Bonanza Bar Takeaways in Auckland Menu

Paua Fritters / Spring Rolls / Lasagne / Chicken Cutlet / Pork Schnitzel / Curry Roll $2.90
Kumara Bites N/A
Mussels $1.40

Nearby Sample Menus

Deep Fried Golden Chicken Skin $9
- Served with Japanese mayonnaise and sweet Thai chili sauce
Snapper $26.50
GREEN CURRY
Prawn Tom Yum $18
- Thailand’s well known spicy hot and sour soup with king prawns, mushrooms, coriander, spring onions, and mixed Thai herbs
Ugly Puffy Roti $3.50
Seafood $24.50
Seafood $19.50
Seafood $19.50

Slow-cooked lamb shank $26
- with pearl barley, baby carrot, caramelized beetroot, micro herbs, parmesan
Gluten-free waffles $18 / $3
- with bacon & caramelised banana, mascarpone served with maple syrup. add vanilla ice cream
Be Good Vegan $17
- five grain rice, beetroot, kimchi, pumpkin, kumara, red onion, coriander, sesame seeds, drizzled with cashew aioli
Creamy balsamic mushrooms $19 / $3
- Portobello, Shiitake & button mushrooms with bacon finished with parmesan served on toasted sourdough. add potato rosti or sous vide egg
Halloumi N/A
- tomato, smashed avocado, cream cheese, fresh basil leaves, basil pesto
Soba noodle salad $17 / $6 / $5
- mint, ginger, bean sprout, coriander, carrot & wild rocket tossed in Japanese sesame dressing (hot or mild). Add house-smoked salmon / add fr chicken
Soft-Shell crab roll $18
- quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
Bacon N/A
- scrambled eggs, vine tomatoes, micro herbs, Pecorino & sun-dried tomato pesto

Add salad $3.50
Fresh Banana and Maple Syrup $10.50
Mixed Berries Compote $13.50
Grilled Banana and Chocolate Sauce $13.50
Citrus Salad $16.80
- Choice of Smoked Salmon or Grilled Chicken with Avocado, Spinach, onion, Tomato, Cucumber and Mesclun Salad
Mushrooms on Toasted Brioche $16.50
- with Bacon
Poached Pear, Chocolate Sauce and Roasted Almonds $13.50
Full Breakfast $19.50
- Sausage, sauteed potatoes, caramelized onions, eggs, roasted tomato, bacon, mushrooms & toast

Classic Fish + Chips (Small/Large) $19.5/$26.5
- grilled or monteith’s golden beer battered, chunky fries, garden salad + homemade tartare sauce
#4 Smoky bacon, roast pumpkin + creamy tomato sauce
Crumbed Chicken Burger $21.9
- streaky bacon. Cranberry sauce, lettuce, tomato, brie, aioli + chunky fries
Aioli
Buffalo Mozzarella $14.5
- vine tomatoes, basil pesto, balsamic reduction + crostini
Marinated olives $2.70
Linguine
Baby spinach

Crispy Skin Duck Breast W Caramelized Orange Sauce, Grilled Figs & Kumara $34
Angus Scotch Fillet 300Grm (Grass Fed, Aged 21 Days) $34
Home Baked Ciabatta Or Kumara Bread W Virgin Olive Oil, Dips $ 7.5
Vegan/Gluten Free English Tripe & Onions, Parsley Milk Sauce Small $16.5 / Large $29
Chili Spiced Calamari, Pickled Lime Aioli (4 Pieces) $ 11
Nine Hour Braised Alpine Merino Lamb Shoulder W Cheddar & Leek Bread & Butter Pudding. Pan Juices (For Two) $62
Angus Scotch Fillet 300Grm (Grass Fed. Aged 21 Days) $31
- Served W A Choice Of Sauce .... Madagascan Green Peppercorn / Gorgonzola & Mascarpone / Bearnaise / Baked Garlic Jus / Café De Paris Butter
Garlic Bread $ 6.5

Lemon Pepper Calamari (GF) $19.50
- Crispy calamari, lime aioli & mini Caesar salad
Basket of chips
Bangers & Mash (GFO) $18.95
- Vienna sausage served with creamed potatoes, peas & gravy
Assorted Vegetables with Garlic Butter
Soup of the Day (GFO, VO) $11.50
- Served with toasted garlic bread
Naked Burrito (GF, VO) $14.95
- Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing (GF, VO)
Lemon Pepper Calamari (GF) $19.50
- Crispy calamari, lime aioli & mini Caesar salad/Main
Doolan’s Beef Burger (GFO) $19.50
- 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries

Sweet And Sour Spareribs $23
- deep fried pork ribs wok tossed with a sweet and sour sauce
Sweet & Sour Prawns $31.5
- tempura buttered king prawns served with a sweet and sour dipping sauce
Tofu With Vegetables $21
- fried tofu pieces stir fried with fresh seasonal vegetables
Chilli Chicken $23
- pronounced bang chicken in Cantonese, stir fried shredded chicken stir fried in sweet chilli sauce & sesame seeds
Beef Fried Rice $20
Prawn wonton Soup $9
- pastry pockets or prawn in a clear chicken broth
Steamed Prawns With Garlic $35
- butterflied king prawns topped with garlic and sweet sesame sauce
Toffee Apple $8.5
- with ice cream

Fettuccini Carbonara $16.50
- An italian Classic- fresh fettuccini, chicken, bacon, mushroom, eggs with creamy sauce finished with parmesan cheese
Trans Vege Breakfast $15.50
- Grilled portobello mushrooms, roast potatoes, tomatoes, baked beans with free-range eggs in any style and house baked toasted bread
Creamy Mushrooms on Toast $12.50
- Field and button mushrooms cooked in reduced cream, white wine with house baked toasted ciabatta
YMCA Mushroom Bruschetta $14.50
- Grilled tomatoes and field mushrooms with halloumi Cheese
-Made with mushrooms, wilted spinach and blue cheese $15.50
John's Breakfast $9.50
- Fresh slices of tomato and ripe avocado with house baked toasted bread
-Add free-range egg $1.50
Blueberry Pancakes $7.50
- Served with fresh seasonal fruits