Bonanza Bar Takeaways in Auckland Menu

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Fish-Hoki $3.80
Fish-Snapper $7.50
Hotdogs / Battered Sausages / Crab Sticks $1.90
Sausages / Donuts / Pineapple Fritters $1.50
Potato Fritters $0.60
Min. Hot Chips $2.00
Chicken Nuggets $0.50
Fresh Gurnard $5.50

Snapper Burger $7.80
Kiwidog $3.00
Ham Burger $4.00
Egg Burger / Cheese Burger $4.50
Hawaiian Burger / Vege Burger $5.00
Chicken Burger / Seadog / Fish Burger $5.50
Steak Burger / Bacon Burger $5.30
Steak & Egg Burger / Bacon & Egg Burger $5.80
Bonanza Burger $8.50

Paua Fritters / Spring Rolls / Lasagne / Chicken Cutlet / Pork Schnitzel / Curry Roll $2.90
Kumara Bites N/A
Mussels $1.40

Cheese $2.50
Cheese & Onion / Sweetcorn / Mushroom $2.90
Ham / Steak $3.10
Ham & Egg / Bacon & Egg $3.60
Bread Butter $0.30

A $6.50
- Cheese burger, chips, can of drink
B $6.50
- Egg burger, chips, can of drink
C $7.50
- Chicken burger, chips, can of drink
D $7.50
- Fish burger, chips, can of drink

E $13.90
- 2 Cheese or Egg burgers, 2 sausages, $2 chips, 1.5lt drink
F $19.90
- 2 Ham burgers, 2 cheese or egg burgers, $2 chips, 1.5lt drink

A $6.00
- 1 fish, 1 hot dog, with chips & potato fritter
B $6.00
- 1 fish, 1 sausage, with chips, & potato fritter

D $8.00
- 2 fish, $1 chips & 2 potato fritters
E $7.00
- 3 hotdogs, $1 chips, 2 potato fritters
H $14.00
- 2 fish, 2 hot dogs $2 chips & 4 potato fritters
I $14.00
- 2 fish, 3 sausages $2 chips & 4 potato fritters
J $14.00
- 2 fish, 3 crab sticks, $2 chips, 4 potato fritters

A $25.00
- 4 fish, 4 hotdogs, $4 chips, 4 potato fritters
B $25.00
- 4 fish, 4 sausages, $4 chips, 4 potato fritters
C $25.00
- 4 fish, 4 crab sticks, $4 chips, 4 potato fritters

Nearby Sample Menus

Tortilla Chips & Guacamole $8.00
- Slow Roasted Beef Barbacoa $11.90
- Seasoned Mince Beef $5.50 / $10.50 Two
- Pulled Pork Carnitas $11.50
Quesadilla
Nachos
California Burrito $15.50
- Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole - Mini $11.50
Double Decker Mince Taco $13.50
- Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole

Single chicken biryani $13.00
Double Ka Meetha/Kheer Medium $6.00
Shahi Chicken $13.00
Chicken Mughlai $13.00
Fish Tikka Masala $20.00
Double Ka Meetha/Kheer Big $13.00
Aloo Gobi $13.00
Paneer Butter Masala $13.00

74 Sparkling Jelly Sake $9.00
- From the rice. You choice peach or berry mix
7 Rainbow Sushi $19.50
- Fresh fish and vegetables, Uramaki style
59 Beef Tataki $33.00
- Seared, raw beef drizzled with our special Hayami sauce served with karage, agedashi tofu and seaweed
30 Fish Teriyaki $16.50
- Pan-fried fish with teriyaki sauce, salad, rice, miso soup
Appetizer
- Sashimi and sushi; Deep fried scallops; Combination tempura; Grilled scallops
1/2 dozen $22.00
- Large $73.00
Salad: Green salad

Bagna Cauda with Veges $10.00
- Garlic & Anchovy Dip with Veges
Seasonal Veges $9.00
- Courgettes, Basil and Macadamia Pesto
Pasta Pomodoro $13.00
- Served with Parmesan, Oregano, Chilli and Pangrattato Shakers (the pasta can be vegan and gluten free friendly)
Bruschetta $15.00
- with Confit Garlic and Mozzarella
Spaghetti & Meatballs $32.00
Affogato with Nut Praline $10.00
Petaia's Espressotini $18.00
- Made with Eight Thirty Coffee
Tiramisu $13.00

Beetroot $.50
Beef JR $6.90
- flame grilled beef, lettuce, tomato, relish, mustard, mayo
Bacon $2.00
Avocado $1.50
Tasty cheese $1.50
Potato rosti $1.50
Beef and cheese $11.50
- flame grilled beef, tasty cheese, lettuce, tomato, red onion, relish, mustard, mayo
Caramelised onion $1.00

Creamed potatoes $8
Fresh garden salad $8
Avocado cannelloni $16
- Seed bread, pickled onions, heirloom tomato, baby carrots &beetroot
Thai salad carrot salad $8
Angus eye fillet $38
- Gratin, orange blossom tomato, port wine jus
Mushroom mince $28
- Potato palette, grilled artichoke, wasabi avocado and micro roots
Pumpkin and almond cheese tempura $16
- Date puree, kale, apple salad
Cauliflower panang $26
- Tempeh filo, Moawhango Valley quinoa & cranberry relish

Onion salad $2.50
Mixed green salad $3
Veg/ Chicken Chili Garlic Noodles $10.50
Manchow soup (Chicken/ Vegetable) $5.50
Chole Khlche $9.50
Chicken Reshmi Kebab $11.50
- Chicken breast piece marinated in white gravy chili paste and roasted in tandoor
Gulab Jamun Plate $3
Veg Pakora $6.50
- Fresh chopped vegetables smothered in chickpea batter and deep fried

ROLLS
Mousse $3.00
Large $18.00
Medium $9.00
Home Cooked Roast Chicken
Whole $17.00
Beef
1 Shank Meal $13.00

Chicken Stack $22.00
- Marinated Cajun chicken, streaky bacon served with Salad, Cheesy garlic bread, Pesto & Beetroot chutney.
Omelette $16 Normal / $18 Seafood
- 3 items ẁ Toast & a Garnish Salad. Bacon, Smoked Chicken, Mushroom, Onion, Tomato, Cheese, Smoked Salmon, Chorizo, Seafood & Pineapple
Scallop & Prawn Mornay $12 Entree / $20 Main
- Scallops & Prawns served in a seafood Mornay sauce ẁ a King Prawn & Salmon mousse
Salt 'n' Pepper Calamari $12 Entree / $22 Main
- Seasoned Calamari strips ẁ Chef’s Salad & Homemade Tartare, lemon wedge & fries.
250gm Sirloin $28.00
Chicken Satay Skewers $15.00
- Topped ẁ sesame seeds a garnish salad & fries
The Cheese Board Platter $17.50
- Waiuku Blue, Camembert, Glenbrook Crater & Farmhouse. Served with garnish fruits & crackers.
Sauces: Red Wine Jus, Mushroom, Pepper, Garlic, Sticky Barbeque N/A

Stir Fried Rice Vermicelli in 'Singapore' Style $14
Secret Recipe Tofu $12
Jasmine Green Tea $8
Sauteed Beef with Tomatoes on Rice $14
Capsicum $15
Braised Beef Skin with Hot & Spicy Sauce $10
Assorted Braised Platter $25
Seafood Salad in 'Thai' Style $12

Market Fresh Vegetables/Bowl Of Fries/Olive Antipasto/Garden Salad $5.00
Pesto & Parmesan Cheese $6.50
Foreshore Seabed $15.00
- Bacon, Prawn, Smoked, Salmon, Thousand Island Dressing
Hawaiian $10.00
- Ham,Pineapple
Sorbet With Fruits $6.99
Char Grilled Salmon Fillet $21.99
- Perfect Medium Rare Herb Crumbed Salmon, Veg Couscous, Crispy Parsnip
Market Garden $10.00
- Roasted Pumpkin, Spinach, Mushroom, Caramelized Onion
Seafood Platter $16.99
- Crispy Calamari, Smoked Salmon, Garlic Prawns & Scallop, Garlic Bread And Aioli With Side Salad

Fried Fermented Tofu $7.50
Teriyaki Eel $17
- Top grade teriyaki eel, served with a balsamic drizlled side salad and rice, (limited supply, please ask for availability)
Crispy Squid $9
Savoury Taro Cake $7.50
Squid Ball Soup $6/$8
Beef Noodle Soup $11
- Braised beef in a spicy broth noodle soup.
Taiwanese Pork Sausages $12
- Taiwanese pork sausages grilled and sliced, served with noodle soup.
Fried Tofu $5.5/$9

Shrimp Cocktail $13.50
- Served with house dressing
Fish and Chips $14.50
- Battered fish served with salad and fries
Chicken Salad $16.50
- Mesclun salad with avocado, crispy noodles and aioli
Butter Chicken $19.50
- Tandoori boneless chicken pieces in creamy tomato sauce. Served with rice, salad and poppadum
Fish of the Day $23.00
- Tempura battered fresh fish fillet. Served with salad and fries (Optional pan fried in white wine and cream sauce on potato mash)
Calamari with Salad $13.50
Chicken Nuggets and Chips $12.00
Fillet Dianne $28.50
- Prime scotch fillet served in red wine and cream sauce with a hint of garlic

2 taste $4.50
-With bacon $17.90
Eggs benedict $17.90
-Salmon $4.50
Fish burger $17.90
3 taste $5.50
-scotch fillet $21.90
Open steak sandwiches $21.90

Lam Do Piaza $19.90 (R) / $18.50 (T)
- Lamb cubes cooked in lightly spiced flavoured sauce and diced fried onions
Vegetable Korma $18.50 (R) / $17.50 (T)
- Selection of seasonal mixed vegetables cooked in spices and mixed nut sauce
Beef Korma $19.90 (R) / $18.50 (T)
- Beef prepared in herbs, spices and mixed nut sauce and garnished with sliced almonds
Chicken Madras $19.90 (R) / $18.50 (T)
- Tender boneless chicken cooked in garlic and ginger then finished in coconut flavoured sauce
Karahi Chicken $19.90 (R) / $18.50 (T)
- Chicken cooked with ginger, garlic, tomatoes, cumin seeds & medium spices, garnished with coriander leaves
Prawn Malabari $23.90 (R) / $23.50 (T)
- Prawns cooked with capsicum, onions and spicy coconut flavoured sauce
Mansoori Kebab $29.90 (R) / $29.90 (T)
- Tender rack of lamb marinated in spices, skewered & finished in tandoori oven
Veg Makhani $18.50 (R) / $17.50 (T)
- Mixed vegetables cooked in exotic, spicy creamy tomato flavoured sauce