Bridge Estate Vineyard & Cellar Door in Gisborne Menu -

Alloo matter $9.90
Bollywood special chicken $16.90
- Marinated chicken cooked with sliced onion & green capsicum & fresh vegetable
Lamb nawabi $16.90
- Lamb sautéed with onions and tomatoes, cooked in cream and garnished with cashew nuts
-full $19.90
Chicken korma $9.90
Chips $5.00
Butter prawn $19.90
- Prawns cooked in a creamy tomato sauce and special Indian herb
Pepper chicken $16.90
- Boneless chicken cooked with onion, crushed black pepper, capsicum and special Indian herbs

Kingfish (GF) $18.00
- Coconut, green chilli, kaffir lime
Roasted Beetroot Salad (GF) $23.00
- Quinoa, feta, hazelnuts
Grilled Broccolini, Feta & Almonds (GF) $12.00
Green Salad With Mustard Vinaigrette $8.00
Beetroot Cured Salmon(GF) $18.00
- Beetroot, yoghurt, hazelnuts
Local Cheese Selection $10.25
- Lavosh, house relish & dried fruits
Venison Carpaccio (GF) $19.00
- Blackberries, horseradish, buckwheat & juniper
Warm Sweetcorn Salad (GF) $23.00
- Roasted peppers, zucchini, avocado, white beans

All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
Garlic bread $7.00
- Pizza shaped with lots of garlic oil and mozzarella
Flatbread $9.00
- The garlic bread with oven warmed homemade hummus
Ham & pineapple $13.00
- You know how this one goes
Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives
Local margherita $14.00
- A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
Beef & jalapeno $17.00
- Started life as a special, becoming a legend
Mushroom & feta $17.00
- With rosemary, olives and cracked pepper

Chicken Balti $16.50
- Succulent chicken pieces in a medium spicy sauce with green pepper and tomatoes
Aloo Gobhi $14.50
- A mild creamy potato dish, using finely diced potatoes cooked together with onion, tomato, coriander, cumin and cauliflower
Aloo Tikki (4 Pcs) $9.50
- Spiced patties made from mashed potato, then pan fried, drizzled with yoghurt
Bhuna Chicken $16.50
- Chicken breast cooked in a special blend of spices and finished in a cashewnut and yoghurt gravy
Amritsari Fish $10.50
- Created by our executive chef…something special
Chicken Korma $16.50
- Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
Beef Madras $16.50
- A medium to hot curry. This delicious tangy dish comes traditionally from South India. Prepared with coconut and a hint of red chilli
Wedges & Soft Drinks (Coke, Sprite etc.) $3.00

Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
Garlic bread $10.00
Roasted duck fondant kumara and rocket with yogurt dressing $45.00
Duck Vietnamese pancake cashew butter $17.00
Porterhouse steak potato gratin, onion jam and Greek salad $40.00
Greek salad $10.00
Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00

Dessert Special $12.50
- 3 courses $35.00
Chocolate Coffee Delice $15.00
- Chocolate mousse, coffee cream, cocoa crumble, coffee foam
Cheese Plate
- Served with homemade bread & quince paste
Soup of the Day $14.00
Shrimp & Avocado Cocktail $14.00
Affogato $15.00
- Tea, coffee or hot chocolate, liquer, homemade ice cream
Risotto $24.00
- Streaky bacon, mushrooms, Parmesan cheese

Buckwheat pancakes $18.00
- with poached pear,blueberry,coconut yoghurt & honey.
Steamed Bao buns $19.00
- with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
Creamy balsamic mushrooms $15.00
- in brioche cob loaf with spinach & tomato.
Homemade bagels $13.00
- with smoked salmon,cream cheese,lemon & rocket.
See blackboard for today's specials POA
Ploughman's sharing plate $35.00
- with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
Rancheros eggs $19.00
- in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
Pork & prawn dumplings $21.00
- with shaved cabbage,chilli soy sauce & pickled cucumber.

Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
Summer side salad $6.50
Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50

Caesar Salad $17.00
- Salad Greens, Parmesan Cheese, Bacon, Garlic Croutons, Soft Poached Egg & Tomato
Homemade Filo Pie $12.00
- served with a selection of daily prepared salads
Seafood Basket $22.00
- 2 Scallops, 3 Prawns, 2 Squid rings, 2 Mussels, 1 Oyster, 3 Fish bites served with Salad &Fries
Onions, tomato, hashbrown , Garlic Roll $4.00 each
Kids Hot Dog & Chips $8.00
Bread Or toast & butter $1.50
Beef Nachos $17.00
- served with Sour Cream & Salsa
Battered Hoki $3.00

Blue Cheese Mash $8.5
creamy mushrooms $4.0
Fries $7.0
(best shared with a friend)
Eggs Bennedect $20.5
- A choice of bacon or house smoked salmon served upon a baked croissant w/ flamed spinach, poached eggs & hollandaise sauce
300g Scotch Fillet Of Beef $32.0
- Char-grilled to your liking, served w/ chunky fries & peppercorn sauce accompanied by a crisp garden salad
Nicks Grill $22.0
- Bacon, pork & sage sausages, grilled tomato, creamy mushrooms, hash browns, toasted focaccia & eggs your way
Bacon Wrapped Scallops $33.5
- Served upon a smoked salmon salad topped w/ a shrimp, tomato & caper salsa finished w/ zingy margarita dressing

Bridge Estate Vineyard & Cellar Door in Gisborne Menu