Bula in Auckland Menu

Nearby Sample Menus

-Add Bacon Jam $3.00
Hummus $12.00
- Sun dried tomatoes, jalapeños, rocket
Pesto Chicken $12.00
- Rocket, gherkin
Breakfast $12.00
- Cream cheese, bacon, tomato, basil, avocado
Smashed Avocado #2 $16.50
- With chorizo, feta, lime, coriander on 5 grain toast
Salmon $12.00
- Cream cheese, rocket, red onion, capers
Smashed Avocado #1 $13.00
- With tomato, basil, feta on 5 grain toast
Cream Cheese $7.00

Mushrooms a la creme $7.00
Beetroots $19.50
- w/ cashew & hazelnut cream, garden greens and aged balsamic
Rosebank bene on german hash $20.50
- w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
Eggs any style on toasted sourdough, add bacon $11.00/$17.00
Scone $4.00
- classic parsley, chives, cheese
Rhubarb tart $9.00
- poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
Lemon slice $6.00
- silky lemon tart designed from whole lemons
S'mores tart $9.00
- hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards

Rustic cut fries with aioli $4.50
Thai fish cakes $14.00
- Homemade fish cakes served with side thai green salad
Steak meal $18.00
- Grilled scotch fillet, side green salad with orange dressing served with side rustic cut fries
Steak burger $16.50
- Tender aged scotch, cheese aioli with fresh salad green, tomato and served with rustic cut fries
Creamy mushrooms on toast $14.00
- Field and button mushrooms cooked in reduced cream, white wine house baked toasted ciabatta
Pesto portobello mushroom $15.00
- Served with hash browns grilled tomatoes, wilted spinach, poached eggs and homemade hollandaise
Bacon and eggs on toast $11.00
- Bacon, eggs any style on your choice of multigrain or ciabatta
Fettuccini carbonara $16.50
- An italian classic fresh fetuccini, chicken, bacon,mushrooms, egg with creamy sauce finished with parmesan cheese

Crumbed cauliflower GF $4.50
Garden Salad GF $4.50
Cardamom and Orange Creme Brulee GF
- Crusted with caramel top, fresh whipped cream & almondbiscotti
kumara fries with homemade aioli GF $7.50
Tomato $5.00
Hash Brown 2 $5.00
Chicken
- camembert, cranberry, bacon, mozzarella
Standard Fries GF $6.00

CHICKEN PARMIGIANA $22.00
- Crumbed Chicken / Mozzarella / Napolitano Sauce / Herb Roast / Vegetables
CROQUE MONSIEUR $16.50
- Grilled Long Loaf / Gruyere Cheese / Smoked Champagne Ham / Salad / Relish
BEEF NACHOS $14.50
- Jalapeno Corn Chips / Mozzarella / Sour Cream
WEDNESDAY - BANGERS & MASH $15.00
- Pork & Apple Cider Sausages / Colcannon / Caramelized Onion / Gravy
SUNDAY - TRADITIONAL PORK ROAST $15.00
- with all the Trimmings / Crackling
FRIDAY - FISH & CHIPS $15.00
- Chips / Tartare / Salad / Dressing
PORK RIBS $24.90
- Spice Rubbed Pork Ribs / BBQ Sauce / Fries / Mustard Slaw
TUESDAY - PORK RIBS $15.00
- Spice Rubbed Pork Ribs / BBQ Sauce / Chips

Moo Yang & Kao Niew: $14.50
- BBQ pork, sliced, with sticky rice & served with som tam apple salad
Hot Pot $17.50
- Slow cooked caramelised pork belly with sweet soy, star anise and cinnamon sticks (mild)
Shiitake $15.50
- Mushrooms Sauteed with mixed vegetables
Stir-Fried Chicken Chillies $18.50
- sweet basil, honey soy and seasonal vegetables. (mild)
Pad Pak $14.50
- Seasonal vegetables with cashew nuts and tofu
Roti $3.50
Pad Thai Rice $14.50
- noodles with fried tofu, egg, cashew nuts and bean sprouts
Moo Phing (each) $2.50
- BBQ pork skewer, pineapple and onions (mild)

Prawns or Mixed Seafood $13
K5 Pad Thai $8
- Rice noodles stir-fried with eggs, peanuts, carrot, and bean sprouts in a sweet tamarind sauce
5. Thai Fried Rice $12
- Fried rice with vegetables and egg
Tofu, Chicken, Beef or Pork
Prawn or Mixed Seafood $13
6. Panang Curry Tofu (mild - med - hot) $12
- This is a creamy coconut milk with lime leaves and vegetables with Tofu
8. Rama Curry (mild-med-hot) $12
- Red curry with coconut milk and vegetables with Thai peanuts sauce
11. Deep Fried Chicken $12
- Deep fried chicken with Panang curry sauce and vegetables

Fresh supreme quality A grade chisken Size 13 marinated in our secret formula of critiClemon & herb spices for 24 hours, than on your request basted to its best N/A
10 B.B.Q Ribs I$8.80 /M $11.30 /C $ 16.30
- Finger long pieces of chicken on the bone
Piri Piri Extra Hot N/A
Have you ever herd of burger addiction? Try one of our special burgers and you too will be adddicted N/A
Family Feast $39.90
- 14 pieces of crusty chicken served with 2 large tradtional fries, regular colesalw, one corn on cob, potato gravy, 1 bowl of soft service ice creaM&1.5 litre coke
Seasoned wedges R$3.50/L$4.50 /$5.50
Sometimes the greatest memories are made with others. So these meal deals allow you to enjoy great food with the ones you love N/A
Piri Piri garlic N/A

Smoked Salmon, Herb Cream Cheese, Capers & Wild Rocket $23.00
Crispy Chicken Salad / Lettuce, Cucumber, Tomato, Olives & Crumbed Chicken Breast In Honey Mustard Dressing $17.00
Chicken, Smoky Bbq Sauce, Red Onion, Thyme & Mozzarella $21.00
Kumara chips with bacon salt & homemade aioli $8.50
Sweet & Sour Pork Short Ribs(Small/Large) $17.50 / $32.00
250g Angus sirloin, tempura onions rings, béarnaise sauce $25.00
Linguine Pasta With Calamari In A Lemon White Wine Cream Sauce With Wild Rocket $21.00
Mushroom, Roast Garlic, Parsley, Onion Jam, Blue Cheese $21.00

15. RED CURRY $14.90
- Chicken or Beef or Pork in coconut milk curry with basil leaves, bean and eggplant
7. GOONG GROB (4 pieces) $8.00
- Deep fried marinated prawns wrapped with egg noodles
21. OYSTER SAUCE
- Stir fried with oyster sauce and seasonal vegetables
16. PANANG CURRY $14.90
- Chicken or Beef or Pork in creamy coconut milk curry with peas, ground peanuts and kaffir lime leaves
50. FRIED RICE TOFU $14.90
- Stir fried rice with tofu, egg and mixed vegetables
4. CHICKEN SATAY (4 pieces) $7.90
- Chicken breast marinated with spices served with peanut sauce
23. GARLIC AND PEPPER
- Stir fried with garlic, pepper, Thai seasoning and vegetables
6. FISH CAKE (4 pieces) $7.90
- Minced fish mixed with curry paste and kaffir lime leaves

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