Bridge Cafe in Otago Menu

Feta $1.50
- Large $6.50
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
Potato Salad
- +2 Large sides $35.90
5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Peri-Peri Chips
- Curb your craving
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side

Asian ‘slaw w- peanuts, coriander + lime vinaigrette dressing, crispy rice noodle $8.50
Stir fried vegetables w- garlic + kecap manis $8.50
Szechuan tuna, cabbage slaw, truffle mayo N/A
Vault Sliders $15.50
Korean fried chicken $15.00
- w- gochuchang chili dipping sauce
Bang bang chicken bowl $25.00
- Korean fried chicken, broccoli, green beans, lettuce, sesame + peanut dressing, chili jam on steamed rice
Crispy pork belly, pear jam, radish salad, coriander N/A
Salt + pepper squid, Thai salad, roasted garlic, coriander, tamarind dressing $18.00

Vega works $20.90
- mushroom, spinach, tomato, hash browns, poached eggs & ciabatta toast with seasonal house relish
Eggs Benedict $21.50
- choice of bacon or salmon or mushroom on toasted ciabatta with spinach & hollandaise sauce
Polenta Fries $9.50
Hollandaise $1.50
Wilted Spinach 4.00
Careys Bay $13.90
- seasonal roast vegetables with feta $ maple roast walnuts on a green pesto base.
Bannockburn $23.90
- Mushrooms, parmesan & rocket on a thyme, lemon. garlic & olive oil base
Brown sugar Buttermilk waffles - with vanilla bean mascarpone, citrus rhubarb & toasted hazelnuts $18.50

Flatbread with Free Farmed Pulled Pork $21.00
- Refried beans, red pepper chipotle pesto, pineapple salsa, spinach slaw
Organic Quinoa & Oat Porridge (vegan) $14.50
- Apple & blackcurrant compote, cinnamon coconut sugar, walnut crumble
Eggs Benedict $18.50
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - vegetarian
Buttermilk & Buckwheat Pancakes $19.00
- Grilled banana, date caramel, lemon & raspberry mascarpone
Eggs Benedict $19.50
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - bacon
Hollandaise $2.50
Eggs Any Style $5.00
Spinach $4.00

Prawn Twisters & Garlic Aioli Dipping Sauce $12.50
- Prawn meat wrapped in Wonton paper & lightly deep fried.
Home -made Pie $22.50
- Our delicious homemade Pie. Served W creamy mash, mushy peas & Kumara chips. Check Blackboard for today's special
Blue Cod Fillets M $26.50 / L $33.00
- Homemade Beer Baxter OR Pan-fried W lemon butter. Served W French fries A salad & Tartare sauce.
Fries $6.00
Toast $2.00
Buffalo Wings $15.90
- Chicken Mini Drums served in our homemade BBQ sauce with blue cheese dip( optional)
Rib Eye Steak $29.00
- Served W French Fries & Salad. Grilled to your liking.
Mixed Grill $26.50
- Bacon,Sausages, Eggs, Onions, Peppered Tomato,Schnitzel, Mushrooms & French fries

-steak $10
- Steak, Tomato, Melted Cheese, Greens, BBQ Sauce. Served with Fries.
-Add Dessert to any Kids Menu at the time of ordering for $4
Salmon salad $32
- Lemon-crisped Foveaux Straight Salmon served with Creamy Caper Dressing, resting on Seared Fresh Asparagus. Accompanied by a Deluxe Garden Salad. (GF )
-chicken $10
- Chicken, Tomato, Melted Cheese, Greens and Aoli. Served with Fries.
Chicken salad $28
- Juicy Lemon Thyme Chicken Strips served on a bed of Avocado and Mango Salad and a side of Crispy Kale and Sunflower Seed Scorch. (GF)
Dessert $12
- Chocolate Brownie served with Berry Coulis and Vanilla Ice Cream.
Chocolate mountain surprise $6
- Chocolate Brownie. Served with Berry Goo and Vanilla Ice Cream
Mini burgers $10

Steward Island Salmon Fillet $25
- on mixed salad & Perla potatoes, topped with dill, yoghurt & caper sauce
Roasted Field Mushroom $20
- with mixed salad, creamy feta, sun-dried tomatoes, Kalamata olives & balsamic glaze
Fiery chicken wings 1/2 kg $14 one kg $20
- with a cooling dipping sauce
1/4kg Drunken Sirloin $28
- Marinated in Speights Old Dark with fried eggs, chips & garlic butter
Fish & Chips $28
- Speights beer battered Southern Blue Cod, with salad and homemade tartare
Cajun Spiced Chicken $25
- with crispy noodles, mixed green salad & drizzled with aioli
Seasoned wedges $10
- with sour cream & sweet chilli
Garlic flat bread $7 with cheese $10

Aioli / Tartare / Garlic Butter $1
Pork Belly $3.5
- Vietnamese slaw, aioli
Salt & Pepper Squid $25.9
- Dusted with salt and pepper flour, flash fried, chips, salad,aioli
Spaghetti Bologanise see above
Salt and Pepper Squid $9
Roast Pork see above
Grilled Chicken Tender $3.5
- with lettuce, avocado
Warm Beef Salad $22
- Fillet Beef, julienne salad, pinenuts, hoi-sin, honey mustard mayonnaise, red cabbage and fried shallots

Special Hors D'Oeuvre (including spring rolls, wontons, chicken wings, fish) M$19.00/L$39.00
Plain Egg Foo Young M $17.00/L $26.00
Combination Meat & Beancurd M $19.00 /L $33.00
Scallops with Cashew Nuts M$23.00/L $39.00
Fried Lamb Meat with Cumin $38.00
Mongolian Beef M $18.00/L $32.00
Chicken Fried Rice M $15.00/ L $26.00
Hot & Spicy Beancurd M $17.00 /L $30.00

Pie of the Day - Your Server will advise. Your choice of Mash or Fries $20
Bbq Pulled Pork - Slowly Roasted Pork, Shredded and mixed with Bbq Sauce. Served in a Burger Bun with Surreal Slaw. Comes with Fries $15
Chicken Sandwich - Ciabatta Bread Lightly Toasted with Fresh Salad, Chicken Breast, Bacon, Caramelised Onion and Brie. With Fries $15
Fish and Chips - Crumbed Fillets. Served with Fresh Salad Fries and Tartare Sauce $15
Surreal Salad - Pear, Walnut & Blue Cheese Salad $9.50
Vegie Wrap - Roast Pumpkin, Spinach, Feta, Sun Dried Tomatoes & Hummus $12, With fries, add $3
Garlic Loaf - Straight out of the oven and Served with lashings of garlic butter $12
Calamari & Chorizo - Grilled Chorizo & Salt & Pepper Calamari served on Top of a Fresh Mixed Salad with Balsamic Dressing $22

Shoestring fries $8.00
- With garlic aioli
The dilusso platter $49.90
- Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
Available until 10pm
Available All Day
Pork & chive dumplings $8.00
- With dipping sauces
-add extra slider $5.50
Local fish
- Crumbed with greens,tomato,tartare
Chicken (for 3) $14.90
- Panko crumbed with slaw, cheddar, smoked paprika aioli

Steak fries $5.00
Cajun chicken $29.50
- poached boneless chicken thigh served with a cajun cream sauce, mash potato and topped with a tomato salsa
Chocolate tart $12.00
- chocolate tart serve with vanilla ice cream, cream and fresh fruit
Buttered mushrooms $3.50
Pork sapre ribs main $30.00
- BBQ pork ribs blanched until tender, drizzled with manuka smoked BBQ sauce, served with fries and coleslaw
Pork belly $29.50
- 350g spice braised pork belly on dijon mustard mash, served with an apple puree and sherry sauce
Apple pie $12.00
- warm apple pie served with vanilla ice cream, cream and fresh fruit
Stuffed capsicum $13.00
- packed with cashews, herbs, leek and tomato and grilled with a smoked applewood cheddar cheese and topped with capsicum relish

Nearby Sample Menus