Bushmere Arms in Gisborne Menu

R.B.L.A.T. $15.50
- Rivers bacon, lettuce, avocado & tomato, on toasted ciabatta, salad & aioli and guacamole.
Kids Platter (2-3 children) $23.00
- Garlic bread, chicken tenders, mini hotdogs, crumbed fish, mini pizza, wedges, chips and lashings of sauce.
Rivers Cheese Board $20.00
- Fragrant blue cheese, reserve camembert, aged cheddar, served with fresh fruit and crackers.
The Delight $40.00
- A selection of hot and cold seafood: Panko crumbed fish goujons, whole tiger prawns, smoked salmon, marinated fish, mussels, scallop and prawn, kebabs, baked salmon fillet, clams (due to availability some items may change).
Vegetarian Fritters $13.00
- Mixture of fresh vegetables bound together into patties, and served on a fresh salad.
Chicken Caesar Salad $18.00
- Sliced chicken breast served on lettuce, parmesan shavings & boiled eggs.
Drunken Onion Rings (6) $6.00
Prawn Salad $20.00
- Large shelled tiger prawns nestled with avocado, garden salad and our special dressing.

Chief'S Chicken Nibbles $16
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Redneck Ribs Tm
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Redneck Ribs Tm Df
- Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous!
San Quentin Squid Df $17
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
Two shanks $36
San Ouentin Squid $17
- Crispy salt and pepper calamari, served with citrus aioli.
Drinksfree!
- First fizzy drink, juice or glass of milk (excludes all bottled products).
Judge Roy Bean Dip (GFO) (V) $11
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.

All Sauces $2.50
Seafood $4.20
Bat. Meat Patty $3.80
Bacon & Egg $8.00
Garlic Chips $4.50
Egg Burger $7.00
Seafood Special $25.00
- 4 Fish, 4 Musseles, 4 Squid Rings, 2 Scallops, 2 Crabsticks, 2 Pineapple Ring, 1 Scoop Chips
Fish Cake $3.00

Pepperoni $12.00
- The margherita with pepperoni
Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
Mushroom & feta $17.00
- With rosemary, olives and cracked pepper
Prawns & kaitaia fire $18.00
- Pizzeria...here its with seafood
Pepperoni & chilli $17.00
- This has it all, pepperoni, chilli, olives & peppers
Spinach & mushroom $17.00
- Served with balsamic reduction & pine nuts
Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend
Local margherita $14.00
- A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese

Roast & Steamed Vegetables $8.00
Creamy mushroom $5.00
- Chilli beans v
400g Dinosaur Rump* $32.00
Banana Fritter $10.00
- Whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce and vanilla ice cream.
Buttered Potato Mash $4.00
An egg $1.50
Chicken Tenders $15.50
- Chicken tenders coated in our special spice mix with sweet chilli dipping sauce. >>

Florence Florentine $18.00
- Home cured salmon, poached eggs, hollandaise, served with housemade bread
300g Sir Loin $33.50
- Chargrilled to your way riding with a rustic vegetable salad & baked potato dressed under sour cream & chives
Cherokee Chowder $16.00
- A selection of seafood rounded up & poached in a creamy tomato chowder served with garlic bread
Garden salad $8.50
Not Available During Dinner Service, Under 13 Years Only
Pistol Pete's Pasta (V) $18.00
- Tagliatelle showdown w/ roast mediterranean vegetables in a rich marinara sauce
Frank Sparks Tart (V) $15.00
- Caramelised onion & goats cheese tartlet, hijacked with roast capsicum& rocket salad
Loaf & Devotion (V) $6.00
- House-made garlic bread

Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
Roasted duck fondant kumara and rocket with yogurt dressing $45.00
Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
Greek salad $10.00
Snapper ravioli brioche crumb and chardonnay cream $17.00
Duck Vietnamese pancake cashew butter $17.00
Bread, olive oil, balsamic smoked butter $12.00

BEEF SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
SUBZI MAKHANWALA $10.00
- mixed vegetables simmered in a creamy tomato gravy
BEEF VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
BHUNA LASOONI MURGH $10.00
- stir fried chicken with pronounced garlic flavor
MALAI KOFTA KORMA $10.00
- Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
LAMB NAWABI $10.00
- mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
LAMB ROGANJOSH $10.00
- traditional specialty slow-cooked with tomatoes, yogurt, and spices
PALAK PANEER $10.00
- cubes of cottage cheese cooked with a green herb and spinach puree

·Dine in
-Fish, Fries & salad
-Battered mussels, fries & salad
-Garlic Prawn Kebabs, salad & fries
-BLT- Bacon, lettuce & tomato, served with fries
-Battered pacific oysters, fries & salad
-Open steak sandwich on turkish bread with fries
-Chicken, fries & salad

Greek salad $15.00
- Greek salad made with tomatoes, sliced cucumbers, onion, feta cheese, olives, seasoned with salt and oregano and dressed with olive oil.
Beef Burger $17.00
- White house made beef pattie with caramelised onion and fried egg and aioli sauce.
Panna Cotta $9.00
- Pistachio panna cotta served with orange sauce and strawberry ice-cream. Mousse 9.00
Roast Pork Belly $32.00
- Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
Chicken Pate $12.00
- White house made chicken pate served with garlic or plain bread with cranberry and mango sauce.
Banana Split $9.00
- Banana dipped in chocolate served with 3 flavours of ice-cream.
Chicken nuggets & chips $8
Smoked Roast Lamb $30.00
- Roast lamb served with pea puree, baby carrots and baby beetroot with a mint jus.

-avocado, tomato, cream cheese & pesto $12.50
-smoked salmon, cream cheese & pesto $12.50
Seafood chowder $13.50
-ham $15.50
French toast $17.00
Corn fritters $16.50
-cream cheese & jam $8.50
Hawaiian $14.50

Cheese Platter for 2 $30.00
KUMARA CHIPS $8.00
Side Vegetables $6.00
– add grilled chicken $6.00
- Smaller portion available $23.00
A delicious selection of cheeses, dips, crackers, bread and more (serves 4-6)
SAUCES
- gravy, garlic butter or creamy mushroom
Side Salad $6.00

Burgers - Fish $13.50
- Battred With Cheese, Tartare Sauce, Salad And Fries
Beef Nachos $15.50
- Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce
No 3. Fish And Squid (5) With Salad And Fries $19.50
Dessert Of The Day $8.50
Chicken Breast $19.50
- Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
Burgers - Chicken $13.50
- Crumbed With Bacon, Cheese, Salad And Fries
Minute Steak $14.50
- With Salad, Egg And Fries
Scallops Battered (7) $19.50
- Succulent And Sweet With Salad And Fries

SEAFOOD PLATTER $65.00
- Grilled garlic mussels, shrimp croquettes, panko crumbed fish, salt & pepper squid, smoked salmon, seared tuna, tiger prawns, live oysters, dips & bread
LAKSA PRAWNS $15.00
- Tiger Prawns in laksa sauce with udon noodles
LIVE OYSTERS $4.50 ea
- Rockefeller, Natural, Crumbed
GARLIC BREAD $8.00
- Homemade garlic butter
BREAD & DIPS $8.00
- Hummus & aioli
SAGO PUDDING(GLUTEN FREE & VEGAN ) $13.00
- Sago flavoured with coconut cream & berries served with mango sorbet
MARKET FISH LAKSA SALAD $24 / $33
- Panko crumbed market fish served on a shrimp & laksa udon noodle salad with pickled vegetables
RIB EYE STEAK $35.50
- 200gm rib eye steak served with kumara chips, roasted beets, mushrooms, onions, aioli & a crumbed egg

Nicks Grill $22.0
- Bacon, pork & sage sausages, grilled tomato, creamy mushrooms, hash browns, toasted focaccia & eggs your way
Eggs Bennedect $20.5
- A choice of bacon or house smoked salmon served upon a baked croissant w/ flamed spinach, poached eggs & hollandaise sauce
Fried Eggs $3.0
Wedges $9.0
Vegetarian Grill $21.0
- Toasted focaccia, creamy mushrooms, grilled tomato, hash browns, flamed spinach & onions, haloumi w/ eggs your way
Asian BBQ pulled pork spring rolls w/ sesame soy dipping sauce $11.0
Pork Belly $28.5
- Twice cooked served upon a sweet pumpkin purée, flamed green beans, almonds & cherry tomatoes drizzled w/ sticky apple reduction
Blue Cheese Mash $8.5

Bushmere Arms in Gisborne Menu

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Bushmere Arms

Gisborne Region > Gisborne > Bushmere Arms

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673 Matawai Road, Makaraka, Gisborne, Gisborne, 4071, New Zealand

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