Bridge Estate Vineyard & Cellar Door in Gisborne Menu -

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Bridge Estate Vineyard & Cellar Door in Gisborne has no menu available, but can choose from many other options such as Bread, olive oil, balsamic smoked butter or Garlic bread from Ussco Bar and Bistro. Exhibit Cafe offers many options including Pasta of the Week and Frittata. Neighborhood Pizzeria includes a wide range like Garlic bread or Flatbread. Available Saturday 9am-11:30am / All day Sunday and Stuff Him from . The Wharf Bar & Grill offers Soho Bar and Live Oysters.

Nearby Sample Menus

Lamb nawabi $16.90
- Lamb sautéed with onions and tomatoes, cooked in cream and garnished with cashew nuts
Beef saag ghost $16.90
- Beef cooked in a special blend of spices & creamy spinach
Dal makhani $13.90
- Lentils cooked on a slow fire overnight, garnished with ginger & coriander
Onion bhaji $6.50
- Sliced onions stirred chickpea flour batter and deep fried served with tamarind sauce.
Beef dopiaza $16.90
- Boneless beef cooked with roasted cumin, sliced onions & other dry spices
Coconut chicken $16.90
- Boneless chicken flavoured with coconut, cooked with spices and finished in creamy gravy
Saag aloo $13.90
- Potatoes in a fine puree of spinach & spices
Bollywood special chicken $16.90
- Marinated chicken cooked with sliced onion & green capsicum & fresh vegetable

-nine $28
Buenos Nachos Gf V $19
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
-Add buffalo chips And Lone Star coleslaw $5
-Six $19
Huckleberry Hound Dawg $11
- Frankie frankfurter in a bun with cheese.
-Nine $28
Burrito Ranchero (DF) $24
- Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
Redneck Ribs Tm Df
- Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous!

House Bread $12.00
- Truffle butter
House Bread $12.00
- Truffle butter
Roasted Pear $16.00
- Oats, hazelnuts, manuka honey
Market Fish Ceviche (GF) $19.00
- Coconut, cucumber & puffed rice
Freedom Farms Pork Belly $34.00
- Carrot, peaches, barley, black pudding
Charred Carrots (GF) (V) $18.00
- Manuka, dates, macadamia, feta
French Fries & Aioli $8.00
Grilled 250G Wakanui Sirloin (GF) $35.00
- Potato gratin, charred shallots, italian greens & jus

Grilled South Island Salmon** $28.90
- A generous steak of southern salmon grilled and served with our special Asian sauce and salad.
400g Dinosaur Rump* $32.00
Today's Cheesecake $12.00
- See the specials board for details, served with sauce and whipped cream.
Shrimp Cocktail $14.00
- With thousand island seafood sauce.
Fish Burger** $16.50
- Golden battered dory fillet, crisp lettuce,tomato, cheese and tartare sauce.
Diane sauce $5.00
Banana Split $10.00
- Banana, hokey pokey ice cream, whipped cream and chocolate sauce.
Pepper $4.00

Mushroom $3.00
300g Sir Loin $33.50
- Chargrilled to your way riding with a rustic vegetable salad & baked potato dressed under sour cream & chives
Garden salad $8.50
Seasonal Vegetables $9.00
Seasonal Vegetables $9.00
You’re an Egg Benny Boy $18.00
- Poached eggs, crispy bacon, seasonal greens, hollandaise, served with thick cut sourdough
Frank Sparks Tart (V) $15.00
- Caramelised onion & goats cheese tartlet, hijacked with roast capsicum& rocket salad
The Outlaw $22.00
- Sirloin steak hijacked & served medium rare w/ cheese, sauteed onions & beef jus riding on homemade toasted bread with rough cut fries

Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
Greek salad $10.00
Pork belly parsnip puree, baby carrots and pickled fennel $38.00
Bread, olive oil, balsamic smoked butter $12.00
Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
Seasonal vegetables walnuts and parmesan $10.00
Roasted duck fondant kumara and rocket with yogurt dressing $45.00

Chick'n McCheese N/A
- A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
Quarter Pounder® N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
Cheeseburger & Small Fries Snack Deal N/A
- Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
Warm Chicken Salad: Grilled or Crispy N/A
- The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
The Serious Angus® N/A
- It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
Soft Serve Cone with Cadbury Flake® N/A
- Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.
Loaded Fries Sweet Chilli & Sour Cream N/A
- Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
Hamburger N/A
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.

Affogato $15.00
- Tea, coffee or hot chocolate, liquer, homemade ice cream
Entree Special Price Varies
- Something great from the chefs!
Dessert Special $12.50
- Waimata Blue Vein $24.50
- A creamy and buttery cow's milk blue cheese from this region.
Chef Special $15.00
Duck & Mushroom Pate $14.00
- With homemade bread & garden salad
- 3 courses $35.00
New Season Asparagus $17.00
- Soft boiled free range egg, crispy bacon, croutons

Pork & prawn dumplings $21.00
- with shaved cabbage,chilli soy sauce & pickled cucumber.
Homemade crumpet $10.00
- with jam,cream cream cheese or honeycomb
Today's cakes (see front counter) POA
Ploughman's sharing plate $35.00
- with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
See blackboard for today's specials POA
Buckwheat pancakes $18.00
- with poached pear,blueberry,coconut yoghurt & honey.
Eggs on toasted ciabatta $10.00
- scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
Buffalo mozzarella salad $20.00
- with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.

Salt & Pepper Squid $28
- Asian noodle salad, roasted peanuts & spicy mango lime sauce
Steamed Fig Pudding $14
Beef & Bean Cheesy Nachos $12
- With sour cream
Local Fresh Fillet of Fish $30
- Baked herb crust, potato & caper puree, green beans & lemon butter sauce
Fries $7
- With sauce
Dutch Beef Croquette $16
Garlic & Herb Focaccia $7
Balsamic Mushrooms $16

Green Salad $7.0
Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
Garlic Bread $6.0
Fries $5.0
Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)

Beef $10.00
All served on a bakery bun with fresh salad and relish N/A
Meat $5.00
Hot Dog $3.00
- Battered
Hawaiian Free Range Chicken $14.00
- with bacon, cheese & pineapple
Vege $4.00
Hawaiian $12.00
- Pizza sauce, ham, pineapple & mozzarella
All with our own sauce N/A

Fritter of the week $26.00
- on a bed of rocket, red onion, parmesan, pumpkin seeds, topped with grilled tomato & bacon or halloumi
Pasta of the Day $26.00
- (Please see wait staff or our specials board for today's option)
Hawaiian Chicken Burger $26.00
- with pineapple, lettuce, bacon, 26 cheese, tomato & sweet chilli mayo. Served with chunky chips.
(Available from 12:00 onwards)
Scotch Fillet Steak $36.00
- Grilled Scotch Fillet served with ENTREES + Sides chips, salad & a fried egg(choose a sauce option)
SAUCES
- gravy, garlic butter or creamy mushroom
ONION RINGS $7.00
Cheese Platter for 2 $30.00

VEGETABLE PASTA $20 / $30
- Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
GARLIC BREAD $8.00
- Homemade garlic butter
MARKET FISH LAKSA SALAD $24 / $33
- Panko crumbed market fish served on a shrimp & laksa udon noodle salad with pickled vegetables
FISH GOUJONS $13.00
- Crumbed fish served with soho aioli & fresh lemon
MAC & CHEESE BALLS $14.00
- Macaroni & cheese balls deep fried & served with paprika aioli
SOHO CHOWDER $23 / $32
- Soho seafood chowder favourite, with mussels, shrimps, market fish & served with garlic bread
SHRIMP CROQUETTES $13.00
- Shrimp & potato croquettes served with curry mayo
SMOKED SALMON BENE $19.00
- Home smoked salmon with toast, poached eggs & hollandaise