Address
16 Riverpoint Rd Matawhero, Hexton, Gisborne
Bridge Estate Vineyard & Cellar Door in Gisborne Menu
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Bridge Estate Vineyard & Cellar Door in Gisborne has no menu available, but can choose from many other options such as Bread, olive oil, balsamic smoked butter or Garlic bread from Ussco Bar and Bistro. Exhibit Cafe offers many options including Pasta of the Week and Frittata. Neighborhood Pizzeria includes a wide range like Garlic bread or Flatbread. Available Saturday 9am-11:30am / All day Sunday and Stuff Him from . The Wharf Bar & Grill offers Soho Bar and Live Oysters.
Nearby Sample Menus
- -half $12.90
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Saag aloo $13.90
- Potatoes in a fine puree of spinach & spices
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Butter chicken $16.90
- Tender pieces of boneless chicken, baked in tandoori oven and finished in flavoured sauce
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Tandoori roti $3.00
- Wholemeal bread buttered on top
- Cumin rice $5.00
- Daal makhani $9.90
- Chicken korma $9.90
- Chicken nuggets (4pcs) $8.00
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Rivers Famous, Guinness Pie $17.00
- Served with creamy mash potato . . . peas and gravy, what can you say.
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Soup of the day $11.00
- Served with garlic ciabatta. Please see Specials Board for today’s brew.
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Rivers Crumbed Chicken Tenders $10.00
- With fries and small salad.
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Lil One’s Hamburger $10.00
- Bun, cheese, pattie and sauce served with fries.
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Spiders $5.50
- Coke, Raspberry or Lemonade.
- Sour Cream, Guacamole, Aioli, Tomato Sauce $1.50
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Nachos $13.50 half size $10.50
- Served with our own Mexican mince, melted cheese, guacamole, salsa & sour cream.
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Deep Fried Goodness Platter $20.00
- Wontons, spring rolls, samosas, chicken tenders, meatballs, served up with crispy wedges and dipping sauces.
- Grilled Broccolini, Feta & Almonds $12.00
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Roasted Pear $16.00
- Oats, hazelnuts, manuka honey
- Baby Potatoes, Confit Garlic & Thyme Salt $9.00
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Peanut Butter Parfait (GF) $16.00
- Chocolate, caramel, brittle
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Catch Of The Day $P.O.A
- Mac's Gold beer battered fish, rustic fries, tartare sauce & lemon
- -Cheeses : one for $10.00 / three for $25.00
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Smoked Mussel Casareccia $25.00
- Chorizo, chilli & pangratatto
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Smoked Mussel Casareccia $32.00
- Chorizo, chilli & Pangrattato
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Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend
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Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives
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Pepperoni & chilli $17.00
- This has it all, pepperoni, chilli, olives & peppers
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Spinach & mushroom $17.00
- Served with balsamic reduction & pine nuts
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Prawns & kaitaia fire $18.00
- Pizzeria...here its with seafood
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Pepperoni $12.00
- The margherita with pepperoni
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Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
- All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
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Chicken Saagwala $16.50
- Tender chicken marinated in yoghurt and spices and delicately cooked in spinach
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Lamb Saagwala $16.50
- A very famous Lamb Curry. Finished in a perfect harmony of pureed spinach lightly spiced with fenugreek
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Mix Pakora $6.00
- Chopped vegetables dipped in mildly spiced batter & deep fried
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Navrattan Korma $14.50
- Fresh seasonal vegetables zucchini, cooked in a mild creamy cashew gravy
- Mint Chutney $3.00
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Lamb Madras $16.50
- Lamb pieces cooked in delicious medium curry garnished and prepared in coconut ,South Indian style
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Beef Saagwala $16.50
- Beef marinated in yoghurt and spices and delicately cooked in spinach
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Bhuna Chicken $16.50
- Chicken breast cooked in a special blend of spices and finished in a cashewnut and yoghurt gravy
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Zest Mini Breakfast $18.00
- Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
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Breakfast Bap $16.00
- Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
- Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
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Breakfast BLT $14.50
- Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
- Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
- FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
- Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
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Vege Breakfast $17.50
- Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
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Duck & Mushroom Pate $14.00
- With homemade bread & garden salad
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Crepes & Garden Salad $22.50
- Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
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Ora King Salmon $18.00
- Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
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Free Range Omelette $22.50
- Bacon & mozzarella or veggie with garden salad
- Blueberry Creme Brulee $12.50
- Dark Chocolate Bavarois Cake $12.50
- Main Special $25.00
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Affogato $15.00
- Tea, coffee or hot chocolate, liquer, homemade ice cream
- Tea & Coffee
- Hot Roast Beef, Mustard & Gravy
- Chocolate Log
- Feta Olive & Pesto Pasta Salad
- Roast Beef, Mustard & Gravy
- Hot Roast Pork, Apple Sauce & Gravy
- Hot Ham off the Bone
- Tea & Coffee
- Teriyaki chicken & avocado S$7.3/L$10.2
- Fresh salmon & avocado S$7.3/L$10.2
- Farmer’s combination S$7.3/L$10.2
- Smoked salmon & avocado S$7.3/L$10.2
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Brown rice - teriyaki chicken & tuna mayo $3.20
- Available from monday to friday
- Takoyaki (octopus dumplings) $6.00
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Brown rice - smoked salmon & wasabi mayo $3.20
- Available from monday to friday
- Seafood & chicken combination S$7.3/L$10.2
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PALAK PANEER $10.00
- cubes of cottage cheese cooked with a green herb and spinach puree
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LAMB KORMA $10.00
- lamb pieces cooked with a cashew and almond gravy
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MALAI KOFTA KORMA $10.00
- Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
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SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
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CHICKEN VINDALOO $10.00
- goan specialty soured with natural vinegar and spices
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CHICKEN SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
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SOUTH INDIAN STYLE PEPPER BEEF $10.00
- pieces of beef masala and crushed peppercorns
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BUTTER CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
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House - smoked beef $13.00
- cheddar,gherkin & wholegrain mustard.
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Buckwheat pancakes $18.00
- with poached pear,blueberry,coconut yoghurt & honey.
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Spicy grilled chicken breast tenders $23.00
- with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
- Today's cakes (see front counter) POA
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Steamed Bao buns $19.00
- with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
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Eggs on toasted ciabatta $10.00
- scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
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Creamy balsamic mushrooms $15.00
- in brioche cob loaf with spinach & tomato.
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Eggs benedict $18.00
- with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
- Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
- Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
- Summer side salad $6.50
- Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
- Roasted seasonal vegetable $6.50
- Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
- Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
- Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
- Vines Autumn Trifle $14
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Beef & Bean Cheesy Nachos $12
- With sour cream
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Karengo Eclair with Cured King Salmon $26
- Salmon mousse & avocado, salad greens, confit lemon salsa
- Dutch Beef Croquette $16
- Bushmere Antipasto Style Sharing Platters $55
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Fries $7
- With sauce
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Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
- Focaccia & dips $12
- Homemade muesli $9.50
- Spicy potato wedges $8.50
- Eggs benedict with
- Fish burger $17.00
- Bacon & eggs $13.50
- -smoked salmon, cream cheese & pesto $12.50
- Rosti stack $16.50
- -avocado, tomato, cream cheese & pesto $12.50
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SHRIMP CROQUETTES $13.00
- Shrimp & potato croquettes served with curry mayo
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SEAFOOD PLATTER $65.00
- Grilled garlic mussels, shrimp croquettes, panko crumbed fish, salt & pepper squid, smoked salmon, seared tuna, tiger prawns, live oysters, dips & bread
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SAGO PUDDING(GLUTEN FREE & VEGAN ) $13.00
- Sago flavoured with coconut cream & berries served with mango sorbet
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MARKET FISH LAKSA SALAD $24 / $33
- Panko crumbed market fish served on a shrimp & laksa udon noodle salad with pickled vegetables
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MAC & CHEESE BALLS $14.00
- Macaroni & cheese balls deep fried & served with paprika aioli
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SEARED TUNA $16.00
- Tuna served with pickled cabbage, crispy noodles & sesame aioli
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RIB EYE STEAK $35.50
- 200gm rib eye steak served with kumara chips, roasted beets, mushrooms, onions, aioli & a crumbed egg
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APPLE CRUMBLE(NOT LIKE MUMS) $14.00
- De-constructed with oat & brown sugar crumble, cinnamon stewed apples, ice cream & custard
Bridge Estate Vineyard & Cellar Door
Phone
0292322576
Opened hours
Price
None
Type
None
Service
None
Cuisine
European
Features
Quick Bites
16 Riverpoint Rd Matawhero, Hexton, Gisborne
- Gisborne European Menus
- Gisborne Region European Menus