A selection of NZ cheeses served with crackers, grapes and dips
Brewers garlic bread (v) $10.00
Vienna bread load stuffed with garlic & herb butter, served with house made pumpkin hummus, extra virgin olive oil and balsamic reduction
You can add your choice of meat to your salad $5.50/ $5.50/ $6.50/ $7.50
Chicken/ Cajun Beef/ Fish of the day/ Prawns
Chicken or mushroom sliders $20.00
3 sliders with your choice of market salad or fries. Either 3x portobello mushroom, roasted capsicum and camembert, or 3x spicy chicken thigh and coleslaw. Beer match: Cherub nz pale ale
Chunky fries (v) (gf) $8.50
Vegetarian Basket $34.50
Warm vegetable salad, grilled vegetable skewers, falafel cakes, spring rolls, pickled vegetables, sweet chilli sauce, balsamic redustion, herb aioli and fresh bread.
Steamed vegetables with ginger soy glaze $8.50
Jalapeno poppers (v) $13.50
Deep fried panko crumbed jalapeno peppers stuffed with cheese and served with mango aioli
Avocado purée, parmesan crisp, balsamic cabernet sauvignon pearls, heirloom tomatoes, deep fried basil v
NZ BRAISED BEEF CHEEK entrée19.0 main 37.0
Herb salad, charred spring onion, chilli, toasted sesame seeds, pickled cucumber, fried ginger gf
SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf
GREEN LEAF SALAD large 10.0 small 7.0
Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
PAN SEARED SCALLOPS entrée 22.0 main 41.0
Green herb and cucumber salsa, cauliflower miso purée, pickled radish, plantain crisp, lemongrass chilli foam gf h