Bubble & Squeak Restaurant in Christchurch Menu

-300g Beef Rib eye $32.00
The Elmwood Platter $40.00
- Bacon & mozzarella arancinis, garlic loaf, southern fried chicken, spicy chorizo sausage, kransky sausage with aioli & BBQ sauce
-Mushroom sauce
Pork belly $26.00
- Roasted in Speight’s Gold Medal, served with roast potato & steamed veg, gravy crackling & apple chutney
Mango chicken burger (GFA) $21.50
- Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries
Cherry chicken $30
- Spiced marinated cherry & cheese stuffed chicken breast, crumbed & fried with your choice of 2 sides & cranberry sauce
American cheese burger (GFA) $15
- Beef patty, cheese, lettuce, tomato, red onion, pickles with Marie Rose sauce in a toasted Brioche bun
-red wine jus

For 4 people $70.00
Ultimate Beef Burger $22.00
- Beef burger served on a ciabatta bun with lettuce, cheese beetroot, egg, tomato, beer battered onion rings and a side of fries
Antipasto Platter
- This platter is loaded with tasty treats including chicken, pulled pork croquettes, deli meats and pork ribs
Mushrooms $4.00
Vegetable Bowl $6.00
Kids Ice Cream Sundae $6.00
- Choose from chocolate, raspberry or butterscotch
Roast $15.00
- Check today’s selection with our staff, served with roast potatoes and vegetables with Hollandaise sauce
$16 Meal Deal, kids main, small softdrink and an ice cream sundae $16.00

Cake! $5.0
- CHILDREN’S DRINKS
Kid's anitpasto N/A
Espresso coffees – short black & long black $4.5
Southern Seas Caught Fish Of The Day $28.0
- please ask your server for today’s creation
Vanilla Cream Brûlé $16.0
- with coconut & macaron
The Continental Breakfast $23.0
- from our buffet selection of fresh fruits, cereals,croissants, danish pastries, yoghurts, compôtes & juices
Seasonal vegetable puree $15.0
Selection of three cheeses (100gm) $28.0
- LUNCH - INFUSIONS

Potato cake, Bread $2.50
- Or cream cheese, pesto, sun-dried tomato & black olives $7.50
Toasted Muesli $13.00
- served with fresh fruit & yogurt
Soup of the Day $10.50
- served with a mini Bagel or Toast
Potato Pancake $19.50
- stacked with bacon, grilled tomato & basil served with sweet fruit chutney
Omelette 3 $15.50
- eggs served with your choice of fillings
with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00
x2 $15.50

Apple crumble with vanilla custard $6.50
Caesar salad with bacon, garlic herb croutons, cos lettuce, shaved parmesan, caesar dressing and soft boiled egg. Choose either beetroot cured salmon or lemon and thyme roasted chicken tenderloins. D/F avail. G/F avail. $23.00
6oz fillet $39.00
Baked alaska with lemon sponge, orange and lime parfait, italian meringue, candied lemon zest and raspberry coulis. G/F. $14.00
Pea and ham risotto G/F $11.00
"Anti-cheese platter" of baked banana cheesecake with chocolate pate, biscotti and salty sweet pecan nuts. $14.00
Chicken liver parfait with whb pickles, caramelised onion and thyme jam, toasted baguette. G/F avail. $15.00
Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Bacon) $19.00

Camembert & Chicken Melt
- Chargrilled chicken thigh & baked camembert cheese. Served on crisp toasted ciabatta bread topped with cranberry jelly.
FROM THE SEA
SWEET ENDINGS
Roast of the Day $12.95
- Your waiter will advise you on the day’s selection.
Beef, Bacon & BBQ Burger $15.00
- Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli
Spaghetti Bolognese with salad OR fries
Bacon & Pea Alfredo Fettucine $18.50
- Crispy bacon bits, baby peas & tri colour fettuccine, mixed in traditional Alfredo sauce.
*Extra charge of $8 for an extra shank.

Bucket of Mini Doughnuts $13.00
- Cinnamon sugared doughnuts served with warm caramel and chocolate sauce
Extras $3.50
- Mushrooms
Classic Caesar $18.00
- Cos lettuce, bacon, parmesan, croutons in a light dressing. Anchovies optional
Sicilian $22.00
- Salami, chorizo, tomato and aioli swirl
Lamb Rump $34.00
- Grilled Canterbury Lamb Rump served with honey mustard and bacon potatoes with roast vegetables
Normandy $22.00
- Chicken, camembert, cranberry and mozzarella
Greek $18.00
- Salad of juicy tomatoes, crisp cucumber, red onions, green peppers, feta cheese and plump Kalamata olives
Moroccan Spiced Meat Balls $18.00
- Cooked in tomato, garlic and chilli sauce. Served with wood fired bread. Main served with salad greens & bread

BEEF AND BACON BURGER $17.50
- a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup
BIG BREAKFAST $17.50
- bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast
RAISIN BREAD TOASTED $6.50
- served with jam
STEAK SANDWICH $18.50
- premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream
VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing

Toasted Sandwiches $0.50
- Extra filling add
Bacon And Eggs $12.00
- On Vic's Focaccia with Tomato Relish
Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
Toasted Sandwiches $5.00
- Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
Chicken Salad $16.50
- A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
Homemade Muesli $8.50
- Served with natural Yoghurt
Bacon Butty $10.00
- Streaky Bacon & Vic's Focaccia with Tomato Relish

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