Bombay Butler in Christchurch Menu

BUTLER'S BANQUET BUTLER'S BANQUET
  • Butlers Banquet $30.00 per person
    • Poppadoms - Dips, Bhajees - Any 4 curries, Naan and garlic naan
STARTERS STARTERS
  • Onion Bhajees $8.00
    • Crispy onion, sliver beet, and spinach fritters (6), served with tamarind chutney
  • Vegetable Samosa $3.50
    • Wholesome vegetables in a crisp pastry served with tamarind chutney
  • Chicken Tikka $15.00
    • Marinated in a wonderful blend of tandoori spices and herbs, then grilled and served with fresh salad.
  • Butlers Platter $19.00
    • Vegetables samosas (2), Onion Bhajees (4), Chicken tikka (4), fresh salad with mango dressing and selected dips.
SIDES SIDES
  • Green Salad $6.00
    • Crunchy salad mix set on fresh lettuce, served with our mango and ginger dressing
  • Poppadoms $3.00
    • Roasted Indian crisp bread (4)
  • Extra Basmati Rice $3.50
NAANS NAANS
  • Naans $3.50
  • Garlic Naan $4.00
  • Cheese Naan $6.00
  • Cheese & Garlic Naan $6.50
DIPS DIPS
  • Mint & Yoghurt $3.00
  • Tamarind & Date $3.00
  • Sweet Mango Chutney $4.00
  • Raita $3.00
    • Cucumber and yoghurt - cools and delights
INDIAN WRAPS - ...your favourite filling with crisp salad and fantastic dip toppings INDIAN WRAPS - ...your favourite filling with crisp salad and fantastic dip toppings
  • Chicken Wrap $12.00
  • Lamb Wrap $12.90
  • Vegetarian Wrap $11.00
SEAFOOD CURRIES SEAFOOD CURRIES
  • Prawn Malabari $18.90
    • Tempting Indian classic with red onion and fresh chilli (medium hot)
  • Bengali Fish $18.90
    • Decadent seafood curry with hints of turmeric and fenugreek - simply wonderful (mild)
VEGETARIAN CURRIES VEGETARIAN CURRIES
  • Vegetable Jaipuri $15.90
    • Variety of fresh vegetables in a creamy masala sauce (medium)
  • Palak Paneer $15.90
    • Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
  • Dhal Makahani $15.90
    • Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)
  • Dhal Palak $15.90
    • Lentils tempered with cinnamon quills, crushed tomato and garam masala (medium - hot)
  • Vegetable Korma $15.90
    • Assorted vegetables with a mild masala blend and a creamy sauce (mild)
  • Pindi Chana $15.90
    • Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
  • Karhai Paneer $15.90
    • A host of whole spices sauteed in onion and tomato with Indian cottage cheese (medium - hot)
CHICKEN CURRIES CHICKEN CURRIES
  • Butter Chicken $16.90
    • World famous Indian delicacy-marinated chicken slow cooked and finished with a creamy tomato masala sauce (mild - medium)
  • Chicken Korma $16.90
    • An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
  • Chicken Jalfrezi $16.90
    • Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
  • Chicken Tikka Masala $16.90
    • Tender marinated chicken simmered in a masala sauce with tomatoes and fresh chillies - five million English football fans can't be wrong (medium)
  • Mango Chicken $16.90
    • Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
  • Chicken Biryani $16.90
    • Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)
RED CURRIES RED CURRIES
  • Lamb Rogan Josh $17.90
    • Lamb cooked with roasted crushed spices accompanied with onions and tomato (medium)
  • Lamb Vindaloo $17.90
    • Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)
  • Lamb Palak $17.90
    • Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)
  • Lamb Korma $17.90
    • Diced lamb in a creamy cashew sauce with coconut (mild)
  • Butler's Venison $18.90
    • Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)
  • Balti Goat $18.90
    • Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)

Nearby Sample Menus

  • Falafel $16.00
    • seasonal leaves, cucumber, mint yoghurt
  • Pork Belly $16.00
    • with sake, sweet soy, and a sesame glaze
  • Corn Fed, Crumbed, Chicken Breast $29.00
    • baked with ricotta, bloody mary sauce, baby spinach and seasonal vegetables
  • Prawn Wontons $16.00
    • with kewpie & chilli jam.
  • Arancini Balls $17.00
    • mushroom, truffle and brie with our bacon jam
  • Battered Market Fish $16.00
    • shredded iceberg, charred pepper, coriander + lime aioli
  • Crispy Fried Chicken $15.00
    • with chipotle mayonnaise.
  • Braised Beef Short Ribs $29.00
    • sticky Ginger Tom glaze served with an Asian vegetable medley
  • Wontons $9.00
    • DZ
  • Fritters - Potato $1.00
  • Hoki - Crumbed $4.00
  • Fritters - Banana $2.50
  • Chocolate Jamrap $3.60
    • Whitakers log inside jamrap
  • 3 Mini Donut $2.00
  • Chips $2.60
  • Squid Rings $1.00
  • Garlic butter, sour cream, aioli, gravy or BBQ sauce $1.00
  • Creamy basil pesto fettucine $20.00
    • Fresh fettucine with basil pesto in a creamy mushroom and white wine sauce (add bacon for $3.00) (add chicken for $4.00)
  • Cheesecake of the day $12.00
    • See our special board for todays slice of heaven
  • Creme brulee $12.00
    • Served with berry compote & biscotti
  • Moroccan pumpkin & maple walnut (GF / DF) $18.50
    • Roasted pumpkin in a moroccan seasoning, served over salad greens with feta cheese, crunchy maple coated walnuts and finished with a balsamic glaze
  • The kiwi classic $22.00
    • Crispy beer battered fresh fish served with salad & fries
  • Fisherman's burger $21.50
    • Crispy fried fish, in a toasted bun with burger greens, sliced tomato & tartare sauce, and served with fries
  • Southern style fried chicken $10.50
    • Crispy southern style fried chicken, served with homemade aioli & chipotle sauce
  • Wedges topped with Bacon and Grilled Cheese and Sour Cream $9.50
  • Wedges topped with Sour Cream $7.00
  • Chicken and Bacon Burger with Chips $10
  • Macaroni and Cheese, Chips and a Salad $10
  • Seafood Platter $14.50
  • Calamari, Chips and a Garden Salad $9.50
  • Crispy Chicken and Bacon Salad $16.50
  • Steak, Eggs, Chips and a Garden Salad topped with Mushroom Sauce $18.50
  • Soup of The day $15.00
    • optional whole grain or GF bread with salad
  • Asian Pancake 4 pcs $9.00
    • fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • Carol Oats Porridge $14.00
    • Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
  • Dumplings 6 pcs $9.00
    • house made dumplings
  • MUESLI $14.00
    • the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
  • Scrambled Tofu on Toast $19.00
    • scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • Vegetarian Fried Rice $16.50
    • Chef's Thai style vegetarian fried rice
  • Curry Puffs $9.50
    • Deep fried minced chicken with onion and kumara in puff pastry
  • Pad Prik Gaeng (Curry Paste Stir Fried) $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork stir fried in curry paste with fresh green beans, kaffir lime leaves and sweet basil
  • Vegetarian Green Curry $16.50
    • Fresh seasonal vegetables with green curry soup
  • Vegetarian Peanut Sauce $16.50
    • Stir fried vegetables with chef's special peanut sauce
  • Pad Thai $16.50
    • The most popular Thai dish in New Zealand. Combination of your choice Chicken, Beef or Pork stir fried with seasonal vegetables and served with beansprouts and crushed peanut
  • Vegetables, Cashew Nut or Peanut $2.00
  • Chicken Tom-Yum $11.00
    • Traditional hot and sour soup with lemongrass, kaffir lime leaves and fresh coriander
  • Hash Browns (4) $2.20
  • Cheese $4.30
  • Fish (Battered) $2.40
  • Mini Donuts (6) $2.20
  • Chicken Filla $6.00
  • Scallops (each/doz) $1.50 /$16.00
  • Crumbed Or Battered
  • Corn Nuggets (each/doz) $ 0.80/$8.00
  • SIDES
  • CHICKEN SALAD $14.00
    • with cashews & yogurt dressing
  • ESPRESSO EGG $15.50
    • with potato hash, mushroom, spinach, a poached egg & hollandaise
  • TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
  • FRENCH TOAST $14.50
    • with bacon, banana, maple syrup & cream
  • 3 EGG OMELETTE $15.50
    • with tomato, bacon, mushroom & cheese
  • THE BEEF SALAD $14.00
    • with crispy noodles & toasted peanuts
  • EGGS BENEDICT $16.50
    • poached eggs on a broil with smoked salmon, spinach & hollandaise
  • Tori Tama $12.90
    • Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
  • Kakuni (Pork Belly) $19.00
    • Pork Belly braised in special sweet ginger sauce
  • Seared Salmon $2.90
  • Teppan Prime Cut Beef Set $20.00
    • Teppanyaki Style w/ traditional teriyaki sauce
  • Numban Chicken, Sweet Vinegar Sauce and Special Tartare Sauce $10.00
  • Karaage Crispy Chicken Curry $14.90
    • Japanese style curry with crispy chicken
  • Teppan Teriyaki Chicken $16.00
    • Chicken cooked teppanyaki style with traditional teriyaki sauce
  • Big Rooster $7.20
    • Tempura chicken with sweet vinegar sauce & special tartare sauce
  • Honey pot granola $13.00
    • honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
  • Pancakes $18.00
    • light & fluffy pancakes served with grilled banana, bacon & maple syrup
  • Eggs & hollandaise - Florentine $17.50
    • wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
  • Pancakes $17.50
    • or berry compote, yoghurt & maple syrup
  • Wedges $9.00
    • wedges served with sour cream & sweet chilli
  • Chicken tostado $22.50
    • cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
  • Fried green potatoes (paleo) $19.50
    • twice cooked sweet potatoes pan-fried in our house made (vegan) basil & spinach pesto with red onion, tomatoes & (optional bacon) topped with a poached egg
  • Chips & gravy $8.00
    • chunky fries served with our delicious gravy
  • Chicken thigh with scallion sauce $7.00
  • Tsukune Chicken mince balls with tare & egg yolk $7.00
  • Yaki Onigiri Rice ball with miso $7.00
  • Chicken thigh with spicy tomato sauce $7.00
  • Edamame beans $7.00
  • Momo Chicken thigh with Tare $7.00
  • Steamed rice $3.00
  • Hatsu Chicken heart with Tare $7.00
  • 3.Beef and OX tripe with chilli dressing $8.00
  • 31.Prawn ball with golden garlic crumb $22.00
  • 34.Prawn ball with cashew nuts $22.00
  • 19.Shredded chicken and shark fin soup $10.00
  • 35.Prawn ball with seasonal vegetables $20.00
  • 17.Mixed seafood and tofu soup $5.00
  • 15.Chicken and corn soup $5.00
  • 12.Deep fried spring roll $5.00
  • Sides $8.00
    • Pomme Frittes
  • Eggs Benedict $19.00/$21.00
    • Soft poached eggs served on a toasted English muffin, topped with hollandaise sauce. Choose from (Bacon/Smoked Salmon)
  • Penne Alla Pollo $22.00
    • Penne pasta with chicken, sundried tomatoes, onion, feta cheese in white cream sauce
  • Moroccan Spiced Meat Balls $18.00
    • Cooked in tomato, garlic and chilli sauce. Served with wood fired bread. Main served with salad greens & bread
  • Soup of the Moment $15.00
    • Entree
  • Muesli $18.00
    • Bircher Muesli with fresh fruits, yoghurt and honey
  • Spaghetti Meatballs $22.00
    • Basil Neapolitana cooked meatballs on a bed of spaghetti. Topped with parmesan
  • Avocado Smash with Poached Eggs $19.00/$21.00
    • Served on lightly toasted brioche lavished with cream cheese Choose from (Bacon/Smoked Salmon)
  • Soup of the day with fresh bread & butter $15.50
  • Matched with a 12 oz Cassels Best Bitter $25.00
  • Add salmon $8.00
  • Half & half – add $2.00
  • Sumner $24.00
    • Tomato base, mozzarella, ham & pineapple
  • Burnham $24.00
    • Tomato base, mozzarella, pepperoni, olives, red onion & mushrooms
  • Gluten-free base – add $2.00
  • Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
  • Smoked Salmon Croquettes (3pcs) $10.50
    • with chipotle mayonnaise
  • HAWAIIAN Ham, pineapple and mozzarella cheese $23.00
  • Fried Calamari $14.00
    • with garlic mayonnaise and lemon
  • CHICKEN, CRANBERRY & BRIE Baby spinach, chicken breast and brie with cranberry sauce $25.00
  • CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
  • Crispy Chicken Wings $9.00
    • with chipotle dip and pineapple relish
  • Makikihi Fries $9.00
    • with rosemary salt, served with aioli or gravy
  • BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
Bombay Butler

Bombay Butler

location

Address

1 Hamill Rd, Halswell, Christchurch, Canterbury, 8025, New Zealand

phone

Phone

032619260

email

Email

None

clock

Opened hours

Monday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Takeout ,  Cash ,  Child-friendly

Location
1 Hamill Rd, Halswell, Christchurch, Canterbury, 8025, New Zealand
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