Buffalo Lodge in Waikato Menu

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Buffalo Lodge in Waikato has no menu available, but can choose from many other options such as Soul classic or Satay spice from Soulburger. Crossroads Sports Bar-Cafe offers many options including This snack menu is available should our kitchen be closed and Lasagne Pockets. The Verandah includes a wide range like Toast or Breakfast Banana Split. Eggs Benedict and Onyx Big Breakfast from . ONYX Cafe and Bar offers Smart India Restaurant & Bar and Onion Bhaji.

Nearby Sample Menus

-Add Fries $3
Vegetarian Rissotto $16
- Portobello mushroom and blue cheese risotto topped with fresh roquette
Caesar Salad (GF)
- Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
Steak Open Sandwich (GF) $12
- Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough
Monteith’s Beef Pie $12
- the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
Beef Burger (GF)(DF) $19
- the helm made beef pattie with bacon, onion rings, swiss cheese green tomato and jalapeño chutney and salad greens served w/ fries
Eggs $3
-Salmon $24

Roasted Brussels sprouts $8.00
Pinot glazed duck breast $40.00
- Celeriac ‘gratin’ and puree,charred onions
Taupo beef burger $28.00
- Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
Crispy chicken wing terrine $20.00
- Chicken skin, market mushrooms, tart fin
Rustic fries with salt and pepper spice, aioli $8.00
Buttermilk fried chicken bites, secret spice, ranch, spiced honey $16.00
White chocolate and raspberry bread ‘n’ butter pudding, $16.00
- White chocolate crème anglaise, vanilla ice cream
Selection of handcrafted breads $12.00

Venison Osso Bucco, Slow Roasted W Kumara & Ginger Mash, Baby Leeks $35
Seasonal Vegetables $8
•Salads
Smoked Lamb & Wild Thyme W Peppercorn & Mint Jus $14
Crispy Roasted Pumpkin & Mascarpone Ravioli W Chimichurri Creme Fraiche $14.50
Hawkes Bay Whole Flounder, Delicately Pan Fried, Mixed Green Salad, Seasoned Wedges, Chardonnay Vinaigrette & Gremolata (Df) $35
Affogato Frangelico, Vanilla Bean Icecream & Espresso $15
•Risotto, Pasta, Other

Toasties $ 8.50
- 2 fillings / gluten-free toastie extra $2.00 ham / cheese / tomato / pineapple / corn / onion
Al brown salmon, cream cheese & capers $ 14.50
Pigeon pack $ 9.00
- w/ fruit / yoghurt / sammie (single filling) / drink / puzzle bag. sammie fillings: ham / cheese / jam / peanut butter / marmite
Extra fillings $ 1.80
Omelette / ham & cheese $16.90
Chicken & mushroom quesadilla $17.90
- served w/ salsa & sour cream
Fat pigeon breakfast $21.00
- bacon / eggs / sausages / mushrooms / fried potatoes / ciabatta toast
Curly fries / beer battered fries $6.50

Fahrenheit ficelle $19
- pork belly, house-made slaw, plum sauce[ G F A ]
Soft tacos $18
- spiced pulled beef iceberg, tomato, cheese, coriander, spring onion and aioli
Cured salmon $14
- crème fraiche, beetroot relish, and toasted ficelle [ g f ]
Italian sorbet $12
- lemon and lime, mango and raspberry[ g f ]
Pulled beef sliders $14
- swiss cheese, gherkin, spring onion and mustard mayonnaise
Harissa pulled lamb burger $21
- crumbed halou mi, tomato,cos, tzatziki, shoestring fries and aioli
Hereford prime scotch fillet (260g) $36
- hand cut chunky fries with rosemary sea salt, beer battered onion rings, rocket and cherry tomato salad and paris de café butter[ G F A ]
Spinach , feta and sun-dried tomato filos $14
- mint yo ghurt

Malai Wali Murghi $14.99
- boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
Mixed Vegetable Pakora $5.99
- crispy battered deep fried vegetables with a spicy, sweet and sour tamarind sauce
Tandoori Chicken
- tender chicken marinated in yogurt and spices and cooked on skewers in a traditional tandoor
Prawn Malabari $16.99
- creamy coconut based curry with garlic, ginger, capsicum, turmeric and chilli
Saagwala $14.99
- delicious boneless chicken, lamb or beef prepared with spinach and carefully selected fragrant spices in a rich sauce
Peshwari Naan $4.50
- naan stuffed with aromatic spices and nuts
Malai Wali Murghi $14.99
- boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
Butter Chicken $14.99
- boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce

Loaded skin on fries $12
- Feta + gremolata pesto OR Chorizo + citrus mayo
Flat bread ¼$8/½$16/W$30/gf$20
- Dukkah + tomato jam + truffle aioli
Chill out
- Garlic ricotta + mushroom + parmesan + basil + chilli oil
Roast garlic hummus $11
- smokey chick peas + chilli oil + Volare flatbread
Lamb backstrap $35
- Honey & herb + kumara rosti + beetroot labne + heirloom carrots + cress pesto *served med rare
The Hunter
- Pulled pork + red onion + apple + coriander
Smoked mushrooms $16
- Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
Popcorn chicken *gf
- Corn chip coated chicken strips

Chicken and Bacon Carbonara $27.50
- Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings
Caesar Salad $14.50
- Crispy Cos Lettuce with Bacon, Croutons, and Parmesan Cheese tossed with Caesar dressing & topped with a poached egg (add Chicken $4.00)
Surf 'N' Turf $34.50
- Beef scotch fillet served on garlic & herb sauteed potatoes, seasonal vegetables, baby spinach, Red Wine Jus topped with garlic prawns skewer
Stuffed Chicken Breast $29.50
- Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce
Open Pork Belly Sandwich $18.00
- Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
Bacon & Mozzarella Bread $13.50
- 12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)
Rack of Lamb $34.50
- Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus
Fish & Chips $28.50
- Battered or pan-fried with salad greens, fries and a homemade tartare sauce (pan-fried as GF)

Stir fried vegetable $17
- with sweet and sour sauce
Stir fried Oyster sauce $17
Satay $15
Fish $3
Stir fried Sweet & Sour $17
Red Curry $17
- Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
Stir fried Garlic and Pepper $15
- with onion, carrot on rice
Rice $3

Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
Thai beef kebab $8.00
- Served with a peanut sauce
●Shared plates
Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
Apricot and hazelnut torte $15.00
- Served with fresh cream
Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers

House made corn chips $8
- w house made salsa & guacamole
Pork scratchings $5
Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
The Clucking Good Burger $15
- Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
Chicken mole tacos $12
- w pinto beans
-W chips $18
Mini mussel fritters $13
-W chips $18

CLAT $19.50
- Smoked chicken, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
Espy Breakfast $22.00
- Bacon, sausage, hashbrowns, espy creamy mushrooms, toasted bread, tomato relish with eggs of your choice
Smoked Chicken Salad $18.50
- Smoked chicken, cucumber, cherry tomato, red pepper, red onion, croutons tossed in espy salad dressing with avocado smash and aioli
Pancakes
- Homemade pancakes with maple syrup and cream
Eggs Benedict
- Two poached eggs with spinach on toasted muffin with tomato relish and hollandaise sauce
Side of fries with tomato sauce $6.50
Fruit salad with maple syrup, cream and raspberry dust $14.50
- Bacon $16.50

Chicken Seasoning $1.00
Fish Cake $2.50
Egg $1.50
Fish-Tarakihi $5.00
Puna Fritter $6.50
Chicken Kebab $3.00
Mussel $1.50
Cheese & Onion $5.00

Fries $7.00
- With tomato sauce
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
Nachos $14.00
- Chilli beans, tomato, onion and cheese
Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
Pancakes $14.00
- Caramelized bananas and cream

Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
Panna cotta $10
- poached plums / ice cream / whipped cream
Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers
Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad
Fish of the Day
- see our list of daily updates and specials
Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
Steamed Mussels $14.5
- garlic sauce / crusty bread
Confit Duck $34.5
- rich orange sauce / minted new potatoes;