Bob's Eatery and Cafe in Christchurch Menu

Bob's Eatery and Cafe in Christchurch has no menu available, but can choose from many other options such as Bacon & Egg Muffin or Soup du Jour from Tahr Bar and Cafe. O.G.B offers many options including Figs, pecans, gorgonzola, curd, truffle, honey, pollen and Charred octopus, sofrito, pickled radish, black garlic. Asian Delights includes a wide range like Lemon Chicken or Crispy Skin Chicken. Mixed Entree Platter (min for 2 people) and Thai Fish Cakes from . SEMA THAI CUISINE offers Thai Kitchen and Chicken Satay.

Nearby Sample Menus

Everest Indian Restaurant (sample menu)
  • Plain Naan $2.50
  • Vegetable Biryani $13.99
    • Rice and vegetable are cooked together with nuts and spices to make a sumptuous one pot meal.
  • Chicken/Lamb Kadai $15.99
    • Cooked in onion based thick gravy of capsicum, tomatoes and spices.
  • Paneer Makhani $14.99
    • Homemade cottage cheese cooked with garlic tomato and onion into thick gravy. Can be spicy.
  • Papadoms (2 pieces) $1.00
  • Garlic & Cheese Naan $5.00
  • Rogan Josh $15.99
    • Lean Lamb cooked in North Indian style with herbs and spices.
  • Chana Masala $14.99
    • Chick peas cooked with secret spices straight from the heart of India.
Captain Ben's (sample menu)
  • FRIED MUSHROOMS 1/2 DOZ $5.00
  • CHICKEN NUGGETS $5.00
  • BACON & EGG $4.00
  • PAUA FRITTER
  • DONUT $2.30
  • PINEAPPLE FRITTER $2.30
  • OYSTERS COOKED 1/2 DOZ $15.00
  • CHOCOLATE DONUT $2.30
Rangoon Ruby (sample menu)
  • Jetdajo $16.00
    • Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
  • Majidi Ye Ke Mot $7.50
    • Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
  • Beibyoke $12.00
    • Lightly spiced and sauteed blue peas, sprinkled with crispy shallots.
  • Le Pet Thoke $14.50
    • Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
  • Wetda Seebian $16.00
    • Mild pork curry/stew slow cooked in shallots, garlic & light spices.
  • Pazunjo $21.00
    • Prawns sauteed simply in garlic.
  • Creme Brulee $11.00
    • Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
  • Shweji Moy $10.00
    • Semolina & coconut milk cake.
Speights Ale House Ferrymead (sample menu)
  • The Summer Platter $32.00
    • A platter of brie, creamy blue cheese, smoked cheddar, hummus, ploughman’s pickles, fresh fruit, pâté, gherkins, pickled onions, olives and salmon. Served with a selection of crackers and breads.
  • Ploughman Pork Belly $31.00
    • Pressed pork belly, roasted with a honey glaze and served on creamy potato bake with our homemade gravy, crackling and apple chutney.
  • Ploughman Pork Belly $24.00
    • Pressed pork belly, roasted with a honey glaze and served on potato bake with gravy, crackling, apple chutney and salad greens.
  • Steak, Eggs and Chips $15.00
    • Prime 200gm rump steak with fries, eggs and garden salad with your choice of sauce.
  • Gourmet Ice Cream** $14.00
    • A trio of our Kapiti ice cream served with fruit compote and chocolate hazelnut biscotti.
  • Beer Fries $5.50
  • Farmhouse Cheesecake $16.00
    • Deep-pan cheesecake served with cream and fruit compote. Ask your friendly wait staff for today’s flavour.
  • Beef Nachos $16.50
    • Chilli beans topped with jalapenos, sour cream, salsa and guacamole served on corn chips.
The Origin (sample menu)
  • Carol Oats Porridge $14.00
    • Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
  • MUESLI $14.00
    • the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
  • Asian Pancake 4 pcs $9.00
    • fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
  • Scrambled Tofu on Toast $19.00
    • scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
  • Papa's Spice Noodle Soup $19.00
    • fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
  • Soup of The day $15.00
    • optional whole grain or GF bread with salad
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
Phuket Thai Restaurant (sample menu)
  • Tofu / extra vegetables $2.90
  • Curry puffs $8.90
    • 5 vegetarian homemade curry puffs
  • ●Mains
  • Steak satays $9.90
    • 4 Marinated kebab sticks topped with peanuts sauce
  • Pad prik $12.90
    • Stir fried meat with vegetables, chilli and garlic served with rice
  • Gang ka-ree gai $14.90
    • Yellow curry with chicken and vegetables, served with rice
  • Cashew nuts with meat and vegetables with rice $12.90
  • Fish cakes $8.90
    • Spicy fish cakes served with sweet chilli sauce
Nana's Indian Cuisine (sample menu)
  • Garlic Naan $3.50
  • Chicken/Lamb Kadai $15.50
    • Cooked in onion based thick gravy, capsicum, onion, tomato and spices
  • Lamb Korma/Nawami $15.50
    • Cooked in creamy sauce onion, capsicum, fry cashew nut and spices
  • Roti $2.50
  • Raita $3.00
  • Vegetable Biryani $13.00
    • A whole blend of spices. herbs, seasonal vegetables and bastmati rice
  • Aloo Gobhi $12.99
    • Potatoes and cauliflower cooked with onion, tomato herbs and spices
  • Bombay Chicken $14.99
    • Diced chicken fillet cooked with freshly ground spices and herbs
Coffee Therapy (sample menu)
  • Mince on toast w a poached egg $16.00
  • French toasted banana bread with maple mousse and berries $15.00
  • Eggs Benedict $16.50
  • Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
  • Bacon sandwich on sour dough with tomato jam $10.00
  • Granola with natural yoghurt and berries $9.00
  • Creamy Pumpkin $15.00
  • Eggs on toast $10.00
Garden Bar Cafe - The Garden Hotel (sample menu)
  • GBC Gourmet Beef Burger $18.00
    • With cheese, served with onion rings, chips
  • Available 11.30am to 2pm
  • GBC Gourmet Chicken Burger $18.00
    • With cheese and pineapple, served with onion rings, chips
  • GBC Breakfast $18.50
    • Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast
  • Soft tacos crispy beef $18.00
    • Served with tomato salsa and avocado
  • Kids Mini Hot dog & Chips $9.00
  • - Bacon $18.50
  • Available between 9am to 2pm & 5.30pm to 9pm
The Avonhead Tavern and One Good Horse Restaurant (sample menu)
  • Roast chicken salad $23.5
    • with pumpkin, feta and roasted cashews
  • Salt and paper squid $13
    • flash fried, semolina dusted squid with spiced mayo
  • The antipasto platter $35.0
    • cured meats, cheeses, marinated vegetables, pesto, house-made dips with toasted ciabatta & crackers
  • Flatbread $12
    • basil pesto, Mozzarella and cheddar
  • Lamb salad $24.5
    • with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
  • The winna winna chicken dinna burger $23.5
    • crispy chicken, grilled pineapple, streaky bacon and creamy slaw Served with golden fries
  • Double chocolate brownie (GF) $12.5
    • served with berry compote and soft serve ice cream
  • Loaded nachos $18.5
    • spiced beef, beans, avocado, sour cream, cheese, tomato salsa and jalapeños. Loaded!
Sushi Express (sample menu)
  • FIVE PIECES NIGIRI
    • nigiri slices of fresh salmon are placed on beds of rice GF
  • TUNA
    • flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
  • EXEC LUNCH BOX 01 $12.00
    • create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
  • CHICKEN SUPREME
    • mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
  • FRESH SALMON
    • NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
  • PREMIER PLATTER $35.00
    • a selection of 28 pieces of sushi, This variety includes fresh salmon, vegetarian teriyaki chicken, and tuna, price includes all the extras like ginger soy wasabi and chopsticks
  • CHICKEN COMBO
    • teriyaki chicken is topped off with spring onion mayo sweet chili and chili mayo sauces
  • TERIYAKI CHICKEN
    • avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
Ace Wasabi (sample menu)
  • Kids Teppan Set $ 25.00
    • Comes with steamed rice. (for under 12 year olds) Gyoza (3pcs). A choice of:
  • King Dragon Roll $ 25.00
    • King prawns, eel, cucumber, avocado
  • • King Salmon
  • Sashimi Regular $ 26
  • Rainbow Roll $ 22.00
    • Two white fishes, tuna, salmon, eel, crab meat, cucumber, avocado
  • Lunch Teppan Combo Set $ 24.00
    • Miso, Teppan Vegetables with Steamed rice
  • Salmon Roll $ 15.00
    • Fresh salmon, avocado, cucumber, mayo
  • EBI Tempura Roll $ 18.00
    • prawn, cucumber, avocado, tempura flake, trüffle oil, flying fish roes
Straits Cafe (sample menu)
  • Agria potato mash, red wine gravy $7.00
  • Olives marinated in their own oil, lemon, garlic $7.00
  • Marlborough Sounds salmon, smoked cucumber, pickled cauliflower, rye bread, goats cheese dressing $22.00
  • Paranakan chicken curry, potatoes, herbs, steamed rice $22.00
  • Today's fish, kumara, edamame, charred green onion, seaweed, soy dressing $33.00
  • Nasi goreng, pork, sniracha, vegetables, herbs, fried egg $15.00
  • Bacon, honey and truffle flavoured popcorn $7.00
  • 250 gms Wakanui grain finished rib eye $34.00
Pages Charcoal Roasted Chicken (sample menu)
  • BASIC CHICKEN $5.80
  • 1/2 CHICKEN + FRIES $10.90
  • 1/4 CHICKEN + FRIES $7.30
  • LARGE $9.50
  • CHICKEN SATAY $6.30
  • CHICKEN BREAST $6.80
  • QUARTER CHICKEN $4.80
  • 1/2 CHICKEN $12.40
EAT Cafe - Excellence and Taste (sample menu)
  • STEAK SANDWICH $18.50
    • premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
  • BIG BREAKFAST $17.50
    • bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
  • BLAT $16.50
    • bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
  • NACHOS $12.50
    • served with spicy mince and chilli bean mix, melted cheese and sour cream
  • BRIOCHE FRENCH TOAST $15.50
    • served with bacon, banana and maple syrup
  • FRIES $8.50
    • served with aioli and sauce
  • BEEF AND BACON BURGER $17.50
    • a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
  • KIDS PLATTER $6.50
    • ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
Bob's Eatery and Cafe

Bob's Eatery and Cafe

location

Address

Shop 7, Peerswick Mall,, 388 Riccarton Rd, Upper Riccarton,

phone

Phone

0277893455

email

Email

bondofbreads@gmail.com

clock

Opened hours

Monday: 10:00-20:00, Tuesday: 10:00-20:00, Wednesday: 10:00-20:00, Thursday: 10:00-21:00, Friday: 10:00-21:00, Saturday: 10:00-21:00, Sunday: 10:00-20:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Cafe Food , Fusion , Philippine

features

Features

Wheelchair accessible ,  Reservations ,  Takeout ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking

Location
Shop 7, Peerswick Mall,, 388 Riccarton Rd, Upper Riccarton,
Similar Restaurants based on Cuisines

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery