Buffalo Lodge in Waikato Menu

Buffalo Lodge in Waikato has no menu available, but can choose from many other options such as Soul classic or Satay spice from Soulburger. Crossroads Sports Bar-Cafe offers many options including This snack menu is available should our kitchen be closed and Lasagne Pockets. The Verandah includes a wide range like Toast or Breakfast Banana Split. Eggs Benedict and Onyx Big Breakfast from . ONYX Cafe and Bar offers Smart India Restaurant & Bar and Onion Bhaji.

Nearby Sample Menus

  • Onion Rings $6
  • -Classic $16
  • -Salmon $24
  • Bacon and Banana Pancakes $12
    • Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
  • Vegetarian Rissotto $16
    • Portobello mushroom and blue cheese risotto topped with fresh roquette
  • -Add Fries $3
  • Fries $6
  • Monteith’s Beef Pie $12
    • the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
  • Selection of Kohu road sorbet, 3 scoops GF VEGAN
  • Vietnamese name jim slaw GF $8.00
  • BBQ pulled beef brisket burger $21.00
    • smoked cheese, crispy onions, bread and butter pickles
  • RasPberry and white chocolate Brulee and shortbread GF $12.00
  • Bulgar wheat, Falafels, tomatoes, spinach, hummus, crème Fraiche, lemon citrus dressing V $17.00
  • 200g Jerk chicken, lime and coriander sauce $12.00
  • Chicken liver pate $14.00
    • redcurrant glaze, wholegrain
  • Smoked pulled lamb $21.00
    • mint yogurt goats cheese dressing, watercress
  • Teriyaki Chicken
    • Udon
  • Teriyaki Salmon $16.50
    • Don
  • Curry Chicken $15.50
    • Katsu Don
  • Prawn Tempura
    • Udon
  • Curry Chicken Udon $14.50
  • Reguar Donburi & Miso Combo $14.00
  • Teriyaki Tofu $14.50
    • Don
  • Regular Donburi & Coke Combo $15.00
  • Pulled pork croquettes $13
    • cress pesto + garlic aioli
  • Eggs $5
  • Lemon + gin cake $12
    • Lemon curd + white chocolate ganache + toasted coconut mellow + raspberries
  • Loaded skin on fries $12
    • Feta + gremolata pesto OR Chorizo + citrus mayo
  • Vanilla + ginger kiss cheesecake $12
    • Chai spiced plums + brandy snap
  • Mixed sharing Board for two $22
    • Prosciutto + salami + olives + Kapati blue + camembert + chorizo jam w/ Volare toast
  • Grilled rib eye $34
    • skin on chips + crumbed poached egg + roast mushroom + smoked butter + jus
  • Honeycomb loaded sundae $14
    • Honeycomb ice-cream + waffle + vanilla bean meringue + choc comb pieces + white chocolate whip + salted caramel sauce
  • Double cheese $8 / $11
    • Our famous italian sauce & cheese
  • 4c's $16 / $19
    • Roast chicken, cranberry sauce, cashews, camembert cheese
  • Pare's famouse seafood chowder $12
    • With crab, shrimbs, mussels and salmon
  • Porky primo $14 / $17
    • Salami, ham, bacon, capsicum, pineapple
  • Wedgey $14 / $17
    • Seasoned wedges, bacon, aioli sauce
  • Macroni cheese $8
    • With ham, onion and tomato
  • Chicken thai $15 / $18
    • Roast chicken, cashews, sweet thai sauce
  • Pizza bases: original, deep pan, thin & crispy or gluten free cooked or freshly prepared by us for you to cook at your leisure N/A
  • Toasted Bagel $8.00
    • w cream cheese & preserves
  • Nachos $16.50
    • mince, beans salsa sour cream, corn chips
  • BLT Bagel w honey mustard full portion $14.50
  • Big Breckie $19.00
    • bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
  • Eggs Benedict w salmon $17.00
  • Eggs Poached or Fried $9.00
    • w toasted ciabatta
  • BLT Bagel w honey mustard half portion $8.50
  • Veggie Fritters $17.00
    • w bacon/sour cream
  • Pumpkin & Spinach Pasta $18.70
    • Pumpkin & spinach tossed with pesto, cashews, shaved parmesan and penne pasta
  • Add mushrooms $3.50
  • Roast Vegetable & Feta Salad $12.50
    • Seasonal winter vegetables roasted ẃ red capsicum & scattered ẃ cow's milk feta & served in a home made pesto mayo
  • Thai Style Prawn Cakes $7.50
    • Light & crispy prawn cakes ẃ a hint of chilli served ẃ a yoghurt chilli dipping sauce
  • Add Tomato or Hashbrown $3.00
  • Fish & chips $18.00
    • Deep fried dory in tempura batter, steak fries & salad
  • Caribbean shrimp salad $21.00
    • The ’ultimate’ summery salad...shrimps, mango, radish, avocado spring onion, pumpkin seeds & cos lettuce & tossed in a zingy sweet honey lime vinaigrette
  • Chicken Escalope $29.00
    • Chicken breast thinned out, seared then cooked in a white wine & mustard sauce served ẃ a medley of roast vegetables
  • $20.00 Specials
  • * Rib-Eye Steak (plain or garlic)
  • * Chicken & Mushroom Fettuccini
  • * Fisherman's Basket Selection
  • * Garden Fresh Salad & Fries
  • * All Meals served with Hot Vegetables & Roast Potatoes
  • *Teriyaki Sirloin Steak Chips & Salad (or Eggs)
  • *Breakfast Bacon Eggs & Chips
  • Chargrilled scotch fillet (GF) $28.00
    • Portobello mushroom, grilled tomato, chunky fries & bearnaise sauce
  • Pulled pork sliders $16.00
    • Apple slaw
  • -Ham, cheese & pineapple pizza $12.00
  • Fresh coromandel mussels $18.00
    • Thai coconut cream & toasted bread
  • Apple slaw $8.00
  • Roast beetroot salad (V) (GF) (N) $16.00
    • Green beans, toasted walnuts, feta, salad leaves & orange dressing
  • Organic chargrilled cajun chicken wings (GF) $16.00
    • Chipotle mayonnaise
  • Dive in $10.00
    • Banoffee crumble, banana, fresh cream & caramel
  • Battered mussels $20
    • freshly shucked raw mussels deep fried in a crispy batter served w salad & fries
  • Orange and almond cake w cream $12
  • Garden salad $7
  • Tomato & basil $24
    • w chorizo
  • Natural steamed mussel pot $18
  • Preserves & cream cheese bagel $10
  • Big brekkie $20
    • bacon, sausages, tomato, hash browns & eggs w toast
  • Sweetcorn fritters w bacon & fresh salsa $15
  • Trio of Ice Cream $18.00
    • New Zealand Kapiti Ice cream
  • Angler’s Breakfast $25.00
    • Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
  • Creamy Porridge $17.00
    • Topped with brown sugar, banana, and berries
  • Octopus Confit $20.00
    • Served with Kalamata olive and coriander aioli
  • Chocolate Pate $18.00
    • Served with fresh seasonal berries a homemade caramel sauce and hokey pokey ice cream (Gluten Free)
  • Almond Pancakes $18.00
    • Served with berries compote, apple syrup and vanilla mascarpone
  • Potato Gratin $10.00
  • Rabbit and Earth Roots $34.00
    • Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
  • Seasonal vegetables of the day $7.00
  • Vegetarian $23.00
    • Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
  • -Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
  • Pasta of the day $28.00
    • Our housemade pasta served with fresh seasonal ingredients from the garden
  • Pork $33.00
    • Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
  • -Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
  • Beef $18.00
    • House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
  • Chicken $24.00
    • Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
  • Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
  • Toasted ciabatta with marmalade, Jam or Promite $6.50
  • 7 - 1 pm
  • Oat or rice Perridge with stewed fruit and brown sugar $10
  • Salmon on toasted ciabatta or hashbrown $17.50/$19.50
  • Homemade toasted grain cereak with black doris plums and yoghurt $10
  • bacon/kransky/chorizo/tomato/eggs 4
  • hashbrown/Smoked salmon
  • -tomato, garlic, chili and fresh herbs, goats cheese, reggiano parmesan and olive oil $19
  • Turmeric and Sweet Potato Gnocchi $35
    • Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
  • Callebaut Dark Chocolate Parfait $17
    • Roasted white chocolate, chocolate curd, marshmallow and hazelnut gianduja, hot caramel sauce
  • Roasted Pumpkin and Buffalo Ricotta Tortellini $17
    • With cauliflower cream, cashew, leek, parmigiano reggiano
  • Market Fish $37
    • Explained by your wait staff
  • Cheese Board
    • All served with freshly grilled ciabatta, falwasser crackers and quince paste
  • Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
    • Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
  • Crispy Pork Hock $38
    • With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant rice
  • Little Neck Combo $ 15
    • Any 2 slices, 3 knots, Sal's Legendary sauce. Can of Soda
  • 1 Topping or Veggie $ 5
  • Large 18" Chicken $ 35
    • Breaded Cutlet & Fresh Tomato
  • Served with Chunky Blue Cheese or Creamy Ranch Sauce
  • Queens Meal $ 39
    • 1 Pepperoni Pizza, 6 knots. 1.5 Soda
  • Large 18" Pepperoni $ 30
    • Real New York Pepperoni
  • Mushroom, Capsicum, Tomato $ 4
  • 6 Mozzarella Sticks $ 9
    • Breaded Mozzarella cooked golden brown Served with a Marinara dipping sauce
Buffalo Lodge

Buffalo Lodge

location

Address

860 Buffalo Road, Coromandel, Waikato, 3506, New Zealand

phone

Phone

078668960

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Breakfast ,  Cash

Location
860 Buffalo Road, Coromandel, Waikato, 3506, New Zealand
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