Bunrunners in Christchurch Menu

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All Day Breakfast $13.50
- Bacon & Eggs - Local Free Range Eggs, Done Any Style, Fried or Poached or Scrambled, with Angus Bacon & Homemade Bread
Extras $2.00 per serve
- Hashbrowns, Tomatoes, Mushrooms, Toast, Sausages
Muesli $10.00
- Bunrunners Homemade Muesli, Full of Roasted Nuts, Dried Fruits & Served with Fresh Fruit & Yoghurt
Creamed Mushroom on Toast $13.00
- Portobello Mushrooms Cooked in a Delicious Creamy Sauce & Served on Bunrunners Homemade Bread
Pancakes $15.00
- Cooked to order, stacked with Angus Bacon, Maple Syrup or Blueberry Butter with Optional Whipped Cream
Toast & Spreads $8.00
- Bunrunners Homemade Bread with Spreads of your choice, Premium Central Otago Raspberry Jam, Lemon Honey, Organic Marmalade or Vegemite
Toasties $5.00 with 2 fillings
- Choose from a wide selection made to order, on either White or Wholegrain Bread. Fillings: Cheese, Ham, Chicken, Spring Onion, Pineapple, Tomato or Sweet Corn. $0.80 per extra fillings
Beef Lasagne (Food / with fresh side salad) $7.50 / $12.50
- Premium Angus Ground Beef cooked to perfection in a luscious tomato sauce, between two sheets of Pasta with a lovely cheese sauce. The ultimate in comfort
Hot Roast Chicken Sandwich $9.00
- Roasted Chicken Breasts on Lettuce with Grilled Tomato's & finished with Bunrunners Homemade Mayo using Local Free Range Eggs

Nearby Sample Menus

Toast + Spreads $7
Salmon $5
Bagels $6.9
- Jam + Cream cheese
Bagels $12.9
- Bacon, Lettuce, Avocado + Tomato
Sausage $4.5
Porridge $11.5
- Quinoa, linseed, oats, dates, toasted nut mix seasonal fruit + cream
Relish/ chutney $2
Hollandaise $3

FISH $5.20
CHICKEN KEBAB $3.00
BACON & CORN PATTY $2.70
LASAGNA TOPPER $2.90
MUSHROOM $4.50
SEAFOOD STICK $2.00
SPRING ROLL $3.20
PLAIN DONUT $2.20

Scallops w house made chorizo $22.00
- spiced orange, saffron & coriander vinaigrette
Roast garlic butter $3.00
Thick cut, dry cured bacon, maple glaze per 100g $4.50
Parpadelle $31.00
- with eggplant & red pepper ragout w pecorino cheese
Hugh’s Cut $79.00
- 500g
Little bits warmed $35.00
- croquettes, olives, nuts & pork bits, kc baby back ribs
2 selections $23.00
Wakanui $50.00
- 30 Day Aged, Grain Finished, South Canterbury rib eye 300g

Chicken Parmigiana, Chips and a Garden Salad $16.50
Soup of the Day $4.50
Steak, Eggs, Chips and a Garden Salad topped with Garlic Butter $17.50
Battered Hoki, Chips and a Garden Salad $14.50
Chicken and Bacon Burger with Chips $10
Toasted Sandwich with a choice of fillings $5.00
Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
Wedges topped with Sour Cream $7.00

Ham & Cheese Sandwich $4.5
Cheese Board $16
- Variety of local cheese’s accompanied by a selection of nuts, seasonal & dried fruits .
Green Lipped Mussels $18
- Steamed green lipped mussels with a mango & lime salsa served with toasted bread
Slow cooked Pork Belly $18
- Free range NZ pork poached in a classic Asian stock served with a pan seared scallop & petit salad
Kiwi Kids Burger $9
- mini hamburger with lettuce, cheese and tomato sauce. Served with fries
Seafood Chowder $14
- A thick creamy soup made from a selection of NZ’s freshest & finest Seafood. Served with garlic bread
Kids Breakfast $9
- Bacon, Egg, Hash brown, sausage & toast
Extras $4
- Toast, Tomatoes, Hash browns, Sausages, Eggs

Mix $9.00 / $12.00 / $14.50
- Small / Large / Triple
Falafel $8.00 / $12.00 / $14.00
- Small / Large / Triple
French Fries $4.00
Wedges $4.50
Turkish Delight $0.50
Open Souvlaki $15.50
- Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
Can of drink / Mineral Water $2.00
Chicken $8.00 / $11.00 / $14.00
- Small / Large / Triple

Corn Nuggets (each/doz) $ 0.80/$8.00
Mixed Chips $4.20
- a mix of kumara chips, spicy wedges and chips
Mushroom $4.30
Hoki $4.00
Items on the specials can't be changed or swapped
Mini Spring Rolls (each/doz) $0.50 /$5.00
Squid Rings (each/doz) $0.80/$8.00
Plain Donut $2.20

Sheep offal $9.00
Wonton noodles soup $7.50 Extra egg $0.50
Spiced Pork Feet $6.80
Handmade Meat ball $8.00
Spiced Pork Ear $6.80
Beef noodle soup $9.50
Mixed Seaweed Salad $5.50
Mutton carrot dumplings M $9.50 L $12.50

Sesame Braised Mushroom with Bean Sprouts $12 Reg / $18 Lge
Goreng Pisang (Crispy Fried Banana) $3.50
BBQ Soy Mince with Ramen $10 Reg / $15 Lge
Ramen Soup with Fresh Veggy $10 Reg / $15 Lge
Hotplate Sesame Mushroom with Bean Sprouts and Vegetables $15 Reg / $22.50 Lge
Satay Noodle on Hotplate
- Satay on fried Ramen noodle with peanut sauce served on sizzling hotplate
Tomyum Mushroom Soup $4.50 Single / $9 Double
Hotplate Sesame Ginger Delight $16 Small / $24 Large
- Sliced lean bean curd with ginger and sesame oil on steamy hotplate

Fish $4.00
Bacon $3.40
Cheese $2.50
Squid Rings 1/2 doz $4.50
1/4 Chicken $6.00
Steak $3.50
1/2 Chicken $11.00
Chicken Nuggets 1/2 doz $3.80

4 Fish, 2 Hot Dogs, 2 Meat Patties, 3 Potato Fritters and 2 Scoops Chips $16.00
Cheese $4.00
Hawaiian $5.80
Steak Burguer $5.50
Works Burguer $6.50
Paua Pattie / Vegetarian Samosa $4.00
Bacon $4.00
Hawaiian Delight $3.50

Olives N/A
Pizza Sub with Cheese N/A
Pork Riblet N/A
Natural Swiss N/A
Western Egg and Cheese N/A
White Bread N/A
Chicken Teriyaki N/A
Cucumber N/A

Lamb Korma $9.50
- lamb in a creamy sauce made of almond paste, cream & spices.
Chicken Combo $13.00
- Curry+Rice+Naan+Soft Drink(355ml)
Mattar Paneer $8.50
- Peas and homemade cottage cheese cooked with tomatoes, spices and herbs.
Chicken Vindaloo $8.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
Tadka Daal $8.50
- Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
Vegetable Biriyany $9.00
- Basmati rice cooked with vegetable in an exotic blend of spices.
Lamb Rogan Josh $9.50
- Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
Butter Vegetables $8.50
- Vegetables finished with butter sauce and spices.

Chicken Fried Rice
Roast Pork Mushrooms on Rice
Pork Chow Mein
Nasi Goreng (Rice)
Combinaton Fried Rice
Mushrooms
Steak Mushrooms Chow Mein
Mixed Vegetable Chow Mein

-combo $7.90
-burguer only $5.40
Memphis chicken stacker $14.90
- Pulled pork with two breaded chicken fillets, crispy onion straws, melting cheese and BBQ sauce on a seeded bun.
Only available at carls jr. Airport, upper harbour and metro
-burguer only $5.00
Original thickburger
- Chargrilled 100% Angus beef patty, two slices of cheddar cheese, two slices of tomato, red onion, pickles, lettuce, mustard, mayo and ketchup on a seeded bun.
-burguer only $3.00
Hashrounds $2.50
- Crispy, poppable potato rounds.

Bunrunners

Canterbury > Christchurch > Bunrunners

Address

87C Fitzgerald Avenue, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

033742260

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed