Bunrunners in Christchurch Menu

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All Day Breakfast $13.50
- Bacon & Eggs - Local Free Range Eggs, Done Any Style, Fried or Poached or Scrambled, with Angus Bacon & Homemade Bread
Extras $2.00 per serve
- Hashbrowns, Tomatoes, Mushrooms, Toast, Sausages
Muesli $10.00
- Bunrunners Homemade Muesli, Full of Roasted Nuts, Dried Fruits & Served with Fresh Fruit & Yoghurt
Creamed Mushroom on Toast $13.00
- Portobello Mushrooms Cooked in a Delicious Creamy Sauce & Served on Bunrunners Homemade Bread
Pancakes $15.00
- Cooked to order, stacked with Angus Bacon, Maple Syrup or Blueberry Butter with Optional Whipped Cream
Toast & Spreads $8.00
- Bunrunners Homemade Bread with Spreads of your choice, Premium Central Otago Raspberry Jam, Lemon Honey, Organic Marmalade or Vegemite
Toasties $5.00 with 2 fillings
- Choose from a wide selection made to order, on either White or Wholegrain Bread. Fillings: Cheese, Ham, Chicken, Spring Onion, Pineapple, Tomato or Sweet Corn. $0.80 per extra fillings
Beef Lasagne (Food / with fresh side salad) $7.50 / $12.50
- Premium Angus Ground Beef cooked to perfection in a luscious tomato sauce, between two sheets of Pasta with a lovely cheese sauce. The ultimate in comfort
Hot Roast Chicken Sandwich $9.00
- Roasted Chicken Breasts on Lettuce with Grilled Tomato's & finished with Bunrunners Homemade Mayo using Local Free Range Eggs

Nearby Sample Menus

French Toast Crumpets $17.50
- with crispy bacon, grilled banana, maple syrup and roasted walnuts.
Potato Layer Cake $5.00
Betty Granola $9.00
- Served with mixed berry compote and Greek yoghurt
Spinach $3.50
French Toast Brioche $17.50
- with berry compote, ricotta, orange zest, maple syrup and candied pistachio nuts.
Eggs Your Way $13.50
- on toasted wholegrain with basil pesto
“Desayuno de Mexico” $19.50
- Spicy Mexican beans topped with a poached egg, served with avocado smash, homemade salsa, roast mushrooms, fried tortillas and a chipotle sour cream. (Vegan option available for $17.50)
Bacon & Eggs $16.50
- with streaky bacon and two soft poached eggs on toasted ciabatta with house-made relish

Creme Brulee $11.00
- Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
Biay-ji Ngajo $16.00
- Tender squid pieces sauteed with basil, chilli and onion.
Tohu Thoke $13.50
- Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
Shweji Moy $10.00
- Semolina & coconut milk cake.
Jetda Thoke $14.50
- Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
Binlay Zarkin $19.00
- Skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon.
Ameyda Nut $16.00
- Mild beef curry/stew slow cooked in shallots, garlic & light spices.
Jetda Ono Hin $16.00
- Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.

Fish & chips $14.50
- Golden battered fish, served with chunky fries, salad & tartare sauce
Served from 11am daily
Cheesecake of the day $14.50
- Chef’s creation, served with cream & ice cream
Ice cream trio $12.50
Soup of the day $12.50
- Check with your lovely waitress for today's special flavor served with crusty garlic bread.
Satay chicken skewers $17.50
- 6 free range chicken skewers served with a satay dipping sauce on top of beer battered fries
Available from 11am daily
Mini cheeseburger $14.50
- Mini Cheeseburger, prime beef pattie with lettuce, tomato and cheese served with chunky fries & tomato sauce

Longboard Taco Salad $15.10
- Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
Chicken Fajita Burrito $16.50
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole {Mini $12.50}
Pulled Pork Carnitas $14.10
Burrito
Seasoned Mince Beef (two $10.50) $5.50
Slow Roasted Beef Barbacoa $14.40
Chargrilled Chicken A La Brasa $14.60
Seasoned Mince Beef $9.90

Chicken Wings $14.00
- Chilli or BBQ w Sour Cream
Chillingworth Slaw w Peanuts $9.00
Chicken Liver Pate, Pickled Pear, Toast $17.00
Handcut Chips w Aioli $9.00
Chefs Vegetarian Dish $27.00
- Available upon request
Beef Fillet, Potato Gratin, Red Wine Jus $36.00
Lamb Shank, Creamy Mash, Caramelised Onion Gravy $28 1 / $35 2
Homemade Bread w Balsamic & Olive Oil or Garlic Butter $7.00

German Bratwurst with Sauerkraut in a bread roll N/A
Pretzel with butter N/A
Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
Leberkäse/Meatloaf N/A
- with bread roll, sauerkraut and mustard / with Berliner Potato Salad
Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
- on White Bread Roll / on Multigrain Roll / on Pretzel
Berliner Currywurst with home made curry sauce and bread N/A
Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
Fleischsalat/Meatsalad served with bread N/A

Steak and Cracke
Steak and Kidney
Steak Pies
Steak and Mushroom
Mince Pies
Mince Savouries
Chicken Pies
Steak, Cheese

Pizza N/A
- foot, large, halfsies or GF (please turn over for prices and flavours)
3 Free Range Egg Omelette $14.50
- choose 3 fillings from the following: chorizo, tomato, onion, mushroom, bacon, capsicum, salami, ham, brie or shredded chicken
Vegetarian n/a
- Asparagus, cherry tomatoes, zucchini, pine nuts, light citrus oil and Halloumi
Black Doris Duck n/a
- Plum marinated duck slices, toasted fennel, crumbled feta and sprouts
Venison Striploin $23.00
- confit garlic buttered baguette slices, micro salad and blueberry and juniper essence
Large $20.00
Pizza Breads $7.00
- basil pesto and parmesan or Brewers BBQ, cheese and bacon
Simply Grilled Ribeye $18.00
- 120g minute steak, forest mushroom risotto and salsa verde

Crucified Chicken $13
- Enjoy the sacrafice of these chicken skewers (4).
Martyr Mix $20
- 2 x loot bags, spring rolls, prawn twisters & chicken skewers.
Saviour's Sandwich $5.50
- Fresh ciabatta bread, hummus, cheese pf the day, gherkin, sundried tomato & garden salad.
Spring Roll Call $12.50
- Hands up who wants hot spring rolls! In chicken or vege (4).
Loot Bags $13
- Score a loot of fish money bags (6).
Light Bites $7
- Olives
Basket Case $9
- Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
Light Bites $12
- Cheese & crackers

Vegetable puff pastry pie $ 23.50
- Filled with spiced potatoes and smoked cheddar (Choice of one side)
Crispy Pork Belly $ 28.00
- Slow roasted pork belly, carrot and cumin purée and mustard potatoes (Choice of one side)
Beer Battered Fries
Hot Butter Cuttle Fish
Signature Butter Milk Fried Chicken $ 28.50
- Chicken marinated in a selection of spices and buttermilk (Choice of one side)
Beer Buttered
Spring Rolls
Salt and Pepper Tiger Prawns $ 17.00
- Wasabi mayonnaise

Grain Free Raw Breakfast (paieo. gf.df.v.wf) $14.5
- Almonds, banana, pumpkin, sunflower seeds, dried fruit coconut chia seeds & seasonal fruit
Havoc Bacon (Nitrate free) $6.5
paleo. swap beans for Akaroa Salmon or Havoc Bacon add: $5.00
Paleo or Oaty Granola (paieo, wf) $14
- Served with poached pear, berry compote & organic yoghurt
Poached Organic Eggs $16
- With. Micro Salad. Raw Spinach and Artichoke Ketchup
Coconut Yoghurt $3.5
Steel Cut Oat Porridge (df) $12.5
- High in protein & fibre Served with lush healthy toppings (Toppings change weekly)
Kumara hash $6.5

Pigeon Bay $26.00
- Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
Vegetable pakoras with chutney $15.50
Fries & aioli $10.00
Add x 2 eggs $3.00
Soup of the day with fresh bread & butter $15.50
Wood-fired flatbread with chilli, garlic butter & cheese $15.50
Edmond’s iceberg lettuce wedge with Highlander mayonnaise $6.50
Wood roasted portobello mushrooms with garlic, herbs & crème fraîche $6.50

Roast Pork Chow Mein $12.00
Tomato $3.00
Lemon Chicken $12.50
Vegetarian $8.50
Meat $4.00
Sweet & Sour Fish $12.50
Steak Pattie $2.40
Sweet & Sour Pork $12.50

Devour Venison Leg $38.00
- Spiced whiskey jus, mustard leaf salad, nuts, orange segments and smoked pumpkin
Beef Croquettes $12.00
- Beef crumbed croquettes, honey, mustard, horseradish cream
Chicken Strips $12.00
- Crumbed chicken strips, dipping sauces
Beef Burger $17.00
- Home-made Patti, bacon, onion rings, Tomato, lettuce, cheese, BBQ and aioli served with fries
Portobello Mushroom $3.00
Roast Tomato $3.00
Hash Browns (3 pieces) $4.00
Pierside Cafe Breakfast $26.00
- Streaky Bacon, 150g Rump steak, Bake beans, Sausage, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns and Caramelised Onions

Available until 2:30pm
'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
DIY bagel with Akaroa smoked salmon, cream cheese, capers, red onion and soft leaves $ 14.00
Fresh fruit salad with toasted granola and yogurt $5.50
Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs $15.00
Banana split with vanilla bean ice cream, cherries. passion fruit. banana. meringues. caramel sauce and macadamia praline $10.00

Bunrunners

Canterbury > Christchurch > Bunrunners

Address

87C Fitzgerald Avenue, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

033742260

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed