotto finished with mascarpone and blue cheese. $18.50
  • Platter of confit garlic with local feta, olives, and a selection of dips served with toasted ciabatta. $19.50
  • Steamed carrots, cauliflower and broccoli $7.50
  • Lamb kidneys sautéed with crispy bacon, served with fried potatoes, salad greens and a rich pan jus. $21.50
  • Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream. $19.50
  • Home-made licorice ice cream, with berry compote and almond florentine. $14.50
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • ADD MUSHROOMS $5.00
  • ADD BACON (3) $5.00
  • Eggs Benedict $17.00
    • Served with -BACON
  • SMASHED AVO $13.00
    • SMASHED AVOCADO & TOMATO ON FIVE GRAIN W/ A WEDGE OF LEMON
  • Wedges $8.00
    • SERVED WITH SOUR CREAM AND SWEET CHILI SAUCE
  • Fresh salmon, cream cheese, red onion & capers $14.00
  • Hazelnut chocolate spread $5.00
  • CREAMY PORRIDGE $12.00/ $8.00
    • W/ FRUIT, NUTS & MAPLE SYRUP OR HONEY (CAN BE MADE VEGAN FRIENDLY WITH RICE, SOY, COCONU OR ALMOND MILK) (FULL/HALF)
  • -L $9.00
  • -M $8.00
  • Grilled Marinated Chicken with Frvs Spices $ 12.00
  • Crispy Spring Rolls (5 Pcs) $ 6.00
  • Chicken Curry With Kumere Vietnamese Style $ 12.00
  • Spicy Beef Salad $8.00
  • Namvang Style Noodle Soup
  • -L $9.00
  • Garlic and Cheese Naan $4.50
    • Stuffed with garlic and cottage cheese
  • Veg Samosa $4.00
    • Triangular pastry with spiced potatoes and peas filling and deep fried
  • Lamb Nawabi $13.99
    • South Indian style curry garnished with almond and cashew nuts
  • Kadai Paneer $13.99
    • Cottage cheese cooked in onion gravy with capsicum
  • Matar Paneer $12.00
    • Peas and cottage cheese cooked in spicy gravy
  • Chicken Naan $4.00
    • Stuffed with spiced chicken mixture
  • King Prawn Masala $14.99
    • Thick spicy curry cooked in a blend of chopped capsicums, tomatoes and coriander
  • Cheese Naan $3.50
    • Stuffed with cottage cheese
  • Thick Beef Soup $4.00/$10.00/$15.00
  • Beef with Black Bean Sauce
  • Chicken with Cashew Nuts
  • Beef Chow Mein
  • Classic Sichuan Style Beef $10.00
  • Chicken with Cashew Nuts
  • BBQ Pork Egg FOO YONG $14.00
  • Chicken Egg FOO YONG
  • KIDS MENU AVAILABLE
  • GREEK YOGHURT $9.00
    • roast rhubarb + pear with our own granola crumb
  • THAI CHICKEN SALAD $16.50
    • coconut poached chicken, cashews mango, crispy shallots + greens
  • PRAWNS + CHORIZO $17.50
    • baked in a clay pot with garlic + chilli served with bread + preserved lemon aioli
  • Toast/ hashbrowns/tomato/mushrooms $2.50
  • WARM COCONUT LOAF $9.50
    • with lemon curd + whipped cream
  • EGGS YOUR STYLE $9.00
    • free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried
  • ROCKET
    • fennel salad
  • Risotto of the day $17.90
    • finished w shaved parmesan
  • Chicken satay tenderloins $22.50
    • finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
  • Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
  • Asian style prawn & spring onion frittata $22.50
    • w miso dressed crispy noodle salad
  • Crinkle cut fries $7.90
    • w tomato sauce & aioli
  • Fish of the day POA
  • Venison & oat burger $18.90
    • w bacon, swiss cheese & beetroot relish served w crinkle cut fries
  • Dukkah crusted poached eggs $16.50
    • w olives, feta, roast tomatoes, hummus & pita
  • -Add Bacon $4.00
  • -Additional Toppings each $10.00
  • -Bacon $15.50
  • Toasted Bagel
    • Served with
  • -Cream Cheese And Raspberry Jam $8.00
  • -Cream Cheese, Tomato And Pesto $9.00
  • Eggs As You Like $9.00
    • Free Range eggs served on toasted homemade bread, poached, scrambled, or fried
  • -Kids Size $9.00
  • Blue/Brie Cheese $3
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Big Brown $13.90
    • This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
  • Gluten Free Bun $2.5
  • Native Kumara Chips $7.5
  • Hashies $5.5
  • Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
  • Velvet Lady $13.90
    • Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
  • Pork spare ribs $13.50
    • tender pork spare ribs drizzled with a manuka smoked BBQ sauce
  • Vegetarian ravioli $25.00
    • roast vegetables and sundried tomato filled ravioli cooked in aherb crea sauce and served with an avocado green salad
  • Fried egg $2.00
  • Fish of the day $31.00
    • ask your waiting staff for the fresh market fish of the day
  • Buttered mushrooms $3.50
  • Sticky date pudding $12.00
    • warm sticky date pudding served with a butterscotch sauce, brandy snap gourmet ice cream, fresh fruit and cream
  • Chicken mousselini $12.00
    • bite sized chicken and herb mousselini with a cranberry salsa and salad greens
  • Antipasto $16.50
    • a selection of olives, feta, sundried tomatoes, breads, angus beef, prosciutto and spreads
  • Chicken Pesto $18
    • Marinated Chicken With Sundried Tomato Pesto On Warm Focaccia, Served with Side Salad & French Fries
  • Big Brunch $22
    • Free Range Poached Eggs, With Havoc Bacon, Grilled Portobello Mushrooms & Spinach On Ciabatta,
  • Duck liver pate $16
    • Served With Fig Paste, Caramilized Onion Jam, Cornichons and Crostini
  • Antipasto Platter $22
    • A Selection Of Salami, Chorizo, Marinated Feta, Brie & Blue Cheese, House Pickled Vegetables, Sundried Tomatoes, Capers, Artichoke Hearts, Olives. Served with Crostini, Chutney & Dips. Additional $12 Per Person
  • Rouge $18
    • Roasted Beets, Marinated Feta With Pear Slivers & Honey Roasted Walnuts Served On Green Garden Leaves with Balsamic Vinaigrette. Add chicken $22
  • Grilled Garlic Bread $7
    • Artisan Stone Baked Ciabatta With Garlic Butter & Confit Garlic
  • Tiramisu $13
    • The Classic Italian Dessert, A Delicious Mix Of Light Sponge Fingers, Espresso & Mascarpone With Grated Dark Chocolate
  • Tea and Coffee with Biscotti $7
  • Loaf $4.00
  • Cantina Bun $8.50
    • Fried egg, prosciutto, cilantro & cumin gouda
  • - Avocado $3.50
  • Toast & Preserves $5.50
    • Vogels or sourdough
  • Cheese Roll $2.00
  • Eggs & Soldiers $8.00
    • Soft boiled eggs & toast fingers
  • Soup (winter months) $9.50
    • With toast
  • Yoghurt Compote $8.00
    • Berries & natural yoghurt
Bite Gourmet Sandwich Kitchen

Bite Gourmet Sandwich Kitchen

location

Address

4/10 George Street, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034740580

email

Email

None

clock

Opened hours

Monday: 07:30-15:00, Tuesday: 07:30-15:00, Wednesday: 07:30-15:00, Thursday: 07:30-15:00, Friday: 07:30-15:00,
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food , Fast Food , Sandwiches

features

Features

Wheelchair accessible ,  Cash ,  Quick Bites ,  Child-friendly

Location
4/10 George Street, Dunedin, Dunedin, Otago, 9016, New Zealand