Address
16 Riverpoint Rd Matawhero, Hexton, Gisborne
Bridge Estate Vineyard & Cellar Door in Gisborne Menu
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Bridge Estate Vineyard & Cellar Door in Gisborne has no menu available, but can choose from many other options such as Bread, olive oil, balsamic smoked butter or Garlic bread from Ussco Bar and Bistro. Exhibit Cafe offers many options including Pasta of the Week and Frittata. Neighborhood Pizzeria includes a wide range like Garlic bread or Flatbread. Available Saturday 9am-11:30am / All day Sunday and Stuff Him from . The Wharf Bar & Grill offers Soho Bar and Live Oysters.
Nearby Sample Menus
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Creme Brulee (GFO) $12
- Round off your dining experience with this classic dessert and its ever-changing flavours.
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Maverick Fillet Gf $38
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sautéed spinach. Finished with a mushroom gratiné and a peppercorn jus.
- -Nine $28
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-Kiwi Joker $5
- Add Mushroom And Free Range Eggs
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Chief'S Chicken Nibbles $16
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
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Lone Star Artisan Loaf $10
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
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The Wagon Wheel $40
- Redneck Ribs™, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce.
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Kiwi Pavlova (GFO) $12
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
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Pizza of the week ?
- Always changing, follow us, like us to be informed every week about this pizza
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Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
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Prawns & kaitaia fire $18.00
- Pizzeria...here its with seafood
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Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend
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Ham & pineapple $13.00
- You know how this one goes
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Mushroom & feta $17.00
- With rosemary, olives and cracked pepper
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Pepperoni $12.00
- The margherita with pepperoni
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Calzone $12.00
- A folded pizza with chilli beef goodness
- med (5) $19.00
- 200g Sirloin Steak* $25.00
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Tortilla Wrap $16.50
- with guacamole, salsa, grated cheese, lettuce and tomato, served with spicy wedges and sour cream
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Roast of the Day $16.50
- Today's roast meat with steamed and roasted seasonal vegetables, cheese sauce and rich brown gravy.
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Butter Chicken $23.00
- Authentic Butter Chicken served with rice & flat bread
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Chicken Satay Kebabs $24.00
- Grilled chicken skewers on turmeric rice w ith salad and satay sauce.
- Diane sauce $5.00
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Today's Cheesecake $12.00
- See the specials board for details, served with sauce and whipped cream.
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Poppadom (2 Pcs) $3.00
- Served with Mango chutney
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Lamb Biryani $16.99
- Lamb cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
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Lamb Seekh Kebab (4 Pcs) $10.50
- Succulent lean minced lamb, spiced with a touch of cream cheese, & smoked in the tandoor oven
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Saag Aloo $14.50
- Potato cooked in a lightly spiced fenugreek puree of fresh spinach
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Chicken Biryani $16.99
- Chicken cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
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Chicken Tikka (4 Pcs) $12.90
- Boneless Chicken, immersed in our famous tandoori marinate of spices then tandoori smoked
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Navrattan Korma $14.50
- Fresh seasonal vegetables zucchini, cooked in a mild creamy cashew gravy
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Any Curry (Without Seafood) $18.50 / $12.50
- Plus Rice, Naan and Soft Drinks
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Chocolate Coffee Delice $15.00
- Chocolate mousse, coffee cream, cocoa crumble, coffee foam
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Crepes & Garden Salad $22.50
- Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
- Dessert Special $12.50
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Pecan Pie $15.00
- Vanilla bean ice cream, pecan praline sauce
- Shrimp & Avocado Cocktail $14.00
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Soup of the Day $16.00
- With Marina bread
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New Season Asparagus $17.00
- Soft boiled free range egg, crispy bacon, croutons
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- Waimata Blue Vein $24.50
- A creamy and buttery cow's milk blue cheese from this region.
- Teriyaki chicken & avocado S$7.3/L$10.2
- Miso soup $2.00
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Brown rice - karaage chicken mayo $3.20
- Available from monday to friday
- Fisherman’s combination S$7.3/L$10.2
- Takoyaki (octopus dumplings) $6.00
- Tuna mayo S$7.3/L$10.2
- Farmer’s combination S$7.3/L$10.2
- Comes with salad, rice & pickles (available from 10am)
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LAMB VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
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SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
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LAMB NAWABI $10.00
- mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
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CHICKEN TIKKA MASALA $10.00
- tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
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BOMBAY ALOO $10.00
- dry stir fried potatoes with coriander and tumeric
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LAMB DO PYAZA $10.00
- spicy curry with lamb and twice cooked onions and peppers
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BHUNA LASOONI MURGH $10.00
- stir fried chicken with pronounced garlic flavor
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SOUTH INDIAN STYLE PEPPER BEEF $10.00
- pieces of beef masala and crushed peppercorns
- -Garlic Prawn Kebabs, salad & fries
- -Battered mussels, fries & salad
- -Fish, Fries & eggs
- -Prawn Twisters, fries, aioli / sweet chili sauce
- Crumbed Calamari, salad & fries
- -Pork belly burger & eggs
- -Seafood Chowder & warm bun
- -Battered pacific oysters, fries & salad
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House - smoked beef $13.00
- cheddar,gherkin & wholegrain mustard.
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Ploughman's sharing plate $35.00
- with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
- Today's cakes (see front counter) POA
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Rancheros eggs $19.00
- in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
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Pork & prawn dumplings $21.00
- with shaved cabbage,chilli soy sauce & pickled cucumber.
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Spicy grilled chicken breast tenders $23.00
- with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
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Avocado and goats feta $12.00
- with lemon & olive oil.
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Homemade bagels $13.00
- with smoked salmon,cream cheese,lemon & rocket.
- Garlic Bread $6.0
- Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
- Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
- Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
- Green Salad $7.0
- Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
- Greek Salad $8.0
- Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5
- Thai beef salad $16.50
- Bacon, mushrooms & cheddar $15.50
- Eggs on toast $11.00
- Pancakes $13.50
- -smoked salmon, cream cheese & pesto $12.50
- French toast $17.00
- ●Starters
- Eggs (any style), chicken, hash browns, avocado, baked beans, bacon, sausages, mushroom, ham each $3
- Grilled Ham, Cheese & Tomato $9.00
- Bacon & Egg $12.00
- All served on a bakery bun with fresh salad and relish N/A
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Roast Vege Delight $16.50
- Pizza sauce, roasted veges, capsicum, feta, olives, basil pesto & mozzarella
- Dairy & Veg $4.00
- Meat $5.00
- Meat $5.00
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Stocky II $16.50
- Beef patty, bacon, fried egg, onions, cheese & beetroot
- Kids Nuggets & Chips $8.00
- Bread Or toast & butter $1.50
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Seafood Chowder $18.00
- delicious home style seafood chowder served with a fresh baked dinner roll
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Sirloin Steak (Porterhouse) $27.00
- 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries
- Side Salad $5.00
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Uawa Burger $17.00
- 180 gram Beef Burger or Crumbed Chicken Breast, with Salad, Tomato, Beetroot, Honey Mustard & Tomato Relish, served with Fries
- Kids Hot Dog & Chips $8.00
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Beef Nachos $17.00
- served with Sour Cream & Salsa
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SEAFOOD PLATTER $65.00
- Grilled garlic mussels, shrimp croquettes, panko crumbed fish, salt & pepper squid, smoked salmon, seared tuna, tiger prawns, live oysters, dips & bread
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EVANS BACON BENE $17.00
- Evans bacon, mushrooms, poached eggs,toast & hollandaise
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FISH GOUJONS $13.00
- Crumbed fish served with soho aioli & fresh lemon
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SHRIMP CROQUETTES $13.00
- Shrimp & potato croquettes served with curry mayo
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VEGETABLE PASTA $20 / $30
- Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
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SEARED TUNA $16.00
- Tuna served with pickled cabbage, crispy noodles & sesame aioli
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WEDGES $10.00
- Sour cream & sweet chilli sauce
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LAKSA PRAWNS $15.00
- Tiger Prawns in laksa sauce with udon noodles
- tomatoes $4.0
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Chicken Breast $30.5
- Oven baked then finished in a garlic, chardonnay & parmesan cream sauce served on a bed of Confit potatoes, mushroom flats, baby spinach & cherry tomatoes
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Pancakes $17.5
- Served w/ bacon, caramelized banana, maple syrup & whipped cream
- Pork belly bites & micro salad w/ sweet & sour sauce $13.5
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Lamb Rump $29.5
- Marinated in garlic & rosemary resting on a Confit Kumara Rosti w/ buttered spinach, honey glazed carrots & slow roast tomato bathed in a port wine reduction
- (best shared with a friend)
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Breads & Dip Platter $38.0
- Grilled focaccia, pickles, preserves, dips, cheeses, smoked salmon & cured meats
- Asian BBQ pulled pork spring rolls w/ sesame soy dipping sauce $11.0
Bridge Estate Vineyard & Cellar Door
Phone
0292322576
Opened hours
Price
None
Type
None
Service
None
Cuisine
European
Features
Quick Bites
16 Riverpoint Rd Matawhero, Hexton, Gisborne
- Gisborne European Menus
- Gisborne Region European Menus