Bugger Cafe in 29 Main Road Menu

Bugger Cafe in Waikato has no menu available, but can choose from many other options such as 1 Fish, 1 Hot Dog, 1 Crab Stick, $2.00 Chips or 2 Fish Burgers from KY. The Muster Bar offers many options including Steak Meal and Steak Salad. Thai Orchid Restaurant includes a wide range like A1 Spring Rolls: Poh Pai (6 pc) or A2 Fish Cake: Tod Mun Pai (4 pc). B.L.T. and Eggs benedict from . Good Neighbour Brew Bar offers Chicken Spot and Small chips.

Nearby Sample Menus

Paulys Diner (sample menu)
  • DEEP FRIED MAC N' CHEESE $6.00
  • NUGGETS + FRIES $7.00
  • FRIES $4.00 /$8.00
    • regular/loaded
  • 3 OR 4 THIGHS PER BASKET $15.00
    • blue cheese + sriracha
  • HOKI + FRIES $7.00
  • GRAVY $2.50
  • CHEESE $10.00
    • beef, cheese, mustard, ketchup
  • SALT+PEPPER SQUID $16.00
    • Asian slaw, sesame and lemongrass, dressing + sriracha mayo
Raglan Fish (sample menu)
  • Hoki $4.50
  • Squid rings 80¢
  • We also pan fry fish fillets as a gluten free alternative
  • Tuna burger $8.00
  • Crumbed fish 50¢ extra per serve
  • Kumara $4.00
  • Corn fritters $3.00
  • Mini hot dogs $1.20
Willow Glen Cafe (sample menu)
  • Chef's Breakfast Stack $16.00
    • Toasted grain bread topped with baked beans, potato hash brown, crispy bacon and a poached egg
  • Thunder Crunch Fries $7.50
    • Served with in-house aioli and tomato sauce
  • Fish and Chips $11.50
    • Half portion available
  • Corn Fritters $17.50
    • Stacked on salad greens topped with bacon, sour cream and avocado drizzled with chilli sauce
  • Chicken Wrap $9.00
    • Crumbed strips of chicken wrapped in a soft tortilla with cheese, carrot and lettuce and served with fries
  • Light Breakfast $13.50
    • Bacon and two eggs (scrambled or poached) on toasted grain bread
  • Fresh Fish Strips $9.00
    • Strips of fresh fish of the day in homemade batter on a small salad and served with fries
  • Scallops $19.00
    • Four beer battered scallops, served with salad and Thunder Crunch fries
Nandos Victoria Street Hamilton (sample menu)
  • 3 BBQ Thigh Fillets & Regular Side $9.90
  • PERi-naise Chip Dip $2.50
  • Grilled Veggie Wrap $9.90
    • Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
  • Half Chicken $12.90
    • Nothing half hearted here.
  • Chicken Liver Salad $15.50
    • Grilled chicken livers basted to your choice served on a fresh garden salad setting.
  • Coleslaw (Large) $6.50
  • Espetada Grande $27.90
    • Go vertical with two Espetadas & one large side.
  • Creamy Chip Dip $2.50
The Redoubt (sample menu)
  • Margarita pizza
    • Tomato pizza sauce + cheese
  • Eggs Benedict $18
    • Two poached eggs + house made potato hash + streaky bacon + baby spinach + hollandaise
  • Streaky Bacon $6
  • Beer Soakers $12
    • Wontons + spring rolls + samosas + onion rings w/ chilli mayo
  • Keepin it fresh
    • Smoked salmon + feta + chorizo + red onion + gremolata
  • Sundae $8
    • Vanilla ice – cream + chocolate sauce
  • Chill out
    • Garlic ricotta + mushroom + parmesan + basil + chilli oil
  • Seafood chowder $22
    • A Redoubt classic w/ Volare baguette + Whitestone smoked butter
Sushi Takeaways Raglan (sample menu)
  • Miso Free with main
  • ●Hosomaki
  • Aroha Roll $1.8 each / $12 (8pcs)
    • Crumbed prawn, avocado, cucumber, dashimaki egg & beancurd
  • -Teriyaki Salmon Don / Fresh Salmon Don $18.00
  • -Mikkey Special $13.00
    • 1 pork katsu, 1 chicken katsu, 1 karaage chicken
  • -Half $10.50
  • Salad Udon $15.00
    • Salad, seaweed, dashimaki egg, spring onion with sesame dressing on udon
  • -Fresh NZ Salmon / Goma Wakame / Samosa / Inari (Beancurd) / Dashimaki Egg $2.00 each
Waiomu Beach Cafe (sample menu)
  • Kumara, bacon and rocket $20.00
  • Toast points $13.00
    • With homemade baked beans & soft poached egg
  • -Roast kumara chunks
  • -Menu extras add $5.00
  • Spinach, olive, caramelized onion and cream cheese $20.00
  • Spicy lamb sausage, portobello mushroom, sour cream & vietnamese mint $20.00
  • -With hash mash $16.00
  • Turkish eggs (GFA) $17.00
    • Eggs baked in a smoky capsicum & tomato base, topped with sumac yoghurt & crusty rosemary bread
Heart Of India Restaurant Ltd (sample menu)
  • Gulab Jamun $5.00
  • -(H) $11.00
  • Butter Lamb $16.00
    • Boneless lamb pieces cooked in spices nad creamy tomato sauce
  • Chilli Chicken $17.00
    • Diced chicken cooked with capsicum, onion in chinese style
  • Vegetable Biryani $15.00
    • Basmati rice cooked with mixed vegetables , special spices and herbs
  • Prawn Vindaloo $18.00
    • Prawn cooked in onion tomato gravy with vindaloo sauce
  • Chana Masala $14.00
    • Chickpeas cooked in onion tomato gravy with aromatic spices
  • Lamb Boti Masala $27.00
    • Tender lamb pieces cooked with capsicum, onion, fresh tomato & special sauce
Chez Bean Cafe (sample menu)
  • Mushroom on Toast $15.90
    • Creamy Mushroom with Poached Egg, Crispy Bacon and Home Made Bread
  • Grilled Chicken Salad $15.90
    • Grilled Chicken, Mesculin, Carrot, Onion with A House Dressing, Home Made Bread
  • Chez Bean Waffles $15.90
    • Home Made Waffles with Bacon, Grilled Banana, Maple Syrup
  • Eggs Benedict with Salmon $17.90
    • Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
  • Fries $6.90
    • Bowl of Ries with Gome Made Aioli or Tomato Sauce
  • Eggs on Toast $9.90
    • Choice of Egg Type
  • Sirloin Open Sandwich $21.90
    • Roast Potato and Mesclin, Onion Jam with Creamy Mushroom Sauce
  • Honey Roasted Muesli $10.90
    • Honey Roast Oat with Fresh Yoghurt and Compote Berry and Manana and Honey
Coromandel Mussell Kitchen (sample menu)
  • Chocolate brownie & vanilla ice cream $12
  • Beef burger n chips $14
  • MK beef, bacon & cheese on a sour dough bun $19
    • w salad, beetroot, egg, onion rings, garlic aioli & tomato sauce
  • Fish salad $20
    • w crispy potatoes, garlic aioli & spicy dressing
  • Garden salad $7
  • Tomato & basil $24
    • w chorizo
  • Preserves & cream cheese bagel $10
  • Sweetcorn fritters w bacon & fresh salsa $15
Good George Brewery and Dining Hall (sample menu)
  • Venison salami, sticky plum relish, spicy rocket, toasted walnuts $22.50
  • Autumn Salad $9.00
    • Beetroot, rocket, feta. walnut. balsamic vinaigrette.
  • Pint of Prawn Twisters $12.00
    • Sweet chilli sauce.
  • Freshly baked mini hot-dog buns, stuffed with Lomb kofta, masculine & riata. $9.80
  • Salt ‘N’ Pepper Squid $13.00
    • Crispy calamari, Schwan peppercorn & sea salt. Soy, lime & chilli sauce. (GF)
  • BBQ Chicken $26.00
    • Whole chicken leg, potato & radish salad, baby carrots.
  • Rustic fries $8.00
    • Hop salt, aioli.
  • Garlic Roast Potatoes $8.00
Pepper Tree Restaurant & Bar (sample menu)
  • Hand Cut Chips $7.00
  • Add Fries $4.00
  • Add Fries $4.00
  • Salad $6.50
  • Spicy Tomato Tagliatelle $16.00
    • Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
  • Chicken Tacos $15.00
    • Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
  • Coromandel Oysters $22.00 / $44.00
    • 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
  • Eggs Benedict $18.50
    • Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
Harbour View Hotel Bar and Restaurant (sample menu)
  • Horopito Lamb Shank $27.00
    • Presented on mashed potatoes with seasonal greens and red wine jus
  • Wharf $19.00
    • Tomato base, mozzarella, tuna, onions, capers, anchovies
  • Greek Salad $17.00
    • Feta cheese, Kalamata olives, red onions and sundried tomatoes on a mixed salad
  • Surf and Turf $38.00
    • Sirloin steak with prawn cutlets and mussels in a creamy wine reduction
  • 2 piece $23.00
  • Upside Down $19.00
    • Tomato base, mozzarella, bacon, pineapple, mushroom, blue cheese, caramelised onions
  • 3 Egg Omelette $16.00
    • Filled with bacon, cheese and mushrooms, served with a Hash brown and roasted tomato.
  • Steaks are served with your choice of fresh salad or vegetables and scalloped potatoes or fries
Ngatea Hotel (sample menu)
  • -Dum aloo $13.00
    • A kashmiri cuisine made up of potatoes with cumin, seeds and spices
  • ●Seafood
  • -Beef saagwala $15.00
    • Boneless beef cooked with spices, choy sum and spinach
  • -Beef rogan josh $15.00
    • Boneless beef cooked in tomato and onion gravy with flavoured spices
  • -Chicken saagwala $15.00
    • Boneless chicken cooked with spices, choy sum and spinach
  • -Beef korma $15.00
    • Boneless beef cooked with saffron flavoured and cashew gravy laced with cream
  • Onion bhaji $6.00
  • -Butter chicken $15.00
    • Boneless chicken in smooth and flavoured gravy consist of cashew nuts and spices
Ming City (sample menu)
  • Miso Ramen $19.00
    • Northeast Asian style beef & turnip cooked in clay pot served with rice & vegetables
  • Thai Green Curry (Chicken or Beef / Prawn) $16.00 / $17.50
    • Thai style green curry with chicken or beef on rice / Thai style green curry with prawn on rice
  • Coconut Attap Chee $8.50
    • Traditional south east Asia dessert with attap chee seed and jelly in coconut cream
  • Spring Roll $6.50
    • Deep fried vegetable spring rolls
  • Beef / Chicken Ho Fan $14.50
    • Stir fried thick rice noodle with beef or chicken
  • Dan-Dan Noodle Soup $13,50
    • Taiwanese noodle soup with minced pork, BBQ pork, fish balls, soy egg and vegetables
  • Tom-Ka Soup (Prawn) $13.00
    • Thai style coconut based soup with prawn
  • Kimchi Seafood Noodle Soup (Spicy) $16.00
    • Korean style kimchi noodle soup with seafood
Bugger Cafe

Bugger Cafe

location

Address

29 Main Road, Tirau, Waikato, 3410, New Zealand

phone

Phone

0279134283

email

Email

gourley@xtra.co.nz

clock

Opened hours

Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Digital Payments ,  Child-friendly

Location
29 Main Road, Tirau, Waikato, 3410, New Zealand
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