Oven baked ciabatta with garlic, cheese and sweet chilli
Bruschetta $16
Tomato, Avocado buffalo mozzarella served on toasted ciabatta finished with pesto oil
Fruit Bagel $11
Freshly made toasted fruit bagel served with house made blackberry jam, ricotta, drizzled with honey finished with berry compote
Savoury Bagel $16
Freshly made Toasted bagel served with cream fraiche Streaky bacon, tomato avocado and lettuce finished with a smoked tomato drizzle
Terrine Chicken and Pork $14.50
Served with a petite salad toasted house bread and house made relish
Prawns $22
Served sizzling in the pan with chilli, garlic, lemon and a side of house bread
Pumpkin salad $22
Roast pumpkin, chickpeas, crumbled feta, spring onion and mixed salad leaves finished with paprika oil
Chicken and brown rice salad $24
Pan seared chicken, streaky bacon, and brown rice tossed through a tomato dressing tossed with Broccoli, sun dried tomato and finished with feta
Pork and falafel salad $23
Pork belly, falafel and spiced cous cous served on cos lettuce with red onion, coriander Finished with yoghurt dressing
MAINS
Salmon stack $24
Smoked salmon served on warm house bread, cream cheese, and petite salad capers finished with a roasted tomato and lemon vinaigrette
Gourmet Sausages $16.50
A selection of house made sausages served on mustard mash with buttered peas finished with an onion gravy
Chicken and bacon Pappardelle $27
Spiced chicken breast, streaky bacon, and pappardelle tossed through a red wine sauce finished with grapes, tossed walnuts a side of house bread and parmesan
Steak & Chips $27
Aged Hereford Ribeye chargrilled served with fries a fried egg and mushroom sauce
Fish and Chips $24
Cider battered Orange Roughy fillets served with fries, petite salad and tartar sauce
Beef burger $24
Char grilled Beef Pattie served medium in a Sourdough bun with lettuce, Havarti cheese streaky bacon, red onion, beetroot, and tomato relish drizzled with paprika aioli and a side of fries
Venison Burger $24
Char grilled venison Pattie served medium in a brioche bun with blue cheese, streaky bacon, sliced tomato and lettuce drizzled with mustard mayo finished with a side of fries
Chicken burger $24
Crumbed chicken breast served in a brioche bun with streaky bacon, brie, lettuce, house made tomato sauce drizzled with mustard mayo finished with a side of fries
Market fish $28
Please refer to daily specials
Side’s $8
easonal vegetables, Side salad, Side of fries, Roast duck fat potatoes
Mac-n-Cheese, 8-Bit Fries, Soup or Chilli, Locked or Loaded, Buzzcocks
Seriously delicious soup fresh made with seasonal ingredients. Served with warm homemade bread - Small Bowl/Big Bowl $7.50/$11.00
Oliver Cromwell Hash $19.50
Hashbrowns sauteed with bacon, house made breakfast sausage, onions and mushrooms and served with 2 eggs any style, house beans and tomato salsa, warts extra
Some Bennie that I Used to Know $20.00
Huevos Divorciados is Spanish for a bennie fit to fix any broken heart. Our house buttermilk biscuit heaped with spicy pulled pork. One side gets sweet and spicy enchilada sauce, the other gets tangy verde sauce. Top with poached eggs and slather on the hollandaise and some fresh pico de gallo and you are ready to sign the papers
Bizkits and Gravy $18.50
Proper homemade southern buttermilk biscuits, light, fluffy, buttery, sausage country gravy from scratch with just a hint of pepper and spice. Topped with 2 fried eggs and a nice hoity toity microgreen salad. You are going to need a nap
Taco Tuesday $19.00
Every Tuesday, Mamacita takes over the Sun Dog Kitchen to bring you a selection of three different tacos on hand-pressed corn tortillas. Tacos come with a side of Mexican red rice and house black beans.
The Philadelphia Experiment $19.50
Thin sliced sirloin steak sauteed with mushrooms, grilled onions and peppers. Served in a fresh baked, butter grilled roll with Big deal sauce and our signature queso cheese sauce.
The Beastmaster $19.00
Secret recipe free range pork belly, braised low and slow in hard cider, slapped with aioli and filled with green apple and fresh mint slaw with pomegranate dressing
Bacon, lettuce, tomato open sandwich served with fries & tomato sauce
-Summer garden salad $8.00
Asian Beef Salad $18.00
Marinated strips of beef sautéed with spring onion, tossed with crispy noodles, baby spinach, bean sprouts, chopped peanuts and coconut, in a lime and chilli dressing
-Serves 2 $30.00
Soup of the day (V) $12.00
Made with the fresh ingredients, served with bread
Fish and Chips $24.00
Great kiwi beer battered blue cod, hot chips, side salad and tartare sauce and tomato sauce
Fresh Selection of Bread and Crackers / With cold cuts of Ham, Salami, Hot Pork and Shaved Smoked Salmon, Mussel', Homemade Dips and Spreads / Selection of Cheeses, Olives, Sundried Tomatoes and Pickles
Cellar View Open Sandwich $18.00
Choice of steak / chicken / fish
Braised Lamb Shank $28 One / $36 Two
Crispy onion rings, vegetable medley & our own red wine jus
Fish of the Day $34.00
Please ask our friendly wait staff for today's special
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar
,
European
,
Gluten Free
,
New Zealand
,
Pub Food
Features
Wheelchair accessible
,
Business meetings
,
Reservations
,
After-hours
,
Breakfast
,
Waitstaff
,
Groups
,
Bar Scene
,
Seating
,
Special Occasion Dining
,
Serves Alcohol
,
Dinner
,
Full Bar