Buffalo Lodge in Waikato Menu

Buffalo Lodge in Waikato has no menu available, but can choose from many other options such as Soul classic or Satay spice from Soulburger. Crossroads Sports Bar-Cafe offers many options including This snack menu is available should our kitchen be closed and Lasagne Pockets. The Verandah includes a wide range like Toast or Breakfast Banana Split. Eggs Benedict and Onyx Big Breakfast from . ONYX Cafe and Bar offers Smart India Restaurant & Bar and Onion Bhaji.

Nearby Sample Menus

  • thai beef salad (g) $20
    • seared beef, seasonal leaves, crispy noodles with dressed Asian slaw
  • buckwheat and apple pancakes (V/v/d/G) $15
    • served with fresh seasonal fruits, real maple, toasted coconut, crunchy almond praline
  • maple and espresso glazed pork (G) $18
    • slow roast pork, soft polenta with maple popcorn
  • open salmon omelette (G) $20
    • open omelette with salmon, mint and coriander slaw, chilli and lime dressing
  • bruschetta of the day $14
    • please see blackboard
  • fish and chips $11
  • brioche french toast (v) $15
    • real maple, grilled banana, blueberry compote, vanilla bean creme fraiche and crunchy almond praline
  • house smoked salmon $6
  • Tandoori Delight $17.95
    • tandoori spiced chicken, red onion, capsicum, toasted cashew, fresh coriander (gfo)
  • + bacon $3.50
  • Pasta of day
    • See blackboard
  • Nachos $16.50
    • beef chilli con carne, corn chips, melted cheese, sour cream, salsa (gf, vo)
  • + chicken $3.00
  • Garlic Prawns
    • pan fried with garlic + chilli, served with toasted garlic bread (gfo)
  • BBQ Pork Burger $17.95
    • our famous BBQ pork, lettuce, tomato, red onion crispy jalapenos & steakhouse fries (gfo)
  • Orange Brulee $12.50
    • with passion fruit cream & fresh fruit
  • Cheese burger, chips & salad $14.00
  • Lemon & Garlic Roasted Chicken Leg $25.00
    • cream cheese & chive croquettes, tomato chilli jam & green leaves
  • Thai Style $18.00
    • garlic, ginger, lemongrass, chilli & kaffir lime - With either chips or garlic bread (GF without bread)
  • Chips with tomato sauce $6.50
  • Harrisa roasted kumara, mint yoghurt & fresh coriander $10.00
  • Golden syrup steamed pudding with homemade egg custard & ice cream $10.00
  • Fish & chips $14.00
  • Cider & Bacon $18.00
    • cream & herbs - With either chips or garlic bread (GF without bread)
  • Green-lip mussels wrapped in bacon $14
    • lemon aioli [ g f ]
  • Satay beef $22
    • red onion, peanuts, corian der and mozzarella
  • Roast duck breast with confit duck leg and puy lentil ragout $33
    • duck fat crisps, baby bokchoy, baby carrots and roasting jus[ G F ]
  • Soft tacos $18
    • chipotle grilled chicken iceberg, tomato, red onion, sour cream and avocado puree
  • Breads and dips $12
    • ciaba tta and h andmad e grilled flat bread w selection o f dip
  • Bacon wrapped chicken roulade with mozzarella and basil pesto $34
    • butternut puree, potato gratin , grilled asparagus and chicken jus[ G F ]
  • Kapiti aged cheddar w fig and balsamic relish
  • Fahrenheit ficelle $19
    • pork belly, house-made slaw, plum sauce[ G F A ]
  • Turkish Garlic Bread $5.00
  • Mix Small $11.00 Lrg $13.50
  • Beef Moussaka $15.00
  • Meat Lovers $13.50
    • Mozzarella, Lamb, Chicken, Pepperoni, Red Onion and Peppers
  • Fries with Aioli Garlic $4.00
  • Falafel $2.00
  • Falafel Small $9.00 Lrg $11.00
  • Lasagna $15.00
  • Stuffed Chicken Breast $29.50
    • Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce
  • Pork Belly $31.50
    • Pork Belly braised in apple cider served with Kumara Mash, seasonal vegetables, Baby spinach finished with a caramelised onion Jus
  • Caesar Salad $14.50
    • Crispy Cos Lettuce with Bacon, Croutons, and Parmesan Cheese tossed with Caesar dressing & topped with a poached egg (add Chicken $4.00)
  • Cajun Chicken & Feta Wrap $14.50
    • Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
  • Our very own Horse and Jockey burger $18.50
    • 2x120gram beef patties with fresh mozzarella, Manuka smoked bacon and an egg served on a slightly toasted bap bun smothered in aioli and bbq sauce with a side of fries
  • Open Pork Belly Sandwich $18.00
    • Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
  • Mixed Berry Creme Brulee $13.50
    • Served with vanilla bean ice cream
  • Rack of Lamb $34.50
    • Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus
  • Roast vegetable salad $17.50
    • seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
  • Coromandel mussel chowder $15.50
    • with garlic bread
  • Garlic and herb bread $6.50
  • UMU antipasto platter $22.50
    • olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
  • Hotpots $10.50
    • see our specials board for today's flavours
  • Soup of the day $11.50
    • with garlic bread
  • Asian chicken slaw $18.50
    • grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
  • UMU mussel platter $26.50
    • smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
  • -seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
  • -chicken tenderloins coated in a delicious chia, corn and seed crumb with a nutty slaw, capsicum chilli jam & aioli & fries
  • Sassy salt & pepper squid $16
    • w a rocket salad & aioli
  • -egg $2.50
  • -gluten free bread $1
  • - Add Bacon $4
  • -pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
  • Creole corn cakes $16
    • w avocado, chipotle sauce, salad vegetables & nectarine
  • Veggie Fritters $17.00
    • w bacon/sour cream
  • Bacon & Eggs $13.00
  • Veggie Fritters $15.00
    • w sour cream
  • Big Breckie $19.00
    • bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
  • Eggs Poached or Fried $9.00
    • w toasted ciabatta
  • Eggs Benedict w salmon $17.00
  • Nachos $16.50
    • mince, beans salsa sour cream, corn chips
  • Toasted Bagel $8.00
    • w cream cheese & preserves
  • ·Fries
    • Served with tomato sauce. Aioli extra
  • Eggs Benedict $18.50
    • English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
  • Cheese Burger with Fries $9.90
    • Beef patty, cheese, lettuce, tomato sauce on toasted bun
  • -Aioli $2.00
  • Granola $10.90
    • House made granola, greek yoghurt, berry compote
  • Gluten free available on request, please ask when placing your order. Vegetarian options available
  • Breakfast Available 8am - 2.30pm Daily
  • Children's Breakfast $8.50
    • Bacon, eggs, hash browns, toast, tomato sauce.
  • Crispy pork crackling $10.00
    • Homemade apple sauce
  • Grilled polenta (V) (GF) $25.00
    • Chargrilled vegetables, rocket & parmesan salad & balsamic glaze
  • Additional sauces $1.00
  • Chargrilled scotch fillet (GF) $28.00
    • Portobello mushroom, grilled tomato, chunky fries & bearnaise sauce
  • Dive in $10.00
    • Banoffee crumble, banana, fresh cream & caramel
  • Shore bird
    • Chicken, cranberry & brie
  • -Fresh fish bites & fries $12.00
  • Beach ball $10.00
    • Ice cream sundae, mixed berries, whipped cream & chocolate shavings
  • Hash brown $5.00
  • Our own toasted muesli $12.00
    • A combination of coconut, nuts and dried fruits. Served with fresh fruit, yoghurt and berry compote
  • Homemade cheeseburger, salad garnish, and mushroom $16.00
  • Half Dozen Steamed Green Lipped Mussels $10.00
    • in white wine and coconut mild curry broth with dipping bread
  • Margherita $15.00
    • Tomato base, mozzarella, oregano
  • Countryside $19.00
    • Tomato base, mozzarella, fresh tomato, mushroom, spinach, camembert
  • Greek Salad $17.00
    • Feta cheese, Kalamata olives, red onions and sundried tomatoes on a mixed salad
  • Horopito Lamb Shank $27.00
    • Presented on mashed potatoes with seasonal greens and red wine jus
  • Tandoori king prawn S $12 / L $20
  • -Butter prawn $16.00
    • Indian style marinated prawns cooked in cashew and cream
  • -Chilli chicken $15.00
    • Boneless chicken cooked with capsicum, onion and special sauces
  • -Chicken madras $15.00
    • Boneless chicken cooked with spices and coconut cream
  • -Chicken saagwala $15.00
    • Boneless chicken cooked with spices, choy sum and spinach
  • Chips S $4 / L $8
  • -Butter chicken $15.00
    • Boneless chicken in smooth and flavoured gravy consist of cashew nuts and spices
  • Garlic naan $3.50
  • Pineapple $1.00
  • Paua fritter $6.50
  • Chips $2.50
  • Lasagne square $2.80
  • -Hoki $3.50
  • Choice super deluxe $7.50
  • Steak & egg $6.50
  • Curry roll $2.50
  • Paneer Butter Masala $14.50
    • Cottage cheese cooked in creamy onion tomato flavoured sauce
  • Channa Masala $14.00
    • Boiled chickpeas cooked with onion, potatoes, coriander and mixed spice
  • Chicken Tikka $12.00
    • Juicy boneless chicken marinated in spices overnight and slow cooked in the tandoor
  • Kadai Chicken
    • Tossed in a slightly spicy onion and tomato sauce with capsicum and whole spices
  • Vegetables Pulao $10.00
  • Peshawari Naan $4.50
  • Prawn Malabari
    • Prawn cooked in onion and coconut gravy
  • Chicken Do Piaza
    • Boneless chicken cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
Buffalo Lodge

Buffalo Lodge

location

Address

860 Buffalo Road, Coromandel, Waikato, 3506, New Zealand

phone

Phone

078668960

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Breakfast ,  Cash

Location
860 Buffalo Road, Coromandel, Waikato, 3506, New Zealand
Similar Restaurants based on Cuisines