Bridge Cafe in Otago Menu

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Bridge Cafe in Otago has no menu available, but can choose from many other options such as Granola or Yoghurt Compote from Dunedin Roastery and Cafe. Madam Woo offers many options including Prawn & Coriander Dumplings (4 pieces) and Pork & Lup Cheong Wonton (4 pieces). BurgerFuel Spitfire Square includes a wide range like Bacon BBQ Roadster or Chop Shop Chicken. Warmed Olives and Edamame Beans from . Civil & Naval offers Biggies Pizza and Pepperoni.

Nearby Sample Menus

West Coast Whitebait $18.00
- preserved lemon, chili & sourdough
HAVOC PORK SHOULDER & BLACK PUDDING $32.00
- crackling puy lentils confit tomatoes
BBQ BEEF SHORTRIB $32.00
- 400g 90-day grain-fed dry-rubbed & slow smoked with buttery mash & chili chocolate glaze
Warm Caramelised Onion & Goat's Cheese Tart (v) $28.00
- cherry tomatoes, Kalamata olives
Game Terine $19.00
- venison hare & duck terrine sourdough pickles rhubarb relish
Moules Frites $23.00
- green lipped mussels in white wine, cream & garlic, with chips & aioli
Bruschetta V $18.00
- grilled sourdough roast eggplant confit tomato feta basil
Grilled Chicken Caesar $14.00/$26.00
- with crispy proscuitto, 63 degree egg grana padano

Karaage chicken** $17.50
- Soy, ginger & garlic marinated fried chicken pieces w rice & fresh salad
Breaky Burger** $16.5
- bacon, hashbrowns, sausage, fried egg, BBQ sauce & hollandise
Beer battered blue cod $24
- W hand cut chips, fresh salad & tatare sauce
Portobello mushrooms $17
- w spinach, tomato, poached egg on grilled ciabatta w feta & garlic spread
Bacon & eggs** $14
- 2 free range eggs (any style), streaky bacon & ciabatta bread
* Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
Pumpkin salad** $15.5
- w spinach, cashew nuts & goats cheese
Pancakes $16.5
- berry compote & natural Greek yoghurt

EGGS BENEDICT $17.00
- Lightly toasted Ciabatta bread, stacked with perfectly poached fresh eggs, with creamy hollandaise sauce and your choice of Spinach and Smoked Salmon or Steaky Bacon.
Soup of the Day $16.00
- Ask the friendly staff for today's special.
Omelette $15.00
- Spinach, mushroom, tomato and cheese or Bacon, onion, tomato and cheese.
GARLIC BREAD $5.00
GARLIC BREAD $5.00
MUSHROOM STACK $17.00
- Crispy potato rosti topped with a stack of Portobello mushrooms stuffed with a rosemary, toasted pine nuts and basil pesto stuffing and topped with slow roasted vine tomatoes.
LAMB SHANKS $25.00
- Slow cooked New Zealand lamb shanks on a bed of creamy kumara mash, and a lashing of gravy.
Plates $10.00
- Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders.

Combination Satay $7.00
- Grilled marinated beef on a bed of steamed rice, salad and topped with our special peanut sauce
Roast Pork Fried Rice $10.00
Seafood Chow Mein $10.00
Squid and Vegetables $10.00
Chicken Satay Dry Noodle $8.00
Chicken Fried Rice with Cashew Nuts $12.00
Pork Ginger on Rice $9.00
Shrimp Fried Rice $10.00

Stewed Pork Noodle Soup $ 13.80
Vege Mince(Medium/Large) $ 7.80/$ 10.80
Option 1
- Served with rice or noodles and two side dishes
Vegan & Vegetarian
Vapo Tofu Delight $ 13.80
RICE OR NOODLE DISHES
Special Dish of the Week (GF) $ 15.80
Garlic Chive Parcels or Kale parcels $ 8.80

Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
Straight cut chips $7
- Served with Garlic Aioli
Pan fried Mushrooms $16.5
- On Ciabatta and salad
Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
Capers Seasonal Soup $9.5
- Served with Toasted Ciabatta
Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
Moroccan Lamb Wrap $17.5
- With Straight cut chips & aioli
BLT $16.5
- With Straight cut chips and aioli

Garlic flat bread $7 with cheese $10
Bar Platter $25
- chicken nuggets, prawn twisters, salt & pepper squid, spring rolls with chips & sauces
Fish & Chips $28
- Speights beer battered Southern Blue Cod, with salad and homemade tartare
Fiery chicken wings 1/2 kg $14 one kg $20
- with a cooling dipping sauce
Lamb Burger $20
- homemade pattie with salad, gherkins, tasty cheese & chips
BBQ Pork Ribs 1/2 kg $25 one kg $40
- Slow cooked till tender, served with chips & a corn cob
Seafood Basket $12
- prawn twisters, hoki bites, squid rings, crabstick & chips with homemade tartare & tomato sauce
Steward Island Salmon Fillet $25
- on mixed salad & Perla potatoes, topped with dill, yoghurt & caper sauce

Crispy Fish tacos $18
- Crispy Fish tacos + tomato, red onion, chilli, corn, coriander, lime served with yoghurt & slaw
Crunchy fruit Granola $13
- Crunchy fruit Granola + dates, apricots, honey drizzle & coconut
Pappardelle $18
- Pappardelle + pork sausage, tomato, baby spinach, chilli & parmesan
Check our counter for cakes, scones, daily salad & sandwich selection. Gluten free options available.
Turkish eggs $16
- Turkish eggs + soft poached eggs, spiced tomato, sumac yoghurt & toast
Pancakes $16
- Pancakes + fresh banana. Maple syrup, whipped cream & toasted pecans
Thai beef salad $18
- Thai beef salad + rice noodles, chilli, peanuts, fried shallots & Nam jim
Sides $5 each
- build your ownStreaky bacon. Potato cake. Mushrooms. Egg, Hot Smoked Salmon, Sausage, Fries, semi-dried tomatoes, wilted greens

Special Hors D'Oeuvre (including spring rolls, wontons, chicken wings, fish) M$19.00/L$39.00
Mongolian Beef M $18.00/L $32.00
Combination Vegetables M $16.00 /L $23.00
Yang Chow Fired Rice(Shrimp & BBQ Pork) M $17.00/ L $28.00
Specialty Beancurd M $22.00 /L $39.00
Combination Fried Noodles M $17.00/ L $26.00
Beancurd & Sliced Fish M $22.00 /L $36.00
Spare Ribs Peking Style M $19.00/L $33.00

- Mixed berry compote
Toasted Muesli (V) $12.00
- With yogurt & fruits
Poached Eggs with Hollandaise $12.00
- On toasted ciabatta, waffles, or gf bread additional
Fruity Fruits $14.00
- Belgian waffle, fresh fruit salad lemon and passionfruit drizzle with ice cream or yogurt
All-Day
All-Day
Toasted Ciabatta Bread (or GF Bread) $7.00
- With strawberry jam, marmalade or honey
Roast Vege Wrap with Mushrooms & Spinach (V) $17.00
- Roasted kumaras, pumpkin & potatoes pan fried portobello mushrooms wilted spinach & side of aioli or pesto

Scotch Fillet $32.00
- 250gm of juicy beef, scotch fillet with natural flavours locked in by the stone
Classic B.L.T $12.50
- Rashers of streaky bacon, salad greens and slices of vine tomato served in toasted ciabatta with aioli. served with fries (GF option available)
Rosemary Scented Salmon $30.00
- Cooked medium and served on a pea & chorizo risotto with baby carrots and a creamy dill and mustard dressing
Pancake Stack $12.50
- Light fluffy pancakes covered in maple syrup and your choice of mixed berry compote and natural yoghurt, or, streaky bacon & caramelised banana
Scotch Fillet $32.50
- 250gm scotch fillet steak, cooked to your liking served with scalloped potatoes, confit cherry tomatoes and creamed spinach topped with crispy onion rings & your choice of red wine jus or compound butter.
Terrace Porterhouse $32.00
- A massive 300gm steak, cooked to your liking, served with roast garlic potatoes, grilled Portobello mushroom, garden salad and a fried egg, with your choice of red wine jus or compound butter
Breads & Dips $12.00
- An assortment of toasted breads served with hummus, olive oil & balsamic, and house made tomato pesto
served from 5pm

Chips $7.00
Blue Cod* The best Blue Cod in the valley served with a green salad & Fries $20.00
Affagato $12.00
Smoked Salmon Bagel Served with a fresh salad $16.00
* add $2.00 to the meal for a Gluten free option -
Sticky Date Pudding $12.00
Homemade Chocolate Brownie $12.00
Classic American Toasted Club Sandwich * Served with Fries & your choice of 3 fillings: Ham, Cheese, Tomato, Onion Pineapple, Cream Cheese or Salmon $12.00

Porridge $10
- Served with cream, maple syrup & mixed berries
Half-portion $13.50
- Choose one of the following:
Caesar Salad $14.50
- -served with ciabatta croutons,parmesan & poached egg.
-Extra sides,each $4
- Smoked salmon $9
Eggs on toast ( 2 eggs served any way) $8
-Roasted red peppers,basil pesto & pinenuts $16.50
- Add chorizo or bacon $18.50

Fries $7.00
- steak cut fries served with garlic aioli
Blue Cod $18.50
- Battered with Rubys’ secret golden batter, served with fries, garden salad & homemade tartare sauce
Eggs Bennie $14.50
- Streaky bacon, poached eggs, toast & Hollandaise sauce.
Soup of the day $10.50
- sever with toast & butter
Lemon Tart $12.00
- with berry sorbet & whipped cream
Ribeye $33.00
- 300g Angus steak with your choice of sauce, served with potatoes or fries & salad (Mushroom, Garlic or geen peppercorn sauce)
Moroccan Chicken Salad $18.50
- sliced chicken breast dusted in Moroccan spices erved with salad greens topped with minted yoghurt dressing
-Add fries for extra $3.50

Vegetarian/Vegan $15.00
- Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
B.L.T $13.00
- Bacon Lettuce and Tomato
Eggs And Soldiers
Bacon, Banana and Maple
- Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
Bacon and Egg $11
- Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
Filo Parcel w Chutney $15.00 / $8
- Spinach and Feta Filo Parcel served with or without Salad
Smoked Chicken and Brie
- Smoked Chicken w melted Brie
Smoked Salmon Salad $18.00
- Fresh garden salad, served with Smoked Salmon and honey roasted nuts.