Breakers Restaurant in Gisborne Menu

BREADS BREADS
  • Grilled Garlic Bread (v) $6.50
  • Cheesy Garlic Bread (v) $7.50
  • Pizza Bread (v) $9
    • Garlic bread with tomato relish, diced tomato, onion and grilled cheese
  • House Loaf (v) $9.50
    • Fresh cobb loaf with butter
  • Add Dips (2) $3.50
STARTERS STARTERS
  • Soup of the Day $10.00
    • See specials board for more details, served with garlic bread
  • Shrimp Cocktail $14.00
    • With thousand island seafood sauce.
  • Bacon & Cheese Wedges $16.00
    • Seasoned potato wedges with bacon,melted cheese and sour cream. >>
  • Chilli Cheese Fries $12.00
    • French fries covered in chilli mince, cheese and sour cream >>
  • Tempura Onion Rings (v) $8.00
    • With aioli dipping sauce.
  • Nachos $16.00
    • Your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream >>
  • Chicken Tenders $15.50
    • Chicken tenders coated in our special spice mix with sweet chilli dipping sauce. >>
  • Salt & Pepper Squid $16.50
    • Lightly fried salt & pepper squid with sweet chilli dipping sauce and salad.
  • Crispy Mushrooms $9.00
    • Mushrooms coated in our special spice mix with aioli dipping sauce
SALADS SALADS
  • Thai Beef $23.00
    • Grilled beef strips, salad, crispy noodles and Thai style dressing
  • Warm Chicken & Bacon $23.00
    • Grilled chicken strips, salad, crispy bacon with a honey and mustard dressing
SANDWICHES SANDWICHES
  • Tortilla Wrap $16.50
    • with guacamole, salsa, grated cheese, lettuce and tomato, served with spicy wedges and sour cream
  • choose from:
  • - Nacho mince
  • - Chilli beans v
  • - Grilled chicken strips
  • Chicken Sandwich $16.50
    • Grilled chicken with sauteed onion, salad, tomato relish and pesto mayo in a toasted garlic roll with chips
  • B.L.T. Sandwich $16.50
    • Our legendary B.L.T. filled with grilled bacon, lettuce, tomato, relish and mayo, with chips
  • Hot Roast Meat Sandwich $16.50
    • Today’s roast meat, sauteed onion and gravy in a toasted long roll with spicy wedges and sour cream.
  • Add to any sandwich
  • Guacamole $1.00
  • Cheese $1.00
  • An egg $1.50
SIDE DISHES SIDE DISHES
  • Fresh Green Salad $4.50
  • Buttered Potato Mash $4.00
  • Fried Eggs (2) $3.00
  • Plate of Chips $6.50
  • Roast & Steamed Vegetables $8.00
  • Plate of Wedges $8.50
SEAFOOD SEAFOOD
  • ** May contain small bones
  • V Suitable for Vegetarians
  • * Approximate weight uncooked
  • Fish & Chip's** $19.00
    • Golden fried dory with salad, chips and tartare sauce
  • Double the fish $7.00
  • Fish Pie** $18.50
    • Poached smoked hoki, salmon & dory in a parsley cream sauce topped with potato and cheddar gratin, served with salad.
  • Grilled South Island Salmon** $28.90
    • A generous steak of southern salmon grilled and served with our special Asian sauce and salad.
  • Seafood Basket** $29.50
    • Lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish,with chips, salad and tartare sauce
  • Scallops $28.50
    • Scallops in a light tempura batter with chips, salad and tartare sauce.
THE CLASSICS THE CLASSICS
  • large (I0) $34.00
  • Roast of the Day $16.50
    • Today's roast meat with steamed and roasted seasonal vegetables, cheese sauce and rich brown gravy.
  • Pasta of the Day $19.00
    • See our specials board for more details.
  • Butter Chicken $23.00
    • Authentic Butter Chicken served with rice & flat bread
  • Chicken Diane $24.00
    • Our signature dish. Grilled chicken breast covered in our top secret Worcestershire based sauce, with salad and chips.
  • Double the chicken $7.00
  • Chicken Satay Kebabs $24.00
    • Grilled chicken skewers on turmeric rice w ith salad and satay sauce.
  • Chicken Hawaiian $24.00
    • Grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric favoured rice.
  • Chicken Schnitzel $21.00
    • Lightly crumbed chicken schnitzel with salad, chips and plum sauce.
  • Beef Schnitzel $21.00
    • Lightly crumbed beef schnitzel, with salad, chips and rich brown gravy.
  • N Z Lamb Shank $28.00
    • Braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce.
  • Double the shank $12.00
  • Sticky Pork Ribs
    • Marinated in our special BBQ sauce and served with spicy wedges.
  • med (5) $19.00
  • Piha Pork Loin $28.50
    • Rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy.
  • All Day Breakfast $19.50
    • Grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast.
  • Kumara Patch Pie (V) $19.00
    • Roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish.
  • Omelette $14.00
    • Three egg omelette with bacon, cheese, onion, tomato and mushrooms served w ith salad.
STEAKS STEAKS
  • Bacon & mushroom $6.00
  • Diane sauce $5.00
  • 200g Sirloin Steak* $25.00
  • 300g New York Cut Sirloin* $32.00
  • 300g Scotch Fillet* $32.00
  • 400g Dinosaur Rump* $32.00
  • Add Topping
  • Garlic aioli $3.00
  • Satay sauce $5.00
  • Pepper $4.00
  • Creamy mushroom $5.00
  • Garlic & parsley $4.00
BURGERS BURGERS
  • Cheeseburger $14.30
    • Beef pattie, cheese, mayo, tomato relish, lettuce and tomato.
  • Add pineapple $1.00
  • "Chicken Tender Burger $16.00
    • Chicken tenders coated in our special spice with cheese, lettuce, tomato, smokey BBQ sauce and mayo.
  • "Double BBC Burger $15.50
    • Double beef pattie, double bacon, double cheese, with smokey BBQ sauce and mayo.
  • Triple BBC $4.50
  • Kiwi Burger $17.00
    • Grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish.
  • Breakers Burger $17.00
    • Grilled beef pattie, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo.
  • Monster Burger $20.00
    • Grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish.
  • Kahuna Burger $17.50
    • Chicken tenders coated in our special spice, pineapple, bacon,crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo.
  • Grilled Chicken Burger $21.00
    • Chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo.
  • Fish Burger** $16.50
    • Golden battered dory fillet, crisp lettuce,tomato, cheese and tartare sauce.
  • Vege Burger (V) $16.00
    • Crispy vege pattie, crisp lettuce, tomato, cheese, pesto mayo, beetroot and tomato relish.
DESSERTS DESSERTS
  • Banana Split $10.00
    • Banana, hokey pokey ice cream, whipped cream and chocolate sauce.
  • Ice Cream Sundae $9.00
    • Vanilla ice cream with your choice o f chocolate, butterscotch or berry sauce. Topped with whipped cream.
  • Homemade Apple Pie $12.00
    • Deep dish apple pie with cinnamon and sultanas served with vanilla ice cream and whipped cream.
  • key pokey ice cream, butterscotch sauce and whipped cream. $12.00
  • Chocolate Brownie $12.00
    • With vanilla ice cream and whipped cream.
  • Today's Cheesecake $12.00
    • See the specials board for details, served with sauce and whipped cream.
  • Double Donut Sundae $11.00
    • Two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce and whipped cream.
  • Banana Fritter $10.00
    • Whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce and vanilla ice cream.
  • Death by Chocolate $12.00
    • Chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream ice cream and whipped cream.

Nearby Sample Menus

  • Grilled 250G Wakanui Sirloin (GF) $35.00
    • Potato gratin, charred shallots, italian greens & jus
  • Roasted Beetroot Salad (GF) $23.00
    • Quinoa, feta, hazelnuts
  • Served Daily 11:30Am To 2:30Pm
  • Tarakihi Tacos $19.00
    • Red cabbage, chipotle & salsa verde
  • Duck Liver Pâté $18.00
    • First Press merlot, brioché
  • Cheesecake $16.00
    • Fig, white chocolate, port
  • Kingfish (GF) $18.00
    • Coconut, green chilli, kaffir lime
  • House Bread $12.00
    • Truffle butter
  • Poncho's Parmigiana $20.00
    • Grilled chicken breast captured with tomato & basil sauce, bacon, crouton & parmesan salad
  • Mr Potato Head $12.50
    • Potato skins rustled by bacon, cheese, sour cream, salsa & guacamole
  • Garden salad $8.50
  • The Full Monty $20.00
    • Beef pattie with bacon, cheese, tomato salsa, onion rings, guacamole & salad on a toasted bun w/ homemade fries & chilli mayo
  • Available Saturday 9am-11:30am / All day Sunday
  • Florence Florentine $18.00
    • Home cured salmon, poached eggs, hollandaise, served with housemade bread
  • Cheesy Ride (V) $8.00
    • Tomato & cheese riding on the back of loaf & devotion
  • Fried egg $2.00
  • Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
  • Roasted duck fondant kumara and rocket with yogurt dressing $45.00
  • Hand cut fries aioli and tomato sauce $10.00
  • Pork belly parsnip puree, baby carrots and pickled fennel $38.00
  • Porterhouse steak potato gratin, onion jam and Greek salad $40.00
  • Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
  • Seasonal vegetables walnuts and parmesan $10.00
  • Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
  • Breakfast BLT $14.50
    • Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
  • FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
  • Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
  • Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
  • Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
  • Zest Big Breakfast $21.00
    • Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
  • Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
  • Vege Breakfast $17.50
    • Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
  • Cheese Plate
    • Served with homemade bread & quince paste
  • Blueberry Creme Brulee $12.50
  • Duck & Mushroom Pate $14.00
    • With homemade bread & garden salad
  • Chef Special $15.00
  • - Waimata Blue Vein $24.50
    • A creamy and buttery cow's milk blue cheese from this region.
  • Fresh Strawberry Gateau $15.00
    • Mascarpone creme, strawberry sorbet
  • Entree Special Price Varies
    • Something great from the chefs!
  • Saute Calamari $24.00
    • With garlic, parsley & garden salad
  • Chocolate Log
  • ●C $31.5
  • Pavlova
  • Mixed Cold Seafood Platter
  • Fresh Cream
  • Sautéed Seasonal Vegetables
  • (for approximately 50 people or more)
  • Creamy Mussels in White Wine & Garlic
  • Wakame salad(seaweed salad) $5.50
  • Smoked salmon & creamed cheese S$7.3/L$10.2
  • Chicken combination S$7.3/L$10.2
  • Tuna mayo S$7.3/L$10.2
  • Miso soup $2.00
  • Farmer’s combination S$7.3/L$10.2
  • Brown rice - teriyaki chicken & tuna mayo $3.20
    • Available from monday to friday
  • Smoked salmon & wasabi mayo $3.20
  • -Fish, Fries & eggs
  • -Garlic Prawn Kebabs, salad & fries
  • -Fish, Fries & salad
  • ·Dine in
  • -Open steak sandwich on turkish bread with fries
  • -Prawn Twisters, fries, aioli / sweet chili sauce
  • -Chicken, fries & salad
  • -Seafood Chowder & warm bun
  • Fries $7
    • With sauce
  • Steamed Fig Pudding $14
  • Garlic & Herb Focaccia $7
  • Salt & Pepper Squid $28
    • Asian noodle salad, roasted peanuts & spicy mango lime sauce
  • Vines Autumn Trifle $14
  • Home Smoked Lamb Rump $30
    • Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
  • Warm Home Smoked Chicken Breast $26
    • Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
  • Feijoa & White Chocolate Cheesecake $14
  • Fish of the day $32.00
    • Ask your server for fish of the day.
  • Crispy Calamari and prawns $16.00
    • Calamari and prawns served with sweet chilli and pineapple sauce.
  • Mini Hotdog & chips $8
  • Open Chicken Sandwich $18.50
    • Chicken wrapped in bacon served with salad, melted brie cheese, fried and aioli sauce.
  • Shrimp and Avocado Cocktail $14.00
    • Shrimp served on a bed of ice berg lettuce topped with thousand island dressing and avocado.
  • Beef Burger $18.00
    • White house made beef pattie with caramelised onion and crumbed deep fried egg and aioli sauce.
  • Fish & Chips $21.00
    • Fresh fish served with garden salad, fries and tomato and aioli sauce. Cooked to your liking- Battered or pan fried
  • Hot Chips $7.00
    • Bowl of hot potato chips, served with tomato and aioli sauce.
  • -bacon $16.50
  • Eggs (any style), chicken, hash browns, avocado, baked beans, bacon, sausages, mushroom, ham each $3
  • -eggs (any style), bacon, mushrooms, sausage, baked beans, spinach, tomato, hash browns $21.50
  • Garlic bread $6.00
  • Fish burger $17.00
  • Rosti stack $16.50
  • Eggs benedict with
  • Tomatoes, spinach & feta $15.50
  • Vege $4.00
  • Fries - Large or Small $4.00/$3.00
  • Meat $5.00
  • All served on a bakery bun with fresh salad and relish N/A
  • Margarita $10.00
    • Pizza sauce, mozzarella & herbs
  • Meat $5.00
  • Beef & Cheese $13.00
  • Cheese $3.00
  • EVANS BACON BENE $17.00
    • Evans bacon, mushrooms, poached eggs,toast & hollandaise
  • SEAFOOD PLATTER $65.00
    • Grilled garlic mussels, shrimp croquettes, panko crumbed fish, salt & pepper squid, smoked salmon, seared tuna, tiger prawns, live oysters, dips & bread
  • BREAD & DIPS $8.00
    • Hummus & aioli
  • RIB EYE STEAK $35.50
    • 200gm rib eye steak served with kumara chips, roasted beets, mushrooms, onions, aioli & a crumbed egg
  • SMOKED SALMON BENE $19.00
    • Home smoked salmon with toast, poached eggs & hollandaise
  • LEMON CURD CHEESECAKE $14.00
    • Lemon curd cheesecake served with a passionfruit ice cream
  • SOHO FRY UP $24.50
    • Evans bacon, poached eggs,toast, relish, garlic mushrooms, kumara smash & cocktail sausages
  • MARKET FISH LAKSA SALAD $24 / $33
    • Panko crumbed market fish served on a shrimp & laksa udon noodle salad with pickled vegetables
  • Blue Cheese Mash $8.5
  • Pork Belly $28.5
    • Twice cooked served upon a sweet pumpkin purée, flamed green beans, almonds & cherry tomatoes drizzled w/ sticky apple reduction
  • Breads & Dip Platter $38.0
    • Grilled focaccia, pickles, preserves, dips, cheeses, smoked salmon & cured meats
  • Garlic bread $7.0
  • Nicks Grill $22.0
    • Bacon, pork & sage sausages, grilled tomato, creamy mushrooms, hash browns, toasted focaccia & eggs your way
  • Bacon $6.0
  • (best shared with a friend)
  • Vegetarian Grill $21.0
    • Toasted focaccia, creamy mushrooms, grilled tomato, hash browns, flamed spinach & onions, haloumi w/ eggs your way
  • Sweet & Sour Pork $12.00
  • Sweet & Sour wonton $12.00
  • Combination Meats Fried Rice $16.50
  • Nasi Goreng $17.00
    • with meats veggies & rice
  • Sweet & Sour Fish $12.00
  • Seafood special Chow Mein $19.80
  • Chicken Fu Yoong $12.00
  • Black bean Squid Chow Mein $17.00
Breakers Restaurant

Breakers Restaurant

location

Address

152 Grey Street, Gisborne, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068677311

email

Email

None

clock

Opened hours

Mon - Fri 11am - late Sat & Sun 9am - late
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Burger , Cafe Food , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
152 Grey Street, Gisborne, Gisborne, Gisborne, 4010, New Zealand