Bridge Estate Vineyard & Cellar Door in Gisborne Menu

Bridge Estate Vineyard & Cellar Door in Gisborne has no menu available, but can choose from many other options such as Bread, olive oil, balsamic smoked butter or Garlic bread from Ussco Bar and Bistro. Exhibit Cafe offers many options including Pasta of the Week and Frittata. Neighborhood Pizzeria includes a wide range like Garlic bread or Flatbread. Available Saturday 9am-11:30am / All day Sunday and Stuff Him from . The Wharf Bar & Grill offers Soho Bar and Live Oysters.

Nearby Sample Menus

  • Saag gosht $16.90
    • A perfect harmony of pureed spinach and Punjabi lamb curry
  • Rogan josh $16.90
    • Succulent lamb cubes cooked in a traditional North Indian style
  • Saag aloo $13.90
    • Potatoes in a fine puree of spinach & spices
  • Chicken naan $4.00
    • Naan stuffed with tandoori cooked chicken
  • Vegetable korma $13.90
    • Fresh mixed vegetables cooked in cashew nuts with creamy gravy
  • Prawn masala $19.90
    • Prawn cooked in a pan fried onion gravy & whole spices garnished with coriander
  • South indian style fish curry $19.90
    • Fish fillets cooked in a fine onion gravy &coconut cream, finished with coriander
  • Butter lamb $16.90
    • Tender pieces of boneless lamb cooked in a creamy tomato flavoured sauce
  • Wedges $8.50
    • Seasoned and served with sour cream.
  • Garlic King Prawns $24.00
    • A Rivers special . . . king prawns gently sautéed in a creamy garlic sauce with rice.
  • Drunken Onion Rings (6 rings / 12 rings) $6.00 / $12.00
    • With our special crisp Guinness batter, served with aioli.
  • Sautéed Veges $5.00
  • Rivers Homemade Quiche $15.00
    • Served with salad and fries (check Specials Board for today’s bake).
  • Wedges Works $13.50 half size $9.00
    • Served with tasty plum sauce, melted cheese, bacon, guacamole, salsa & sour cream.
  • Warm Scallop, Prawn & Bacon Salad $20.00
    • Seared scallops and prawns seared with bacon settled on fresh garden salad topped with aioli.
  • Lamb Rump $30.00
    • Baked honey glazed lamb rump served on kumara mash with garden vegetables and a port and red currant reduction.
  • Johnny Cash Stashtm medium $32 / classic $37
    • Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
  • Prawn Startm Gf $35
    • Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
  • Straight-Cut - Crunchy Potato Chips, Tossed In Herb Salt. Served With A Side Of Coriander Aioli.
  • Lone Star Artisan Loaf (DFO) $10
    • A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • A Fist Full Of Pizza (Quesadilla)Tm (V) $18
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
  • Shanks Peninsula (DF)
    • Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sautéed spinach and roasted cherry tomatoes.
  • Comanche Chicken Salad (GFO) $26
    • Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
  • Lassoo Of Hog Tm (DF) $38
    • 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
  • Market Fish Ceviche (GF) $19.00
    • Coconut, cucumber & puffed rice
  • Warm Sweetcorn Salad (GF) $23.00
    • Roasted peppers, zucchini, avocado, white beans
  • Chicken Caesar Salad $23.00
    • Grilled chicken, parmesan, anchovy, bacon & soft egg
  • Catch Of The Day $P.O.A
    • Mac's Gold beer battered fish, rustic fries, tartare sauce & lemon
  • Baby Potatoes, Confit Garlic & Thyme Salt $9.00
  • Curly Fries $10.00
  • Potato Gnocchi (V) $29.00
    • Waimata blue, cauliflower, sultanas, almonds
  • Grilled Broccolini, Feta & Almonds (GF) $12.00
  • Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
  • Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
  • Hand cut fries aioli and tomato sauce $10.00
  • Snapper ravioli brioche crumb and chardonnay cream $17.00
  • 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
  • Bread, olive oil, balsamic smoked butter $12.00
  • Roasted duck fondant kumara and rocket with yogurt dressing $45.00
  • Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
  • Mushrooms on Toast $15.50
    • W bacon & hash browns
  • ''Steak & Eggs'' $25.00
    • 250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.
  • ''Surf & Station'' $27.50
    • 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
  • ''Seafood Basket'' $25.00
    • Seafood selection of mussels, scallops, fish bites, prawns, salt & pepper squid, fries & a small side salad
  • Vegetarian Burger $15.50
  • East Coast Kahuna Burger $15.50
  • Open Chicken Sandwich or Wrap $12.50
    • W blue cheese
  • Creamy Fettuccini $18.50
    • W chicken, mushrooms & bacon or W garlic prawns w lemon
  • Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
  • Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
  • Omelette $18.00
    • choice of 3 fillings. >>
  • Vege Breakfast $17.50
    • Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
  • or with Salmon $15.00
  • FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
  • Breakfast BLT $14.50
    • Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
  • Zest Mini Breakfast $18.00
    • Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
  • Seafood & chicken combination S$7.3/L$10.2
  • Karaage chicken S$7.3/L$10.2
  • Fresh salmon & avocado S$7.3/L$10.2
  • Teriyaki salmon $14.50
  • Brown rice - teriyaki chicken & tuna mayo $3.20
    • Available from monday to friday
  • Brown rice - karaage chicken mayo $3.20
    • Available from monday to friday
  • Teriyaki chicken & tuna mayo $3.20
  • Chiken katsu (panko bread crumbs) $11.50
  • -Open steak sandwich on turkish bread with fries
  • -Gourmet fish stack & fries
  • Crumbed Calamari, salad & fries
  • -BLT- Bacon, lettuce & tomato, served with fries
  • -Seafood Chowder & warm bun
  • -Battered mussels, fries & salad
  • -Pork belly burger & eggs
  • -Fish, Fries & eggs
  • Bushmere Antipasto Style Sharing Platters $55
  • Focaccia & dips $12
  • Steamed Fig Pudding $14
  • Karengo Eclair with Cured King Salmon $26
    • Salmon mousse & avocado, salad greens, confit lemon salsa
  • Garlic & Herb Focaccia $7
  • Balsamic Mushrooms $16
  • Warm Home Smoked Chicken Breast $26
    • Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
  • Local Fresh Fillet of Fish $30
    • Baked herb crust, potato & caper puree, green beans & lemon butter sauce
  • Fish bites & chips $8
  • Pizza & chips $8
  • Mousse $9.00
    • White and chocolate black forest mousse served with ice-cream. Cheese cake 9.00
  • Open Chicken Sandwich $18.50
    • Chicken wrapped in bacon served with salad, melted brie cheese, fried and aioli sauce.
  • Ice-cream Sundae (1 scoop / 2 scoop) $2.50 / $4.00
  • Chicken Pate $12.00
    • White house made chicken pate served with garlic or plain bread with cranberry and mango sauce.
  • Fisherman basket $14.00
    • A mix of five battered seafood items served with chips.
  • Steak & chips $12
  • Chicken Breast $19.50
    • Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
  • T-Bone $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • No 2. Fish And Mussels (5) With Salad And Fries $19.50
  • Minute Steak $14.50
    • With Salad, Egg And Fries
  • Beef Nachos $15.50
    • Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce
  • Fish And Chips $14.50
    • With Salad
  • Dessert Of The Day $8.50
  • Scotch Fillet $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • SHRIMP CROQUETTES $13.00
    • Shrimp & potato croquettes served with curry mayo
  • SAGO PUDDING(GLUTEN FREE & VEGAN ) $13.00
    • Sago flavoured with coconut cream & berries served with mango sorbet
  • EVANS BACON BENE $17.00
    • Evans bacon, mushrooms, poached eggs,toast & hollandaise
  • LIVE OYSTERS $4.50 ea
    • Rockefeller, Natural, Crumbed
  • FALAFEL SALAD (VEGAN & GLUTEN FREE) $22 / $30
    • Hand made falafel served with roast vegetables, pumpkin seeds & pumpkin hummus
  • MINI HOT-DOGS $14.00
    • Mini American hot dogs with onion & jalapeño relish
  • SOHO PLATTER $65.00
    • Soho focaccia fresh & toasted, cheese, slow cooked lamb, mac & cheese balls, hummus, relish, ailoi, olive dukkah, crackers, grape, pickled vegetables
  • SOHO CHOCOLATE BROWNIE $12.00
    • Our famous brownie served with vanilla bean ice cream & berries
  • Lamb Rump $29.5
    • Marinated in garlic & rosemary resting on a Confit Kumara Rosti w/ buttered spinach, honey glazed carrots & slow roast tomato bathed in a port wine reduction
  • Pork Belly $28.5
    • Twice cooked served upon a sweet pumpkin purée, flamed green beans, almonds & cherry tomatoes drizzled w/ sticky apple reduction
  • Wedges $9.0
  • haloumi $6.0
  • Eggs Bennedect $20.5
    • A choice of bacon or house smoked salmon served upon a baked croissant w/ flamed spinach, poached eggs & hollandaise sauce
  • 300g Scotch Fillet Of Beef $32.0
    • Char-grilled to your liking, served w/ chunky fries & peppercorn sauce accompanied by a crisp garden salad
  • Fried Eggs $3.0
  • hollandaise $3.0
  • Steak Fried Rice $12.00
  • Egg Fu Yoong $10.50
  • Pork $12.00
  • Steak $12.00
  • Black Bean Sauce Squid Chow Mein $17.00
  • Black bean sauce chicken Chow Mein $17.00
  • Sweet & Sour Fish $12.00
  • Plain Fried Rice $10.50
Bridge Estate Vineyard & Cellar Door

Bridge Estate Vineyard & Cellar Door

location

Address

16 Riverpoint Rd Matawhero, Hexton, Gisborne

phone

Phone

0292322576

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Quick Bites

Location
16 Riverpoint Rd Matawhero, Hexton, Gisborne
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