Address
Rue Lavaud, 67, Akaroa 7520, New Zealand
Butchery & Deli in Canterbury Menu
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Butchery & Deli in Canterbury has no menu available, but can choose from many other options such as Pulled Pork (200g) or Beef Brisket (200g) from Truck Norris Texas BBQ. Subway offers many options including Ham and Veggie Delite. Indian Fendalton includes a wide range like Vegetable Samosa (2 pieces) or Tandoori Mushroom (8 pieces). Home Made Garlic Bread and Chilli Cheese Bread from . The Stables Restaurant & Tavern offers Thai Kitchen and Chicken Satay.
Nearby Sample Menus
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Hot Pot $24
- Slow cooked meaty dish of the day. Please ask wait person for more details.
- -Or with the house smoked salmon and hollandaise sauce for $23
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Eggs Florentine (GF) $21
- Two poached eggs with spinach served on toast topped with hollandaise
- -With streaky bacon and hollandaise sauce for $21
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Big Breakfast (GF) $25
- Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
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Vege Big Breakfast $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
- Oaty pancakes $21
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Eggs Benedict (GF) $21
- Poached eggs and toast
- Beer Battered fries $10.00
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Seafood Chowder GF option Small $15.00 Large $19.00
- Creamy and loaded with seafood, served with our toasted homemade bread
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Pork Ribs GF $16.00
- Marinated in sticky barbeque sauce
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West Coast Whitebait GF option Small $18.00 Large $29.00
- Choice of micro-battered or egg omelette with salad – large comes with fries.
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Local Crayfish (NZ Rock Lobster) GF option Half $45.00 Whole $90.00
- Oven baked with garlic butter; served with fries and salad.
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FreshGreen Salad with Tara Goats Cheese V GF $16.50
- With toasted seeds, crispy kumara & vinaigrette.
- Falafel: V The Pier’s chickpea falafel. $15.00
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Paua (Abalone) – Kaikoura delicacy GF option $40.00
- Lightly sautéed served with seaweed salad and fries.
- Bacon and Egg Burger $5.20
- Hawaiian Burger $6.20
- Steak Burger $6.20
- Corn Pattie $2.30
- Deep Fried Moro Bars $3.00
- Plain Burger $3.50
- Onion Rings 6 for $5.00
- Pinaeapple Ring $2.30
- CHOW CHOW $4.00
- PINEAPPLE RINGS $2.10
- CHIPS(1/2 CHIPS $1.60 $2.50
- STEAK $5.00
- MEAT PATTIE $2.30
- ONION SAUSAGES $2.30
- SEASONED WEDGES $4.00
- CRUMBED BLUE COD $6.70
- MUSHROOM $4.00
- Bacon Pattie $2.40
- POTTLE CHOW MEIN $6.00
- FISH $5.00
- NASI GORENG RICE $11.50
- Crab Stick $2.00
- SWEET & SOUR FISH $12.50
- PRAWN CHOW MEIN $12.00
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Blue Pear $15 / $20
- Fruit chutney, poached pear, blue cheese, pine nuts. Add prosciutto +$5
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Smoked Chicken Fettuccine $20
- Smoked chicken with sun-dried tomatoes and silverbeet in a creamy white wine sauce
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Greek Salad $15
- Cheery tomatoes, kalamata olives, red onion, feta with fresh salad greens and an olive oil & balsamic dressing
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Pesto $10 / $15
- Cream cheese, basil pesto with parmesan and sweet chilli
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Italiano $15 / $20
- Tomato sauce, capsicum, kalamata olives, sun-dried tomatoes and feta. Add chorizo sausage +$5
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Pear Salad $15
- Poached pear, almonds and parmesan with fresh salad greens and a mint & honey vinaigrette
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Wedges $8
- Hand cut jacket potato wedges, with aioli
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Hens Are Nuts $20 / $25
- Fruit chutney, roast chicken, capsicum, pistachio nuts and cream cheese. Add bacon +$5
- Marinated olives (home grown & European) and cheese straws $16.00
- Market fish, wild rice, marinated mussels, asparagus, vadouvan broth $39.00
- Cured fish, fennel cream, salad of apple & rhubarb $24.00
- Wild venison loin, house made black pudding, shitake mushroom, parsnip purée, pinot figs $43.00
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Daily Cheese Selection $13.00
- 50g of one cheese - Served with crackers and their matching accompaniment including wild bush honey, quince paste, fig jam
- Seasonal potatoes $10.00
- Seasonal daily vegetable $10.00
- Salad greens, pear, celeriac, sunflower, celery seed dressing $10.00
- Steak Pattie $2.50
- Scallops 1/2 doz $5.00
- Pineapple $4.00
- Kumara Chips $5.00
- Prawn Foo Young Egg $12.00
- Prawn Chow Mein $10.00
- Combination Foo Young Egg $12.00
- Sausage $2.20
- JEERA RICE 4.50
- MIX PICKLE 2.50
- ROTI 3.00
- SIDE PLATER 10.00
- GARLIC NAAN 3.50
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DAAL MAKHANI
- dish from Punjab made with black lentils and beans
- CHEESE GARLIC NAAN 5.50
- CHEESE NAAN 5.00
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Maroccan Spiced Lamb $18.50
- Spiced Lamb, Courgette, Rocket, Harrissa
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Olives & Tapenades $32.50
- Marinated Olives, Tapanades, Pate, Roast Ciabatta
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Atlantic Caviar Tivoli $21.50
- Egg, Caviar, Grilled Ciabatta
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Duck Liver Mousse Rossini $18.50
- Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
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Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice
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Tomato Bruschettini $17.50
- Tomato, Garlic, Basil, Buffalo Feta
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Antipasto Misto $32.50
- Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
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Dukkha, Lamb or Vegetarian $32.50
- Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
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Lamb Piadina $21.50
- Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
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Pulled pork sandwich $22.50
- Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
- Broccoli and toasted garlic almonds (v) $9.50
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Angus steak sandwich $22.50
- 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
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Margherita (v) $21.50
- Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.
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Porchetta $22.50
- Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
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Molto Carne $22.50
- Italian sausages, salami, Italian style bacon, tomatoes, mushrooms, black olives
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Rigatoni Zucca aerostat e Pollo affricate $21.50
- Fresh hollow tube pasta. Tossed with roast pumpkin, smoked chicken, spinach and roast garlic cream sauce. Topped with sundried tomato pesto.
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Burger Combo Meals $12.00
- Burger with chips & can of drink
- Ramen (hot & Spicy Noodle)
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Obento $14.00
- Teriyaki chicken, rice with cutlet, potato salad & vegetables served in a luxury container
- -Large $11
- - Large $11.50
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Teriyaki Lunch Box $11.00
- Teriyaki chicken with potato salad, vegetables in a lunch box
- -Ramen with bowl of rice $8.50
- -With Salad & Rice $12.00
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Our Homemade Soup of the Day $12.00/ $15.50
- Served with garlic olive & herb bread (Regular serve/ Large serve)
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Tiramasu “The pick me up” $14.50
- Savoiardi biscuits dipped in Café L’Affare espresso and liqueur then layered in an Italian custard cream. Served with chai foam and lemongrass ginger ice cream
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Silere Alpine Origin Merino Lamb loin [G] $39.00
- Slow cooked by sous vide to medium rare, topped with za’atar spices served on Israeli couscous with green tomato harissa and red wine jus
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Bully’s House Salad with Arancini G,V $21.50
- Fresh crisp seasonal garden salad greens, tomatoes, cucumber, olives, marinated feta, nuts and seeds dressed with an orange & mustard olive oil vinaigrette topped with mushroom and cheese arancini balls
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Seafood Platter G $39.50
- Chef’s daily choice of local seafood’s including hot smoked salmon, salmon pate, salmon gravlax, fresh fish ceviche, poached salmon, mussels, prawns, scallop, crispy squid and fish cake with dipping sauces
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Dark Chocolaté Décadence [G] $14.50
- Dark chocolate mousse cube coated in white chocolate. Served with cherry vanilla compote and berry sorbet on a chocolate biscuit
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Bully’s Kiwi Burger $21.70
- Prime beef mince patty, gruyere cheese, bacon, lettuce, tomato, beetroot, egg, onion relish & aioli in a grilled brioche bun
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Toast & Preserves $8.90
- Selection of brioche, ciabatta & country grain breads. Toasted & served with butter, manuka honey & Bully’s homemade berry conserve
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SHANE $12.00
- bacon, egg, hash brown, cheese, sausage, chorizo, extra bacon + an empowering handshake
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BIG BREAKFAST $10.00
- bacon, egg, hash brown, cheese. sausage + respect
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BERNIE $11.00
- bacon, avocado. egg, hash brown, cheese, sausage + a cheeky smile
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ELVIS $9.00
- bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three
- JAZZ bacon, lettuce avocado, tomato, egg, extra bacon created by our friends sharon & jane $10.00
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HAPPY BUTTIE $10.00
- bacon, lettuce, avocado, tomato, hash brown,cheese, egg + free hug
- *WE DO VEGETARIAN. GLUTEN FREE AND MAKE YOUR OWN. JUST TELL US HOW YOU WANT IT & WE'LL MAKE YOUR DREAMS COME TRUE!
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BLAT $9.00
- bacon, lettuce, avocado & tomato
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Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
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Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
- A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
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Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water
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Beef & Seasonal Salad Wrap (2 half wraps) $10.50
- Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
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Mini Lean Chicken Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
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Mini Lean Vegetarian Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
- Protein Ball (Pure's top selling product) $3.00
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Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
Butchery & Deli
Phone
0276785525
Opened hours
Monday: 10:00 AM – 5:30 PM, Tuesday: 10:00 AM – 5:30 PM, Wednesday: 10:00 AM – 5:30 PM, Thursday: 10:00 AM – 5:30 PM, Friday: 10:00 AM – 5:30 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Others
Features
Cash
Rue Lavaud, 67, Akaroa 7520, New Zealand
- Canterbury Others Menus