Bushmere Arms in Gisborne Menu

Nearby Sample Menus

Scotch Fillet $28.00
- Served with your choice of two sides: Chunky Fries / Scalloped Potato / Garden Salad / Fresh Sautéed Vegetables / Creamy Mash. Top it off with your choice of: Mushroom Sauce / Garlic Butter / Green Pepper Sauce (sauces available with all steaks)
Garlic Toasted Ciabatta $6.00
Kids Platter (2-3 children) $23.00
- Garlic bread, chicken tenders, mini hotdogs, crumbed fish, mini pizza, wedges, chips and lashings of sauce.
Greek Salad $14.00
- Iceberg Lettuce, feta cheese, kalamata olives, red onions, tomatoes, cucumbers with our balsamic vinaigrette.
Bang Bang Mash & Peas $10.00
- Chunky sausage with tomato sauce.
Garlic King Prawns $24.00
- A Rivers special . . . king prawns gently sautéed in a creamy garlic sauce with rice.
Side of Chips $4.00
Rivers Seafood Chowder $16.00
- Thick, and filled with coastal seafood served with garlic ciabatta.

All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
Pepperoni & chilli $17.00
- This has it all, pepperoni, chilli, olives & peppers
Spinach & mushroom $17.00
- Served with balsamic reduction & pine nuts
Pizza of the week ?
- Always changing, follow us, like us to be informed every week about this pizza
Ham & pineapple $13.00
- You know how this one goes
Calzone $12.00
- A folded pizza with chilli beef goodness
Garlic bread $7.00
- Pizza shaped with lots of garlic oil and mozzarella
Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic

Mushroom or Pepper Sauce $6.00
Fred Waite Fillet POA
- Lawless fresh fish crisp battered fresh fish and noosed with homemade fries, tartare, malt vinegar & mushy peas)
Bacon $4.00
Fried egg $2.00
Soap Gang Soup $12.00
- Soup of the day riding with rustic homemade brown bread
Under 13 Years Only
Frying Nemo $10.00
- Fish goujons served with fries & fresh salad
Garden salad $8.50

Garlic Bread $6.00
Creamy Fettuccini $18.50
- W chicken, mushrooms & bacon or W garlic prawns w lemon
Eggs Benedict $15.50
- W bacon & hash browns
Open Chicken Sandwich or Wrap $12.50
- W blue cheese
Fries $6.50
- W aioli
Works Wedges W cheese & bacon, sour cream & relish $13.50
Warmed Bread & Assorted Dips $12.50
BBQ Beef Nacho's $13.50
- W sour cream & relish

Saute Calamari $24.00
- With garlic, parsley & garden salad
Pecan Pie $15.00
- Vanilla bean ice cream, pecan praline sauce
Cheese Plate
- Served with homemade bread & quince paste
Duck & Mushroom Pate $14.00
- With homemade bread & garden salad
Chocolate Coffee Delice $15.00
- Chocolate mousse, coffee cream, cocoa crumble, coffee foam
Crepes & Garden Salad $22.50
- Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
Three Scoops Homemade Sorbet $12.50
Main Special $25.00

CHICKEN SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
CHICKEN VINDALOO $10.00
- goan specialty soured with natural vinegar and spices
LAMB NAWABI $10.00
- mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
LAMB KORMA $10.00
- lamb pieces cooked with a cashew and almond gravy
BUTTER CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
CHICKEN KORMA $10.00
- mild flavored from the royal houses of India with a cashew and almonds gravy
BEEF VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
NAVRATTAN KORMA $10.00
- assortment of garden fresh vegetables simmered in a creamy cashew nut gravy

SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00

Home Smoked Lamb Rump $30
- Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
Garlic & Herb Focaccia $7
Fries $7
- With sauce
Waimata Blue Cheese $16
- With apricot compote, homemade crackers & fig jam
Feijoa & White Chocolate Cheesecake $14
Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
Warm Home Smoked Chicken Breast $26
- Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
Vines Autumn Trifle $14

Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
Green Salad $7.0
Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5
Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
Fries $5.0
Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)