Bushmere Arms in Gisborne Menu

- Or Leave The Tortilla Out And We’Ll Make You A Yummy Chicken Salad! (GFO) (DF)
Stir Crazy Sirloin (GFO) (DF) $34
- 250gram premium-aged sirloin, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
Prawn Startm Gf $35
- Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
Redneck Ribs Tm
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Banoffee Pie $12
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
-Add buffalo chips And Lone Star coleslaw $5
One shank $27
Chief'S Chicken Nibbles $16
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.

Duck Liver Pâté $18.00
- First Press merlot, brioché
Smoked Mussel Casareccia $32.00
- Chorizo, chilli & Pangrattato
Local Cheese Selection $10.25
- Lavosh, house relish & dried fruits
Charred Carrots (GF) (V) $18.00
- Manuka, dates, macadamia, feta
House Bread $12.00
- Truffle butter
Served Daily From 5:30Pm
Market Fish $P.O.A
- Gnocchi, lemon, sorrel, burnt butter, seaweed
Served Daily 11:30Am To 2:30Pm

Terakihi Bettered $4.50
Shoestring $3.50
Special $10.00
- 2 Fish, 1 Sausage, 1/2 Scoop
Spring Roll $2.60
Fish & Tartare $5.80
Cheese Burger $6.80
Egg Burger $7.00
Sausage Plain $2.50

Beef Vindaloo $16.50
- A hot dish, made world famous by the chefs of goa.It has Portuguese influence
Ghosht Do Piazza $16.50
- Do (two) Piaza (onions) gets its name because onions appear twice in the cooking process. Boneless lamb cooked with roasted cumin, sliced onions & other dry spices such as cloves and brown cardamoms
Malai Kofta $14.50
- Mashed potatoes and lightly spiced cottage cheese balls lightly done until golden brown, in a coconut sauce
Chicken Korma $16.50
- Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
Mattar Paneer $14.50
- Spiced homemade cottage cheese and pea curry
Chicken Madras $16.50
- Tender Chicken cooked in delicious medium curry garnished and prepared in coconut ,South Indian style
Tamarind Chutney $3.00
Butter Lamb $16.50
- Tender pieces and boneless lamb cooked with creamy tomato gravy

Roasted duck fondant kumara and rocket with yogurt dressing $45.00
Bread, olive oil, balsamic smoked butter $12.00
Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
Garlic bread $10.00
Greek salad $10.00
Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
Snapper ravioli brioche crumb and chardonnay cream $17.00

Fish Burger $15.50
Fries $6.50
- W aioli
''Crispy Skinned Salmon'' $22.50
- Served on a bed of passion fruit slaw w tempura prawns
East Coast Kahuna Burger $15.50
''Surf & Station'' $27.50
- 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
''Steak & Eggs'' $25.00
- 250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.
Chicken, Bacon & Brie Burger $15.50
''Pacific Hoki'' $18.50
- Served in tempura batter w fries, salad & 1 egg

Pecan Pie $15.00
- Vanilla bean ice cream, pecan praline sauce
Chinese 5 Spice Smoked Duck Breast $18.00
- Pickled vegetables, sweet & sour sauce
Saute Calamari $24.00
- With garlic, parsley & garden salad
Dessert Special $12.50
Ora King Salmon $18.00
- Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
Dark Chocolate Bavarois Cake $12.50
- 3 courses $35.00
Free Range Omelette $22.50
- Bacon & mozzarella or veggie with garden salad

Roasted Rosemary Potatoes
Hot Roast Pork, Apple Sauce & Gravy
Chocolate Log
Hot Ham off the Bone
Battered Fish
Fresh Tarakihi Marinated in Chilli & Coconut
Tea & Coffee
Pavlova

Vegetarian sushi - 5 piece $6.20
Inari sushi $2.60
- Small pack / large pack (2 piece / 3 piece)
Karaage chicken pack $6.20
- Available from 10 am,deep fried in a ginger & garlic marinate
Smoked salmon & avocado S$7.3/L$10.2
Seafood & chicken combination S$7.3/L$10.2
Teriyaki chicken & mayo S$7.3/L$10.2
Brown rice - smoked salmon & wasabi mayo $3.20
- Available from monday to friday
Smoked salmon & creamed cheese S$7.3/L$10.2

Pork & prawn dumplings $21.00
- with shaved cabbage,chilli soy sauce & pickled cucumber.
Buckwheat pancakes $18.00
- with poached pear,blueberry,coconut yoghurt & honey.
Organic muesli $13.00
- with LSA, greek yoghurt,poached rhubarb & chia pudding
Avocado and goats feta $12.00
- with lemon & olive oil.
Creamy balsamic mushrooms $15.00
- in brioche cob loaf with spinach & tomato.
Steamed Bao buns $19.00
- with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
Eggs benedict $18.00
- with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
House - smoked beef $13.00
- cheddar,gherkin & wholegrain mustard.

Creme brulee with chocolate and mascarpone filled brandy snap $14.00
Summer side salad $6.50
Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50

Feijoa & White Chocolate Cheesecake $14
Home Smoked Lamb Rump $30
- Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
Waimata Blue Cheese $16
- With apricot compote, homemade crackers & fig jam
Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
Steamed Fig Pudding $14
Beef & Bean Cheesy Nachos $12
- With sour cream
Karengo Eclair with Cured King Salmon $26
- Salmon mousse & avocado, salad greens, confit lemon salsa
Vines Autumn Trifle $14

Squid Lemon Pepper $5.00
Fresh Garden Salad $8.00
BLT - Bacon, Lettuce & Tomato $9.00
Stock Route Grill $13.00
- Bacon, egg, hash brown, mushrooms & tomato
Hot Dog $3.00
- Battered
Prawn Delight $15.00
- Pizza sauce, prawns, spinach, feta, capsicum, olives & mozzarella
Served on an artisan bap with homemade condiments & free range eggs N/A
Stocky II $16.50
- Beef patty, bacon, fried egg, onions, cheese & beetroot

ROASTED WINTER CHICKEN $23 / $33
- Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
SOHO CHOCOLATE BROWNIE $12.00
- Our famous brownie served with vanilla bean ice cream & berries
SEARED TUNA $16.00
- Tuna served with pickled cabbage, crispy noodles & sesame aioli
SMOKED SALMON BENE $19.00
- Home smoked salmon with toast, poached eggs & hollandaise
MINI HOT-DOGS $14.00
- Mini American hot dogs with onion & jalapeño relish
EVANS BACON BENE $17.00
- Evans bacon, mushrooms, poached eggs,toast & hollandaise
BREAD PLATTER $30.00
- Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic
SAGO PUDDING(GLUTEN FREE & VEGAN ) $13.00
- Sago flavoured with coconut cream & berries served with mango sorbet

Steak $12.00
Seafood Fried Rice $19.80
Prawn Fried Rice $16.50
Lemon Sauce Fish on White Rice $13.50
Plain Fried Rice $10.50
Steak & Veges $14.80
Lemon Sauce chicken on white rice $13.50
Egg Fu Yoong $10.50

Bushmere Arms in Gisborne Menu

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Bushmere Arms

Gisborne Region > Gisborne > Bushmere Arms

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673 Matawai Road, Makaraka, Gisborne, Gisborne, 4071, New Zealand

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