Butchery & Deli in Canterbury Menu

Butchery & Deli in Canterbury has no menu available, but can choose from many other options such as Pulled Pork (200g) or Beef Brisket (200g) from Truck Norris Texas BBQ. Subway offers many options including Ham and Veggie Delite. Indian Fendalton includes a wide range like Vegetable Samosa (2 pieces) or Tandoori Mushroom (8 pieces). Home Made Garlic Bread and Chilli Cheese Bread from . The Stables Restaurant & Tavern offers Thai Kitchen and Chicken Satay.

Nearby Sample Menus

  • Rice cake served with spicy sauce $12
  • Pork stir fried with seasonal vegetable $16
  • Spicy chicken stir fried with seasonal vegetable $16
  • Clear broth brewed with Pork and spring onion with chilli paste on side (Pork stew) $16
  • Soy bean paste stew with tofu $15
    • (Soy bean paste stew)
  • Deep fried crumbed Prawn Cutlets $5
  • Spicy sea snail with Korean fine noodle with assorted vegetable (Sea snail noodles without brew) $40
  • Boiled beef rib stew with veget served in a stone pot $16
  • Chocolate Donuts $2.00
  • Spicy Wedges (box) $5.00
  • Spring Rolls $2.80
  • Meat Patties $2.00
  • Satay Chicken
  • Meat Lovers
  • Blue Cod $6.50
  • Jam Rap Donuts $2.00
  • Stir fry Choice $19.00
    • Your choice of Chicken or Beef or Pork with stir fried seasonal vegetables served on jasmine rice.
  • Little Italy
    • A tomato base layered with pepperoni, salami, tomatoes, mushrooms, red onions, capsicums topped with a basil pesto swirl and a sprinkle of parmesan.
  • Aoraki Smoke
    • Lightly smoked salmon partnered with fried capers, spinach, parsley and dill finished with cream cheese and mozzarella.
  • Pan-fried Fish $19.00
    • Pan fried fish topped with a lemon hollandaise served with salad and your choice of steamed potatoes or creamy kumara mash.
  • Broccoli & Blue Cheese
    • Sweet onion relish base, caramelised onion, broccoli, spinach, mozzarella and blue cheese.
  • Greek
    • A tomato base with fresh roasted garlic, feta cheese, olives, chunky tomatoes, red onions and spinach topped with sour cream and a sprinkling of parmesan.
  • Greek Salad $8.00
  • Zest Vegetarian Salad $17.80
    • $17.80A mixed salad of lettuce, capsicum, carrot, cucumber, red onion, pumpkin seeds, tomato, sprouts, spring onion, roast pumpkin, Swiss cheese, partnered with toasted garlic bread.
  • Crinkle Cut Chips $2.50
  • Hawaiian Burger (cheese & pineapple) $5.00
  • Bacon Fritters $2.50
    • Chunky bacon, onion, mustard, and herbs in a batter mix. Hearty bacon flavour!
  • 4 Fish Bites / 4 Onion Rings / 2 Crab Sticks $2.50
  • Curry & Rice Rolls $2.50
  • Ray Burger $7.00
    • Double meat, cheese, bacon, egg, onion, lettuce & tomato sauce. It's Ray's favourite burger for a reason!
  • Corn & Bacon Patties $2.50
    • Combination of mince bacon, corn, potato and herbs. So tasty.........
  • Crumbed Hoki / Crumbed Red Cod / Crumbed Sole Please ask
  • Quesadilla De Pollo $23
    • pibil braised chicken, chilli cheese and topped with poblano pesto
  • Cheese $4
  • Tacos De Pescado (2 Tacos / 3 Tacos) $16 / $22
    • guajillo dusted fish with tomato salsa and lime
  • Salad $5
  • Ancho Chilli Pork $23
    • corn tortillas filled with braised pork baked in Chipotle sauce and chilli cheese
  • Tomato Salsa $10
    • made fresh dally with chopped tomatoes, chilli, onion and cilantro and served with corn chips
  • Tacos Al Pastor (2 Tacos / 3 Tacos) $16 / $22
    • pibil braised pulled pork with smoked pineapple salsa and slaw
  • Fresh flour tortillas x 2 $4
  • Patatas bravas $14.00
  • Patatas bravas $14.00
    • Cubed fries & paprika sauce
  • Arroz con leche $14.00
    • A light & creamy rice pudding mousse spiced with cinammon
  • Calamares a la andaluza $19.00
    • Calamari dusted in flour & flash fried (LF)
  • With: disaronno amaretto $18.00
  • Soup of the day $18.00
    • served with crusty bread
  • Pescado a la plancha – chargrilled fish fillet $41.50
    • Chargrilled fish of the day with canary island style mojo verde herbed vinaigrette & sautéed seasonal vegetables
  • Paella mixta–house speciality Chicken, & Seafood tossed with saffron scented rice, tomatoes & vegetables. Cooked & served in a paella pan - Minimum order of two per table. We recommend pre-ordering paella at the Curator’s House, especially if you are dining at peak time. Please check the availability of paella with your waiter. Please allow at least 25 minutes cooking time. It is worth the wait! per person $43.00
  • Monster $7.00
    • double meat, bacon, cheese, egg, pin
  • Deep Fried Mushroom (each) $0.80
  • Pottle Fried Rice $5.00
  • Kumara Chips $5.00
  • Donut $2.20
  • Sweet & Sour Fish $11.00
  • Nasi Goreng (rice) $12.00
  • Crumbed Gurnard $6.00
  • Dolmades $8
    • Vine leaves filled with herbed rice served with sauces on the side.
  • Grilled Lamb $16.50
    • served with a red, spicy sauce.
  • Feta $3
  • -Chicken $12.50
  • -Chicken R/$ 12.50 M/$14.00
  • Olives $3
  • Small pieces of tender meat marinated overnight, cooked on grill. Served with fresh salad, tzatziki sauce and tomato sauce on pita breads.
  • -Marinated Calamari $12.50
  • Cooked fresh to order, follow steps 1-3
  • Roti $2.50
  • Ginger & Shallot
  • - Fat Rice
  • Chinese Oyster & Soy Sauce
  • Tofu $2.00
  • With a Stir-Fry Sauce
  • Prawn, Seafood or Combination $16.00
  • Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
  • Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
  • Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
  • Sweet & sour pork with fresh fruits $30.00
  • Eye fillet steak with black pepper sauce $34.00
  • Wok-fried mixed vegetables
  • Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
  • Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
  • Pork Wonton And Egg Noodle Soup $18
    • Asian greens, bean sprouts, shallot oil, coriander
  • Nasi Lemak $14
    • Coconut rice with peanuts & condiments (gf)
  • Roti Canai Style
  • Char Kway Teow $29
    • Fried noodles with prawns & lup cheong (v) option available
  • Pork & Prawn Sui Mai (4 pieces) $10
  • Malaysian Dahl $8
    • Tomato & sambal (v, gf)
  • Honey & Soy Tossed Squid $18
    • cashew nuts, szechuan pepper, chilli
  • Served with coconut rice (gf)
  • Flat White $3.50
  • Soy Milk Extra $0.50
  • Tropacranage $12.50 / $22.50
    • Caramel sauce, pineapple, dark chocolate, pineapple lumps.
  • Mocamello $4.00
  • Long Black $3.00
  • Gluten Free Fusilli Pasta $2.00
    • Extra
  • Americana $22.50 / $32.50
    • Pepperoni, pepperoni and more pepperoni.
  • Chinese $22.50 / $32.50
    • Lemon chicken, green capsicums and baby corn, yummy.
  • Roast Pork Pineapple on Rice
  • Prawn Mushrooms on Rice
  • Chicken Tomatoes on Rice
  • Nasi Goreng (Rice)
  • Steak Pineapple on Rice
  • Spoon
  • Diced Pork (with Cashew Nuts)
  • Chicken Fried Rice
  • 6.Sliced beef with chilli pepper dressing $8.00
  • 30.Dry fried oyster POA
  • 16.Fish maw soup $5.00
  • 27.Crab with golden garlic crumb POA
  • 14.Hot and sour soup $5.00
  • 24.Steamed salmon with black bean POA
  • 20.Crayfish with spring onion and ginger POA
  • 3.Beef and OX tripe with chilli dressing $8.00
  • Chicken Narni $13.50
  • Chicken Makhani (pot / box / reg) $10.00 / $10.00 / $18.50
    • Tender marinated chicken, simmered in a sublime masala sauce – chefs rendition of the world famous butter chicken
  • Calcutta Fish $19.50
    • Fish of the day spice rubbed with lemon juice and garlic ginger, and seared with mustard seed and coconut cream
  • Dahl Bhat (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
    • Lentil staple with fresh spinach and tomato
  • Naan $3.50
    • Brushed with butter
  • Matar Paneer $18.50
    • Peas and cottage cheese (paneer) in a tomato based sauce, spiced with garam masala
  • Lamb Narni $14.00
  • Mis Mas (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
    • Aromatic style curry with fresh seasonal vegetables
Butchery & Deli

Butchery & Deli

location

Address

Rue Lavaud, 67, Akaroa 7520, New Zealand

phone

Phone

0276785525

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 5:30 PM, Tuesday: 10:00 AM – 5:30 PM, Wednesday: 10:00 AM – 5:30 PM, Thursday: 10:00 AM – 5:30 PM, Friday: 10:00 AM – 5:30 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
Rue Lavaud, 67, Akaroa 7520, New Zealand
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