Bunrunners in Christchurch Menu

BUNRUNNERS MENU BUNRUNNERS MENU
  • All Day Breakfast $13.50
    • Bacon & Eggs - Local Free Range Eggs, Done Any Style, Fried or Poached or Scrambled, with Angus Bacon & Homemade Bread
  • Extras $2.00 per serve
    • Hashbrowns, Tomatoes, Mushrooms, Toast, Sausages
  • Muesli $10.00
    • Bunrunners Homemade Muesli, Full of Roasted Nuts, Dried Fruits & Served with Fresh Fruit & Yoghurt
  • Creamed Mushroom on Toast $13.00
    • Portobello Mushrooms Cooked in a Delicious Creamy Sauce & Served on Bunrunners Homemade Bread
  • Pancakes $15.00
    • Cooked to order, stacked with Angus Bacon, Maple Syrup or Blueberry Butter with Optional Whipped Cream
  • Toast & Spreads $8.00
    • Bunrunners Homemade Bread with Spreads of your choice, Premium Central Otago Raspberry Jam, Lemon Honey, Organic Marmalade or Vegemite
  • Toasties $5.00 with 2 fillings
    • Choose from a wide selection made to order, on either White or Wholegrain Bread. Fillings: Cheese, Ham, Chicken, Spring Onion, Pineapple, Tomato or Sweet Corn. $0.80 per extra fillings
  • Beef Lasagne (Food / with fresh side salad) $7.50 / $12.50
    • Premium Angus Ground Beef cooked to perfection in a luscious tomato sauce, between two sheets of Pasta with a lovely cheese sauce. The ultimate in comfort
  • Hot Roast Chicken Sandwich $9.00
    • Roasted Chicken Breasts on Lettuce with Grilled Tomato's & finished with Bunrunners Homemade Mayo using Local Free Range Eggs

Nearby Sample Menus

  • Scallop $1.80
  • Hot dog $2.00
  • Oysters seasonal
  • Chocolate doughnut $2.00
  • Chips - Half scoop $2.00
  • COD/HOKI/DORY
  • Crabstick $1.80
  • GROPER/SOLE/BLUE COD
  • Classic Bene Half $14 Full $19
    • Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Grilled Broccolini & Asparagus
  • Avocado on Toast $16
    • Fresh avocado, wilted garlic spinach, roasted tomatoes and poached eggs on your choice of toasted sourdough or multigrain and finished with toasted seeds
  • Kids Pancakes $12
    • Blueberry pancakes with caramelised banana, maple syrup and whipped cream
  • Ice Cream Sundae $9
    • Fruit salad & mixed berry reduction
  • Bangin’ Breakfast Potatoes $16
    • Golden crispy potatoes, grilled asparagus, heirloom tomatoes, caraway seeds and poached eggs served with our house made brown onion relish
  • Ice Cream Sundae $8
    • Chocolate syrup & marshmallows
  • Halloumi Salad $21
    • Grilled halloumi with baby greens, avocado, heirloom tomatoes, herb shoots, toasted seeds, finished with a zesty balsamic lime dressing
  • Manuka Smoked Bacon $4
  • Shredded Pork in Sweet Bean Sauce $22.00
  • Vegetarin Spring Rolls $7.00
  • Chicken Fried Rice $15.00
  • Home-Made Tofu with Special Sauce $19.00
  • Dumplings 12 for $9.00
  • Nasi Goreng $15.00
  • Satay Beef on Rice $13.00
  • Satay Chicken on Rice $13.00
  • Potato Fritters $0.90
  • Steak Onion Pattie $2.60
  • Hotdog $2.30
  • Cheese and onion $5.00
  • Squid Rings $9.00
  • Chicken & Cheese $6.50
    • with Meat
  • Oysters
  • Mini Spring Rolls (dz) $5.00
  • Cannelloni $20
    • Beef, full of diary protein, herbs, baked with our tomato sauce
  • Lasagne $16
    • Layers of pasta filled with ground meat, ham, egg, cheese served with our tomato sauce
  • Margerita M $15 L $19
    • Basil
  • Agosto M $16 L $21
    • Salami, Capsicum & Onion
  • Dicembre M $16 L $21
    • Salami, Ham & Bacon
  • Tortellini $20
    • With ricotta spinach in a cream and parsley sauce with mushrooms
  • Spaghetti Bolognese $20
    • Spaghetti topped with a meat sauce
  • Fettuccine Avocado $20
    • In a cream sauce
  • Combination Soup $10.50
    • Egg noodles with king prawns, roast pork, beef, chicken and vegetables in chicken soup.
  • Vegetarian Soup $9.00
  • Chicken Satay $9.80
    • Egg noodles with chicken and vegetables in satay sauce.
  • Seafood Mee Goreng $11.00
    • Egg noodles with king prawns calamari, crab meat, fish balls, tofu and vegetables in Malaysian style sauce.
  • Black Bean Beef $9.80
    • Egg noodles with beef and vegetables in black bean sauce.
  • Honey Chicken Fried Rice $9.80
    • Fried rice with battered chicken and vegetables in sweet honey sauce.
  • Seafood Nasi Goreng $11.00
    • Fried rice with king prawns, calamari, crab meat, fish balls and vegetables in Malaysian-style spices.
  • Chicken Teriyaki $9.80
    • Udon noodles with chicken and vegetables in special Japanese Teriyaki sauce.
  • Crisp Chicken $18
  • 17. Cashew Nuts Our Style
    • served with rice , with chef’s selected vegetables
  • Mixed Seafood $18
  • Combination Meats $16.50
  • Black Tiger Prawns (7 pieces) $18
  • Combination Meats $16.50
  • Chicken, beef or Pork $16
  • Fish Fillet $18
  • Cordero asado - lamb shoulder $41.50
    • Slow roasted canterbury lamb shoulder served with a rosemary, thyme & red wine reduction
  • Langostinos al ajillo $21.00
    • Australian wild Prawns pan-fried smothered in garlic & olive oil,hint of chilli (4 units)
  • Salteado de setas al jerez $19.50
    • Sauteed mushrooms with garlic, parsley in px spanish sherry
  • Patatas bravas $14.00
    • Cubed fries & paprika sauce
  • Calamares a la andaluza $19.00
    • Calamari dusted in flour & flash fried (LF)
  • Chorizo garcia a la sidra $19.50
    • Our own award winning chorizo cooked in apple cider
  • Soup of the day $18.00
    • served with crusty bread
  • Side salad $9.00
  • Beetroot $3.80
  • EXTRA SERVING MEAT $4.80
  • CHICKEN FRIED RICE $10.00
  • COMBINATION EGG FOO YOUNG $11.50
  • Egg $3.80
  • Bacon Egg $4.80
  • VEGETABLE CHOW MEIN $10.00
  • Hawien $5.60
  • Chicken Korma (Mild) $13.90
  • Chicken Naan $5.00
  • Dahl Makhani (Med) $13.90
  • Lamb Tikka (5pcs) $8.50
  • Murg malai Tikka (5pcs) $8.50
  • Lamb Shahjahan Curry (Med) $14.90
  • Indian Salad $4.90
  • Onion Bhajees (7pcs) $5.50
  • Ice cream of the week $8
  • Fish & chips $18
    • fries, tartare, tomato relish, side salad
  • Devonport chocolates (6) $13 (12) $22
    • flavours change regularly
  • Harvard burger POA
    • changes weekly, jacket potato wedges, tomato relish
  • 500g aged ribeye on the bone $45
  • Ice cream $2
    • One scoop of house made ice creamserved in a cone, flavours change regularly
  • Harvard burger POA
    • changes weekly, jacket potato wedges, tomato relish
  • Truffle mash $5
  • Pancakes or French Toast $19.00
    • With streaky bacon, maple syrup, mixed berry compote and whipped cream
  • Toasties $11.00
    • Ham, cheese and tomato; or Spinach, mushroom and caramelised onion; or Chicken, cranberry and brie; Served on house-made vienna or multigrain bread
  • Croissant $14.00
    • With ham and melted cheddar cheese or Rocket pesto, caramelised onion and brie
  • Garlic Loaf $12.00
    • With spread of pesto, sundried tomato tapenade and balsamic & olive oil
  • Sausages $6.00
  • Tomatoes $5.00
  • Warm Lamb Fillet Salad $26.50
    • With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
  • Bacon $6.00
  • Tomatoes $4.00
  • Fish & chips $22.00
    • Fresh market fish tempura battered, fries & house made tartar sauce
  • Bacon $5.00
  • Boulevard Breakfast (GFO) $22.00
    • free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
  • Salmon $6.00
  • Soup of the day (GF) $ 9.50 I $12.50
    • served with toasted bread
  • Mini Bagel (GFO) (V) $8.50
    • cream cheese, jam & pesto
  • Open Steak sandwich $22.00
    • 180gm. served medium rare - on Turkish bread with garlic butter, caramelised onions, leaves & aioli
  • Hot Lemon and Honey $3.90
  • Mochaccino - large cup $5.30
  • Banana Smoothie - Banana, yoghurt, ice, honey $5.40
  • Hot Ginger Tonic $3.90
  • Chai Latte - cup or glass $4.30
  • Mayo $2.10
  • Latte - large cup $4.80
  • Paninis - Haloumi, sundried tomato, red onion, gherkin and lettuce $9.20
  • Teriyaki Chicken Rice
    • Tender grilled chicken with Teriyaki flavoured served on a bed of lettuce & rice
  • Kimchi Fried Rice $12.00
    • Korean-style stir-fried rice with Kimchi (pickled Korean cabbage topped with a fried wgg, slightly spicy
  • UDON (Soup Noodles) $9.00
    • Japanese Noodles (UDON) in light soy flavoured soup with seaweed & spring onion
  • -Add an egg $0.50
  • - snack: $9.5
  • Cutlet Lunch Box $11.00
    • Chicken cutlet with potato salad and vegetables in a Lunch box
  • - snack: $9.50
  • -reg: $10.5
Bunrunners

Bunrunners

location

Address

87C Fitzgerald Avenue, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033742260

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
87C Fitzgerald Avenue, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Similar Restaurants based on Cuisines