Butchery & Deli in Canterbury Menu

Butchery & Deli in Canterbury has no menu available, but can choose from many other options such as Pulled Pork (200g) or Beef Brisket (200g) from Truck Norris Texas BBQ. Subway offers many options including Ham and Veggie Delite. Indian Fendalton includes a wide range like Vegetable Samosa (2 pieces) or Tandoori Mushroom (8 pieces). Home Made Garlic Bread and Chilli Cheese Bread from . The Stables Restaurant & Tavern offers Thai Kitchen and Chicken Satay.

Nearby Sample Menus

  • Teriyaki Chicken / Teriyaki beef $17.50
  • Scallop Tempura $9.00
    • 3pcs King scallop
  • Tempura Udon $17.00
    • 1pc King prawn tempura, 1pc scallop tempura, 1pc Daily white fish tempura, 1pc Vege tempura
  • Tofu Avo Salad (V) M $7 / L $10.50
  • Teriyaki Salmon Bento / Teriyaki Daily white fish Bento / Teriyaki Seafood Bento / Prawn Katsu Bento / Karaage Daily White Fish Bento $25.00
  • Chicken Sushi Collection $9.00
    • 3pcs Teriyaki chicken, 3pcs Chicken Katsu, 3pcs Smoked chicken
  • Sushi & Tempura $23.00
    • 6pc roll sushi & nigiri, 2pc King prawn tempura, 1pc Daily white fish tempura, 1 pc King scallop tempure, 2pc Vege tempura
  • Takoyaki $8.00
    • 6pcs Octopus ball
  • Venison red wine casserole $25.00
    • Slow braised venison served with a rich red wine sauce, with courgettes and spinach on pappardelle pasta
  • West coast whitebait pan seared omelette served with salad and fries $23.00
  • Garlic loaf $8.00
    • Served warm with garlic butter
  • The combo $16.00
    • Cheesecake, apple pie and meringue roulade
  • Creme brulee $12.00
    • Your wait staff will advise you of today's flavour
  • Vegetarian salad $12.00
    • Our chefs combo of hot treats, honey glazed carrots, spinach and beetroot with toasted pinenuts and feta bound in tarragon mayo
  • Warm beef salad $16.00
    • sliced soy marinated beef on a tomato and cucumber salad with a mint and sesame dressing
  • Meringue roulade $12.00
    • Your wait staff will advise you of today's flavour
  • Mini Spring Roll x 8 (Vegetarian) $5.00
  • Prawns with Lemon Sauce ( Reg/ Med ) $21.00/ $27.00
  • Pork Chop with Special Sauce (reg/ med) $17.00/ $23.00
  • Sweet and Sour Pork (reg/ med) $15.00/ $21.00
  • Chicken with Satay Sauce (Spicy) (reg/ med) $15.00/ $21.00
  • These dishes can be made at a larger size (Medium) $16.00
  • Deep Fried Whole Fish with Ginger & Garlic At Market Price
  • Prawns with Satay Sauce (Spicy) ( Reg/ Med ) $21.00/ $27.00
  • Tofu Steak $19.50
    • Fried tofu steak with yuzu miso sauce
  • Spider Roll $21.00
    • Soft shell crab, lettuce and carrot with spicy sauce
  • Prawn Tempura $22.00
    • 5 black tiger prawns
  • Umalı $10.00
    • Japanese style sweet egg omelette topped with BBQ eel
  • Assorted Sushi $18.50
    • Chef 's choice of 8 pieces of Nigiri and Gunkan sushi
  • Miso Soup $3.00
  • Kumo's Special Roll $19.50
    • Tempura prawn wrapped with salmon scallop, seared w ith may o and Chef 's special sauce
  • Vegetarian Tempura $18.00
    • Assorted seasonal vegetables
  • Side Salad $6.00
  • Gravy, Plain, Peppercorn, Mushroom or Garlic $3.00
  • Valley Breakfast (Available all day) $22.00
    • Two eggs any style, streaky bacon, chorizo sausage, roasted field mushroom, roast tomato served on toasted sour dough with a hash brown.
  • Mushrooms $5.00
  • Tea and Coffee N/A
    • A selection of tea, coffee, hot chocolate, and liqueurs is available, please check with our staff
  • Kids Toastie
    • Ham and cheese toasted sandwich served with fries
  • Eggs on Toast $10.00
    • Two eggs cooked your way (poached, scrambled or fried) served on toasted sour dough
  • Vegetarian Lasagne $22.00
    • Our open style lasagne is topped with roast pumpkin, spinach and ricotta
  • CHARGRILLED AGE FILLET OF BEEF 220G $38.00
    • dauphinoise smoked mushroom puree, burnt onion, baby carrots.
  • Duck Liver Pate $17.00
    • free range duck liver pate,lavosh, grape and pomegranate chutney
  • TUNA TATAKI $20.00
    • on pickled cucumber avocado, sour cream dressing
  • CAPRICCIOSA $24.00
    • pepperoni, salami, prosciutto and kalamata olives
  • Flat Breads $11.50
    • burnt onion parmesan sea salt and olive oil
  • SICHUAN PEPPERED PRAWNS $17.50
    • hallots and aioli
  • Macaroni and Cheese n/a
    • Ham, macaroni, cheese, baked and served with cheese
  • SICHUAN PEPPERED PRAWNS SHALLOTS AND AIOLI $15.00
  • BEEF SALAD $20.00
    • seared beef with sweet + sour cucumber, herbs, peanut sauce, fried shallots, +chilli jam dipper + stir fry vegetable spring roll
  • BREAKFAST RATATOUILLE $17.00
    • tomato ratatouille with spinach + chickpeas, a poached egg, warm tortillas, smashed avo + crumbled feta
  • ​Enjoy a coffee, tea, juices or a chilled craft beer or Select a wine from our wine list
  • VEGETARIAN $27.00
    • roast pumpkin risotto with vegetables, garnishes from the menu
  • BEEF $32.50
    • rib eye steak, warm potato + vegetable salad, crumber egg + salsa verde
  • to finish or to share
  • SOUP $13.50
    • soup of the day with bits + bobs garnishes
  • FRIES $7.00
    • hand cut agria potato fries with sea salt, aioli + tomato ketchup
  • Butter Chicken
  • Stuffed Sausage
  • Chicken Satay
  • Club Sandwich
  • Chicken, Apricot & Cream Cheese
  • Chicken & Sweet Satay Roll
  • Chicken (no mayo)
  • Toasted Sandwich
  • Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
  • Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50
  • Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
  • Today's Soup Creation - Tasty steaming hot brew served with toasted Bread. $13.50
  • Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
  • Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
  • Foccacia Melt - Cream cheese, sweet cranberries, tender chicken and mozzarella on focaccia, Ovenbaked and finished with honey basil sauce and salad. $21.50
  • Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50
  • PINEAPPLE TOASTED SANDWICH $4.00
  • FISH BURGER $6.80
    • A seafood delight fillet of fish fried in light crispy butter tartare sauce with all the trimings
  • HAM & CHEESE TOASTED SANDWICH $5.00
  • HAM TOASTED SANDWICH $4.00
  • CHICKEN $10.00
    • Delicious cooked chicken 1/2
  • HAWAIIAN BURGER $7.50
    • Hamburger made exotic all the usual trimmings with melted cheese a ring of delicious pineapple
  • SAUSAGE $3.60
    • Battered or plain
  • CHOCOLATE DONUT $3.90
  • PEAS PULAO 5.50
  • PLAIN NAAN 3.00
  • CHEESE GARLIC NAAN 5.50
  • GARLIC NAAN 3.50
  • SIDE PLATER 10.00
  • BUTTER NAAN 3.50
  • DAAL MAKHANI
    • dish from Punjab made with black lentils and beans
  • POPADOMS 1.00
  • Cookie Fix $2.00
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Very Vegemite $4.00
  • Ediballs $3 or $5 for two packs
  • Happy Ham $5.00
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Brave Beef $5.00
  • - 4 Pack $4.90
  • Eggs Benedict w Bacon $15.20
    • on a toasted ciabatta, poached eggs & hollandaise
  • Homemade, Toasted Muesli $10.20
    • served with fruit, yogurt & milk
  • Pancakes $14.90
    • served with banana, bacon and maple syrup
  • Big Breakfast $19.00
    • served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
  • Eggs Florentine $17.50
    • smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
  • Crafted Classic B.L.T. $12.50
    • with our homemade aioli, tomato relish & crispy bacon
  • (A) OR berry compote with cream or yogurt $12.50
  • 2 Free Range Eggs $9.80
    • done to your liking, served on toast - w Bacon $12.00
  • COMBINATION FRIED RICE $11.50
  • Cheese $3.80
  • Spring Rolls $2.50
  • Beetroot $3.80
  • PRAWN FOO YOUNG $11.50
  • Chicken Nuggets $6.50
  • Donuts $1.80
  • STEAK MUSHROOMS ON RICE $10.50
  • Goat Supreme $21.50
    • Tender farmed goat with coconut cream, cardamom fresh spinach and tomato – rich and velvety south indian creation
  • Lamb Narni $14.00
  • Mince Stix $13.50
    • Mince lamb, cooked on iron stix – classic creation of times
  • Palak Paneer $21.50
    • Cottage cheese cooked in spinach gravy, ginger and garlic flavour
  • Matar Paneer $18.50
    • Peas and cottage cheese (paneer) in a tomato based sauce, spiced with garam masala
  • Kashmiri Chicken (pot / box / reg) $10.00 / $10.00 / $18.50
    • Delicate creamy curry – subtle yet sophisticated
  • Bhajee Narni $13.00
  • Garden Salad $6.50
    • Crisp salad mix on a bed of fresh lettuce, served with our infamous mango dressing
Butchery & Deli

Butchery & Deli

location

Address

Rue Lavaud, 67, Akaroa 7520, New Zealand

phone

Phone

0276785525

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 5:30 PM, Tuesday: 10:00 AM – 5:30 PM, Wednesday: 10:00 AM – 5:30 PM, Thursday: 10:00 AM – 5:30 PM, Friday: 10:00 AM – 5:30 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
Rue Lavaud, 67, Akaroa 7520, New Zealand
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