Browsers Cafe & The Backyard Bar in Christchurch City Menu

Browsers Cafe & The Backyard Bar in Christchurch City has no menu available, but can choose from many other options such as Chalaw Kabab or Chalaw Kabab from The Afghan Restaurant. Little River Hotel - Restaurant offers many options including Soup Of The Day (GF-V) and Salad Of The Day (GF-V). Royal Tandoor includes a wide range like Please inform our staff about your food allergies, or special food requests (if any) or Vegetable samosa. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers Kinji Japanese Restaurant and Edamame - Chamame.

Nearby Sample Menus

  • Chicken Corn Soup $6.00
  • Nasi Goreng (Rice) $13.20
  • Vegetarian Delight (on fried rice) $10.00
  • Steak Egg Foo Young $11.20
  • Crispy Skin Chicken
  • Ginger Beef
  • $66.00
  • Combination Fried Rice $13.20
  • Fried Noodles $4.50
  • ●Eggs
  • Hot Dog $2.20
  • Roast Pork with Cashew Nut & Mushroom $13.00
  • Slice Pork Fried Rice $10.00
  • Prawn With Mushroom On Fried Rice $13.50
  • Donut $2.20
  • Steak With Mushroom Chow Mein $10.50
  • Veggie $15.00
    • Lentil & chickpea pattie w/ raita, mesclun & tomato (contains nuts)
  • -add 2 eggs $3.00
  • ●Spicy Pork Tacos $15.50
    • 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & corn salsa & Japanese mayo
  • Pan Fried Fish of the Day $25.00
    • Served w/ chorizo & caper crushed potatoes, broccolini, herb & lemon creme fraiche
  • Marinated Calamari $13.00
    • Zesty pieces of calamari, served with a green salad, aioli & lemon
  • Bailies Tasting Platter $25.00
    • Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese
  • ●Fish & Chips $15.00
    • Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
  • Rye / Ciabatta $3.50
  • Extras $1.70
  • Steak $5.20
  • Chicken $4.50
  • Steak and Onion pattie each $2.10
  • Spicy wedges one scoop $3.00
  • Monster Burger double meat egg cheese & pineapple $6.50
  • Fish $4.50
  • Prawn Twisters each $0.80
  • Porkribs With Blake Bean Sauce $3.80
  • Chicken With Curry Sauce $13.90
  • Chicken & Sweet Corn Soup $5.00
  • Sizzling Squids In Satay Sauce $17.90
  • Prawns With Vegetables And Cashew - Nuts $18.90
  • Rice & Sweet Sour Chicken N/A
  • Sweet Sour Chicken $14.90
  • Deep Fried Squids $6.00
  • Mixed
  • -Lamb & Falafel $11.00
  • Lamb single $9.00 / double $11.00
  • Mixed
  • -Chicken & Lamb $11.00
  • -Chicken & Beef $11.00
  • -Chicken & Falafel $11.00
  • Falafel $5.00
  • Double Meat $5.80
  • Fried Banana $2.20
  • Fresh whole Crumbed Sole $5.00
  • Steak Fried Noodles $10.00
  • Egg/ Pineapple/ Bacon. $4.00
  • Beetroot $5.80
  • Crab Stick $0.80
  • Black Bean Pepper Steak On Rice $11.50
  • Deep Fried Spring Roll $4.00
  • Deep Fried Tofu $5.00
  • Egg Fried Rice with Shrimps $9.00
  • Dry Noodle $6.00
    • Traditional noodle (dry). Can choose from cither noodle, rice noodle or vermicelli.
  • Pan Fried Salmon Fillet $16.00
  • Taiwanese Style Hamburger $7.50
    • BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)
  • Braised Seaweed $4.50
  • -Taro Balls
  • Salmon Sashimi $16.00
    • New zealand king salmon
  • Rice $3.00
  • Chicken & Seafood $47.00
    • Prawns, salmons, White fish, Squid, Chicken
  • Venison Tenderloin $35.00
  • Vegetarian Roll $14.00
    • Avocado & seasonal vegetarian
  • Tofu Salad $15.00
    • Fresh tofu with salad & sura special dressing
  • Kiss me Roll $25.00
    • Salmon, avocado & tobiko on california roll made with 2pcs, of deep fried crunchy prawns
  • Oyster Sashimi Market Price
  • Cannelloni (v) $21.50
    • Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
  • Margherita (v) $21.50
    • Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.
  • Molto Carne $22.50
    • Italian sausages, salami, Italian style bacon, tomatoes, mushrooms, black olives
  • Genovese $22.50
    • Basil pesto, wood fire roasted chicken, pumpkin, pine nuts, brie, red onion, spinach
  • Pesto linguine (v) $18.50
    • Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
  • Fettuccine apollo $21.50
    • Fresh flat pasta tossed with smoked chicken, bacon, onions and mushrooms with a touch of chilli. Cream or tomato and herb Napoletana sauce.
  • Wood Fired Flatbreads (v) $11.00
    • Garlic, rosemary and rock salt finished with parmesan
  • Picante $22.50
    • Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
  • Pesto pasta $14.0
    • Fettucine tossed in basil pesto and topped with roast tomato
  • Aroha sparkling elderflower $4.8
    • Rhubarb, Feijoa, Original
  • Benger juices $4.8
    • Apple, Apricot, Nectarine, Raspberry, Boysenberry
  • Sparkling mineral water $4.0
  • Toast $8.0
    • Turkish or grain with fresh tomato single 5.0 double
  • Calzone $12.0
    • Folded pizza filled with venison salami, spinach and cheese. Individual size
  • Smoothies $6.5
    • Banana, Strawberry or Banana and strawberry
  • Hot smoked salmon $6.5
  • SOUP $12.50
    • please ask at counter
  • 8.30am- 2.pm
  • Potato Hash $14.00
    • With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
  • House made Muesli $11.00
  • Pancake Stack with maple $16.00
  • Beef Nachos $18.00
    • The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
  • • Bacon, egg, Cheddar and tomato relish
  • • Smoked chicken, cranberry, brie with red onion
  • Ensalada de Camaron (Prawn Salad) $17.50
    • Delicately grilled prawns on a bed of green salad with our unique salad dressing
  • Fries $8.00
    • Basket of fries served with tomato sauce
  • Nachos $16.50
    • With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken
  • Cochinita Pibil $27.00
    • This is a traditional Mexican slow roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad
  • Ensalada de Mango con Almendras (Mango Salad with Almond) $16.50
    • Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world's largest exporters of mangos
  • Tacos de Carnitas $26.00
    • From the Michoacan region of Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander
  • Empanada de Platano $9.50
    • Hot, deep fried corn empanada, stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce
  • Pescado a la Veracruzana $27.50
    • This dish is the best example of "jarochos" (people from Veracruz) cuisine. This Spanish influenced fish is baked and served with cooked tomato, olives, spices served on a bed of diced potato dressed with a mild creamy chipotle sauce
  • Som turn $10.90
    • Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.
  • Pad prik $12.90
    • Stir fried meat with vegetables, chilli and garlic served with rice
  • *** Additional of $2.00 for all Seafood meals ***
  • Fish cakes $8.90
    • Spicy fish cakes served with sweet chilli sauce
  • Ginger with meat and vegetables with rice $12.90
  • KaoPad $12.90
    • Fried rice with meat of your choice and vegetables
  • Tom Yum Po-Tak (Seafood) $12.90
  • Gang Ka-ree Gai $14.90
    • Yellow curry with chicken and vegetables, served with rice
  • SHARE PLATTER $22.50/$45.00
    • squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
  • EGGS OR BACON ON TOAST $12.50
    • served on lightly toasted ciabatta
  • BACON BUTTIE $9.00
    • served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
  • ALL DAY BREAKFAST $18.00
    • eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
  • SAUSAGE EGGS AND CHIPS $13.50
    • crinkle cut fries pork sausages and eggs with tomato sauce
  • CATCH OF THE DAY $17.00
    • choice of pan fried or beer battered fillet served with a side of fries fresh garden salad and lemon comes with tomato and tartare sauce
  • THAI BEEF SALAD $16.00
    • fresh salad topped with marinated beef strips and crunchy noodles with your choice of mint yogurt or creamy lime and coriander dressing
  • FRIES $8.00
    • served with tomato sauce
Browsers Cafe & The Backyard Bar

Browsers Cafe & The Backyard Bar

location

Address

110a Riccarton Rd, Christchurch, 8041, New Zealand

phone

Phone

033487779

email

Email

None

clock

Opened hours

Mon: 07:30-16:30 Tue: 07:30-16:30 Wed: 07:30-16:30 Thu: 07:30-23:00 Fri: 07:30-23:00 Sat: 08:30-23:00 Sun: 08:30-16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Brunch , Pizza & Pasta , Vegetarian

features

Features

Cash

Location
110a Riccarton Rd, Christchurch, 8041, New Zealand