Address
Rue Lavaud, 67, Akaroa 7520, New Zealand
Butchery & Deli in Canterbury Menu
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Butchery & Deli in Canterbury has no menu available, but can choose from many other options such as Pulled Pork (200g) or Beef Brisket (200g) from Truck Norris Texas BBQ. Subway offers many options including Ham and Veggie Delite. Indian Fendalton includes a wide range like Vegetable Samosa (2 pieces) or Tandoori Mushroom (8 pieces). Home Made Garlic Bread and Chilli Cheese Bread from . The Stables Restaurant & Tavern offers Thai Kitchen and Chicken Satay.
Nearby Sample Menus
- North Bengali Fruity $10.00
- Chk Nuggets and Chips (Fries) $10.00
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Korma $10.00
- Korma (Chicken/Lamb/Beef)
- Chasni $10.00
- Fish and Chips $10.00
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Tikka Masala $10.00
- Tikka Masala (Chicken/Lamb/Beef)
- Turkey Daal $10.00
- Mixed Vegetable Platter (For 2) $ 14.00
- Squid $6
- Grilled Eel & Omelette Roll $18
- Cajun Spiced Garlic Tuna $8
- Udon Noodle Soup $6
- Flying Fish Roe (tobiko) $6
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Rice Small $3 Large $9
- Premium Short Grain
- Scallops Sashimi 9pcs $15
- Salmon Sashimi 8pcs $15
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Sambal Squid on Rice $10.50
- Stir fried squid with vegetables in shrimp paste chilli sauce served with rice
- Roast Pork Fried Rice $9.00
- Chicken Fried Rice $9.00
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Fried Wontons $4.50 / $6.00 / $8.00
- with sweet and sour sauce. 6pcs / 8pcs / 1 Doz
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Beef Brisket on Noodle $9.50
- Stewed beef briskets and vegetables served on fried egg noodle
- Fried Egg $1.50
- Chicken Chow Mien $9.50
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Chilli Prawns on Rice $10.50
- Stir fried prawns in chilli, garlic, ginger sauce served with rice
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Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
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Goats Cheese & Onion Tart $16.50
- charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
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Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
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'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers
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Bacon Filled Ciabatta Roll $12.50
- avocado smash, HP aioli, fresh rocket
- Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
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Orange Almond Cake $9.50
- rosewater syrup, candied pistachio, vanilla bean ice cream
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Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
- Lemon Fish $ 2.50
- Fish (Battered or crumbed cod) $ 8.50
- Kumara chips (with sour cream) $4.50
- Fish $4.70
- all burgers except kids, steak or chicken come with beef patties, onions, lettuce, tomato and beeftroot
- Wontons 6 For $ 4.50
- Hawaiian $ 5.40
- Seafood Basket $10.00
- Cheese $9.00
- Battered Sausage $3.50
- Seafood Chowder $10.00
- Portion Of Chips $3.50
- Crabstick $1.50
- Fresh Fish Grilled $8.50
- Fish Bite $1.20
- Seasoned Wedges $6.50
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Salmon $28
- Pizza sauce topped with salmon, cream cheese, capsicum and mozzarella then sprinkled with lemon pepper.
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Steak, Eggs and Chips $18
- Prime 200gm rump steak with fries, eggs, garden salad and gravy.
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Omakau Roast Vege Burrito $22
- Courgette, eggplant, mushrooms and roasted capsicum cooked together with chilli beans and tomato, wrapped up in a grilled tortilla and topped with sour cream and avocado. Served with salad greens and fries.
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Chocolate Brownie $14
- A rich chocolate brownie served with chocolate sauce, chocolate ice cream and berry compote.
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Marlborough Mussels $17.50
- A dozen whole shell mussels steamed in a sweet chilli and coconut cream sauce, served with a wedge of toasted garlic bread.
- Piece of Blue Cod $12.50
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Bealey's Wings $15.50
- Lightly dusted in our Cajun seasoning.
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Apple Crumble Filo Parcel $15
- Lightly spiced apple and toasted oats wrapped in filo pastry and cooked till golden. Served with anglaise and vanilla bean ice cream.
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Shaking Beef Hot Plate $19.5
- Wok tossed Angus beef, potato, red capsicum, onion, cracked pepper and watercress
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Singapore Satay Stir Fry (Chicken/Beef/Pork) $19
- Roasted peanut sauce, fresh seasonal vegetable, rich, sweet and satisfying
- Rice $3
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“Flirting With Danger” Chiang Mai Fermented Pork Ribs $15
- Sour cured pork ribs that are fermented with cooked rice then deep fried and served with ginger soy sauce.
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Kungpao Chicken $19
- Spicy, sweet and delicious battered chicken thighs, Szechuan peppercorn, garlic, ginger, spring onions, and dried red chillies, and peanuts
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Cashewnut and Tempura Chicken $19.5
- Sweet chilli jam sauce, crispy slices of deep fried chicken, carrot and red capsicum
- Roti $4
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Buddha Feast $17
- Sauteed fresh broccoli, carrot, cabbage, mushroom, baby corn, bell pepper and tofu, stir fried in garlic sauce
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Choc Top Cone n/a
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce. It’s pure pleasure
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Hot Fudge Sundae n/a
- It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge
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The Clubhouse Chicken - Grilled n/a
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled
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Massive McMuffin® Hunger Buster $11.00
- For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate
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Grilled Chicken Snack Wrap n/a
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise
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Chicken McWrap® Aioli - Grilled n/a
- Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
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Hamburger n/a
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun
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Crispy Chicken & Aioli McWrap n/a
- Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
- Chipotle N/A
- Pizza Sub with Cheese N/A
- Cucumber N/A
- Jalapenos N/A
- Aioli N/A
- BBQ N/A
- Wheat N/A
- Turkey N/A
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Haloumi $19.00
- Fried haloumi, smashed avocodo, tomato & basil on grilled ciabatta (Gluten free available)
- Pear & walnut cake with toffee icing $8.50
- Salted ginger finger $3.50
- Orange cake $9.00
- - Hot smoked salmon $22.00
- Please advise staff if you do not wish to have salad
- Lasagne $20.00
- Lemon slice $7.00
- Gluten Free (GF) Vegetarian (V)
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Rib Eye Steak (GF) $31.00
- Grilled Rib Eye Steak, served with Fries and choice of Garden Salad or Steamed Seasonal Vegetables, accompanied with choice of Pepper, Mushroom or Garlic Sauce
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Aoraki Salmon Fillet(GF) $32.00
- Oven baked Fresh Salmon Fillet, served with Roasted Vegetables & Steamed Rice, finished with Hollandaise Sauce
- Enjoy local cuisine with friendly service
- Grilled Vegetables Mediterranean Style $22.00
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Bread selection & Dips(V) $12.00
- A selection of Fresh Breads accompanied with our own Homemade Dips
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Lamb Shank(GF)
- Braised lamb shank on top of a Creamy Garlic Mash, Steamed Seasonal Vegetables and finished with a delicious Gravy
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Champagne Ham Pasta $21.50
- Chef cooked Pasta with Champagne Ham, served with Mushroom Cream sauce & finished with Parmesan Cheese
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Vegetables korma $14.50
- A variety of vegetable cooked with mild spices.
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Chicken tikka masala /lamb/beef/prawn/fish
- Tender meat of your choice fillet roasted in tandoor oven and cooked with onion, capsicum and spices.
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Taj mix platter $15.99
- Selection of 5 entrees:- tandoori chicken, seekh kebabs, chicken tikka, a veg samosa and onion bhajis.
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Taj special naan $5.00
- Lightly spiced stuffed with chopped chicken and herbs.
- Mushroom chowmein $14.50
- Chilly paneer $15.50
- Chicken manchurian $14.50
- Veg chowmein $11.00
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Worst Met Stoemp - +Belgian Sausage w Mash $28.90
- Belgian style sausages w potato and spinach mash under braised red cabbage w sage jus
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Vis Van de Dag Op Vlaamse Wijze - +Flemish Fish Dish $36.50
- Sauteed fresh fish w walnut lime butter, baby potatoes, braised spinach and leeks
- Available Saturday and Sunday 10am-3pm along with the full menu.
- Large Salad $9.00
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+Moules Louisiana Creole
- Steamed w hot sauce, oregano, garlic
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+Gegratineerde Mosselschotel $42.00
- Mussel platter selection of the above
- Bowl of Wedges $7.50
- oil and sliced green onions
- Chicken Vegetables & Oyster Sauce $16.00
- Larb (Chicken, Pork or Beef) $18.00
- Yum Mixed Seafood $18.00
- Satay Sticks (4) & Peanut Sauce $9.00
- Vegetables & Soy Sauce $15.00
- Chilli Pork & Vegetables $16.00
- Vegetables & Cashew Nuts $15.00
- Tom Yum Fish $10.00 / $30.00
Butchery & Deli
Phone
0276785525
Opened hours
Monday: 10:00 AM – 5:30 PM, Tuesday: 10:00 AM – 5:30 PM, Wednesday: 10:00 AM – 5:30 PM, Thursday: 10:00 AM – 5:30 PM, Friday: 10:00 AM – 5:30 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Others
Features
Cash
Rue Lavaud, 67, Akaroa 7520, New Zealand
- Canterbury Others Menus