Tender pieces of lamb cooked with roasted and crushed spices in traditional Indian style.
PALAK PANEER $14.00
Cubes of cottage cheese cooked with spinach and spices garnished with ginger and cream.
RAITA $3.50
Yoghurt mixed with cucumber and ground spices.
CHICKEN CHILLY (DRY/SAUCE) $14.00
Boneless chicken deep fried in oil and sautéed with spring onions, capsicum, ginger, garlic, green chili and soy sauce.
PANEER PAKORAS $10.00
Homemade Indian cottage cheese dipped in spiced chick pea batter and deep fried- 6 pieces.
VEGETABLE BIRYANI $13.00
Basmati rice cooked with mixed vegetables, fried onion, flavored with Indian spices with mint and yogurt, served with Raita and special gravy.
RESHMI KEBAB $12.00
Chicken mince is marinated in cheese, egg and spices then skewered and cooked in tandoor, served with fresh vegetables, salad and mint sauce - 5 pieces.
TANDOORI PRAWNS $13.50
Jumbo prawns marinated in a yogurt seasoned with tandoori masala then skewered and cooked in tandoor served with vegetables, salad, and mint sauce - 6 pieces.
Chana chaat is a spicy potato and chickpea snack, typically served at road-side tracks from stalls or carts in india, pakistan and the rest of south asia
Biryani veg / chicken / lamb
Biryani is a rich and aromatic rice dish, cooked together with your choice of vegetable, chicken, lamb
Lamb bhuna gosht H$9/F$13.5
Bhuna is a particular asian cooking style where a sauce is reduced and reduced until it is so thick that is just clings to the meat
Tandoori chicken
Spring chicken marinated overnight and cooked in the tandoor (with bone)
Medium curry from mains + rice + plain naan $11.00
Chicken roll $7.00
Paneer tikka masala H$9/F$13.5
Diced cottage cheese cooked in onion tomato sauce
Chicken korma H$9/F$13.5
Consisting of meat braised with yoghurt or cream, water or stock, and spices to produce a thick sauce or glaze