Bridge Street Takeaways in Waikato Menu

Bridge Street Takeaways in Waikato has no menu available, but can choose from many other options such as Large Breakfast or Small Breakfast from Raglan Bakehouse Cafe. Mexico offers many options including Guacamole and Esquites. Umu Cafe includes a wide range like Garlic and herb bread or Coromandel mussel chowder. Broiled Marinated Beef Ribs (Minimun order from $52) and Broiled Marinated Beef-Rib Meat (Minimum order from $44) from . Family House Restaurant offers The Baker's House and Mince savoury.

Nearby Sample Menus

  • Beef Burger (GF)(DF) $19
    • the helm made beef pattie with bacon, onion rings, swiss cheese green tomato and jalapeño chutney and salad greens served w/ fries
  • Seafood Chowder $12
    • Fresh mussels, shrimp and surimi in a creamy chowder and served w/ toasted ciabatta
  • Chicken Wrap $12
    • Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
  • -Add Fries $3
  • Prawns $6
  • -Add Fries $3
  • Monteith’s Beef Pie $12
    • the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
  • Salmon $8
  • -Creamy mushrooms
  • -Rice pilaf
  • Salt & Pepper Squid $14.90
    • Vietnamese mango salad garnish, house-made sweet chilli sauce
  • -English
  • Chicken, Bacon, Mushroom Fettuccine $22.90
    • Garlic & herb veloute, shaved parmesan
  • Roast Pumpkin, Kumara Salad $22.50
    • Roasted vegetables, cashew nut dukkah, pumpkin seeds, tomato, spring onion, orange, salad greens
  • -Mushroom glaze
  • Gourmet Sides $8.90
  • Marinated Mixed Olives, Sundried Tomatoes $8
  • Toasted Soy Mixed Nuts, Wasabi Peas $8
  • Bacon + Eggs on Toast $9.5
  • Eggs, Mushroom, Tomato, Avo, Goats Cheese, Sourdough $20.5
  • Ham + Cheese Omelette $9.5
  • Eggs Benedict $18.5
    • Rocket, Tomato Relish, Bacon
  • Omelette $18
    • Smoked Salmon, Cream Cheese
  • Lamb Shoulder Tortillas $17
    • Rasel Hanout, Sour Cream, Hummus
  • House made hash potato $5.00
  • Honey roasted muesli - yoghurt $11.00
  • Sourdough sandwich $16.50
    • chicken - Bacon - aioi / Flat mushroom - blue cheese - Tomato relish
  • Lightly spiced fish soup - toasted sourdough $7.50 / $14.00
    • small / large
  • Flat Mushrooms $4.00
  • Ruapuke sourdough - garlic butter $9.50
  • Kumara chunks - aioli $8.00
  • Cottage pie - toasted sourdough $16.00
  • all main dishes are served with rice
  • Tikka Masala $14.99
    • marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
  • Paneer Makhani (vegetarian) $14
    • this popular dish from the Punjab combines paneer (a fresh Indian cheese) with a beautifully buttery sauce, exotic spices and cream
  • Chicken Madras $14.99
    • A rich South Indian dish with aromatic spices and coconut
  • Butter Chicken $14.99
    • boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
  • Mixed Vegetables (spicy/vegetarian) $14
    • A mix of delicious spicy vegetables cooked with ginger, cumin, garlic, onions, and tomatoes
  • Onion Bhaji $5.99
    • sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
  • Cheese & Garlic $4.50
  • Fettuccine $16.50
    • with tomato, caper and olive sauce
  • Coromandel mussel chowder $15.50
    • with garlic bread
  • Fish and chips $22.50
    • fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
  • Chicken, mushroom and green pea fettuccine $17.50
  • Roast mushroom or chicken liver pate $15.50
    • with sesame lavosh crisps and salad greens
  • Oven baked beer battered fries $7.50
    • with aioli or sour cream
  • Soup of the day $11.50
    • with garlic bread
  • Oven baked beer battered fries $6.50
    • with plum or tomato sauce
  • Homemade Granola and Summer Fruit Parfait GF V $12.00
    • Layered granola with diced fruit and naturalGreek yoghurt.
  • Ice Cream Fudge Sundae $10.00
    • Chocolate or Russian.
  • Spinach, Red Onion, Feta, Walnuts, Strawberries with Balsamic Cr. 15.00
  • Chicken, Bacon and Plum $14.00
  • Garden Salad $7.00
  • Margarita $11.00
    • Mozzarella, Basil Pesto and Tomato
  • Margarita $11.00
    • Mozzarella, Tomato and Basil Pesto
  • Chicken, Bacon and Plum $14.00
  • Sticky Date Pudding $16.50
    • With butterscotch sauce, served witha maple & walnut ice-cream
  • Penne Pasta E $19.50 M $29.50
    • Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
  • Classic Carbonara E $19.50 M $29.50
    • Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
  • Pulled confit duck terrine $24.50
    • Duck leg meat with mushroom and chicken liver pate served with ciabatta
  • New York Baked Cheesecake $16.50
    • Served withfresh fruit andChantilly cream
  • Gourmet breads served with pesto and dips $14.50
  • Green lipped mussel curry chowder $14.50
    • served with toasted focaccia
  • Ice Creams $16.50
    • Selection of Kapiti New Zealand Ice-cream
  • Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
  • -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
  • Pork belly $32
    • Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
  • Soup of the day served with toast (and again... ask our lovely staff!) $12
  • Steak sammie topped with hot cheese foam and caramelised onion. $18
    • Served with fries and allioli
  • Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
  • Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
  • Fritters $16
    • Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
  • * Pan — Fried Fish of the Day
  • * Garden Fresh Salad & Fries
  • * Crumbed Fish (x1) Chips & Salad (or Eggs)
  • *Vegetarian Burger & Fries & Salsa Sauce
  • *Venison Burger & Fries with Cranberry Sauce
  • * All Meals served with Hot Vegetables & Roast Potatoes
  • * Fisherman's Basket Selection
  • * Chicken & Mushroom Fettuccini
  • Spiced Terrikihi Wrap $18.50
    • crunchy slaw, mango chutney
  • Aglio Olio Spaghetti $20
    • with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
  • Pancake Stack $16.5 add bacon $20
    • served with maple, grilled Banana, Berries & cream.
  • Seafood Chowder $20
    • fish, prawns, mussels, shrimps, scallop, crusty bread
  • Fabulous cabinet Selection N/A
    • Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
  • House Baked Breads $6.50
    • w preserve/spread of the day or with creamy brie, salad greens and chutney
  • Roasted Field Mushrooms $18 add Bacon $15.50
    • rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
  • Beef Sliders $18
    • Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
  • Mushrooms & Bacon $13.50
  • Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
  • Seafood Cocktails with Creamy Seafood Sauce & Salad $tba
  • Soup of the Day $9.90
  • Toast $5.00
    • three slices of toast with spreads
  • Eggs Benedict on Vienna Loaf $15.20
    • with tomato, hash browns & hollandaise sauce with salmon
  • French Toast $9.30
    • with thick cut Vienna Loaf, choice of bacon & banana or fresh fruit salad
  • Toast $4.00
    • two slices of toast with Marmite, jam, peanut butter, marmalade, butter
  • Steak, egg & chips $20
    • w 300g Rump steak(GFO)
  • Hot honey chicken salad $18.50
    • w mixed leaf salad, cashews and crispy noodles(GFO)
  • Crispy fried buffalo wings $15.50
    • BBQ aioli, fries & salad
  • Arancini (crumbed risotto balls) $17
    • w spinach and mushroom, rocket and pesto
  • Bacon & eggs $14
    • free range eggs your way, poached, scrambled or fried(GFO)
  • Double baked pork spare ribs $19
    • BBQ sauce, fries & garden salad
    • Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
  • Big beach breakfast $19.50
    • bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
  • Egg $8.50
  • Kiddie $4.50
  • B $25.00
    • 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
  • Steak & egg $9.00
  • Hamburger $7.00
  • Fish sandwich $5.00
  • Crab stick $1.70
  • 2 Fish, 2 sausage, 2 potato fritters, $2.5 chips $15.00
  • - Prawn, Duck $19.90
  • Butter Prawn $18.50
    • Large Prawns cooked in mild buttery tomato curry
  • Panang Curry
    • A thick Panang curry, with fresh vegetables in coconut cream
  • Stir Fried Prawns $19.90
    • Stir-fried in fresh garlic, pepper powder with mixed vegetables, broccoli and carrots
  • Pappadoms - 4 pieces $2.00
  • Stir Fried with Ginger
    • Stir-fried fresh ginger with, celery, mushrooms, carrots, and capsicum
  • Stir Fried with Cashew Nuts
    • A very popular dish with mixed vegetables, carrots, broccoli, mushroom and celery with sweet chili paste and cashew nuts
  • Stir Fried with Basil
    • Basil stir-fried with mixed vegetables, carrots, bamboo shoots, green beans and mushrooms
Bridge Street Takeaways

Bridge Street Takeaways

location

Address

52 Harris St, Huntly, Waikato

phone

Phone

078288201

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
52 Harris St, Huntly, Waikato
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