Address
Rue Lavaud, 67, Akaroa 7520, New Zealand
Butchery & Deli in Canterbury Menu
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Butchery & Deli in Canterbury has no menu available, but can choose from many other options such as Pulled Pork (200g) or Beef Brisket (200g) from Truck Norris Texas BBQ. Subway offers many options including Ham and Veggie Delite. Indian Fendalton includes a wide range like Vegetable Samosa (2 pieces) or Tandoori Mushroom (8 pieces). Home Made Garlic Bread and Chilli Cheese Bread from . The Stables Restaurant & Tavern offers Thai Kitchen and Chicken Satay.
Nearby Sample Menus
- Seasonal greens $5.00
- Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
- Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
- Bowl of shoestring fries with relish and mayo $7.00
- Chipotle hollandaise $5.50
- Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
- Avocado $3.50
- Eggs your way on sour dough toast with tomato relish $9.50
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Potato Rosti Stack $16.90
- w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
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Open Beef Burger and Chips $16.90
- w/ Red onion relish
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Vege Breakfast $16.90
- Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
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Bacon & Egg Roll $8.90
- Ciabatta roll, bacon, egg and BBQ sauce
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Famous Doorstep Toasties - choose 3 fillings $7.90
- ham, cheese, bacon, egg, onion, pineapple, tomato, mushroom
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Eggs Benedict $16.90
- choose bacon or smoked salmon
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2 Eggs $10.90
- any style with toast
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Mince on Toast $16.90
- with 2 poached eggs
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Salmon Benedict $19
- Poached egg, salmon, spinach, dried shallots, hollandaise on Turkish
- Toast + Spreads $7
- Toast + Eggs $10.9
- Mushrooms $4.5
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Toasties - Pick 3 $6
- Ham, Cheese, Pineapple, Spaghetti, Onion, Relish, Marmite
- Sausage $4.5
- Toast $2
- Roasted potato $5
- Spaghetti S $8.5 / L $12
- Chalaw Kabab Mixed, Salad, Drink S $10 / L $14
- Lamb S $8.5 / L $12
- Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
- S= Small / L= Large
- Chalaw Halve Chicken, Salad, Drink S $12 / L $16
- Chalaw Halve Lamb, Salad, Drink S $11 / L $15
- Naan $3
- Baked white chocolate and Cointreau cheesecake with berry compote and cream $13.00
- Selection of toasted bread with a trio of dips $13.00
- - 1 cheese $13.00
- Lamb sandwich with crisp lettuce, grilled mushrooms, tomato, mint yoghurt and pesto $25.00
- Waffles with Southern fried chicken strips and maple syrup $21.00
- - Thai chicken, capsicum, red onion, baby corn and satay sauce $22.00
- Shoestrings fries with aioli $8.50
- Two poached eggs on house baked beans with spicy chorizo $20.00
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Pulled Pork Roll $19.80
- Slow cooked pork pulled straight from the bone, with coleslaw and chipotle mayonnaise. Served with potato wedges
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Spicy Chicken Quesadilla $19.80
- The perfect combination of spices and chicken, with melted cheese, quacamole and sour cream
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Beef Schnitzel $19.80
- Crumbed beef schnitzel with peas, fries and a generous serving of gravy
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Open Style Moroccan Lamb Sandwich $19.80
- Marinated strips of lamb, hummus and salad greens topped with minted yoghurt dressing. Served on Turkish bread with fries
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Salmon Nicose Salad $19.80
- Grilled Akaroa salmon, baby spinach, lettuce, potatoes, beans, tomatoes, olives, capers, anchovies and boiled egg finished with a traditional dressing
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Thai Green Chicken Curry $19.80
- Homemade Thai green chicken curry served with rice and roti
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CASABLANCA CAMEMBERT $12.50
- creamy white decadence - lightly crumbed and served melting with a dark plum sauce
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CHICKEN AND BASIL $15.50
- creamy basil pesto sauce with grilled chicken pieces, onion and capsicum
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CHICKEN CORDON BLEU $19.50
- chicken breast filled with cheese and ham served with your choice of sauces and sides
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THE ORIGINAL BLT PANINI $16.50
- crisp bacon, ripe tomato, lettuce and mayo
- - 5 PIECES $18.50
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CHICKEN FILO $18.50
- Chicken breast marinated in Coconut cream, apricot and cream cheese in a crispy filo pastry, served with garden salad and fries
- CHICKEN TENDERS $6.50
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BATTERED BLUE COD
- Southern ocean blue cod encased in golden batter and served with your choice of sides
- Spicy Tortilla Chips and Volstead Salsa $11
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Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
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Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
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Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
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Chef's Weekly Special N/A
- Please see the blackboard behind the bar
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Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
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Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
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Spicy Chilli Squid $12
- Served with lime aioli.
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Margharita Pizza $19.50
- Tomato sauce and mozzarella
- Pizzas are also available on the Dinner menu
- Please order and pay at the counter during the day. Surcharge: 15% on Public Holidays
- French Fries $8.00
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Sticky Date Pudding $14.00
- Warm with butterscotch sauce & delicious New Zealand ice cream
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Locally Farmed Aoraki Smoked Salmon Bagel $15.00
- Locally-farmed Aoraki Smoked Salmon with aioli, lettuce red onion, cream cheese, dill
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Locally-farmed Aoraki Smoked Salmon Salad $22.00
- With black olives, red onion, capers and lemon, drizzled with a homemade balsamic vinaigrette
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Green Curry - Vegetarian $30.00
- With basmarti rice
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Pad Thai Gai $12.00 / $14.00
- Stir fried noodles with chicken or prawns, with eggs, bean sprouts; Thai chives served with a tamarind sauce, garnished with spring onions and grounded peanuts - Beef, Chicken or Pork / Prawn
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Kaeng Keaw Whan $12.00 / $14.00
- Green curry paste with carrots, green beans, eggplant, bamboo shoots in coconut milk (Chicken or Beef) - Beef, Chicken or Pork / Prawn
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Yum Nua $12.00 / $14.00
- Thai Beef Salad (no rice with this dish) - Beef, Chicken or Pork / Prawn
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Pad Satay Tua $12.00 / $14.00
- Your choice of meat stir fried in a peanut satay sauce with vegetables - Beef, Chicken or Pork / Prawn
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Tua Pad Prik King $12.00 / $14.00
- Red Curry paste with seasonal vegetables - Beef, Chicken or Pork / Prawn
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Pad King $12.00 / $14.00
- Stir fried fresh ginger and seasonal vegetables (Chicken or Beef) - Beef, Chicken or Pork / Prawn
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Pad Mee Rolly $12.00 / $14.00
- Stir fried yellow egg noodles with chicken, pork or beef, vegetables in a soya sauce - Beef, Chicken or Pork / Prawn
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Pad Prik Thai Dum $12.00 / $14.00
- Stir fired black pepper beef with seasonal vegetables (Beef) - Beef, Chicken or Pork / Prawn
- Garlic Stir fried Pak Choi $12
- Garlic Stir fried broccoli $14
- Stir fried noodles with choice of (Chicken, beef, BBQ Pork, Prawns, Vegetables) $16
- BBQ pork on rice $15
- Steamed chicken with ginger and spring onion $20
- Lamb with cumin seeds on rice $15
- Slow cooked pork belly $21
- Chicken and corn Soup $6.50
- Kimchi Bokkeumbap $16
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Spicy Grilled Chicken Noodle $16
- Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
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Pa Jeon (Green Onion Pancake) $ 19
- Savoury seafood pancake with prawn, squid and spring onion, mussels
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Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
- Spicy kimchi and spring onion pancake Seafood $15
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Bibimbap $18
- A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
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Fried dumpling(V) $10
- Special Korean herb(scallion) & vegetables (8pcs)
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Bulgogi Noodle $16
- Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
- -With Salmon $17.50
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
- -With Bacon $15.50
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
- Tomato $4.00
- Crab Stick $2.00
- Fish $2.40
- Roast Pork Foo Young Egg $12.00
- Pottle Fried Rice $6.00
- Steak Pattie $2.40
- Giant $6.80
- Hot Dog on Stick (with sauce) $2.80
- Peanut Sauce $3.00
- Vegetables Pad Thai (Spicy Noodles) $15.00
- Sweet & Sour Vegetables $16.00
- Prawn Pad Thai (Spicy Noodles) $20.00
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Set Menu 2 $28.00 per person
- Entrée: Thai Spring Rolls. Soup: Tom Yum Chicken. Mains: Chicken Fried Noodles & Vegetarian, Beef Vegetables & Peanut Sauce, Chilli Pork & Vegetables, Green Chicken Curry, Steamed Jasmine Rice
- Yellow Chicken Curry & Mushrooms $16.00
- Yum (Chicken, Pork or Beef) $18.00
- Prawn Vegetables & Cashew Nuts $20.00
Butchery & Deli
Phone
0276785525
Opened hours
Monday: 10:00 AM – 5:30 PM, Tuesday: 10:00 AM – 5:30 PM, Wednesday: 10:00 AM – 5:30 PM, Thursday: 10:00 AM – 5:30 PM, Friday: 10:00 AM – 5:30 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Others
Features
Cash
Rue Lavaud, 67, Akaroa 7520, New Zealand
- Canterbury Others Menus