Bubble & Squeak Restaurant in Christchurch Menu

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Bubble & Squeak Restaurant in Christchurch has no menu available, but can choose from many other options such as Chicken Foo Young or Garlic Pork Vegetable on Rice from Avonhead Chinese Takeaway. Kumeu offers many options including 1 Scoop Chips and Fish. Styx and Stone includes a wide range like AVAILABLE UNTIL 3PM or Styx Full Breakfast. Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow and Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande from . Nico at Urban Escargot offers Caesars and Shoulder of Pork.

Nearby Sample Menus

Sides - spinach, roast tomato, hollandaise $3
Shakshuka $22
- Turkish style baked eggs w/ feta, herbs and Turkish bread.
Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.
Toast n’ Spreads $10
- Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
Sides - eggs (2), roasted mushrooms, avocado $4
Shoe String Fries $8
- With truffle mayo and house ketchup.
Sides - smoked salmon, bacon, chorizo $5
Granola $16
- Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.

Ginger Chicken vegetable on Rice $9.00
Satay vegetable on Rice $8.00
Pork Fried Rice $9.00
Pork Fried Noodle $9.00
Beef Foo Young $9.00
Pork and shrimp Siu Mai (1/2 dozen) $5.00
Honey Chicken on Rice $9.00
Vegetable Foo Young on Rice $8.00

Beef with Tofu $15.00
Beef Brisket with Dry Tofu $16.00
Chicken and Vermicelli Soup $15.00
Stir Fried Abalone POA
Black Pepper Venison on Sizzling Plate $28.00
Soup with Fish and Tofu and Coriander $15.00
Scampi Sashimi POA
Mouth Watering Hot and Sour Chicken Salad $6.00

GARLIC NAAN $4.00
- Naan bread coated with fresh crushed garlic.
TANDOORI ROTI $3.50
- Bread made with wholemeal flour.
LAMB BIRYANI $20.00
- Lamb pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
MURG AKBARI $21.00
- Chunks of chicken cooked in a mild creamy sauce, then finished with vegetable gravy and egg.
LAMB TIKKA MASALA $22.00
- Lamb tikka cooked in a mild sauce with masala spices, prepared with cholesterol free vegetable oil, a selection of spices and cream. A mild lamb preparation with pistachio, cashews and almond curry sauce garnished with almonds.
PRAWN DO PAYAZA $23.00
- Prawns tossed with chunks of onion in a vegetable gravy along with herbs and spices and cream.
ONION BHAJI $6.50
- Crispy onion fritters, fresh herbs mixed with chickpea our, deep-fried. Three pieces per portion.
FISH MADRAS $22.00
- A hot dish. Gurnard fish cooked in a lamb gravy with freshly ground herbs and spices, onion, garlic and ginger.

Dumplings 6 pcs $9.00
- house made dumplings
Soup of The day $15.00
- optional whole grain or GF bread with salad
Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado

Hash Browns (4) $2.20
Crumbed Or Battered
All hamburgers are served with lettuce, onion and sauce
Fish $4.30
Mini Donuts (6) $2.20
Extra Bacon $1.00
Cheese $4.30
Pacific Oysters (each/doz) $1.50 /$16.00

Italian Flat Breads $8.00
- with olives, herbs and parmesan
Charred Lamb $18.50
- served warm with red capsicum, mushroom and cucumber on a bed of crisp lettuce and bread fingers, served with a balsamic vinaigrette
Chicken, Cranberry & Brie $17.50 / $27.00 / $33.00
- lashings of smoked chicken on a cranberry base and topped with brie and rosemary. a winnie's favourite (Small / Medium / Large / Half & half +$3)
Veggie Mama $18.00 / $21.00
- caramelised onions with balsamic vinegar and feta, topped with shaved parmesan and rocket (Medium / Large)
Jalapeno Bites $12.00
- a perfect blend of jalapenos and cream cheese encased in a golden panko-crumbed shell
Grand Chicago $17.50 / $27.00 / $33.00
- a garlic and tomat base with shaved ham, pepperoni, mushrooms, green capsicum, garlic, thyme, red onion and fresh tomato (Small / Medium / Large / Half & half +$3)
Red Stag $17.50 / $27.00 / $33.00
- a beetroot puree base with mushroom, venison, feta and seasoned with rosemary, thyme and garlic (Small / Medium / Large / Half & half +$3)
Marinara $17.50 / $27.00 / $33.00
- a sweet chilli and pesto base with red onions, green and red capsicums, sliced fish fillet, shrimps, scallops, fresh garlic and fennel, topped with lemon wedges and garlic aioli (Small / Medium / Large / Half & half +$3)

Caesar Salad $15
- Cos Lettuce, House Cured Bacon, Croutons, Parmesan, Egg, Anchovies (Add chicken $3.00)
Pork Spare Ribs Half $22 Whole $40
- Smokey Glaze, Dry Rubbed
Ice Cream Sundae $10
- Vanilla Bean Ice Cream w Chocolate Sauce or Cherry Coulis
Chicken Broccoli Salad $15
- Smoked Chicken Thigh, Broccoli, Buckwheat, Smoked Almond, Chilli, Cranberry, Lemon
Bootlegger Chilli $15
- Smoked Brisket, Sausage, Beans, Corn Chips, Sour Cream (Vego available)
Beef Brisket Reuben Sandwich $15
- Rye Bread, Sauerkraut, Swiss Cheese, Pickle, Russian Dressing
Asparagus & Candied Bacon $10
Wakanui Beef Brisket $20
- Crispy Potato, BBQ Sauce

Vegetable Jaffrani Biryani (Med) $13.90
Indian Salad $4.90
Chicken Korma (Mild) $13.90
Lamb Palak (Med) $13.90
Onion Bhajees (7pcs) $5.50
Seasonal Vegetables $5.90
Raita $2.90
Dahl Makhani (Med) $13.90

Hot & Sour noodle soup $8.00
Stewed Tofu $18.00
Ma po Tofu on rice $14.00
Curry chicken fried rice $14.00
Beef fried rice $14.00
Spicy jelly fish $9.00
Spicy Peppered beef $22.00
Paddywhack $2.00

Pork Belly Baoger $7.50
- A steamed bun stuffed with: Five spiced pork belly, Cucumer, Spring Onion, Coriander, Peanuts, Hoisin sauce
Cheesy garlic Bao bread $5.50
- Basil pesto
Spiced corned egg $2.50
Add ice cream $2.00
Takoyaki, Wakame $6.50
- Bonito flakes, Japanese mayo
Curry Baoce $13.50
- A plate of rice served with: Vegetarian Thai green curry with fried tofu and seasonal vegetables
Baoger Combo $16.50
- Your choice of Baoger + Fries + Salad + Soft Drink/Coffee/Tea
Beef Baorrito $11.50
- A Chinese handmade crepe wrapped with: Braised beef, Lettuce, Tomato relish, Cheddar cheese, Golden cracker

Kiwi Club $14.50
- Toasted grain bread filled with chicken, bacon, egg, tomato and lettuce, served with chips
Bacon $3.00
Tramper's Sandwich $6.50
- Premium shoulder bacon served between two slices of thick cut toast with chunky tomato relish
Kiwi Club $16.00
- Toasted grain bread with chicken, bacon, egg, tomato and lettuce, served with fries
Eggs Benedict $17.00
- English muffin with spinach, bacon or cold smoked salmon, two poached eggs and hollandaise sauce
Basket of chips $5.50
Farmer's Salad $16.50
- Mixed greens with roasted vegetables, tomato, red onion, fried bacon, croutons and aioli-vinaigrette
Number Eight Burger $15.50
- Sumptuous beef burger topped with bacon, fried egg, cheese, pineapple, tomato and lettuce served with chips

Sausage Roll $3.10
Chicken Satay $4.80
Steak $4.60
Savouries $2.50
Steak & Cheese $4.80
Mince & Cheese $4.80
Steak & Mushroom $4.80
Chicken & Cranberry $4.80

Salmon $18.00
Roast Tomato $3.00
Steak and Egg $15.00
- 150g Sirloin steak, cooked to your liking served with fries and garlic butter
Stuffed Chicken Thighs $32.00
- Herb and feta stuffed chicken thighs on a tomato, spinach and olive salad
Chicken Strips $12.00
- Crumbed chicken strips, dipping sauces
Fillet 220g $37.00
Wedges $8.00
- served with Sour Cream
Toast (2 pieces of spreads) $5.00

CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
(+) Add prawns (+) $ 4.50
Breads and Dips $13.00
- with pesto, hummus and olive tapenade
MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
SUPREME STEAK SANDWICH Sirloin steak, caramelized onion, garlic aioli, tomato and lettuce served in a ciabatta accompanied with makikihi fries $21.50
CHICKEN, CRANBERRY & BRIE Baby spinach, chicken breast and brie with cranberry sauce $25.00
(+) Add grilled chicken (+) $4.00