Bridge Estate Vineyard & Cellar Door in Gisborne Menu

Bridge Estate Vineyard & Cellar Door in Gisborne has no menu available, but can choose from many other options such as Bread, olive oil, balsamic smoked butter or Garlic bread from Ussco Bar and Bistro. Exhibit Cafe offers many options including Pasta of the Week and Frittata. Neighborhood Pizzeria includes a wide range like Garlic bread or Flatbread. Available Saturday 9am-11:30am / All day Sunday and Stuff Him from . The Wharf Bar & Grill offers Soho Bar and Live Oysters.

Nearby Sample Menus

  • Venison Carpaccio (GF) $19.00
    • Blackberries, horseradish, buckwheat & juniper
  • Marlborough Sounds Salmon (GF) $32.00
    • Sweetcorn, citrus & creme fraiche
  • Beetroot Cured Salmon(GF) $18.00
    • Beetroot, yoghurt, hazelnuts
  • Served Daily From 5:30Pm
  • French Fries & Aioli $8.00
  • Green Salad With Mustard Vinaigrette $8.00
  • Roasted Beetroot Salad (GF) $23.00
    • Quinoa, feta, hazelnuts
  • Green Salad With Mustard Vinaigrette (GF) $8.00
  • Samosa (2 Pcs) $6.00
    • Cumin Seed flavoured home made pastry, stuffed with a mixture of lightly spiced potato and green peas. Served with our renowned Tamarind Chutney
  • Chicken Tikka Masala $16.50
    • A dish that dates back the times of the Moghal Emperors Tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce
  • Cheese and Onion Naan $4.00
    • Bread filled with premium NZ cheese & Onion
  • Lamb Korma $16.50
    • Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
  • Keema Naan $4.00
    • Filled with premium, lightly spiced minced lamb
  • Vegetarian Platter $14.50
    • Onion Bhaji, Samosa & Aloo Tikki
  • Green Salad $3.00
  • Raita Mixed Pickle $3.00
  • Garlic bread $10.00
  • Duck Vietnamese pancake cashew butter $17.00
  • Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
  • Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
  • Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
  • Roasted duck fondant kumara and rocket with yogurt dressing $45.00
  • Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
  • Porterhouse steak potato gratin, onion jam and Greek salad $40.00
  • BBQ Beef Nacho's $13.50
    • W sour cream & relish
  • ''Tarakihi'' $25.50
    • Pan-Fried or Battered w fries & green salad
  • Creamy Fettuccini $18.50
    • W chicken, mushrooms & bacon or W garlic prawns w lemon
  • East Coast Kahuna Burger $15.50
  • Vegetarian Burger $15.50
  • Classic Venison Burger $15.50
  • ''Surf & Station'' $27.50
    • 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
  • ''Seafood Basket'' $25.00
    • Seafood selection of mussels, scallops, fish bites, prawns, salt & pepper squid, fries & a small side salad
  • Crepes & Garden Salad $22.50
    • Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
  • Saute Calamari $24.00
    • With garlic, parsley & garden salad
  • New Season Asparagus $17.00
    • Soft boiled free range egg, crispy bacon, croutons
  • - Comte $24.50
    • Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
  • - Waimata Blue Vein $24.50
    • A creamy and buttery cow's milk blue cheese from this region.
  • Fresh Strawberry Gateau $15.00
    • Mascarpone creme, strawberry sorbet
  • Cheese Plate
    • Served with homemade bread & quince paste
  • Risotto $24.00
    • Streaky bacon, mushrooms, Parmesan cheese
  • Fresh Cream
  • Feta Olive & Pesto Pasta Salad
  • Sautéed Seasonal Vegetables
  • Lamb Meatball Provancale
  • Mixed Cold Seafood Platter
  • Tea & Coffee
  • Mixed Salad
  • Mixed Cold Seafood Platter
  • Anytime Easy Meal(cut up chicken easy meal) $15.50
  • Large $6.50
  • 6 Ribs and chips $15.50
  • Tomato Sauce-small $0.80
  • Family combo $50.00
  • 6 Ribs and chips combo $18.50
  • 1/2 Chicken $12.00
  • Roast potato each $0.60
  • Nigiri combination - 3 piece $5.80
  • Brown rice - teriyaki chicken & tuna mayo $3.20
    • Available from monday to friday
  • Chicken & cream cheese S$7.3/L$10.2
  • Vegetarian sushi - 5 piece $6.20
  • Maki & nigiri sushi $6.50
  • Teriyaki chicken $11.10
  • Brown rice - smoked salmon & wasabi mayo $3.20
    • Available from monday to friday
  • Karaage chicken mayo $3.20
  • Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
  • Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
  • Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
  • Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
  • Creme brulee with chocolate and mascarpone filled brandy snap $14.00
  • Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
  • Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
  • Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
  • Salt & Pepper Squid $28
    • Asian noodle salad, roasted peanuts & spicy mango lime sauce
  • Home Smoked Lamb Rump $30
    • Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
  • Waimata Blue Cheese $16
    • With apricot compote, homemade crackers & fig jam
  • Pork Belly $30
    • Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
  • Steamed Fig Pudding $14
  • Balsamic Mushrooms $16
  • Fries $7
    • With sauce
  • Dutch Beef Croquette $16
  • Greek Salad $8.0
  • Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
  • Garlic Bread $6.0
  • Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
  • Fries $5.0
  • Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
  • Fish of the day $30.0
  • Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
  • Fish & Chips $14.00
    • Fresh fish served with garden salad, fries and White house made tartar sauce. Cooked to your liking- Battered, crumbed or pan fried
  • Fish & Chips $21.00
    • Fresh fish served with garden salad, fries and tomato and aioli sauce. Cooked to your liking- Battered or pan fried
  • Chicken Saltimbocca $28.00
    • Chicken breast served with potato gratin and seasonal vegetables with a creamy sage sauce and cappers.
  • Cheese cake $9.00
    • Oreo cheese cake served with ice-cream. Tart 9.00
  • Sweet corn fritter $15.00
    • White house sweet corn fritter stack with streaky bacon, avocado, sour cream and sweet chilli sauce.
  • Caesar salad $18.50
    • Choose from chicken or prawn. Green salad served with croutons and anchovy topped with parmesan cheese and White house made Caesar dressing.
  • Crepes & ice-cream or Crepes with Nutella & ice-cream $7.00
  • Cheesy Garlic bread $8.00
    • Ciabatta bread topped with melted cheese and grilled
  • Eggs on toast $11.00
  • French toast $17.00
  • Bagels with
  • Caesar salad $16.50
  • Big breakfast
  • Corn fritters $16.50
  • Fries $6.00
  • -cream cheese & jam $8.50
  • Roast Vege Delight $16.50
    • Pizza sauce, roasted veges, capsicum, feta, olives, basil pesto & mozzarella
  • Beef & Cheese $13.00
  • Paua Fritter $7.00
    • Battered
  • Fish Burger $12.00
  • Americano $12.50
    • Pizza sauce, pepperoni, red onion & mozzarella
  • BLT - Bacon, Lettuce & Tomato $9.00
  • Stock Route Grill $13.00
    • Bacon, egg, hash brown, mushrooms & tomato
  • Cheese $3.00
  • 1 pieces $22
  • ONION RINGS $7.00
  • 3 pieces $28
  • Cheeseburger $15.00
    • beef patty with cheese & curly fries
  • ICE CREAM SUNDAE $6.00
    • with chocolate, caramel or strawberry sauce
  • (available from 9AM – 12:00 PM)
  • Cheese Platter for 2 $30.00
  • Eggs Benedict $18.00
    • poached eggs with salmon or bacon on 18 an English muffin with spinach & hollandaise sauce
Bridge Estate Vineyard & Cellar Door

Bridge Estate Vineyard & Cellar Door

location

Address

16 Riverpoint Rd Matawhero, Hexton, Gisborne

phone

Phone

0292322576

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Quick Bites

Location
16 Riverpoint Rd Matawhero, Hexton, Gisborne
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