Bridge Street Takeaways in Waikato Menu

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Bridge Street Takeaways in Waikato has no menu available, but can choose from many other options such as Large Breakfast or Small Breakfast from Raglan Bakehouse Cafe. Mexico offers many options including Guacamole and Esquites. Umu Cafe includes a wide range like Garlic and herb bread or Coromandel mussel chowder. Broiled Marinated Beef Ribs (Minimun order from $52) and Broiled Marinated Beef-Rib Meat (Minimum order from $44) from . Family House Restaurant offers The Baker's House and Mince savoury.

Nearby Sample Menus

Affogatto - espresso - ice cream - frangelico $13
Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
Brocollini - almonds - anchovy crumbs $8
Fried chicken – chimichurri $14
Sichuan pork belly - soba noodle salad - ginger – herbs $20
Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
Fromage blanc tortellini – date – pinenuts $17

The George Taco $14.00
- Popcorn chicken, slaw, SRIRACHA mayo, crispy sage Prawn, avocado, lime and coriander AIOLI slaw Or Smoked brisket, cucumber, VIETNAMESE SLAW, sour cream, coriander, and fresh chilies TWO FOR
BBQ smokehouse meat board $58.00
- beef brisket, jerk chicken, link chorizo, Vietnamese slaw, beer battered fries, warm cheese corn bread, and pickled vegetables FOR 2 PEOPLE
Seared SCOTCH steak $24.00
- roasted peppers, onion jam, goats curd, watercress and sherry vinaigrette GF
Toasted focaccia bread $12.00
- with basil pesto, black olive tapenade, and garlic herb butter V
Over the moon cheese board, $26.00
- truffle brie, blue cheese, TWO YEAR AGED cheddar, seasonal fruit and potato crackers and mostarda chutney GF
Mac and cheese balls $12.00
- truffle mayo
Churros a chocolate with cream and cinnamon sugar $12.00
Selection of Kohu road sorbet, 3 scoops GF VEGAN

Vine Sampler - Hot And Cold Meats, Seafood, Cheese,Salad Greens, Pickles, Sauces And Breads $49(2), $69(3), $89(4)
Beef Cheek Andouille, Smoked Gouda Crust $14
Affogato Frangelico, Vanilla Bean Icecream & Espresso $15
Lemon Tart W Vanilla Bean Ice Ceram & Raspberry Coulis $14
Vanilla Brulee (Gf) W Citrus Tuile $14
Clevedon Coast Oysters - 1/2 Doz - Natural, Kilpatrick Or Battered $19
Pasta - Smoked Tomato, Bocconcini, Rocket Pesto (V) $17/ $25
•Mains

Ploughmans Platter $21
- Cheese, Cured Meats, Savouries, Greens
Eggs, Mushroom, Tomato, Avo, Goats Cheese, Sourdough $20.5
Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
Ham + Cheese Omelette $9.5
Big Spoon Breakfast $21
- 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
Lamb Shoulder Tortillas $17
- Rasel Hanout, Sour Cream, Hummus
Bacon + Eggs on Toast $9.5
Mince, Cheese, Quesadillas $9.5

Peppered calamari - green leaves - lemon mayo $13.00 / $17.00
- small / large
Free range fried chicken wings - chipotle mayo $11.00
Bacon $3.00
Green leaves - tomato feta - poached egg salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
House made jam - marmalade $1.50
Spinach - feta olive - kumara - aioli salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
Marinated olives - chili - garlic - rosemary $8.00
Salted nuts -toasted cashews, brazil nuts and peanuts $9.00

Iced T Leaf T $4.50
- Brewed aromatic bodaciouos berry tea.
Rocket, Roasted Pear, Walnut and Blue Cheese or try adding Smoked Chicken $18.00
Pizza Bread $10.00
- sundried tomato chutney and sauteed onions with a sprinkle of Mozzarella and Parmesan on a lightly toasted pizza base.
Seasoned Potato Wedges with bacon and cheese $12.00
Iced Coffee $6.50
- A Blend of Espresso, Milk and Ice with whipped cream and cinnamon .
Banana and Linseed $7.50
- Banana, Linseed, Cinnamon, Yoghurt and Milk.
Toasted Breads with a Trio of Dips $10.00
- Toasted bread served with homemade hummus, dukkah oil and basil pesto. Try making a platter of this for sharing. Select your favourites to accompany your breads, add marinated feta, mixed olives, stuffed sweet peppadews, blue cheese andor chorizo to your breads.
Hereford Prime Scotch (GF on request) $32.50
- Cooked to your liking, served on beer battered fries and salad or herb fondant potatoes and sauteed vegetables. Your choice of Peppercorn or Mushroom jus or Garlic Butter or Creamy Blue Cheese sauce.

Wedges Works $ 3.00
Sausage $ 1.80
Kid’s Burger $ 4.50
Vege Burger $ 8.00
Chicken Chippies $ 4.00
Wedges $ 4.50
Chillets $ 4.00
Fish Burger $ 5.00

Brad’s tip: Try with our house made chilli sambal!
Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
Vegetarian $23.00
- Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
Seafood $25.00
- Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
-Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom

Chicken tikka S $10 / L $18
- Piece of chicken marinated with species & cooked in tandoor
-Chicken rogan josh $15.00
- Boneless chicken cooked in tomato and onion gravy with flavoured spices
Cheese naan $4.00
-Butter prawn $16.00
- Indian style marinated prawns cooked in cashew and cream
-Dum aloo $13.00
- A kashmiri cuisine made up of potatoes with cumin, seeds and spices
Tandoori king prawn S $12 / L $20
-Lamb vindaloo $15.00
- Boneless lamb cooked in vindaloo pasta and consists of tomato and ground spices
-Chicken saagwala $15.00
- Boneless chicken cooked with spices, choy sum and spinach

Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
Rosemary focaccia $10.00
Marinara $15.00
- (tomato base, oregano, garlic)
Garlic focaccia $10.00
Margherita $17.00
Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)

Hot dog $2.80
Pineapple fritter $1.50
Mussel battered $2.50
- Large size
-Fresh tarakihi $5.00
NO.7 $16.00
- 2x hamburgers, 2x hot dog, large chips, 1.5lt pepsi drink
Choice super deluxe $7.50
Fish cake $2.50
NO.3 $6.00
- 1 Hot dog, regular chips, pepsi 355ml can

Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander

Pineapple fritter $1.20
Mini hotdogs $1.00
Fish $8.50
2 Fish, 2 sausage, 2 potato fritters, $2.5 chips $15.00
Fresh fish of the day $4.50
Kiddie $4.50
Chips (minimum) $3.00
Egg $8.50

VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
CHICKEN TENDERS AND FRIES
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT KUMARA “YUMMO”
HOT POTATO FRIES
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
BACON AND EGG OR BLT
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.

Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad
Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
Fish of the Day
- see our list of daily updates and specials
Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
Cheesecake of the Day $12
- see our list of daily updates and specials
Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream