Address
Rue Lavaud, 67, Akaroa 7520, New Zealand
Butchery & Deli in Canterbury Menu
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Butchery & Deli in Canterbury has no menu available, but can choose from many other options such as Pulled Pork (200g) or Beef Brisket (200g) from Truck Norris Texas BBQ. Subway offers many options including Ham and Veggie Delite. Indian Fendalton includes a wide range like Vegetable Samosa (2 pieces) or Tandoori Mushroom (8 pieces). Home Made Garlic Bread and Chilli Cheese Bread from . The Stables Restaurant & Tavern offers Thai Kitchen and Chicken Satay.
Nearby Sample Menus
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Steak and Chips
- 250g Angus rump cooked to your liking served with green salad, golden fries and jus.
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Surf and Turf
- Angus rump, Prawns, Scallops, and mussels with golden fries, green salad and hollandaise
- All served with tradition style tomato sauce and mozzarella
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Turf
- 200g Angus rump served with golden fries, green salad and peppercorn jus
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Beef Souvlaki
- Pita bread topped with green salad, minted yogurt, tomato salsa finished with sweet chili sauce
- 1/2 doz $13.40
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Hawaiian $18.90
- Double lashing of pineapple and ham
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Bacon and Eggs
- Streaky bacon, two fried eggs, hash browns and warmed batard
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'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers
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Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
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Hand-Cut Agria Chips $9.00
- ketchup, chipotle aioli
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Rocket Salad $5.00
- good parmesan, local walnuts
- Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
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Goats Cheese & Onion Tart $16.50
- charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
- Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
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Orange Almond Cake $9.50
- rosewater syrup, candied pistachio, vanilla bean ice cream
- Bacon $4.50
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Lemongrass and Ginger Risotto $24
- A risotto infused with lemongrass and ginger served with chargrilled eggplant and seasoned tofu then finished with coriander.
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Ice Cream Sundae $4
- Strawberry, chocolate or caramel.
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Beef Nachos $16.50
- Our mince and chilli bean mix topped with grilled cheese, sour cream, guacamole and jalapeños. Vegetarian option available served without mince.
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Rattray Burger $23
- 200grm beef patty served in a big toasted bun with cheese, lettuce, tomato, beetroot, bacon, BBQ sauce and aïoli with a side of fries.
- Piece of Blue Cod $12.50
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Caesar Salad $20
- The classic! Cos lettuce, garlic croutons, anchovies, bacon, parmesan and a poached egg bound in our home made caesar dressing. Add chicken $23.50
- Onion Rings $9
- Serving of Onion Rings $3.50
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Newcastle Nachos (GF) $19.50
- Vegetarian or chili beef and bean mix over corn chips and topped with cheese and sour cream.
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Murphy’s Pasta - $19.50
- (see blackboard for today's pasta)
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Hot Apple Shortcake $8.90
- Served with ice cream and cream.
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Steak Special $22.50
- Rump steak cooked to your liking served with coleslaw and fries and with your choice of garlic butter, mushroom or pepper sauce, Not to be used in conjunction with any other offer
- -Seafood special
- Serving of Fries $3.50
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Chicken Nuggets
- with fries and coleslaw
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NEW ZEALAND GREEN LIP MUSSELS $9.50
- steamed in garlic butter and served on a bed of crisp green lettuce with sweet chilli sauce
- (1) $18.50
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CHICKEN TENDERS $10.50
- chicken tenderloins, crumbed and deep fried served with golden fries
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SMOKED PORK SPARE RIBS $24.50
- Half rack of fresh pork spare ribs, coated in our tangy BBQ sauce and served with choice of sides
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GARLIC BREAD $6.50
- five pieces of lightly toasted bread smothered in garlic and herb butter
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Chicken Schnitzel
- A lightly crumbed chicken breast schnitzel with apricot sauce served with a garden salad & golden fries
- LARGE $25.50
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CHICKEN AND BASIL $15.50
- creamy basil pesto sauce with grilled chicken pieces, onion and capsicum
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Brioche French Toast $18.50
- Berry compote and whipped cream, maple syrup Or Bacon and banana with maple syrup
- Bratwurst sausage $5.00
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Cookies ‘n’ Cream Hot Chocolate $6.50
- Finished with whip cream and Oreo’s
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Onion and Cheese Rolls $12.00
- With homemade tomato relish
- Add Bacon $6.00
- Streaky bacon $6.00
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Ploughman’s Platter $14.50
- Pickles, Ham, Brie, Grapes, Warmed bread and Paris butter
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Pork Burger $18.50
- With green apple slaw and capsicum jam between toasted ciabatta bun. + 4.00 add fries
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French Fries (GF/Vegan) $9.00
- Served w/ flaked sea salt, tomato sauce & aioli
- -Sausages,hash, beans, 2 eggs $5.00 each
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● Beans on Toast (GF/Vegan available) $11.50
- Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
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Bless Up Vegan (GF Optional) $22.50
- Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
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Harvest (GF or Vegan available) $21.50
- Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
- -Add eggs or hash $15.50
- ● Bagel w/ cream cheese + pesto or butter + jam $9.00
- -Gluten Free $10.50
- Beef Croquettes with Dijonnaise $10.00
- Sticky Pork Ribs with Salad and Fries $18.50
- 200g Sirloin Steak with Potato Gratin, Mushroom Sauce or Peppercorn Sauce and Green Salad $22.5
- Thai Chicken Salad with Nam Jim dressing $12.00
- Mediterranean – Olives, Feta, Cucumber, Salad greens and Cherry Tomatoes $12.00
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The Meat Platter
- Sticky Ribs, Salami, Fried Chicken, Sausage, Cheese, Pesto, and Breads
- Salami $3.00
- Seasonal Fruit Crumble with Cream
- 7am - 2pm / 7 days a week
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Veggie deluxe $18.50
- Fresh veggies, free range eggs, organic toast and hollandaise sauce.
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Beat street muesli $9.50
- Served with organic yoghurt and fruit.
- Hash $4.50
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French toast $18.50
- Free range bacon, fried banana and maple syrup
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Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
- Salmon $5.50
- On organic toast $10.50
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Pork Fillet $27.00
- Oven roasted pork fillet stuffed with mushroom duxelles served on wholegrain mustard Spaetzle finished with a calvados sauce.
- Steak Beef Fillet 300g $32.00
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Pressed Cheese
- Whitestone Airedale. Harder pressed, producing a cheese with a pale golden centre. The semi-soft texture produces a full rich flavour with a strong to sharp edge that intensifies with ageing.
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Tempt your Taste Buds $10.50
- With the chef’s creation.
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Washed Cheese
- Kapiti Brick. Strong earthy aroma, a pungent sweet flavour with mature yeasty tones
- Steak Ribeye 300g $28.00
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Fresh Fish $27.00
- Accompanied by sauces and garnishes to complement the catch.
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Lamb Rack $32.00
- Herb crusted, roasted medium rare served on a truffle oil crispy potato cake with roasted garlic cream jus.
- Smoked Chicken $12.00
- Medium $9.00
- or 3 for $1.00
- Small $6.40
- Small $7.00
- Fish $4.50
- Cheese & Pineapple $4.50
- Crab Bites $0.70
- 13.Soup with tomato and egg $5.00
- 11.Deep fried wonton $5.00
- 12.Deep fried spring roll $5.00
- 17.Mixed seafood and tofu soup $5.00
- 39.Whole prawn with spiced salt $22.00
- 32.Hot and spicy whole prawn $22.00
- 5.Si Chun style mung bean jelly salad $6.00
- 22.Poached sliced abalone POA
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tweLves Chicken Liver Pate $16
- w/ Red Onion Jam & Crostini
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ANZCO Steak Sandwich $22
- w/ Fries & tweLves Aioli
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ANZCO 21 Day Aged Fillet of Beef $38 g.f.
- w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
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French Onion Soup $16
- w/ Gouda Crouton
- Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
- tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
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tweLves Seafood Risotto $22
- w/ Prawns & Salmon
- All Mains Served with Seasonal Greens and Side of Chefs Potatoes
- Regular: $13.00
- Large: $16.00
- Large: $16.00
- Combination with Mushroom: $1.50 extra
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Polow Morgh One size: $17.00
- (5pm onwards) A scrumptiously seasoned chicken leg served with wild Persian rice, made with a blend of peas, Persian herbs and garlic.
- Beef:
- All extra portions of any sauce 0.50¢
- Falafel (vegetarian):
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Salmon Fillet $16
- Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
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Corn Fritter Salad $12
- Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
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Pork Belly Salad $16
- Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
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Lamb Salad $16
- Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
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Eggs Benedict $16
- Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
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Pasta $12
- Pasta of the Day
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Poached eggs $12
- Poached eggs, asparagus, toasted bread, basil pesto sauce
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Open Steak Sandwich $16
- Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
Butchery & Deli
Phone
0276785525
Opened hours
Monday: 10:00 AM – 5:30 PM, Tuesday: 10:00 AM – 5:30 PM, Wednesday: 10:00 AM – 5:30 PM, Thursday: 10:00 AM – 5:30 PM, Friday: 10:00 AM – 5:30 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Others
Features
Cash
Rue Lavaud, 67, Akaroa 7520, New Zealand
- Canterbury Others Menus