Address
246 Burnett Street, Ashburton, Ashburton, Canterbury, 7700, New Zealand
Braided Rivers Restaurant & Bar in Canterbury Menu
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TO START / LIGHT MAINS-
Soup of the day $13.50
- Served with a toasted bread roll and butter
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Grilled flat bread $12
- Red onion, feta, streaky bacon
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Garlic Bread $10
- Oven baked ciabatta with garlic, cheese and sweet chilli
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Bruschetta $16
- Tomato, Avocado buffalo mozzarella served on toasted ciabatta finished with pesto oil
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Fruit Bagel $11
- Freshly made toasted fruit bagel served with house made blackberry jam, ricotta, drizzled with honey finished with berry compote
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Savoury Bagel $16
- Freshly made Toasted bagel served with cream fraiche Streaky bacon, tomato avocado and lettuce finished with a smoked tomato drizzle
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Terrine Chicken and Pork $14.50
- Served with a petite salad toasted house bread and house made relish
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Prawns $22
- Served sizzling in the pan with chilli, garlic, lemon and a side of house bread
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Pumpkin salad $22
- Roast pumpkin, chickpeas, crumbled feta, spring onion and mixed salad leaves finished with paprika oil
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Chicken and brown rice salad $24
- Pan seared chicken, streaky bacon, and brown rice tossed through a tomato dressing tossed with Broccoli, sun dried tomato and finished with feta
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Pork and falafel salad $23
- Pork belly, falafel and spiced cous cous served on cos lettuce with red onion, coriander Finished with yoghurt dressing
MAINS-
Salmon stack $24
- Smoked salmon served on warm house bread, cream cheese, and petite salad capers finished with a roasted tomato and lemon vinaigrette
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Gourmet Sausages $16.50
- A selection of house made sausages served on mustard mash with buttered peas finished with an onion gravy
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Chicken and bacon Pappardelle $27
- Spiced chicken breast, streaky bacon, and pappardelle tossed through a red wine sauce finished with grapes, tossed walnuts a side of house bread and parmesan
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Steak & Chips $27
- Aged Hereford Ribeye chargrilled served with fries a fried egg and mushroom sauce
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Fish and Chips $24
- Cider battered Orange Roughy fillets served with fries, petite salad and tartar sauce
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Beef burger $24
- Char grilled Beef Pattie served medium in a Sourdough bun with lettuce, Havarti cheese streaky bacon, red onion, beetroot, and tomato relish drizzled with paprika aioli and a side of fries
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Venison Burger $24
- Char grilled venison Pattie served medium in a brioche bun with blue cheese, streaky bacon, sliced tomato and lettuce drizzled with mustard mayo finished with a side of fries
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Chicken burger $24
- Crumbed chicken breast served in a brioche bun with streaky bacon, brie, lettuce, house made tomato sauce drizzled with mustard mayo finished with a side of fries
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Market fish $28
- Please refer to daily specials
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Side’s $8
- easonal vegetables, Side salad, Side of fries, Roast duck fat potatoes
Nearby Sample Menus
- Sharing plates for two
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Affogato (GF) $10.00
- Allpress espresso over vanilla ice cream With a shot of Frangelico $16
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Tartufo (V) $22.00
- Mushrooms, mozzarella, black truffle oil, parmesan
- Side Salads
- Prawn linguine, rocket, sundried tomato, lemon $26.00
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Pepperoni $23.00
- Venison pepperoni, red onion, chilli oil, mozzarella, tomato, rocket
- Starters
- Broccoli and rocket salad, crumbed poached egg, truffle vinaigrette, vincotto (V) $16.00
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Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
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Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
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Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
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Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
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Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
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Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
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Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
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Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
- Chicken Chow Mein $9.50
- Pork Foo Young $9.50
- Bami Goreng (Noodles) $11.00
- Chicken Pineapple on Rice $10.50
- Roast Pork Fried Rice $10.50
- Pork Curry on Fried Rice $9.50
- Prawn Foo Young $11.00
- Mushrooms $2.50
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Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
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Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
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Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
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Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
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Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
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Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
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Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
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Seafood Noodle Soup $12.00
- Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
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Fish Taco $7.50
- Mexican-marinated pan-fried fish of the day, pickled red onion, salsa, sour cream on a soft warm tortilla
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Kaituna Valley $26.00
- free range house-smoked chicken breast, brie, plum sauce
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Hilltop $26.00
- free range bacon, spinach, kalamata olives, sun-dried tomatoes
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Dukkah $11.00
- made with Puaha Valley hazelnuts, NZ extra virgin olive oil & Vic's focaccia
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Panko-Crumbed Fish Bites $13.00
- fresh fish of the day, with tartare sauce & lemon wedge
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Fresh Fish & Chips $23.00
- Choose from: Beer-battered, panic-crumbed, pan-fried with a sesame-dressed coleslaw, toasted seeds, chips & tartare sauce
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Salmon Bruschetta $15.00
- Cold-smoked Akaroa salmon, tartare sauce & red onion on Vic's focaccia
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Edamame $7.50
- Blanched in the pod with toasted nori & sesame salt
- Seafood $11.00
- Vegetarian $8.00
- -Beef & Lamb $11.00
- -Chicken & Falafel $11.00
- -Beef & Falafel $11.00
- Vegetarian
- -Falafel single $9.00 / double $11.00
- Turkish Delight $3.00
- Hot Dog $2.20
- Meat Pattie $2.20
- 3 Fish Bites $2.20
- Corn Fritter $2.20
- Bacon $4.00
- Fish $2.50
- Steak $5.50
- Bluff Oysters N/A
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DOUBLE MEAT BURGER $5.80
- Regular burger with an extra layer of meat
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CURRY ROLL $3.80
- Chinese pork & curried rice wrapped in noodle pastry
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FRENCH FRIES (Small) $3.60
- Golden fried crinkle cut chips
- SQUID RINGS 1 DOZ $14.00
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CHICKEN BURGER $6.80
- A delicious chicken pattie with all the trimings
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BACON & EGG BURGER $6.80
- Crispy fried bacon & fried egg with all the trimmings
- HAM & CHEESE TOASTED SANDWICH $5.00
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HAMBURGER $5.30
- Toasted bun onion beetroot lettuce ground beef & sauce
- Toasted Croissant $5.50
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Fish Cakes $18.00
- Green Salad & smoked paprika aioli
- Muffins, scones & cinnamon pinwheels $4.50
- Toasted Granola (P) $9.00
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Carrot & Cumin Fritters (V,GF) $16.00
- With roasted cardamon & carrot jam, green salad
- Fresh Fruit Salad & Toasted Granola (P) $12.00
- Sausage / Bacon / Eggs(2) / Potato Cake / Roast tomatoes / Mushrooms / Spinach / Avocado $4.00
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Toast of Fruit Toas $5.00
- Choice of spreads
- Add Pate $6.50
- Add Salami $6.50
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Late Night Cheese $16.50
- Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)
- Add Artichokes $5.50
- Add Cheese $9.50
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Late Night Olives $28.50
- Olives, Tapenades, Grilled Ciabatta
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Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice
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Dukkha, Lamb or Vegetarian $32.50
- Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
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Greek $22.50 / $32.50
- Spinach, tomato, red onions, kalamata olives, feta and a touch of garlic.
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Warm Chocolate Brownie $8.50
- Served with yoghurt, boysenberries and cream
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Mississippi Mud Cake $10.00
- Served with a hot caramel sauce, vanilla ice cream.
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Calzone $11.00 / $20.00
- Pizza pocket packed with your favourite toppings.
- Cappucinno $3.50
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Moroccan $22.50 / $32.50
- Moroccan seasoned lamb on caramelized onions, with yogurt and mint sauce. Wow
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Ice Cream Sundae $6.00
- Chocolate or strawberry.
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Vege Nachos $10.50 / $16.50
- Spicy tomato sauce and chilli beans on a bed of corn chips coated with melted cheese and sour cream.
- Toasted Sandwiches 2 fillings & chips $8.50
- Seasoned Wedges with sour cream $10.00
- Shrimp cocktail $12.00
- Mini hot Dogs & chips
- Nachos $13.50
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Bar Basket $15.00
- chicken nuggets, fish bites, onion rings, spring rolls, samosa & chips
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Fish of the Day $24.00
- Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
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Steak Sandwich $18.00
- grilled onions, lettuce, tomatoes on toasted bread with BBQ sauce & chips
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Honey Beef
- Honey BBQ beef, bacon, pepperoni and chorizo topped with a horseradish aïoli and garlic
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Winnie's Crispy Chicken $15.00
- Marinated buttermilk chicken coated in Winnie's herbs and spices and served with aioli
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Pork and Kumara Croquettes $13.00
- Delicious pulled pork and kumara crumbed in parmesan and Winne's herbs, served with ginger, soy chilli dipping sauce.
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Kiwi Craving
- Roast lamb marinated in mint, wholegrain mustard and soy sauce with honey roasted kumara, thyme, potato, red onion, green capsicum
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Prawns and Chorizo $18 Med / $21 Lge
- Seared garlic prawns and chorizo
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Marinara
- A sweet chilli and pesto base with red onions, green and red capsicums, sliced fish fillet, shrimps, scallops, fresh garlic and fennel, topped with lemon wedges and garlic aïoli
- Medium $27.00
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Italian
- An Italian plum tomato base with pepperoni, mushrooms, anchovies, feta, sundried tomatoes, garlic, thyme, red onion and kalamata olives
- Ma Po tofu with pork mince $18.00
- Chicken/ Beef/ BBQ pork & egg fried rice $18.00
- Hokkien stir fried noodles with mixed seafood & pork $19.00
- Chicken & corn soup (small/ large) $6.00/ $15.00
- Mixed vegetables with garlic or oyster sauce $14.00
- Prawns with cashew nuts $25.00
- Vegetarian fried noodles with soy sauce $15.00
- Hong kong style prawn wonton noodle soup $19.00
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The pretzel burger $25
- Tarragon glazed free range chicken, tomato, mole & aioli served with chips & green herb mayonnaise
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Eggs terra viva (v) $24
- With mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
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Crispy calamari (gf) $25
- Seaweed salad, hoisin mayonnaise, fried onions & crispy calamari
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French onion & grilled cheese (v) $13.50
- On supergrain with tomato relish
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Eggs royale $24
- With our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
- available 11am to 2:30pm
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Seasonal allotment salad $18.50
- Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)
- Toast, hash brown, hollandaise, tomato, crumpets $4
Braided Rivers Restaurant & Bar
Phone
033072541
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , New Zealand , Pub Food
Features
Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Bar Scene , Seating , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar