Bonanza Bar Takeaways in Auckland Menu

Potato Fritter $0.90
Fish Cake $2.50
Chips (350gm) $2.50
Super (Bacon, Steak, Cheese, Egg, Pine) $12.00
Sausage x 4
Steak (Scotch fillet) $8.00
Egg $4.00
1.5L Coke Range x 1

Raita / Pickled Onions $4.00
Achari Paneer Tikka $8.00
- Green Chili, pickle flavoured paneer cubes cooked to perfection in the tandoor
●Banquet (VEG) $26.00 PP
- Minimum order for 2 person.
Butter Paneer $14.49
- Vegetarian version of butter chicken
Karahi $15.99
- Karahi is a Thick blend of spices and meat/seafood cooked with onion and tomatoes. Chicken, Lamb or Beef
Fish Amritsari $16.99
- Named after the city in india where it originated, this boneless fried fish dish is a great appetizer or side dish or complement the main course
Korma $15.99
- Korma is Mughlai dish with yoghurt, Cashew nuts and is very calm and creamy recipe. Popular in india. Chicken, Lamb, or Beef
Masala $16.99
- Fish in a Rich Tomato and Onion Sauce. Fish - Prawn

Long Soup $10.00
Chow Mein Chicken $13.00
Fish and Chips $10.00
Curry & Rice Chicken $13.00
In Tomato Sauce Chicken $13.00
Chopsuey prawn $14.00
Fish in black bean $20.00
Corn Soup $5.00

Chicken Katsu
Regular $12.90
Large $14.90
No.4 $8.00
- Toasts, eggs, baked bean (or spaghetti)
Regular $12.90
Large $14.90
Chilli Chicken
Chicken Katsu Lunchbox $12.00

- BACON $17.90
- MUSHROOM $18.50
THE 'PALEO' $18.90
- (Gluten Free) Grilled chicken breast, bacon, wild rocket, soft poached eggs, courgettes, carrot and house made relish
FRENCH TOAST $16.50
- Streaky bacon, caramelized banana, blueberry compote w/ maple syrup
THE 'VEGGIE' $19.90
- Eggs, grilled haloumi, baby spinach, roast tomato, Portobello mushroom, avocado, hashbrown and tomato relish on 5 grain toast.
CAJUN CHICKEN SALAD (GF) $17.90
- Grilled chicken breast, orange, walnuts & roast almonds on a bed of honey mustard salad
- SALMON $18.50
PETIT EGGS BENE $10.00
- Free range poached eggs on toasted bun drizzled w/ homemade hollandaise and hash bown - Bacon + Spinach or - Salmon + Avocado

GREEN CURRY $18.00
- traditional green curry cooked with peas green beans bamboo shoots and coconut milk/chicken/beef/lamb
TOM YUM $9.50
- traditional spicy and sour soup with mushroom tomatoes Thai herbs and kaffir leaves prawns/seafood(chicken$8.50)
PAD KRA PRAWN $21.50
- with sweet basil chili onion carrots mushroom beans zucchini, bamboo shoots/prawns/seafood
SAM KASAT $21.50
- tempura dish with market vegetables blended with sweet and spicy tamarind sauce/prawns/snapper fillets
CHOO CHEE CURRY $21.50
- red curry cooked with onion beans carrot capsicum pineapple market vegetables and coconut milk/prawns/fillet snapper
PAD PRIK THAI $21.50
- with garlic leek and market vegetables in homemade black pepper sauce/prawns/snapper fillets
PAD KHING $21.50
- with fresh ginger onion mushroom, zucchini, carrots, and market vegetables/snapper fillets
PAD PHED $21.50
- with red chili sauce, beans, zucchini, bamboo shoots fresh chili, galangal green peppercorns and coconut milk/prawns/snapper fillets

Laing $6.00/$8.00
Asian Dumplings $6.50
- Steam Dumpling Pork or Vegetables
Pakbet $6.00/$8.00
Lechon Kawali $12.50
- Crispy Pork Belly with Lechon Sauce
Sizzling Sisig $12.50
- Sautéed chopped Pork head in Sizzling Plate
Menudo $6.00/$8.00
Teriyaki Chicken $12.50
- Grilled Chicken with Teriyaki sauce
Dinuguan $6.00/$8.00

Nasi Ayam Chicken Rice $13
- Chicken rice served with soy coated roast chicken, salad and chicken soup
Maggie Goreng Fried Maggi Noodle $12
- Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
Add Beef Rendang $14
Chicken Nyonya Curry Laksa $12
- Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
Satay Kambing Lamb Skewers $12.50
- 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
- Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
- Malay style fried egg noodle with egg prawns, fish balls and chicken
Soto Ayam Chicken and Cubed Rice Soup $12
- Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot

The Southerner RG$18.50 LG $23.50
- Smoked chicken, pepperoni, capsicum, onion & cracked pepper
The French Toast $12.50
- Served with bacon, banana & maple syrup
Caeser Salad side $10.00 whole $15.50)
- Crisp iceberg leaves, shaved parmesan cheese & garlic herb croutons, tossed with our caesar dressing(Add chicken or bacon3.50)
The Mini Breakfast $12.00
- Crispy bacon, poached egg, toast and a hash brown
The Garden Gourmet RG$18.50 LG $23.50
- Sundried tomatoes, onions, mushrooms, pineapple & brie drizzled with spinach pesto
The Greeko RG $17.50 LG $20.50
- Char-grilled vegetable salsa, olives & feta
The Satay Chicken $14.00
- Served on a flat sesame gourmet bun stacked with fresh seasonal lettuce, tomato, red onion and a white aioli
The Gourmet Hotcakes $16.50
- Served with seasonal fruit, maple syrup, boysenberries & whipped cream

Chunky Fries (V) $7
- With aioli
Mixed Grill $22.5
- Wild boar sausage, bourbon smoked chicken wings, onion rings and fries
Pulled Pork Bun $ 9.5
- With onion rings, BBQ and bistro sauce
Prawn Twisters $9
- With sweet chilli sauce
Free Range Chicken Breast $ 26.5
- With soft polenta, brocollini and romesco sauce
Toasted Turkish Bread (V) $7.5
- with spinach and feta cheese
Peanut Butter Cheesecake (V) $12.5
- With chocolate ice cream
300gm Chargrilled Beef Scotch Fillet $28
- With eggs and fries

Tofu buns $16
- soy & ginger, LB spicy sauce, Kaffir lime & peanut (2pcs)
Chicken curry $20
- chilli pumpkin, lemongrass, coconut & chilli, aromatic rice
Beef shin $21
- rendang sauce, aromatic rice, shallot, toasted coconut
Lamb ribs $29
- slow cooked, Chinkiang vinegar caramel, apple & peanut
Donburi $16
- spicy chicken, sesame & nori, kewpie mayo, cabbage & herb
Red curry $18
- soy & chilli pumpkin, chickpeas, coconut cream, aromatic rice
Tuna $21
- yellowfin tuna, wasabi mayo, cucumber & wakame salad
Eggplant $12
- sweet miso & sesame, peanut, parmesan

Jervois cut eye fillet on the bone - Farmed on the West Coast of New Zealand’s South Island. Eating nothing but pure New Zealand pasture, this animal has an unmatched tenderness & flavour $42.50 (grass fed - 370g)
Potato mash N/A
Potato trio crab / truffle / mozzarella N/A
Rocket lettuce salad w aged manchego cheese N/A
Spinach & gorgonzola blue cheese - Angus Pure eye fillet, Steak Fiorentina $2.50
SG’s Choice - Wagyu sirloin - Marble score 4-5 - 400 day grain fed $60.00/300g
West Coast whitebait - fritter / champagne lime mayo $26.00
Blackmore scotch fillet - 9+ marble score - 650 day grain fed $140.00/200g

Zha Bingqilin $15
- Deep fried vanilla ice cream, butterscotch and coconut
De San Xian (V/GF) $21
- Eggplant, potato, capsicum, garlic
Zengfensi Yabai (GF/V) $17
- Steam Wongbok, vermicelli, garlic
Heijiao Niuzaili (*) $42
- Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
Rou Jia Mo (4 pieces) (*) $18
- Slow Braised pork belly pockets
Te Matuku Oysters (GF) $4.5 each
- Waiheke Island pacific rock oysters, light brine, clean and creamy
Shui Jiao $12
- Boiled dumplings, pork, prawn, spring onion and ginger
All dumplings are proudly made by Mrs Wang

- butter and preserves $4.50
Smoked Chicken, Pesto and Bacon Melt $15.50
- with fries
B.L.T $15.50
- bacon, lettuce and tomato on whole-wheat with aioli and fries
Livers, Mushrooms and Bacon $14.50
- in a brandy cream sauce, served on grilled foccacia
Lemon Pepper Grilled Fish $18.50
- with spinach, Asian stir-fry & kumara hash
Beef Salad $14.50
- salad
Corn Fritter Stack $14.50
- with grilled bacon, homemade tomato salsa & aioli
- Wedges with bacon, cheese and sour cream $10.50

Muesli $11.00
- With fruit & yoghurt
Extras per item
- Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
-cream cheese, tomato & avocado $12.00
-with bacon $16.00
Bacon & eggs $12.50
- With toast
-3 fillings $8.00
1 bacon buttie $6.00
Extras per item
- Bacon, hash brown, tomatoes, mushrooms, sausages, baked beans, spaghetti or toast

Bonanza Bar Takeaways in Auckland Menu

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Bonanza Bar Takeaways

Auckland Region > Auckland > Bonanza Bar Takeaways

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

63 Princes Street, Pukekohe, Pukekohe, Auckland, 2120, New Zealand

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