Bunrunners in Christchurch Menu

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All Day Breakfast $13.50
- Bacon & Eggs - Local Free Range Eggs, Done Any Style, Fried or Poached or Scrambled, with Angus Bacon & Homemade Bread
Extras $2.00 per serve
- Hashbrowns, Tomatoes, Mushrooms, Toast, Sausages
Muesli $10.00
- Bunrunners Homemade Muesli, Full of Roasted Nuts, Dried Fruits & Served with Fresh Fruit & Yoghurt
Creamed Mushroom on Toast $13.00
- Portobello Mushrooms Cooked in a Delicious Creamy Sauce & Served on Bunrunners Homemade Bread
Pancakes $15.00
- Cooked to order, stacked with Angus Bacon, Maple Syrup or Blueberry Butter with Optional Whipped Cream
Toast & Spreads $8.00
- Bunrunners Homemade Bread with Spreads of your choice, Premium Central Otago Raspberry Jam, Lemon Honey, Organic Marmalade or Vegemite
Toasties $5.00 with 2 fillings
- Choose from a wide selection made to order, on either White or Wholegrain Bread. Fillings: Cheese, Ham, Chicken, Spring Onion, Pineapple, Tomato or Sweet Corn. $0.80 per extra fillings
Beef Lasagne (Food / with fresh side salad) $7.50 / $12.50
- Premium Angus Ground Beef cooked to perfection in a luscious tomato sauce, between two sheets of Pasta with a lovely cheese sauce. The ultimate in comfort
Hot Roast Chicken Sandwich $9.00
- Roasted Chicken Breasts on Lettuce with Grilled Tomato's & finished with Bunrunners Homemade Mayo using Local Free Range Eggs

Nearby Sample Menus

Hydro Lettuce
Create your own masterpiece
- choose your meat
All bound with balsamic vinaigrette.
Chicken $11
The Cranny
- Grilled chicken breast, kapita brie cheese, chunky cramloemy sauce, cream cheese, lettuce & aioli
Takeaway Sauces $2
Gherkin
Sweet Bae
- NZ pork, grilled pineapple, jalapenos, coleslaw, tomato, aioli & blay sauce

Chocolate Lava Cake
Superfood Summer Salad - Nourishing Body & Soul! $23.00
- Tossed baby spinach, red cabbage, beetroot & carrot shavings, and fresh cherries, topped with kumara chips and toasted seeds, accompanied by a blueberry and flaxseed oil dressing, smashed avocado and our superfood chocolate trail mix.
She's Fish & Chips - A Love Affair! $26.50
- Fish of the day in our chef's special crispy gluten free batter served with hand cut chips, house tartare sauce and grilled lemon.
- Add goats feta $7.00
- Extra bread $6.00
Caramelita
- Vanilla Creme Brulée
- Add cold smoked salmon $9.00
Bread & Dips $16.50
- Crusty warm breads with three house dips, whole roasted garlic and cashew, cacao and walnut butter. - Extra bread $6.00

CHEESE $3.00
BANANA FRITTER $2.30
EGG $3.00
1/2 CHICKEN
CHICKEN NIBBLES $5.00
PINEAPPLE FRITTER $2.30
BACON FRITTER $2.30
SWEET & SOUR WONTONS 1/2 DOZ $4.50

Pad Se-Ew $10.00
- Stir fried flat noodles with meat, broccoli, carrot & cabbage
Pad Num Man Hoy $12.00
- Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans
Chicken Tom Yum Soup $5.00
Thai Orchid Noodle Soup $12.00
- Home-made special noodles soup with meat, bean sprouts & bok choy
Mini Mix Wontons (2) + Puffs (2) $5.00
Pad Mee $10.00
- Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
Pad Peanut Sauce $12.00
- Stir fried meat with peanut sauce, broccoli, mushroom, carrot & pumpkin
Massaman $12.50
- Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts

Prawn salad $21.50
- Prawns cooked in garlic butter, tossed through red onion, fresh pear, tomatoes, salad greens and topped with camembert cheese and lemon dressing
Add mushroom $3.50
Mixed grill $15.50
- Choice of any two - beef, pork, chicken or lamb served with gravy and your choice of veges, salad or fries
The challenge ½kg pure angus prime beef $36.00
- The bigger the better, Served with BBQ sauce (2 sides)
Fruit toast $12.50
- Fruit toast soaked in egg dip, grilled and smothered in maple syrup
Chicken breast $23.50/$30.00
- Served with spicy plum sauce (1 side/2 sides)
Fruit toast $9.00
- Served with butter and cinnamon sugar
Spag toast $8.00
- Topped with fried egg

Edamame Beans $6.00
- w/ miso butter
Garlic Prawns $16.00
- w/ toasted ciabatta
House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
Baked Market Fish $16.00
- w/ steamed greens & pickled chilli
Polenta Crumbed Calamari $10.00
- w/ lime & wasabi mayo
200g Striploin Steak $18.00
- served cut, w/ rocket & parmesan
Lambs Ribs $15.00
- w/ BBQ sauce & slaw
Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard

Kids Burguer $3.20
4 Fish, 2 Hot Dogs, 2 Meat Patties, 3 Potato Fritters and 2 Scoops Chips $16.00
Potato Fritter / Pumpkin Fritter / Kumara Fritter $0.70
FIsh $5.00
Camembert Wedge $1.50
Red (Akaroa) Cod $4.60
Scallops $1.50
BBC (Beef, Bacon & Cheese) $3.80

Steak and Cheese Pies
Steak and Cracke
Butter Chicken
Chicken and Apricot
Sausage Roll
Mince and Curry
Steak and Kidney
Mince and Cheese Pies

-Bacon / Spinach & Mushrooms $19.00
Our eggs are local & free range. Our bacon is Freedom Farms from local butcher Peter Timbs
Toast of Fruit Toas $5.00
- Choice of spreads
Fresh Fruit Salad (P) $10.00
Toasted Granola (P) $9.00
Eggs Benedict
-Berries & Cream $14.00
Muffins, scones & cinnamon pinwheels $4.50

Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF) $16.00
Hereford beef burger with Sriracha mayo served with French fries $21.00
Steamed rice $4.00
Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
Steamed vegetables $8.00
Lamb Dan Dan noodles, spicy crushed peanuts $21.00
Polenta fries with mayo $8.00
Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00

Serious Slaw $8.00
The Breakfast Bap $13.50
Grilled Aged Cheddar $13.50
The Special (B.L.T Pictured) $13.50
Serious Fries $6.00
Porchetta Salsa Verde $13.50
Poached Chicken & Slaw $13.50
- Contains peanuts
Meatball & Parmesan $13.50

Smoked Chicken Salad
- With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
500gm – $15.00
Hot Cakes
- Served with mixed berry compote, freshly whipped cream & lashing of icing sugar.
Available all day
ALL DESSERTS $12.50
Ice Cream Trilogy
- Caramel Cookie, Mochaccino & Peaches n Cream. With a selection of sweet sauces.
All kid’s meals are served with an ice cream sundae. Choose from Chocolate, Caramel, Raspberry OR Strawberry. With hundreds n thousands, chocolate bites and a pink wafer.
1K Mussel Pots $23.50
- Your choice of 2 flavours: Kath’s Famous Cream Curry Sauce OR Garlic Butter & Lager

23.Stir fried abalone POA
10.Honey 880 pork $8.00
28.Crab with tofu POA
14.Hot and sour soup $5.00
35.Prawn ball with seasonal vegetables $20.00
25.Hot and spicy crab POA
21.Sliced abalone on lettuce POA
30.Dry fried oyster POA

Pizza Slice $4.20
Sweet Slices $4.20
Panini $8.20
Bacon & Cheese or Spinach & Ricotta Roll $5.70
Cheesecake $5.20
Cake Slices $4.20
Salads $6.30
Breakfast Croissant $7.30

Mince & Cheese
Steak, Onion & Tomato
Steak & Tomato
Steak & Cheese
Each $4
Stuff Sausage $2.20
Cottage pie
Lamb & Pepper Pie

Bunrunners

Canterbury > Christchurch > Bunrunners

Address

87C Fitzgerald Avenue, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

033742260

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed