Salt and pepper fried calamari, salad greens, olives, sundried tomatoes, red onion and feta with a sweet chilli and lime sauce.
Creamy Garlic Mussels $19.00
Sautéed mussels in a creamy white wine, garlic and dill sauce. Served with garlic bread.
Gluten‐free bread $0.50
Seasoned Potato Wedges $10.50
With sour cream and sweet chilli sauce.
Crispy Chicken and Corn Salad $21.00
Lightly crumbed and seasoned chicken pieces, salad greens, red onion, capsicum, cucumber, pumpkin seeds and sweet corn. Served with fresh coriander and aioli.
Scotch Fillet $36.00
With: Fries and salad. or Crispy potato roasties, spinach, green beans and beer battered and fried red onion rings. And your choice of: Garlic butter / Béarnaise sauce / Mushroom sauce
Open BBQ Chicken Sammie $17.00
Marinated chicken breast on toasted focaccia with lettuce, tomato, cheese and topped with caramelised onions and aioli. Side of fries $3.00
Pasta of the Day $22.00
Please refer to our specials board (changes daily).
Aleppey, the Venice of the East, is well known for its seafood culinary arts. A thrilling prawn dish cooked in a thick mix of coconut, tomato, fresh ginger and “Malabar Tamarind”
Ghee Dosa $9.00
A plain dosa flavoured with clarified butter
Aubergine & Potato Pakoda $7.00
Aubergines and potatoes coated with chickpea batter and deep fried to perfection.
Chicken $16.50
Chicken Chettinad $16.50
Pronounced ‘Chetti – Knaud’. A classical dish from the South Indian State of Tamil Nadu. Bring some magic to your plate with chicken braised in tomatoes, onions and aromatic spices mixed in a traditional Chettinad recipe.
Cauliflower 65 $6.50
Marinated florets with ginger, garlic and speciality spices. Deep fried until crisp, served with garlic sauce
Biryani is one of the most loved delicacies in India. The magic of Biryani lies in the way rice is transformed with a heavenly blend of rice and meat simmered together with the right blend of flavours and a splash of ghee
Peeled & curied by a potato farmer whom we have chained in the back room.
Vegas Chicken $20
Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
Buffalo Chicken Wings $55
Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings
Cripsy Onion Rings $9
Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
Bread Platter $10
Toasted selection of breads & our own yummy dipping sauces to smooth the hunger
Antonios Chicken Caesar $18
Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
Mussels in Garlic & sweet Chilli Sauce $20
Mussels in a shell cooked fresh in the chefs one of a kind sauce
BLT $9
Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
300g Angus steak cooked to your liking with choice of sauce béarnaise ~ garlic ~ blue cheese ~ peppercorn ~ mushroom served with oven roasted sweet potato wedges & summer crunch slaw with toasted seeds & nuts
Lemon & Coconut Syrup Cake (GF) $14
served with french vanilla ice-cream & passionfruit sauce
Cheeseboard $18
kapiti baby blue cheese, creamy camembert, aged cheddar, port soaked cheddar, grilled haloumi, pinot noir paste, served with crostini stack
Roasted Aromatic Veg
red capsicum, red onion, aubergine & courgette with feta, olives & pine nuts (V)
Fresh Bread Baked To Order (Each) $10
garlic butter, grated cheddar, toasted garlic & aioli dip olive & caper tapenade with cherry tomatoes dukka spices with smoked chilli oil, olive oil & balsamic dip basil pesto with parmesan cheese & toasted pinenuts pear & blue cheese with walnuts & rocket >>
Meatfest
chorizo sausage, salami, diced ham, red onions & pineapple
Cajun Chicken,
cajun rubbed grilled chicken, red capsicum, red onion, tomatoes & mushrooms