Bunrunners in Christchurch Menu

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All Day Breakfast $13.50
- Bacon & Eggs - Local Free Range Eggs, Done Any Style, Fried or Poached or Scrambled, with Angus Bacon & Homemade Bread
Extras $2.00 per serve
- Hashbrowns, Tomatoes, Mushrooms, Toast, Sausages
Muesli $10.00
- Bunrunners Homemade Muesli, Full of Roasted Nuts, Dried Fruits & Served with Fresh Fruit & Yoghurt
Creamed Mushroom on Toast $13.00
- Portobello Mushrooms Cooked in a Delicious Creamy Sauce & Served on Bunrunners Homemade Bread
Pancakes $15.00
- Cooked to order, stacked with Angus Bacon, Maple Syrup or Blueberry Butter with Optional Whipped Cream
Toast & Spreads $8.00
- Bunrunners Homemade Bread with Spreads of your choice, Premium Central Otago Raspberry Jam, Lemon Honey, Organic Marmalade or Vegemite
Toasties $5.00 with 2 fillings
- Choose from a wide selection made to order, on either White or Wholegrain Bread. Fillings: Cheese, Ham, Chicken, Spring Onion, Pineapple, Tomato or Sweet Corn. $0.80 per extra fillings
Beef Lasagne (Food / with fresh side salad) $7.50 / $12.50
- Premium Angus Ground Beef cooked to perfection in a luscious tomato sauce, between two sheets of Pasta with a lovely cheese sauce. The ultimate in comfort
Hot Roast Chicken Sandwich $9.00
- Roasted Chicken Breasts on Lettuce with Grilled Tomato's & finished with Bunrunners Homemade Mayo using Local Free Range Eggs

Nearby Sample Menus

Lamb steak $27.80
- lamb steak grilled and served with apple mint jelly,vegetables or salad and your choice of potato or french fries.
Hawaiian burger $14.00
Honey chicken $22.80
- tender chicken breast marinated in honey glaze sauce ,grilled and served with vegetables or salad and your choice potato or french fries.
Super bird sandwich $17.00
T-bone steak $29.80
- this is the big one! 350 grams (pre- cooked weight) of beef steak cooked to your likings.Served on a hot plate accompanied with vegetables or salad and your choice of potato or french fries.
Moroccan lamb $29.00
- lamb steak marinated with moroccan spices served with vegetables or salad and your choice of potato or french fries.
Shrimp Cocktail $13.50
- tender bay shrimps served on a bed of lettuce with seafood sauce.
Banana Pancake $11.00

Extra Meat $4
All bound with balsamic vinaigrette.
6-10 people
Hash Brown x 2 $ 3
Takeaway Sauces $2
Seasoned wedges $ 7
- with sweet chilli & sour cream
Kapiti brie
Red onion

Qabili Palau Chicken, Salad, Drink S $12 / L $16
Chicken S $8.5 / L $12
Chalaw Kabab Lamb, Salad, Drink S $10 / L $14
S= Small / L= Large
Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
Sambosa $5
Falafel S $8.5 / L $12

Sweet & Sour Chicken on Rice $9.00
Bami Goreng $9.00
- fried noodle with chicken, beef, pork
BBQ Pork Fried Noodle $9.00
Extra Ingredient (Cashew) $2.00
Sweet & Sour Beef on Rice $9.00
Combination Fried Rice $9.00
Stir fried steamed spicy pork on rice $9.00
Beef Fried Rice $9.00

Beef tomato on fried rice $13.00
Chicken and corn soup $5.00
Squid rings $4.50/ 1/2dozen
Fried rice / Fried noodles $5.50
Roast pork vegetable chow mein $11.00
Sausages / Hot dog / Meat pattie / Donut / Choc donut $2.10
Crispy skin chicken (half) with vege / Chicken with lemon sauce / Chicken spring onion with ginger / Chicken with chilli sauce $12.00
Chicken burger / Vegetarian (mushroom, cheese, pineapple, tomato) $5.50

Prawn fried rice $11.00
Eggplant with minced and sweet chili sauce (spicy) $14.00
Chicken knees with chili spicy $15.00
Beef with cumin and chili(spicy) $16.00
Prawn fried noodles $11.00
Beef with mixed vegetables on rice $10.00
Combination meat Fu Yung egg $16.00
Green beans with garlic $14.00

Passion Green Tea $4.70
Deep fried pork chop noodles $10.00
Double Melon Pudding Milk $6.00
Lychee Bubbly Shake $4.20
Honey Green Tea $4.90
Cereal Soya $5.30
Green Milk Tea $4.80
Herbal Chicken (Thigh) on Rice $12.00

SAUSAGES $2.40
DONUTS $2.40
DOUBLE CHOC. DONUTS $2.40
CURRY ROLLS $3.20
HOT DOGS $2.40
BLUE COD FILLETS $5.80
MEAT PATTIES $2.40
CHICKEN NUGGETS $4.80 1/2 doz

Green Curry
- Meat cooked in coconut milk, green curry paste and seasonal green vegetables.
7x Vegetables Tempura $8.00
Prawns Cracker $4.50
Peanut Sauce
- Stir fried meat with peanut sauce and seasonal vegetables.
Spicy Chicken Lemongrass
- Stir fried meat with Thai herbs and seasonal vegetables, lime juice and tom yum paste.
Tom Yum Noodle Soup
- Rice noodle, meat, Tom Yum paste and garnished with coriander.
Thai Spicy Salad $17.00
- Thai style in hot dressing with fresh spring onion, coriander, onion, tomato, lime juice, sugar and fish sauce.
Vegetables $3.00

Inari (GF)
-options required $9.90
- seafood udon noodle$9.90Crispy
Double Avocado Chicken (GF 8PC) Special Special $7.5
Teriyaki Chicken Dragon Roll (GF 8PC) $9.90
Super Chicken Lover From 20 PCS - $20.90
- 8 pcs Crispy Chicken 8 pcs Teriyaki Chicken 4 pcs Double Avocado Chicken
-Large $5.80
Double Avocado Tuna (GF 8PC) $8.50
Deluxe Chicken (GF 8PC)
- 8 pieces

Plain $2.80
Vegetarian $4.40
Pineapple $3.40
1/4 Chicken $6.00
Giant $7.00
Ham $2.50
Fish $4.00
Tomato $3.40

Steamed vegetables $8.00
Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
Sago pudding with coconut cream, palm syrup, roast almonds (GF) $14.00
Hereford beef burger with Sriracha mayo served with French fries $21.00
Polenta fries with mayo $8.00
Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
Ice cream sundae (GF) $10.00
Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00

Lamb Kolhapuri $16.50
- Lamb pieces cooked with whole spices tomatoes & onions in coconut based gravy.
Lamb Korma $16.50
- A mild lamb dish cooked in creamy sauce made of cashew nuts, cream & spices.
Chicken Achari $15.50
- A medium chicken dish cooked with Indian pickle, coconut cream, coriander & ginger.
Chicken Anarkali $15.50
- Boneless pieces of chicken marinated in pomegranate, cooked in ginger, garlic & spices.
Cheese & Garlic Kulcha $5.00
- Leavened bread stuffed with mixture of garlic, cheese & spices.
Chicken Vindaloo $15.50
- Chicken cooked in hot and spicy Goan style sauce.
Fish Jalfrezi $18.50
- Fish prepared with large chunks of green capsicum, tomatoes cooked in ginger, garlic, green chili & coriander in sweet tomato based sauce.
Goan Fish Curry $18.50
- Curry Classic Goan specialty ling fish cooked with ginger, garlic & spices with a splash of coconut cream.

LARGE $9.50
1/2 CHICKEN $12.40
HAWAIIAN $5.80
AMERICAN HOT DOG $3.00
QUARTER CHICKEN $4.80
GOURMET CHICKEN $6.80
1/2 CHICKEN + FRIES $10.90
SMALL $6.50

Crispy skin salmon (GF option) $31.00
- On fresh beetroot, apple and ginger salad with tumeric and sundried tomato herb rice and citrus salsa
Beef wellington $32.00
- Tender 180g eye fillet wrapped in feather flake pastry with mushroom duxelle, served on garlic mash with fresh green beans and red wine jus
Healthy fresh fruit salad $12.00
- With yoghurt and topped with berries
Pegasus pancakes $12.00
- Bacon, banana & maple syrup or berry compote & creme fraiche
Garlic bread (V) $9.00
- Four pieces of french stick with garlic butter
Pegasus pub steak (GF option) $28.00
- 250g sirloin with fries and salad and your choice of sauce
Beef or chicken satay wrap $16.00
- With spinach, celery & orange salad, chef's housemade cashew satay sauce & mesclun salad-chicken
Eggs florentine $15.50
- With spinach, mushrooms & hollandaise

Bunrunners

Canterbury > Christchurch > Bunrunners

Address

87C Fitzgerald Avenue, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

033742260

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed