Bridge Estate Vineyard & Cellar Door in Gisborne Menu

Bridge Estate Vineyard & Cellar Door in Gisborne has no menu available, but can choose from many other options such as Bread, olive oil, balsamic smoked butter or Garlic bread from Ussco Bar and Bistro. Exhibit Cafe offers many options including Pasta of the Week and Frittata. Neighborhood Pizzeria includes a wide range like Garlic bread or Flatbread. Available Saturday 9am-11:30am / All day Sunday and Stuff Him from . The Wharf Bar & Grill offers Soho Bar and Live Oysters.

Nearby Sample Menus

  • Side of Chips $4.00
  • Warm Scallop, Prawn & Bacon Salad $20.00
    • Seared scallops and prawns seared with bacon settled on fresh garden salad topped with aioli.
  • Pub Wings (8 wings / 12 wings) $10.50 / $16.00
    • Tasty glazed buffalo wings served with blue cheese and ranch dip.
  • Soup of the day $11.00
    • Served with garlic ciabatta. Please see Specials Board for today’s brew.
  • Lamb Rump $30.00
    • Baked honey glazed lamb rump served on kumara mash with garden vegetables and a port and red currant reduction.
  • Wedges Works $13.50 half size $9.00
    • Served with tasty plum sauce, melted cheese, bacon, guacamole, salsa & sour cream.
  • Bowl of Fries $7.00
    • With aioli & tomato sauce.
  • Greek Salad $14.00
    • Iceberg Lettuce, feta cheese, kalamata olives, red onions, tomatoes, cucumbers with our balsamic vinaigrette.
  • Dessert (GFO) Free!
    • Lone Star ‘Mudslide’ ice cream.
  • - Or Leave The Tortilla Out And We’Ll Make You A Yummy Chicken Salad! (GFO) (DF)
  • Johnny Cash Stashtm medium $32 / classic $37
    • Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
  • Free Range Egg $2
  • Green Salad GFO DFO $6
  • Banoffee Pie $12
    • Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
  • Drinksfree!
    • First fizzy drink, juice or glass of milk (excludes all bottled products).
  • Straight-Cut Chips GF DF $5
  • Garlic Bread $2.50
  • Steak & Egg $5.80
  • Seafood Special $25.00
    • 4 Fish, 4 Musseles, 4 Squid Rings, 2 Scallops, 2 Crabsticks, 2 Pineapple Ring, 1 Scoop Chips
  • Extras: Onion, Egg, Cheese, Mushroom $0.90
  • Steak & Egg $8.50
  • Special $30.00
    • 6 Fish, 2 Battered Sausages, 2 Scoops
  • Special $20.00
    • 4 Fish, 2 Sausages, 1.5 Scoops
  • Curry Roll $2.60
  • Calzone $12.00
    • A folded pizza with chilli beef goodness
  • Margherita $9.00
    • The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
  • Ham & pineapple $13.00
    • You know how this one goes
  • Spinach & mushroom $17.00
    • Served with balsamic reduction & pine nuts
  • Local margherita $14.00
    • A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
  • All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
  • Salmon & capers $18.00
    • Lemon zest, red onion and kalamata olives
  • Prawns & kaitaia fire $18.00
    • Pizzeria...here its with seafood
  • Garlic Naan $3.50
    • Finished with fresh garlic and coriander
  • Cheese and Garlic Naan $4.00
    • Whole meal bread, roasted over charcoal
  • Lamb Balti $16.50
    • Lamb pieces cooked in a medium spicy sauce with green pepper and tomatoes
  • Onion Bhaji $6.00
    • Slices of onions stirred in spiced Channa flour then crisped to a golden brown Chopped vegetables dipped in mildly spiced batter and deep fried
  • Bhuna Chicken $16.50
    • Chicken breast cooked in a special blend of spices and finished in a cashewnut and yoghurt gravy
  • Mix Pakora $6.00
    • Chopped vegetables dipped in mildly spiced batter & deep fried
  • Cheese and Onion Naan $4.00
    • Bread filled with premium NZ cheese & Onion
  • Aloo Mattar $14.50
    • Potato & peas cooked together in onion & tomato based gravy
  • Breakfast BLT $14.50
    • Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
  • Zest Mini Breakfast $18.00
    • Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
  • Zest Big Breakfast $21.00
    • Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
  • Vege Breakfast $17.50
    • Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
  • Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
  • Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
  • Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
  • FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
  • Cheese Plate
    • Served with homemade bread & quince paste
  • Chocolate Coffee Delice $15.00
    • Chocolate mousse, coffee cream, cocoa crumble, coffee foam
  • Chef Special $15.00
  • Blueberry Creme Brulee $12.50
  • Garlic Bread $10.00
  • Affogato $15.00
    • Tea, coffee or hot chocolate, liquer, homemade ice cream
  • - Waimata Blue Vein $24.50
    • A creamy and buttery cow's milk blue cheese from this region.
  • Risotto $24.00
    • Streaky bacon, mushrooms, Parmesan cheese
  • Lamb Meatball Provancale
  • Fruit Salad
  • ●C $31.5
  • Hot Ham off the Bone
  • Roasted Rosemary Potatoes
  • Battered Fish Pieces
  • Sautéed Seasonal Vegetables
  • Mixed Salad
  • Rib Sauce large $9.00
  • 6 Ribs and chips combo $18.50
  • Peas & gravy $6.00
  • Rib Sauce small $3.00
  • Pork Roll $10.00
    • hot roast pork roll
  • Gourmet $10.00
  • Small $3.50
  • 1/2 Chicken $12.00
  • Crumbed Calamari, salad & fries
  • ·Dine in
  • -BLT- Bacon, lettuce & tomato, served with fries
  • -Prawn Twisters, fries, aioli / sweet chili sauce
  • -Chicken, fries & salad
  • -Garlic Prawn Kebabs, salad & fries
  • -Battered pacific oysters, fries & salad
  • -Fish, Fries & eggs
  • Creme brulee with chocolate and mascarpone filled brandy snap $14.00
  • Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
  • Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
  • Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
  • Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
  • Pavlova with summer fruits and kiwifruit coulis $14.00
  • Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
  • Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
  • -cream cheese & jam $8.50
  • Fish cakes $17.50
  • Toast served with butter & jam $5.00
  • -bacon $16.50
  • Bacon, mushrooms & cheddar $15.50
  • Fries $6.00
  • Corn fritters $16.50
  • Thai beef salad $16.50
  • With our own aioli N/A
  • Beef $10.00
  • Vege $4.00
  • Hawaiian Free Range Chicken $14.00
    • with bacon, cheese & pineapple
  • Bacon & Egg $12.00
  • Fries - Large or Small $4.00/$3.00
  • Beef & Cheese $13.00
  • Stock Route Grill $13.00
    • Bacon, egg, hash brown, mushrooms & tomato
  • LEMON CURD CHEESECAKE $14.00
    • Lemon curd cheesecake served with a passionfruit ice cream
  • FRIES $8.00
    • Tomato sauce & aioli
  • CHOCOLATE WAFFLES $14.00
    • Belgian chocolate waffles served with peanut brittle, triple chocolate ice cream
  • MAC & CHEESE BALLS $14.00
    • Macaroni & cheese balls deep fried & served with paprika aioli
  • SEAFOOD PLATTER $65.00
    • Grilled garlic mussels, shrimp croquettes, panko crumbed fish, salt & pepper squid, smoked salmon, seared tuna, tiger prawns, live oysters, dips & bread
  • BREAD & DIPS $8.00
    • Hummus & aioli
  • SOHO PLATTER $65.00
    • Soho focaccia fresh & toasted, cheese, slow cooked lamb, mac & cheese balls, hummus, relish, ailoi, olive dukkah, crackers, grape, pickled vegetables
  • EVANS BACON BENE $17.00
    • Evans bacon, mushrooms, poached eggs,toast & hollandaise
  • Pork Belly $28.5
    • Twice cooked served upon a sweet pumpkin purée, flamed green beans, almonds & cherry tomatoes drizzled w/ sticky apple reduction
  • Eggs Bennedect $20.5
    • A choice of bacon or house smoked salmon served upon a baked croissant w/ flamed spinach, poached eggs & hollandaise sauce
  • sausages $4.0
  • haloumi $6.0
  • tomatoes $4.0
  • toast $4.0
  • Local Catch Of The Day $29.5
    • Ask you server for today’s special
  • Nicks Grill $22.0
    • Bacon, pork & sage sausages, grilled tomato, creamy mushrooms, hash browns, toasted focaccia & eggs your way
Bridge Estate Vineyard & Cellar Door

Bridge Estate Vineyard & Cellar Door

location

Address

16 Riverpoint Rd Matawhero, Hexton, Gisborne

phone

Phone

0292322576

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Quick Bites

Location
16 Riverpoint Rd Matawhero, Hexton, Gisborne
Similar Restaurants based on Cuisines