Address
Rue Lavaud, 67, Akaroa 7520, New Zealand
Butchery & Deli in Canterbury Menu
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Butchery & Deli in Canterbury has no menu available, but can choose from many other options such as Pulled Pork (200g) or Beef Brisket (200g) from Truck Norris Texas BBQ. Subway offers many options including Ham and Veggie Delite. Indian Fendalton includes a wide range like Vegetable Samosa (2 pieces) or Tandoori Mushroom (8 pieces). Home Made Garlic Bread and Chilli Cheese Bread from . The Stables Restaurant & Tavern offers Thai Kitchen and Chicken Satay.
Nearby Sample Menus
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Fruit plate $11.90
- With pineapple, roasted nuts, lime, kiwifruit strawberries, yoghurt & rockmelon & seeds veggie — vegan - gluten free on request
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Super choice bro $21.90
- With bacon, sausage, mushrooms, potato hash brown, tomato, toasted multigrain & two eggs (poached, scrambled or fried) gluten free on request.
- Fresh tomato $3
- Spinach $5
- -salmon $19.90
- - cream cheese $6.90
- - pulled pork, black beans, guacamole, cheese, salsa & sour cream vege – gluten free on request. $18.90
- - basil pesto $8.90
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Macs beer battered fish & chips $26.50
- Please check with your waitress for today's fish of the day. Served with rustic tartare sauce salad & beer battered steak fries.
- Salted caramel chocolate tart $14.50
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Brickworks beef burger $25.00
- Homemade beef pattie, bacon, onion jam, cheese served in a bap and finished with onion rings.
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Baked brie $18.50
- Stuffed with rosemary & garlic served with melba toast, water crackers & a reduction of berry balsamic, onion jam & seasonal fruit.
- Garlic butter $2.00
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Vege pasta $26.00
- Penne pasta tossed in cherry tomatoes, spinach, red onion & capsicums finished with parmesan & basil pesto.
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Satay chicken skewers $17.50
- 6 free range chicken skewers served with a satay dipping sauce on top of beer battered fries
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Sticky texas cola bbq ribs $28.50
- Rubbed with a special dry marinade slowly cooked & double glazed in our own cola inspired BBQ sauce, served with wedges and Brickworks rustic crunchy apple slaw.
- Deep Fried Squid $5.00
- Prawn Dumpling Noodle Soup $10.00
- Glutinous Rice with Chicken $6.50
- Beef Brisket Noodle Soup $10.00
- Foo San Beancurd $5.00
- Hum Shiu Kwok $4.50
- Tripe $5.00
- Shark's Fin Siu Mai $4.50
- Crumb Sole Fillets $5.00
- Double Meal $4.20
- Steak Satay on Fried Rice $11.50
- Bacon Corn Pattie $2.00
- Donut Double Chocolate $2.00
- Fork and Cashew Nut $13.50
- Spring Roll/Curry Rice $2.50
- Steak Foo Young $11.00
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Prawn mac 'n' cheese croquette $15.00
- bacon jam, aioli
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Chicken Parma $27.00
- Napoli, prosciutto, mozzarella, asparagus, honey roasted spring carrots
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Baked Onion Tart $23.00 V
- Beetroot, goats cheese, candied walnuts, herb salad, balsamic glaze
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Gorgonzola Picante $9.00
- Fig jam, quince paste, ciabatta
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Fried Chicken $15.00
- Soy, ginger, chilli sauce
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Beef Sirloin $36.00
- 300gm grass fed beef sirloin, triple cooked fries, onion rings, cafe de Paris butter, cress, shallot and caper salad, red wine jus cooked to your liking
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Pork Belly $31.00 Gf
- Twice cooked pork belly, warm potato salad, roast rhubarb, onion and apple compote
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Aikmans Grazing Platter $38.00
- Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
- Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
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Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
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The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
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Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
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Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
- Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
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Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
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Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
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Berlusconi $16.00
- House Sauce topped with fresh mozzarella & balsamic glaze
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Pizza of the week $ POA
- See our blackboard for this week's special.
- Gluten Free $5.00
- Takeaway $1.00
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Smokey Chicken $18.00
- House sauce, smoked chicken breast, basil pesto, tomatoes, red onion & capsicum.
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Meat lovers $20.00
- House sauce, salami, spicy chorizo, ham, red onion, prosciutto & BBQ sauce.
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Unlucky hunter $18.00
- House sauce, roast pumpkin & kumara, caramelised onions, feta, rocket & balsamic glaze.
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Maui $18.00
- House sauce, ham & fresh pineapple
- Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
- Fried Chicken w/ Coriander, Pickled Onion and Spicy Sriracha Mayo $10.00
- PSDB Signature Xiaolongbao 5pc $12.00
- Porkie Coriander Dumpling $10.00 / $18.00
- Fried Tofu w/ Cucumber, Coriander and Sticky Hoisin Sauce $10.00
- Spicy Wonton Bowl w/ Bok Choy 8pc $15.00
- Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
- Emerald Prawn Har Gow w/ Sesame 4pc $12.00
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Prime Rump 300 gr $21.00
- A lean cut that has lots of flavours, best served medium rare
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Anticuchos $19.00
- A selection of pork, house madechorizo, beef, capsicum and onion all skerwered and seared over the grill
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Ceviche $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
- Chimichurri $2.00
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Warm Salad $6.00
- Grilled seasonal vegetables
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Guasacaca $2.00
- A unique Venezuela version of Guacamole
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Ribeye 400 gr $33.00
- Bone in Grilled to your choice
- Cassava with cream $7.00
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LE PET THOKE
- famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
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BIAY-JI NGA JO
- tender squid pieces sauteed with basil, chilli and onion
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JETDA JO
- deep fried chicken pieces marinated in garlic & soy served with dipping sauce
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TOFU THOKE
- yellow split-pea tofu tossed with salad dressed with tamarind sauce, peanuts & crispy shallots
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BEIBYOKE
- lightly spiced and sauteed blue peas, sprinkled with crispy shallots
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CIANDI THOKE
- grilled eggplant dressed With Sesame seeds, chilli, olive oil, shallots & coriander
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TOHU JO
- crispy yellow split-pea tofu served with roasted garlic and tomato dip
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JETDA THOKE
- shredded chicken, tossed salad greens dressed with lemon, shallots, shallot oil, chilli & coriander
- Toasties (ham, cheese, onion, tomato) grainy or gluten free $6.50
- Roast Chicken Wraps, also GF $5.00
- Chicken Pita Pockets (with Hummus, Mint Yogurt, Marinated Chicken, mixed Salad) $7.00
- Farmers Roll (Roast Beef, Dijonnaise, Spinach, Tomato) fresh or grilled $8.00
- Assorted mixed daily Sandwiches $4.00
- Sushi Runner ( Teriyaki Chicken, Tuna, Vegetarian,) Completely GF including Soy sauce $4.50
- Egg Sandwiches $3.50
- Club Sandwiches $4.00
- Portabello and porcini mushroom risotto, 63 degree egg, bacon and caper muesli, parmesan $19.50
- Olives marinated in their own oil, lemon, garlic $7.00
- Nasi goreng, pork, sniracha, vegetables, herbs, fried egg $15.00
- Singapore noodles, vegetables, omelette, chilli, curry spices $10.00
- Vanilla bean ice cream, soft meringue, hazelnuts, pear compote, salted caramel $12.00
- Rakaia Venison carpaccio, beetroot, lentils, sour cream, horseradish, sorrel $19.50
- Mixed salad leaves, herbs, French dressing $7.00
- 3 cheeses, roasted grape puree, apple, walnuts, bread $21.00
- Beef yaki udon $11
- Rice Ball N/A
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Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
- Rice Tray N/A
- Teriyaki chicken udon $12
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Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
- Seafood udon $13
- Baby Tray N/A
- Marinated pork ribeye, red pepper pesto $15.00
- Frozen lemon tart, meringue, lemon curd, passionfruit ice-cream $11.00
- Beef, pork and lamb meatballs, mozzarella, napoli $12.00
- Pork, beef and lamb meatballs, napoli, chilli, parmesan $17.00
- Akaroa smoked salmon, buffalo mozzarella, cream cheese, capers, rocket, red onion $24.00
- Beef cheek ragu lasagna, napoli bechamel, garden salad $24.00
- Marinated beef fillet, sesame seeds, gochujang mayonnaise $15.00
- Pork dumplings, sweet, hot and sour sauce, chilli oil $17.00
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KIDS PLATTER $6.50
- ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
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NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream
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BAGEL $5.50
- served with cream cheese and jam
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RAISIN BREAD TOASTED $6.50
- served with jam
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CAJUN CHICKEN BURGER $17.50
- seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
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EGGS BENEDICT $16.50
- two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
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OMELETTE
- served with rosti, choice of fillings, bacon, ham, tomato, cheese, mushroom and onion
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CAESAR SALAD
- cos lettuce, bacon, poached egg, croutons and parmesan
Butchery & Deli
Phone
0276785525
Opened hours
Monday: 10:00 AM – 5:30 PM, Tuesday: 10:00 AM – 5:30 PM, Wednesday: 10:00 AM – 5:30 PM, Thursday: 10:00 AM – 5:30 PM, Friday: 10:00 AM – 5:30 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Others
Features
Cash
Rue Lavaud, 67, Akaroa 7520, New Zealand
- Canterbury Others Menus