Bunrunners in Christchurch Menu

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All Day Breakfast $13.50
- Bacon & Eggs - Local Free Range Eggs, Done Any Style, Fried or Poached or Scrambled, with Angus Bacon & Homemade Bread
Extras $2.00 per serve
- Hashbrowns, Tomatoes, Mushrooms, Toast, Sausages
Muesli $10.00
- Bunrunners Homemade Muesli, Full of Roasted Nuts, Dried Fruits & Served with Fresh Fruit & Yoghurt
Creamed Mushroom on Toast $13.00
- Portobello Mushrooms Cooked in a Delicious Creamy Sauce & Served on Bunrunners Homemade Bread
Pancakes $15.00
- Cooked to order, stacked with Angus Bacon, Maple Syrup or Blueberry Butter with Optional Whipped Cream
Toast & Spreads $8.00
- Bunrunners Homemade Bread with Spreads of your choice, Premium Central Otago Raspberry Jam, Lemon Honey, Organic Marmalade or Vegemite
Toasties $5.00 with 2 fillings
- Choose from a wide selection made to order, on either White or Wholegrain Bread. Fillings: Cheese, Ham, Chicken, Spring Onion, Pineapple, Tomato or Sweet Corn. $0.80 per extra fillings
Beef Lasagne (Food / with fresh side salad) $7.50 / $12.50
- Premium Angus Ground Beef cooked to perfection in a luscious tomato sauce, between two sheets of Pasta with a lovely cheese sauce. The ultimate in comfort
Hot Roast Chicken Sandwich $9.00
- Roasted Chicken Breasts on Lettuce with Grilled Tomato's & finished with Bunrunners Homemade Mayo using Local Free Range Eggs

Nearby Sample Menus

Scallop $1.80
Hot dog $2.00
Oysters seasonal
Chocolate doughnut $2.00
Chips - Half scoop $2.00
COD/HOKI/DORY
Crabstick $1.80
GROPER/SOLE/BLUE COD

Classic Bene Half $14 Full $19
- Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Grilled Broccolini & Asparagus
Avocado on Toast $16
- Fresh avocado, wilted garlic spinach, roasted tomatoes and poached eggs on your choice of toasted sourdough or multigrain and finished with toasted seeds
Kids Pancakes $12
- Blueberry pancakes with caramelised banana, maple syrup and whipped cream
Ice Cream Sundae $9
- Fruit salad & mixed berry reduction
Bangin’ Breakfast Potatoes $16
- Golden crispy potatoes, grilled asparagus, heirloom tomatoes, caraway seeds and poached eggs served with our house made brown onion relish
Ice Cream Sundae $8
- Chocolate syrup & marshmallows
Halloumi Salad $21
- Grilled halloumi with baby greens, avocado, heirloom tomatoes, herb shoots, toasted seeds, finished with a zesty balsamic lime dressing
Manuka Smoked Bacon $4

Shredded Pork in Sweet Bean Sauce $22.00
Vegetarin Spring Rolls $7.00
Chicken Fried Rice $15.00
Home-Made Tofu with Special Sauce $19.00
Dumplings 12 for $9.00
Nasi Goreng $15.00
Satay Beef on Rice $13.00
Satay Chicken on Rice $13.00

Potato Fritters $0.90
Steak Onion Pattie $2.60
Hotdog $2.30
Cheese and onion $5.00
Squid Rings $9.00
Chicken & Cheese $6.50
- with Meat
Oysters
Mini Spring Rolls (dz) $5.00

Cannelloni $20
- Beef, full of diary protein, herbs, baked with our tomato sauce
Lasagne $16
- Layers of pasta filled with ground meat, ham, egg, cheese served with our tomato sauce
Margerita M $15 L $19
- Basil
Agosto M $16 L $21
- Salami, Capsicum & Onion
Dicembre M $16 L $21
- Salami, Ham & Bacon
Tortellini $20
- With ricotta spinach in a cream and parsley sauce with mushrooms
Spaghetti Bolognese $20
- Spaghetti topped with a meat sauce
Fettuccine Avocado $20
- In a cream sauce

Combination Soup $10.50
- Egg noodles with king prawns, roast pork, beef, chicken and vegetables in chicken soup.
Vegetarian Soup $9.00
Chicken Satay $9.80
- Egg noodles with chicken and vegetables in satay sauce.
Seafood Mee Goreng $11.00
- Egg noodles with king prawns calamari, crab meat, fish balls, tofu and vegetables in Malaysian style sauce.
Black Bean Beef $9.80
- Egg noodles with beef and vegetables in black bean sauce.
Honey Chicken Fried Rice $9.80
- Fried rice with battered chicken and vegetables in sweet honey sauce.
Seafood Nasi Goreng $11.00
- Fried rice with king prawns, calamari, crab meat, fish balls and vegetables in Malaysian-style spices.
Chicken Teriyaki $9.80
- Udon noodles with chicken and vegetables in special Japanese Teriyaki sauce.

Crisp Chicken $18
17. Cashew Nuts Our Style
- served with rice , with chef’s selected vegetables
Mixed Seafood $18
Combination Meats $16.50
Black Tiger Prawns (7 pieces) $18
Combination Meats $16.50
Chicken, beef or Pork $16
Fish Fillet $18

Cordero asado - lamb shoulder $41.50
- Slow roasted canterbury lamb shoulder served with a rosemary, thyme & red wine reduction
Langostinos al ajillo $21.00
- Australian wild Prawns pan-fried smothered in garlic & olive oil,hint of chilli (4 units)
Salteado de setas al jerez $19.50
- Sauteed mushrooms with garlic, parsley in px spanish sherry
Patatas bravas $14.00
- Cubed fries & paprika sauce
Calamares a la andaluza $19.00
- Calamari dusted in flour & flash fried (LF)
Chorizo garcia a la sidra $19.50
- Our own award winning chorizo cooked in apple cider
Soup of the day $18.00
- served with crusty bread
Side salad $9.00

Beetroot $3.80
EXTRA SERVING MEAT $4.80
CHICKEN FRIED RICE $10.00
COMBINATION EGG FOO YOUNG $11.50
Egg $3.80
Bacon Egg $4.80
VEGETABLE CHOW MEIN $10.00
Hawien $5.60

Chicken Korma (Mild) $13.90
Chicken Naan $5.00
Dahl Makhani (Med) $13.90
Lamb Tikka (5pcs) $8.50
Murg malai Tikka (5pcs) $8.50
Lamb Shahjahan Curry (Med) $14.90
Indian Salad $4.90
Onion Bhajees (7pcs) $5.50

Ice cream of the week $8
Fish & chips $18
- fries, tartare, tomato relish, side salad
Devonport chocolates (6) $13 (12) $22
- flavours change regularly
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
500g aged ribeye on the bone $45
Ice cream $2
- One scoop of house made ice creamserved in a cone, flavours change regularly
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
Truffle mash $5

Pancakes or French Toast $19.00
- With streaky bacon, maple syrup, mixed berry compote and whipped cream
Toasties $11.00
- Ham, cheese and tomato; or Spinach, mushroom and caramelised onion; or Chicken, cranberry and brie; Served on house-made vienna or multigrain bread
Croissant $14.00
- With ham and melted cheddar cheese or Rocket pesto, caramelised onion and brie
Garlic Loaf $12.00
- With spread of pesto, sundried tomato tapenade and balsamic & olive oil
Sausages $6.00
Tomatoes $5.00
Warm Lamb Fillet Salad $26.50
- With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
Bacon $6.00

Tomatoes $4.00
Fish & chips $22.00
- Fresh market fish tempura battered, fries & house made tartar sauce
Bacon $5.00
Boulevard Breakfast (GFO) $22.00
- free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
Salmon $6.00
Soup of the day (GF) $ 9.50 I $12.50
- served with toasted bread
Mini Bagel (GFO) (V) $8.50
- cream cheese, jam & pesto
Open Steak sandwich $22.00
- 180gm. served medium rare - on Turkish bread with garlic butter, caramelised onions, leaves & aioli

Hot Lemon and Honey $3.90
Mochaccino - large cup $5.30
Banana Smoothie - Banana, yoghurt, ice, honey $5.40
Hot Ginger Tonic $3.90
Chai Latte - cup or glass $4.30
Mayo $2.10
Latte - large cup $4.80
Paninis - Haloumi, sundried tomato, red onion, gherkin and lettuce $9.20

Teriyaki Chicken Rice
- Tender grilled chicken with Teriyaki flavoured served on a bed of lettuce & rice
Kimchi Fried Rice $12.00
- Korean-style stir-fried rice with Kimchi (pickled Korean cabbage topped with a fried wgg, slightly spicy
UDON (Soup Noodles) $9.00
- Japanese Noodles (UDON) in light soy flavoured soup with seaweed & spring onion
-Add an egg $0.50
- snack: $9.5
Cutlet Lunch Box $11.00
- Chicken cutlet with potato salad and vegetables in a Lunch box
- snack: $9.50
-reg: $10.5

Bunrunners

Canterbury > Christchurch > Bunrunners

Address

87C Fitzgerald Avenue, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

033742260

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed