Bob's Eatery and Cafe in Christchurch Menu

Bob's Eatery and Cafe in Christchurch has no menu available, but can choose from many other options such as Bacon & Egg Muffin or Soup du Jour from Tahr Bar and Cafe. O.G.B offers many options including Figs, pecans, gorgonzola, curd, truffle, honey, pollen and Charred octopus, sofrito, pickled radish, black garlic. Asian Delights includes a wide range like Lemon Chicken or Crispy Skin Chicken. Mixed Entree Platter (min for 2 people) and Thai Fish Cakes from . SEMA THAI CUISINE offers Thai Kitchen and Chicken Satay.

Nearby Sample Menus

  • THE WILBUR $11.00
    • Spiced pulled pork, coleslaw, apple sauce
  • MIDTOWN BLAT $9.90
    • Streaky bacon with iceberg lettuce, avocado and fresh tomato with cream cheese.
  • VEGE BAGEL $9.00
    • Avocado, tomato, cream cheese, mesculun, aioli and tomato pesto
  • CHICKEN SOHO $7.90/ $11.90
    • Free range chicken breast in our secret blended mix with cranberry sauce or peach and mango chutney. (Slider/ Hero )
  • PECAN PIE $5.20
  • SALMON ON BROADWAY $8.90/ $13.90
    • Cold smoked salmon layered on cream cheese served with horseradish sauce and capers.(Slider/ Hero )
  • DOWNTOWN $4.90
    • Cream cheese and Raspberry Jam.
  • WALL ST $7.90
    • Heaps of streaky bacon with cream cheese & tomato relish.
  • Sausages, Eggs and Chips topped with Gravy $14.50
  • Wedges topped with Sour Cream $7.00
  • Battered Hoki, Chips and a Salad $10
  • Large Chips $6.50
  • Bar Platter $20.00
  • Fish Basket $12.50
  • Seafood Platter $14.50
  • Surf N Turf $21.00
  • Sweet Mango Chutney $4.00
  • Chicken Korma $16.90
    • An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
  • Tamarind & Date $3.00
  • Lamb Korma $17.90
    • Diced lamb in a creamy cashew sauce with coconut (mild)
  • Lamb Rogan Josh $17.90
    • Lamb cooked with roasted crushed spices accompanied with onions and tomato (medium)
  • Vegetarian Wrap $11.00
  • Balti Goat $18.90
    • Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
  • Raita $3.00
    • Cucumber and yoghurt - cools and delights
  • Mini hot dogs $12.50
    • Served with fries
  • Rump steak (GF) $12.50
    • With seasonal vegetables and mash or salad and fries
  • Coaster’s seafood chowder $15
    • Served with Crusty Bread.
  • Beef wellington $25
    • With red wine jus, creamy mash, 
sautéed spinach and roasted carrots.
  • Flamed garlic and peri peri prawns (GF) $16
  • Premium beef burger $17.50
    • Featuring aged swiss cheese, mushrooms, beetroot, bacon and onion rings served with golden fries
  • Choose a sauce for your ice cream (included)
    • Caramel,strawberry,raspberry, chocolate or passionfruit
  • All (GF)
  • Chicken Cordon-Bleu Pattie $3.50
  • Onion Rings $0.70
  • Kumara Chips Scoop only $4.50
  • Battered Mushroom $1.50
  • Fish Bites / Potato Fritters / Battered Mussels $1.00
  • Giant $5.00
  • Plain $4.00
  • Hawaiian $5.50
  • Honey dew $4.50
  • Chicken Soup $5.50
  • Hot and Sour Soup (BBQ Pork) $6.50
  • Double Melon Milk Tea $6.00
  • Yuen Yang Milk Tea $4.40
  • Pudding $1.00
    • Egg, Strawberry, coffee, Grass jelly, Rock Mellon, Mango
  • XO sauce Beef with Rice - XO $12.00
  • Chocolate Pudding Milk $5.60
  • Soup of the day $11.90
    • Created fresh and served with warm toast
  • Garlic bread $7.90
    • Cobb style loaf, baked and served with butter
  • West coast ribs $16.90
    • Tender pork ribs lightly smoked and smothered with our west coast style BBQ sauce, served with fresh coleslaw and fries
  • Mushrooms $5.00
  • -Small $5.00
  • -Large $8.00
    • With aioli and tomato sauce
  • Southern fried chicken tenders $14.90
    • Chicken tenders, marinated in spices and fried until golden, drizzled with maple syrup and served with garlic mayo and ruano hot sauce
  • Creme brulee $11.90
    • A classic favourite, light creamy egg custard topped with crunchy golden toffee and served with berries
  • Cheese $18.00
    • Cheese, cheese or more cheese
  • Chicken Filo $18.50
    • changes weekly, please check the specials board for the weeks flavor, served with seasonal salad & fries
  • Garden Burger $20.00
    • Falafel pattie, mushroom, feta, lettuce, tomato, red onion, mayo & aioli in a warm toasted bun
  • Fish of the Day $19.00
    • Market fresh fish in a tempura batter or pan fried served with seasonal salad & fries.
  • Bower Burger $22.00
    • 180grm, Angus meat pattie, streaky bacon, hash brown, egg, cheddar cheese, lettuce, red onion, tomato, with house made aioli & smoky BBQ sauce stacked in a warm toasted bun
  • Thai Beef Salad $21.00
    • Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, toasted sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
  • Option 2 $13.00
    • Hawaiian Pizza / Fries / Jelly / Drink
  • Bower Salad $20.00
    • Our signature salad, Harrisa chicken thigh, tossed with slow roasted seasonal veges & chick peas drizzled with a deep roasted sesame dressing
  • Chorizo & Spiced Meatballs al Alicante $18.50
    • Spiced Albondigas
  • Maroccan Spiced Lamb $18.50
    • Spiced Lamb, Courgette, Rocket, Harrissa
  • Late Night Olives $28.50
    • Olives, Tapenades, Grilled Ciabatta
  • Shellfish & Prawn Zarzuela al Andalus $23.50
    • Shellfish, Tiger Prawn, Garlic Butter, Grilld Ciabatta
  • Albarino Scallops w. Pernod Gremolata $21.50
    • Scallops, Pernod Gremolata, Butter, Spice
  • Atlantic Caviar Tivoli $21.50
    • Egg, Caviar, Grilled Ciabatta
  • Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
    • Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
  • Roast Salmon Bruschettini $18.50
    • Roast Salmon, Peppers, Tapenade, Aioli, Basil
  • Beer Battered Fries $8.50
  • Calamari $16.00
    • Tempura strips of calamari with a fresh melon and radish slaw, soba noodles with green tea and peanut vinaigrette and Wasabi mayo
  • Sticky Fig Pudding with Butterscotch Sauce $13.00
    • Steamed pudding with Figs and butterscotch sauce, maple and walnut ice cream, Cinnamon creme fraiche & Almond brittle
  • Ibis Eton Mess $13.00
    • Our version of this old classic with Vanilla bean and white chocolate mousse, crisp dark chocolate pearls and topped with berry compote
  • Sauteed Baby Vegetables / Creamy Kumara Mash / Seasoned Wedges & Sour Cream $7.50
  • Garden Salad / Chunky Fries $7.00
  • Rhubarb and Ginger Cheesecake $13.50
    • Delicious rhubarb cheesecake on gingernut base with rhubarb curd and Tuille with Manuka Honey ice cream
  • Arancini (V) $13.00
    • Risotto Balls crumbed & stuffed with Mozzarella served with Tomato & Chipotle relish & Smoked Mushroom Ragout
  • Soup of the day (GF) $ 9.50 I $12.50
    • served with toasted bread
  • Bread & butter $2.50
  • Eggs Benedict(GFO)(V) $19.00
    • poached free range eggs, toasted ciabatta with house made hollandaise/bacon
  • Muesli (GFO)(V) $12.50
    • House made muesli with Greek yoghurt, milk & seasonal fresh fruit
  • Caesar Salad (GFO) $ 22.00
    • cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing With chicken
  • Potato hash $4.00
  • Pasta $18.00
    • fettuccini, bacon, mushroom & spinach in a creamy sauce
  • Boulevard Breakfast (GFO) $22.00
    • free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
  • Crunchie ice cream cake $12.5
    • layers of whipped ice cream covered with hokey pokey and a caramel and chocolate sauce
  • Soft shell taco $7.5 for one $14.5 for two
    • with marinated chicken or crispy battered fish, avocado and a mango, coriander salsa
  • Chicken parmigiana $23.5
    • crumbed chicken fillet layered with a Napoli sauce, ham and grilled cheese. Served with golden fries and a green salad
  • Shrimp cocktail $14.5
    • O.G.H classic with crunchy iceberg lettuce, avocado and Marie Rose dressing
  • Cranberry and chicken pizza $20
    • chicken, cranberry, roasted cashew nuts and cream cheese Gluten free bases available – add $4.0
  • Seasoned wedges $9.5
    • with sour cream and sweet chilli sauce
  • The antipasto platter $35.0
    • cured meats, cheeses, marinated vegetables, pesto, house-made dips with toasted ciabatta & crackers
  • Lamb salad $24.5
    • with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
  • Tomato Chicken Spaghetti $18.20
    • Chicken, onion, mushroom, capsicum, tomato and cream
  • Toast $6.00
    • With Jam & Butter
  • Wedges $8.00
    • Served with sour cream and tomato sauce
  • Eggs w Bacon on Focaccia $15.00
  • Fruit Salad $8.00
  • Eggs Anyway on Focaccia $12.50
  • -3. Salmon, Onion and Cheese
  • Cajun Chicken Salad $19.80
    • Grilled chicken on gourmet salad with honey roasted cashew nuts. Can be gluten free
  • Chocolate Overload $9.50
    • Chocolate mud cake served with vanilla ice cream in a chocolate pot
  • Fishermans Basket (Single serve / Share serve) $13 / $18
    • Crumbed Prawns, Calamari, Prawn Twisters & Fish Goujons w Sweet chilli, Tomato & Tartar sauce
  • Beer Battered Fish N' Chips reg $27 half $20
    • Fresh fish of the day coated in a crisp beer batter served with fries, crisp salad, and homemade tartare sauce
  • Homemade Pie Priced daily
    • Please ask our staff for today's creation
  • Prawn & Bacon Creole $25
    • Sauteed with green peppers, mushrooms in a white wine tomato & basil sauce with jasmine rice
  • Chunky Fries $6.00
    • Served with our favourite aioli and tomato sauce. Add extra sauces $1.00
  • Soup of the Day $10
    • Served with lightly toasted fresh bread. Ask our staff for today's flavour
  • Bar Basket (Single serve / Share serve) $12 / $18
    • Wontons, Spring Rolls, Samosas, Chicken Goujons & Onion Rings w sweet chilli & Tomato sauces
  • Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
  • Margerita (cheese, basil leaves)
  • Pizza ​(with a homemade tomato sauce base) $10.00
  • Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
  • Toastie $7.00
  • Ham (Ham, Caramelised Onion and Basil Pesto)
  • Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
  • Panini $8.00
Bob's Eatery and Cafe

Bob's Eatery and Cafe

location

Address

Shop 7, Peerswick Mall,, 388 Riccarton Rd, Upper Riccarton,

phone

Phone

0277893455

clock

Opened hours

Monday: 10:00-20:00, Tuesday: 10:00-20:00, Wednesday: 10:00-20:00, Thursday: 10:00-21:00, Friday: 10:00-21:00, Saturday: 10:00-21:00, Sunday: 10:00-20:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Cafe Food , Fusion , Philippine

features

Features

Wheelchair accessible ,  Reservations ,  Takeout ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking

Location
Shop 7, Peerswick Mall,, 388 Riccarton Rd, Upper Riccarton,