Bridge Estate Vineyard & Cellar Door in Gisborne Menu -

Punjabi channa masala (dry dish) $13.90
- Chick peas cooked with special combination of five masalas
Lamb korma $16.90
- Lamb cooked in rich cashew nuts gravy
Chicken korma $16.90
- Chicken cooked in a delicious cashew nut gravy, garnished with almonds and cashew nuts
Chicken tikka masala $16.90
- Succulent Tandoori chicken morsels cooked in a spicy gravy with green peppers
Butter prawn $19.90
- Prawns cooked in a creamy tomato sauce and special Indian herb
Chicken naan $4.00
- Naan stuffed with tandoori cooked chicken
Papad $1.00
Karaihi lamb $16.90
- Boneless lamb cooked in a wok with spicy blend of masalas

Kumara Patch Pie (V) $19.00
- Roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish.
Bacon & Cheese Wedges $16.00
- Seasoned potato wedges with bacon,melted cheese and sour cream. >>
Thai Beef $23.00
- Grilled beef strips, salad, crispy noodles and Thai style dressing
Tempura Onion Rings (v) $8.00
- With aioli dipping sauce.
Vege Burger (V) $16.00
- Crispy vege pattie, crisp lettuce, tomato, cheese, pesto mayo, beetroot and tomato relish.
Today's Cheesecake $12.00
- See the specials board for details, served with sauce and whipped cream.
large (I0) $34.00
Fish & Chip's** $19.00
- Golden fried dory with salad, chips and tartare sauce

Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
Roasted seasonal vegetable $6.50

Bushmere Antipasto Style Sharing Platters $55
Kids Platter $10
- Ham & cheese toastie, snacks and treats
Feijoa & White Chocolate Cheesecake $14
Karengo Eclair with Cured King Salmon $26
- Salmon mousse & avocado, salad greens, confit lemon salsa
Dutch Beef Croquette $16
Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
Balsamic Mushrooms $16
Beef & Bean Cheesy Nachos $12
- With sour cream

Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
Green Salad $7.0
Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
Garlic Bread $6.0
Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
Fries $5.0

Chicken Saltimbocca $28.00
- Chicken breast served with potato gratin and seasonal vegetables with a creamy sage sauce and cappers.
Open Chicken Sandwich $18.50
- Chicken wrapped in bacon served with salad, melted brie cheese, fried and aioli sauce.
Cheese cake $9.00
- Oreo cheese cake served with ice-cream. Tart 9.00
Chicken nuggets & chips $8
Trio of dips $5.00
- Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
Crepes & ice-cream or Crepes with Nutella & ice-cream $7.00
Caesar salad $18.50
- Choose from chicken or prawn. Green salad served with croutons and anchovy topped with parmesan cheese and White house made Caesar dressing.
Sweet corn fritter $15.00
- White house sweet corn fritter stack with streaky bacon, avocado, sour cream and sweet chilli sauce.

Beef $10.00
Prawn Delight $15.00
- Pizza sauce, prawns, spinach, feta, capsicum, olives & mozzarella
Squid Lemon Pepper $5.00
Stocky II $16.50
- Beef patty, bacon, fried egg, onions, cheese & beetroot
Vege Stack $12.00
- Field mushroom, spinach, tomato & egg with basil pesto
Americano $12.50
- Pizza sauce, pepperoni, red onion & mozzarella
BLT - Bacon, Lettuce & Tomato $9.00
Cheese $3.00

Cheeseburger $15.00
- beef patty with cheese & curly fries
CURLY FRIES $8.00
Mini Hot Dogs $15.00
- with chunky chips
Bacon and Eggs $16.00
- on toasted sourdough, eggs cooked to your liking
Scotch Fillet Steak $36.00
- Grilled Scotch Fillet served with ENTREES + Sides chips, salad & a fried egg(choose a sauce option)
– add grilled chicken $6.00
WEDGES $18.00
- with bacon and tasty cheese topped with sweet chill sauce and sour cream
Side Salad $6.00

No 3. Fish And Squid (5) With Salad And Fries $19.50
Scallops Battered (7) $19.50
- Succulent And Sweet With Salad And Fries
Dessert Of The Day $8.50
Pork Steak $19.50
- Grilled And Served With Apple Sauce And Mashed Potato On Fries
Chicken Breast $19.50
- Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
Minute Steak $14.50
- With Salad, Egg And Fries
Burgers - Chicken $13.50
- Crumbed With Bacon, Cheese, Salad And Fries
Scotch Fillet $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries

Bridge Estate Vineyard & Cellar Door in Gisborne Menu