Bridge Estate Vineyard & Cellar Door in Gisborne Menu -

Wedges & Sour Cream $4.50
Sautéed Mushrooms $5.50
450 gram T-Bone $33.00
- Served with sautéed mushrooms and onions, chunky fries and a garden salad.
Side of Chips $4.00
Rivers Seafood Chowder $16.00
- Thick, and filled with coastal seafood served with garlic ciabatta.
The Delight $40.00
- A selection of hot and cold seafood: Panko crumbed fish goujons, whole tiger prawns, smoked salmon, marinated fish, mussels, scallop and prawn, kebabs, baked salmon fillet, clams (due to availability some items may change).
Spiders $5.50
- Coke, Raspberry or Lemonade.
Vegetarian Fritters $13.00
- Mixture of fresh vegetables bound together into patties, and served on a fresh salad.

Grilled Freedom Farms Pork Chop $23.00
- Soy, ginger, chilled noodles & peanuts
Frozen Coconut (GF) $16.00
- Pineapple, watermelon, brown sugar
Peanut Butter Parfait (GF) $16.00
- Chocolate, caramel, brittle
Salt & Pepper Calamari $19.00
- Pickled cucumber & sriracha mayo
Duck Liver Pâté $18.00
- First Press merlot, brioché
Beetroot Cured Salmon(GF) $18.00
- Beetroot, yoghurt, hazelnuts
Hawkes Bay Lamb Loin (GF) $34.00
- Smoked eggplant, sweetbreads, peas, onions, yoghurt
Grilled Broccolini, Feta & Almonds (GF) $12.00

Pizza of the week ?
- Always changing, follow us, like us to be informed every week about this pizza
Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
Garlic bread $7.00
- Pizza shaped with lots of garlic oil and mozzarella
Pepperoni $12.00
- The margherita with pepperoni
Pepperoni & chilli $17.00
- This has it all, pepperoni, chilli, olives & peppers
Ham & pineapple $13.00
- You know how this one goes
Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives
Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend

Chilli Chicken $17.50
- Boneless tandoori chicken, sauteed together with onions, capsicum and 18 different special spices. Finished with a hint of garlic and sweet chilli
Prawn Saagwala $16.50
- Prawn marinated in yoghurt and spices and delicately cooked in spinach
Mix Pakora $6.00
- Chopped vegetables dipped in mildly spiced batter & deep fried
Naan $3.00
- Yeast free plain flour tandoori bread - Option with or without butter
Samosa (2 Pcs) $6.00
- Cumin Seed flavoured home made pastry, stuffed with a mixture of lightly spiced potato and green peas. Served with our renowned Tamarind Chutney
Navrattan Korma $14.50
- Fresh seasonal vegetables zucchini, cooked in a mild creamy cashew gravy
Wedges & Soft Drinks (Coke, Sprite etc.) $3.00
Beef Vindaloo $16.50
- A hot dish, made world famous by the chefs of goa.It has Portuguese influence

''Crispy Skinned Salmon'' $22.50
- Served on a bed of passion fruit slaw w tempura prawns
Mushrooms on Toast $15.50
- W bacon & hash browns
Fish Burger $15.50
Fries $6.50
- W aioli
Big Coast Brekky $20.00
- Sausages, bacon, eggs (any style), hash browns, tomato & toast
Eggs Benedict $15.50
- W bacon & hash browns
''Steak & Eggs'' $25.00
- 250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.
BBQ Beef Nacho's $13.50
- W sour cream & relish

Roasted seasonal vegetable $6.50
Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00

Vines Autumn Trifle $14
Local Fresh Fillet of Fish $30
- Baked herb crust, potato & caper puree, green beans & lemon butter sauce
Dutch Beef Croquette $16
Waimata Blue Cheese $16
- With apricot compote, homemade crackers & fig jam
Steamed Fig Pudding $14
Fries $7
- With sauce
Beef & Bean Cheesy Nachos $12
- With sour cream
Bushmere Antipasto Style Sharing Platters $55

Trio of dips $5.00
- Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
Cheesy Garlic bread $8.00
- Ciabatta bread topped with melted cheese and grilled
Beef Burger $18.00
- White house made beef pattie with caramelised onion and crumbed deep fried egg and aioli sauce.
Curly Fries $9.00
- Bowl of seasoned curly fries served with tomato sauce and aioli sauce.
Fruit Kebabs (2 pcs) $5.00
Trio of dips $5.00
- Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
Greek salad $16.00
- Greek salad made with tomatoes, sliced cucumbers, onion, feta cheese, olives, seasoned with salt and oregano and dressed with olive oil.
Ham, cheese and pineapple or Vegetarian $8

Kids Nuggets & Chips $8.00
Side Salad $5.00
Extra sauce - Aoli, Chilli, Tartare, Tomato, Garlic $0.50 cents
Seafood Chowder $18.00
- delicious home style seafood chowder served with a fresh baked dinner roll
Chips, 2 eggs, bacon, sausage, mushrooms $3.00 each
Fish Meal $21.00
- Freshly prepared, Tempura Battered Hoki, served with 2 Eggs, Fries, Salad and Tartare Sauce
Kids Burger & Chips $8.00
Beef Nachos $17.00
- served with Sour Cream & Salsa

- Smaller portion available $23.00
SAUCES
- gravy, garlic butter or creamy mushroom
Cheese Platter for 2 $30.00
NACHOS $18.00
- with beef mince, sour cream, guacamole and tasty cheese (Vegetarian option available)
Vege Stack $22.00
- roast vegetables on a bed of spinach, topped with grilled halloumi cheese
ONION RINGS $7.00
– add halloumi $6.00
KUMARA CHIPS $8.00

Chicken Schnitzel $18.50
- With Mushroom Or Apricot Sauce And Topped With Cheese With Salad And Fries
Burgers - Beef $13.50
- With Bacon, Cheese, Salad And Fries
Fish And Chips $14.50
- With Salad
T-Bone $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries
Dessert Of The Day $8.50
Beef Nachos $15.50
- Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce
Extras $2.50
- 2 Eggs / Tomatoes / Onions / Mushroom Sauce
Seafood Meal $19.50
- No 1. Fish And Scallops (4) With Salad And Fries

Bridge Estate Vineyard & Cellar Door in Gisborne Menu