Bridge Street Takeaways in Waikato Menu

big steak fries and house aioli $6
bacon $3
eggs on five grain toast (g) $13
- poached, scrambled or fried free range eggs, house chutney and butter
raw bowl (v) $10
open salmon omelette (G) $20
- open omelette with salmon, mint and coriander slaw, chilli and lime dressing
thai beef salad (g) $20
- seared beef, seasonal leaves, crispy noodles with dressed Asian slaw
maple and espresso glazed pork (G) $18
- slow roast pork, soft polenta with maple popcorn
eggs benny (g) $16
- free range poached eggs, baby spinach and hollandaise on an English muffin

Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
Eggnog ice cream & gingerbeer float $8
Thai fish salad - green papaya - peanuts – dill $19
Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
Chickpea chips - chipotle crème fraiche $10
Shoestring fries - ailoi $7
Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
Sichuan pork belly - soba noodle salad - ginger – herbs $20

Steak Open Sandwich (GF) $12
- Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough
(GF): Gluten Free on request / (DF): Dairy Free on request
Steak and Eggs (GF)(DF) $24
- Char-grilled 250g sirloin steak served with fries and bacon wrapped eggs
-Add Fries $3
Chicken Fettuccini $18
- Chicken, mushrooms, and onion in a basil pesto cream sauce
-Classic $16
Warm Roast Vegetable Salad (GF)(DF) $12
- Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi
Onion Rings $6

Your choice of steak
- Choice of a 300-gram sirloin ($32.00), a 300 gram scotch fillet ($35.00), or a 450 gram Flintstone ($40.00) with the choice of salad and fries or roasted gourmets and steamed vegetables and Your choice of sauce: creamy mushroom, red win jus, or garlic butter Extras of eggs $3.00 or onion rings $3.50
Streaky Bacon $3.50
Crispy Tenders $16.00
- Crispy chicken tenders with a trio of dipping sauces
Pork Ribs $27.00
- L&P bourbon BBQ slow cooked pork ribs with apple and orange salw with fries
L&P Fish and Chips
- L&P battered fish and chips with tartare and a lemon wedge
Stuffed Chicken Breast $28.00
- Sun dried tomato and feta pesto stuffed chicken breast wrapped in bacon, with gourmet potato, red onion, spinach and capsicum with a chipotle jus
Fries and aioli $7
Chicken Fettucine
- Creamy bacon fettuccine with bacon

Tapas sharing platters
- 3tapas $39 * 4tapas $52 * 5tapas $65
Grilled chicken and israeli couscous salad $19
- slow roast tomato, rocket, cucumber, red onion, roast cashews, olives, feta,and champagne vinaigrette[ G F A ]
Shrimp cocktail $14
- avocado puree, marie rose sauce and toasted crostini [ g f a ]
Gurnard ceviche $14
- spring onion, tomato, chilli, coconut cream [ g f ]
Mushroom and parmesa narancini $14
- spiced plum sauce
Salt and pepper calamari $14
- p ickled cucumber microsalad and lemon aioli [ g f ]
Vanilla crème brulee $12
- berry and mint salsa, shortbread[ g f a ]
Roast duck breast with confit duck leg and puy lentil ragout $33
- duck fat crisps, baby bokchoy, baby carrots and roasting jus[ G F ]

Fish’n’chips $18
- Monteiths battered fresh fish + Skin on chips + house tartare
Grilled rib eye $34
- skin on chips + crumbed poached egg + roast mushroom + smoked butter + jus
Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
Roast garlic hummus $11
- smokey chick peas + chilli oil + Volare flatbread
Potato Hash $4
Keepin it fresh
- Smoked salmon + feta + chorizo + red onion + gremolata
Margarita pizza
- Tomato pizza sauce + cheese
Pulled pork croquettes $13
- cress pesto + garlic aioli

Fish & Chips $28.50
- Battered or pan-fried with salad greens, fries and a homemade tartare sauce (pan-fried as GF)
Kiwi Burger $16.50
- 180gm beef pattie in a toasted bun topped with bacon, egg, beetroot, and mozzarella cheese & tomato ketchup served with fries
Mixed Berry Creme Brulee $13.50
- Served with vanilla bean ice cream
Cheesecake of the Day $14.50
- Served with vanilla bean ice cream & whipped cream
Rack of Lamb $34.50
- Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus
Stuffed Chicken Breast $29.50
- Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce
Garlic Prawn Skewers $26.50
- Grilled Prawn Skewers served on a fresh garden salad with sweet chilli & aioli
Cajun Chicken & Bacon Burger $18.50
- Fresh Cajun chicken Tenders with creamy brie, Manuka smoked bacon served on a lightly toasted bap bun with salad greens and a mildly spicy plum sauce with a side of fries

Quiches and Pies
Salmon, Spring Onion & Cream Cheese Quiche $8.50
Ham & Tomato Quiche $8.50
Eggs Benedict on Thick Toast
Bacon & Mushroom Quiche $8.50
Creamy Mushrooms & Bacon $16.00
- on Thick Toast
-Salmon $19.00
Open Chicken Sandwich $17.50
- with Bacon, Brie & Chips

Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
Double Chocolate Brownie (GF) $16.50
- A very moist rich dark chocolatebrowniewith dark chocolate sauce
Salmon Fillet (GF) $38.50
- Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
Bruschetta served with fresh vine tomato and a hint of basil $8.50
Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
Cheeseboard $22.50
- Served with a selection of Kapiti cheese, olives and crostini
Six black mammoth olives & feta served with toasted garlic ciabatta $12.50

Gluten Free available on request. Please ask when placing your order.
-without salmon $16.50
·Lifestyle Breakfast $21.90
- Poached Free Range Egg on a bed of gluten free kumara hash, wilted spinach and grilled tomato 16.50 Add cold smoked salmon for great omegas boost
Beef Nachos $15.50
- Spicy beef and chili beans served on corn chips, topped with cheese, sour cream and salsa
Breakfast Available 8am - 2.30pm Daily
Lunch Menu - Available all day
Pancakes $16.90
- With berry compote, mascarpone and maple syrup. Gluten free available.
Bosco Big Breakfast $21.90
- Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.

Hash brown, grilled tomato, cream mushrooms $3.00
Side of fries with tomato sauce $6.50
Smoked Chicken and Mushroom Crepes $18.50
- Smoked chicken and medley Of mushrooms tossed in a light cream sauce served with savoury crepes and espy garden salad
Espy Breakfast $22.00
- Bacon, sausage, hashbrowns, espy creamy mushrooms, toasted bread, tomato relish with eggs of your choice
Fruit salad with maple syrup, cream and raspberry dust $14.50
Prawn and Avocado Salad $14.00
- Espy garden salad topped with garlic prawns and avocado smash
- Avocado Smash $14.50
Bacon, sausage, salmon $4.00

PRAWN BIRYANI $19.00
- Basmati rice cooked with prawn, special spices and herbs
CHANA MASALA $14.00
- Chickpeas cooked in onion tomato gravy with aromatic spices
CHICKEN VINDALOO $16.00
- The famous dish from a state in India(Goa), made with tender chicken cooked in a hot ground Vindaloo paste
VEG JALFAREZI $14.00
- Mixed vegetables cooked with diced onion, capsicum and tomato in sweet and sour flavor
PLAIN RICE $4.00
VEGETABLE BIRYANI $15.00
- Basmati rice cooked with mixed vegetables , special spices and herbs
RAITA $3.50
- Yogurt mixed with cucumber and ground spices.
TANDOORI CHICKEN $20.00 (half) $11.00
- Whole chicken marinated with Yogurt, Indian Spices and herbs and then cooked in Tandoor Oven (full)

Gulab jamun $4.00
Chicken Tenders with Chips (4pcs/6pcs) $8/$12
Raita $2.50
Vegetable jalfrezi $14.00
- A delightfully flavourful curry with Spìced tomato sauce studded with, stir fried onions & peppers, Garnished with Fresh coriander
Chicken Tikka Masala
- Tender pieces of boneless chicken, smoked over Tandoor then finished in a classical rich tomato and coriander
Tamarind Chutney $2.50
Goat $17
Mixed Pakora $6.00
- Chickpea flour crispy dumplings, with a flavour of finely chopped, lightly spiced Fresh Cauliflower, Spinach, onion and Potatoes

Tom-Ka Soup (Chicken / Beef) $11.50
- Thai style coconut based soup with chicken or beef
Japanese Katsu Curry on Rice (Chicken / Pork) $16.00
- Deep Fried Japanese style chicken /pork cutlet with Japanese style curry on rice
Bami Goreng (Spicy) $14.50
- Southeast Asian style spicy curry flavour stir fried noodle
Sizzling Black Pepper Beef with Rice (Spicy) $16.00
- Sizzling black pepper beef on hot plate with rice
Takoyaki $7.50
- Japanese style savoury octopus balls with special takoyaki sauce
BBQ Pork Noodle Soup $13.00
- BBQ noodle soup with egg noodle & broccoli
Won Ton Noodle Soup $12.00
- Won Ton noodle soup with BBQ pork & broccoli
Singapore Fried Noodle $14.50
- Stir fried thin rice noodle with BBQ pork & prawn in a light curry flavour

Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers
Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
Prawn Cocktail $16.5
- lettuce / seafood sauce
Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
Steamed Mussels $14.5
- garlic sauce / crusty bread
Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad
Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
Paté $11
- herb crostini

Bridge Street Takeaways in Waikato Menu

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Bridge Street Takeaways

Waikato Region > Waikato > Bridge Street Takeaways

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52 Harris St, Huntly, Waikato

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