Bridge Cafe in Otago Menu

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Bridge Cafe in Otago has no menu available, but can choose from many other options such as Granola or Yoghurt Compote from Dunedin Roastery and Cafe. Madam Woo offers many options including Prawn & Coriander Dumplings (4 pieces) and Pork & Lup Cheong Wonton (4 pieces). BurgerFuel Spitfire Square includes a wide range like Bacon BBQ Roadster or Chop Shop Chicken. Warmed Olives and Edamame Beans from . Civil & Naval offers Biggies Pizza and Pepperoni.

Nearby Sample Menus

Steamed Blue Cod $20.95
- Served with roast potatoes, finished with a tomato Napoli with your choice of salad or vegetables
Mixed Berry Parfait $9.95
- Served with vanilla ice cream, marshmallows & whipped cream
Jug Gravy $2.00
Garlic Bread $2.00
- Side of sweet chilli sauce
Hash Brown $2.00 each
Ribeye Steak (~200g) 20.95
- Cooked to your liking, topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables $
Bowl of fries $6.90
Crumbed Mushrooms $16.95
- Filled with cream cheese, served with plum sauce, fries & your choice of salad or vegetables

All Tuna $11.50/$19.00
Sushi Sashimi Boat $28.00
- sashimi combination, 4 pcs nigiri & 6 pcs hosomaki
Fresh Tofu Salad $9.50
Salmon $7.50
Ebi prawn $3.50
Tempura Soba $11.00
- buckweat noodles
Natto Maguro $8.00
- fresh tuna fermented soybean and raw egg yolk
Chicken Teppan $15.50

Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
Prime beef au-frites with red wine jus + salsa verde $36.00
Sticky date + banana pudding with rum butter toffee sauce $12.00
Chorizo + sweet com risotto with black olive $ 17.00
Spelt bakery breads + dips $12.00
Hoisin pork belly on kumara fondant with scallion salsa $34.00
Prime beef au-frites with red wine jus + salsa verde $36.00

Basil Pesto $2.00
The French Kiss $10.00
- Ham & Swiss Baguette with a Coffee
Shoestring Fries $6.50
Smoked Salmon $4.00
Sweet Beetroot Salad $13.50
- Sweet Fresh Beetroot Salad With Currants, Mint, Basil Pesto, Spiced Dukkah, & Grilled Haloumi
Pick your Salt: Sea Salt, Five Spice Chicken, Cajun, Smoked Paprika
Choose your Salt:
- Sea Salt, Five Spice Chicken, Cajun, Smoked Chilli
Beetroot $2.00

Ice Cream Sundae $6.50
- Chocolate or strawberry
Indonesian
- King prawns, shrimps, peanuts – on satay sauce.
Moroccan
- Moroccan seasoned lamb on caramelised onions with mint yoghurt sauce. Wow!
Indian
- Butter chicken with cashew nuts and a swirl of yoghurt.
Chicken Salad $16.00 Lge / $12.50 Sm
- Lettuce, smoked chicken, brie cheese, cashew nuts, tomatoes and mango.
Bowl of Fries $6.50
- Served with tomato ketchup
Banoffi Sundae $10.50
- Layers of liqueur-soaked chocolate biscuits, caramel, bananas, ice cream – topped with cream and chocolate flakes.
Mississippi Mud Cake $10.50
- Served with a hot caramel sauce, vanilla ice cream.

Hummus $2
Extra Pattie $6
Balsamic Mushrooms $2
Fish and Chips $8
Baygu $16
- Cajun Spiced Fish, Avocado, Tahini Yoghurt
BBQ $13
- Beef, Swiss Cheese, Grilled Pineapple, BBQ Sauce
Swiss Cheese $1
Cab $15
- Chicken, Avocado, Brie Cheese

Peanut Chocolate Caramel $7.90
Pizza L$19.90/M $15.90/Q$4.50
- Large / Medium / Quarter ask the staff
Meaty Balls for You N/A
- Mozzarella, homemade meat balls, tomatoes, onions
Home Style Pulled Pork L$19.90/M $15.90/Q$4.50
- Mozzarella, homemade 7 hours slow cooked pork, onions and chargrilled capsicum
Kit For Kat $7.90
Oreo $7.90
Gourmet Shakes $1.50
- Extra Thick
Kit for Kat $7.90
- Kit kat chocolate with chocolate sauce

Baby Corn Palak $19.90
- Baby corn and spinach prepared with garlic and to
Gulab Jamun $6.50
- Semolina dumpling smothered with golden syrup.v
Tandoori Fish Tikka (4 Pieces) $14.90
- Fillet of fish marinated in homemade spices, yoghurt and mustard oil and char grilled to perfection. A house speciality.
Naan $3.00
- Leavened white flour bread baked in clay oven
Kadhai Paneer $16.90
- Fresh homemade cheese cooked with onions, tomatoes, capsicums and green chilli in a thick sauce
Chicken or Lamb Bhuna $16.90
- Cubes of chicken or lamb cooked with tomatoes, onions, fresh herbs and spices. A Punjabi delicacy.
Chicken Afghani $16.90
- Barbequed chunks of chicken, simmered in delicate cashew sauce
Garlic Naan $4.00
- Freshly baked white bread topped with garlic and fresh butter

Smoked salmon stack $22.00
- Hot smoked salmon with spinach, poached egg & hollandaise, served on potato cakes.
Eggs your style (gf*) (v) $12.00
Big breakfast $22.00
- Eggs cooked to your liking; bacon, breakfast sausage,hash-brown, roasted tomatoes & mushrooms served on toasted ciabatta.
House made waffles (v) $16.00
- Served with berries & vanilla ice cream,
Wedges $9.50
- Sour cream & sweet chilli
Portobello mushrooms (gf*) (v) $18.50
- Mushrooms, tomato, spinach & feta served on toasted ciabatta w/hollandaise sauce.
Corn fritters $17.50
- Served with bacon, salad & relish
Eggs benedict w /bacon (gf*) $18.50

Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam

Stir fried vegetable with Chinese pork $16
Sweet and Sour Pork (Large)
Egg foo young with beef / chicken / pork $14
Stir fried ho fan with chicken/beef/ pork $10 / $13
Fried Tofu with black pepper sauce on hot plate
Fried tofu with brown sauce $16
Sweet and Sour Pork (Large)
Stir Fried lamb with ginger $19

SAUVIGNON BLANC -
Lindauer Brut Marlborough N.V. - / $30.00
Coal Pit Central Otago 2008 - / $44.00
METHODE TRADITIONELLE -
A Trio of Vanilla Pannacotta served with stewed Rhubarb, Champagne Rhubarb Jelly and Boysenberry Sorbet * $12
- Feta, honey, rosemary and garlic oil $11
PINOT NOIR -
New Zealand Lamb Rump - Smoked and served medium rare with kumara and harvati hash, mustard spiced tomato chutney and a red wine jus* $32

Kapiti Deluxe
- Kapiti blue cheese, spinach, broccoli, pears, mushrooms and pinenuts.
Midwest Spicy Beef
- Slow cooked premium ground beef, avocado, salsa and sour cream. A cowboys dream
-Small $15.50
BBQ Chicken
- Smoked chicken, red peppers and our tasty BBQ sauce
Caesar Salad $13.5
-Small $14.50
Seafood
- Blue Cod, Shrimp and Scallops, with garlic butter, parsley and tomato base
-Salmon $5

Shashlik Kebab S $16.00 L $21.00
- Cubes of marinated lamb with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad. >>
Garlic Sauce
- Unsweetened yoghurt infused with dried mint & garlic.
Courgette fritters (each) $3.00
Mixed Salad Plate $12.00
- Pasha's salad selection served with hummus, cacik, olives, dolma & pita bread.
Turkish Mixed Grill $24.00
- A combination of lamb shish, chicken shish & kofta shish, plated & served with salad, sauce & pita bread.
Extra skewer Chicken $11.00
Falafel medallion (each) $3.00
Lamb or Kofta shish $12.00