Buddha Stix in Christchurch Menu

TASTY NIBBLES TASTY NIBBLES
  • Chicken Wings (4) $6.50
    • Cured to perfection in our Asian spicy marmalade and served with sweet chilli sauce.
  • Fried Pork Balls (6) $7.50
    • Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
  • Guri Puffs (4) $6.50
    • Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
  • Marinated Spare Ribs (4) $6.50
    • Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
  • Roti and Peanut Sauce $7.00
  • Satay Chicken Sticks (3) $7.50
    • Dipped in a mixture of spices, grilled and covered with our own peanut topping, served on a bed of steamed rice.
ASIAN SPICY SOUPS ASIAN SPICY SOUPS
  • Main, Seafood $20.50
  • Main, Prawn $21.00
  • Entree, Chicken or Vegetables & Tofu $12.00
  • Entree, Seafood $13.50
  • Entree, Prawn $14.00
  • Coconut Cream Soup
    • Spicy yet smooth and tantalising to the taste buds - similar to Tom Yum but with added coconut cream, distinct flavours of lime and coriander.
  • Main, Vegetable & Tofu $19.00
  • Main, Seafood $20.50
  • Spicy Seafood Soup
    • Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
SPICY ASIAN SALADS - Served with steamed jasmine rice. SPICY ASIAN SALADS - Served with steamed jasmine rice.
  • Beef Salad $21.50
    • Beef or chicken slices grilled in the wok, then mixed with our special roasted rice powder, fresh coriander, lime juice, shallot and chilli powder. Chicken or Beef
  • Larb Chicken Salad $21.50
    • Minced chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken or Pork
  • Sweet Chilli Salad $21.50
    • Meat slices covered with a seasoning of sweet chilli sauce, shallot, lemon slices and fresh coriander. Beef or Pork.
  • Vietnamese Salad $15.00
    • Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken, Pork or Vegetables & Tofu
  • Vegetable & Tofu $19.50
  • Yum Seafood Salad
    • Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
FRIED RICE FRIED RICE
  • Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Seafood $22.00
  • Prawn $23.00
  • Clay Pot Rice
    • Fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts.
  • Chicken, Beef, Pork or Vegetables & Tofu $19.90
  • Seafood or Combination $21.50
  • Nasi Goreng
    • A traditional favourite cooked with quality jasmine rice and fresh seasonal vegetables.
CURRIES CURRIES
  • Prawn $23.00
  • Seafood $22.00
  • Chicken, Beef or Pork or Vegetables & Tofu $21.00
  • Green Curry
    • The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb.
  • Two shanks $26.00
  • One shank $19.00
  • Lamb Shanks in Massaman Curry
    • Quality lamb shanks slow-cooked in Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
  • Prawn $23.00
  • Seafood $22.00
  • Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Massaman Curry
    • A mild curry cooked in coconut cream, potatoes, ginger and peanuts.
  • Prawn $23.00
  • Red Curry
    • Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables.
STIR FRY STIR FRY
  • Prawn $23.00
  • Seafood $22.00
  • Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Black Pepper Hot Plate
    • Fried potatoes and fresh vegetables stir fried with cracked black pepper and garlic sauce.
  • Prawn $23.00
  • Seafood $22.00
  • Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Cashew Nut Stir Fry
    • An abundance of fresh vegetables and cashew nuts - very popular.
  • Cashews and Tempura Battered Chicken $22.00
    • Sweet chilli jam sauce cooked with battered chicken and vegetables.
  • Prawn $23.00
  • Seafood $22.00
  • Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Chilli and Fresh Basil Stir Fry
    • Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables.
  • Prawn $23.00
  • Seafood $22.00
  • Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Chilli Stir Fry
    • Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce.
  • Prawn $23.00
  • Seafood $22.00
  • Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Garlic Hot Plate
    • Fresh garlic fried in the wok with a selection of vegetables - a must of garlic lovers. Served on a steamy hot plate.
  • Prawn $23.00
  • Seafood $22.00
  • Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Ginger Stir Fry
    • Fresh ginger root fried in the wok with fresh vegetables.
  • Honey Lemon Chicken $22.00
    • Crispy chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and a bowl of jasmine rice.
NOODLES NOODLES
  • Chicken, Beef, Pork or Vegetables & Tofu $19.90
  • Seafood $21.50
  • Prawn $22.50
  • Pad Thai
    • White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu
  • Prawn $22.00
  • Seafood $21.50
  • Stir Fried Egg Noodles
    • Egg noodles and seasonal vegetables stir fried in the wok.
SHARING MENU SHARING MENU
  • Sharing Menu 1 $30.00
    • Combination Entree / Stir Fried Noodles Beef / Chicken Cashew Nut / Massaman Curry Pork / Chicken Pad Thai / Prawn Garlic Hot Plate / Steamed Jasmine Rice. Cost per person.
  • Sharing Menu 2 $30.00
    • Combination Entree / Prawn Tom Yum / Vietnamese Spicy Fried Noodles / Yum Nuea Beef / Peanut Sauce Pork / Fried Fish Hot Plate / Steamed Jasmine Rice. Cost per person.
EXTRAS EXTRAS
  • Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Jasmine Rice $3.00
  • Seafood, Mussel, Squid, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Chips $4.00
DESSERTS DESSERTS
  • Cheesecake $10.00
    • Flavour of the day with your choice of chocolate or raspberry sauce with fresh Thai lychee and mint garnish.
  • Chocolate Fudge Brownie $10.00
    • Warm chocolate brownie with fresh Thai lychee and vanilla ice cream.

Nearby Sample Menus

  • Sea-Food Combination Fried Rice $13.00
  • Steak Fried Rice $7.50
  • Prawns on Noodles $12.00
  • Crumbed Hoki $2.00
  • Beef Satay $11.00
  • Roast Pork Tomatoes on Rice $10.50
  • Singapore Fried Noodles $11.00
  • Serves 4-6 people $51
    • Shredded Chicken with Cashews, Garlic Seasoned Vegetables, Combination Fried Rice, Sweet 'N' Sour Pork, Beef Satay
  • Bacon $4.50
  • Chocolate Donut / Meat Pattie / Chop Suey Pattie $2.40
  • Mushroom $4.50
  • Garlic Butter $1.00
  • Small Hot Dog / Jam Wrap / Plain Donut $2.40
  • Extra Fillings $1.00
  • Plain $4.00
  • Mayo $2.50
  • Karaage chicken (S/L) $6.20/$9.00
  • Teriyaki chicken box $16.00
  • Jumbo box $20.00
  • Salmon avocado don $15.00
  • Kakiage udon $12.00
  • Croquette curry $13.50
  • Takoyaki $6.00
    • octopus ball
  • Half & half special sushi 8P $12.50
  • Garlic chicken on rice $13.80
  • Stewed pork on rice $16.00
  • Seafood chew kua teaw $16.00
    • stir-fried rice noodles and vegetables with fresh squid, scallops, shrimp and seafood salad with gravy
  • Ice cream sundae (strawberry, chocolate, caramel or berry) $5.50
  • Cambodia-style fried rice or noodles $15.00
    • beef, pork, chicken or vegetable stir-fry sampan-style
  • Ma po tofu $15.00
  • Fried vegetables with chicken or beef or pork $17.00
  • Hot spicy beef $18.00
  • Kourabiedes (coated in icing sugar) $4.00
    • Light "melt in your mouth" short bread treats (100g)
  • Spanakopita (vegetarian) $4.00
    • Spinach and Feta cheese Filo parcels
  • Kaulouri (mini bread sticks) $4.00
    • With Aniseed and Sesame Seeds (100g)
  • Falafel Cakes (vegetarian) $1.50
  • Soutzoukakia $10.00
    • Lightly spiced meat balls, in a Mediterranean tomato sauce (with Pita bread and salad)
  • Souvlaki (regular) $11.00
    • Chicken, Lamb, Beef, or Falafel (vegetarian)
  • Houmous (small) $3.50
    • 100g take away pottle (vegetarian)
  • Souvlaki (small) $7.00
    • Chicken, Lamb, Beef, or Falafel (vegetarian)
  • Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
  • Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
  • Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
  • Soup, winter offering (v,gf) $15.50
  • Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
  • Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
  • Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
  • Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
  • Thai Beef Salad $19.90
    • Our take with marinaded strips of ribeye, tossed through salad greens with garlic dressing
  • Cheesecake $11.90
    • Please ask what has been dreamt up today
  • Homemade Sticky Date Pudding $11.90
    • A lovingly made pudding smothered with caramel sauce, served with ice cream and whipped cream
  • Mini Roast of the Day $8.50
    • Served with roast potatoes and vegetables
  • Roast of the Day $19.00
    • Please ask what roast we have for you today
  • Garlic Bread $7.90
    • Need we say any more?
  • Bourbon Sticky Ribs $29.90
    • A hearty portion of our sticky ribs served with wedges. The Best Out West!
  • Tasting Plate $23.00
    • Perfect to share. Garlic prawns and salt & pepper calamari served with a selection of dipping sauces
  • Daily Cheese (75g) $16.00
    • With Branston pickle, gherkin and lavoche
  • Vego Plate $26.00
    • Braised eggplant, courgette, mushrooms with asparagus, new potato salad in tarragon mayo
  • Deep-fried Camembert (75g) $14.00
    • With old-school apricot sauce
  • Gold Medal Mussels $16.00
    • Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad
  • Marinated Olives $8.00
    • A warmed selection
  • Akaroa Salmon $17.00
    • Leaves of cured salmon, fried capers, vodka and melon salsa with buttered wholemeal bread
  • Fresh Breads $8.00
    • With green herb butter, balsamic reduction and olive oil
  • Baked Breast of Chicken $35.00
    • With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde
  • CANTERBURY TASTING PLATTER(for 1/to share) $20.00/$35.00
    • barry's bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
  • Maple marinated scallops (2) wrapped in bacon(DF)(GF)
  • EGGS BENEDICT $17.50
    • toasted ciabatta topped with poached eggs, hollandaise and ham
  • TRI COLOUR SCALLOPS AND BLACK PUDDING (GF)(DF) $16.00
    • scallops placed on locally produced black pudding on a trio parsnip, butternut pumpkin and pea
  • GARLIC AND PARSLEY TOASTED CIABATTA $10.00
  • CONTINENTAL BUFFET $17.00
    • juice selection/cereal selection & condiments/natural yoghurt/fruit compotes/fresh fruit salad/pastries & croissants/cold cuts & cheese/fresh fruit selection/toast breads & preserves provided to your table/selection on teas & coffee provided to your table
  • Toasted flatbread with warm chilli and cheese dip(V)
  • PANCAKES $13.50
    • fresh fluffy pancakes with fruit salad, fresh yoghurt and passionfruit coulis
  • SHERPHERDS PIE $10.50
  • ROAST MEAT ROLLS (beef, pork, lamb or chicken) $10.00
    • with chips and salad
  • ROAST SANDWICH (beef, pork, lamb or chicken) $10.00
    • with chips and salad
  • ROAST SANDWICH (beef, pork, lamb or chicken) $6.90
  • FRIED CHICKEN 3.50
  • WEDGES WITH SOUR CREAM $6.50
  • Small $9.90
  • Medium $13.00
  • - With spinach, salmon $ 19.50
  • Creamy Risotto $12.00
    • With your choice of bacon or chicken
  • Eggs any style $9.50
    • Served on toasted ciabatta bread
  • Steak, Eggs and Chips $16.50
    • A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
  • Corn fritters $12.00
    • 3 corn fritters with streaky bacon, relish and dressed with sour cream and salad greens
  • French Toast $14.00
    • Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
  • *Ask about our special of the day for $10.00
  • Pancakes $9.50
    • Stack of 3 pancakes served with maple syrup. You choose your sides!
  • Slow Roasted Beef Short-Rib $19
    • Coffee rubbed 12 hour roast beef short rib, poached egg, spinach, mushroom, goats cheese,toasted ciabatta.
  • Sourdough Flatbread. (V,GF) $15
    • smoked beetroot hummus, almonds and olive oil
  • Aikmans Naked Burger.( GF) $23
    • Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries.​
  • Spare Ribs.(GF) $19
    • Twice cooked pork, BBQ Sauce.
  • Chicken wontons $17
    • Aikmans good time sauce
  • (GF) gluten free (V) Vegeterian
  • Chilli Mushrooms $19
    • Creamy Chilli Mushrooms, fried egg, candied walnuts, coconut and mint chutney
  • Twice cooked Pork belly.( GF) $31
    • potato gratin, apple, cress, radish, candied walnut salad, buttermilk dressing.
  • Club Sandwiches $4.00
  • Assorted mixed daily Sandwiches $4.00
  • Toasties (ham, cheese, onion, tomato) grainy or gluten free $6.50
  • Thai Chicken Pie with side Salad $7.50
  • Egg Sandwiches $3.50
  • Farmers Roll (Roast Beef, Dijonnaise, Spinach, Tomato) fresh or grilled $8.00
  • Bacon Brie Flute $6.50
  • Falafel Pita Pockets ( with Hummus, Mint Yogurt, Fragrant Falafel, Feta, mixed Salad) $7.00
  • Traditional Kiwi Mince $4.50
  • Mince & Cheese $4.80
  • Sausage Roll $3.10
  • Chicken Satay $4.80
  • Savouries $2.50
  • Steak $4.60
  • Steak & Mushroom $4.80
  • Steak & Cheese $4.80
  • Akaroa smoked salmon, buffalo mozzarella, cream cheese, capers, rocket, red onion $24.00
  • Frozen lemon tart, meringue, lemon curd, passionfruit ice-cream $11.00
  • Pete´s pasta, bucatini, bacon, chilli, red pepper, red onion, garlic, napoli, cherry tomato, parmesan $24.00
  • Arancini, braised lamb shoulder smoked provolone, pecorino, aioli $11.00
  • Marinated pork ribeye, red pepper pesto $15.00
  • Pancetta, fior di latte, free range egg, cracked pepper, parmesan $24.00
  • Smoked ham, pineapple, caramelised onions, smoked provolone, mozzarella $24.00
  • Bacon, chilli, red peppers, red onion, garlic, napoli, cherry tomatoes, mozzarella $24.00
Buddha Stix

Buddha Stix

location

Address

74 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

039611704

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Friday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegan , Vegetarian , Vietnamese

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  American Express ,  Lunch ,  Luxury Dining ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
74 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand