Bob's Eatery and Cafe in Christchurch Menu

Bob's Eatery and Cafe in Christchurch has no menu available, but can choose from many other options such as Bacon & Egg Muffin or Soup du Jour from Tahr Bar and Cafe. O.G.B offers many options including Figs, pecans, gorgonzola, curd, truffle, honey, pollen and Charred octopus, sofrito, pickled radish, black garlic. Asian Delights includes a wide range like Lemon Chicken or Crispy Skin Chicken. Mixed Entree Platter (min for 2 people) and Thai Fish Cakes from . SEMA THAI CUISINE offers Thai Kitchen and Chicken Satay.

Nearby Sample Menus

  • Apple and cinnamon sponge $12.00
    • Served warm with vanilla ice cream
  • Angus rib-eye steak $25.00
    • Prime rib-eye cooked the way you like with potato roasties and veges or salad and fries (add either garlic butter, pepper or mushroom sauce)
  • Hokey pokey and chocolate cheesecake $12.00
    • Served with hokey pokey ice cream
  • Chicken and port wine pate $12.00
    • With chutney, wholegrain toast and crackers
  • Baby back ribs $25.00
    • With a speight old dark bbq sauce, coleslaw, criss cut fries and green tomato and jalapeno chutney
  • Whitebait sliders $15.00
  • Warm beef salad $16.00
    • sliced soy marinated beef on a tomato and cucumber salad with a mint and sesame dressing
  • Seafood chowder $10.00
    • A selection of seafood, bound in a rich creamy soup
  • Chicken Tikka Masala $16.90
    • Tender marinated chicken simmered in a masala sauce with tomatoes and fresh chillies - five million English football fans can't be wrong (medium)
  • Chicken Korma $16.90
    • An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
  • Raita $3.00
    • Cucumber and yoghurt - cools and delights
  • Dhal Palak $15.90
    • Lentils tempered with cinnamon quills, crushed tomato and garam masala (medium - hot)
  • Balti Goat $18.90
    • Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
  • Lamb Korma $17.90
    • Diced lamb in a creamy cashew sauce with coconut (mild)
  • Mango Chicken $16.90
    • Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
  • Vegetarian Wrap $11.00
  • Egg $2.00
  • Salmon and Pesto Salad $23.00
    • Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
  • Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
  • Thai Beef Salad $21.00
    • Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
  • BLAT $17.00
    • Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
  • Gado Gado $17.00
    • Steamed seasonal vegetable with creamy satay sauce
  • Salmon $5.00
  • Classic Cesar $16.00
    • Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
  • Steak $5.00
  • Large $9.50
  • Steak Beef $10.50
  • Large $9.50
  • Beef Lasagne
    • Served with salad & sauces
  • Mushroom $3.90
  • Smoked Chicken
  • Lunch Specials
  • Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
  • Steamed vegetables $8.00
  • ​Steamed rice $4.00
  • ​Hereford beef burger with Sriracha mayo served with French fries $21.00
  • ​Ice cream sundae (GF)​ $10.00
  • Sago pudding with coconut cream, palm syrup, roast almonds (GF)​ $14.00
  • ​French fries with aioli & ketchup $8.00
  • Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
  • Medium $11.00
  • Pita Bread $1.50
  • Rice or Salad
  • Jilabi 3 for $2.00
  • Curry & Rice $10.00
  • Small $9.00
  • - Lamb
  • Chapli Kebab & Salad $6.00
  • Fritters $23.50
    • corns, coriander & zucchini fritters, served with fresh garden salad, pico de gallo topped with sour cream and house made tomato & capsicum coulis
  • Pancakes $17.50
    • or berry compote, yoghurt & maple syrup
  • Fried green potatoes (paleo) $19.50
    • twice cooked sweet potatoes pan-fried in our house made (vegan) basil & spinach pesto with red onion, tomatoes & (optional bacon) topped with a poached egg
  • Vegetable salad $19.50
    • roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
  • Eggs & hollandaise - Florentine $17.50
    • wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
  • Eggs & hollandaise - Bacon benedict $18.50
    • streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
  • Seafood chowder $14.50
    • honey pot's famous, creamy seafood chowder packed full of the oceans goodness, served with warm bread
  • The full pot $24.00
    • our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
  • Saffron Pulao $4.40
    • (Rice cooked with specially blended spices and touch of saffron)
  • Cheese & Garlic Naan $5.10
    • Naan bread stuffed with cheese, herbs and garlic
  • Nobanno Healthy Kebab Roll $9.90
    • Tandoori chicken or Keema (lamb) or Vegetable or Egg
  • Sprite $3.40
  • Latte $4.40
  • Garlic Mushrooms $12.90
    • Fresh mushrooms cooked in Nobanno specialty creamy aromatic tomato and garlic sauce
  • Ginger Beer $4.40
  • Chutney $2.90
    • (Mint /tamarind / mango/ mixed pickle) - each
  • Bishop’s BBQ Ribs 350Gms $15.50
  • “Shank Heaps” $24.00
    • Herbed tomato braised Lamb Shank, served on potato smash with blanched broccoli, garlic con fit. Finished with its own braising liquid, topped with carrot chips.
  • Pizza
  • Hot Cakes
    • Served with mixed berry compote, freshly whipped cream & lashing of icing sugar.
  • BITS ‘N’ PIECES
  • Eggs Benedict
    • 2 poached eggs, served on toasted ciabatta bread smothered in hollandaise sauce. With a choice of either: Bacon, Smoked Salmon or Wilted Spinach
  • All kid’s meals are served with an ice cream sundae. Choose from Chocolate, Caramel, Raspberry OR Strawberry. With hundreds n thousands, chocolate bites and a pink wafer.
  • Cheesy Pesto Sticks $12.00
    • Baked Turkish bread topped with lashings of basil pesto and cheddar cheese.
  • Sicilian $22.00
    • Salami, chorizo, tomato and aioli swirl
  • Greek $18.00
    • Salad of juicy tomatoes, crisp cucumber, red onions, green peppers, feta cheese and plump Kalamata olives
  • Lamb Rump $34.00
    • Grilled Canterbury Lamb Rump served with honey mustard and bacon potatoes with roast vegetables
  • Brioche French Toast $19.00
    • Slices of sweet battered brioche toast served with maple syrup and a light dusting of cinnamon sugar. Choose from berry compote & banana or bacon & banana
  • Extras $3.50
    • Mushrooms
  • Extras $4.00
    • Grilled tomato
  • Greek $24.00
    • add Lamb
  • Lamb Kleftiko $32.00
    • Slow cooked lamb in a clay pot with peppers, potatoes, and shallots, topped with crumbed feta
  • Fresh Tuna Loin Nicoise G $29.50
    • Lightly seared tuna loin to rare served on a nicoise salad of green beans, baby potatoes, olives, capers and tomatoes with soft egg and olive tapenade
  • Bully’s First Mate Burger $12.50
    • Homestyle Beef pattie, cheese, lettuce & tomato in a toasted burger bun with tomato sauce and fries
  • With Hot Smoked Akaroa Salmon $10.00
  • Side of char-grilled breads $4.80
  • Steamed Marlborough Mussel Bowl G $17.80/ $26.80
    • Premium green lip mussels steamed in white wine & cream with fresh herbs. Served with grilled pumpernickel bread to mop up the juices (500g/ 1kg)
  • High Country Venison Rump [G] $37.00
    • Chargrilled to rare and served on a warmed salad of gourmet potatoes, chorizo, green peas, roasted beetroot and spinach drizzled with red wine jus and topped with a gooseberry salsa
  • Vegetarian Linguine V $24.50
    • Sautee courgettes, aubergine, garlic and olives tossed with linguine and finished with cherry tomatoes, fresh herbs, olive oil and butter topped with shaved parmesan
  • Seasonal Summer vegetables $6.50
  • Toast - per slice $1.50
    • includes butter and preserves
  • Bach Feast $12.00
    • Two eggs - cooked any style, bacon and toast
  • Hash Browns $2.00
  • Pancakes with fried bacon & banana $13.00
    • Served with maple syrup
  • Garlic and cheese bread $7.50
  • Add chilli con carne - extra $2.00
  • Toasted Sandwich $7.00/$10.00
    • Following fillings: ham, onion, cheese, pineapple, tomato - 3 Fillings / with fries
  • Farmer's Salad $16.50
    • Mixed greens with roasted vegetables, tomato, red onion, fried bacon, croutons and aioli-vinaigrette
  • Cassels Beef Burger $26.50
    • Tomato, gherkins, onion jam, chipotle mayonnaise, greens, cheese, bacon & fries
  • Large - serves 4 $59.00
  • Smoked salmon mousse with toasted ciabatta & pickles $12.50
  • Calamari with chipotle mayonnaise $15.50
  • Lemon meringue cake with vanilla ice-cream $12.50
  • PORT LEVY $24.00
    • Shredded braised spiced lamb with mint, mozzarella, currants & a yoghurt swirl
  • CLASSIC MARGHERITA $20.00
    • Tomato base, mozzarella & basil
  • KAIKOURA $26.00
    • Garlic butter base, mozzarella, white fish, mussels, prawns, chilli flakes & parsley
  • Chicken Nuggets $10.00
    • Six chicken nuggets with a handful of fries served with Tomato sauce & Aioli
  • Muesli $10.00
    • Toasted Muesli with berry compote & fresh yoghurt.
  • Side of Yoghurt, Home-made tomato sauce, hollandaise, Jam, Aioli or tomato sauce all $2.00
  • Mushrooms / Bacon / Toast / Spinach /Eggs /Sausages / Home-made Hash $5.00
  • Kid’s platter $10.00
    • Fresh seasonal fruit with a ham & cheese toastie
  • Seafood Bouillabaisse (GF) $18.50
    • A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
  • Salmon $6.90
  • Eggs your way $15.00
    • Poached, scrambled or fried on toast and served with crispy bacon.
  • Tomato N/A
  • Natural Swiss N/A
  • Cucumber N/A
  • Chicken Teriyaki N/A
  • Double Choc Chip N/A
  • Bacon, Egg and Cheese N/A
  • Italian Herbs & Cheese N/A
  • White Bread N/A
Bob's Eatery and Cafe

Bob's Eatery and Cafe

location

Address

Shop 7, Peerswick Mall,, 388 Riccarton Rd, Upper Riccarton,

phone

Phone

0277893455

clock

Opened hours

Monday: 10:00-20:00, Tuesday: 10:00-20:00, Wednesday: 10:00-20:00, Thursday: 10:00-21:00, Friday: 10:00-21:00, Saturday: 10:00-21:00, Sunday: 10:00-20:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Cafe Food , Fusion , Philippine

features

Features

Wheelchair accessible ,  Reservations ,  Takeout ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking

Location
Shop 7, Peerswick Mall,, 388 Riccarton Rd, Upper Riccarton,