Bubble & Squeak Restaurant in Christchurch Menu

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Bubble & Squeak Restaurant in Christchurch has no menu available, but can choose from many other options such as Chicken Foo Young or Garlic Pork Vegetable on Rice from Avonhead Chinese Takeaway. Kumeu offers many options including 1 Scoop Chips and Fish. Styx and Stone includes a wide range like AVAILABLE UNTIL 3PM or Styx Full Breakfast. Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow and Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande from . Nico at Urban Escargot offers Caesars and Shoulder of Pork.

Nearby Sample Menus

Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
- Large $6.50
3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips
Add
Whole Chicken
- To share, or not to share
- Large $6.50
Avo $1.50
- On its own $24.90

Lemon flavoured blue cod (boneless & skin on) (One fillet/Two fillets) $22.00/$44.00
Black pepper venison on sizzling plate $28.00
Chicken with black bean sauce $18.00
Salt and pepper chicken fillets $20.00
Teriyaki chicken on sizzling plate $20.00
Mango, felipa and passion fruit $4.80/scoop
Deep fried prawn balls (6 balls) $8.00
Combination vegetable & egg fried rice $10.00

Peanut Sauce (Satay)
- Stir-fried handmade Thai peanut sauce with seasonal vegetables.
Vegetarian Spring Rolls $8.50
- Six Crispy Thai style spring rolls filled with vegetables served with sweet chili sauce.
Prawns $14.00
Thai Money Bags (4) $8.50
Pad Prik Khing (Chilli Ginger)
- Stir fried fresh chili, ginger, cooked in a special curry with coconut cream sauce and seasonal vegetables.
Prawns $14.00
Chicken, Pork or Beef $20.90
Chicken, Pork, Beef or Vegetarian and Tofu $11.00

Side dish $1.00 each
Wonton noodles soup $7.50 Extra egg $0.50
Chinese pancake with egg and fried bread stick $5.00
Spiced Pork Ear $6.80
Rice porridge $2.00
Spiced Peanut Kernel $5.00
Bean curd shin $1.00
Dish pickle $0.50 each

Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
Chef's Weekly Special N/A
- Please see the blackboard behind the bar
Fresh Volstead Salsa $3
Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
Spicy Chilli Squid $12
- Served with lime aioli.
Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.

-chicken, beef, pork or vegetarian $19.50
-seafood or tofu $21.00
Vietnamese fresh
-prawn $21.50
-chicken, beef, pork or vegetarian $19.50
Pud thai
- White rice noodles cooked with bean sprouts, spring onion & crushed peanuts in our special pud thai sauce, served with fresh lemon and sprouts.
-spring rolls (4) (s) $9.90
- Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint, coriander and udon-style noodles.
-seafood or tofu $21.00

Pickle Cabbage & Chicken Soup Noodle $9.00
Vegetarian Soup Noodle $8.50
Hong Kong Style Fried Rice $10.00
Pork & Pickle Cabbage with Vermicelli $9.00
Stir Fried Beef Ho Fun $9.00
Pickle Cabbage & Pork Soup Noodle $9.00
Hang Seng traditional soup Noodles $9.00
Ginger Sauce Chicken on Rice $10.00

Seafood Chowder $15.50
- A creamy chunky chowder - a Milieu Specialty
Nachos
Soup of the Day $13.50
- Chef's choice of fresh home-made soup. Served with ciabatta bread.
Gourmet Chicken Burger $19.90
- Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
Golden Fries $8.90
- Served with aioli and tomato sauce.
Kumara Wedges $10.90
- Served with sweet chili sauce, sour cream and aioli sauce.
Chicken Nachos $16.50
- Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
Open Steak Sandwich $20.90
- 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.

Chicken, Corn & Plum Sauce Quiche
Cornish Pastie
Butter Chicken
Steak and Cheese Pies
Chicken and Satay
Sausage Roll
Steak and Sweet
Chicken and Apricot

Fillet Burger Meal $10.50
Family Meal $33.90
Kids Meal $5.90
- 4 Chicken Nuggets or 1 Chicken Drumstick
Chips
Dinner Meal $12.90
4 Pieces of Chicken
Cheese $0.90
Supreme Burger $7.90

CHICKEN COMBO
- teriyaki chicken is topped off with spring onion mayo sweet chili and chili mayo sauces
SWEET CHILI CHICKEN
- our teriyaki chicken is spiced up with a little sweet chili sauce on top
SALMON LOVERS PLATTER $40.00
- 16pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri, this is what a salmon lover dreams of, price includes all the extras like ginger, soy, wasabi, and chopsticks
COMBINATION
- variety is the spice of life and so is this little winner, teriyaki chicken salmon tuna and vegetarian are all thrown into this mixer
DOUBLE AVOCADO CHICKEN
- the avocado is doubled in this monber to accompany our teriyaki chicken
TUNA
- flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
TUNA
- flaked tuna is mixed with spring onion mayo and is topped off with avocado GF

Cheese & Garlic: $12.00
- With mozzarella, cheddar & parmesan cheese on a garlic base this little number is great for a snack between friends.
GF. Bangers & Mash $14.00
- Two sausages rested on top of our creamy mashed potato served with steamed vegetables, topped with gravy and caramelised onion.
Vegetarian: $12.00
- For the Veggie lover, roast veggies on top of our original base & scattered with a mild tomato salsa.
Chicken Cranberry & Brie: $13.50
- Tender pieces of chicken lay on top of a cranberry base & sprinkled with chunks of brie.
Spaghetti Bolognese $12.00
- A rich bolognese sauce on top of beautiful fresh spaghetti & sprinkled with parmesan cheese.
GF. Mixed Grill $18.00
- This massive meal comes with a 120g ribeye steak, two sausages, eggs, bacon, hash browns, toast & a grilled tomato.
The Miller Burger $14.00
- The original mammoth with two beef patties, cheese, gherkin, salad and grilled onions served with a tangy tomato relish.
Chicken & Apricot: $13.50
- Fresh chicken on top of a sweet and spicy apricot sauce and topped with mozzarella.

• King Salmon
Vegetable Tempura Roll $ 15.00
- Potato, sweet potato, capsicum, tofu, soy bean
Lunch Teppan Combo Set $ 24.00
- Miso, Teppan Vegetables with Steamed rice
King Dragon Roll $ 25.00
- King prawns, eel, cucumber, avocado
Sashimi Regular $ 26
• Teriyaki Chicken
Soft Shell Crab Tempura Roll $ 22.00
- spicy crab meat, pickled radish, avocado
California Roll $ 15.00
- Crab meat, cucumber, avocado

Friands (Gluten Free) $4.70
Breakfast Pie $7.30
Sweet Slices $4.20
Pizza Slice $4.20
Muffin Sweet or Savoury $4.70
Muesli & Yoghurt $6.80
Gourmet Pies $7.20
Hand Crafted Bread Sandwiches $8.20

Boneless Chicken Thigh $22
- cilantro onion jam and sesame glaze
Portobello Mushrooms $16
- with roasted garlic butter
Crispy Prawn $16
- with roasted shallots
Teriyaki Beef Fillet $32
- on tomato wasabi salsa and crispy poppadum’s
Whole Fresh Gurnard or Terakihi POA
- either steamed or BBQ on the Robata...but to be honest, Robata really is the way to go!! Served with a tangy Thai-style yellow curry sauce or kaffir lime, ginger and chili sauce and sesame dressing.
Wok-Fried Chinese Greens $20
- sautéed in fresh gingered and garlic in a light oyster sauce and sesame glaze
Akaroa Sea Salmon $34
- on fennel-slaw with lemon chili chutney
Miso Ha Pee (4 X Steamed, Crystal Wrapped) $16
- Blue cod & crab dumplings, Japanese miso mayo