Bunrunners in Christchurch Menu

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All Day Breakfast $13.50
- Bacon & Eggs - Local Free Range Eggs, Done Any Style, Fried or Poached or Scrambled, with Angus Bacon & Homemade Bread
Extras $2.00 per serve
- Hashbrowns, Tomatoes, Mushrooms, Toast, Sausages
Muesli $10.00
- Bunrunners Homemade Muesli, Full of Roasted Nuts, Dried Fruits & Served with Fresh Fruit & Yoghurt
Creamed Mushroom on Toast $13.00
- Portobello Mushrooms Cooked in a Delicious Creamy Sauce & Served on Bunrunners Homemade Bread
Pancakes $15.00
- Cooked to order, stacked with Angus Bacon, Maple Syrup or Blueberry Butter with Optional Whipped Cream
Toast & Spreads $8.00
- Bunrunners Homemade Bread with Spreads of your choice, Premium Central Otago Raspberry Jam, Lemon Honey, Organic Marmalade or Vegemite
Toasties $5.00 with 2 fillings
- Choose from a wide selection made to order, on either White or Wholegrain Bread. Fillings: Cheese, Ham, Chicken, Spring Onion, Pineapple, Tomato or Sweet Corn. $0.80 per extra fillings
Beef Lasagne (Food / with fresh side salad) $7.50 / $12.50
- Premium Angus Ground Beef cooked to perfection in a luscious tomato sauce, between two sheets of Pasta with a lovely cheese sauce. The ultimate in comfort
Hot Roast Chicken Sandwich $9.00
- Roasted Chicken Breasts on Lettuce with Grilled Tomato's & finished with Bunrunners Homemade Mayo using Local Free Range Eggs

Nearby Sample Menus

Vege club $12.50
Junior chicken nuggets $9.00
- chicken nuggets deep fried served with curly fries.
Plain Omelette $16.50
Junior grilled cheese $6.00
- two slices of cheese on grilled white bread served with curly fries.
Vegetarian breakfast $16.00
- eggs,grilled tomatoes,mushrooms,hashbrown,vegetarian patty and a choice of toast(white or whole grain.)
Stir - fried Chicken $21.50
- grilled chicken pieces,oriental vegetales , stirred with soya sauce,served with white rice.
Junior fettuccini bolognaise $9.50
- fettuccini noodles topped with bolognaise souce&served with garlic roll.
Senior club sandwich $14.70

Jerk Chicken Wrap ‘ina’ Basket $12.5
- marinated chicken, pineapple, cucumber, slaw and yoghurt dressing with shoestring fries
450gm Canterbury Angus Flintstone $42.0
O.G.H.Flatbread $12.0
- balsamic roasted tomatoes, herb ricotta and wild rocket
Grilled Chicken Burger $23.5
- jerk marinated thigh, Caribbean slaw and a yoghurt dressing
Fish Torpedo $21.5
- battered market fish, calamari, shredded lettuce, lemon & caper tartare
Fish & Chip Friday $15.0
- Beer battered Fish & Chips
Jamaican Chicken Salad $24.5
- grilled jerk chicken, shredded cabbage, cucumber, fire roasted pineapple, spiced citrus dressing
Fried Chicken Drumstick $14.0
- shoestring fries and O.G.H.Coleslaw

Seafood $21.50
Chicken, Beef, Pork or Vegetables & Tofu $21.00
Prawn $23.00
Stir Fried Egg Noodles
- Egg noodles and seasonal vegetables stir fried in the wok.
Cashews and Tempura Battered Chicken $22.00
- Sweet chilli jam sauce cooked with battered chicken and vegetables.
Prawn $23.00
Prawn $23.00
Seafood or Combination $21.50

Cheerios
add chicken $22.00
Thai Beef Salad $21.00
- Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
Fries
Mushroom Fettuccine $18.00
- Fettuccine pasta tossed in a flavoursome creamy mushroom sauce
Bower Salad $20.00
- Our signature salad, Harrisa chicken thigh, tossed with slow roasted seasonal veges & chick peas drizzled with a deep roasted sesame dressing (vegetarian option available)
Drink
Garden Burger $20.00
- Falafel pattie, mushroom, feta, lettuce, tomato, red onion, mayo & aioli, in a warm toasted bun

Teriyaki salmon $24
Squid $5
Black tiger prawn 4p $15
Tsukemono $4
- Japanese pickles .
Bbq beef $18
Takowasabi $7.80
- Marinated chopped octopus with wasabi taste
Sashimi and nigiri platter large $9
- Sashimi:12 pieces, sushi:8 pieces nigiri:6 pieces
Assorted sashimi small (10 pieces ) $20

Seafood chowder $13.50
Sticky Date and Toffee Pudding $7.90
Harira (Hearty Soup: Lamb, chickpeas and vegetable) $12.00
Pan-seared garlic King Prawns with lemon and harissa $15.00
Assortment of Moroccan dips with dukkah and extra virgin olive oil/flat bread $10.50
Jewelled Couscous Salad with orange & cinnamon Med $7.50 Large $10.00
Garlic king prawns $19.50
Preserved lemon chicken with coriander & olives $12.50

Large Souvlaki Of Your Choice + Fries + Can Of Drink $15.50
Beef With Seasonal Vegetables $11.99
Vegetable Manchurian $11.99
- Vege Manchurian Balls In Home Made Sauce With Soy, Chilly, Honey
Chips $3.00
- Regular
Snack Box $8.50
Falafel (Veg) S $8.00/ L $11.00 / El $14
All Mains Served With Fried Rice Or Noodles N/A
Fish Choices Includes Hokey, Red Cod N/A

Regular $9.80
All tempura bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
- Japanese curry sauce
All teriyaki bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
R/combo $13.60
- with miso or green tea
Rice (180gm) $3.00
Teriyaki Chicken Bowl
Regular $11.90

Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>

Fried rice with Taiwanese sausages $9.00
Pork pot sticker $6.00
- 6 pieces
Thick cut toast w/ coconut & condensed milk $4.80
Braised hard-boiled egg $1.00
Handmade white radish cake $5.00
Seaweed salad $4.00
Braised tofu $4.00
Red bean and condensed milk shaved ice $6.00

Fried Rice (Kow Pad)
Fish, Prawns OR Squid $13.00
Yentafo (Pink noodle soup) $10.00
Prawns $15.00
Chicken $9.00
Pad see-ew $10.00
- (Stir Fried rice noodle with sweet dark soy sauce)
Jungle curry (Gang Bpa)
Peanut Sauce (Pad Satay)

Kids Toastie $6.50
- Banana & nutella
Apple, Cinnamon & Cream $12.00
Mushrooms & Tomatoes $3.00
Porridge $8.50
- Spicy fruit porridge with brown sugar & cream
Cheeky Cheerios $6.50
- With bread & tomato sauce
Croissants
Kids Pancake $6.50
- Fruit, marshmallows & golden syrup
Bacon & Mushroom $12.00

Seafood Chowder $14.00
- Mussels, Squid, Prawns & Clams Served with Garlic Bread
Caesar Salad $14.50
- Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
Steak Sandwich $18.50
- 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
Baked Lemon Cheese Cake $13.00
- With Citrus Mascarpone & Passion Fruit Coulis.
Orange & Cardamon Brulee $13.00
- with Biscotti
Steak, Chips & Salad $20.00
- Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
3-Scoop Ice-cream Chocolate Sundae $13.00
- topped with Pink Wafers
Garlic Pretzel Bread $9.00

Steak, Cheese 7 Bacon
Bacon Egg & Cheese
Savouries $1.60
Steak & Mushroom
Steak & Cheese
Steak & Onion
Sausage Rolls $2.20
Lamb & Cheese Pie

FISH AND CHIPS $10.00
- FISH FILLET AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI
MUSHROOM $1.80
SMOKED SALMON SPINACH PIZZA $19.50
- WITH SPINACH, RED ONION, RED CAPSICUM, CAPER, FETA CHEESE, SERVED WITH SOUR CREAM
VEGETARIAN PIZZA $14.00
- WITH RED CAPSICUM, GREEN CAPSICUM, PUMPKIN, ONION, MUSHROOM, TOMATO, PINEAPPLE
CINNAMON FRENCH TOAST $12.50
- WITH BACON, BANANA, MAPLE SYRUP
FRESH GREEN SALAD $7.50
- WITH LETTUCE, TOMATO, CUCUMBER, RED ONION, RED CAPSICUM WITH OLIVE OIL
MARMITE CREAM CHEESE BAGELS $6.50
STREAKY BACON $2.00

Bunrunners

Canterbury > Christchurch > Bunrunners

Address

87C Fitzgerald Avenue, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

033742260

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed