Bubble & Squeak Restaurant in Christchurch Menu

Bubble & Squeak Restaurant in Christchurch has no menu available, but can choose from many other options such as Chicken Foo Young or Garlic Pork Vegetable on Rice from Avonhead Chinese Takeaway. Kumeu offers many options including 1 Scoop Chips and Fish. Styx and Stone includes a wide range like AVAILABLE UNTIL 3PM or Styx Full Breakfast. Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow and Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande from . Nico at Urban Escargot offers Caesars and Shoulder of Pork.

Nearby Sample Menus

  • Vegetarian Soy Noodles $9.00
  • Garlic King Prawns $12.80
    • Egg noodles with king prawns, vegetables in garlic sauce.
  • Sweet Sour Pork Noodles/Rice $9.80
  • Lemon Prawns Noodles/Rice $12.80
  • Sambal Chicken $9.80
    • Thin rice noodles with chicken and vegetables in Malaysian sambal sauce.
  • Sambal Chicken Fried Rice $9.80
    • Fried rice with chicken and vegetables in Malaysian-style sambal sauce.
  • Hokkien Mee $9.80
    • Egg noodles with roast pork, shrimps and vegetables in mild chili soy sauce
  • Vegetarian Soup $9.00
  • CHEESE $3.00
  • CHICKEN NUGGETS $5.00
  • SWEET & SOUR FRIED SCALLOPS 1/2 DOZ $8.50
  • SWEET AND SOUR FRIED MUSSELS 1/2 DOZ $6.50
  • BACON $3.20
  • CHEESE & EGG $3.80
  • SWEET & SOUR FRIED SQUID RINGS 1/2 DOZ $5.00
  • 1/4 CHICKEN
  • Scallops with ginger & spring onion $25.00
  • BBQ pork on rice $15.00
  • Stir fried green beans in black pepper with chicken and squid $22.00
  • Garlic prawns $23.00
  • BBQ pork fried rice $13.00
  • Wonton soup (small/medium/large) $7.00/$18.00/$28.00
  • Black pepper beef fried noodle $15.00
  • Seafood & fruit salad $11.00
  • Vegetable 6p $13
  • Wakame salad $6.80
    • Marinated seaweed .
  • Tofu salad $8
    • Fresh tofu served on vegetable bed with japanese dressing .
  • Grilled fish $14
  • Salmon and avocado roll $17
  • Chicken platter small $30
    • Karaage, spicy, sweet and sour wings .
  • Agedashi tofu $7.80
    • Deep fried tofu in light dash broth .
  • Sweet omelets $5
  • Vanilla Cream Brulee $9.5
    • A French classic served with a caramel crunch.
  • Open Chicken Sandwich $22
    • Grilled chicken breast, guacamole, streaky bacon, dressed salad leaves, chilli cream cheese & aioli on toasted sour dough bread served with fries
  • Salt on the Pier Muesli $12
    • A tasty blend of oats, cereals and dried fruits served with yoghurt & berry compote
  • NZ BBQ Pork Ribs $Entrée $18 Main $32
    • Slow braised in classic stock, oven baked & finished with our homemade BBQ sauce Entrée
  • Cheese Sandwich $3.5
  • Green Lipped Mussels $18
    • Steamed green lipped mussels with a mango & lime salsa served with toasted bread
  • Catch of the Day $26
  • Blueberry Pancakes $18
    • Freshly baked pancakes served with whipped cream & blueberry compote
  • Beer Battered Fish of the Day $15.50
    • With fries, chop salad and house made tartare sauce
  • Jacket potatoes (GF) $8.00
    • With sour cream, tomato relish and chilli salt
  • Quesadilla $8.00
    • Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
  • Beef Short Rib (GF) $15.50
    • Slow cooked beef short rib with roast gourmet potatoes and slaw
  • Abode Chicken Burrito $15.50
    • With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
  • 200gm Sirloin Steak (GF) $15.50
    • Cooked to your liking and served with fries, salad and aioli
  • Quinoa Falafel Wrap $15.50
    • With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
  • Soup of the Day $10.00
    • With artisan soup roll
  • Double Meat $4.50
  • Cheese $3.90
  • Garlic Sausage $2.00
  • Medium $9.00
  • Large $9.50
  • Large $9.50
  • Pineapple Rings $1.70
  • Open Seafood (fish, crab stick, squid ring & mussels) $11.50
  • Warm pear tart, Earl Grey tea vanilla ice cream $15.50
  • Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
  • Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
  • Homemade bread, extra serve $7.50
  • Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
  • Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
  • Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
  • Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
  • Chicken Noodle Soup $9.00
  • Sticky rice & Fried Chicken $10.00
  • Sukiyaki (Hot Pot) $55.00
    • (Noodle soup dish made with vegetables, mung bean noodles, and the meat of your choice in a hot pot – for 4 people)
  • Chicken, Pork, Beef, or Vegetarian and Tofu $10.00
  • Prawns $13.00
  • Steam Rice $3.00
  • Tom Yum Noodle Soup
  • Green Curry (Gang Kiew Warn)
  • -Supreme Burger
  • Family Meal $33.90
  • -Regular Chips
  • Cheese $0.90
  • Regular $2.70
  • Regular Chips
  • Supreme Burger Meal $12.90
  • 20 Pieces of Chicken $49.90
  • Mashed Potato
  • Beer Battered Fries
  • Mushroom
  • Baked Salmon Fillet $ 32.00
    • Akaroa salmon served with stir fried sesame Bok Choi with a Chilli, lime and coriander rice
  • Selection of Artisan Breads and Dips $ 15.50
    • Marinated olives (two to share)
  • Gourmet Fries
  • Beer Buttered
  • Crispy Pork Belly $ 28.00
    • Slow roasted pork belly, carrot and cumin purée and mustard potatoes (Choice of one side)
  • Wedges $9.50
  • Fresh made sandwiches $5.50
  • Fresh baked scones and muffins $4.00
  • -bowl $7.00
  • Tuatara lunch box $9.50
    • Ham sandwich, fruit, raisins, biscuit, drink from the kids drink selection
  • Cakes, cookies and slices (GFA) from $3.50
  • Baked stuffed potato $8.50
  • Quiche $8.50
    • Smoked salmon, spinach and cream cheese
  • Pinwheel Sandwiches $1.6 / $19.2
    • Assorted gourmet fillings
  • Sausage Rolls $3.00
  • Sausage Rolls $2.5 / $30
    • Plain and cheese
  • Savouries $1.50 / $18
    • meat, chicken and quiche type
  • Balini $2 / $24
    • Savoury pikelets with an assortment of gourmet toppings
  • Vietnamese Rice Paper Rolls $2.5 / $30
    • Asian styled rice paper rolls vegetarian, chicken or prawn
  • Curry Vegetable Pie $4.50
  • Cottage Savouries $1.50
  • Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
  • Croquette $2.60
  • Fish $3.10
  • Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
  • Mince Savouries $1.80
  • Hot Dog (Small) $2.60
  • Spring Roll / Curry Roll / Lasagna Square $3.00
  • Toasted Sandwich $4.00
  • Cereal - varieties $3.00
    • Cornflakes, Ricies, Muesli, Weetbix
  • Farmer's Salad $16.50
    • Mixed greens with roasted vegetables, tomato, red onion, fried bacon, croutons and aioli-vinaigrette
  • Toast - per slice $1.50
    • includes butter and preserves
  • Baked Beans $1.50
  • Kaikoura Catch $14.50
    • Battered fish fillets served with chips and garden salad
  • Bach Bacon and Eggs $9.50
    • Two eggs (cooked your way) served on thick cut toast and premium shoulder bacon
  • Crown Range Nachos $14.50
    • Corn chips with chilli con carne, tomato salsa, guacamole and sour cream
  • Bacon $3.00
Bubble & Squeak Restaurant

Bubble & Squeak Restaurant

location

Address

36 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033664197

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Seating

Location
36 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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